Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
Five Spices Marinated Duck $32.00
Served on creamy mustard mash potatoes and oven roasted mixed vegetables finished with homemade hoisin sauce (GF*)
Adzuki Vegetarian Sandwich (GF*) $15.00
Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
Oven roasted pork seasoned with mixed herb and white wine topped with marinated red onion served on roasted vegetables tart with a side of watercress, beetroot & blue cheese salad finished with a plum jus (GF*) $29.00
Classic Caesar Salad (GF*) $17.00
Crispy cos lettuce with grilled chicken tenderloins, bacon, croutons, a poached egg and anchovy in our own Caesar dressing
Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Eggs on toast $7.00
your choice of fried, scrambled or poached free range eggs on wholegrain toast
Beef Burger $14.00
Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Chicken Burger $14.00
Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Pasta $15.00
Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Soup $9.00
chef’s choice of fresh homemade soup, served with garlic bread
Chicken $14.00
Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.