Rivertown Cafe Kaiapoi in Christchurch Menu

Curry Laksa Soup $10.20
- Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
Fried Kuai Teow $9.80
- Thick rice noodles with roast pork, shrimps and vegetables in sweet soy and mild chili sauce.
Sweet Sour Prawns Noodles I Rice $12.80
Vegetarian Soy Noodles $9.00
Chicken Satay $9.80
- Egg noodles with chicken and vegetables in satay
Sweet One $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Sweet Sour Pork Noodles/Rice $9.80
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.

Chicken Naan $5.00
Kechumber $3.00
Gulab Jamun & Ice Cream $6.00
Prawn Kadai $17.99
- Prawn cooked in butter with garlic tomato ginger and fresh coriander.
Garlic & Cheese Naan $5.00
Goan Fish Curry $17.99
- Royal delicacy from beaches of Goa cooked in lightly spices coconut milk and mustard seeds.
Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
Rita $3.00

Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
Chargrilled lamb rump $22.50
- Served on a greek salad of mesclun with cucumber, cherry tomato, feta drizzled with a mint aioli.
Salted caramel chocolate tart $14.50
Free range chicken sandwich $20.00
- with melted double brie & cranberry compote served on toasted ciabatta with lettuce & tomato.
Breads & dips (gf) $14.50
- Toasted Turkish bread served with a trio of dips
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Onion rings $4.50
Available from 5pm daily

Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
Thai beef salad $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
-Add bacon $1.50
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
-Add Baileys $4
-Add egg $1.50
Thai beef salad (GF) $19.00
- Tender marinated beef strips with an Asian slaw coriander leaves, toasted peanuts, crispy fried shallots, sweet sour spicy Thai dressing
BBQ Pork Ribs (GFA) $30.00
- Spicy pork BBQ ribs with Elmwood slaw & beer battered fries

Two fried eggs $5.00
Beef nachos $16.90
- Our own special recipe over corn chips and topped with cheese, sour cream and guacamole
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
-Basil and cashew pesto and cream cheese
Soup of the day $11.90
- Created fresh and served with warm toast
-Without pint $20.00
Prawns $17.90
- Tiger prawns sauteed in sesame and ginger sauce
Flat breads $8.50

-Seafood $17.00
Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
Pineapple Stir Fry
-Seafood $19.00
Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
Combination Satay $14.00
-Beef, Chicken Or Pork $16.00
Seafood Fried Rice $17.00

Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls
BBQ Wings $14
- Buttermilk Ranch, Celery, Carrots
Beef Hoagie $15
- Smoked Wakanui Beef Brisket, Cheddar, Onion Rings, BBQ Sauce
Pecan Pie $12
- Vanilla Bean Ice Cream, Chocolate Sauce
Combo it! add $5
- Tator Tots + a Handle of Iced Tea
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Bootlegger Chilli $15
- Smoked Brisket, Sausage, Beans, Corn Chips, Sour Cream (Vego available)
Beef Brisket Reuben Sandwich $15
- Rye Bread, Sauerkraut, Swiss Cheese, Pickle, Russian Dressing

Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Extra Filling $1.00
- ($1.00 each)
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto

Soup of the day $12
- with toasted bread
House Made Breads & flat bread $9.5
- with selection of dips
Pork Belly $34
- with smoked hock colcannon potatoes, asparagus, pickled cucumber & mustard jus
Creme Brulee $10
Fish and Chips $15
- battered white fish with shoestring fries and salad
Cheese Plate $18
- with house chutney, pistachio bread & cornichons
Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
Pasta $15
- with bacon and cheese

Fresh Battered Fish of the Day $18.50
- served with a fresh salad, fries, lemon wedge and tartare sauce
Bowl of Fries $7.00
- served with aioli
Steak Fries with Aioli $7.00
A Selection of Bread and Dips $12.50
Breads and Dips $14.50
- a selection of bread with house-made dips
Toast and Home-Made Preserves $8.50
Creamy Mushrooms $12.80
- served on ciabatta
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries

Nabe - Seafood $45.00
- Mussel, Prawn, Fish, Squid, Tsuyu broth
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
Miso Soup DF $3.00
Beef Tataki GF/A DF $17.00
- Quick seared, thin sliced 'Silver Fern' beef fillet Mignon
Dragon Sushi Roll GF/A DF V/A $10.50
- Inside-out sushi roll, prawn, avocado, ebi oil
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Chocolate Ganache GF/A $9.00
- Sesame crisp
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh

Spanish skewers $ 34.00
- A selection of meats and seafood
Selection of Artisan Breads and Dips $ 15.50
- Marinated olives (two to share)
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
Crispy Pork Belly $ 28.00
- Slow roasted pork belly, carrot and cumin purée and mustard potatoes (Choice of one side)
Chicken Liver Pate $ 14.00
- Crispbread, beetroot puree
Signature Butter Milk Fried Chicken $ 28.50
- Chicken marinated in a selection of spices and buttermilk (Choice of one side)
Spring Rolls
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)

BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
Vegetarian Burger $13.00
- A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
Vegetarian Filo Parcel $17.00
- Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
Spaghetti Bolognese $12.00
- A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.

17.Mixed seafood and tofu soup $5.00
20.Crayfish with spring onion and ginger POA
34.Prawn ball with cashew nuts $22.00
8.OX tripe with chilli pepper dressing $8.00
38.Prawn ball with celery and lily bulbs $20.00
39.Whole prawn with spiced salt $22.00
36.Sweet and sour fried whole prawn $22.00
11.Deep fried wonton $5.00

Charred Broccoletti $16
- seasoned with oyster sauce and miso butter, crisp garlic
Steamed Coconut Rice $6
Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
‘Saliva’ Chicken $16
- Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
Salt & Pepper Monk Fish (3 Skewers) $16
Vegetarian +$2
- Most dishes can be prepared gluten free on request
Luff U’Long Time Phad Thai (+$4 Wrapped In Egg) $32
- Thai style noodles with robata grilled prawns, vegetables, peanuts and fresh lime

Rivertown Cafe Kaiapoi in Christchurch Menu

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Rivertown Cafe Kaiapoi

Canterbury > Christchurch > Rivertown Cafe Kaiapoi

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77 Williams Street, Kaiapoi, Christchurch, 7630, New Zealand

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