Riddiford Hotel & Restaurant in Lower Hutt Menu

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Fried spring roll(4 pcs) $4.00
Fried Wonton(6 pcs) $4.00
Fried Bun(4 pcs) $4.00
Fried Dumplings(6 pcs) $6.00
Crispy chicken wings(4 pcs) $6.00
Deep fried crispy prawns(6 pcs) $9.00
Crab and Cream cheese dumplings(4 pcs) $5.00

Jellyfish with cucumber $9.00
Beijing beef $7.50
Spicy and chilli beef $7.50
Beef & Viscera $7.50
- with spicy and chilli
Chicken $7.50
- with special soysauce >>
Cooked celery with beancurd skin $5.00
Sweet & Sour vegetables $5.00
Spring Onions with Tofu $5.00
Fried peanuts $5.00

Crab and sweet Corn soup $5.00/$12.00/$18.00
Beijing Dough Drop Soup $5.00/$14.00/$18.00
Sour and hot soup $6.00/$14.00/$18.00
Wonton soup $6.00/$16.00/$20.00
Crab and shark'fin Vegetarian $6.00/$18.00/$26.00

Braised beef $19.00
- with tomatoes & potatoes
House special chilli beef $18.00
Sizzling beef $18.00
- with onions and black pepper
Orange Beef $18.00
Beef with black beans sauce $16.00
Stir-fried beef $16.00
- with oyster sauce

Cumin lamb $18.00
Stir-fried lamb $18.00
- with spring onions
Lamb $16.00
- with black bean sauce >>
Sizzling lamb $18.00
- with onions & black pepper

Stir-fried strips pork $19.00
- with sweet flour paste
Garlic & chilli strips pork $17.00
Stir-fried strips pork $16.00
- with coriander
Sweet & sour pork $16.00

Si Chuan Style chicken $16.00
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
Chilli chicken wings $16.00
Lemon chicken $16.00
Chicken with pineapple $16.00
Chicken with black bean sauce $16.00
Sizzling chicken with black pepper $18.00

Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
Braised whole fish $21.00-$26.00
Fried whole fish $21.00-$26.00
- with chilli sauce
Fish with Si Chuan sour vegetables $18.00
Sweet & sour fish fillet $18.00
Black bean Squid on the hot plate $18.00
Spicy squid with chilli $18.00
Deep fried crispy prawns(12pcs) $18.00
Crispy prawns with pepper(10 pcs) $28.00
Twice cooked prawns(10 pcs) $28.00
Stir-fried garlic chilli scallops $24.00
Stir-fried Scallops $24.00
- with black bean sauce
Sizzling scallops $25.00
- with black pepper >>
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
Dragon boat raw salmon $28.00
- with wasabi dip
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge

Tofu $12.00
- with oyster sauce
Si Chuan tofu(Ma Po Tofu) $12.00
Home cooked Tofu $15.00
- with chilli sauce
Seafood tofu $18.00

Egg Foo Yoong $10.00
Shrimps Egg Foo Yoong $14.00

Orange fresh mushrooms $18.00
Spicy mushrooms $18.00
- with chilli
Stir - fried sweet corns with peanuts $16.00
Mushrooms $12.00
Stir-fried Vegetables 12.00
Stir-fried potatoes strips $9.00
- with capsicum
Vegetables comb $16.00

Boiled rice/Pai Fan $1.5/p
Fried rice with shrimp & BBQ pork $12.00
Fried rice with Mixed Vegetables $8.00
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
Dumplings(15 ea) $12.00

Egg $8.00/$18.00/$26.00
- with tomatoes soup
Pork $8.00/$18.00/$26.00
- with salted vegetables
Soya Bean paste $8.00/$18.00/$26.00
- with pork

Lychees Ice cream $5.50
Fruit Sala ice cream $4.50
Ice cream $3.50
Deep-fried bananas with ice cream $6.50

Twice cooked prawns $28.00
Cumin lamb $18.00
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
Stir-fried pork $19.00
- with Beijing style sauce
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00

One course $48.00
Two Courses $58.00
Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Ice Cream Sandwich $7.50
Big Breakfast $21.00
- Poached Eggs on Sourdough, Free Range Bacon, Kransky Sausage, Hash Browns, Mushrooms & Relish
Continental Breakfast $17.00
- Home Made Muesli, Yoghurt, & Black Doris Plum with Toast & Spreads, Small Coffee, and Freshly Squeezed OJ
All Day
Tex Mex $11.00
- with Spicy Habanero Sauce, Cheese & Coleslaw
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
Curly Fries $7.00
Avocado, Tomato & Basil on 5 Grain Toast $10.00
- with Bacon or Halloumi $15.00

MASALA DOSA $10.50
- Dosa stuffed with mashed potatoes, onions and spices
BUTTER Chicken $15.90 / Prawns $18.50
- A world famous Indian delicacy. Curry cooked with cashew and almond gravy with a light tomato flavour
KERALA FISH CURRY (Not for half) $16.50
- Fish curry coked with mustard seeds, curry leaves, tomatoes and spices
KADAI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
- Curry cooked with a special kadai sauce, onions, capsicum and tomatoes
CHICKEN TIKKA 5 pieces $11.50
- Boneless chicken pieces marinated and seasoned with tandoori masala, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
PANEER BHUNA (Not for Half) No for lunch $15.90
- Paneer cooked with bhuna sauce, onions, capsicum, tomatoes and spices
PRAWNS NOODLES/SCHEZUAN $15.90
- Noodles sauteed with prawns, chillies, soy sauce, vinegar
DAHI BHALLA $7.00
- A tasteful dish...wada is made from crushed lentils and then deep fried and soaked in water. Soft wada is then transferred to thick sweet beaten yoghurt and finished with tamarind and mint chutney

Ora King Salmon $34.90
- warm confit of salmon, oven baked under a herb and cheese crust served with an orzo pasta salad with olives, tomatoes, and capers in a lime and lemon dressing with pine nuts.
The hot loaf $9.90
- hot crusty bread with smoked garlic butter
HOT DESSERT OF THE DAY(SEASONAL) $14.00
- please ask your waitrons for today's selection
King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
Baa Baa Black Sheep $31.90
- long slow smoked shank in a rich red wine jus. set over creamy mash and finished with a medley of butter’ beans and cannellini beans
The Butcher's Caesar Salad $18.90
- Crisp lettuce tossed with creamy Caesar dressing, smoked bacon, Parmesan croutons and Parmesan shavings, topped with a free-range boiled egg
Broccoli and cheese balls(6) $12.90
- fluffy mash, steamed broccoli and cheese, crispy and golden with a sweet chilli dip
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas

Chicken Murutabak $6.00
- (Chicken mince, potatoes, mix veg curry stuffed roti)
Vege Samosa $2.00
Beef Curry $.50
Plain Roti $2.50
Cheese with Salad $6.00
Cheese $5.00
Chicken Samosa $2.50
Vege Murutabak $5.50
- (Mix veg curry stuffed roti)

Egg Burger $4.30
Combination Satay $11.90
Scallop $1.80
Sweet Sour Pork
Orange Beef $12.00
2 Fish, 2 Spring Rolls, 2 Crab Sticks, 2 Potato Fritters, Chips $15.00
Egg $2.50
Bacon Egg Chow Mein $10.50

Pineapple fritter $2.30
Curry roll $2.50
Wedges (seasoned) $4.20
Chicken nugget $1.00
SPECIAL FOUR $8.90
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 scoop
Corn fritter $3.00
garlic aioli $1.80
Spring roll $2.50

SPECIAL SEVEN $36.00
- 8 fish, 3 hot dogs, 4 potato fritters, 2 crab sticks, 2 chips
Steak $9.50
Squid $11.00
Roast pork $9.50
Banana Fritter(with cinnamon) $1.80
Beef $9.50
Steak & Egg Burger $5.50
Paua Fritter(Genuine Paua) $5.90

half crispy chicken $18.50
Minced Fish and Tofu Pot $19.80
Sichuan Ma PoTofu $18.50
Orange chicken $19.80
BamiGorang $16.80
Combination Bean Curd $19.80
Satay lamb $22.00
Chicken with ginger and spring onions $20.00

Vegetarian $7.00/10.00/12.00
Meat $2.00
Seasoned wedges $4.00
Tarakihi Fillet $6.80
Lamb Chops $14.50
- with chips & 2 eggs
Warehou Dinner $12.00
Cheese egg or onion $0.70
Sandwich $5.90

Cheddar Cheese $1.50
- Large $6.50
- Regular $4.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
- Regular $4.50
- Regular $4.50
- On its own $24.90
Caramelised Onions $1.50

Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad
Prawn Marie-Rose £4.75
LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
Beef Burger £5.25
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
LA GALETTE DE LA SEMAINE
- Please ask our friendly staff for the description
Cheese, Bacon Burger £5.75
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2

YELLOW BUN-EACH $0.50
CHICKEN BREAST $4.00
BEEF DIM SIM $3.00
HASH BROWN $1.00
1 THIGH, 1 CUP OF CHIPS, 1 CAN COKE $7.50
CHICKEN DIMSIM $2.20
BREAD STICK $1.50
CHICKEN KEBAB SPICED $2.70

Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Pasta of the Day
- See our Chef's special board
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
smoked salmon $18.50

CHICKEN NAAN $4.50
- bread stuffed chopped chicken and baked in tadoor
ALOO PARATHA $4.00
- wheat flour bread stuffed with potato baked in tandoor
LAMB KORMA $17.00
- boneless lamb cooked in Korma sauce
GOBHI PARATHA $4.50
- bread stuffed with cauliflower and spices baked in tandoor
LAMB BIRYANI $16.00
- basmati rice cooked with lamb infused with fresh mint and Indian Spices
PALAK PANEER $14.00
- cottage cheese cooked in spinach sauce
CHICKEN WELLINGTON $16.50
BEEF/LAMB ROGAN JOSH $17.00
- boneless lamb cooked in onion gravy yogurt finished with Kashmiri spices

Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
Strawberry & chocolate $5.40
Big schnitz $11.20
- Chicken schnitzel, lettuce, tomato, red onion, cheese, salsa relish and mayonnaise
California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Cream cheese $4.30
Extra bacon for $1.00
Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

Phone

045866318

Email

None

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese

Features

EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged

Riddiford Hotel & Restaurant in Lower Hutt Menu

Nearby Sample Menus

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

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