Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
Beef or tomato tartare, truffle, fermented hot sauce, egg $18
Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
Celeriac, nashi pear, rocket, watercress, truffle $10
Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
Seasonal Vegetables $8
Freekeh, farro, barberries, smoked almonds, fava beans $18
Charred octopus, sofrito, pickled radish, black garlic $18

Medium $20.00
Fish Balls & Vegetable Soup
Beef Lemongrass With Chilli
Large $28.00
Medium $20.00
Large $28.00
Tofu, Mix Vegetable Fried Egg Noodles $12.00
Chicken Rice Noodle Soup $12.00

Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Creme Brulee $11.00
- Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Mo Kin Thoke $12.50
- Roasted mushrooms dressed with lemon, shallots, sesame & olive oil.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Shweji Moy $10.00
- Semolina & coconut milk cake.

Beef Nam Tok $18.50
- Tender sliced barbecue beef marinated in fish sauce with lemon juice, onion, coriander and mint with ground sticky rice served with selection of fresh salad
Roasted Duck Red Curry $20.50
- Roasted Duck in a traditional red curry with tamarind juice, bamboo shoots, pineapple, capsicum and topped with sweet basil
Tom Yum Talay (Seafood) $12.00
- Mixed seafood soup with lemongrass, mushroom and hint of chilli
Red Curry Stir Fried with Calamari $20.50
- (Thai most popular dish) Stir fried calamari in red curry paste with green beans and capsicum topped with kaffir lime leaves and fresh chilli
Fried Rice $16.50
- Fried rice with vegetable and eggs prepared in Thai chef's style
Yum Tao Hu Thod Krob $18.50
- Thai salad made with crisp chunks of fried tofu, chilli, mint, coriander and fresh lime juice
Yum Thai (Vegetarian Salad) $16.50
- Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice

Add lamb $8.00
Izone chowder $14.00
- Smaller in size, big in flavour
Kids mac 'n' cheese $11.50
- Macaroni in the cheesiest of sauces topped with more cheese
All day breakfast stone $20.00
- Tastes so good on the stone. Two eggs, bacon, tomato and mushroom with fries and hollandaise
Beer battered fish $18.50
- Served with salad and fries
Hot cakes $12.00
- Mixed berries and cream or yoghurt, banana, chocolate sauce and ice cream
Add mushroom $3.50
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts

Vegetables $3.00
Pla Rad Prik $21.50
- Deep Fried Fish top with our special fragrant chilli sauce
Seafood $5.00
6x Fried Fish Cakes $8.00
Spicy Chicken Lemongrass
- Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
Panang Curry
- Meat cooked with coconut milk, long bean, capsicum and panang curry paste.
5x Large Spare Ribs $10.00
Noodle Soup
- Rice noodle, meat, garlic and garnished with spring onion and coriander.

Chicken Noodles $12.00
Prawn on noodles $13.50
Steak Curry on rice $12.00
Steak Foo young $12.00
Chicken & corn Soup $6.00
Sweet & sour Chicken $13.00
Pork Chop Suey $12.00
Pork Fried Rice $ 12.00

Cheese & Garlic Naan $4.50
Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
Chicken/Lamb Jhalfrezi $14.99
- Chicken or lamb cooked in tomato sauce with seasonable vegetables and tomato ketchup and chilli sauce
Chicken Kara $14.99
- Chicken cooked the Tandoor way, finished the curry way with cream, cashews, spices, coconut milk and sprinkled coriander
Garlic Naan $3.50
Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Old Fashion Chicken/Lamb Curry $13.00
- Chicken and lamb cooked with seasonal vegetables and spices
Chicken/Lamb Posht $14.99
- Chicken or lamb sauteed in onion, ginger, garlic, fresh coriander, tomato, then cooked with poppy seeds and spices

Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Sushi
Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
Salmon and avocado $11.00
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Vegetable $10.00

American Club Sandwich & Fries $19.50
- Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
Toasted Sandwich $8.50/$14.50
- with your choice of three fillings: ham, cheese, pineapple, tomato, red onion or bacon. Can be served toasted (1 x Sandwich/ 2 x Sandwiches)
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
Cheese Trio $23.00
- Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
Wedges $13.50
- bacon, onion & sour cream
Seared Tiger Prawns (gf) $19.50
- Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Soup of the Day $12.00
- Freshly prepared & served with our own house baked bread

Spring Roll / Curry Roll $2.80
Chicken Burguer $5.50
Gurnard $5.00
Vegetarian $4.50
Lamb $7.95
Sole Fillet $5.00
Falafel $7.95
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00

57. Stir-fried Bok Choy with Garlic $12.00
7. Chicken (or Pork) with Vegetables
15. Chicken with Curry Sauce $14.00
41. Lemon Chicken with Rice $14.00
34. Lemon Fish $16.00
29. Honey BBQ Pork $15.00
84. Korean Spicy Chicken $19.00
- Grilled chicken and vegetables in Korean spicy sauce
53. Chicken (or Beef) Egg Foo Yong $12.00

VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
BACON $3.00
CHOWCHOW $4.50
PLAIN $3.50
PINEAPPLE $4.50
EGG $4.50
BACON + EGG $4.00
FISH $4.50

Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
French Breakfast / Morning Tea Platter $55.00
- This spread contains regular croissants, ham & cheese croissants, custard & fruit danish and chocolate croissants. Feeds 10 people. Supplied with: Jam, Cream, Butter & Napkins.
Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Frenchman's Lunch Platter $68.00
- Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)

Spring Roll $3.50
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Hot dog $3.00
Chicken Nuggets $4.00
- half dozen
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
Fish $3.50
- per piece
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
The Stone and Bone $15.50
- Roasted chicken breast, capsicum, creamy apricot sauce, compote with X-Brie cheese