Riddiford Hotel & Restaurant in Lower Hutt Menu

ENTREE ENTREE
  • Fried spring roll(4 pcs) $4.00
  • Fried Wonton(6 pcs) $4.00
  • Fried Bun(4 pcs) $4.00
  • Fried Dumplings(6 pcs) $6.00
  • Crispy chicken wings(4 pcs) $6.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER COLD PLATTER
  • Jellyfish with cucumber $9.00
  • Beijing beef $7.50
  • Spicy and chilli beef $7.50
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Chicken $7.50
    • with special soysauce >>
  • Cooked celery with beancurd skin $5.00
  • Sweet & Sour vegetables $5.00
  • Spring Onions with Tofu $5.00
  • Fried peanuts $5.00
SOUP (1P/3-6P/7-12P) SOUP (1P/3-6P/7-12P)
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • Wonton soup $6.00/$16.00/$20.00
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF BEEF
  • Braised beef $19.00
    • with tomatoes & potatoes
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
LAMB LAMB
  • Cumin lamb $18.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Lamb $16.00
    • with black bean sauce >>
  • Sizzling lamb $18.00
    • with onions & black pepper
PORK PORK
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Garlic & chilli strips pork $17.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Sweet & sour pork $16.00
CHICKEN CHICKEN
  • Si Chuan Style chicken $16.00
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Chilli chicken wings $16.00
  • Lemon chicken $16.00
  • Chicken with pineapple $16.00
  • Chicken with black bean sauce $16.00
  • Sizzling chicken with black pepper $18.00
SEAFOOD SEAFOOD
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Braised whole fish $21.00-$26.00
  • Fried whole fish $21.00-$26.00
    • with chilli sauce
  • Fish with Si Chuan sour vegetables $18.00
  • Sweet & sour fish fillet $18.00
  • Black bean Squid on the hot plate $18.00
  • Spicy squid with chilli $18.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Crispy prawns with pepper(10 pcs) $28.00
  • Twice cooked prawns(10 pcs) $28.00
  • Stir-fried garlic chilli scallops $24.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling scallops $25.00
    • with black pepper >>
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Three courses lobster seasons price
    • served with sashimi, pepper salt & porridge
TOFU TOFU
  • Tofu $12.00
    • with oyster sauce
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Seafood tofu $18.00
EGG EGG
  • Egg Foo Yoong $10.00
  • Shrimps Egg Foo Yoong $14.00
VEGETABLE VEGETABLE
  • Orange fresh mushrooms $18.00
  • Spicy mushrooms $18.00
    • with chilli
  • Stir - fried sweet corns with peanuts $16.00
  • Mushrooms $12.00
  • Stir-fried Vegetables 12.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Vegetables comb $16.00
RICE NOODLES DUMPLINGS RICE NOODLES DUMPLINGS
  • Boiled rice/Pai Fan $1.5/p
  • Fried rice with shrimp & BBQ pork $12.00
  • Fried rice with Mixed Vegetables $8.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Dumplings(15 ea) $12.00
NOODLES (small/medium/larger) NOODLES (small/medium/larger)
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
DESSERT DESSERT
  • Lychees Ice cream $5.50
  • Fruit Sala ice cream $4.50
  • Ice cream $3.50
  • Deep-fried bananas with ice cream $6.50
SPECIAL SPECIAL
  • Twice cooked prawns $28.00
  • Cumin lamb $18.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
BEIJING DUCK (suit - booking only) BEIJING DUCK (suit - booking only)
  • One course $48.00
  • Two Courses $58.00
  • Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Orange Beef or Pork on Rice $11.50
  • Vegetable $9.50
  • Steak & Tomatoes pn RIce $11.50
  • 6 Fish, 4 Chicken Nugget, 4 Potato Fritter, 1 Chips $26.00
  • Pork $11.50
  • Steak $10.50
  • Lasagne Square $3.60
  • Fried Ho Fun with Beef $12.00
Avalon Fish and Chips (sample menu)
  • Chicken Nuggets $0.80
  • Lasagne Square $2.60
  • Scallops 1/2 doz $12.00
  • bacon $5.00
  • Fillets
  • Crumbed Fish $2.90
  • Corn Fritter $2.40
  • tarakihi $7.00
Forbidden City Restaurant (sample menu)
  • Twice cooked lamb ribs with cumin $29.90
  • Combination vegetable fried rice $12.80
  • Stir fried flowering Cabbage in garlic sauce $15.80
  • grilled whole fish in hot spicy or black bean sauce $46.50
  • Stir fried sweet corn with pine nuts $14.80
  • Stir fried beans with olive vegetable $15.80
  • Chicken and lettuce in hot & spicy sauce $19.50
  • Mi Goreng(Shrimp, Chicken, and Egg) $16.80
Mediterranean Food Warehouse (sample menu)
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
  • Ravioli del Giorno $17.90
    • Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
  • Chorizola
    • Chorizo sausage with Italian gorgonzola
  • Marinara
    • Tomato, mozzarella and a selection of seafood
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Pasta Salad del Giorno $15.50
    • Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Harbourview Seafoods (sample menu)
  • Spring Roll / Curry Roll / Vege Roll $2.40
  • Works Burger $6.50
  • Battered Fillet Dinner / Crumbed Fillet Dinner / Crumbed Fish Dinner / Chicken Schnitzel Dinner / Steak Dinner $11.50
  • Bacon & Egg Burger / Steak Burger $5.50
  • Dim Sim $1.50
  • Tomato Toast $2.80
  • Corn Cob $1.70
  • ● Extra Fillings
Nando's (sample menu)
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Seriously Large Chips $9.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • - Regular $4.50
  • - Large $6.50
  • Coleslaw
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
Avalon Bakery (sample menu)
  • Eight fish + four small chips $25.00
  • Banana Cake $ 2.20
  • Chocolate Cake $ 2.20
  • Chicken nugget $0.70ea
  • 5 wings $8.00
  • Three wings + chips $6.00
  • Ham & Salad $ 4.00
  • Tomato & Ham $ 3.50
Chapelli's (sample menu)
  • Tuscan Chicken $17.00
    • Tuscan seasoned chicken breast served on a bed of mescaline, cucumber, capsicum, red onion, sun-dried tomatoes & feta, topped with aioli >>
  • Cheese & garlic pizza bread $9.00
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Mexican Tacos $17.50
    • Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
  • Sirloin steak $20.00
    • Sirloin steak served with hand cut seasonal vegetables and mushroom sauce
  • Fish & Chips $17.50
    • Beer battered fish & chips with salad & tartare sauce
  • The Herbivore $18.50
    • 2 pumpkin, feta & quinoa patties, cheese 8 beetroot relish
  • Moo with Shrooms $18.50
    • Angus beef patty topped with creamy mushrooms
Hong Kong Takeaways (sample menu)
  • Oysters (1/2 dozen) $10.00
  • Shrimp $12.00
  • Vegetable Chop Suey $8
  • Crab Stick $1.00
  • Satay Chicken or Pork or Beef $13.80
  • Seafood Fried Rice $16.50
  • Chicken or Pork or Beef (with peking sauce) $13.50
  • Add Extra one filling $1.00
Shalimar Kebabs (sample menu)
  • Hot chips $3.90
  • Jalapenos $0.50
  • Cheese $1.50
  • Chicken or lamb worx $11.90
    • lettuce, onion, tomato, carrot, hummus, tabouli
  • Falafel plate $10.90
  • Salad roll $8.90
  • Tabouli $0.50
  • Falafel roll $9.90
Eddy's Bar (sample menu)
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • Chicken burger also includes pineapple and cheese
  • Scotch Fillet Steak
    • Seared to your liking and served with fries, garden salad and a mushroom sauce
  • 300gm $26.00
  • Beef burger also includes caramelised onion and cheese
  • Eddies Burger $16.00
    • your choice of Beef or Chicken, served on a toasted bun with lettuce, tomato, relish and aioli
LITTLE Cafe (sample menu)
  • -Cream cheese and jam $16.00
  • Egg on toast (V) $10.00
    • Eggs your on sourdough
  • All the goodstuff(V) $15.00
    • Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • -Add bacon $4.00
  • Toasted bagels
  • -Salmon, cream cheese and capers $12.00
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
Maungaraki Bakery (sample menu)
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Big piece of chicken $3.00
  • 9 piece of chicken & chips $20.50
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • Small chips $2.50
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • French Toast $9.90
    • + 300ml Coca Cola range
  • 15 piece of chicken & chips $30.50
Kiwi Pie Bakery (sample menu)
  • SPAGHETTI COMBO $11.00
    • spagetti on toast with one egg & 600ml drink
  • BIG PIECES OF CHICKEN & CHIPS $13.00
  • BIG CHICKEN $3.50
  • HAM CHEESE & PINEAPPLE $5.00
  • MED CHIPS $3.50
  • PIECE OF CHICKEN & CHIPS $5.50
  • SCRAMBLED EGGS COMBO $11.00
    • scrambled eggs on toast & 600ml drink
  • BACON CHEESE & PINEAPPLE $5.00
Top Jade (sample menu)
  • Stuffed Mushrooms (4 pieces) $8.50
  • Sweet & Sour Pork $17.50
  • Steamed Whole Fish (Blue Cod) $38.00
  • Dry-fried Spicy Chicken Gristles $18.50
  • Honey King Prawns tSIsF $24.50
  • Combination Seafood with Tofu $25.50
  • Beer with Seasonal vegetables $16.50
  • Pan Fried pork Chive Dumplings 1 Doz $15.50
Riddiford Hotel & Restaurant

Riddiford Hotel & Restaurant

location

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045866318

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
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