Riddiford Hotel & Restaurant in Lower Hutt Menu

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Fried spring roll(4 pcs) $4.00
Fried Wonton(6 pcs) $4.00
Fried Bun(4 pcs) $4.00
Fried Dumplings(6 pcs) $6.00
Crispy chicken wings(4 pcs) $6.00
Deep fried crispy prawns(6 pcs) $9.00
Crab and Cream cheese dumplings(4 pcs) $5.00

Jellyfish with cucumber $9.00
Beijing beef $7.50
Spicy and chilli beef $7.50
Beef & Viscera $7.50
- with spicy and chilli
Chicken $7.50
- with special soysauce >>
Cooked celery with beancurd skin $5.00
Sweet & Sour vegetables $5.00
Spring Onions with Tofu $5.00
Fried peanuts $5.00

Crab and sweet Corn soup $5.00/$12.00/$18.00
Beijing Dough Drop Soup $5.00/$14.00/$18.00
Sour and hot soup $6.00/$14.00/$18.00
Wonton soup $6.00/$16.00/$20.00
Crab and shark'fin Vegetarian $6.00/$18.00/$26.00

Braised beef $19.00
- with tomatoes & potatoes
House special chilli beef $18.00
Sizzling beef $18.00
- with onions and black pepper
Orange Beef $18.00
Beef with black beans sauce $16.00
Stir-fried beef $16.00
- with oyster sauce

Cumin lamb $18.00
Stir-fried lamb $18.00
- with spring onions
Lamb $16.00
- with black bean sauce >>
Sizzling lamb $18.00
- with onions & black pepper

Stir-fried strips pork $19.00
- with sweet flour paste
Garlic & chilli strips pork $17.00
Stir-fried strips pork $16.00
- with coriander
Sweet & sour pork $16.00

Si Chuan Style chicken $16.00
Stir-fried chicken $16.00
- with vegetables and cashew nuts >>
Chilli chicken wings $16.00
Lemon chicken $16.00
Chicken with pineapple $16.00
Chicken with black bean sauce $16.00
Sizzling chicken with black pepper $18.00

Si Chuan Spicy and chilli fish 400g $28.00
- extra fish 100g.
Deep fried fish $23.00-$26.00
- with sweet & sour sauce
Braised whole fish $21.00-$26.00
Fried whole fish $21.00-$26.00
- with chilli sauce
Fish with Si Chuan sour vegetables $18.00
Sweet & sour fish fillet $18.00
Black bean Squid on the hot plate $18.00
Spicy squid with chilli $18.00
Deep fried crispy prawns(12pcs) $18.00
Crispy prawns with pepper(10 pcs) $28.00
Twice cooked prawns(10 pcs) $28.00
Stir-fried garlic chilli scallops $24.00
Stir-fried Scallops $24.00
- with black bean sauce
Sizzling scallops $25.00
- with black pepper >>
Stir-fried scallops $24.00
- with cashew nuts and vegetables >>
Dragon boat raw salmon $28.00
- with wasabi dip
Three courses lobster seasons price
- served with sashimi, pepper salt & porridge

Tofu $12.00
- with oyster sauce
Si Chuan tofu(Ma Po Tofu) $12.00
Home cooked Tofu $15.00
- with chilli sauce
Seafood tofu $18.00

Egg Foo Yoong $10.00
Shrimps Egg Foo Yoong $14.00

Orange fresh mushrooms $18.00
Spicy mushrooms $18.00
- with chilli
Stir - fried sweet corns with peanuts $16.00
Mushrooms $12.00
Stir-fried Vegetables 12.00
Stir-fried potatoes strips $9.00
- with capsicum
Vegetables comb $16.00

Boiled rice/Pai Fan $1.5/p
Fried rice with shrimp & BBQ pork $12.00
Fried rice with Mixed Vegetables $8.00
Fried rice with mixed meat $12.00
- chicken, BBQ pork, beef
Dumplings(15 ea) $12.00

Egg $8.00/$18.00/$26.00
- with tomatoes soup
Pork $8.00/$18.00/$26.00
- with salted vegetables
Soya Bean paste $8.00/$18.00/$26.00
- with pork

Lychees Ice cream $5.50
Fruit Sala ice cream $4.50
Ice cream $3.50
Deep-fried bananas with ice cream $6.50

Twice cooked prawns $28.00
Cumin lamb $18.00
Deep fried fish $21.00-$26.00
- with sweet & sour sauce
Stir-fried pork $19.00
- with Beijing style sauce
Si Chuan chilli fish 400g $28.00
- extra fish 100g $3.00

One course $48.00
Two Courses $58.00
Extra pastry(10 pcs) $5.00

Nearby Sample Menus

Beef and Meatballs / Chicken / Pork $13.00
23. Pud Kra Prow $18.00
- Your choice of beef or pork stir fried with Thai basil, vegetables and coconut cream
12. Gaeng Daeng Nua $18.00
- Beef curry and vegetables
29. Fried Rice $18.00
- Stir fried rice with chicken and/or beef and vegetables
6. Mun Tod (6) $9.00
- Slices of kumara battered and deep fried
30. Pad Thai $18.00
- Thai style fried rice noodles with chicken and/or beef with vegetables and peanuts
20. Gai Pud Khing $18.00
- Chicken stir fried with ginger and vegetables
35. Pork Ribs (6) $20.00
- Fried pork ribs served with sweet & sour chilli sauce, soup and steamed rice

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
Large fries $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella

Salt & Pepper Calamari $19.90
- Asian salad & chilli ginger mayonnaise
Black Doris Plum & Apple Cobbler $9.90
- Kapiti gingernut ice cream
Panhead Beef Brisket $24.90
- Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
Cobb Loaf $11.90
- Chef’s selection of dips
Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
Chicken Royale $21.90
- Southern fried chicken thigh, house-made slaw, smashed avocado, onion rings & ranch dressing
Sundae $8.90
- Chocolate, strawberry, caramel or passionfruit sauce
Pork Schnitzel $22.90
- Rosemary & thyme potatoes, butternut pumpkin, fennel & rocket salad, house-made apple chutney & rich gravy

CHICKEN AFGHANI $15.50
- Boneless chicken prepared in a fresh creamy yogurt sauce with chef’s special spices.
SEEKH KEBAB $12.00
- Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.
CHICKEN CHILLY (DRY/SAUCE) $14.00
- Boneless chicken deep fried in oil and sautéed with spring onions, capsicum, ginger, garlic, green chili and soy sauce.
LAMB SAAGWALA $15.50
- Tender lamb cooked with Indian spices in a rich spinach gravy. Garnished with whole red chili, ginger, and cream.
VEGETABLE BIRYANI $13.00
- Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
PANEER PAKORAS $10.00
- Homemade Indian cottage cheese dipped in spiced chick pea batter and deep fried- 6 pieces.
CHOLE BHATURE $10.00
CHICKEN VINDALOO $15.50
- A hot dish, cooked with red chilies, herbs, and hot vindaloo sauce

Open Steak Sammie $20.50
- Marinated beef with rocket, gerkin, portobello mushroom, caramelised onions and bernaise sauce
Hollandaise/ Chutney $2.00
Bruschetta Plate N/A
- wood fired smoked salmon with cream cheese capers and lemon
Soup of the Day $12.00
- with warm ciabatta bread
Wee Fiend $17.00
- As above only smaller
Side Black Pudding $5.00
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread

Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
Little India Chilly Chutney - For the daring!!! $3.50
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00

Aoraki Smoked Salmon $6
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Soft Shell Tacos $16.50
- chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
Garlic Mushrooms $4
Smashed Avocado $5
Grilled Halloumi $4
Vietnamese Chicken Salad $18.50
- with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
House Smoked Fish Kedgeree $18.00
- wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek

Nigiri 6pcs $12.00
- Fresh Salmon, Prawn, Tuna (Please ask our stock)
Jumbo Karaage Roll $11.00
- (Cabbage, Mayo. Chicken Karaage)
Chicken Katsu Roll $9.50
Crumbed Prawn Cutlet
Cheesy Katsu Meatball 1 piece 3 pieces
Soft Shell Crab
Potato Wedges*
ggie Tempura Don* $11.50

All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
3 Pieces $10.00
- (1 thigh, 1 drum, 1 wings) chicken and chips
Hot Dog $2.50
Kotthu Roti $15.00
9 pc $6.40
Vege Murutabak $5.50
- (Mix veg curry stuffed roti)
Lamb Murutabak $6.00
- (Lamb mince, potatoes, mix veg curry stuffed) roti
Chips Regular $2.50 Large $3.50

Nasi Gorang $15.80
Buffet Desserts (per bowl) $7.50
Combination Seafood Pot $25.00
half crispy chicken $18.50
Whole roast duck $40.00
Combination chow mein $17.80
King prawns $25.00
Crispy Fish in Sweet and Sour Sauce

Spicy Prawn or Combination Seafood Soup $9.50
Fried Mixed vegetables $13.50
Yellow Curry of Chicken $14.50
Satay chicken(6) $9.50
Deep fried Thai spring rolls(5)
Steamed Rice $3.00
Chicken or Beef with Garlic & Basil $14.50
Chicken with Cashew Nuts $14.50

Hawaiian Burger $6.50
Bacon $2.50
Kumara Chips $5.00
Gourmet chicken $11.50
Steak Roll $2.80
Cheese $1.50
Jam wrap $2.80
Curry Roll $2.80

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Pasta of the Day
- See our Chef's special board
Toast & Bagel Selection
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
- with smoked salmon, cream cheese, capers & red onion $14.50
smoked salmon $18.50

Gourmet Sandwiches $5.80
- choose on of the following, roasted beef, roasted chicken, shaved ham or vegetarian(avocado tomato red onion and cucumber)
Caesar $9.50
- Lettuce, Teriyaki chicken, Grilled Bacon, Anchovy, crouton, Egg, Parmesan cheese
Extra regular filling $1.00
Roasted Kumara V LF GF $8.00
- Rocket, Roasted Kumara, Tomato, Feta cheese, cashew Nuts, coriander
Warm Wrap Pockets $5.80
- choose one of the wraps(spinach & garlic pesto garlic & herb or sundried tomato & basil)(roasted beef roasted chicken, shaved ham, or vegetarian, avocado tomato red onion and cucumber)
Greek GF V LC LGI LF $8.00
- Lettuce, olives, Tomato, cucumber, Red onion, Feta cheese
Choose your own $9.00
- 1 green 1 gourmet filling(choose from chicken bacon beef avocadi tuna or salmon)+ 5 regular filling
Smoked Salmon & Avocado $9.50
- Lettuce, smoked salmon avocado crispy noodles, sundried tomato

Yangchow Fried Rice $16.50
Sizzling chicken with Satay Sauce $18.50
King Prawns with Seasonal vegetable $23.50
Chicken Fried Rice $14.50
King Prawns with Cashew Nuts $24.50
Hot & Sour Soup with Shrimp $6.50/$16.00
wonton Soup (4 pieces) $5.50/$14.00
Garlic Tasty Chicken $22.00

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

Phone

045866318

Email

None

Opened hours

11 AM to 2 PM, 5 PM to 9 PM (Tue-Sun), Mon Closed

Price

$20 - $30

Type

None

Service

None

Cuisine

Chinese

Features

EFTPOS , Takeaway , BYO , Vegetarian Friendly , Cash , Lunch , Seating , Private Parking , Cards accepted , Disabled Friendly , Dinner , Full Bar , Corkage Fee Charged

Riddiford Hotel & Restaurant in Lower Hutt Menu

Nearby Sample Menus

Riddiford Hotel & Restaurant

Wellington Region > Lower Hutt > Riddiford Hotel & Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

21-29 Knights Road, Lower Hutt, Wellington, 5010, New Zealand

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