Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
Cheese & Garlic Naan $6.50
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Sweet Mango Chutney $4.00

Sides - spinach, roast tomato, hollandaise $3
Garden Salad $8
- Seasonally fresh green salad
Pretzel Roll $24
- Stuffed with jerk spiced beef brisket, pickled cabbage, swiss cheese and house mustard.
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Eggs your way $12
- Choice of free range poached, scrambled or fried on toasted sourdough, multigrain or G.F bread.
Granola $16
- Served with yoghurt gel, chai seeds, sago, mascarpone foam and fruit textures.

Hash Brown x 2 $ 3
Takeaway Sauces $2
6-10 people
Grill Clinton
- Panko crumbed NZ hoki, swiss cheese, lettuce, tomato, red onion, tartar sauce & aioli
Fries (Small/Large) $ 3.00/$ 6.00
Create your own masterpiece
- choose your meat
Hydro Lettuce
Green Stuffed Olives

Scallops (1/2 doz) $13.00
Chips (1/2) $2.00
Curry Roll $3.20
Gourmet $6.50
Mussels (1/2 doz) $6.00
Hot Dog $2.80
Pineapple Ring $2.80
Oysters (dozen) $29.00

Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
The Cup Bacon and Cheese Burger $21.50
- Succulent prime beef, bacon, gruyere cheese, caramelised onion, mayo, mesculin and tomato with fries
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
The Cup Seafood Chowder $15.50
- Served with toasted ciabatta
Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote

Rice $5.00
Calabria $19.90
- Home made chorizo cooked with onions
Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Ribeye steak $32.90
- Grilled steak, mash potatoes, seasonal vegetables with mushroom sauce
Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
Garlic pita bread $4.50
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread

Wonton noodles soup $7.50 Extra egg $0.50
Beancurd jelly with soup-meagre $4.80
Noodles soybean paste $9.50
Mixed Seaweed Salad $5.50
Shrimp pork leek dumplings M $9.50 L $12.50
Vegetable series $1.00
Bean curd shin $1.00
Chicken wings $2.00

ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings
CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
PASTA OF THE DAY P.O.A
- check the specials board for today's pasta
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
SIRLOIN STEAK $28.00
- 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto

Roast pork Tomato on rice $12.00
A (3-4Servings) $48.00
- Beef cashew nuts with vegetables, chicken fried rice, Sweet & sour pork, vegetable noodles
Sweet & sour Fish $13.00
Sweet & sour pork $13.00
Tomatoes $3.00
Chicken Foo young $12.00
Steak Curry on rice $12.00
Sweet & sour Wonton(dozen) $11.00

Beef barbacoa
- Marinated in pepe's authentic smoked chipotle adobo sauce, braised slowly overnight then shredded
Nachos $14.90
cheese $1.50
Tacos
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
●Corn chips
Double meat $2.50
Select one of the following

Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Kakuni (Pork Belly) Don $15.90
- Pork Belly braised in sweet ginger sauce on rice
Salmon Sashimi (8 pieces) $19.00
- Fresh NZ salmon selected only the freshest for the best sashimi in town
Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
Miso Soup $2.00
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Pork Tonkatsu $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best

Ham N/A
Old English N/A
Egg and Cheese N/A
Bacon, Egg and Cheese N/A
Lettuce N/A
Avocado Toasties N/A
Mayo N/A
Italian Herbs & Cheese N/A

Dhakai Kebab $12.90
- Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
Badam (Chicken, lamb, beef or vegetable) $10.40
- A mild curry served in a delicious creamy sauce of ground cashew nuts
Garlic Mushrooms $12.90
- Fresh mushrooms cooked in Nobanno specialty creamy aromatic tomato and garlic sauce
Nobanno Healthy Kebab Roll $9.90
- Tandoori chicken or Keema (lamb) or Vegetable or Egg
Chutney $2.90
- (Mint /tamarind / mango/ mixed pickle) - each
Peaz Bhaja $7.90
- Sliced onions dipped in lentils and chickpea batter & deep fried and served with Nobanno specialty fruit sauce.
Tea - English breakfast $3.90
Spicy Garlic Murghi $20.90
- Chicken cooked in specially blended garlic and fresh spices creamy sauce

Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Mediterranean $14.5
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing
Beef Lasagne $16
- Our own beef lasagne served hot in an individual oven dish
Margherita (Sml / Med / Lge) $10.5 / $14.5 / $19
- Freshly sliced tomatoes, our own base sauce and cheese topped with basil and cracked pepper
BBQ Pork (Sml / Med / Lge) $12.5 / $17.5 / $21
- Pulled pork served with pineapple, red onion and jalapenos (hot). Finished with Spags own BBQ Sauce
Florentines Patisserie $4
- individual choice of Boysenberry Cheesecake
Chicken Ravioli $17.5
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce and garnished with parsley
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic