Riddiford Hotel & Restaurant in Lower Hutt Menu

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Fried spring roll(4 pcs) $4.00
Fried Wonton(6 pcs) $4.00
Fried Bun(4 pcs) $4.00
Fried Dumplings(6 pcs) $6.00
Crispy chicken wings(4 pcs) $6.00
Deep fried crispy prawns(6 pcs) $9.00
Crab and Cream cheese dumplings(4 pcs) $5.00

Jellyfish with cucumber $9.00
Beijing beef $7.50
Spicy and chilli beef $7.50
Beef & Viscera $7.50
- with spicy and chilli
Chicken $7.50
- with special soysauce >>
Cooked celery with beancurd skin $5.00
Sweet & Sour vegetables $5.00
Spring Onions with Tofu $5.00
Fried peanuts $5.00

Crab and sweet Corn soup $5.00/$12.00/$18.00
Beijing Dough Drop Soup $5.00/$14.00/$18.00
Sour and hot soup $6.00/$14.00/$18.00
Wonton soup $6.00/$16.00/$20.00
Crab and shark'fin Vegetarian $6.00/$18.00/$26.00

Braised beef $19.00
- with tomatoes & potatoes
House special chilli beef $18.00
Sizzling beef $18.00
- with onions and black pepper
Orange Beef $18.00
Beef with black beans sauce $16.00
Stir-fried beef $16.00
- with oyster sauce

Cumin lamb $18.00
Stir-fried lamb $18.00
- with spring onions
Lamb $16.00
- with black bean sauce >>
Sizzling lamb $18.00
- with onions & black pepper

Stir-fried strips pork $19.00
- with sweet flour paste
Garlic & chilli strips pork $17.00
Stir-fried strips pork $16.00
- with coriander
Sweet & sour pork $16.00

Si Chuan Style chicken $16.00
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
Chilli chicken wings $16.00
Lemon chicken $16.00
Chicken with pineapple $16.00
Chicken with black bean sauce $16.00
Sizzling chicken with black pepper $18.00

Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
Braised whole fish $21.00-$26.00
Fried whole fish $21.00-$26.00
- with chilli sauce
Fish with Si Chuan sour vegetables $18.00
Sweet & sour fish fillet $18.00
Black bean Squid on the hot plate $18.00
Spicy squid with chilli $18.00
Deep fried crispy prawns(12pcs) $18.00
Crispy prawns with pepper(10 pcs) $28.00
Twice cooked prawns(10 pcs) $28.00
Stir-fried garlic chilli scallops $24.00
Stir-fried Scallops $24.00
- with black bean sauce
Sizzling scallops $25.00
- with black pepper >>
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
Dragon boat raw salmon $28.00
- with wasabi dip
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge

Tofu $12.00
- with oyster sauce
Si Chuan tofu(Ma Po Tofu) $12.00
Home cooked Tofu $15.00
- with chilli sauce
Seafood tofu $18.00

Egg Foo Yoong $10.00
Shrimps Egg Foo Yoong $14.00

Orange fresh mushrooms $18.00
Spicy mushrooms $18.00
- with chilli
Stir - fried sweet corns with peanuts $16.00
Mushrooms $12.00
Stir-fried Vegetables 12.00
Stir-fried potatoes strips $9.00
- with capsicum
Vegetables comb $16.00

Boiled rice/Pai Fan $1.5/p
Fried rice with shrimp & BBQ pork $12.00
Fried rice with Mixed Vegetables $8.00
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
Dumplings(15 ea) $12.00

Egg $8.00/$18.00/$26.00
- with tomatoes soup
Pork $8.00/$18.00/$26.00
- with salted vegetables
Soya Bean paste $8.00/$18.00/$26.00
- with pork

Lychees Ice cream $5.50
Fruit Sala ice cream $4.50
Ice cream $3.50
Deep-fried bananas with ice cream $6.50

Twice cooked prawns $28.00
Cumin lamb $18.00
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
Stir-fried pork $19.00
- with Beijing style sauce
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00

One course $48.00
Two Courses $58.00
Extra pastry(10 pcs) $5.00

Nearby Sample Menus

36. Larb - Beef / Chicken / Pork $25.00
- Grilled beef or pork slices or wok fried chicken pieces infused with red onions, mint, chillies, lemon juice and ground roasted rice. Served with sticky or steamed rice.
23. Pud Kra Prow $18.00
- Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
9. Chicken Soup - Tom Ka Gai Small $12 Large $15
- With lemon juice, lemon grass, mushrooms and coconut cream
18. Nua Num Mun Hoi $18.00
- Beef and vegetables stir fried with oyster sauce
24. Aharn Talay Paumil Pud Kra Prow $20.00
- Seafood stir fried with Thai basil, vegetables and coconut cream
26. Noodle Salad (Vietnamese) $18.00
- Your choice of chicken, beef or pork with rice noodles and vegetables swirled with sweet & sour peanut sauce
35. Pork Ribs (6) $20.00
- Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice
33. Stir Fried Vegetables $17.00

Braised Lamb Shank $26.90
- Crispy spätzle, seasonal greens & minted jus
Beef Cheek $22.90
- Braised beef cheek, kimchi, house-made slaw, smoked cheddar, miso coriander mayonnaise & zucchini pickle
Cinnamon Churros $9.90
- Chocolate dipping sauce & Chantilly crème
Fries $5.00
- Malt vinegar aioli & tomato sauce
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
Waffle Chips $6.00
- Malt vinegar aioli & tomato sauce
250gm Scotch Fillet $29.90
- Horseradish mash, tempura battered onion rings, broccolini & red wine jus
Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise

Stir fried chicken with fresh mushroom $16.50
Half Beijing roast duck $28.50
Steamed blue cod whole fish and boned $42.50
Lemon Fish Fillet $22.50
Cumin lamb with lettuce $19.90
Stir fried king prawns with Peanuts in sweet & chili sauce $28.00
twice cooked king prawns $32.00
Crispy Chinese Bun with Condensed Milk (4pcs) $5.50

Papadom $1.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Mixed Vegetable Pickle - Achar. $3.50
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00

Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Garlic Mushrooms $4
Roasted Tomatoes $4
Chargrilled Thai Pork Skewers $17.50
- with green papaya salad and nam jim dressing, served on fragrant rice
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
Smashed Avocado $5

Roasted Garlic N/A
Natural Swiss N/A
Sweet Chilli N/A
Avocado Toasties N/A
Carrot N/A
M&M N/A
White Chip Macadamia N/A
Thinly Cut Ready Salted N/A

Crab-stick(Surimi) $1 .80
Nasi Goreng fried rice $11.50
Vegetable $8.50
Sweet 8 Sour wonton $10.00
Won Tong roast pork $9.50
Roast pork $9.50
Chicken Nugget $0.80
Banana Fritter(with cinnamon) $1.80

Jumbo $6.00
Onion ring $0.60
-with curry sauce $4.50
Won tons $10.00
Hot spicy combination seafood with veg. $18.00
-1/2 chicken $5.00
Squid / combination $14.00
Vegetable $9.00

Jerk chicken burger $18.5
- brie and mango chutney, served with fries
Brioche french toast $17.5
- with berry compote and yoghurt or bacon and banana.
Falafel and roasted beetroot salad (vegan) $15.5
- rocket, chickpeas, cashew cream
Prawns with spaghetti $17
- parsley pesto, chilli, garlic and lemon
Bowl of fries $6.5
Florentine(spinach) $17
Kranskys $4.5
Montreal(salmon) $18

Lamb $26.00
- prime lamb with onion-barbecued to perfection
Ice cream with choice of topping $5.00
- chocolate, strawberries or caramel
Harumaki $7.00
- spring rolls japanese style-pork mince and vegetables or vegetables
Tempura ice-cream $8.00
- deep fried ice cream in batter
Assorted sashimi $18.00
- two types of sliced raw fish
Salmon $15.00
Yaki meshi $5.00
- fried rice
Green tea ice cream $7.00

Hot Chips:
Cajun Chicken Salads $14.00
- Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
SP Big Breakfast $16.00
- Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
Stir-Beef - BO Xao $10.00
- Stir-Beef Salad on side.
Fruit Pancakes $13.50
- Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
SP Omelette of your choice $9.50
- Ham, cheese, tomatoes, onion, mushroom, toast or plain.
Steak and Eggs $18.50
- Steak, eggs, mushrooms, roast tomato and chips.
Bacon & Eggs on Toast $7.50
- Eggs, bacons and 2 slices of toast

Falafel $12.00
Beef $13.00
Falafel $2.00
Select any Three Sauces
BBQ
Tahini
Yoghurt
Tabouleh $2.00

Hashbrown $9.90
- + 300 ml Coca Cola range
5 piece of chicken & chips $13.50
Big piece of chicken $3.00
9 piece of chicken & chips $20.50
3 piece of chicken & chips $10.00
Steak special $13.00
- steak, eggs x 2, chips, salad + 600 ml Coca Cola range
Small chips $2.50
15 piece of chicken & chips $30.50

Fish & Chips $12
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
French Toast $18
- Served Bacon, Banana, maple syrup, Corn bread, Blueberry and whipped cream
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
Chicken Nuggets $12
- Served with Fries
Classic Chicken Toast $18
- Grilled chicken served with lettuce, tomato sauce, mayonnaise, garnish with coriander served in toast bread with fries
Chicken & Bacon Fettuccine $20
- Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce

LAMB PEPPER FRY $10.80
- lamb cooked marinated black pepper
CHANA MASALA $14.00
- chick peas cooked in Indian masala gravy
VEGETABLE MAKHANI $14.00
- mixed vegetables in butter sauce with pickled gravy
DAL PUNCHMAN $14.00
- mixed lentil and cooked in onion tomato
PLAIN/BUTTER NAAN $3.00/$3.50
- bread made from refined flour baked in the tadoor
KEEMA NAAN $4.50
- bread stuffed with lamb and baked in tandoor
BUTTER CHICKEN $16.50
- Julian cut tandoori boneless chicken cooked in butter sauce
PAHARI KEBAB 6 PCS $13.90
- boneless chicken pieces marinated with mint and tandoori masala cooked in the tandoori oven

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

Phone

045866318

Email

None

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese

Features

EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged

Riddiford Hotel & Restaurant in Lower Hutt Menu

Nearby Sample Menus

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

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