Address
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
Riddiford Hotel & Restaurant in Lower Hutt Menu
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ENTREE- Fried spring roll(4 pcs) $4.00
- Fried Wonton(6 pcs) $4.00
- Fried Bun(4 pcs) $4.00
- Fried Dumplings(6 pcs) $6.00
- Crispy chicken wings(4 pcs) $6.00
- Deep fried crispy prawns(6 pcs) $9.00
- Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER- Jellyfish with cucumber $9.00
- Beijing beef $7.50
- Spicy and chilli beef $7.50
-
Beef & Viscera $7.50
- with spicy and chilli
-
Chicken $7.50
- with special soysauce >>
- Cooked celery with beancurd skin $5.00
- Sweet & Sour vegetables $5.00
- Spring Onions with Tofu $5.00
- Fried peanuts $5.00
SOUP (1P/3-6P/7-12P)- Crab and sweet Corn soup $5.00/$12.00/$18.00
- Beijing Dough Drop Soup $5.00/$14.00/$18.00
- Sour and hot soup $6.00/$14.00/$18.00
- Wonton soup $6.00/$16.00/$20.00
- Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF-
Braised beef $19.00
- with tomatoes & potatoes
- House special chilli beef $18.00
-
Sizzling beef $18.00
- with onions and black pepper
- Orange Beef $18.00
- Beef with black beans sauce $16.00
-
Stir-fried beef $16.00
- with oyster sauce
LAMB- Cumin lamb $18.00
-
Stir-fried lamb $18.00
- with spring onions
-
Lamb $16.00
- with black bean sauce >>
-
Sizzling lamb $18.00
- with onions & black pepper
PORK-
Stir-fried strips pork $19.00
- with sweet flour paste
- Garlic & chilli strips pork $17.00
-
Stir-fried strips pork $16.00
- with coriander
- Sweet & sour pork $16.00
CHICKEN- Si Chuan Style chicken $16.00
-
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
- Chilli chicken wings $16.00
- Lemon chicken $16.00
- Chicken with pineapple $16.00
- Chicken with black bean sauce $16.00
- Sizzling chicken with black pepper $18.00
SEAFOOD-
Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
-
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
- Braised whole fish $21.00-$26.00
-
Fried whole fish $21.00-$26.00
- with chilli sauce
- Fish with Si Chuan sour vegetables $18.00
- Sweet & sour fish fillet $18.00
- Black bean Squid on the hot plate $18.00
- Spicy squid with chilli $18.00
- Deep fried crispy prawns(12pcs) $18.00
- Crispy prawns with pepper(10 pcs) $28.00
- Twice cooked prawns(10 pcs) $28.00
- Stir-fried garlic chilli scallops $24.00
-
Stir-fried Scallops $24.00
- with black bean sauce
-
Sizzling scallops $25.00
- with black pepper >>
-
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
-
Dragon boat raw salmon $28.00
- with wasabi dip
-
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
TOFU-
Tofu $12.00
- with oyster sauce
- Si Chuan tofu(Ma Po Tofu) $12.00
-
Home cooked Tofu $15.00
- with chilli sauce
- Seafood tofu $18.00
EGG- Egg Foo Yoong $10.00
- Shrimps Egg Foo Yoong $14.00
VEGETABLE- Orange fresh mushrooms $18.00
-
Spicy mushrooms $18.00
- with chilli
- Stir - fried sweet corns with peanuts $16.00
- Mushrooms $12.00
- Stir-fried Vegetables 12.00
-
Stir-fried potatoes strips $9.00
- with capsicum
- Vegetables comb $16.00
RICE NOODLES DUMPLINGS- Boiled rice/Pai Fan $1.5/p
- Fried rice with shrimp & BBQ pork $12.00
- Fried rice with Mixed Vegetables $8.00
-
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
- Dumplings(15 ea) $12.00
NOODLES (small/medium/larger)-
Egg $8.00/$18.00/$26.00
- with tomatoes soup
-
Pork $8.00/$18.00/$26.00
- with salted vegetables
-
Soya Bean paste $8.00/$18.00/$26.00
- with pork
DESSERT- Lychees Ice cream $5.50
- Fruit Sala ice cream $4.50
- Ice cream $3.50
- Deep-fried bananas with ice cream $6.50
SPECIAL- Twice cooked prawns $28.00
- Cumin lamb $18.00
-
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
-
Stir-fried pork $19.00
- with Beijing style sauce
-
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00
BEIJING DUCK (suit - booking only)- One course $48.00
- Two Courses $58.00
- Extra pastry(10 pcs) $5.00
Nearby Sample Menus
- Steak & Egg or Bacon Egg or Steak Cheese or Bacon Cheese $9.00
- Roast Pork $11.50
- 4 Fish, 6 Chicken Nuggets, 6 Finger Spring Rolls, 2 sausages, 2 Scoop of Chips $26.00
- Egg $2.00
- Chicken Nugget $0.90
- Combination $11.00
- Shrimp $10.50
- Pineapple $4.00
- Crispy Chicken $13.50
- Half for $20.00
- Eggplant in Garlic Sauce $15.00
- Pork Pineapple & Cashew nuts $16.00
- Stir—fried Roasted pork & Vegetables $13.50
- Chicken Chow Mein $11.00
- Combination Meat Fried Rice Small $6.50 Large $12.00
- Shredded Pork with Coriander $15.00
-
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
-
Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
-
5 Spice Pork Belly $24.90
- Creamy horseradish mash, ratatouille, apple chutney & caramelised chilli jus
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Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
-
Caesar Salad $16.90
- Kale, curly endive, parmesan, toasted sesame seed croutons, streaky bacon, poached egg & anchovies - Add Chicken $4.00
-
Tempura Battered Onion Rings $4.00
- Hickory BBQ sauce
-
Tia Maria Tiramisu $9.90
- Chantilly cremé & shaved chocolate
-
The Classic Beef $21.90
- Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
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KIDS CHICKEN FINGERS $13.50
- southern coated chicken fingers with fries and gravy
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The hot loaf $9.90
- hot crusty bread with smoked garlic butter
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King prawns $15.90
- six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
-
JNR FISH AND CHIPS $13.50
- crispy battered fish and chips with tomato sauce
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The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.
-
The Butcher's Ribs $34.90
- Slow-smoked over Manuka for hours in our secret rub then basted in a smokey B8Q sauce recipe that chef Pati has created Just lot these ribs and served with fries./FULL RACK
- BBQ wings(6) $12.90
-
Wing sauces
- choose one per 6 wings: aioli, supercharge hot, Jamaican Jerk, tangy mustard, pineapple teriyaki, Thai sweet chilli, chipotle mayo, honey mustard, blue cheese and garlic, Cajun spice, Caesar, Maple mustard, plum sauce, Asian peanut satay, Thai curry and lime, butcher's BBQ, extra sauces $2.20
- Smashed Avocado $5
-
New York Style Aoraki Salmon Bagel $13.50
- cream cheese, capers, red onion and dill
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Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
- Garlic Mushrooms $4
-
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
-
Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
- Manuka Smoked Bacon $6
-
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
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9 Pieces $23.00
- (2 thigh, 3 drums, 4 wings) chicken and chips
- Chips Regular $2.50 Large $3.50
- Satay Chicken $.50
- Hot Dog $2.50
- All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
- Chicken Samosa $2.50
- Nuggets
- Tuna Egg Roll $3 or 2 for $5.00
- Braised Fried Bean Curd $19.80
- Bowl of Egg Fried Rice $7.00
- Satay lamb $22.00
- Scallops with Ginger and Spring Onions (hot plate) $25.00
- Chicken and pineapple $19.80
- Homemade style chicken $20.00
- vermicelli and Dried shrimps Pot $19.80
- King prawns $25.00
-
Gourmet burger $12.90
- choice of chicken & bacon, beef & egg or fish served with chips(extra $4.00 for double burger)
-
Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
-
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
-
Twists Salad $13.90
- fresh salad served with choice of ham, chicken or bacon and french dressing
-
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
-
Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
-
Muesli $9.90
- served with fresh banana, yoghurt and milk
-
Basket of chips $4.90
- served with tomato sauce, extra $2.00 for aioli
- Crumbed Fish $4.50
- Bacon $2.50
- Homemade Meat Patty $2.70
- Crumbed Fillet $9.00
- Battered Sausage $3.20
- Chicken Fillet $8.00
- Fish Burger $7.90
- Corn Fritter $2.70
- Pepper & Spicy Chicken (with fried rice) $15.00
- Scallops (1/2 dozen) $10.00
- Chicken or Pork or Beef Cashew Nut $13.50
- Sweet & Sour Chicken $12.00
- BBQ Pork Fried Rice $11.00
- Sausage $1.50
- Szechuan Chicken or Pork or Beef $12.00
- Hawaiian Burguer $4.00
-
Shared breakfast $21.00P/P
- Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
-
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
-
The mighty breakfast $18.00
- Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
-
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato
-
Bacon and eggs butty $12.00
- On toasted sourdough
-
Egg benedict $17.00
- Bacon, poached eggs and hollandaise on twice-cooked potato
-
Egg on toast (V) $10.00
- Eggs your on sourdough
-
PAVBHAJI RICE $6.99
- the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
- Curd $1.99
-
BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
-
THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
-
PAU-BHAJI $8.99
- a fast food dish from Maharashtra, consisting of a thick vegetable spicy curry prepared in butter and served with soft bread
-
SHRIKHAND PURI $8.99
- it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
- Extra Kadi $1.99
- Any chaat item plus a samosa with Tamarind sauce and mango Lassi $9.99
-
Mixed Pickle $ 3.00
- Mixed hot and sour pickle
- Extra Rice $ 4.00
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Lamb Biryani $8.99 / $14.99
- Tender pieces of marinated lamb cooked with basmati rice in herbs and selected spices
-
Lamb Madras $9.99/$l4.99
- Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
-
Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
-
Fish Muscle $12.50/ $16.50
- Pieces of Fresh fish prepared in ground spices and thick muscle gravy
-
Chicken Biryani $8.99 / $14.99
- Chunks of spiced chicken cooked with basmati rice, herbs and selected spices
-
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
- Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
- Olives, orange peel, rosemary, vanilla $8
- Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30
- Green leaf salad, hazelnuts, palm sugar / $7
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
- Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- -Full $17.50
-
Chilli paneer $15.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
-
Butter chicken H$9/F$13.5
- This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
- Chicken roll $7.00
-
Paneer palak makhni H$9/F$13.5
- Cottage cheese cooked in spinach, tomato and butter sauce
-
Green peas rice $4.50
- Basmati rice cooked with green peas and cumin seeds
-
Cumin rice $4.50
- Basmati rice cooked with cumin seeds and coriander
-
Chicken korma H$9/F$13.5
- Consisting of meat braised with yoghurt or cream, water or stock, and spices to produce a thick sauce or glaze
Riddiford Hotel & Restaurant
Phone
045866318
Opened hours
11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus