River Cottage Cafe in Kapiti Coast Menu

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Soup of the Day $10.00
- served with freshly made bread
Cheese and Bacon Grill $9.00
- open toasted sandwich on whole grain topped with tomato
Chicken Salad $16.50
- lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
Haloumi Salad $17.00
- golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
Beef Lasagne $16.00
- layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
Pumpkin Pizza $16.00
- olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
Ploughman's Lunch $17.00
- carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
Nachos $15.00
- traditional beef nachos with sour cream avocado and grilled cheese small
Nachos $19.00
- traditional beef nachos with sour cream avocado and grilled cheese large
Cornfritters $16.00
- wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens

Treasure Chest $6.00
Happy Pizza $6.00

Big Breakfast $20.00
- scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
French Toast or Pikelets $15.00
- served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
Eggs Bene $16.00
- poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
Eggs and Bacon $12.50
- eggs cooked your way with crispy bacon on whole grain toast
Eggs on Toast $8.50
- eggs cooked your way on wholegrain toast
Muesli $12.00
- home style muesli with fresh fruit, yogurt, and milk

Nearby Sample Menus

Crumbed fish $3.50
Combination / Shrimp $13.00
Curry Shrimp / Curry combination $13.00
A $23.00
- 4 fish, 2 hot dogs, 4 potato fritters and 2 scoops of chips
Steak, pineapples & cashew nuts / Steak, tomatoes & cashew nuts $15.00
Egg / Hawaiian $4.60
Chicken, pineapples & & cashew nuts / Roast pork, pineapples & cashew nuts / Roast pork, tomatoes & cashew nuts $15.00
Tomatoes / pineapple /Curry /Egg $1.00

KIDS BREAKY $7.00
- one egg fried with bacon and toast
French fries with aioli $6.00
Vegetarian Breakfast $18.50
- Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
NUGGETS AND CHIPS $9.00
B.L.T
- bacon, lettuce & tomato
Cracked Pepper pate w Pita $13.00
Chicken, bacon, mushroom + spinach crepe
Wedges with sour cream $7.00

Homemade Beans $17
- with candied belly bacon & fried potatoes
Buttermilk chicken and chips $12
Seasoned Wedges $11
- with bacon, melted cheese & sour cream
NZ Cheese - French Brie $14
Confit Duck Leg $29
- with duck fat potatoes & pancetta puy lentils
Portuguese Prawns $21
- cooked in garlic, chilli, lemon & worcester sauce
Seafood Chowder $19
- fresh fish, mussels, prawns & smoked fish in a creamy veloute
Beer Battered Fish & Chips $24
- with hand cut chips, pea puree & wasabi tartare

Alla Griglia GF $33.00
- from the grill served with a grilled vegetables salad and gourmet potatoes with garlic butter and salsa verde/150g Black Angus fillet
Gamberi Positano $19.00
- Amalfi Styled prawn skewers, marinated in lemon garlic and mint grilled with Pangrattato, served with lemon and aioli
Antipasto da Dividers $32.00
- a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for two
Insalata Verde $9.00
- rocket pear and parmesan salad with white balsamic
Spaghetti Carbonara $28.00
- fried pancetta with egg peas and parmesan tossed through spaghetti and cream with parsley
Cannelloni Spinaci e Ricotta Veg $27.00
- pasta sheets wrapped around a filling of spinach ricotta, mascarpone, and mozzarella cheese, topped with bechamel and Napoli sauce
Pancetta di Maiale GF $34.00
- twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
Estate Marinara $30.00
- linguine tossed trough prawns scallop fish calamari, clams, and mussels with fresh tomato, basil, and a little chili

-Vegetables $10.00
Bacon / Steak $3.00
Potato Fritter $1.00
●Fried Rice
-Fish $10.50
-Steak $2.50
Fish Burger / Chicken Burger $4.70
Steak & Egg burger / Bacon & Egg burger $5.20

Chips (Small Scoop, Fresh or Frozen) $2.50
Corn Fritter $3.40
Chatham Is.Blue Cod (seasonal) $7.00
Steak Roll $3.20
Shellfish - Scallops $1.70/$10.00/$20.00
- Each / 1/2 Doz / Dozen
Chicken, Cranberry & Brie $7.90
Spring Roll $3.20
Fish (Battered) $3.30

Mujva $9.00
Mixed Vege $9.00
Beef $13.00
Chicken $10.00
-All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces
Mixed $10.00
-All vegetarian kebabs served with hummus, tabouli, salad & you choice of sauces
Falafel $9.00

Battered Sausage $2.80
Seafood Fritter $3.20
Steak Roll $2.50
Fish $2.90
A $18.50
- 3 Fish, 3 Hot Dogs or Sausages, 2 potato fritters, 2 scoops of chips
Terakihi $6.90
Moro Bar $2.50
Crab Stick $1.50

Choose from Lamb, Chicken, Vegetarian (zucchini and carrot fritters or felafels), Mixed (chicken and lamb) $15.00
Garlic & Herb Bread $4.00
- our home-made garlic bread
- with ice cream, add $2.50
Adana Kebab (spicy minced beef)
Lamb Doner
Turkish Grilled Chicken $16.00
- Grilled pieces of corn-fed chicken breast marinated with middle eastern spices, served with rice, humus, jacik, beetroot dip, Turkish bread and mixed salad.
Spicy Grilled Beef Kofte $16.50
- Traditional beef patties served with feta salad, rice, fries, yogurt and hot chilli harissa sauce, turkish bread, humus and jacik.
Mixed Iskender (lamb and chicken)

Sliced beef & vegetable soup $5.00
Combination Seafood sizzler $30.00
Pork Curry or Satay sauce
Scallops 6 $15.00
Prawn curry or satay sauce $14.50
Beef Egg Foo Youg $14.50
King Prawn 6 $9.00
Chicken with vegetables $19.50

3) Vegetable Jaipuri $13.50
- Mix vegetables cooked in thick masala gravy. Normally medium or hot.
FROM $9.00
8) Cheese and Garlic Naan $5.00
- NZ selected cheese, mixed with garlic and spices, stuffed into naan and sprinkled with black onion seeds.
1) Raita $3.90
- Yogurt mixed with shredded cucumber, coriander and cumin.
7) Tandoori Paratha $4.50
- Layered wholemeal bread finished with butter.
6) Chicken/Lamb/Beef Spinach (Saagwala) $15.00
- This traditional Indian dish is cooked with spices, spinach in our special sauce.
4) Jeera Rice (made with cumin seeds) $6.00
22) Chicken/Lamb/Beef Kashmiri $16.00
- A mild mouthwatering North Indian dish originated from Kashmir made with dry fruits in thick sauce.

Roti Cheese $4.50
- Filled with cheese
$20 $20
- 8 pcs satay, 1 basmati rice, 2 rotis, 1 peanut sauce
Roti Channai + Curry $14.00
- Two pieces of plain roti with a choice of chicken, lamb or dhal sambar
Mamak Crispy Chicken $8.00
- Boneless chicken fried in a spicy batter served with lemon & yoghurt
Dhal Sambar (GF) $15.00
- A South Indian staple curry of roast vegetables cooked with dal, tempered with curry leaves and mustard seeds
GF=Gluten Free / V=Vegetarian
Lamb Dalcha (GF) $17
- Tender lamb and seasonal vegetables cooked in a thick dhal gravy
Rembau Street Lamb Curry (GF) $17
- Lamb and potato simmered gently in a blend of spices

Beef strognoff $10.00
- w salad
Lasagne $9.50
- w salad
Soups $9.90
- Pumpkin w Toast
Melt $8.50
- Guacamole & tomato w salad
Cakes $5.70
- Chocolate
Spud $9.50
- Stuffed (incl bacon) w salad
Cakes $5.70
- Blueberry sour cream
Filo Twist $10.50
- Chicken & mush sweet curry w salad

Mince & Cheese
Smoked Fish
Steak & Stout
Ray-Dan-Guy (mince, bacon, cheese)
Vege Tex-Mex
Choc, Chilli, Beef
Mince
Steak & Mushroom

Hawaiian $16.50/$11.50
- ham, pineaaple, mozzarella
Woodfried flatbread & dips $9.90
- basil pesto olive tapenade & sundried tomato dips
Exra pizza toppings $3.00/$2.00
Salmon $20.50/$14.50
- smoked salmon cream cheese, capers, drill mozarella
Anchovy $18.50/$13.50
- Anchovy, pepperoni, mozzarella
Chicken Chorizo $20.50/$14.50
- chicken breast fillet, spanish chorizo, caramelized onion, chilli fresh basil mozzarella
Pepperoni $18.50/$13.50
- pepperoni, mozzarella
Artichoke $17.50/$13.50
- artichoke, fresh tomato, basil pesto, mozzarella

River Cottage Cafe

Wellington Region > Kapiti Coast > River Cottage Cafe

Address

3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand

Phone

063646359

Email

river_cottage_cafe@hotmail.co.nz

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian

Features

Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating

River Cottage Cafe in Kapiti Coast Menu

Nearby Sample Menus

River Cottage Cafe

Wellington Region > Kapiti Coast > River Cottage Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand

Kapiti Coast Restaurants

Wellington Region Restaurants

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