Riddiford Hotel & Restaurant in Lower Hutt Menu

ENTREE ENTREE
  • Fried spring roll(4 pcs) $4.00
  • Fried Wonton(6 pcs) $4.00
  • Fried Bun(4 pcs) $4.00
  • Fried Dumplings(6 pcs) $6.00
  • Crispy chicken wings(4 pcs) $6.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER COLD PLATTER
  • Jellyfish with cucumber $9.00
  • Beijing beef $7.50
  • Spicy and chilli beef $7.50
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Chicken $7.50
    • with special soysauce >>
  • Cooked celery with beancurd skin $5.00
  • Sweet & Sour vegetables $5.00
  • Spring Onions with Tofu $5.00
  • Fried peanuts $5.00
SOUP (1P/3-6P/7-12P) SOUP (1P/3-6P/7-12P)
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • Wonton soup $6.00/$16.00/$20.00
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF BEEF
  • Braised beef $19.00
    • with tomatoes & potatoes
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
LAMB LAMB
  • Cumin lamb $18.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Lamb $16.00
    • with black bean sauce >>
  • Sizzling lamb $18.00
    • with onions & black pepper
PORK PORK
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Garlic & chilli strips pork $17.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Sweet & sour pork $16.00
CHICKEN CHICKEN
  • Si Chuan Style chicken $16.00
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Chilli chicken wings $16.00
  • Lemon chicken $16.00
  • Chicken with pineapple $16.00
  • Chicken with black bean sauce $16.00
  • Sizzling chicken with black pepper $18.00
SEAFOOD SEAFOOD
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Braised whole fish $21.00-$26.00
  • Fried whole fish $21.00-$26.00
    • with chilli sauce
  • Fish with Si Chuan sour vegetables $18.00
  • Sweet & sour fish fillet $18.00
  • Black bean Squid on the hot plate $18.00
  • Spicy squid with chilli $18.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Crispy prawns with pepper(10 pcs) $28.00
  • Twice cooked prawns(10 pcs) $28.00
  • Stir-fried garlic chilli scallops $24.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling scallops $25.00
    • with black pepper >>
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Three courses lobster seasons price
    • served with sashimi, pepper salt & porridge
TOFU TOFU
  • Tofu $12.00
    • with oyster sauce
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Seafood tofu $18.00
EGG EGG
  • Egg Foo Yoong $10.00
  • Shrimps Egg Foo Yoong $14.00
VEGETABLE VEGETABLE
  • Orange fresh mushrooms $18.00
  • Spicy mushrooms $18.00
    • with chilli
  • Stir - fried sweet corns with peanuts $16.00
  • Mushrooms $12.00
  • Stir-fried Vegetables 12.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Vegetables comb $16.00
RICE NOODLES DUMPLINGS RICE NOODLES DUMPLINGS
  • Boiled rice/Pai Fan $1.5/p
  • Fried rice with shrimp & BBQ pork $12.00
  • Fried rice with Mixed Vegetables $8.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Dumplings(15 ea) $12.00
NOODLES (small/medium/larger) NOODLES (small/medium/larger)
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
DESSERT DESSERT
  • Lychees Ice cream $5.50
  • Fruit Sala ice cream $4.50
  • Ice cream $3.50
  • Deep-fried bananas with ice cream $6.50
SPECIAL SPECIAL
  • Twice cooked prawns $28.00
  • Cumin lamb $18.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
BEIJING DUCK (suit - booking only) BEIJING DUCK (suit - booking only)
  • One course $48.00
  • Two Courses $58.00
  • Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Chilli Masala (sample menu)
  • ALOO METHI $13.50
    • Potatoes sautéed with onions, tomatoes and fenugreek leaves
  • RAITA $3.50
  • CHICKEN TIKKA 5 pieces $11.50
    • Boneless chicken pieces marinated and seasoned with tandoori masala, than skewered and roasted in charcoal tandoor, served with salad and mint chutney
  • LAMB BIRYANI $16.00
  • AFGHANI Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A creamy dish with onions, cashew, almond gravy, yoghurt and spices
  • KORMA Chicken $15.90 / Lamb $16.50 / Prawns $18.50
    • A mild dish cooked with cashew, almond gravy, cream and spices
  • CHEESE & OLIVE NAAN $5.50
    • Chef’s Recommendation
  • MIX PLATTER $20.50
    • Consists of vegetable samosa, onion bhaji, lamb seekh, chicken tikka, tandoori chicken, served with chutney
Alicetown Fish & Chips (sample menu)
  • -1/2 $9.00
  • Bacon $1.40
  • Crumbed prawn cutlets $1.10
  • Meat patties $2.60
  • Chicken
  • Family pack #3 $20.00
    • 5 fish, 2 scoops
  • Chicken schnitzel $4.40
  • Hot dogs / sausages / pineapple / apple turnovers $2.20
Taste Amazing Restaurant (sample menu)
  • Garlic scallops (5) $9.00
  • Chicken / beef / BBQ pork $10.90
  • Tempura mussels (5) $5.50
  • Steamed dumplings (4) $5.00
  • Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90
  • Tempura scallops (5) $9.00
  • Shredded duck meat fried rice / Shredded pork in spicy sauce with rice $12.90
  • Pan fried dumpling (4) $6.00
Forbidden City Restaurant (sample menu)
  • Combination meat egg foo yung $15.80
  • Fried Dim Sim(4pcs) $5.50
  • Stir fried sweet corn with pine nuts $14.80
  • Garlic Scallops(4pcs) $8.00
  • Pancakes 10pcs $5.00
  • Stir-fried Shredded potato with vinegar $11.80
  • Stir fried flowering Cabbage in garlic sauce $15.80
  • Chicken Fried Noodle $14.80
Arzum Turkish Kebabs (sample menu)
  • SPINACH PIDHE $12.50
    • Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
  • BEEF ISKENDER $14.00
    • Sliced beef served on rice, comes with salad, bread and dips.
  • MIXED SHISH $16.00
    • Grilled diced lamb&chicken served on rice, comes with salad, bread and dips.
  • CHICKEN SHISH $15.00
    • Grilled diced chicken served on rice, comes with salad, bread and dips.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • VENISON SALAD $15.00
    • Diced grilled venison served on fresh salad with dips.
  • LAMB SALAD $15.00
    • Diced grilled lamb served on a fresh salad with dips.
  • CHICKEN SALAD $14.50
    • Sliced chicken served on fresh salad with dips.
Mediterranean Food Warehouse (sample menu)
  • Bolognese
    • Tomato, minced pork and beef, mozzarella, basil, parmesan and kalamata olives
  • Arancini $12.90
    • Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Antipasto Board $15.90
    • An appetite-whetting selection of cold meats, grilled vegetables, cheese and dips served with fresh pizza bread - serves 2
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Tiramisu $10.90
    • Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
Calypso Fish & Chips (sample menu)
  • 6 Fish, 2 Potato Fritters, 2.5 Chips $22.50
  • Wonton Noodle Soup $8.50
  • 2 Fish, 2 Crab sticks, Chips $10.00
  • Spring Roll $2.20
  • Set Menu B $38.00
  • Vegetable Egg Foo Young
  • Pineapple Fritter $1.80
  • Bacon Egg Fried Rice $10.50
Moera Fish Supply (sample menu)
  • Squid Ring $0.80
  • Tiger Prawn $1.80
  • Roast Pork $9.50
  • Vegetable $8.50
  • Chicken $9.50
  • Tiger Prawn Dinner(4 prawns+ 2 chicken nuggets) $12.90
  • Steak $9.50
  • Sweet & SourChicken $10.50
Golden Key Takeaways (sample menu)
  • includes salad
  • Chips $2.80
  • Meat or shrimp $4.00
  • A $14.50
    • 2 fish, 1 scoop chips, 2 hot dogs, 2 donuts
  • Garlic butter $1.00 each
  • -1/4 chicken $4.50
  • Mussels
  • Roast pork / chicken / beef $12.00
Ayutthaya (sample menu)
  • Sauteed Beef with Oyster Sauce $14.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Spicy soup $8.50
    • with chicken or beef
  • Yellow Curry of Chicken $14.50
  • Sweet & Sour Pork $14.50
  • Thai Curry puff $8.50
    • with chicken & vegetables(5)
  • Deep fried Thai spring rolls(5)
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Sen Donburi (sample menu)
  • Fresh salmon don $13.00
  • Choose 1 $8.50
    • small
  • California roll don $13.00
    • salmon, cavlar & avocado
  • Medium $12.00
  • Taco Rice don $13.00
    • beef & tomato
  • Choose 2 $10.50
    • medium
  • Hamburger don $12.00
  • Bacon & Egg don $11.00
Sierra Cafe (sample menu)
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • vegetarian $15.50
  • - with fresh tomato, avocado & pesto $10.50
Taste of Raj (sample menu)
  • BEEF BIRYANI $16.00
    • basmati rice cooked in beef with fresh mint and Indian spices
  • LAMB KORMA $17.00
    • boneless lamb cooked in Korma sauce
  • PANEER TIKKA TANDOORI $10.00
  • CHICKEN SEEK KEBAB 6 PCS $10.00
    • chicken and onions marinated in tandoori herbs and cooked in seek
  • TOMATO SOUP VEG $7.00
    • fresh tomato broth in refined flour in finishing with cream
  • MALAI KEBAB 6 PCS $13.90
    • boneless chicken marinated in cashew nuts and cream, cooked in the tandoori oven
  • MAKHMALI KOFTA $14.00
    • cottage cheese ball cooked in mak har mali curry
  • CHICKEN SAAGWALA $16.50
    • boneless chicken cooked in spinach sauce
Fu Da Takeaway (sample menu)
  • Wonton & roast pork Soup $9.50
  • CRUMBED FISH $3.00
  • STEAK $4.00
  • BACON AND EGG $4.00
  • Curry Roast pork with veges
  • Set Menu A $29.00
    • Chicken Chow mein, sweet & sour pork, combination fried rice, 2 spring roll
  • Roast Pork
  • King Prawn with satay sauce $12/$14
Kaiser Gujrati (sample menu)
  • Extra Kadi $1.99
  • Curd $1.99
  • PAVBHAJI RICE $6.99
    • the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
  • THALI NUMBER 1 $14.99
    • a full Thali contains 3 Puri, potato curry Dry, Daal makhani, masala Rice, kadi or Dall Pickle, papadum, Raita and Sherry
  • Extra Puri big 2 for $2.99
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Gulab Jamun 2 pcs $2.99
  • PULAO KADI $6.99
    • Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
Riddiford Hotel & Restaurant

Riddiford Hotel & Restaurant

location

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045866318

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
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