Riddiford Hotel & Restaurant in Lower Hutt Menu

ENTREE ENTREE
  • Fried spring roll(4 pcs) $4.00
  • Fried Wonton(6 pcs) $4.00
  • Fried Bun(4 pcs) $4.00
  • Fried Dumplings(6 pcs) $6.00
  • Crispy chicken wings(4 pcs) $6.00
  • Deep fried crispy prawns(6 pcs) $9.00
  • Crab and Cream cheese dumplings(4 pcs) $5.00
COLD PLATTER COLD PLATTER
  • Jellyfish with cucumber $9.00
  • Beijing beef $7.50
  • Spicy and chilli beef $7.50
  • Beef & Viscera $7.50
    • with spicy and chilli
  • Chicken $7.50
    • with special soysauce >>
  • Cooked celery with beancurd skin $5.00
  • Sweet & Sour vegetables $5.00
  • Spring Onions with Tofu $5.00
  • Fried peanuts $5.00
SOUP (1P/3-6P/7-12P) SOUP (1P/3-6P/7-12P)
  • Crab and sweet Corn soup $5.00/$12.00/$18.00
  • Beijing Dough Drop Soup $5.00/$14.00/$18.00
  • Sour and hot soup $6.00/$14.00/$18.00
  • Wonton soup $6.00/$16.00/$20.00
  • Crab and shark'fin Vegetarian $6.00/$18.00/$26.00
BEEF BEEF
  • Braised beef $19.00
    • with tomatoes & potatoes
  • House special chilli beef $18.00
  • Sizzling beef $18.00
    • with onions and black pepper
  • Orange Beef $18.00
  • Beef with black beans sauce $16.00
  • Stir-fried beef $16.00
    • with oyster sauce
LAMB LAMB
  • Cumin lamb $18.00
  • Stir-fried lamb $18.00
    • with spring onions
  • Lamb $16.00
    • with black bean sauce >>
  • Sizzling lamb $18.00
    • with onions & black pepper
PORK PORK
  • Stir-fried strips pork $19.00
    • with sweet flour paste
  • Garlic & chilli strips pork $17.00
  • Stir-fried strips pork $16.00
    • with coriander
  • Sweet & sour pork $16.00
CHICKEN CHICKEN
  • Si Chuan Style chicken $16.00
  • Stir-fried chicken $16.00
    • with vegetables and cashew nuts >>
  • Chilli chicken wings $16.00
  • Lemon chicken $16.00
  • Chicken with pineapple $16.00
  • Chicken with black bean sauce $16.00
  • Sizzling chicken with black pepper $18.00
SEAFOOD SEAFOOD
  • Si Chuan Spicy and chilli fish 400g $28.00
    • extra fish 100g.
  • Deep fried fish $23.00-$26.00
    • with sweet & sour sauce
  • Braised whole fish $21.00-$26.00
  • Fried whole fish $21.00-$26.00
    • with chilli sauce
  • Fish with Si Chuan sour vegetables $18.00
  • Sweet & sour fish fillet $18.00
  • Black bean Squid on the hot plate $18.00
  • Spicy squid with chilli $18.00
  • Deep fried crispy prawns(12pcs) $18.00
  • Crispy prawns with pepper(10 pcs) $28.00
  • Twice cooked prawns(10 pcs) $28.00
  • Stir-fried garlic chilli scallops $24.00
  • Stir-fried Scallops $24.00
    • with black bean sauce
  • Sizzling scallops $25.00
    • with black pepper >>
  • Stir-fried scallops $24.00
    • with cashew nuts and vegetables >>
  • Dragon boat raw salmon $28.00
    • with wasabi dip
  • Three courses lobster seasons price
    • served with sashimi, pepper salt & porridge
TOFU TOFU
  • Tofu $12.00
    • with oyster sauce
  • Si Chuan tofu(Ma Po Tofu) $12.00
  • Home cooked Tofu $15.00
    • with chilli sauce
  • Seafood tofu $18.00
EGG EGG
  • Egg Foo Yoong $10.00
  • Shrimps Egg Foo Yoong $14.00
VEGETABLE VEGETABLE
  • Orange fresh mushrooms $18.00
  • Spicy mushrooms $18.00
    • with chilli
  • Stir - fried sweet corns with peanuts $16.00
  • Mushrooms $12.00
  • Stir-fried Vegetables 12.00
  • Stir-fried potatoes strips $9.00
    • with capsicum
  • Vegetables comb $16.00
RICE NOODLES DUMPLINGS RICE NOODLES DUMPLINGS
  • Boiled rice/Pai Fan $1.5/p
  • Fried rice with shrimp & BBQ pork $12.00
  • Fried rice with Mixed Vegetables $8.00
  • Fried rice with mixed meat $12.00
    • chicken, BBQ pork, beef
  • Dumplings(15 ea) $12.00
NOODLES (small/medium/larger) NOODLES (small/medium/larger)
  • Egg $8.00/$18.00/$26.00
    • with tomatoes soup
  • Pork $8.00/$18.00/$26.00
    • with salted vegetables
  • Soya Bean paste $8.00/$18.00/$26.00
    • with pork
DESSERT DESSERT
  • Lychees Ice cream $5.50
  • Fruit Sala ice cream $4.50
  • Ice cream $3.50
  • Deep-fried bananas with ice cream $6.50
SPECIAL SPECIAL
  • Twice cooked prawns $28.00
  • Cumin lamb $18.00
  • Deep fried fish $21.00-$26.00
    • with sweet & sour sauce
  • Stir-fried pork $19.00
    • with Beijing style sauce
  • Si Chuan chilli fish 400g $28.00
    • extra fish 100g $3.00
BEIJING DUCK (suit - booking only) BEIJING DUCK (suit - booking only)
  • One course $48.00
  • Two Courses $58.00
  • Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Seashore Cabaret (sample menu)
  • Big Breakfast $21.00
    • Poached Eggs on Sourdough, Free Range Bacon, Kransky Sausage, Hash Browns, Mushrooms & Relish
  • Traffic Light $5.00
  • Kiddies Cone $2.50
    • With a Flake $3.50
  • Hash Brown $4.00
  • Soup of the Day $12.00
    • Leek and Potato served with Homemade Seed Toast
  • Salt & Pepper Squid with Aioli $14.00
  • Bacon Butty $8.00
  • Coco Pops & Organic Milk $4.00
Alicetown Fish & Chips (sample menu)
  • Crab sticks $1.90
  • Spring rolls / curry rolls / steak rolls $2.70
  • Chicken combo $8.50
    • Chicken, scoop of chips and coke
  • Meat patties $2.60
  • Fish $3.20
  • Fish cakes $1.80
  • Chicken burger $6.90
  • Crumbed prawn cutlets $1.10
Curry Star (sample menu)
  • LAMB MADRAS
    • A south Indian style lamb curry cooked in an assortment of spices and coconut cream
  • LAMB KORMA
    • tender lamb pieces simmered in creamy cashew nut gravy
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • GARLIC CHICKEN TIKKA $9.00
    • tender boneless chicken pieces marinated in herbs and spices and roasted in the tandoor ENTREE
  • LAMB VINDALOO
    • made with tender lamb pieces and cooked in a hot ground vindaloo paste and potato
  • LAMB A DAHI
    • boneless lamb prepared in a fresh creamy yogurt sauce with chef's special spices
  • LAMB BLACK PEPPER
    • lamb cooked with black pepper and a touch of cream
  • CHICKEN BLACK PEPPER
    • boneless chicken cooked in an onion and tomato gravy with cream and black pepper
Rizzo's Pizzeria & Kitchen (sample menu)
  • Hawaiian $19.00
    • Roasted Pineapple & Bacon
  • Chicken Parmesan $28.00
    • Seasonal Salad
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Iceburg Salad $15.00
    • Almonds, Cranberries, Pears, Blue Cheese & Cider Dressing
  • Cheesy Garlic Bread $8.00
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • 300G Sirlon Steak $28.00
    • Scallop Potato & Seasonal Veggies
  • Margherita $16.50
    • Fresh Basil & Mozzarella
Subway (sample menu)
  • Turkey & Ham N/A
  • Roast Beef N/A
  • Veggie Delite N/A
  • Meatball N/A
  • Carrot N/A
  • Mayo N/A
  • Ham, Egg and Cheese N/A
  • Egg and Cheese N/A
Taste Of Asia Takeaway (sample menu)
  • Vegetables $9.50
  • Combination $9.80
  • Steamed Rice (S/M/L) $2.50/$3.50/$4.50
  • Beef $9.50
  • Deep Fried/Steamed Pork Dim Sim (5) $4.80
  • Vegetables $9.50
  • King Prawns $15
  • Wonton Soup $4.80
Lavender Takeaways (sample menu)
  • Bacon & Egg $5.50
  • -Roast Pork $11.00
  • Hotdog $2.30
  • Vegetarian Roll $2.30
  • Com Fritter $2.50
  • Squids Black Bean Sauce $ 11.00
  • -Vegetables $10.00
  • Sweet & Sour Style
Castaway Takeouts (sample menu)
  • Dimsim $1.20
  • Sweet Potato wedges $5.00
  • The Hallouminati $11.00
    • lamb burger with hallo
  • Spnng Roll $2.80
  • Crumbed Fish $4.50
  • Seasoned wedges $5.00
  • Vege Patty $3.00
  • Battered Fillet $9.00
Wainui Seafood & Cafe (sample menu)
  • Cheese egg or onion $0.70
  • Pork Loin Chps $13.50
    • with chips & 2 eggs
  • Fish (crumbed) $2.90
  • 6 Pieces Pack & chips $16.00
  • Beef $11.50/13.50/16.50
  • Snack box, 1 piece & chips $5.50
  • Kumara Chips $4.50
  • 0melette $12.50
    • onion, tomatoes, mushroom, cheese, ham or bacon
Sen Donburi (sample menu)
  • Small $10.00
  • Choose 1 $8.50
    • small
  • Donkatsu $12.00
    • chicken
  • Medium $12.00
  • Large $14.00
  • Oyako don $13.00
    • chicken & egg
  • Hamburger don $12.00
  • Choose 2 $10.50
    • medium
Zambrero (sample menu)
  • Guacamole +$2.00
    • Burrito or Bowl
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Verde
    • Jalapeños, mango, coriander and lime
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Coriander & Onion Salsa
  • Chipotle
    • Chipotle chillies and cayenne pepper
Chomp N Chips (sample menu)
  • Kumara chips(scoop) $5.50
  • Custom crumbing $1.00
  • Lemon Pepper squid $1.30
  • Cheese burger $7.50
  • Banana fritter $4.50
  • Coleslaw lge $7.00
  • Curry roll $3.00
  • Lasagne square $3.00
Mr Bun (sample menu)
  • 9 pieces of chicken & 2 Large chip $26
  • Lunch Box $7.50
  • 12.French Toast $11
  • Lamb Shank $7
  • Dinner Box $9
  • 9. Schnitzel Meal $12.90
  • 8. Seafood Salad $12.90
  • Fish & Chips $5.50
Wok's Up (sample menu)
  • Beef tripe hot pot $13.90
  • Stir fry beef $11.90
    • with rice noodles
  • Steamed chicken $12.90
    • with ginger sauce
  • Prawns $16.90
    • prawns with cashew nuts on rice
  • Chicken $13.90
    • with chilli and garlic sauce(rice)
  • Beef Casserole hot pot $13.90
  • Beef ball rice noodle soup $10.50
  • Half roast duck $22.90
Grahamstown Bar & Diner (sample menu)
  • Full $55.00
  • Sauces $1.50
    • Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
  • Marinated kalamata olives with fresh herbs and citrus
  • Lemon and White Chocolate Steamed Pudding $10.50
    • With Lemon curd, vanilla ice cream and praline
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • Sides $1.50
    • Sauces, ice cream, cream
  • Meateor $21.00
    • A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
  • Full $70.00
Riddiford Hotel & Restaurant

Riddiford Hotel & Restaurant

location

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045866318

email

Email

None

clock

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand
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