Address
318 Richmond Rd, Westmere, Auckland, 1021, New Zealand
Richmond Road Cafe in Auckland Menu
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ALL DAY- Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
- Steel Cut Oat Porridge, Feijoa, Lime $14.00
- Pancakes, Grapes, Mascarpone, Vanilla $18.00
- -Add Bacon $25.00
- Smashed Egg, Butternut, Coriander, Halloumi, Chilli $21.00
- -Add Pancetta $28.00
- Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
- -Add Pancetta $28.00
- Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
- Omelette; Leek, Goats Cheese, Herbs $19.00
- -Add Pancetta $28.00
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Agria Gratin, Soft Poached Egg, Seasonal Green, Monte Vecchio $21.00
- With your choice of bacon, mushroom or smoked trevally
- The Grill; butchers sausage, bacon, soft eggs, mushroom, pain cereal $24.00
- -With Agria Rosti $30.00
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Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
- -With Prosciutto $22.00
- Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
- Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
- Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
- -Add Pancetta $28.00
- Grilled Free Range Chicken, Baby Cos, Couscous Salad $19.00
- Market Fish, Garden Harvest Salad $28.00
- Battered Fish & Chips, Pickles, Tartare $24.00
- Wagyu Burger, Provolone. Pickles, Hand Cut Chips $24.00
- -Add a Fried Egg or Bacon $27.00
SIDES- Agria Gratin / Mushroom / Seasonal Greens $6.00
- Smoked Trevally / Bacon / Butchers Sausage / Pancetta $7.00
- Hand Cut Chips, Burnt / Onion Mayonnaise / Garden Salad, Monte, Vecchio, Walnuts $8.00
Nearby Sample Menus
- Piri piri chicken, jalapeno, onions, charred corn, pico de gallo
- With corn chips, cheese & sour cream
- Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
- Carnita & onion chimichangas, cilantro poblano sauce $14.9
- Street style corn, cotija cheese, chili salt(GF/V) $11.9
- Pork belly (GF) $ 5.5
- Guajijilo corn, radish, onions, mixed beans, salsa(V) $ 12.9
- Puffed quinoa $ 5.0
- STEAK AND KIONEY $5.00/$14.50
- MINCE SAVOURIES $1.50
- APPLE $3.50
- BACON AND EGG $5.00/$14.50
- MINCE AND CHILLI BEAN $5.00/$14.00
- STEAK $4.60/$13.00
- MINCE AND POTATO TOP $5.50/$16.00
- MINCE AND CURRY $4.80/$14.00
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Scampi Tail Linguini $33 share $45
- garlic, chilli, Italian parsley & lime
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Piccolo Platter $19.5
- salmon, prosciutto, pate, olives & tomatoes
-
Eggplant $25.9
- Eggplant, zucchini, capsicum, roasted garlic, capers, olives, fresh rosemary & goats cheese
-
Oven Baked Scallops $19.5
- served in the shell w/- basil, mint brandy & breadcrumbs
-
S.P.Q.R Caesar $27.5
- w/- char-grilled chicken or prawns
-
Free Range Chicken Breast in Italian Herb Rub $33.5
- w/- homemade coleslaw & mash
-
Char-grilled Calamari Salad $26.5
- rocket, roast garlic, baby spinach, balsamic & virgin olive oil
- S.P.Q.R herb & garden salad $9.5
- Hot Dogs $1.80
- Fish $2.70
- Cheese $2.70
- Sausages (in batter) $1.60
- King Burger $7.00
- Sausages $1.30
- Corn Fritters $1.60
- Steak $3.80
-
Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
-
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
-
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
-
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
-
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
-
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
-
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
-
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
- E9 Prawn Tempura $9
- E7 Oyster Mayo $9
- A15 Chawanmushi
- C2 Chicken Sauce Katsu Don $12
- C1 Chicken Teriyaki Don $12
-
B4 Katsutoshi $15
- Chicken cutlet with egg
-
B8 Saba Mackerel $16
- Salted blue mackerel
- A7 Takoyaki
- Duck Breast Schnitzel, Caramelized Orange Glaze, Fennel Salad (4 Pieces) $ 14
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
- Chicken Breast Rolled W Prosciutto, Sage Leaves, Cherry Tomato Sauce, Buffalo Ricotta $33
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Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
- Honeyed Roasted Butternut, Tahini, Black Pepper Tofu, Ajo Blanco $ 16
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Fries Served W Aioli $7.5
- Flat Lamb Meatballs, Sumac, Lemon Yoghurt (6 Pieces) $ 11
-
POTATO CAKE GF $15.90
- two poached eggs on homemade potato cake served with hollandaise sauce on top
-
TOFU BURGER V $14.90
- grilled tofu mushrooms onions tomatoes avocados, cucumber homemade hummus and green salad on focaccia bread
-
FRUIT SALAD $9.90
- seasonal fruits served with honey and yogurt
-
SCRAMBLED TOFU $12.90
- scrambled tofu served with grilled tomato celery mushrooms spring onions on five-grain toast
- Eggs $3.00
-
FRUIT SALAD $9.50
- seasonal fruits served with honey and yogurt
-
ROASTED PUMPKIN SANDWICH
- focaccia bread with hummus chunks of roasted pumpkin mixed lettuce and parsley
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ROASTED KUMARA SANDWICH $9.90
- five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
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Spaghetti Carbonara $16.00
- bacon mushroom egg cream
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Novara $14.00 $23.00
- bacon blue cheese olives onion
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Chicken Brie $16.00 $24.00
- smoked chicken, onion, mushroom, brie, cranberry
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Lasagne $15.00
- traditional Italian lasagne
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Smoked Chicken Salad $18.00
- Served with salad greens and crispy noodles
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Marinara $15.00 $23.00
- mixed seafood
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Quattro $17.00 $27.00
- Mushrooms, salami, ham, shrimps
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Super Piccolo $16.00 $24.00
- salami, ham, shrimp, capsicum, olives, bacon, onion
- Lamb pinchos, walnut tarator $13
- Spanish omelette, shaved parmesan $11
- Curly fries, aioli $8
- Pork cheek croquette, apple, radish $10
- Green beans, cured beef, anchovy mayonnaise $6
- Mixed leaf salad, feta, sundried tomatoes, peppers $6
- Cured meats, lamb pinchos, mussels, housemade pickles, flatbread $45
- Baked celeriac, mushroom, kale $22
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Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
- -Main $23.00
-
Home Made Gelato $12.50
- Traditional Italian ice cream
- -Main $23.00
- Garlic Pizza Bread & Dip Std $9 / Large $12
- - Entree $17.50
-
Quattro Std $19 / Large $32
- Mushroom, salami, ham, shrimps
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Ham Std $17 / Large $30
- Ham, cheese
-
Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
-
Grilled Butternut Squash $6.5
- za’atar & tomato confit
-
Fishmonger Platter Half $42.9 Full $65.9
- a selection from the ocean
-
Oven Dried Roma Tomatoes $18.5
- with organic burrata & basil cream
-
Olive & Prosciutto Tapenade $18.5
- with nodini mozzarella
- Extra Toppings $4.5
-
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
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Monteith's Beer Battered Market Fish $24.9
- with chunky fries, salad & tartare sauce
- Teriyaki chicken $13.90
- Teriyaki chicken $10.90
- Salmon katsu $13.50
- Karrage udon $12.50
- Teriyaki salmon $15.90
- Prawn-katsu udon $12.50
- Chicken teriyaki $13.90
- Chicken katsu $10.90
- Salted caramel and vanilla struzel $8.90
- POTATO CHIPS AND AIOLI $7.90
-
CURED DUCK BREAST $33.90
- confit duck leg, smoked carrot puree, quinoa
- Banana, walnut, maple syrup $8.90
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HUSH POTATO $12.90
- herbs, poached egg, hollandaise sauce
- add bacon $5.00
-
BOEUF BOURGUIGNON $22.90
- served with bread
-
HOMEMADE BREAD ROLLS $8.90
- served with hummus
- Children are ages 0-12 years
-
-Curry night $15.00
- Choose any curry from the Jimmy cook's menu; all served on a bed of rice, with papadum
- Ask your waiter for today's special
-
Fettuccine $19.50
- With medley of mushrooms
- -Seasonal fruits with ice cream of the day
-
Warm sticky date pudding $10.00
- With caramel and ice cream
-
-Eggs Benedict, NF $16.00
- Poached eggs, english muffins and hollandaise sauce, choice of bacon, ham or spinach
-
Traditional butter chicken $18.50
- With steamed rice & poppadom
Richmond Road Cafe
Phone
093605559
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:00 AM – 4:00 PM, Sunday: 7:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Breakfast , Bring Your Own Food , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Highchairs Available , Pet Friendly , Cards accepted , Child-friendly , Outdoor Seating
318 Richmond Rd, Westmere, Auckland, 1021, New Zealand
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