River Cottage Cafe in Kapiti Coast Menu

ALL DAY MENU ALL DAY MENU
  • Soup of the Day $10.00
    • served with freshly made bread
  • Cheese and Bacon Grill $9.00
    • open toasted sandwich on whole grain topped with tomato
  • Chicken Salad $16.50
    • lightly marinated chicken breast on fresh salad greens topped with aioli and pesto-only thigh better is to add Bacon $21
  • Haloumi Salad $17.00
    • golden squeaky halloumi served on fresh salad greens with lemon yogurt and a side of toasted focaccia bread
  • Beef Lasagne $16.00
    • layers of rich beef tomato sauce spinach and pesto topped with a creamy white sauce and a fresh salad
  • Pumpkin Pizza $16.00
    • olives feta, spinach, and pumpkin on a tomato base with a fresh green salad
  • Ploughman's Lunch $17.00
    • carved ham, cheese, pickled onion, gherkins fresh bread salad greens made better with a beer
  • Nachos $15.00
    • traditional beef nachos with sour cream avocado and grilled cheese small
  • Nachos $19.00
    • traditional beef nachos with sour cream avocado and grilled cheese large
  • Cornfritters $16.00
    • wheat and dairy free corn fritters topped with bacon sour cream and tomato relish and fresh salad greens
KIDS KIDS
  • Treasure Chest $6.00
  • Happy Pizza $6.00
BREAKFAST BREAKFAST
  • Big Breakfast $20.00
    • scrambled eggs, bacon, hash, tomato, mushrooms, Kerensky's, hollandaise on toasted focaccia
  • French Toast or Pikelets $15.00
    • served with your choice of bacon, banana & maple or berries, banana, yogurt & maple
  • Eggs Bene $16.00
    • poached eggs on ham, bacon or spinach topped with hollandaise on toasted focaccia
  • Eggs and Bacon $12.50
    • eggs cooked your way with crispy bacon on whole grain toast
  • Eggs on Toast $8.50
    • eggs cooked your way on wholegrain toast
  • Muesli $12.00
    • home style muesli with fresh fruit, yogurt, and milk

Nearby Sample Menus

  • Falafel, flatbread, Muhammara, crudité, yogurt (V) $17.00
  • LB Garden Breakfast $20.00
    • Toast, relish, tomato, mushrooms, beans, sautéed greens, eggs, feta (V)
  • Toffee apple trifle sundae, crispy coconut, sponge cake, caramel $10.00
  • Antipasto, cured meats, dips, pickled and battered vegetables, and crostini $30.00
  • Orange and chocolate Bourbon cake, spiced cream, citrus mint sorbet (GF) $12.00
  • Mushrooms $4.00
  • GORGONZOLA OPOLLA $17.00
    • Gorgonzola Picante, caramelized onion, rocket
  • Roast Pumpkin with Dahl Lentils (V) (GF) $8.00
  • Paua Fritter $ 2.90
  • Sausage $ 2.90
  • Curry Roll $ 2.90
  • Fish Burger $ 6.00
  • Potato Fritter $ 0.90
  • Egg Burger $ 6.00
  • Beach Burger $ 4.50
  • Cheese Burger $ 6.00
  • Salmon Special $17.00
    • Scrambled eggs served on Turkish bread topped with salmon with hollandaise sauce on the side.
  • Vegetarian Breakfast $18.50
    • Eggs poached, tomato's, mushrooms, spinach, potato hash, avocado, served with pesto and sundried chutney on the side with wholegrain toast.
  • Small/Large Salad $8.00/$10.00
  • Vege
    • mushroom, spinach, tomato, avo + brie
  • French fries with aioli $6.00
  • Steak, egg + tomato $22.00
  • CHIPS $6.00
  • Hollandaise Sauce $2.00
  • Olive GF $8.00
    • kalamata, blonde and Chalkidiki olives warmed with sundried tomato and parsley
  • Fettuccini Soprano $28.00
    • fresh fettuccini smothered in a blue cheese sauce with tender pieces of chicken sauteed mushrooms and red capsicum
  • Capesante e Salame Nero $20.00
    • Salad of Waikanae Butcher Black pudding with warmed scallops and arugula dressing with pomegranate and basil dressing
  • Insalata Caprese $12.00
    • tomato and bocconcini salad with basil and olive oil
  • Mandorle al Parmigiano GF $8.00
    • parmesan and thyme roasted almonds
  • Pancetta di Maiale GF $34.00
    • twice cooked pork belly on mash potato with a watercress and pine nut salad with black pudding crumbs and jus
  • Antipasto da Dividers $45.00
    • a selection of cured meats, salmon pate seafood salad marinated olives cheese and warmed bread for four
  • Pollo al Marsala GF $32.00
    • an old favorite chicken breast poached in marsala wine served on mashed potatoes with seasonal vegetables and creamy marsala sauce with toasted almonds
  • Crumbed Fish $3.50
  • Chicken Burger $5.50
  • Fish $3.20
  • Squid Rings $1.00
  • Chicken Nuggets $0.90
  • Scoop of Chips $3.00
  • Fish Burger $5.70
  • Vege Burger $5.50
  • Corn Fritter $2.60
  • Crumbed Fish $3.20
  • Spring Roll / Curry Roll $2.80
  • -Vegetables $10.00
  • Crab Stick / Pineapple Fritter / Donut $1.70
  • -BBQ Pork $11.50
  • -Egg, onion, cheese, pineapple, tomato, ham, sweet corn $0.70
  • -Chicken $14.50
  • BEER BATTERED FISH AND CHIPS $15.00
    • beer battered market fish, shoestring fries house slaw, aioli & fresh lemon/ 1 PIECE
  • THEN ADD YOUR SIDES $4.00
    • mushrooms, hash browns spinach, sausage, spiced beans, smoked tomato EACH
  • ADD FRIES OR SLAW TO ANY SANDWICH $3.00
  • Marinated Feta, watermelon, fresh cucumber, herb oil pea tendrils V $9.00
  • House smoked hummus, marinated olives, herb olive oil, chargrilled sourdough V VG $12.00
  • Battered fish & shoestring fries $10.00
  • Free range chicken liver parfait, currant jelly, house pickled vegetables, chargrilled sourdough $15.00
  • THE RUSSIAN $17.50
    • poached eggs, fried potato, wilted spinach, herbs spiced mayo and choice of - roast mushrooms
  • Ginger Chicken & Vegetables $13.00
  • Roast Pork Pineapple Cash Nut $14.00
  • Pineapple fritter $2.00
  • Roast Pork $12.00
  • Bami Goreng(Noodles) $13.00
  • Steak Black Bean Sauce $13.00
  • Egg $2.50
  • Prawn $12.00
  • DONUT $1.50
  • STEAK $12.50
  • STEAK, BLACK BEAN SAUCE $13.00
  • BACON & EGG $5.80
  • CURRY STEAK, VEG. $12.00
  • EGG $3.30
  • STEAK $4.30
  • BOWL OF FRIED RICE $4.00
  • Vegetarian Meze $16.00
    • Mixed dips, dolma, felafels, spanakopita, Turkish style green beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
  • Home-made Tiramisu $6.50
  • Mixed Dips $12.00
    • humus, jacik, spicy walnut, babaganush with Turkish bread
  • Chicken Doner
  • Hot Chilli Beef Burger $17.50
    • Traditional minced beef patties, grilled tomato, grilled halloumi cheese on our home-made Turkish bread served with fries, salad, garlic mayo, jacik, jalapenos and hot chilli harissa sauce.
  • All served on rice with humus, jacik, beetroot dip, Turkish bread, mixed salad, tabouleh, mild chili and yogurt sauce.
  • Felafel (vegetarian)
  • Chicken Iskender
  • FREE RANGE EGGS SCRAMBLED ON TOAST 11
  • WAIMEA GRANOLA 12
    • greek yoghurt, toasted nuts, fruit, honey
  • BUTTERMILK PANCAKE 16
    • berries, vanilla ice cream, chocolate sauce
  • tomato relish, aioli, maple syrup, hollandaise (weekends only)
  • KAPITI SMOKED EEL & CRAB CAKES 24
    • Waimea slaw, bell pepper & almond puree, free range poached eggs, ciabatta, salad
  • SMOKED SALMON 17
    • toasted ciabatta, scramble eggs, guacamole
  • HOUSE MADE TOASTED BRIOCHE 8
    • butter, jam
  • WAIMEA BIG BREAKFAST 24
    • Waikanae butcher farmhouse sausage, smoked bacon, black pudding, mushrooms, tomatoes, free range poached eggs, tomato relish, ciabatta
  • Soups $9.90
    • Pumpkin w Toast
  • Quiche $9.90
    • zucchini & feta w salad
  • Sausage Roll $3.70
    • w tomato sauce
  • Quiche $9.90
    • Spinach & feta w salad
  • Melt $8.50
    • Guacamole & tomato w salad
  • Beef strognoff $10.00
    • w salad
  • Fruit salad $5.00
  • Spud $9.50
    • Stuffed (incl bacon) w salad
  • Pizza and Handle of beer combo $20.00
  • Garlic & Herb Pizza $12.00
    • Pizza base smothered with our homemade garlic & herb butter
  • Make your Own - Pizza
  • The Big Meat $18.00
    • Ham, pepperoni, bacon, steak, caramelized onions, smokie bbq sauce, tomato base & mozzarella
  • turn over for Pizza menu
  • Crumbed fish Gougons with tartare $10.00
  • Kids Pizza $12.50
    • any of the above lust kids size
  • Pinetree Platter $20.00
    • Nibbles for persons Wild kransky, Spring Roles, Samosa, with dips & bread on the side
  • Bacon & Egg
  • Triple ‘B’ (beef, bacon, blue vein)
  • Roast Vege, Feta & Olive
  • Steak & Cheese
  • Ray-Dan-Guy (mince, bacon, cheese)
  • Vege Tex-Mex
  • Coconut & Kumara
  • Steak & Kidney
  • Jake's Special $20.50/$14.50
    • tomato base, smoked chicken onions, panchetta, bacon and mozzarella
  • Gelato-lemon Sorbet $5.00
  • Margheritta $13.00/$8.00
    • fresh tomato, mozzarella, fresh basil, parmesan
  • Gelato-Caramel $5.00
  • Smoked Chicken $20.50/$14.50
    • smoked chicken, pine nuts, basil, mushroom, mozzarella
  • Mediterian V $13.00/$8.00
    • lebanese herbs, olives oil, fresh tomatoes olives onion
  • Artichoke $17.50/$13.50
    • artichoke, fresh tomato, basil pesto, mozzarella
  • Greek salad $6.50
    • cous lettuce red onion, kalamata olives, capsicum, cherry tomatoes, and feta cheese
River Cottage Cafe

River Cottage Cafe

location

Address

3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand

phone

Phone

063646359

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Gluten Free , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
3 State Highway 1, Otaki, Otaki, Wellington, 5512, New Zealand