Rivertown Cafe Kaiapoi in Christchurch Menu

Stir fried green beans & pork mince with dried chilli $18.00
Satay chicken $18.00
Lamb ribs on a hot plate $25.00
Crispy chicken (half/whole) $16.00/$30.00
Crispy prawns bread crumbs $24.00
Crispy chicken bites $18.00
Mixed mushroom hotpot $18.00
Salted fish & chicken fried rice $15.00

Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Blue/Brie Cheese $3
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Bacon $2.5

Side Salad $5.50
Pork Sausage $5
Prawn Cigars (2) $5
Beer Fries $5.50
Caesar Salad $20
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
Venison $32
- Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
Eggs plus one $14.50
- 2 fried eggs on toast with 2 hash browns served with ONE of the following - bacon, sausage, grilled tomato or mushrooms.
Bacon $4.50

Crispy pork belly $19.90
- Delicious pork belly with lemon infusion (best seller)
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Pita bread $2.50
Fettucine $23.90
- Cooked with chicken breast, smoked bacon and mushroom
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Extra sauces $0.50
Boteco meat mix $49.90
- Best of all meats (chicken, beef, crispy pork, belly and chorizo) served with pico the gallo, farofa and fries
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream

Chicken/Lamb Achari $14.99
- Chicken or lamb cooked in mustard oil, ginger and garlic, Indian pickle, onion seeds and spices
Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
Vegetable Korma/Curry $12.99
- Seasonal vegetable cooked in creamy sauce, herbs and spices
Chana Masala $12.99
- Chick peas cooked with secret spices straight from the heart of India
Jeera Chicken $14.99
- Cooked with ginger and garlic, tomato and dry kasoori methi and spices
Fish Madrasi $15.99
- A South Indian curry, coconut, mustard seeds curry leaves and spices
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Chicken/Lamb Kadai $15.50
- Cooked in onion based thick gravy, capsicum, onion, tomato and spices

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg

Vegetable Dum Biryani $14.00
- Basmati rice cooked with fresh seasonal vegetables and specially made Biryani masala
Hot Szechwan fried rice $13.00
- Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
Poppadam (4 pieces) $3.00
- Classic Indian lentil crackers
Vegetarian Samosa - 2 pieces per portion $5.00
- A tasty mixture of potatoes, peas, cumin seeds, spices and fresh herbs wrapped in a home made flaky pastry then deep fried golden brown
50/50 Sesame Pepper $4.50
- Naan with sesame, pepper and a touch of lemon
Mushroom Masala $14.00
- Mushroom and green peas cooked in garlic with vegetable gravy
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices

Quinoa & Goji Berries $18.00
- Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
Shoestring Fries $8.00
- With rosemary salt & truffle mayo
Pan Seared Blue Cod $34.00
- Creole salsa, chat potatoes, parsley butter
Slaw $8.00
- With toasted peanuts, pepitas & cumin lime mayo
Sauteed Green Beans & BBQ Kale $10.00
- With remoulade, parmesan shavings, shallots
Black-Eyed Pea Falafel $10.00
- Grated beetroot, slaw, feta cheese, ranch
Pulled Pork Shoulder $12.00
- BBQ sauce, jalapeño mustard, slaw, shallots
Strange's Poutine $12.00
- Potato skins, dirty gravy, parmesan cheese, shallots

Lamb Shank $ 14.50
Chips $ 3.20
Pork (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken (Small) $ 11.50
Roast Roll
3 Roast Potatoes
1 390 ml soft drink

Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Akaroa Salmon $6.5
Kumara hash $6.5
paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Paleo with coconut yoghurt & almond milk add $2.50
Protein Pancakes (high protein, wf) $17.5
- Made from oats and egg whites, served with protein yoghurt banana berry compote
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Egg $2.5

HOT DOG AND CHIPS $5.00
ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
SALAD $6.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
CHIPS $4.00
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
MEDIUM ROAST MEAL COMBO $15.90
- roast meal(beef, pork, lamb or chicken)+ 420 ml Coca - Cola range

Taco of the moment $19
- Please ask the staff about the daily flavour addition
Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
Hangover Roll $14
- Streaky Bacon, caramelised Onion jam, fried egg, aged cheddar, Homemade BBQ sauce.
(GF) gluten free (V) Vegeterian

Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast

Garlic, chilli and lime buttered prawns $11.00
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Dark chocolate torte with Chantilly cream and berry compote $12.00
Home-made onion rings with garlic aioli $7.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Cheese of the day with chutney, fruit, crackers & croutes POA
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)

Shagged Stag $13.50
- venison pattie, plum chutney, lettuce, beetroot, mustard mayo.
Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
Extra pattie, chicken, fish or falafel. $4.50
Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
Crumbed Cheese Pleaser $11.00
- Crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - with bird $13.00
Selection of gourmet ice creams - Check our specials board for today’s flavours POA
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>

Rivertown Cafe Kaiapoi in Christchurch Menu

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Rivertown Cafe Kaiapoi

Canterbury > Christchurch > Rivertown Cafe Kaiapoi

Address

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77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand

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