Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

Garlic loaf $8.00
- Served warm with garlic butter
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Beef wellington $25.00
- Beef fillet with bacon, mushroom and mustard wrapped in puff pastry. Served with potato roasties and veges. (add a rich mushroom sauce)
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side

Classic French Toast $18
- brioche french toast with maple & banana
Potted Hot-Smoked Salmon $21
- with crispy capers, horseradish and bread
Pork Crackling With Apple Sauce $7
- all we can say is yum, yum, yum!
Toast, hash brown, hollandaise, tomato, crumpets $4
Brioche french toast with lemon yoghurt $7
Chef's Salad $10
- please ask your server for today's salad
Pancakes, (2), served with maple syrup and banana $8
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan

Chef Special Pork Hock in Hot and Spicy Sauce $16.00
Stir Fried Lamb with Pickled Vegetables $16.00
Spicy Beef on Sizzling Plate $16.00
Stir Fried Tripe with Pickled Vegetables $18.00
Shredded Pork with Hot Sweet and Sour Sauce $16.00
Shredded Chicken and Shark Fin Soup $10.00
Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
Cucumber Salad with Garlic Dressing $6.00

Any Dish Is Completely Gluten Free
Classic Thai Fish Cake (7) $7.00
- Minced Fish Fillets, Red Curry Paste, Egg, Fresh Herbs Served With Home Made Sweet Chilli Sauce
Pad Se Ew
- Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
-Chicken, Pork Or Beef $16.00
Larb Kai/ Minced Chicken Salad $14.50
- Minced Chicken, Asian Herbs, Roasted Rice Powder, Chilli, Lime Juice, Topped With Fried Shallots
Sweet Crispy Pork Ribs With Kimchi (Chef Special) $16.00
Classic Chicken Satay (4) $8.00
- Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
-Vegetable And Tofu $12.00

with pesto and cream cheese $9.00
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Bagels:
with jam and cream cheese $8.00
Children’s size Scrambled eggs on toast $9.00
Scrambled eggs on toast: $12.50
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
Creamy Mushrooms on Toast: $17.00
- Sliced Portabello Mushrooms in a creamy sauce served on foccacia

Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
Mexican corn salad $5.00
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
Beef sliders 2 $9.00
- Mini cheese burgers. Made mild with beef patties cheese slices, tomato relish (Spanish onion, coriander and gherkins) Optional
Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
Salsa $3.00
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso

Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
Onion Rings (one dozen) $9.90
- Served with aioli and tomato sauce.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.

Fish $2.40
Chicken Nibbles x6 $4.00
Scallop $1.60
Banana Fritter $2.10
Pineapple $1.60
Vegetarian $5.80
Akaroa Cod $4.50
Squid x6 $4.50

Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
PSDB Signature Xiaolongbao 5pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Chicken + Coriander Dumpling $10.00 / $18.00
Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Dozen Matter $10.00 / $18.00
Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00

Goan Fish Curry $18.50
- Curry Classic Goan specialty ling fish cooked with ginger, garlic & spices with a splash of coconut cream.
Walnut Kulfi $7.00
- Chef's creative walnut flavored kulfi.
Lamb Vindaloo $16.50
- Lamb cooked in hot and spicy Goan style sauce.
Prawn Dopiaza $18.50
- Prawns cooked with chunk of onions, tomatoes, ginger, garlic & spices.
Naan Basket $13.00
- (A selection of three breads of your choice).
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Gulab Jamun (2 pcs) $7.00
- Cream milk dumplings in sweet cardamom flavored syrup.
Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.

Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Soup of the Day $16.00
- See the blackboard or ask your server for details
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta

BBQ Pork Fried Noodles $12.50
Sizzling Braised Tofu with Teriyaki Sauce $15.50
Beef with Oyster Sauce $15.50
Deep Fried Squid $17.50
Crispy Chicken (Half) $15.50
Sweet & Sour Chicken $15.50
Nasi Goreng $13.00
Garlic Prawns (with Shells/without Shells) $20.50

Sausage Rolls $2.50
Gourmet & Sausage Roll $5.00
Mince $4.50
Cottage $5.00
Chicken Vege $5.00
Pastie $5.00
Mince & Cheese $4.50
Bacon and egg $4.00

Papadom $0.50
- Wafer thin spiced crisp bread.
Prawn Fry $ 12.00
- Prawns coated with Besan (Gram flour) and deep fried in healthy vegetable oil.
Fish Tikka Masala $21.00
- Spicy gravy with crushed tomatoes, capsicum and onions.
Peshawari Naan $5.50
- Sweet Naan stuffed with raisins, cherries, almonds and coconut.
Onion Kulcha $5.00
- Naan stuffed with chopped onions.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Fish Amritsari $ 12.00
- Fish fillets coated with Besan flour and deep fried in healthy vegetable oil
Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.

Sweet Apple Pork Fillet (3 Skewers) $14
Arsi Foul (Aniseed Chicken) $16
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Sweet/Sour Pickled Cucumber $8
Chilled Pickled Vegetables $8