Address
3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand
River Cottage Cafe in Kapiti Coast Menu
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ALL DAY MENU-
Soup of the Day $10.00
- served with freshly made bread
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Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
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Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
-
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
-
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
-
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
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Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
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Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
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Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
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Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
KIDS- Treasure Chest $6.00
- Happy Pizza $6.00
BREAKFAST-
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
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French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
-
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
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Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
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Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
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Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
Nearby Sample Menus
- Hamburger $ 5.50
- Extra Fillings $ 0.70
- Beach Burger $ 4.50
- Hot Dog $ 2.90
- Chips $ 3.10
- Egg Burger $ 6.00
- Potato Fritter $ 0.90
- Kapiti Burger $ 8.50
-
A $23.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
- Steak / Veggie Onion Roll $3.00
- Roast pork wonton soup $13.00
- Chips / Hot Dog / Fish $3.00
- Battered pork / Fish $12.50
- Vegetable $11.00
- Combination /Shrimps $13.00
- Fish cakes / Battered moro bars $3.00
-
Massaman curry
- a typical dish from south of Thailand, choice of meat slowly cooked in massaman curry paste, coconut milk, potatoes, carrot, pumpkin, onion, roasted peanuts
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Specially mixed appetisers $12.00
- a selection of delicious appetisers including chicken wing, spring roll, chicken satay, fish cake, curry puff, pork on toast and served with various sauce
-
Cashew nut and pineapple
- choice of meat, stir-fried with courgette, red pepper, mushroom, onion, spring onion, cauliflower, broccoli, celery, cashew nut, pineapple and homemade sauce
- Prawn, squid $20.00
-
Green Curry
- choice of meat, cooked in green curry paste with coconut milk, bamboo, courgette, long bean, lime leaves, carrot, red pepper and basil leaves
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Choo Chee curry paste
- choice of meat stir fried in rich curry paste with coconut milk, courgette, long bean, bamboo, carrot, kra chai, red pepper, whole baby pepper, sweet basil and lime leaves
- Extra rice $2.50
-
Sweet and sour sauce
- choice of meat, stir-fried with homemade sweet and sour sauce, tomato, cucumber, pineapple, carrot, onion, spring onion, red pepper
- Vegetable Roll $2.60
- Steak Pack (Porterhouse Steak. Chips, Onion. 2 Eggs. Cheese & Tomato with sauce) $22.00
- Chow Mein $11.50
- Steak & onion roll $2.60
- Chicken Patty $3.30
- Potato fritter $1.00
- Wonton 1/2 doz /sauce $5.40
- Steak or Bacon $1.50
- Zuchini $9.00
- Mixed Vege $12.00
- Mujva $9.00
- Turkish Delight $3.00
- Falafel $9.00
- Corrot $9.00
- -All salad dishes served with salad & your choice of sauces
- -All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
- Seafood Fritter $3.20
- Bacon & Egg $5.00
- Hot Dog $2.50
- Vegetarian $5.80
- Small Terakihi $4.50
- Jam Rap $2.00
- Hawaiian $5.80
- Bacon $5.30
- Bami Goreng (Fried Noodles)
- Spring Roll $3.00
- Small $11.00
- Combination
- Bacon & Egg $6.00
- Small $11.00
- 3 Potato Fritters
- Mini Spring Roll $0.80
- ROAST PORK, BLACK BEAN SAUCE $13.00
- VEGE'S WON-TON SOUP $9.50
- CURRY PRAWN, VEG. $13.00
- STEAK & ONION ROLL $3.00
- VEGETABLES NO MEAT $9.50
- STEAK & MUSHROOM $13.00
-
OYSTER DINNER
- 8 OYSTERS, 2EGGS, SALAD & CHIPS
- BACON & EGG $4.80
- Mince Pork Dumplings soup $6.00
- Sweet & sour fish fillet $19.90
- BBQ pork curry or satay sauce $14.50
- Prawn Egg Foo Youg $15.50
- Soy sauce Chicken and BBQ pork Veg on rice
- Chicken curry or satay sauce $14.50
- Fish $14.90
- Steak Dinner Salad & chips $18.50
- Spinach, garlic roasted mushroom, roast, tomato, bacon, black pudding $ 4.00
- Porridge oats, cranberries, almonds $ 8.00
- Hash brown, smoked salmon, tomato cream cheese, apple & kale, poached egg, hollandise $ 18.00
- Toasted brioche & jam $ 6.50
- Banana bread, toasted oats, cream, raspberries $ 7.00
- Scrambled eggs on toast $ 9.50
- Portside breakfast, sausage, eggs, bacon, beans, black, pudding, garlic mushroom, hash brown, toast $ 22.00
- Bread(GF) $ 1.50
-
9) Bhuna Chicken/Lamb/Beef $15.00
- Choice of meat cooked with Indian Spices, chopped onion, tomatoes, ginger and garlic made with thick brown sauce.
-
2) Garlic Chicken Tikka $10.00
- Tender boneless pieces of chicken marinated with garlic, ginger and Indian spices cooked in tandoor served with mint sauce.
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4) Lamb Roganjosh $14.50
- Tender pieces of diced lamb cooked with garlic, ginger, onions and authentic spices in chef's own style
-
1) Plain Naan $3.00
- Leavened white flour, fermented with milk, cooked in the tandoori oven.
- 6) Cooked in onion and tomato gravy, green peas and special spices.
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7) Chana Masala $13.50
- Chickpea made with diced capsicum and onions, and Indian spices in masala gravy.
- Vegetable Makhani $13.50
- 3) Mix Pickle $4.00
- Wednesday Roast Lamb Carvery $12.00
- Roast lamb $6.00
- Lamb Fry $6.00
- Tuesday Roast Pork Carvery $12.00
- (all lunches and dinners come with dessert)
- roast Chicken $6.00
- Cold Takeaway Dinners Available mains $6.00
- Tuesday Roast Pork & Beef Carvery $18.00
-
Spud $9.50
- Stuffed (incl bacon) w salad
-
Soups $9.90
- Pumpkin w Toast
-
Melt $8.50
- Guacamole & tomato w salad
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Soups $9.90
- French Onion w Toast
-
Cakes $5.70
- Chocolate
- Fruit salad $5.00
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Filo Twist $10.50
- Chicken & mush sweet curry w salad
-
Quiche $9.90
- zucchini & feta w salad
- Falafel $9.50
- Mixed Vegeterian $10.00
- Mixed $9.50
- Apple Tea $2.00
- Chicken & Falafel $10.00
- Falafel $10.00
- All served with fresh salads, hummus, tabouli and sauces. N/A
- Lamb $9.50
- Sausage & chips $9.00
-
Corn Fritters $13.50
- served with sour cream & a sweet chili sauce topped with streaky bacon
-
Macaroni Cheese $18.00
- creamy macaroni combined with onions and bacon, topped with cheese and served with toast
-
Scnitzel $21.00
- your choice of beef or chicken, homemade and served with salad/CHICKEN
- Hoki fish bites & chips $9.00
-
Seafood Platter $17.50
- medley of deep fried seafood with chips and salad
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Garlic Bread $11.50
- pizza style garlic bread serves two
-
Seafood Chowder $16.00
- a bountiful creamy seafood medley, all made with fresh produce and presented gluten free
River Cottage Cafe
Phone
063646359
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand
- Kapiti Coast Cafe Food Menus
- Kapiti Coast Contemporary Menus
- Kapiti Coast Gluten Free Menus
- Kapiti Coast New Zealand Menus
- Kapiti Coast Vegetarian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Contemporary Menus
- Wellington Region Gluten Free Menus
- Wellington Region New Zealand Menus
- Wellington Region Vegetarian Menus