Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

Prawn Wontons $16.00
- with kewpie & chilli jam.
Flat Breads $16.00
- w dips, olives
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Battered Market Fish $16.00
- shredded iceberg, charred pepper, coriander + lime aioli
Baked White Chocolate Cheesecake $15.00
- with salted caramel & hazelnut praline
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables

Warm Breads $8.00
- A selection of local breads, warmed and served with delicious house made spreads and dips
Bread & Butter Pudding $8.00
- With a hint of cinnamon & sultanas served with ice cream & cream
Eggs each $2.00
*Gluten free on request
Mushrooms $2.50
Baileys & Maltese Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing, served with cream & ice cream
Check our blackboard for daily specials
Sticky Date Pudding $8.00
- This classic served hot with toffee sauce, cream & ice cream

Teriyaki chicken (S/L) $6.20/$9.00
Vegetable roll $5.80/$9.90
- cabbage, avocado, cucumber, carrot, mayo, inari (4P/8P)
Teriyaki beef don $14.50
Tempura udon $13.50
Chicken katsu roll $5.80/$9.90
- cabbage, mayo, brown sauce, crumbed chicken (4P/8P)
Karaage chicken $6.00
- japanese crispy chicken
Chicken katsu don $13.50
Deluxe box $16.00

Lamb Rump $30.5
- Kumara pom poms, mushroom, pickles, beetroot
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Harissa Beef Cheek $31
- Pumpkin, chickpea, cucumber salad
Duck Fat Boulanger Potato $7
Garlic Ciabatta $11.5
- Garlic ciabatta, basil pesto, mozzarella
Thai Fried Calamari $17/$29
- Nam Cham dipping sauce
Soup of the Day cup $9.0 bowl $16.5
- Served with toasted breads
Turkey Schnitzel $26.5
- Pecan slaw, cranberry mayo, crafted fries

Peppers Breakfast $24.00
- eggs your way: bratwurst, bacon, grilled tomato, hash brown & mushrooms, toasted ciabatta, rye or gluten free toast w/ tomato relish
Omelette $20.50
- three egg omelette of your choice - tomato, cheese, ham, onion, mushroom or smoked salmon, hash brown, tomato relish & ciabatta, rye or gluten free toast
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Arabian Chocolate Cake $16.00
- Queen of Sheba almond & chocolate cake with orange glaze, maple & walnut ice cream
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Poached Eggs on Toast $16.50
- two eggs soft poached on toasted ciabatta, rye or gluten free bread w/ tomato relish
Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Peppers Club Sandwich $25.00
- Southern fried chicken, bacon, avocado, spinach, fresh tomato & Swiss cheese on toasted sourdough bread with Dijon aioli & a side of fries

Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
Fish Dopiaza $18.50
- Fish cooked with large chunk of onions, tomatoes, ginger, garlic & spices.
Naan Basket $13.00
- (A selection of three breads of your choice).
Chicken Bhuna $15.50
- An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
Prawn Masala $18.50
- Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
Lamb Biryani $18.00
- Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
Green Salad $5.00
Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.

Seafood
- Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
Children’s Special Pizza
- Mozzarella, Pizza Sauce, Plain and Simple- Cheese & Tomato Sauce with Optional Ham & Pineapple
Surf ‘n’ Turf
- Mozzarella, Pizza Sauce, BBQ Sirloin Steak, Black Pepper, Shrimps, Red Onion, Capsicum And Tomato, Tangy Sauce
Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
Double Pack $30.00
- 2 Large pizza 12", dinner box & garlic bread
Fish Burger $7.90
- Fish Fillet, Double Mayo, Double Cheese, Lettuce, Tangy Sauce
Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
Chicken Aioli $7.90
- Chicken Fillet, Aioli Sauce, Caramelized Onion, Salad

Lemon Pepper Wedges $7.5
- Lemon pepper potato wedges served with sour cream and sweet Thai chilli sauce
New Yorker (Sml / Med / Lge) $9.5 / $13.5 / $18
- Experience a slice of "The Big Apple". Authentic pepperoni over our own special pizza sauce and cheese
Vegetable Lasagne $16
- A selection of fresh vegetables layered between pasta sheets, served with Napoletana sauce and a sprinkle of cheese. A delicious vegetarian option
Cajun Wedges $7.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet Thai chilli sauce and sour cream
Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
Spags Chips $7.5
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour cream
Apricot Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- A delicious combination of chicken, tomato, mushrooms, celery, toped off with Spags homemade apricot sauce

Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Salt and Pepper Tiger Prawns $ 17.00
- Wasabi mayonnaise
Beer Battered Fries
Mashed Potato
Spring Rolls
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)

Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing
Junior cheeseburger $9.50
Stuffed chicken breast GF $27.50
- Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Scallops (warm) GF $16.00
- Pan fried served with pineapple salsa and bacon
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley

Special Family Pack/Any Large Sushi 3 for $20.90
Nicy & Spicy $7.90
Nicy & Spicy $7.90
Salmon Nigiri $7.90
Sakura Bento $10.50
Platter/medium $35.00
Prawn & Koroket $7.90
Special Bento $10.50

Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Open souvlaki or extra meat (on large souvlaki only) $2.50
Lamb/Chicken $14
Lamb R $10/ L $12
Split Peas & Lamb (Gheymeh) $15.00
Combination Lamb & Falafel L $14
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
-Meat $5

Sticky Beef Jerky $10
- Bangkok Street-Style "Beef Daad Diaw" Jerky
Spicy Basil Pork $16
- w/ Japanese Tempura Tofu
Tuk Tuk Fried Chicken Wings (6) $10
Prawn Donuts (5) $12
- at Central Thailand Region
Khanom Thuai (GF) $10
- Thai Coconut Milk Pudding
Spicy Beef $19
- w/ Lemongrass, Kaffir Lime, Crispy Basil
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Tuk Tuk Platter (2-3 People) $32
- Shredded sticky beef, Fried chicken wings, Chicken satay skewers and Crispy prawn wontons

Creamy mushrooms on toast $13.50
- Garlic mushrooms on toasted french stick with bacon or spinach
Pegasus pub steak (GF option) $28.00
- 250g sirloin with fries and salad and your choice of sauce
Pumpkin and feta tart $16.00
- Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Pegasus pancakes $12.00
- Bacon, banana & maple syrup or berry compote & creme fraiche
Crispy skin salmon (GF option) $31.00
- On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
Bacon butty $8.00
Hot fudge brownie sundae $12.00
- Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
Chicken nibbles $12.00
- Chicken nibbles in an asian bbq sauce served with fresh celery and blue cheese dip

Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
French fries with garlic aioli $6.00
Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00