Riddiford Hotel & Restaurant in Lower Hutt Menu

ENTREE ENTREE
  • Fried spring roll(4 pcs) $4.00
  • Fried Wonton(6 pcs) $4.00
  • Fried Bun(4 pcs) $4.00
  • Fried Dumplings(6 pcs) $6.00
  • Crispy chicken wings(4 pcs) $6.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER COLD PLATTER
  • Jellyfish with cucumber $9.00
  • Beijing beef $7.50
  • Spicy and chilli beef $7.50
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Chicken $7.50
    • with special soysauce >>
  • Cooked celery with beancurd skin $5.00
  • Sweet & Sour vegetables $5.00
  • Spring Onions with Tofu $5.00
  • Fried peanuts $5.00
SOUP (1P/3-6P/7-12P) SOUP (1P/3-6P/7-12P)
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • Wonton soup $6.00/$16.00/$20.00
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF BEEF
  • Braised beef $19.00
    • with tomatoes & potatoes
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
LAMB LAMB
  • Cumin lamb $18.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Lamb $16.00
    • with black bean sauce >>
  • Sizzling lamb $18.00
    • with onions & black pepper
PORK PORK
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Garlic & chilli strips pork $17.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Sweet & sour pork $16.00
CHICKEN CHICKEN
  • Si Chuan Style chicken $16.00
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Chilli chicken wings $16.00
  • Lemon chicken $16.00
  • Chicken with pineapple $16.00
  • Chicken with black bean sauce $16.00
  • Sizzling chicken with black pepper $18.00
SEAFOOD SEAFOOD
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Braised whole fish $21.00-$26.00
  • Fried whole fish $21.00-$26.00
    • with chilli sauce
  • Fish with Si Chuan sour vegetables $18.00
  • Sweet & sour fish fillet $18.00
  • Black bean Squid on the hot plate $18.00
  • Spicy squid with chilli $18.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Crispy prawns with pepper(10 pcs) $28.00
  • Twice cooked prawns(10 pcs) $28.00
  • Stir-fried garlic chilli scallops $24.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling scallops $25.00
    • with black pepper >>
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Three courses lobster seasons price
    • served with sashimi, pepper salt & porridge
TOFU TOFU
  • Tofu $12.00
    • with oyster sauce
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Seafood tofu $18.00
EGG EGG
  • Egg Foo Yoong $10.00
  • Shrimps Egg Foo Yoong $14.00
VEGETABLE VEGETABLE
  • Orange fresh mushrooms $18.00
  • Spicy mushrooms $18.00
    • with chilli
  • Stir - fried sweet corns with peanuts $16.00
  • Mushrooms $12.00
  • Stir-fried Vegetables 12.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Vegetables comb $16.00
RICE NOODLES DUMPLINGS RICE NOODLES DUMPLINGS
  • Boiled rice/Pai Fan $1.5/p
  • Fried rice with shrimp & BBQ pork $12.00
  • Fried rice with Mixed Vegetables $8.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Dumplings(15 ea) $12.00
NOODLES (small/medium/larger) NOODLES (small/medium/larger)
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
DESSERT DESSERT
  • Lychees Ice cream $5.50
  • Fruit Sala ice cream $4.50
  • Ice cream $3.50
  • Deep-fried bananas with ice cream $6.50
SPECIAL SPECIAL
  • Twice cooked prawns $28.00
  • Cumin lamb $18.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
BEIJING DUCK (suit - booking only) BEIJING DUCK (suit - booking only)
  • One course $48.00
  • Two Courses $58.00
  • Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Curly Fries $7.00
  • Fish Taco $16.00
    • Beer battered Fish, Slaw & Jalapeno Sauce, Fresh Coriander and Lime
  • Halloumi $5.00
  • Chorizo Quesadilla $14.00
    • with Smoked Cheese, Red Peppers & Fresh Coriander
  • Toasted Bagels $13.00
    • House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil
  • Fish Fingers & Fries $10.00
  • Yankee Classic $10.00
    • with Caramelised Onion, Relish & American Mustard
  • Kiddies Cone $2.50
    • with a Flake $3.50
Alicetown Fish & Chips (sample menu)
  • -1/2 doz $18.00
  • Spring rolls / curry rolls / steak rolls $2.70
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Chicken burger $6.90
  • Chicken schnitzel $4.40
  • -1/2 $9.00
  • Meat patties $2.60
  • Family pack #2 $18.00
    • 3 fish, 3 hot dogs, 1 scoop, chips
Waterloo Fisheries and Chinese Takeaway (sample menu)
  • Pork $10.00
  • Mushroom $2.50
  • Bacon $11.00
  • Waffle Dog $2.80
  • Shrimp $11.50
  • Chicken $9.50
  • Pork $10.50
  • Combination $11.00
Speight's Ale House (sample menu)
  • Musterer's Roast Lamb Cutlets $00.00
    • Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Crispy Crumbed Camembert $16.00
    • An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
  • Aioli $2.00
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Curry Star (sample menu)
  • PLAIN NAAN $2.50
    • soft bread made from refined flour
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • PANEER TIKA MASALA
    • homemade cottage cheese cooked with ginger, garlic onions, tomatoes and mild spices
  • CHICKEN PASANDA
    • boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate
  • SANG PANEER
    • our own homemade cottage cheese simmered in a rich spinach gravy
  • CHICKEN LOLLYPOPS $9.00
    • chicken wings marinated in Indian spices cook in the tandoori oven
  • CHICKEN NAAN $4.50
    • stuffed with roast chicken
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
Rizzo's Pizzeria & Kitchen (sample menu)
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • Bruschetta Mascarpone $12.00
  • Meditterranean Veggie Stack $24.00
    • Polenta & Haloumi
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Balsamic Mushrooms $12.00
    • Feta & Thyme
  • Beetroot & Berries $15.00
    • Toasted Pumpkin Seeds & Poppy Seed Dressing
  • Hawaiian $19.00
    • Roasted Pineapple & Bacon
  • White $22.00
    • Chicken, Bacon, Ricotta, Spinach & Red Onion
Roti Bay (sample menu)
  • 5 Pieces $14.00
    • (2 thigh, 1 drum, 2 wings) chicken and chips
  • 6 pc $4.00
  • Garlic Roti $3.00
  • Cheese $5.00
  • Lamb Samosa $2.50
  • Kotthu Roti $15.00
  • Beef Curry $.50
  • Lunch Box $7.20
    • 2 piece (1 thigh, 1 wing) chicken and chips
Sunset Kebab Shop (sample menu)
  • Mild Chilli
  • Regular Kebab $8.00
  • Burger Combo $12.50
  • Eskander Meal $12.00
  • Esk Meal Combo $14.00
  • Burger Combo $12.50
  • Regular Kebab $12.00
  • Regular Kebab $11.00
John's Fish Market (sample menu)
  • Chips (scoops) $3.00
  • Chicken Nugget $1.00
  • Family Pack 2 $22.90
    • (5 battered fish, 2 scoops chips, large coleslaw)
  • Family Pack 1 $33.90
    • (8 battered fish, 3 scoops chips, large coleslaw)
  • Kumara Chips (scoop) $5.00
  • Whitebait Fritters each, seasonal $6.90
  • Fillet (battered, crumbed) $7.90
  • Hot Dog $2.80
Ayutthaya (sample menu)
  • Sauteed Beef with Oyster Sauce $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Sweet & Sour Pork $14.50
  • Fried Mixed vegetables $13.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Roti $3.50
  • Spicy soup $8.50
    • with chicken or beef
  • Green Curry of Chicken or Beef $14.50
Kyoto (sample menu)
  • Salmon Sashimi Don $14,9
  • Chicken and salmon $24,9
  • -udon
    • (Wheat noodle)
  • -Spicy soup base
  • - tempura tofu bento $24,5
  • -Chicken katsu $13.90
  • Soup+Noodles+Topping
  • Chicken $15,9
Avalon Bakery (sample menu)
  • Two thighs + two drums + two wings+ $4.50 chips + 1.5 l drink $20.00
  • Roast Beef & Egg $ 4.00
  • Chicken nugget $0.70ea
  • Two hot dogs + chips $5.00
  • Chicken & Avocado $4.00
  • Three drums + chips $7.90
  • Fresh Cream Bun $ 2.00
  • One thigh + chips $5.00
Naenae Fresh Bun (sample menu)
  • SMALL BREAD ROLL $0.60
  • 1 THIGH, 1 CUP OF CHIPS $6.00
  • 2 DRUMS, 1 CUP OF CHIPS $6.00
  • 600ML DRINK, 1 CUP OF CHIPS, 1 THIGH $9.50
  • 1 THIGH, 1 DRUM, 1 CUP OF CHIPS $7.80
  • CHICKEN KEBAB BATTERED $2.70
  • 2 THIGHS, 1 CUP OF CHIPS $9.00
  • CHICKEN WING $1.50
Top One Cafe (sample menu)
  • Fruit $2.00
  • Light breakfast $12.50
    • grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
  • Chips $2.00
  • Saute mushrooms $2.00
  • -crispy bacon $11.50
  • Eggs benedict
  • Bacon & eggs on toast w/ grilled tomatoes $9.50
  • Sour-dough bread $2.00
Top Jade (sample menu)
  • Deep Fried Spring Rolls (2 pieces) $5.50
  • Beef and Mushroom soup $5.50/$14.00
  • Chicken with Black Bean Sauce $18.00
  • Sizzling chicken with Satay Sauce $18.50
  • Steamed pork Chive Dumplings 1 Doz $14.50
  • King Prawns with Garlic chili Sauce $24.50
  • Sizzling Beef with Satay Sauce $18.50
  • Sweet & Sour Pork $17.50
Riddiford Hotel & Restaurant

Riddiford Hotel & Restaurant

location

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045866318

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
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