Richey Bar in Christchurch Menu

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Richey Bar in Christchurch has no menu available, but can choose from many other options such as Date, Coffee & Pecan Loaf or Mango & Coconut Loaf from Jamaica Blue. Green Dolphin Restaurant & Bar offers many options including Olives and Bread. Vines Restaurant includes a wide range like Seafood Platter or Vines Platter. Guacamole and Esquites from . Mexico Christchurch offers The Small Cafe and Chips.

Nearby Sample Menus

Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Soup of the day $12.50
- (Two varieties, please ask your waitress) Served with garlic bread.
French Toast $7.40/ $12.80
- Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
Li'l dudes ranch hand brekkie $10.20
- One egg with small portions of hash brown, bacon, sausage and tomatoes.
One egg plus TWO $17.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms
Fruit cakes $7.50
- Three mini cakes with a choice of blueberries or banana.
Apple compote $5.20
Two eggs plus TWO $19.90
- Served with hashbrown plus a choice two of the following. Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms

36. Prawn Fried Rice
8. Pork & Vegetables on Fried Rice
7. Pork Fried Rice
Cashew Nuts
31. Lemon Chicken
21. Combination Foo Young
Pottle of Fried Noodles
Pottle of Fried Rice

SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
CHOCOLATE DONUT $2.30
OYSTERS COOKED 1/2 DOZ $15.00
CHICKEN NIBBLES $5.00
WHITEBAIT PATTIE
1/2 CHICKEN
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
SWEET & SOUR WONTONS 1/2 DOZ $4.50

Blue/Brie Cheese $3
Gluten Free Bun $2.5
Soft Drinks $4.5
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
Hashies $5.5
Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Chefs daily omelette special $16.50
Eggs benedict $16.50
- with two poached eggs, ham, spinach and hollandaise
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
Herb & garlic bread $5.50
Blue cod fillet $28.50
- choice of grilled or battered /tarta re sauce / salad greens & French fries
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun

Plain Sausages $2.20
Hot Dogs $2.20
Spring Rolls $2.70
Chicken Nuggets (Dozen) $10.00
Bacon Corn Patties (Crum Bed) $2.60
Wontons (Dozen) $10.00
Chicken Patties (Crumbed) $2.30
Scallops (Dozen Crumbed) $14.00

Cake! $5.0
- CHILDREN’S DRINKS
Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
Southern Seas Caught Fish Of The Day $28.0
- CHILDRENS'MENU
Chive Scented Waffle $22.0
- roasted tomatoes, crispy bacon & poached eggs
Banana Split $5.0
- marshmallow & fresh fruit salad, mini meringue
Creamy Risotto $23.0
- please ask your server for today’s creation
Smoked Groper Hash $22.0
- with buttered spinach, poached eggs & chive beurre blanc
Curry Crusted Tuna Salad $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives

Beef, beer and mash $19.90
- Slow cooked beef in monteith's black beer, served with creamy mash potato, green peas and crispy pastry
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Flintstone ribeye $37.00
- Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
Soup of the day $11.90
- Created fresh and served with warm toast
Southern fried chicken tenders $14.90
- Chicken tenders, marinated in spices and fried until golden, drizzled with maple syrup and served with garlic mayo and ruano hot sauce
Merrin St chicken $29.50
Grilled tomato $4.00

Tomato $3.70
Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30
Hot Lemon and Honey $3.90
Peanut Butter $1.10
Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
Havarti $3.20
Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00

- snack: $9.00
-Ramen with bowl of rice $8.50
Obento $14.00
- Teriyaki chicken, rice with cutlet, potato salad & vegetables served in a luxury container
-Medium $9.50
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Cutlet Lunch Box $11.00
- Chicken cutlet with potato salad and vegetables in a Lunch box
-Large $10.00
-reg: $10

Chatham Blue Cod Burger $24.20
- Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
Warmed Triple Garlic Loaf $7.20
- Filled with melted garlic & herb butter
Akaroa Sea Run Salmon [G] $29.80
- Skin fried 180g salmon fillet served over a Jamaican style coconut rundown.Sautéed seafood with aromatic spices, gourmet potatoes and peas in a coconut and seafood reduced sauce
Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
Side dish of garlic & chilli marinated kalamata olives $4.50
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
Steamed Marlborough Mussel Bowl G $17.80/ $26.80
- Premium green lip mussels steamed in white wine & cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices (500g/ 1kg)
Bagel with Scrambled Egg $13.50
- Toasted & served with scrambled eggs & chives and tomato & onion relish

Small $8.50
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
Sweet & Sour Fish
Combination Fried Rice/Noodles
Small $9.90
Fried Chicken Wing $0.50
Combination Tofu
Honey BBQ Pork Fried Rice/Noodles

Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise

Cheese of the day with chutney, fruit, crackers & croutes POA
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Home-made baked potato wedges with herbs & sour cream $8.50
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00

(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
price per portion, per item
Toast, hash brown, hollandaise, tomato, crumpets $4
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
Mushroom, 2 eggs, spinach $5
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise