Rivertown Cafe Kaiapoi in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
KIDS MENU KIDS MENU
  • Chicken nuggets & chips $9
  • Toasted ham & cheese sandwich with chips $9
  • Pancake $9
    • served maple syrup, ice cream or cream
SIDES SIDES
  • Fries $6
LUNCH LUNCH
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Beef Burger $16
    • beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Soup of the Day $10
  • Salad of the Day $10
TOASTED SANDWICHES TOASTED SANDWICHES
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
RED PLATE SPECIAL RED PLATE SPECIAL
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • upgrade to large coffee $1
  • poached egg $1.50

Nearby Sample Menus

  • Junior fettuccini carbonara $9.50
    • fettuccini noodles topped with carbonara souce and served with garlic roll.
  • Chicken burger $14.00
  • Senior cheese burger $10.50
  • Chocolate peanut butter lava $8.50
  • Curly fries $7.50
  • Millenium burger 15.00
  • Brownie a la Mode $8.00
  • Curry chicken $22.00
    • specially spiced curry chicken served with rice poppadom and salad.
  • Bacon & scrambled eggs on toast $8
  • Apple & popcorn $2
  • Chef's Salad $10
    • please ask your server for today's salad
  • Frickles $6
    • salt & vinegar fried pickles
  • Each treat is made up of one main, side, sweets & drink $12.5
    • main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
  • Chicken Liver Pate $18.5
    • with bread, pickled onions and relish
  • Mushroom, 2 eggs, spinach $5
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • Extra Cheese $2.00
  • Ham & Cheese $8.50
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Extra Egg $1.00
  • 3e Eggs Benedict Crepe $16.00
    • 2 free-range eggs, baby spinach, caramelised onions, hollandaise sauce & bacon
  • 3e French Toast $14.00
    • Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
  • Nutella & Pic's Peanut Butter $10.00
  • Butter & Sugar $7.00
  • Timbodi Thoke $13.50
    • Shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour.
  • Bei Hin Ye $7.50
    • Slow cooked chana dahl with light spices.
  • Binlay Zarkin $19.00
    • Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Seit Da Kin $17.00
    • Cubes of lamb marinated in spices, grilled & served with a chilli/mint dip.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Chicken Mushroom on Fried Rice $12.70
  • Ginger Beef $12.70
  • Chicken & Cashew $13.90
  • Sweet & Sour Chicken $12.70
  • Sweet & Sour Pork $12.70
  • Chicken With Satay Sauce $12.70
  • Crispy Skin Chicken $12.70
  • Steak & Cashew $13.90
  • Chef's Special Duck $22.00/$42.00
  • Tomyum Rice Noodle Soup/HoFun $12.00
  • Yang Chow Fried Rice $11.00
  • Stir Fried Squid with Celery $18.00/$34.00
  • Curry Beef $16.00/$30.00
  • Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
  • Pork Egg Foo Yung $16.00/$28.00
  • Sliced Pork Fillet with Maggie Soy Sauce $18.00/$34.00
  • Maroccan Spiced Lamb $18.50
    • Spiced Lamb, Courgette, Rocket, Harrissa
  • Albarino Scallops w. Pernod Gremolata $21.50
    • Scallops, Pernod Gremolata, Butter, Spice
  • Add Artichokes $5.50
  • Halloumi & Pancetta $17.50
    • Halloumi, Pancetta, Date, Plum Chutney
  • Add Pate $6.50
  • Chorizo & Spiced Meatballs al Alicante $18.50
    • Spiced Albondigas
  • Add Salami $6.50
  • Antipasto Misto $32.50
    • Prosciutto, Coppa, Pancetta, Terrine, Pate, Pickles, Marinated Olives, Grilled Ciabata
  • - Ham, Cheese & Onion
  • Vegetarian Snack $8.00
    • Spring rolls, Samosas, Onion Rings, served with chips & sweet chilli sauce
  • Mixed Platter (For 2) $11.00
    • Chicken Nuggets, Fish, Mini Hotdog, Spring rolls, Samosas, Onion Rings, served with chips & tomato sauce
  • Sausage Rolls $3.50
  • Nuggets & Chips $8.00
    • Chicken Nuggets served with tomato sauce
  • Pies $4.00
    • Steak, Mince & Cheese
  • Snack Basket $8.00
    • Chicken Nuggets, Fish & Mini Hotdog, served with chips & tomato sauce
  • Toasted Sandwiches $4.00
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Spicy kimchi and spring onion pancake Seafood $15
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi Tofu Salad(V) $ 11
  • Kimchi Bokkeumbap $16
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Vegetable Korma $8.50
    • Vegetables cooked in a creamy sauce made of almond paste, cream & spices
  • Vegetable Biriyany $9.00
    • Basmati rice cooked with vegetable in an exotic blend of spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Chicken Madras $8.50
    • A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
  • Daal Makhani $8.50
    • Black lentils and kidney beans cooked with ghee and spices.
  • Chicken Tikka Masala $8.50
    • An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.
  • LARGE HOTDOG $2.10
  • SAUSAGE $1.50
  • PINEAPPLE RINGS $1.50
  • SCALLOPS EACH $1.50
  • CRABSTICK $1.50
  • SCALLOPS 6 FOR $9.00
  • MEAT PATTY $1.50
  • PACIFIC OYSTERS EACH $1.50
  • Agria potato mash, red wine gravy $7.00
  • Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
  • Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
  • Served with mustard relish, jus
  • House baked ciabatta, balsamic butter $7.00
  • Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Almonds roasted and spiced $7.00
  • West Coast Venison Sausage Roll $9.00 / $15.00
    • Wild West Coast Venison mixed with pork meat, vegetables and our own tomato chutney, wrapped in streaky bacon and baked until tender. Served with house-made slaw and tomato chutney (Without / With Salad)
  • Roasted Eggplant & Salsa Verde $8.00 / $13.00
    • Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
  • Gluten Free, Dairy Free Tea Cake $6.00
    • Served with berry coulis
  • Muffins $5.00
    • Changing daily, light and fluffy packed with real fruit
  • Banbury Cake $6.00
    • Made to an age old family recipe, flaky frosted puff pastry encasing a sweetmeat filling of fruits and spices
  • Filled Mini Croissants $5.00/each
    • Served warm or straight from the cabinet, an ideal nibble as you go about your day
  • Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
    • Served with berry coulis
  • Home Made Market Soup - Gluten Free $12.00
    • Made from fresh ingredients from the Farmers Market, served with honey grain toast or bread and butter (Gluten Free Bread/Toast available)
  • Most breakfasts n/a
  • Tea $3.00
  • Housemade cashew + pumpkin seed sausages served with grilled tomatoes, mushrooms + poached eggs on wholegrain toast $20.00
  • Mocha $4.50
  • Hot chocolate $4.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Hollandaise optional n/a
  • Flat white $4.00
  • Eieren Florentine $17.50
    • Poached eggs served w spinach and mushroom on a toasted muffin and topped w hollandaise sauce
  • Caesar Salade $22.70
    • + Caesar salad w split baby romaine, bacon, parmesan cheese, anchovies and croutons - + With grilled chicken $24.80
  • +Moules au Fromage Bleu et a la Moutarde
    • Steamed in Dijon mustard and blue cheese cream
  • Kipburger $23.50
    • Chicken Burger w marinated chicken breast, iceberg lettuce and grilled vegetable
  • +Moules Louisiana Creole
    • Steamed w hot sauce, oregano, garlic
  • Eieren Naar Keuze $14.50
    • Eggs cooked to your liking, served on toast and relish
  • Brusselse Waffles $12.90
    • Baked Waffles w berry compote Or Grilled banana w caramel Or Chocolate sauce
  • Wilde Paddestoelen $16.80
    • Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Rivertown Cafe Kaiapoi

Rivertown Cafe Kaiapoi

location

Address

77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand

phone

Phone

033270304

email

Email

None

clock

Opened hours

Mon: 07:30-16:00 Tue: 07:30-16:00 Wed: 07:30-16:00 Thu: 07:30-16:00 Fri: 07:30-16:00 Sat: 08:00-16:00 Sun: 08:30-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand
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