Rivertown Cafe Kaiapoi in Christchurch Menu

Prawn $23.00
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Cheesecake $10.00
- Flavour of the day with your choice of chocolate or raspberry sauce with fresh Thai lychee and mint garnish.
Prawn $23.00
Prawn $22.00
Lamb Shanks in Massaman Curry
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Entree, Chicken or Vegetables & Tofu $12.00
Seafood $21.50

Nga Sein Chin $16.00
- Great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander.
Napijo $14.50
- Crumbly fish, served spicy with crisp lettuce.
Vegetable Ajoo $13.00
- Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Ameyda Nut $16.00
- Mild beef curry/stew slow cooked in shallots, garlic & light spices.
Pazunjo $21.00
- Prawns sauteed simply in garlic.

Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Cheesy Corn chips $12
- served with chipotle tomato salsa, sour cream and black bean dip
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Fish and Chips (GF) POA
- Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
Chicken Strips and Chips $9
- three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Crispy Skinned Salmon (GF available) $28
- served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing

Casablanca $20.00 per person
- Selection from our tapas to include a seafood or meat or vegetarian
Medium $7.50
Marinated Moroccan lemon chicken $18.00
Couscous Royale "Beet and Merquez Sausage" $18.00
Tiramisu Cake $7.90
Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
Large $10.00
Spanish Salad with tomato, red onion & capers

Twice-Blend Shakes $5.50
Kumara $5.20
Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
Taco Chips $6.00
- Mince, cheddar cheese, corn chips, taco mayo & Big Gary's® taco sauce on chips.
Veggie Burger $5.40
- Cheese, pineapple, egg, beetroot, lettuce, onion, chow and tomato sauce.
Chicken Nuggets (x6) $4.90
One Scoop Chips $2.70
Cheese Burger $4.90
- Two beef patties, cheese, lettuce, onion and tomato sauce.

Giant
Chicken
Chicken Cordon Bleu Pattie
American Hotdog
- (With mustard and chili sauce)
Kumara Chips
Seafood Fritter
Bacon & Egg
Cheese & Pineapple

Chilli Chicken and fried rice $21
Masala Chai (Tea) $5
Butter and Garlic Naan $3.50
- Traditional leavened bread sprinkled with crushed garlic, baked in the tandoor and finished with butter
Kerala Flaky Parotta $2.50
- Soft and flaky Kerala bread freshly cooked
Butter Chicken $16
- Marinated chicken cooked in creamy butter masala sauce
Onion & Tomato Uthappam $12
- Thick savoury pancake topped with chopped onion and tomato
Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
Chocolate Dosa $10
- Sweet dosa finished with chocolate sauce and served with scoop of ice-cream

Free-range Pork and Capsicum, Mushroom, Onion, Potato $17.50
- with spicy sauce
Shanghai Fried Noodles $15.50
- Fried noodles with seasonal vegetable and Emperor Norman's special Toppings: Prawns with (Spicy, Kung Pao, Hoisin) sauce
Shanghai Cai Fan $14.50
- Fried rice with bacon, greens and Sichuan pepper
Prawns and Capsicum, Mushroom, Potato, Onion $18.50
- with kung-pao sauce
Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and garlic chives
Barbeque pork $18.00
Deep fried spring roll (for four) $11.50

Beef Panang Curry $18.50
- Our most popular curry stir fried tender chicken, Beef or Pork sliced in a thick panang curry sauce
Pad Prik Gaeng (Curry Paste Stir Fried) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork stir fried in curry paste with fresh green beans, kaffir lime leaves and sweet basil
Chicken Yum $18.50
- Tender thinly sliced chicken mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Pad See-Eiw $16.50
- Combination of your choice Chicken, Beef or Pork prepared with stir fried flat noodle, dark soy sauce and seasonal vegetables in chef's secret recipe
Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
Larb $18.50
- Your choice of finely minced Chicken, Beef or Pork cooked with chilli powder, ground roasted sticky rice, lemon juice, coriander, onion and galangal served with a base of fresh salad vegetable
Chicken Tom-Kha $11.00
- Fresh tom kaffir lime leaves are used with galangal and coconut milk, combined with tender chicken pieces
Vegetarian Fried Rice $16.50
- Chef's Thai style vegetarian fried rice

Prawn Saag $18.50
- Tender pieces of prawns cooked with spinach and flavored with fresh spices.
Haryali Chicken Tikka (5 pieces) $12.00
- Boneless chicken marinated overnight in yogurt, coriander, spinach, spices & grilled in tandoor.
Tandoori Mushrooms (8 pieces) $11.00
- Mushrooms marinated in tandoori masala, yogurt and garlic cooked in tandoor served with mint chutney.
Chicken Garlic Kebab (5 pieces) $12.00
- Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
Beef Anardaana $16.50
- Beef marinated in pomegranate, cooked in ginger, garlic & spices.
Chicken Achari $15.50
- A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
All mains served with aromatic basmati rice

Steak & Cheese Curry $16.90
- Japanese style curry with beef rib eye & melting cheese
Seared Salmon $2.90
Teppan Prime Cut Beef Don $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
Aburi Salmon Don $16.90
- Seared New Zealand salmon with traditional teriyaki sauce & Hachi Hachi mayo on rice
Pork Cutlet Katsu Curry $14.90
- Japanese style curry with pork cutlet
Katsu Tama $17.00
- Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
Miso Soup $2.00
Salmon $2.80

Beijing dumplings with hot and sour sauce. D/F $13.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F avail. (Bacon) $19.00
With hot smoked salmon or bacon $5.00
Mini caesar salad, whb garden salad, sauteed summer veggies with lemon and herb n/a
Rice paper rolls with shredded pork, crispy shallots, toasted peanuts and mung beans. G/F. D/F. $12.00
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Fish goujons with poleta fries and tomato sauce (G/F avail) $11.00
10oz sirloin $37.00

Nicy & Spicy $7.90
Platter/medium $35.00
Platter/big $45.00
Nicy & Spicy $7.90
Prawn & Koroket $7.90
Sakura Bento $10.50
Special Bento $10.50
Special Family Pack/Any Large Sushi 3 for $20.90

Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Prebbleton $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
Add chicken $6.50
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Linwood $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
Add chorizo, smoked cheese, anchovies, salami $3.00
Gluten-free base – add $2.00
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple

Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
Breads and Dips $13.00
- with pesto, hummus and olive tapenade
CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
ROASTED PUMPKIN AND RICOTTA RAVIOLI Ravioli filled with roasted pumpkin and ricotta, basil pesto sauce served with pumpkin chips and parmesan cheese $19.50
CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
CLASSIC CLUB SANDWICH Grilled chicken, bacon, egg, tomato and lettuce served on fresh multigrain with makikihi fries $17.00
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney

Rivertown Cafe Kaiapoi in Christchurch Menu

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Rivertown Cafe Kaiapoi

Canterbury > Christchurch > Rivertown Cafe Kaiapoi

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77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand

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