Address
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
Riddiford Hotel & Restaurant in Lower Hutt Menu
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ENTREE- Fried spring roll(4 pcs) $4.00
- Fried Wonton(6 pcs) $4.00
- Fried Bun(4 pcs) $4.00
- Fried Dumplings(6 pcs) $6.00
- Crispy chicken wings(4 pcs) $6.00
- Deep fried crispy prawns(6 pcs) $9.00
- Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER- Jellyfish with cucumber $9.00
- Beijing beef $7.50
- Spicy and chilli beef $7.50
-
Beef & Viscera $7.50
- with spicy and chilli
-
Chicken $7.50
- with special soysauce >>
- Cooked celery with beancurd skin $5.00
- Sweet & Sour vegetables $5.00
- Spring Onions with Tofu $5.00
- Fried peanuts $5.00
SOUP (1P/3-6P/7-12P)- Crab and sweet Corn soup $5.00/$12.00/$18.00
- Beijing Dough Drop Soup $5.00/$14.00/$18.00
- Sour and hot soup $6.00/$14.00/$18.00
- Wonton soup $6.00/$16.00/$20.00
- Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF-
Braised beef $19.00
- with tomatoes & potatoes
- House special chilli beef $18.00
-
Sizzling beef $18.00
- with onions and black pepper
- Orange Beef $18.00
- Beef with black beans sauce $16.00
-
Stir-fried beef $16.00
- with oyster sauce
LAMB- Cumin lamb $18.00
-
Stir-fried lamb $18.00
- with spring onions
-
Lamb $16.00
- with black bean sauce >>
-
Sizzling lamb $18.00
- with onions & black pepper
PORK-
Stir-fried strips pork $19.00
- with sweet flour paste
- Garlic & chilli strips pork $17.00
-
Stir-fried strips pork $16.00
- with coriander
- Sweet & sour pork $16.00
CHICKEN- Si Chuan Style chicken $16.00
-
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
- Chilli chicken wings $16.00
- Lemon chicken $16.00
- Chicken with pineapple $16.00
- Chicken with black bean sauce $16.00
- Sizzling chicken with black pepper $18.00
SEAFOOD-
Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
-
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
- Braised whole fish $21.00-$26.00
-
Fried whole fish $21.00-$26.00
- with chilli sauce
- Fish with Si Chuan sour vegetables $18.00
- Sweet & sour fish fillet $18.00
- Black bean Squid on the hot plate $18.00
- Spicy squid with chilli $18.00
- Deep fried crispy prawns(12pcs) $18.00
- Crispy prawns with pepper(10 pcs) $28.00
- Twice cooked prawns(10 pcs) $28.00
- Stir-fried garlic chilli scallops $24.00
-
Stir-fried Scallops $24.00
- with black bean sauce
-
Sizzling scallops $25.00
- with black pepper >>
-
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
-
Dragon boat raw salmon $28.00
- with wasabi dip
-
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
TOFU-
Tofu $12.00
- with oyster sauce
- Si Chuan tofu(Ma Po Tofu) $12.00
-
Home cooked Tofu $15.00
- with chilli sauce
- Seafood tofu $18.00
EGG- Egg Foo Yoong $10.00
- Shrimps Egg Foo Yoong $14.00
VEGETABLE- Orange fresh mushrooms $18.00
-
Spicy mushrooms $18.00
- with chilli
- Stir - fried sweet corns with peanuts $16.00
- Mushrooms $12.00
- Stir-fried Vegetables 12.00
-
Stir-fried potatoes strips $9.00
- with capsicum
- Vegetables comb $16.00
RICE NOODLES DUMPLINGS- Boiled rice/Pai Fan $1.5/p
- Fried rice with shrimp & BBQ pork $12.00
- Fried rice with Mixed Vegetables $8.00
-
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
- Dumplings(15 ea) $12.00
NOODLES (small/medium/larger)-
Egg $8.00/$18.00/$26.00
- with tomatoes soup
-
Pork $8.00/$18.00/$26.00
- with salted vegetables
-
Soya Bean paste $8.00/$18.00/$26.00
- with pork
DESSERT- Lychees Ice cream $5.50
- Fruit Sala ice cream $4.50
- Ice cream $3.50
- Deep-fried bananas with ice cream $6.50
SPECIAL- Twice cooked prawns $28.00
- Cumin lamb $18.00
-
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
-
Stir-fried pork $19.00
- with Beijing style sauce
-
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00
BEIJING DUCK (suit - booking only)- One course $48.00
- Two Courses $58.00
- Extra pastry(10 pcs) $5.00
Nearby Sample Menus
- Bacon & Avacado $6.10
- Steak $9.50
- Sausage $2.60
- Wedges $4.80
- Chicken or Beef & M/room $6.00
- 1/2 Wedges $2.80
-
Set menu B $47.00
- For 3-5 People, Chicken Fried Rice, Sweet & Sour Pork, Pork Chop Suey, Beef with Black Bean Sauce& Vegetables, 10 Won Tons
- Stuffed Mushroom $1.50
- Crumbed King Prawn $1.00
-
SPECIAL SIX $29.00
- 6 fish, 4 hot dogs, 4 potato fritters, 2 chips
- Jam Donut $2.50
- Scallops 1/2 doz $12.00
- Corn Fritter $2.40
- Crumbed Fish $2.90
- bacon $5.00
- Potato & Vege Roll $2.50
-
1. Spring rolls or vege spring rolls $7.90
- Egg, ground pork and chicken, carrot, onion, rice vermicelli, mushroom wrapped in wheat paper deep fried served with sweet Chilli sauce.
-
15. Stir Fried Noodles $13.00
- with combination meat and vegetables
-
4. Chicken Skewers $8.50
- Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
- 11. Prawn Stir-fried with Noodle and Veg $13.50
- 29. Rice $3.00
- 10. Seafood Noodle Soup $13.50
- 12. Prawn Stir-fried with Veg on rice $12.50
-
14. Spring Rolls on Rice Vermicelli and Salad and Peanuts $12.00
- Served with special fish sauce on side.
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
- Mango Chutney $3.50
- Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
- Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
- Basmati Rice - Plain, steamed Basmati rice. $4.00
- Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Squid ring $ 1.00
- Hash brown $ 1.50
- Dim sim $ 1.00
- Kumara chips $ 5.00
-
Oyster
- Seasonal
- Jam doughnut $ 2.40
-
Scallops $ 12.50/$24.00
- 1/2 doz/per doz
- Apricot turnover $ 2.20
- Herb & Garlic Toasties N/A
- Choc Chip N/A
- Italian B.M.T N/A
- Beetroot N/A
- White Bread N/A
- Subway Seafood Sensation N/A
- Chicken Teriyaki N/A
- Pizza Sub with Cheese N/A
-
Tempura Udon $13.50
- (Prawn and Assorted *Veggie Tempura)
- Bowl of Rice
-
Monster Platter $50.00
- (5 kinds of fry food+Edamame)
-
Ebi Cocktail Roll $11.00
- (Ebi fry. Carrots. Cucumber. Seafood & Sweet Chilli Sauce)
- Pork Gyoza 8pcs
-
Kitsune Udon $11.00
- (inari tofu pocket)
-
icken Karaage Don $12.00
- (garlic and soy marinated chicken, rice)
-
Teriyaki Chicken Burger $9.00
- (With half scoop chips)
- Fried Mixed vegetables $13.50
- Green Curry of Chicken or Beef $14.50
- Chicken or Beef with Garlic & Basil $14.50
-
Chicken soup $8.50
- with lemon grass & coconut cream
- Fried Rice with Chicken & Egg $14.50
- Yellow Curry of Chicken $14.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Chicken with Cashew Nuts $14.50
- To Accompany Meal
-
Muesli with Fruit or Banana only $9.50
- Fruit or Banana only, yogurt & milk.
- Small $4.00
- Bacon, sausage, tomato or hash brown $2.00
-
Deep Fried Chicken Bologna-Cha Ga $13.00
- 6 slices of deep fried chicken bologna with salads and tomatoes on side
-
Stir-Beef - BO Xao $10.00
- Stir-Beef Salad on side.
-
Fruit Pancakes $13.50
- Berries, fruit & maple syrup on side, served with whipped cream and cinnamon.
-
Summer Rolls-Goi cuon $12.00
- Steamed rice vermicelli and filling with shrimp / chicken / vegie and salad. Serve with black sauce and crushed peanuts.
-
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
-
1/4 Chicken $8.90
- Small fraction, big reaction
- - Regular $4.50
- - Regular $4.50
-
3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
-
Supremo Burger $12.90
- Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
-
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
- Grilled Livers $6.90
- 10. Chow Kuey Teow $11.50
- 79. Pork Maw with Vegetable Pickle $13.50
- 49. Hot Spicy Beef Brisket $14.00
- 105. Stir Fried Beef with Bamboo Shoot $13.50
- 17. Hainanese Chicken Rice $12.50
- 83. Stir Fried Prawn with Chilli Bean Paste $15.00
- 37. Chinese name $8.00
- 44. Mixed Vege & Vermicelli Pot $11.50
- 14.Pancakes $12
- 15.Burger & Chips $8
- 6. Steak & Egg $12.90
- Chicken Satay $3
- Snack Box $5.50
-
Dinner Box $9
- Drumstick/Wing/ Thigh & Chips
- Lamb Shank $7
- 9. Schnitzel Meal $12.90
-
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
-
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
- Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
-
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
-
Eggs on toast $9.50
- your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
-
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
-
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
-
Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
-
Sausage breakfast $16.50
- eggs (any style), grilled tomato, sausage, hash brown, saute mushrooms, side of chips and toast
- Saute mushrooms $2.00
- -vegetarian $10.50
- Sausage $2.00
- EGGS STYLE -POACHED -FRIED -SCRAMBLED
- Hash browns $2.00
-
Light breakfast $12.50
- grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
- Eggs on toast w/ grilled tomatoes $6.50
- Gruyere Tart, beetroot, watercress, grape, candied walnut, shallot puree $18.00
- Caramelised Banana, caramel cream, ginger bread, rosemary ice cream $16.50
- Chips with Tomato & Aioli $7.00
-
ORONGO BAY PACIFIC OYSTERS $3.50 each
- served with lemon, red wine & shallot vinegar
-
BEETROOT & GOATS CHEESE RISOTTO $15 or $24
- rocket, walnut, parmesan
-
BROCCOLI & BLUE CHEESE SOUP $14 or $22
- homemade bread roll & herb butter
- Ora King Salmon, green lentilo, quinoa, beetroot, mandarin puree, ruby chard, carrot $37.00
- 1 Dozen $42.00
Riddiford Hotel & Restaurant
Phone
045866318
Opened hours
11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus