Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

Eggs Benedict $20.00
- Akaroa salmon
Hash browns $4.00
Smoked Akaroa Salmon $20.00
- Pickled cucumber, radish & potato salad with a lemon aioli
Beer Battered or Crumbed Fish $23.00
- Fresh market fish with salad greens, fries & tartare
Misceo Caesar Salad $25.00
- Add chicken tenderloins
Soup of the Day POA
- See the black board, served with warm specialty bread
Fries with tomato sauce & aioli $7.50
Sausages $5.00

Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.

Sole Fillets (Crumbed) $5.70
French Fries $3.50
Oysters In Season $10.00
Meat Patties $2.20
Scallops (Dozen Crumbed) $14.00
Chicken Patties (Crumbed) $2.30
Pineapple Rings $2.00
Wontons (Dozen) $10.00

cheese $1.50
Burritos $12.90
- Rolled in a soft flour tortilla
Chips + salsa $4.50
Burrito
Chicken
- fresh off the grill
-Quesadilla supreme $9.90
- Meat + 2 salsas
Bean and rice burrito $6.90
- With melted queso cheese
-Corn chips $3.50

Slow Baked Beans $17.50
- Spicy Chorizo, Wilted Spinach, House Ricotta, Soft Boiled Egg, Toasted Ciabatta
Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
Extras
Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough

Beetroot Hummus Flat Bread $12
- Feta, dukkah
Prime Canterbury Beef $43.5
- Ribeye 350g
Golden battered fish & chips $24
- Tartare, Lemon, salad
Today’s Fish Market Price
- Seasonally inspired
Soy and Vegetable Dumplings $13
- Pan fried, soy chilli sauce
Chipotle Chicken Tacos N/A
- Soy and Vegetable Dumplings
The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Seafood Orecchiette $25
- Mussels, clams, fish, olive oil, chilli, basil

(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.
Lamb Handi $19.00
- Diced lamb cooked with spinach, onion, tomato and whole spices and garnished with ginger.
Paneer Parantha (Indian homemade cottage cheese) $5.00
- Stuffed with cottage scheese and spices.
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
Do-Payaza Chicken/Lamb/Beef $19.00
- Meat pieces cooked with stir-fried onions, pepper and tomato based gravy and lightly spiced with fresh herbs
Lamb Posht $19.00
- Lamb cooked in herbs and spices with cashew nuts, cream & poppy seeds
Aloo Matar $15.00
- Fresh potatoes and peas cooked with onions and tomatoes in Indian style.
Garlic Naan $4.00
- Indian bread with a sprinkling of garlic.

Salted fish & chicken fried rice $14.00
Spicy peppered prawn $26.00
Curry Chicken fried noodles $14.00
Spicy jelly fish $9.00
Chicken Skin $1.50
Deep fried prawn $24.00
Pork Fried rice $14.00
Preserved egg tofu $10.00

King prawns with cashew nuts $21
Prawn crackers $4
Chrispy prawns 1 dozen $12
MA PO tofu on rice(pork mince) $15
BBQ pork and teriyaki chiken $21
Chicken Chow Mein $16
Satay Beef $20
Fried beef Ho fun $16

Apricot Chicken $7.90
- Chicken Fillet, Caramelized Onion, Salad, Apricot Sauce
Italiano
- Mozzarella,Pizza Sauce, Smoked Bacon, Pepperoni Salami, Cracked Pepper, Chorizo, Capsicum, Olives, Red Onions & Mushroom
Chicken Delight $7.90
- Chicken Fillet, Satay Sauce, Caramelized Onion, Salad, Shredded Cheese
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
Chicken Feast $31.95
- 8 pieces of chicken, 2 reg. chips, 1 x Sml Coleslaw, 1 x Sml Gravy & 2 Reg. Drinks
BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
Hot ‘n’ Spicy
- Mozzarella, Capsicum, Caramelized Onion, Jalapenos, Garlic Butter, Ginger, Chunky Sauce, Spicy Sauce
BBQ Mango Chicken
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Fresh Mango,(Bacon),Mango Sauce,BBQ Sauce

Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Vegetable salad $19.50
- roasted pumpkin and red onion tossed through salad greens with house made lemon & herb infused white cheese, maple loaded almonds & vinaigrette
Soup of the day $12.50
- soup of the day served with warm bread
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Eggs & hollandaise - Florentine $17.50
- wilted baby spinach with 2 free range poached eggs, toasted ciabatta & hollandaise

Spicy salt & pepper prawns in shell $26.00
Pork dumpling soup $16.00
Chicken with cashew nuts $18.00
Deep fried spring rolls $7.00
- 2 pcs
Wok fried beef ho fun in black bean sauce $18.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Assorted seafood noodle soup $20.00
Yangzhou fried rice with prawns & BBQ pork $19.00

Croquettes $15
- Prawn, sweet corn, jalapeño, spring onion, aioli.
-20 for $3
Beer battered Market Fish $27
- Chatham Island Blue Cod, hand cut fries, slaw, tartare sauce, lemon
Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Crispy squid $18
- chilli and lime mayo
Chilli Mushrooms $19
- Creamy Chilli Mushrooms, fried egg, candied walnuts, coconut and mint chutney
-Avocado and tomato.
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo