Robbies Bar & Bistro in Christchurch Menu

BREAKFAST BREAKFAST
  • Homestyle Breakfast $16.90
    • 2 eggs, hash browns, bacon and sausage, served with toasted bread.
  • Eggs Benedict $16.90
    • With bacon on an English muffin, smothered in a rich creamy hollandaise sauce.
  • Bacon and Eggs $15.90
    • Tasty bacon and your choice of eggs – scrambled, fried or poached, with toasted bread.
  • Celtic Pancakes $15.50
    • Delicious pancakes with maple syrup, bacon and fresh whipped cream.
STARTERS STARTERS
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • Robbie’s Loaf $7.90
    • A crusted garlic loaf. A great warm up!
  • Popcorn Chicken $11.50
    • Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
  • Seafood Chowder $13.50
    • A taste sensation! Filled with seafood and served with the chef’s choice of bread.
EXTRAS EXTRAS
  • Aoili $2.50
  • Mushroom Sauce $3.50
  • Whole Mushrooms $4.90
  • Extra Sour Cream $2.50
  • Gravy Boat $1.50
  • Fried Egg $1.25
  • Bowl of Salad $4.50
  • Bacon 1 Rasher $1.80
  • Onion Rings 200g $4.90
  • Change Plain Fries to Wedges $2.50
MAINS MAINS
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Prime Ribeye or Surf & Turf $30.90
    • A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
  • Chicken & Bacon Stack $28.90
    • Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
  • Famous Grill $27.90
    • Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
  • Catch of the Day $26.90
    • Succulent fillets of fish either in beer batter or pan fried, served to you with fresh lemon, tartare sauce, salad and fries. Add 2 fried eggs $2.50
  • Robbie’s Ribs Small $22.90 Lrg $29.90
    • A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
  • Lamb Shank $21.90
    • A hearty meal of tender braised lamb shank, mashed potatoes and seasonal vegetables. Extra shank $7
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
LIGHTER OPTIONS LIGHTER OPTIONS
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Fish & Chips $17.50
    • A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
  • Moroccan Chicken Wrap $18.90
    • A large tortilla wrap stuffed with salad, Moroccan seasoned chicken and Aioli, served with wedges and sour cream.
  • Beef Schnitzel & Mushroom Sauce $18.50
    • Our very popular golden crumbed beef schnitzel, smothered in a hearty mushroom sauce, with salad and fries.
  • Fluffy Omelette $17.90
    • A generous folded omelette full of cheese and mushrooms, topped with spring onions and served with a fresh salad and fries.
  • Lambs Fry and Bacon $16.90
    • A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
DESSERTS DESSERTS
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Apple Crumble $11.90
    • Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
  • Homemade Chocolate Brownie $11.90
    • A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
  • Cheesecake of the day N/A
    • Please ask us or check our blackboard for details of the chef’s special.

Nearby Sample Menus

  • Mexican Nacho Fingers $12.0
    • corn chip crusted braised beef brisket, salsa and citrus sour cream
  • Fried Chicken Burger $23.5
    • crispy fried chicken, buffalo mayo, house pickle, ranch slaw
  • 16 Hour Pork Shoulder $28.5
    • tangy apple and fennel salad, cider glaze, herb crushed potatoes
  • Inside Out Trumpet $12.5
    • waffle cone chips, ice cream, boysenberry, chocolate sauce, crushed peanut
  • Tear 'n' Share Garlic Bread $7.5
    • whipped roasted garlic butter
  • O.G.H.Fish and Chips $22.5
    • battered market fish, shoestring fries, lemon mayo, summer salad
  • Sideways Saturday $10.0
    • Cocktails
  • Steak and Vegetable Skewers $14.0
    • potato salad and O.G.H.Coleslaw
  • Caramelised Onions $2.00
  • Nutella & Banana $9.00
  • 3e Traditionals
  • Ham & Cheese $8.50
  • Whipped Cream $1.00
  • Gelato/Sorbet with Crepe $3.00
  • Cheese & free-range egg $8.50
  • 3e Saumon $15.00
    • Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
  • Hawaiian
  • Pineapple Ring
  • Steak & Onion Roll
  • Giant
  • Cheese & Pineapple
  • Smoke Fish Fritter
  • Hot dog
  • Seafood Fritter
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken $9.90
  • Lamb (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Soft Drinks (420ml) $3.00
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
    • Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
  • Japanese Warm Chicken Salad $19.50
    • Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
  • The Cup Big Breakfast $21.50
    • Streaky bacon, Cumberland sausages, roasted tomato, portobello mushroom, eggs (any style), refried herb potatoes and with your choice of toasted rye, white or gluten-free toast
  • Gourmet Grilled Chicken Sandwich $20.00
    • Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
  • The Cup Seafood Chowder $15.50
    • Served with toasted ciabatta
  • Sides $8.50
    • Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
  • Toasted pumpkin seed Bagel with Schmear $9.50
    • Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
  • Pasta of the Day $19.00
    • (Ask your wait person for the Chef’s flavour of the day)
  • Spicy Chicken Lemongrass
    • Stir fried meat with Thai herbs and seasonal vegetables, lime juice and tom yum paste.
  • 10x Spring Rolls Vegetarian $7.00
  • Noodle Soup
    • Rice noodle, meat, garlic and garnished with spring onion and coriander.
  • Hor Mok Talay $21.50
    • Steamed seafood red curry custard with a velvety smooth taste and texture with a hint of sauce.
  • Mild x; Medium XX; Kiwi Hot XXX; Thai Hot XXXX
  • Cashew Nut
    • Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
  • Tom Yum Noodle Soup
    • Rice noodle, meat, Tom Yum paste and garnished with coriander.
  • 6x Fried Fish Cakes $8.00
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Lunch Box $16.50
    • A: Salad, Tempura, Sashimi, Miso, Soup and Rice / B: Salad, Tempura, Teriyaki Chicken, Miso soup and rice / C: Roll Sushi, Nigiri Sushi, Sashimi and Miso Soup / D: Salad, Sashimi, Teriyaki Chicken, Miso soup and rice
  • Katsudon $12.00
    • Deep fried crumbed pork cutlet with cooked veges and egg in a special soy sauce
  • Curry Chicken (Vegetarian available) $12.00
    • Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Teriyaki Chicken $12.00
    • Made with our special homemade fruity soy sauce served with crispy house salad with rice
  • Chicken Bulgogi $12.00
    • Succulent chicken breast pieces marinated in Mum’s special blend of soy sauce, black pepper, onions, garlic served with vegetables
  • Sushi
  • Kumara Corn Fritters $18.50
    • Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Caesar Salad $18.90
    • Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Tomatoes / spinach / mushroom /hash brown / egg $ 4,00/side
  • GBC Breakfast $18.50
    • Eggs, bacon, tomato, hash brown, mushrooms and sausages, served with toast
  • Soup of the Day $8.00
    • Served with bread
  • Kids Mini Hot dog & Chips $9.00
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Steamed shumai (pork & prawn) dumpling (6) $18.00
    • Served with Chinese BBQ pork and crispy noodles
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • Lamb salad $24.5
    • with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
  • Seafood basket $13
    • mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • No horsing around burger $23.5
    • crispy falafel patty, swiss cheese, carrot slaw, roast mushroom, hummus and onion rings. Served with Kumara chips
  • Cob loaf $9.0
    • with lashings of garlic butter make it cheesy $2.5
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
  • Cranberry and chicken pizza $20
    • chicken, cranberry, roasted cashew nuts and cream cheese Gluten free bases available – add $4.0
  • 200gm rump steak $26.5
    • cooked to your liking and topped with garlic butter, served with a green salad and golden fries
  • • Prawn
  • Sashimi Salmon Don $ 15.00
    • Fresh salmon, onion, sesame seed, cucumber, avocado, wasabi, spring onion, green beans
  • • King Salmon
  • California Roll $ 15.00
    • Crab meat, cucumber, avocado
  • Petit Kids Set (under 6 years old) $15.00
    • Comes with Gyoza (3pcs), Chips, Kara-age(4pcs)Steamed white rice
  • • King Salmon
  • Spicy California Roll $ 16.00
    • Crab meat, cucumber, avocado, spicy sauce
  • Ace Bento Set $24.00
    • Chicken teriyaki / mixed tempura / dumplings (3pcs) / salmon sashimi (3pcs), rice, miso soup
  • Hokkien stir fried noodles with mixed seafood & pork $19.00
  • Steamed prawn dumplings $7.00
    • 3 pcs
  • Sweet & sour fish fillet $23.00
  • Large bowl of steamed rice $6.00
  • Chicken & corn soup (small/ large) $6.00/ $15.00
  • Slow braised beef brisket noodle soup $19.00
  • Spiced fried chicken nibbles $8.00
    • 6pcs
  • Salt & pepper pork chop $18.00
  • Cheese and tomato (Multigrain bread, cheese, tomato w/tomato sauce)
  • Toastie $7.00
  • Margerita (cheese, basil leaves)
  • Ham (Ham, Caramelised Onion and Basil Pesto)
  • Garlic bread (herbs, garlic butter) $5.00
  • Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
  • Italian (olives, salami, mushrooms )
  • Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)
  • NZ salmon $33.00
    • pan-fried salmon with a mojo sauce & Mediterranean cauliflower couscous (gf)
  • Smoked salmon $18.00/ $25.00
    • Smoked salmon, capers, cream cheese, and red onion & cheese (Reg/ Large)
  • Vegetarian burrito $15.00
    • black beans, free range eggs & avocado salsa
  • Pizza $9.00
    • ham & pineapple
  • Calamari $11.00
    • salt & pepper style & garlic aioli (gf)
  • Salmon gravlax $11.00
    • cured in house (gf)
  • Fish & chips $9.00
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • -Vegetarian $3
  • Combination Chicken & Falafel L $13
  • Lamb/Chicken $14
  • Combination Lamb & Chicken L $14
  • Split Peas & Lamb (Gheymeh) $15.00
  • Lamb R $10/ L $12
  • R= Regular / L= Large
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Robbies Bar & Bistro

Robbies Bar & Bistro

location

Address

60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033832606

clock

Opened hours

10 AM to 11 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Diner , European , Hamburgers , Kiwi , Steak , Vegetarian

features

Features

Takeaway ,  Breakfast ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
60 Queenspark Drive, Parklands, Christchurch, Canterbury, 8083, New Zealand