River Valley Lodge, Cafe/Restaurant in Manawatu-Wanganui Menu -

Citadel classic $12.00
- Beef patty, cheddar, pickle, tomato ketchup, mayo, red onion, tomato and lettuce
-Large $11.00
●Loaded chips
-Large $11.00
Green $10.00
- Lettuce, cucumber, tomato, carrot and red onion with the citadel vinaigrette
Eh monster $19.00
- Beef, brisket and short rib pattie, crispy bacon, cheese, fried mushrooms, onion rings, fried free range egg, citadel burger sauce, pickle and red onion
Fiery frida
- Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
Kevin bacon
- Cajun seasoning, aioli and bacon

Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)

Plain $8.00
Mushrooms $6.00
Supreme $12.00
Toast $4.00
Baked Beans on Toast $8.00
Tomato $4.00
Crumbed Fish Meals $16.00
Eggs on Toast $5.50

Chicken Pakora $9.00
- Chicken pieces mixed with chickpea flour and deep fried.
Butter Chicken/Lamb/Beef $9.50 Half / $14 Full
- Tender pieces of boneless meat half cooked in the tandoori oven and finished in a rich creamy tomato gravy.
Chicken Biryani $15.00
- Basmati rice cooked with chicken, special spices and herbs, garnished with dry nuts & fruits.
Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
Lamb Tikka Masala $9.50 Half / $15 Full
- Lamb pieces roasted in tandoor and cooked in an onion tomato gravy with capsicum.
Samosa Chaat $5.50
- A single samosa served with mint, yoghurt and tamarind sauce.
Fish Tikka $11.00
- Boneless pieces of fish marinated in yoghurt and spices then roasted in the tandoori oven.
Naan $2.50
- Bread made with refined flour.

Extra meet $1.50
Cheesey chips $4.00
Hotdog $2.20
Kune´s chicken thighs & chips $5.50
Hawaiian burger $6.20
Steak & onion roll $2.40
Chicken burger $6.20
Vegetarian burger $5.50

add bacon – extra $4.00
Soup of the day $13.00
- With toasted bread
Banana Split
- Served with chocolate sauce and vanilla ice cream
Medium-rare Angus steak, toasted focaccia, mesculin, onion jam, Swiss cheese, basil pesto mayo & fries $26.00
Chicken Burger
- Crumbed chicken pattie, lettuce tomato, cheese & fries
Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
Hot dogs
- With fries a small salad & tomato sauce
Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing

Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Pizza Bread $10.00
- With sundried tomato pesto sauce, parmesan cheese and drizzled with balsamic glaze
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
Crispy Chicken Stacked Burger $18.00
- Crumbed chicken breast topped with melted cheese, lettuce, capsicum and apricot chutney, served with wedges and tomato relish
mushrooms, market greens and a red wine and white peppercorn jus $35.00
Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
- Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
Coachman Combo $49.00
- Entrée and Main
smoked BBQ sauce. Served with hand cut chips and jalapeno aioli sauce $25.00

Shrimp Cocktail $14.00
Chicken & Bacon Burger $15.00
- with Chips
Smoked Chicken Salad $17.50
Prime Ribeye Steak $20.00
- with salad and chips
Chicken & Apricot Crepe $13.50
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Chicken Fillets $16.90
- with sweet chilli dip and chips
'BB' Burger $15.00
- The Works with Chips

Black pudding $5
Eggs,Spinach $3.5
Focky cheese burger with fries $16.50
French toast focky style with bacon and banana $15.50
Mussei fritter buttie $15
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Grilled sammies
Fries $6.50

Prawns in Thai Chilli Paste $14.00
Sweet and Sour Tofu $11.50
Sweet and Sour Chicken, Beef or Pork $11.50
Prawns or Seafood Nah $14.00
Garlic and Pepper Prawns $14.00
Prawns in Sweet Chilli Sauce $14.00
Combination Fried Rice $12.00
Tom Kha Chicken/ Beef or Pork $11.50

Death by Chocolate $11.50
- Chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream.
Bacon & Cheese Wedges $11.50
- Seasoned potato wedges with bacon, melted cheese and sour cream.
Fish & Chips $15.00
- Golden fried dory with salad, chips and tartare sauce.
House Loaf & Dips $11.50
- Cobb loaf with the dips of the day.
Seafood Basket $27.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce.
Nachos $15.00
- Your choice of beef, bean or a combination of both
Homemade Apple Pie $11.00
- Deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream.
Chicken Cheeseburger $13.00
- Chicken tenders coated in our special spice with cheese, lettuce tomato, smokey BBQ sauce and mayo

Tofu stir- fried with bamboo shoot $15
- (dau hu xao mang)
Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
Fried rice (com chien) $16
- Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
Saigon beef steak (Bo bit tet ) $18
- Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
Saigon salad (Goi ga, goi bo, goi tom) $10
- Salad of fresh vegetables with choice of poached chicken, beef or shrimb, served with sweet and spicy dressing and crushed peanuts

Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Fettuccine Pollo $25.00
- Sweet Tomato Cream. Poached Chicken Breast with Fettuccini, Herb Greens and Shaved Parmesan
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
Seafood Risotto $29.00
- Seared Fish, Scallops, Calamari and Prawns in Lemon Arborio Rice, Finished with Butter, Herb Greens and Shaved Parmesan
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli

Sweet & Sour Pork $11.00
Bar-B-Q Pork with Cashew nuts $13.00
Bami Goreng $12.00
- Noodles
Sweet & Sour Prawns $20.00
Beef Oyster Sauce $12.00
Chicken Curry & Vegetables $12.00
Szechuan Bar-B-Q Pork $12.00
Beef with Mushrooms $12.00

Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Fish 'n' Chips $12.00
- Every Pubs staple, beer battered catch, crispy fries & chefs tartare
Pepper Sauce $3.00
Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
Mussel Platter $39.00
- A selection of garlic and white wine and thyme mussels, coconut cream and chilli mussels, Dijon mustard and blue cheese mussels, served with a selection of dipping bread and fries
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Fries $9.00
- Fries served with Tomato sauces and aioli
Breads $11.00
- Selection w/ dips & spreads

River Valley Lodge, Cafe/Restaurant in Manawatu-Wanganui Menu

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River Valley Lodge, Cafe/Restaurant

Manawatu-Wanganui > River Valley Lodge, Cafe/Restaurant

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Mangahoata Road, Taihape, Rangitikei

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