Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

BIBIMBAB $14.00
- consisting of rice, cooked vegetable and beef, mixed with red chilli paste
EEL SOUP $15.00
- soup consisting of eel in hot pot
BEEF CHOWDER $45.00
- korean style beef chowder with soy sauce
PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
MODEM GU E $17.00
- beef and pork
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
SPICY SEAFOOD IN SPICY SAUCE $45.00
- steamed seafood smothered with vegetables in spicy sauce
MARBLED BEEF $17.00
- beef, grilled at the table and dipped in a mixture of sesame oil and salt

Onion Rings $4.80
- 1/2 doz
Patties - Steak & onion $2.60
Fritters - Mushroom $1.00
Pineapple Rings $2.00
Garlic Chips $3.90
Deep fried Mars / Moro $3.40
Donuts - Chocolate $2.50
3 Mini Donut $2.00

Mini Cheese Burger
- 120g. Angus meat pattie, with lettuce, cheddar cheese & fries
(Meal only, without combo $12.00)
Hawaiian pizza
Motto Carne
- see over page
Fresh fruit
Kids Ice cream Sunday $6.00
Cheerios
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings

Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Goats Cheese & Onion Tart $16.50
- charred leeks, 'Zany Zeus haloumi, du puy lentils, caper raisin salsa
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers
Cakes By Anna $7.50 slice
Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket

Free Range Eggs (2) $2.00
Moroccan Lamb Risotto $24.50
- (GF) Grilled NZ Lamb Rump with a warm Roasted Vegetable and Feta Risotto topped with Tzatziki
Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $19.00
- With spinach
Pancakes $19.50
- Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
Grilled Mushrooms $5.00
Farmer’s Breakfast $22.50
- The big one - Streaky Bacon, Irish Pork Sausage, Grilled Mushrooms, Roasted Tomato, Potato Cake, Wholegrain Toast & two free Range Eggs any Style
Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon

Tomato Onion Coriander $2.50
Chloe Bhatura $12.00
Butter Prawns $15.50
Vegetable Kolapuri $12.00
Aloo Tikki $8.50
- Pan fried small potato cakes served with chutneys.
Momos $8.50
- A must try! – Steamed dumplings. Available in Chicken or Cottage Cheese and Vegetables.
Lamb $9.50
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.

Paua Pattie / Vegetarian Samosa $4.00
Double Lamb $11.95
Bacon and Egg $5.00
Bacon $4.00
Gurnard $5.00
Fish / Chips-1 scoop $2.40
Lamb $7.95
Sausage / Hot Dog $2.20

Slices + Biscuits $3.60
Sausages $2.80
Chicken drums n/a
Burger 3 fillings $5.90
Pannis n/a
Fish $3.20
Chilli dog $5.90
Dressed sausages $3.60

Pork and Kumara Croquettes $13.00
- delicious pulled pork and kumara crumbed in parmesan and Winnie's herbs, served with ginger, soy chilli dipping sauce
Chicken Alfredo $18.00
- smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
Grand Chicago $17.50 / $27.00 / $33.00
- a garlic and tomat base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato (Small / Medium / Large / Half & half +$3)
Blue Belle $17.50 / $27.00 / $33.00
- sundried tomatoes, broccoli, blue cheese and kalamata olives topped with garlic aioli and fennel (Small / Medium / Large / Half & half +$3)
Salmon Alfresco $18.00 / $21.00
- cold smoked salmon, fresh basil and thinly sliced potatoes (Medium / Large)
Carbonara $18.00
- bacon, mushroom and onions sauteed in a cream white wine sauce with fettuccine
Red Stag $17.50 / $27.00 / $33.00
- a beetroot puree base with mushroom, venison, feta and seasoned with rosemary, thyme and garlic (Small / Medium / Large / Half & half +$3)
BBQ Plum Ribs $16.50

Egg $3.00
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
Hollandaise $2.00
Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce

Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
3 cheese & jalapeno croquettes $15.5
- with roast red pepper sauce
Duck fat potatoes $5.5
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
Rosemary & chilli marinated olives $9.5
Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan

Madras (Chicken/Lamb/Beef)
- A hot southern indian dish with roasted black mustard seeds & coconut cream
Grilled Beef n Cheese $3.50
- Tandoori grilled beef patty with cheese slice
Handi Ghosht M $10.00 / F $17.00
- Tender meat pieces cooked in ginger, garlic, onions sauce and green chillies
-Lamb Dishes M $9.50 / F $16.50
Jeera Fried Rice $2.50
- Basmati rice cooked with onion & cumin seeds.
-Lamb Dishes M $9.50 / F $16.50
Plain Rice $2.00
- Basmati steamed rice
Fish Curry M $10.00 / F $17.00
- Fish pieces in a cooked in mild curry seasoned with dried fenugreek

Bacon, banana & maple $18
Pancakes
- Buckwheat pancakes with roast fruit
Kitchen orders until 2 pm
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
Tomatoes & Peppers $5
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
Bacon, banana & maple $18.5
Quesadilla $18
- A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce

Soy $0.70
Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
Toast with jams n/a
Eggs anyway you like on wholegrain toast $9.50
Cappacino $4.00
Cheese or Date scone n/a
Short black $3.50
Housemade hashbrowns with baby spinach + poached eggs $16.00

CHICKEN NUGGETS $12.50
- 8 NUGGETS & CHIPS, SERVED WITH GARNISH, GARLIC AIOLI AND TOMATO SAUCE
ADDITIONAL JAM $0.20
FISH AND CHIPS $10.00
- FISH FILLET AND SEASONED CHIPS, SERVED WITH TOMATO SAUCE & AIOLI
CRANBERRY CHICKEN PIZZA $15.00
- WITH CRANBERRY SAUCE, TASTY CHEESE, SMOKED CHICKEN, BRIE CHEESE
EGGS FLORENTINE (GF) $15.00
- WITH POACHED EGGS, BABY SPINACH, POTATO ROSTI, HOLLANDAISE
FRUIT, HONEY AND YOGHURT (GF) $9.00
EGGS BENEDICT $16.00
- WITH POACHED EGGS, ENGLISH MUFFINS, SPINACH, HOLLANDAISE/BACON
BIG BREKKIE $18.50
- WITH EGGS (POACHED, SCRAMBLED, FRIED), STREAKY BACON, SPINACH, CHORIZO, MUSHROOMS, HASH BROWN, TOASTED CIABATTA >>