Address
3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand
River Cottage Cafe in Kapiti Coast Menu
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ALL DAY MENU-
Soup of the Day $10.00
- served with freshly made bread
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Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
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Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
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Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
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Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
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Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
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Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
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Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
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Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
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Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
KIDS- Treasure Chest $6.00
- Happy Pizza $6.00
BREAKFAST-
Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
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French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
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Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
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Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
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Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
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Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk
Nearby Sample Menus
- Potato, bacon, S.D tomato + cheese fritters(GF)
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WARMED CROISSANT $5.00
- with jam and cream
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Bacon and Eggs $13.50
- Egg’s Poached, fried or scrambled served with bacon and whole grain roost
- Anti-pasto Platter $35.00
-
Eggs $10.00
- Egg's poached, fried or scrambled served on whole grain toast.
- Cracked Pepper pate w Pita $13.00
- Small/Large Salad $8.00/$10.00
- Hollandaise Sauce $2.00
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Larb $17.50
- minced beef, pork or chicken
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Thai spicy salad $11.50
- Grilled beef or pork salad
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Gallic and pepper
- choice of meat, stir-fried with a special blend of garlic, pepper, served on a bed of steamed vegetables
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Tropical Curry
- choice of meat, cooked in red curry paste, coconut milk, bamboo, courgette, long bean, carrot, red pepper, pineapple, basil leaves and lime leaves
- King prawn, scallop or squid $20.00
-
Red curry paste
- choice of meat, stir-fried with red curry paste, courgette, long bean, bamboo, carrot, red pepper, lime leaves and sweet basil leaves
- Beef, pork, chicken $15.50
- Extra cashew nuts $4.00
-
Waterfront Breakfast $24
- waikanae butchers award winning white pudding, farmhouse sausage, bacon, mushrooms, grilled tomato & eggs your way – no substitutions (vegetarian option available)
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Fish of the Day POA
- served on a warm nicoise salad with a poached egg
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Buttermilk Chicken $12
- with chipolte mayonnaise
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Adult Sundae $12
- vanilla ice cream with your choice of caramel, chocolate or strawberry topping & lashings of whipped cream
- Battered fish and chips $11
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Crab, Chilli and Avocado Remoulade $17
- served with toast
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Vanilla Creme Brulee $13
- with rhubarb & sesame wafers
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Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
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Capesante e Salame Nero $20.00
- Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
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Pollo al Marsala GF $32.00
- an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
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Pane all Aglio $7.00
- ciabatta toasted with confit garlic and parsley butter
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Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
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Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
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Patate Fritte GF $9.00
- hand cut chips with aioli
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Selezioni Di Bruschetta $10.00
- Grilled baguette rubbed with garlic and served with today's toppings
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Mousse di Salmone $19.00
- fresh and smoked salmon pate with crostini
- Meat Pattie $2.50
- Steak $11.00
- Kumara Chips $4.50
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Chicken Pack $10.00
- (2 Chicken Wings, 3 Squid Rings, Salad, Chips)
- Potato Fritter $0.80
- Crumbs Fish $3.20
- Ham $11.00
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Meal Deal E Special $30.00 $36.80
- 5 Fish, 3 Hot Dogs, 3 Sausage, 3 Potato Fritters, 1 1/2 Scoop Chips
- MUSHROOM $3.30
- LARGE $7.00
- VEGETABLE $11.50
- CHICKEN $11.50
- CORN FRITTER $3.00
- CURRY CHICKEN, VEG. $12.00
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OYSTER PACK
- 6. OYSTERS, SALAD & CHIPS
- HALF CHICKEN $10.00
- SPRING ROLL $2.80
- CHICKEN NUGGET $0.80
- CHICKEN $11.50
- CHICKEN DING $15.00
- CHIPS PER SCOOP $3.00
- POTATO WEDGES $4.00
- BACON $3.00
- WONTON $13.00
- 5) A dish cooked with spinach and spices.
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9) Kheema Naan $5.50
- Naan stuffed with lamb mince and spices.
- FROM $14.50
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10) Mushroom Masala $14.50
- Mushrooms cooked with diced capsicum, onions, Indian spices in masala gravy.
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4) Kachumber $6.00
- Diced onions, cucumber, tomatoes, carrots with a touch of lemon and chaat masala
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7) Tandoori Paratha $4.50
- Layered wholemeal bread finished with butter.
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26) Chicken/Lamb/Beef Makhanwala $15.50
- A popular Indian dish cooked with choice of meat with mix vegetables, cream in a thick gravy.
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8) Prawn Jhalfrezi $17.00
- Prawns cooked with finger cut onions, tomatoes, ginger and Indian spiced cooked in tomato and onion gravy.
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Parma $16.5/$22.5
- garlic, rosemary, parma ham, potato, mozzarella
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Cream cheese $8
- with berry jam
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Gorgonzola $17/$23
- garlic, rosemary, blue cheese, onion chutney, parma ham, mozzarella
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Peanut butter $5
- by Fix and Fogg
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Everything $16
- with bacon, egg, swiss cheese, mushroom, chilli jam and aioli
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Bacon & egg $10
- with aioli and rocket fuel sauce
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Margherita $13/$17.5
- tomato, basil, mozzarella
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Melanzana $16/$22
- eggplant, olives, fresh herbs, tomato, mozzarella
- Roast lamb $6.00
- Thursday Roast Beef Carvery $12.00
- Wednesday Roast Lamb & Beef Carvery $18.00
- Friday Changes every week $12.00
- Thursday Roast Pork & Beef Carvery $18.00
- (all lunches and dinners come with dessert)
- Cold Takeaway Dinners Available desserts $4.00
- Fish in white Sauce $6.00
- Steak $3.40
- Cheese & pineapple $3.50
- Potato top $3.70
- Mince & Cheese $3.70
- Mince, bacon & cheese $3.90
- Steak, egg, bacon & cheese $4.20
- Ham & cheese $3.50
- Ham & tomato $3.50
- LARGE BOWL $12.00
- Cup $7.00
- Orange & Vanilla Cheesecake $6.00
- Small waffle cone $5.50
-
Fruit Fantasia $6.00
- fruit salad with yoghurt or nut milk
- Pina Colada Slice $3.50
- You May Choose Your Own Combination
- Single standard cone $5.00
- Smoked Fish
- Moroccan Lamb
- Ray-Dan-Guy (mince, bacon, cheese)
- Vege Tex-Mex
- Curry Mince
- Steak & Stout
- Steak & Kidney
- Triple ‘B’ (beef, bacon, blue vein)
- Bakalava $4.00
- Falafel $9.50
- Hummus Garlic Bread $5.00
- Chicken $11.00
- Mujiver $9.50
- Apple Tea $2.00
- Mixed Vegeterian $10.00
- Lamb $10.50
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Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
- Gelato-Caramel $5.00
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Smoked Chicken $20.50/$14.50
- smoked chicken, pine nuts, basil, mushroom, mozzarella
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Cheese $11.50/$7.50
- mozzarella, oregano
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Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
- Gelato-Mango sorbet $5.00
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Greek salad $6.50
- cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
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Gluten Free pavlova roulade $6.50
- served with fresh cream-see in store for filling of the day
River Cottage Cafe
Phone
063646359
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand
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