Address
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
Riddiford Hotel & Restaurant in Lower Hutt Menu
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ENTREE- Fried spring roll(4 pcs) $4.00
- Fried Wonton(6 pcs) $4.00
- Fried Bun(4 pcs) $4.00
- Fried Dumplings(6 pcs) $6.00
- Crispy chicken wings(4 pcs) $6.00
- Deep fried crispy prawns(6 pcs) $9.00
- Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER- Jellyfish with cucumber $9.00
- Beijing beef $7.50
- Spicy and chilli beef $7.50
-
Beef & Viscera $7.50
- with spicy and chilli
-
Chicken $7.50
- with special soysauce >>
- Cooked celery with beancurd skin $5.00
- Sweet & Sour vegetables $5.00
- Spring Onions with Tofu $5.00
- Fried peanuts $5.00
SOUP (1P/3-6P/7-12P)- Crab and sweet Corn soup $5.00/$12.00/$18.00
- Beijing Dough Drop Soup $5.00/$14.00/$18.00
- Sour and hot soup $6.00/$14.00/$18.00
- Wonton soup $6.00/$16.00/$20.00
- Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF-
Braised beef $19.00
- with tomatoes & potatoes
- House special chilli beef $18.00
-
Sizzling beef $18.00
- with onions and black pepper
- Orange Beef $18.00
- Beef with black beans sauce $16.00
-
Stir-fried beef $16.00
- with oyster sauce
LAMB- Cumin lamb $18.00
-
Stir-fried lamb $18.00
- with spring onions
-
Lamb $16.00
- with black bean sauce >>
-
Sizzling lamb $18.00
- with onions & black pepper
PORK-
Stir-fried strips pork $19.00
- with sweet flour paste
- Garlic & chilli strips pork $17.00
-
Stir-fried strips pork $16.00
- with coriander
- Sweet & sour pork $16.00
CHICKEN- Si Chuan Style chicken $16.00
-
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
- Chilli chicken wings $16.00
- Lemon chicken $16.00
- Chicken with pineapple $16.00
- Chicken with black bean sauce $16.00
- Sizzling chicken with black pepper $18.00
SEAFOOD-
Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
-
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
- Braised whole fish $21.00-$26.00
-
Fried whole fish $21.00-$26.00
- with chilli sauce
- Fish with Si Chuan sour vegetables $18.00
- Sweet & sour fish fillet $18.00
- Black bean Squid on the hot plate $18.00
- Spicy squid with chilli $18.00
- Deep fried crispy prawns(12pcs) $18.00
- Crispy prawns with pepper(10 pcs) $28.00
- Twice cooked prawns(10 pcs) $28.00
- Stir-fried garlic chilli scallops $24.00
-
Stir-fried Scallops $24.00
- with black bean sauce
-
Sizzling scallops $25.00
- with black pepper >>
-
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
-
Dragon boat raw salmon $28.00
- with wasabi dip
-
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge
TOFU-
Tofu $12.00
- with oyster sauce
- Si Chuan tofu(Ma Po Tofu) $12.00
-
Home cooked Tofu $15.00
- with chilli sauce
- Seafood tofu $18.00
EGG- Egg Foo Yoong $10.00
- Shrimps Egg Foo Yoong $14.00
VEGETABLE- Orange fresh mushrooms $18.00
-
Spicy mushrooms $18.00
- with chilli
- Stir - fried sweet corns with peanuts $16.00
- Mushrooms $12.00
- Stir-fried Vegetables 12.00
-
Stir-fried potatoes strips $9.00
- with capsicum
- Vegetables comb $16.00
RICE NOODLES DUMPLINGS- Boiled rice/Pai Fan $1.5/p
- Fried rice with shrimp & BBQ pork $12.00
- Fried rice with Mixed Vegetables $8.00
-
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
- Dumplings(15 ea) $12.00
NOODLES (small/medium/larger)-
Egg $8.00/$18.00/$26.00
- with tomatoes soup
-
Pork $8.00/$18.00/$26.00
- with salted vegetables
-
Soya Bean paste $8.00/$18.00/$26.00
- with pork
DESSERT- Lychees Ice cream $5.50
- Fruit Sala ice cream $4.50
- Ice cream $3.50
- Deep-fried bananas with ice cream $6.50
SPECIAL- Twice cooked prawns $28.00
- Cumin lamb $18.00
-
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
-
Stir-fried pork $19.00
- with Beijing style sauce
-
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00
BEIJING DUCK (suit - booking only)- One course $48.00
- Two Courses $58.00
- Extra pastry(10 pcs) $5.00
Nearby Sample Menus
-
TOSSED SALAD $3.50
- Diced cucumber, tomatoes, carrot, capsicum, onion flavored with lemon juice, fresh coriander, and herbs.
- CHOLE BHATURE $10.00
-
CHICKEN SCHEZUWAN FRIED RICE $12.50
- Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
-
MINT CHUTNEY $3.00
- Yoghurt mixed with mint, green chilies and spices
-
PLAIN DOSA $8.00
- Traditional South Indian pancake made with rice and white lentils ground with water served with sambar, coconut, and tomato chutney.
-
LAMB DOSA $11.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried dry lamb mince and spices, served with sambar, coconut, and tomato chutney.
-
TANDOORI PRAWNS $13.50
- Jumbo prawns marinated in a yogurt seasoned with tandoori masala then skewered and cooked in tandoor served with vegetables, salad, and mint sauce - 6 pieces.
-
CHICKEN DOSA $11.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
- Beef with pumpkin on rice in bamboo tube $13.90
- Chicken / beef / BBQ pork $10.90
- Deep fried chicken nibbles (3) $5.50
- Steamed fish fillet in thai style sauce with vegetables and rice $12.90
- Sweet and sour pork or chicken with rice $10.90
- Sliced pork in oyster sauce on rice in bamboo tube $13.90
- Szechuan beef or chicken and vegetables with rice $12.90
-
Mee goreng $10.90
- Spicy fried noodles with chicken or beef
-
Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
-
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
-
Curly fries $8.50
- with aioli
-
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
-
Chicken Classic $19.00
- Chicken, brie, cranberry
-
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
-
French Connection $18.00
- Bacon, brie, mushroom
- Garlic bread $7.00
-
Tuscan Dream
- Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
-
Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
-
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
-
Alle Salmoone
- Smoked salmon, tomato, mozzarella, capers and rocket
-
Risotto del Giorno $15.50
- Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
-
Garlic Pizza Bread $9.50
- Olive oil garlic, sea salt and rosemary
-
Mandarin & Almond cake $6.80
- (Gluten Free)
-
Salsiccia $18.50
- Our famous pork, white wine and fennel seed sausages on braised puy lentils with porcini mushrooms
- -Tomato / Pineapple $1.50
-
K2 $5.00
- Crab stick, 2 chicken nuggets, squid ring, chips, squeeze on sauce
- Squid Rings / Mussels $1.00
- All dinners are served with chips, egg, coleslaw, lemon or tomato, sauce
- Spring Roll / Curry Roll / Vege Roll $2.40
- Chips / Fish $2.90
- Potato Fritter $1.00
- Tomato Toast $2.80
- Combination Fried Rice
- Cheese $2.50
- Combination Fried Rice $10.50
- 6 Chicken Steaks, Chips $21.00
- Fish $2.80
- Steak Mushroom Soup $7.00
- Shrimp Fried Rice $10.50
- Wedges $4.20
- Esk Meal Combo $14.00
- Tabuleh $1.00
- Kebah Combo $16.00
- Burger Kebab $7.00
- Yoghurt
- Burger Combo $12.50
- Esk Meal Combo $19.00
- Myonnaise
- Mussel fritters $2.20
-
Family feed #2 $24.00
- 5 fish, 2 hotdog, 1 sausage, 1 crabstick, 5 potato fritters, 2 scoop of chips
- -per dozen $24.00
- -1/2 doz $0.60
- Scoop of chips $2.70
-
Dinner deal #1 $16.00
- 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips
- Oyster
-
Snack pack #2 $9.00
- 2 fish, 1 sausage, 1 potato fritter, 1 scoop of chips
-
Pasta of the Day $18.00
- (Please ask our friendly staff)
-
Adzuki Vegetarian Sandwich (GF*) $15.00
- Grilled seasonal vegetables served on fresh chilli corn bread finished with basil pesto, char grilled vegetable relish & Swiss cheese served with fries
- Homemade Duck Liver Pate with Toasted Ciabatta, Cornichons and Lime & Date Chutney (GF*) $15.00
-
Stuffed French Toast (GF*) $16.00
- Fresh egg coated brioche stuffed with a choice of cream cheese & berry jam or peanut butter & banana served with fruit salad and maple syrup
- Hot dog with a choice of two dipping sauce and fries $8.00
-
Gnocchi Marinara $18.00
- With squid, mussels, fish, baby octopus and shrimp in a rich tomato sauce
- Grilled garlic bread with mozzarella cheese $8.00
- Pasta of the Day $10.00
- Scot $5.30
- Beef Steak & Vegetable $4.50
- Steak & Mushroom
- Beef Steak
- All $2.70
- Custard Slice $2.50
- All $14.60
- Beef Steak & Kidney
- 30. Seafood Soup $6.50
- 83. Stir Fried Prawn with Chilli Bean Paste $15.00
- 84. Pork with Peking Sauce $13.50
- 91. Szchan Spicy Chicken $13.50
- 28. Sweet Corn Chicken Soup $6.50
- 40. Chicken Feet with Pork Ribs $13.00
- 56. Pork with (Dried Veg /Taro) $13.50
- 38. Egg Plant $13.50
-
Chicken Burger $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
-
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
-
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
-
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
-
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
-
Eggs on toast $7.00
- your choice of fried, scrambled or poached free range eggs on wholegrain toast
-
Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
-
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
- - Hash Browns + $4.00
-
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
- - Zany Zeus Halloumi + $5.00
- - Bacon + $4.00
- Add bacon & cheese + $4.00
- Halloumi & Mushroom Baguette $14.00
- Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
- Add fries & aioli $4.50
- Orange Beef $17.50
- Chicken & Sweet Corn Soup $5.50/$14.00
- Blue cod whole Fish in Szechwan Chilli Oil $40.00
- Combination Meat Fried Noodles $15.50
- Steamed pork Chive Dumplings 1 Doz $14.50
- Beef Fried Rice $14.50
- wonton Soup (4 pieces) $5.50/$14.00
- Banana Fritter with ice cream $8.50
- Potato + celeriac dauphinoise potato wellington, olive, oven roasted beets, candied walnuts, fresh goats cheese, $29
- Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17
- Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
- Wairarapa Olivo + Lot 8 extra virgin olive oils $5
- Chocolate pudding, raspberry gelee, peanut butter ice cream $15
- Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
- Green beans, seaweed + lemon butter $8
- Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Riddiford Hotel & Restaurant
Phone
045866318
Opened hours
11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
- Lower Hutt Chinese Menus
- Wellington Region Chinese Menus