Rivertown Cafe Kaiapoi in Christchurch Menu

Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Toasted Granola Toasted granola, berry compote, vanilla syrup and natural yoghurt. $14.90
Crispy onion rings $6.90 / $9.90
Salt and pepper squid (GF) Seasoned calamari with a lime, chilli and coriander sauce. $11.90
Crispy bacon $5.90
Tasting Platter (For 2) A sample selection of our hot entrees. Arancini, mini chicken drums, vegetable pakora and calamari, with sweet chilli flatbread, hickory smoked BBQ sauce and house made aioli. $26.90
FLAT BREADS -
Shoestring fries $5.90 / $8.90

Fried Tofu $10.00
- w/ Cucumber, Coriander and Sticky Hoisin Sauce
Beijing Duck $10.00
- w/ Cucumber, Spring Onion and Sticky Hoisin Sauce
Pork Belly $10.00
- w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce
Steamed Custard Bun $10.00
- 3pcs
Dozen Matter $10.00 / $18.00
- 6pcs / Full
Emerald Prawn Har Gow w/ Sesame $12.00
- 4pcs
Fried Chicken $10.00
- w/ Coriander, Pickled Onion and Spicy Sriracha Mayo
Steamed Whittakers Chocolate Buns $10.00
- 3pcs

5TH AVENUE $8.90
- Cold smoked salmon with cream cheese and capers. Its a New York classic!
KEY LIME PIE $5.20
NYD FRIES $4.50
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )
OBAMA BLT $7.50/ $10.90
- Heaps of streaky bacon with iceberg lettuce and tomato loaded with American mustard and mayo. For extra salads Add $2 Hero/$1 Slider (Slider/ Hero )
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
SALMON ON BROADWAY $8.90/ $13.90
- Cold smoked salmon layered on cream cheese served with horseradish sauce and capers.(Slider/ Hero )
DOWNTOWN $4.90
- Cream cheese and Raspberry Jam.

Macaroni and Cheese, Chips and a Salad $10
Bacon and Eggs $10
Lamb and Mint Burger with Chips $10
Wedges topped with Sour Cream $7.00
Bacon and Tomato Omelette and a Garden Salad $12.00
Lamb, Bacon and Mint Burger $6.50
Calamari, Chips and a Garden Salad $9.50
Bar Platter $20.00

Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00
Egg $2.00
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Gado Gado $17.00
- Steamed seasonal vegetable with creamy satay sauce
Spicy Wedges served with rustic tomato sauce plus aioli $7 Small / $9 Large
Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise

Sausages $2.50
3 potato fritters
Tarakihi fillet $5.20
Sole fillet $5.50
Potato fritters $1.00
2 scoops of chips
Large hot dogs $3.80
- WITH SAUCE
Fish $2.50

-Prawns $12.50
Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Green Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
-Sukhothai Noodle Soup $10.50
Tom Kha Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs with coconut milk
Pad Cee-Ew $10
- Stir fried rice noodles with egg & dark soy sauce. Vegetables or tofu, chicken, beef or pork

Seasonal soup bowl served with bread + your choice of any entrée, salad or light meal $29.0
- textures of pear & warm toasted brioche
Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
Espresso coffees – short black & long black $4.5
Omelette $17.0
- with local aged cheddar & tomato
Oatmeal Porridge $17.5
- with banana compote and maple syrup
Duck Liver Parfait $19.5
- green beans, 63°c egg, heirloom tomato, spring onion & anchovy stuffed olives
Potato spätzle sautéed in butter with herbs $6.0
The Traditional Breakfast $24.0
- eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon

Thai Chicken S $11.50 /M $17.00 /L $28.50
- Chicken with Thai sweet chilli sauce, freshly diced capsicum and onions.
Roast Pork $29.50
- Tender pork pieces nestled between seasonal roast veggies finished with parsley and apple sauce.
Italian Flat Bread $13.50
- Fresh pizza bread with kalamata olives, Thai herbs and parmesan cheese
Venison $29.50
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
Space Chips $8.50
- Seasoned chips cooked in 100% vegetable oil, served with Spags sweet and sour sauce.
Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Zorba S $11.00 /M$16.50/ L $28.00
- Popeye's favourite! Chopped spinach, mushrooms, cream cheese and olives.
Mediterranean $18.50
- Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.

Tandoori Chicken $24.00
- With roasted red capsicum, mozzarella, and mango chutney, topped with yoghurt swirl and Fresh coriander
Fish and Chips $12.00
- With salad
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream
Macaroni and Cheese $12.00
- With salad
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Garlic and Parmesan Flat Bread $12.00
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter

VENISON BOUDIN BALLS (4) $14.00
- Andouille mayo, grain mustard, pickle relish
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH
ADD AN EXTRA SLIDER FOR $5.00
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
BANANA SPLIT $16.50
- with caramelised rum pineapple, salted caramel, candied pecans, vanilla & chocolate ice creams, fudge sauce, cookie cream whip, and a bourbon cherry (serves 2)

Exec Lunch Box 1 $12.00
- Create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Chicken on Rice
- Our Tasty teriyaki chicken is placed on sushi rice. to sauce it up mayo and Katsu sauce is applied
Chicken Supreme
- Mayo and Katsu sauce is drizzled over teriyaki chicken to create this saucy number
Supa Dupa Platter $45
- A selection of 40 pieces of sushi made up of a variety of fresh salmon, vegetarian, teriyaki chicken and tuna. (price includes all the extras like ginger, soy, wasabi and chopsticks). delivery free may apply
Spring Onion Mayo
- Love Mayo? Then this is for you. Blobs of spring onion mayo are placed on teriyaki chicken
Tuna (GF)
- Flaked una is mixed with spring onion mayo and is topped off with avocado
Vegetarian (GF)
- A Vegetarian and vegan's delight. The goodness of pickle, cucumber, avocado, red pepper and carrot are all rolled into one

Big breakfast $19.50
- Eggs any style, toasted Ciabatta Bread, grilled tomato, braised mushrooms, crispy bacon, sausages and hash browns
Steak Sandwich $14.50
- A 125g ribeye cooked to your liking and served on toasted ciabatta, salad greens, tomato and with a side of fries
Fries $6.00
- Served with tomato and aioli sauce
Steak, Eggs and Chips $16.50
- A 200g ribeye served on a side of fries and with a fresh green salad and 2 fried eggs
Eggs Benedict
- Two poached eggs on Vienna toasted bread, spinach, bacon or smoked salmon, homemade hollandaise
Pancakes $9.50
- Stack of 3 pancakes served with maple syrup. You choose your sides!
Thai Green Curry $14.00
- Chicken and vegetables cooked in a medium spiced curry sauce and served with rice and papadams
- Add grilled cheese and bacon $12.00

Crab Stick $2.60
Potato Fritters $1.00
Vegetarian $5.50
- Mushroom, beetroot, cheese and pineapple
Plain Sausages $2.80
Mussels 1/2 Dozen $6.00
Paua Patties $3.80
Fish $2.80
Tomato $5.00

The pretzel burger $25
- Tarragon glazed free range chicken, tomato, mole & aioli served with chips & green herb mayonnaise
Eggs royale $24
- With our own hot-smoked salmon, served on homemade english muffins with poached eggs and hollandaise
Terra viva hot smoked salmon (50g) $6.50
French onion & grilled cheese (v) $13.50
- On supergrain with tomato relish
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
Seasonal allotment salad $18.50
- Roots (carrot, beetroot, kumara) and green leaves finished with avocado & our own summer dressing (the chef recommends adding a side of bacon)
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3

Rivertown Cafe Kaiapoi in Christchurch Menu

Nearby Sample Menus

Rivertown Cafe Kaiapoi

Canterbury > Christchurch > Rivertown Cafe Kaiapoi

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand

Christchurch Restaurants

Canterbury Restaurants

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery