Rivertown Cafe Kaiapoi in Christchurch Menu

Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Soup of the Day $10
Salad of the Day $10

Nearby Sample Menus

Fish and Chips
- Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
Vegetarian $18.90
- Olives, red onions, jalapenos, tomato, basil and feta
All served with tradition style tomato sauce and mozzarella
Brownie and Ice Cream $5.00
Chicken Morsels
- Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
Corn Chips and Guacamole $10.00
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
Wedges $9.50
- Plan, or with sweet chilli and sour cream

Combination fried rice vermicelli $13.00
Crispy skin chicken (Half/Whole) $15.00/$30.00
Steamed prawn dumplings $5.00
Bean sauce flvoured sliced pork belly served in claypot $18.00
Stir fry with black and white chinese fungus, mushrooms on a bed of mung bean vermicelli $18.00
Barbeque pork fried rice vermicelli $13.00
Spicy lamb stir fry $22.00
Chef's special mixed fruit salad rolls 8pcs $20.00

Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Timbodi Thoke $13.50
- Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
Wetda Seebian $16.00
- Mild pork curry/stew slow cooked in shallots, garlic & light spices.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Per person. $3.00
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.

Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
Carne M $17 L $24
- Beef Mince
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Luglio M $15 L $19
- Capsicum & Onion
Dicembre M $16 L $21
- Salami, Ham & Bacon
NZ Green Lipped Mussels $20
- Served in a tomato and white wine sauce with fettuccine
Table Salad $12.5
- Served with Italian dressing
Quattro M $17 L $24
- Mushroom, Ham, Salami & Prawns

Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
Omelette 3 $15.50
- eggs served with your choice of fillings
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Egg, Mushrooms, Tomato $2.00
Soup of the Day $10.50
- served with a mini Bagel or Toast

Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Seasonal vegetables $5.00
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Prawn Cocktail $14.50
- The ever famous entrée, served with lettuce, seafood dressing and lemon
Roast of the Day $19.00
- Please ask what roast we have for you today
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Mini Roast of the Day $8.50
- Served with roast potatoes and vegetables

Vegetable Korma $8.50
- Vegetables cooked in a creamy sauce made of almond paste, cream & spices
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
Vegetable Biriyany $9.00
- Basmati rice cooked with vegetable in an exotic blend of spices.
Daal Makhani $8.50
- Black lentils and kidney beans cooked with ghee and spices.
Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
Vegetable Combo $12.50
- Curry+Rice+Naan+Soft Drink(355ml)
Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
Mango Chicken $8.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onion, mustard seeds.

Palak Paneer $15.00
- Homemade cottage cheese and fresh blended spinach cooked with aromatic spices.
Mixed Vegetable Pulao $5.00
- Basmati rice with fresh vegetable and spices.
Chicken Naan $5.00
- Naan with spiced chicken filling
Lamb Bhuna $16.50
- Diced Lamb cooked with ginger, garlic, onion and spices.
Keema Naan $5.00
- Bread stuffed with spiced lamb mince.
Lamb / Beef Madras $16.00
- Boneless Lamb / Beef coked with exotic ground spices and coconut milk.
Garlic Naan $3.50
- Naan filled with garlic.
Butter Naan $3.00
- Butter stuffed with layers of butter

Trenches Platter $22.50
- Meats / cheese / bits n bobs
Ceasar Salad with Chicken or Smoked Salmon $19.50
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Garlic Pretzel Bread $9.00
Warm Apple Frangipani Tart $13.00
- with brandy custard
Beer Battered Fish Fillet $18.50
- served with Fries & Salad

WHOLE CHICKEN $14.50
HALF CHICKEN $8.50
BBQ CHICKEN $6.80
1/4 CHICKEN + FRIES $7.30
LARGE $9.50
CHICKEN BREAST FILLET $4.90
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
CHICKEN SATAY $6.30