Rivertown Cafe Kaiapoi in Christchurch Menu

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The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
The Classic $9
- Eggs on toast with grilled tomato
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Pancakes $11
- served with maple syrup & ice cream or cream
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
French Toast $16
- served with bacon, grilled banana maple syrup & ice cream

Chicken nuggets & chips $9
Toasted ham & cheese sandwich with chips $9
Pancake $9
- served maple syrup, ice cream or cream

Fries $6

Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Tempura Battered Prawns $16
- served with sweet chilli, salad garnish & fries
Fish n Chips $15
- battered Hoki fillet with fries, salad garnish, tartar sauce
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
Soup of the Day $10
Salad of the Day $10

Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each

Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
upgrade to large coffee $1
poached egg $1.50

Nearby Sample Menus

1/2 Chips $1.50
Pineapple $4.00
1/2 Chicken $9.00
Steak Onion Pattie $2.50
Sole $5.00
Squid Rings (1/2Doz) $4.00
●FAMILY PACK 3 $19.00
Meat Pattie $2.50

ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
DARK CHOCOLATE AND ALE TART $12.00
- ice cream / candied nuts
MARKET FISH pd
- served with seasonal spring produce
JALAPEÑO CHEESE DIP $18.00
- crusty bread
AGED RIB EYE $38.00
- duck fat “chips” / rainbow chard / café de paris butter / jus
ORANGE CREME BRULEE $12.00
- biscotti
BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
PORK CROQUETTES $18.00
- apple fennel salad / pickled mustard seeds / fire cracker mayo

Hot & Spicy Chicken Fried Rice Noodle $9.00
Pork and shrimp Siu Mai (1/2 dozen) $5.00
Large Spring rolI $3.00
Chicken Nugget (1/2 dozen) $ 4.00
Pork Fried Rice $9.00
Nasi Goreng $9.00
- fried rice with chicken, beef, pork
Extra Ingredient (shrimp 12 pc) $4.00
Ginger Chicken vegetable on Rice $9.00

Thyme & Garlic Mushrooms $3
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
Granola and Fruit Salad $14
- Our house baked maple granola served with a fresh fruit salad and a berry reduction
Garlic Spinach $3
Oven Roasted Tomato $3
Pumpkin-Kumara Stack $18
- Pumpkin and kumara cakes served with wilted garlic spinach, grilled broccolini, halloumi and our house made beetroot hummus and finished with toasted seeds and a balsamic reduction
Ice Cream Sundae $8
- Chocolate syrup & marshmallows
Free Range Egg $2.5

Medium $14.00
Ster Fried Squid With Curry & Vegetables
Combination Meat With Vegetable on Rice. $12.00
Curry (Chicken, Pork or Beef) on Rice $12.00
Medium Rare Beef & Beef Ball Rice Noodle $12.00
Five Stars Special Beef Rice Noodle Soup $14.00
Stir Fried Squid With Sate
Fresh Spring Rolls $8.00

Beer-battered fries $8.00
- With tomato sauce & aioli
Prawn cocktail $14.00
- Fresh shrimp tossed in a brandy and rose sauce infused with lemon zest served with rustic crusty bread.
-Add Fries $3.00
Seasoned wedges $14.50
- With sweet chilli sauce & sour cream
Jack daniels ribeye $38.00
- 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
Prime beef schnitzel $28.50
- Two pieces of schnitzel crumbed in panko breadcrumbs, fried to golden & succulent, accompanied with Brickworks rustic crunchy apple slaw, chunky beer battered fries and smothered in rich onion gravy.
Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
Baked brie $18.50
- Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.

Bar Platter $20.00
Roast Roll and Chips $9.50
Seafood Platter $14.50
Crispy Chicken and Bacon Salad $16.50
Surf N Turf $21.00
Large Chips $6.50
Spaghetti Marinara $15.50
Lamb and Mint Burger with Chips $10

Chicken Wings $14.00
- Chilli or BBQ w Sour Cream
Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
Chillingworth Slaw w Peanuts $9.00
Chicken Breast, Potato Gratin, Bearnaise $29.00
Beetroot, Feta & Hazelnuts $9.00

Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
House Made Lemon Curd $10.00
- w/ honeycomb & walnut bread
Garlic Prawns $16.00
- w/ toasted ciabatta
Warmed Olives $6.00
- w/ chilli & lemon
Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Lambs Ribs $15.00
- w/ BBQ sauce & slaw

BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
CHICKEN CHIPEES / FRIES $12.00
BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
STICKY DATE PUDDING
- toffee sauce, prailine, vanilla ice cream
FRIED POTATOES $17.50
- bacon, roasted tomatoes, poached eggs
FRESH BREADS / DIPS $12.50
CHICKEN CHIPEES
- fries, salad, tomato sauce
STICKY PORK RIBS $13.50
- BBQ glaze

Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Breads and Dips $15.00
- Served with Brie Cheese
Fish and Chips $12.00
- With salad
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Macaroni and Cheese $12.00
- With salad
Trio of Gelato $12.00
- Please ask for tonight's flavour selection

Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
Warm Salad $6.00
- Grilled seasonal vegetables
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Guaro $2.00
- Medium Spicy Yoghurt sauce
Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
House Salad $11.00
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Guasacaca $2.00
- A unique Venezuela version of Guacamole

Chicken $9.50
Seafood (Prawn, Squid, Mussel & Crab Stick) $11.90
CHicken $10.50
Combination Meat $11.50
Prawn $11.90
Chicken $10.50
Mushroom $2.50
BBQ Pork $10.50

Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
Seafood Chowder $12.50
- With artisan soup roll
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Fries (GF) $6.00
- With aioli
Soup of the Day $10.00
- With artisan soup roll
Garlic Bread $7.50
- With house made confit garlic butter
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt