Richmond Road Cafe in Auckland Menu

ALL DAY ALL DAY
  • Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
  • Steel Cut Oat Porridge, Feijoa, Lime $14.00
  • Pancakes, Grapes, Mascarpone, Vanilla $18.00
  • -Add Bacon $25.00
  • Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
  • -Add Pancetta $28.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • -Add Pancetta $28.00
  • Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • -Add Pancetta $28.00
  • Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
    • With your choice of bacon, mushroom or smoked trevally
  • The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
  • -With Agria Rosti $30.00
  • Eggs Benedict $19.00
    • With your choice of bacon, mushroom, seasonal green or smoked trevally
  • -With Prosciutto $22.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • -Add Pancetta $28.00
  • Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
  • Market Fish, Garden Harvest Salad $28.00
  • Battered Fish & Chips, Pickles, Tartare $24.00
  • Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
  • -Add a Fried Egg or Bacon $27.00
SIDES SIDES
  • Agria Gratin / Mushroom / Seasonal Greens $6.00
  • Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
  • Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00

Nearby Sample Menus

Mamak Malaysia Street Food Takapuna (sample menu)
  • "Mamak" Nasi Lemak $15.50/$15.50/$16.00/$18.00
    • Coconut fragrance rice served with cucumber, ikan bills, peanut, egg & spicy sambal at its core. CHOICE OF Beef Rendang / Ayam Rendang "Chicken Rendang" / Old Fashioned Fried Chicken Bites / Sambal Prawn
  • Nasi or Mee Goreng Chicken $15.50
  • Spicy Soft Shell Crab $15.00
    • Crispy soft shell crab with a touch of curry taste
  • Crispy Squid $11.00
    • Spicy and crispy squid tentacles served with sweet chillies dressing
  • Sambal Green Beans $10.00
    • Stir fried green beans with spicy belacan shrimp paste
  • Wat Han Tor $15.00
    • Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy
  • Dahl Sauce $3.00
  • Ayam Rendang "Chicken Rendang" $15.00
    • Authentic coconut dry curried chicken served with Jasmine rice
L'oeuf (sample menu)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE EARLY BIRD $13.50
    • cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
  • Free range streaky bacon $6.00
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • THE GEISHA $18.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
  • Avocado $4.00
Szimpla Gastro Bar (sample menu)
  • Baby potatoes with confit garlic & parsley $9.9
  • Lamb rack, lemon & herb crust, new potatoes, edamame & pea smash, baby onions & red wine jus $34.9
  • - Scotch $29.9
  • - Rump $26.9
  • Buttermilk fried chicken & chilli cabbage sliders (3) $16.9
  • Nibbly bits with veggie croquettes, spring rolls, samosas, prawn twisters, beer battered fish, s&p calamari & dips (sharing for 2-3) $29.9
  • Wedges with sour cream & sweet chilli - Add bacon & cheese +4 $13.9
  • Green lipped mussels with Thai green curry sauce & toasted ciabatta (gf avail) $21.9
Lambie Drive Fish & Chips Takeaways (sample menu)
  • Vegetable (small/large) $8.00/$ 9.00
  • Bacon $3.00
  • BBQ pork (small/large) $10.00/$12.00
  • Hawaiian burger $3.50
  • Ginger chicken(small/large) $9.00/$ 11.00
  • Wedges $4.00
  • Steak and cheese $4.00
  • Vegetables (small/large) $8.00/$ 9.00
Riba Fish n Chips (sample menu)
  • OYSTER $2.00
  • Riba $22.00
    • 2 Hoki; 2 Tarakihi; 1 Hot Dog; 1 Chips
  • CHIPS (MINIMUM) $3.00
  • CHICKEN BURGER $8.00
    • (FILLET OF CHICKEN, AVOCADO, CHEESE, SALAD, LEMON PEPPER, AIOLI)
  • WHITE BAIT $8.00
  • PAUA $4.00
  • (BEEF PATTIE, LETTUCE, TOMATO, BEETROOT, ONION, TOMATO SAUCE, MAYONNAISE SAUCE)
  • Crumbed (extra $0.50)
The Viaduct Grill (sample menu)
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • Fish & chips $16.90
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Prawn and scallop salad $22.90
    • A serving of prawns and scallops served with rock melon, cucumber, avocado & house salad
  • -Sauteed seasonal vegetables
  • Garlic bread $8.90
    • Served with parmesan and sunflower seeds
  • New zealand green-lipped mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis, served with toasted bread
  • Tiger prawn & scallop salad $26.50
    • Seared tiger prawns and scallops on our house salad with fresh rockmelon, avocado, cucumber tomato and red wine.
Niko's Pizza (sample menu)
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • Dolmades $12.50
    • with Greek Yogurt
  • Niko's Pizza S $22.50 / L $32.50
    • Eggplant, feta, spinach, roasted capsicum, red onion, olives, mince & parmesan on top
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
The Food Vault (sample menu)
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • BACON & EGGS ON TOAST $18.00
    • three poached eggs served w bacon
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
Cosmo Cafe (sample menu)
  • Butter chicken with rice & naan $12.90
  • Chips
  • Hawaiian burger $7.50
  • Chicken fillet, bacon & cheese burger $10.00
    • Tender chicken breast topped with bacon & cheese served with chips and mayonnaise
  • Steak sandwich
    • Marinated rump steak on toasted panini topped with onion, relish, sun dried tomatoes, mushroom and chips
  • Seafood basket $13.50
    • Golden fish, scollops, calamari, butterfly prawns with chips, salad
  • Savoury
  • Chewy chocolate sundae
Stonebake Cafe Deli (sample menu)
  • -Vegetarian $17.00
    • Sauteed mushroom & hash brown
  • Steak pie $5.00
  • -Chicken
  • -Smoked salmon $17.00
  • -Bacon, banana & maple syrup
  • Red wine & mince $4.50
  • Butter chicken $5.50
  • Mince pie $5.00
Verve Cafe (sample menu)
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • Shoestring fries with tomato sauce $6.50
  • Grilled sausages $5.50
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Hash browns $5.50
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
Sushi Queen (sample menu)
  • Chicken Katsu $11.00
  • Mini 8 pieces $5.00
  • Teriyaki Chicken $11.00
  • Udon $9.00
  • Salad with Chicken Katsu $10.00
  • Salad with Teriyaki Chicken $10.00
  • Takoyaki (4 pieces) $3.00
  • Combinatons $8.90
Noodle Thai (sample menu)
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 45. Deep Fried Ice Cream $6
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 20. Khao Soi
    • With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
Coffee and Tea Lovers (sample menu)
  • BLT SANDWICH $11.00
  • TOASTED CROISSANTS & ETC $6.00
  • TOAST & JAM OR MARM $6.00
  • BAGEL & C/CHEESE & JAM $6.00
  • SALMON SALAD $12.00
  • CHICKEN SALAD $10.00
  • BACON SALAD $10.00
  • SOUP OF THE DAY $9.50
Tribeca Restaurant & Bar (sample menu)
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Green Leaf Salad $10.00
    • With housemade dressing
  • 5 Course $89.00 pp
  • 11 Course $119.00 pp
  • Roasted Lamb Rump $37.00
    • Choy sum, carrot, yoghurt & cumin
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
Richmond Road Cafe

Richmond Road Cafe

location

Address

318 Richmond Rd, Westmere, Auckland, 1021, New Zealand

phone

Phone

093605559

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Bring Your Own Food ,  Waitstaff ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
318 Richmond Rd, Westmere, Auckland, 1021, New Zealand
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