Riddiford Hotel & Restaurant in Lower Hutt Menu

ENTREE ENTREE
  • Fried spring roll(4 pcs) $4.00
  • Fried Wonton(6 pcs) $4.00
  • Fried Bun(4 pcs) $4.00
  • Fried Dumplings(6 pcs) $6.00
  • Crispy chicken wings(4 pcs) $6.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER COLD PLATTER
  • Jellyfish with cucumber $9.00
  • Beijing beef $7.50
  • Spicy and chilli beef $7.50
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Chicken $7.50
    • with special soysauce >>
  • Cooked celery with beancurd skin $5.00
  • Sweet & Sour vegetables $5.00
  • Spring Onions with Tofu $5.00
  • Fried peanuts $5.00
SOUP (1P/3-6P/7-12P) SOUP (1P/3-6P/7-12P)
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • Wonton soup $6.00/$16.00/$20.00
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF BEEF
  • Braised beef $19.00
    • with tomatoes & potatoes
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
LAMB LAMB
  • Cumin lamb $18.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Lamb $16.00
    • with black bean sauce >>
  • Sizzling lamb $18.00
    • with onions & black pepper
PORK PORK
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Garlic & chilli strips pork $17.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Sweet & sour pork $16.00
CHICKEN CHICKEN
  • Si Chuan Style chicken $16.00
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Chilli chicken wings $16.00
  • Lemon chicken $16.00
  • Chicken with pineapple $16.00
  • Chicken with black bean sauce $16.00
  • Sizzling chicken with black pepper $18.00
SEAFOOD SEAFOOD
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Braised whole fish $21.00-$26.00
  • Fried whole fish $21.00-$26.00
    • with chilli sauce
  • Fish with Si Chuan sour vegetables $18.00
  • Sweet & sour fish fillet $18.00
  • Black bean Squid on the hot plate $18.00
  • Spicy squid with chilli $18.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Crispy prawns with pepper(10 pcs) $28.00
  • Twice cooked prawns(10 pcs) $28.00
  • Stir-fried garlic chilli scallops $24.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling scallops $25.00
    • with black pepper >>
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Three courses lobster seasons price
    • served with sashimi, pepper salt & porridge
TOFU TOFU
  • Tofu $12.00
    • with oyster sauce
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Seafood tofu $18.00
EGG EGG
  • Egg Foo Yoong $10.00
  • Shrimps Egg Foo Yoong $14.00
VEGETABLE VEGETABLE
  • Orange fresh mushrooms $18.00
  • Spicy mushrooms $18.00
    • with chilli
  • Stir - fried sweet corns with peanuts $16.00
  • Mushrooms $12.00
  • Stir-fried Vegetables 12.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Vegetables comb $16.00
RICE NOODLES DUMPLINGS RICE NOODLES DUMPLINGS
  • Boiled rice/Pai Fan $1.5/p
  • Fried rice with shrimp & BBQ pork $12.00
  • Fried rice with Mixed Vegetables $8.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Dumplings(15 ea) $12.00
NOODLES (small/medium/larger) NOODLES (small/medium/larger)
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
DESSERT DESSERT
  • Lychees Ice cream $5.50
  • Fruit Sala ice cream $4.50
  • Ice cream $3.50
  • Deep-fried bananas with ice cream $6.50
SPECIAL SPECIAL
  • Twice cooked prawns $28.00
  • Cumin lamb $18.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
BEIJING DUCK (suit - booking only) BEIJING DUCK (suit - booking only)
  • One course $48.00
  • Two Courses $58.00
  • Extra pastry(10 pcs) $5.00

Nearby Sample Menus

First Choice Restaurant (sample menu)
  • Dough Ball in Tomato Soup (L) $10.00
  • Delicious Pork Trotters $5.00
  • Bami Goreng (spicy) $12.00
  • Chicken Egg Fu Young $11.00
  • Half for $20.00
  • Beef and Mushrooms $15.00
  • Fried King Prawns (4) $7.00
  • Fried Spring Rolls (2) $3.50
Alicetown Fish & Chips (sample menu)
  • Potato fritters / chicken nuggets / squid rings / mussels $0.90
  • -1 doz $32.00
  • Minimum order
  • Gourmet paua fritters $6.00
  • Family pack #1 $30.00
    • 8 fish, 2 1/2 scoops
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
  • Family pack #4 $14.50
    • 4 fish, 1 scoop
  • -1/2 doz $18.00
Taste Amazing Restaurant (sample menu)
  • Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
  • -In black pepper sauce and vegetables with rice or noodles
  • Deep fried chicken nibbles (3) $5.50
  • Steamed fish fillet with ginger and spring onion on rice in bamboo tube $13.90
  • Fried kueh teow $10.90
    • Spicy thick rice noodles stir fried with beef
  • Tempura squid (5) $6.60
  • Beef with pumpkin on rice in bamboo tube $13.90
  • Tempura mussels (5) $5.50
The Sprig and Fern Tavern (sample menu)
  • Meat deluxe $19.00
    • Salami, bacon, chicken, rocket fuel sauce
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Breads and spreads $16.50
    • Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
  • Garlic bread $7.00
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Curly fries $8.50
    • with aioli
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Margherita $16.00
    • with fresh basil
Stokes Valley Fish Supply (sample menu)
  • Ham, Steak, Bacon, Egg $2.00ea
  • Crab stick $1.50
  • Steak & onion roll $2.40
  • Fish bites(3 pieces) $1.00
  • Ham $2.70
  • Fish cake $2.30
  • Bacon fritter $2.50
  • Meat patty, chicken, steak $2.00ea
Taste Of Asia Takeaway (sample menu)
  • Mee Goreng (spicy Thick Egg Noodles), thick egg noodle, beef, chicken, BBQ pork, vegetables, chilli, curry $9.80
  • Squid with Spring Onion & Ginger $14
  • Pineapple $1.50
  • Shrimp $9.80
  • Combination $9.80
  • Spring Rolls (3) $3.50
  • Hot and Spicy Garlic Pork Ribs $13
  • Fish in Black Bean Sauce $16
Sunset Kebab Shop (sample menu)
  • Yoghurt
  • Burger Combo $12.50
  • Kebah Combo $16.00
  • Regular Kebab $11.00
  • Cheese $1.00
  • Humus $1.00
  • Eskander Meal $15.00
  • Regular Kebab $12.00
Jack's Bakery (sample menu)
  • Steak & Egg Sandwich $3.50
  • Chicken Wing $2.00 each
  • Snack Box $4.90
    • Thighs & Chips
  • Bacon & Double Egg Sandwich $3.80
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Cheese & Onion Sandwich $3.50
  • Chicken Drum Stick $2.00 each
  • Chicken Thigh $3.50 each
Mr Bun (sample menu)
  • Chicken Wing $1.80
  • Small Chips $2.50
  • Large Chips $3.50
  • 9. Schnitzel Meal $12.90
  • Chicken Drum $2.50
  • Dinner Box $9
  • 14.Pancakes $12
  • Lunch Box $7.50
    • Drumstick/ Thigh & Chips
Sierra Cafe (sample menu)
  • crispy bacon $16.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • vegetarian $15.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • smoked salmon $18.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
Shalimar Kebabs (sample menu)
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Salad roll $8.90
  • Cheese $1.50
  • Tabouli $0.50
  • Falafel roll $9.90
  • Garden salad $0.50
  • Chicken $11.90
  • Jalapenos $0.50
Maungaraki Bakery (sample menu)
  • Small chips $2.50
  • Chicken leg $2.00
  • 5 piece of chicken & chips $13.50
  • Chicken wing $1.50
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • 1 piece of chicken & chips $5.50
  • 2 big piece of chicken & chips $8.00
Fu Da Takeaway (sample menu)
  • HAM AND CHEESE $3.00
  • MEAT PATTIE $2.00
  • CHEESE $3.50
  • Honey Chicken on rice or noodle $10/$12
  • STEAK $4.00
  • Shrimp fried rice or noodle
  • Roast Pork
  • Tofu with Black Bean sauce on Veges
Taylor's on Jackson (sample menu)
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
  • Chocolate truffle $3
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • The new “BFG” parsnip + apple crumble cheesecake $15
Udy Street Takeaways (sample menu)
  • Crab Sticks $1.50
  • Pork Riblet / Chicken Kebab $3.00
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • All Pies $3.60 / $3.70
  • -Drums $2.50
  • Fish $2.70
  • All with Egg and Cheese
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
Riddiford Hotel & Restaurant

Riddiford Hotel & Restaurant

location

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045866318

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
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