Riddiford Hotel & Restaurant in Lower Hutt Menu

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Fried spring roll(4 pcs) $4.00
Fried Wonton(6 pcs) $4.00
Fried Bun(4 pcs) $4.00
Fried Dumplings(6 pcs) $6.00
Crispy chicken wings(4 pcs) $6.00
Deep fried crispy prawns(6 pcs) $9.00
Crab and Cream cheese dumplings(4 pcs) $5.00

Jellyfish with cucumber $9.00
Beijing beef $7.50
Spicy and chilli beef $7.50
Beef & Viscera $7.50
- with spicy and chilli
Chicken $7.50
- with special soysauce >>
Cooked celery with beancurd skin $5.00
Sweet & Sour vegetables $5.00
Spring Onions with Tofu $5.00
Fried peanuts $5.00

Crab and sweet Corn soup $5.00/$12.00/$18.00
Beijing Dough Drop Soup $5.00/$14.00/$18.00
Sour and hot soup $6.00/$14.00/$18.00
Wonton soup $6.00/$16.00/$20.00
Crab and shark'fin Vegetarian $6.00/$18.00/$26.00

Braised beef $19.00
- with tomatoes & potatoes
House special chilli beef $18.00
Sizzling beef $18.00
- with onions and black pepper
Orange Beef $18.00
Beef with black beans sauce $16.00
Stir-fried beef $16.00
- with oyster sauce

Cumin lamb $18.00
Stir-fried lamb $18.00
- with spring onions
Lamb $16.00
- with black bean sauce >>
Sizzling lamb $18.00
- with onions & black pepper

Stir-fried strips pork $19.00
- with sweet flour paste
Garlic & chilli strips pork $17.00
Stir-fried strips pork $16.00
- with coriander
Sweet & sour pork $16.00

Si Chuan Style chicken $16.00
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
Chilli chicken wings $16.00
Lemon chicken $16.00
Chicken with pineapple $16.00
Chicken with black bean sauce $16.00
Sizzling chicken with black pepper $18.00

Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
Braised whole fish $21.00-$26.00
Fried whole fish $21.00-$26.00
- with chilli sauce
Fish with Si Chuan sour vegetables $18.00
Sweet & sour fish fillet $18.00
Black bean Squid on the hot plate $18.00
Spicy squid with chilli $18.00
Deep fried crispy prawns(12pcs) $18.00
Crispy prawns with pepper(10 pcs) $28.00
Twice cooked prawns(10 pcs) $28.00
Stir-fried garlic chilli scallops $24.00
Stir-fried Scallops $24.00
- with black bean sauce
Sizzling scallops $25.00
- with black pepper >>
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
Dragon boat raw salmon $28.00
- with wasabi dip
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge

Tofu $12.00
- with oyster sauce
Si Chuan tofu(Ma Po Tofu) $12.00
Home cooked Tofu $15.00
- with chilli sauce
Seafood tofu $18.00

Egg Foo Yoong $10.00
Shrimps Egg Foo Yoong $14.00

Orange fresh mushrooms $18.00
Spicy mushrooms $18.00
- with chilli
Stir - fried sweet corns with peanuts $16.00
Mushrooms $12.00
Stir-fried Vegetables 12.00
Stir-fried potatoes strips $9.00
- with capsicum
Vegetables comb $16.00

Boiled rice/Pai Fan $1.5/p
Fried rice with shrimp & BBQ pork $12.00
Fried rice with Mixed Vegetables $8.00
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
Dumplings(15 ea) $12.00

Egg $8.00/$18.00/$26.00
- with tomatoes soup
Pork $8.00/$18.00/$26.00
- with salted vegetables
Soya Bean paste $8.00/$18.00/$26.00
- with pork

Lychees Ice cream $5.50
Fruit Sala ice cream $4.50
Ice cream $3.50
Deep-fried bananas with ice cream $6.50

Twice cooked prawns $28.00
Cumin lamb $18.00
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
Stir-fried pork $19.00
- with Beijing style sauce
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00

One course $48.00
Two Courses $58.00
Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Vegetable and Cashew Nuts $12.00
Combination Meat Fried Rice Small $6.50 Large $12.00
Chicken Egg Fu Young $11.00
Fried King Prawns (4) $7.00
Chicken Fried Rice Small $6.00 Large $11.00
Bread and Butter $0.70
Beef and Cashew Nuts $15.00
Pork chops and eggs $18.00

Farmhouse Cheesecake $13.00
- Ask for today's selection.
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Baby Pavlova $13.00
- The Kiwi classic surrounded with a salad of fresh fruit, whipped cream and smothered in a wild berry compote.
Onions $3.50
Garlic Sauce $2.50
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Black Cherry Chicken $30.80
- Pan roasted chicken supreme, stuffed with herbs, cashew nuts, soft cheese and bacon. Laid on kumara mash with a black cherry sauce and garden salad. Beer Match: Speight's Porter has the complex flavours to enhance this dish.
Peppercorn Sauce $2.50

Pineapple Fritter $2.00
Chips $2.80
Chicken Breast Burger $5.00
Groper $6.00
Ham Burger $3.50
Tarakihi $6.50
shoestring Chips $2.50
Bacon Burger $4.50

Green salad $7
Roasted tomatoes $4.0
Tomato relish $1
Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
Extra egg(free range) $2.0
Prawns with spaghetti $17
- parsley pesto, chilli, garlic and lemon
Mushrooms $3.5
Bacon $4.5

Mussel Fritter $2.50
-Szuchuan Chicken $11.00
Hawaiian $4.50
Hash Brown $1.00
-Eggs $10.00
Chicken $5.00
-Combination $11.00
-Pork $11.50

Chicken Korma $10.00
ALOO GOBI $7.00
Veg Cutlet $1.50
Butter Chicken $10.00
Green Pea & Potato Curry $7.00
Small $77.50
VEG. BIRYANI $10.00
Aloo Tikki Chat $6.00

Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Soup $9.00
- chef’s choice of fresh homemade soup, served with garlic bread
Soup of the day $9.00
- Chef's choice of fresh homemade soup served with garlic bread.
Eggs Benedict $15.00
- poached free range eggs and hollandaise on a toasted English muffin served with your choice of wilted spinach, bacon or smoked salmon

-Salmon, cream cheese and capers $12.00
Toasted bagels
Egg on toast (V) $10.00
- Eggs your on sourdough
-Cream cheese and jam $16.00
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
Bacon and eggs butty $12.00
- On toasted sourdough
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)

WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
THE BOMB
- With flame grilled beef, bacon, creamy mayo, smoky BBQ sauce and our mouth-watering crispy onion chips *drool*.
TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
CREAMY MAYO CHEESEBURGER
- You can't go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
BK CHICKEN WITH CHEESE
- Our tender chicken patty, topped with shredded lettuce, creamy mayonnaise, two slices of cheese and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
BREKKIE WRAP
- We teamed our sausage patty with a fresh egg, cheese, bacon, hash bites, barbeque and hollandaise sauce. We've got breakfast literally wrapped up. And toasted.
ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.

HARIYALI PALAK SHORBA VEG $7.00
- spinach broth with Indian herb
PRAWN/FISH MADRAS $18.00
- boneless fish prepared in spices, coconut cream and tomato gravy, a famous curry from south Indian region
VEG PULAO/PEAS/PANEER, PAN FRIED SEASONAL VEGETABLE RICE $4.00
LAMB TIKKA MASALA $17.00
- diced cut lamb cooked in onion tomato gravy
PESHAWARI NAAN $4.50
- naan stuffed with chopped dry fruit and nuts and baked in the tandoor
BHUNA GOHST $16.50
- our most popular dish in India, boneless lamb cooked in brown onion, finished with Indian spices
SUBZI MILONI $14.00
- mixed seasonal vegetables in spinach sauce
MUGHLAI CHICKEN $16.50
- boneless chicken cooked in onion capsicum gravy finished by Mughlai spices

Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
Veggie $7.20
- with your choice of cream cheese, lettuce, tomato, red onion, capsicum and sprouts
Tomato, ham & hummus $4.30
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Served with a large bagel $9.50
Sundried tomato $5.40
Salmon $9.90
- Premium marlborough cold smoked salmon and capers, red onion with your choice of flavoured cream cheese

Pork wontons with teriyaki sauce
Margarita $15.50
- Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
Filo $18.50
- Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
1/2 $40.00
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
Risotto $21.00
- Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
Thai Beef Wrap $19.50
- Soft strips of beef schnitzel marinated with Thai spices and onion. Served on a fresh garden mix salad and crispy noodles, inside a toasted tortilla with drizzles of sweet chilli and minted Greek yogurt

Rogan josh lamb H$10/F$14.5
- A popular aromatic dish from kashmir (northern india and pakistan), rogan meaning oil while josh meaning heat, hot boiling or passionate, rogan josh thus means cooked in oil an intense heat
Aloo gobhi H$9/F$13.5
- Potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
Paneer tikka $9.50
- 6 pcs, indian cottage cheese marinated in yoghurt & spices, skewered with green pepper & onions & roasted in tandoori oven
H = Half / F = Full
Tandoori chicken
- Spring chicken marinated overnight and cooked in the tandoor (with bone)
Chicken karahi H$12/F$15.5
- Cooked with fresh ginger, butter, cream in a traditional pakistani wok called karahi
Chana chaat $8.00
- Chana chaat is a spicy potato and chickpea snack, typically served at road-side tracks from stalls or carts in india, pakistan and the rest of south asia
Chicken do piaza H$9/F$13.5
- Diced chicken with sauted onion & spices

Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Chocolate truffle $3
The new “BFG” parsnip + apple crumble cheesecake $15
Wairarapa Olivo + Lot 8 extra virgin olive oils $5
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17

●Homemade hash stacks (GF) $18.50
- Made with freshly grated locally sourced potato, served with one of the following Salmon, avocado & homemade hollandaise
Bowl of fries $7.50
- Served with aioli or tomato sauce
Gluten free bread available upon request $2
Triple toasted sandwich $10.00
- Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
Corn fritter stack (GF) $17.50
- Served with sweet chilli, and sour cream. Choose either Bacon/Tomato Salsa or Avocado/Tomato Salsa
Toasted muesli $10.50
- Homemade muesli with toasted oats, walnuts, almonds and dried fruit served with seasonal fruit & yoghurt
-Add ons
- Bacon, egg, hash brown, tomato, mushroom, spinach, avocado, chorizo, salmon
JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

Phone

045866318

Email

None

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese

Features

EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged

Riddiford Hotel & Restaurant in Lower Hutt Menu

Nearby Sample Menus

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

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