Riddiford Hotel & Restaurant in Lower Hutt Menu

ENTREE ENTREE
  • Fried spring roll(4 pcs) $4.00
  • Fried Wonton(6 pcs) $4.00
  • Fried Bun(4 pcs) $4.00
  • Fried Dumplings(6 pcs) $6.00
  • Crispy chicken wings(4 pcs) $6.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER COLD PLATTER
  • Jellyfish with cucumber $9.00
  • Beijing beef $7.50
  • Spicy and chilli beef $7.50
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Chicken $7.50
    • with special soysauce >>
  • Cooked celery with beancurd skin $5.00
  • Sweet & Sour vegetables $5.00
  • Spring Onions with Tofu $5.00
  • Fried peanuts $5.00
SOUP (1P/3-6P/7-12P) SOUP (1P/3-6P/7-12P)
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • Wonton soup $6.00/$16.00/$20.00
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF BEEF
  • Braised beef $19.00
    • with tomatoes & potatoes
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
LAMB LAMB
  • Cumin lamb $18.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Lamb $16.00
    • with black bean sauce >>
  • Sizzling lamb $18.00
    • with onions & black pepper
PORK PORK
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Garlic & chilli strips pork $17.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Sweet & sour pork $16.00
CHICKEN CHICKEN
  • Si Chuan Style chicken $16.00
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Chilli chicken wings $16.00
  • Lemon chicken $16.00
  • Chicken with pineapple $16.00
  • Chicken with black bean sauce $16.00
  • Sizzling chicken with black pepper $18.00
SEAFOOD SEAFOOD
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Braised whole fish $21.00-$26.00
  • Fried whole fish $21.00-$26.00
    • with chilli sauce
  • Fish with Si Chuan sour vegetables $18.00
  • Sweet & sour fish fillet $18.00
  • Black bean Squid on the hot plate $18.00
  • Spicy squid with chilli $18.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Crispy prawns with pepper(10 pcs) $28.00
  • Twice cooked prawns(10 pcs) $28.00
  • Stir-fried garlic chilli scallops $24.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling scallops $25.00
    • with black pepper >>
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Three courses lobster seasons price
    • served with sashimi, pepper salt & porridge
TOFU TOFU
  • Tofu $12.00
    • with oyster sauce
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Seafood tofu $18.00
EGG EGG
  • Egg Foo Yoong $10.00
  • Shrimps Egg Foo Yoong $14.00
VEGETABLE VEGETABLE
  • Orange fresh mushrooms $18.00
  • Spicy mushrooms $18.00
    • with chilli
  • Stir - fried sweet corns with peanuts $16.00
  • Mushrooms $12.00
  • Stir-fried Vegetables 12.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Vegetables comb $16.00
RICE NOODLES DUMPLINGS RICE NOODLES DUMPLINGS
  • Boiled rice/Pai Fan $1.5/p
  • Fried rice with shrimp & BBQ pork $12.00
  • Fried rice with Mixed Vegetables $8.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Dumplings(15 ea) $12.00
NOODLES (small/medium/larger) NOODLES (small/medium/larger)
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
DESSERT DESSERT
  • Lychees Ice cream $5.50
  • Fruit Sala ice cream $4.50
  • Ice cream $3.50
  • Deep-fried bananas with ice cream $6.50
SPECIAL SPECIAL
  • Twice cooked prawns $28.00
  • Cumin lamb $18.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
BEIJING DUCK (suit - booking only) BEIJING DUCK (suit - booking only)
  • One course $48.00
  • Two Courses $58.00
  • Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Waterloo Chinese Takeaway (sample menu)
  • Pineapple Ring $2.00
  • Seafood $13.50
  • Tom Yum Soup $7.50
  • Chicken & Egg $6.00
  • Fish Cake $2.50
  • 8 Fish, 6 Chicken Nuggets, 3 Sausages, 3 Crab Sticks, 2 whitebait Fritters, 2 Pineapple Rings, 3 Scoop of Chips,1.5 Litre Drink $48.00
  • Meat Fritter $2.50
  • Stuffed Mushroom $1.30
Alicetown Fish & Chips (sample menu)
  • Fish dinner $9.90
  • Minimum order
  • Potato fritters / chicken nuggets / squid rings / mussels $0.90
  • Cheese burger / hawaiian burger / fish burger / bacon burger $6.50
  • Oysters
  • Family pack #4 $14.50
    • 4 fish, 1 scoop
  • Egg / cheese / pineapple $1.30
  • Bacon $1.40
Arzum Turkish Kebabs (sample menu)
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • SOUJUKLU PIZZA $18.00
    • Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
  • MARGARITA $15.00
    • Homemade tomato sauce, mozzarella cheese, fresh tomato and herbs.
  • BEEF SALAD $14.00
    • Sliced beef served on a fresh salad with dips.
  • GARLIC PRAWN $17.00
    • Garlic and herb marinated prawn, tomato sauce, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
Subway (sample menu)
  • Double Choc Chip N/A
  • Tuna N/A
  • Aioli N/A
  • Beetroot N/A
  • Subway Melt N/A
  • Egg and Cheese N/A
  • Sweet Chilli N/A
  • Natural Swiss N/A
Golden Palace Takeaway (sample menu)
  • Egg Burger $4.20
  • Steak Burger $4.50
  • Tarakihi $6.50
  • Bacon Burger $4.50
  • Snapper $8.00
  • Cod $9.00
  • Hot Dogs $2.20
  • Chicken Breast Burger $5.00
Saigon Paris Bakery & Cafe (sample menu)
  • 2. Muffin, Wilted Spinach, Poached Eggs and Hollandaise sauce $14.00
  • Vietnamese Noodle Soup-Pho $15.00
    • slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
  • Rice
  • 3. Muffin, Wilted, Spinach, Smkoed Salmon, Poached Eggs & Hollandaise sauce $16.00
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • Sauteed Diced Beef $18.50
    • Diced Beef, fried onion, capsicum and chips.
  • Chips
  • Pork BBQ with Rice-Com Thit Nurong $15.00
    • Pork Cutlet BBQ with Rice, Fried Egg, Slice of Cucumbers and Tomatoes. Serve with sauce and chili options.
Avalon Bakery (sample menu)
  • One thigh + wing or drum & chips $7.00
  • Chicken Salad Roll $ 4.00
  • Two drums + chips $5.90
  • Corned Silverside Beef $ 4.00
  • Chicken Cranberry $ 4.00
  • One wing + one drum + chips $5.00
  • Fresh Cream Apple Turnover $ 2.00
  • Banana Cake $ 2.20
Real Meat Pies (sample menu)
  • kookie-Kakes $2.20
  • DA Works $5.50
  • Curry Goat $5.30
  • Custard Slice $2.50
  • Beef N Burgers $5.50
  • All $14.60
  • Gourmet / Posh Pies $5.30+
  • Beef Steak & Vegetable
Stokes Valley Kebabs (sample menu)
  • Mixed $14.00
  • Mayonnaise
  • Cheese $2.00
  • Falafel $12.00
  • Mild Chilli
  • Falafel $2.00
  • Beef $13.00
  • Falafel $8.00
Blue Orange Cafe (sample menu)
  • - Grilled Tomato + $4.00
  • Add fries & aioli $4.50
  • French Toast $18.00
    • Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
  • - Sauteed Mushroom + $4.00
  • Sick of fries with aioli or tomato sauce + $4.50
  • GF Bread $2.00
  • Pumpkin Soup with Toast $12.00
  • Add bacon + $4.00
Shalimar Kebabs (sample menu)
  • Hummus $0.50
  • Falafel plate $10.90
  • Garden salad $0.50
  • Chicken $11.90
  • Salad roll $8.90
  • Chicken or lamb $10.90
    • lettuce, onion, tomato, carrot
  • Falafel roll $9.90
  • Mix $12.90
Malaysian Cafe (sample menu)
  • Coconut Rice
  • Small $3.50
  • Satay - Chicken or Beef $9.00
    • 6 satay sticks served with cucumber, onion and peanut sauce
  • Hokkien Mee (Chinese Style) Seafood $15.00 Chicken or Beef $14.00
    • Egg noodles stir-fried With cabbage, fresh garlic Fried tofu and bean sprouts
  • Rojak $13.00
    • Egg noodles, cucumber, fritter, boiled egg, bean sprouts and served on peanut sauce
  • Vege, Nasi Goreng $13.00
    • Rice stir fried with cabbage, cauliflower, broccoli, carrot, egg, pea and bean sprouts.
  • Mixed Spring Rolls $7.00
    • 9 pieces of deep fried spring rolls
  • Banana Roti $8.00
Wholly Bagels & Pizza (sample menu)
  • Low fat plain $5.40
  • Big pineapple $27.00/ $16.00
    • Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Roast beef $7.20
  • Hummus $5.40
  • Gluten free roll (Extra) $1.30
  • Ham $7.20
  • Pilgrim $9.90
    • Turkey, bacon, cheese, tomato, mayonnaise and salsa relish
  • New yorker $27.00/ $16.00
    • Double pepperoni, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Onebites Indonesian (sample menu)
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
  • Lamb potato bites
    • with one bites mayo
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Taylor's on Jackson (sample menu)
  • Chocolate pudding, raspberry gelee, peanut butter ice cream $15
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Olives, orange peel, rosemary, vanilla $8
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Riddiford Hotel & Restaurant

Riddiford Hotel & Restaurant

location

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045866318

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
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