Rivertown Cafe Kaiapoi in Christchurch Menu

CHEESE & EGG $3.80
TOMATO $3.00
BACON FRITTER $2.30
SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
OYSTERS COOKED 1/2 DOZ $15.00
1/2 CHICKEN
CHEESE $3.00

Sautéed Calamari with lemon, olives and fresh herbs $10.00
Passion and lime Parfait $7.90
Sticky Date and Toffee Pudding $7.90
Andalauslan $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudites, quince paste, roasted capsicum, olives, extra virgin olive oil and pomegranate
Smoked Barley Salad with Tahini sauce Med $7.50 Large $10.00
Simo's warm marinated olives $7.50
Tiramlsu Cake $7.90
Chickpea & pumpkin Salad Med $7.50 Large $10.00

Mint & Yoghurt $3.00
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Butlers Platter $19.00
- Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
Lamb Rogan Josh $17.90
- Lamb cooked with roasted crushed spices accompanied with onions and tomato (medium)
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Karhai Paneer $15.90
- A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)

PRAWN PAKORAS $18.00
- Prawns dipped in a chickpea flour with herbs and spices, then deep-fried. Eight pieces per portion.
PRAWN HANDI MASALA $23.00
- Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
MUSHROOM DO PAYAZA $18.00
- Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
KADAI PANEER $18.00
- Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
CORIANDER'S VEGETARIAN PLATTER $10.00
- Includes one samosa, one onion bhaji, one vegetable pakora, and one cheese pakora. A must for all vegetarians.
LAMB ROGAN JOSH $22.00
- Lamb cooked with aromatic cinnamon, cardamom, turmeric, coriander and garam masala.
MURG AKBARI $21.00
- Chunks of chicken cooked in a mild creamy sauce, then finished with vegetable gravy and egg.

COSMOPOLITAN $16.50
- vodka, cointreau, cranberry and lime juice
CAPRICCIOSA $24.00
- pepperoni, salami, prosciutto and kalamata olives
SEA BREEZE $17.50
- vodka shake with cranberry and grapefruit juice
MUSHROOM RISOTTO $34.00
- with spinach, smoked walnuts and white trifle oil.
BEER BATTERED BLUE COD $29.00
- with tartare, salad, lemon and chunky chips (GF on request)
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
TUNA TATAKI $20.00
- on pickled cucumber avocado, sour cream dressing
Macaroni and Cheese n/a
- Ham, macaroni, cheese, baked and served with cheese

Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
Salsa (Mild, Hot, Mango, Corn)
NACHOS SUPREME $14.90
- Chips, queso cheese, your choice of meat, all the trimmings and fresh guacamole
Lettuce
CORN CHIPS $3.50
CHIPS + SALSA $4.50
Double Meat $2.50
KIDS QUESADILLA $5.50

Lamb Korma $16.00
Bhuna Chicken $15.00
Tandoori Paneer Salad $12.00
Vegetable Biryani $12.00
Chicken Tikka Masala $15.00
Daal $12.00
Chicken Bhatura $14.00
Chicken Korma $15.00

We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
TOMATO, AVOCADO & POACHED EGG $17.00
- Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.

Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Green salad with Balsamic (gf) (v) $6.00
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
Crisp apple slaw (gf) (v) $6.00

Vegetables Here and Now $9.00
Canterbury Lamb Shoulder $34.00
- White polenta, truffle popcorn, kale
Free Range Pork Cutlet $32.50
- Mustard greens, potato, olive crumble
Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
Garlic Crostini $11.50
- Beetroot hummus
Green Lip Mussels $14.00
- Gremolata, sauvignon gel
Smoked Salmon $6.00

Deluxe Cheese Toastie $8
Best Bacon Buttie $8
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Kransky and Egg Roll $8
- Fried or Scrambled
Haast Whitebait Fritter $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Smoked Chicken Sage / Onion Relish $10
Plus Fried Eggs $1

Open Souvlaki $15
- Open souvlaki served with hot pita bread and gree salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce in a pizza box
Turkish Delight $0.50
Feta Cheese $2.00
Large Souvlaki $10.90
- All large souvlaki served with hot pita bread and green salad with T house's signature sauce of hummus, tomato, onion sauce, garlic mayo, organic yoghurt and your choice of chilli sauce
Deluxe $17
- Deluxe served with Grilled capsicum, onion, mushroom, served on a flat pita bread with T-House's sauce and mozzarella cheese in a pizza
-Combo: Souvlaki of your choice + fries + can of drink $15.00
- Combo: Souvlaki of your choice + fries + can of drink $19.50
Baklava $3.00

Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
Agria potato mash, red wine gravy $7.00
House baked ciabatta, balsamic butter $7.00
Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
Trust the kitchen vegetarian $20.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50

Brekkie $7.00
- Bacon, fried egg, hollandaise
Smoked salmon & cream cheese $8.50
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Pesto & cheese $7.00
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Fruit toast $8.00
- Two thick slices with jam & cream cheese
Crepes $16.00
- Served with berries, banana, cream & maple syrup
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast

Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
Akaroa smoked salmon, buffalo mozzarella, cream cheese, capers, rocket, red onion $24.00
●Medium
Beef cheek ragu lasagna, napoli bechamel, garden salad $24.00
Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
●White
Marinated beef fillet, sesame seeds, gochujang mayonnaise $15.00

Rivertown Cafe Kaiapoi in Christchurch Menu

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Rivertown Cafe Kaiapoi

Canterbury > Christchurch > Rivertown Cafe Kaiapoi

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77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand

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