Robert Harris in 10 Milford Road Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Otto Woo Noodle Bar offers many options including with stir-fried veges, on your choice of jasmine rice or noodles and KATSU CHICKEN. La Porchetta includes a wide range like Garlic Bread (V) or Minestrone *(GF)) (V). Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Palm's Bar & Restaurant and Mega Cooked Breakfast.

Nearby Sample Menus

  • Money Bags (4 pcs) $9.00
    • Mince Chicken & vegetable wrapped with pastry
  • Spring Rolls (5 pcs) $9.00
    • Thai style spring rolls with vermicelli & vegetables
  • Yellow Curry $18.90/$22/$23.50/$25
    • A flavored of mild curry with potato, cherry tomato, onion. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Cashew Nut Vegetables $18.00
    • Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
  • Larb Chicken $19.00
    • Spicy finely chopped chicken with lime juice, Thai herbs & chilli
  • Tom Yum Vegetables $8.50
    • Spicy & sour soup, lime leave, mushroom
  • Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
    • A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
  • Creamy Chilli $18.90/$22/$23.50/$25
    • A flavored of chilli with red curry paste & thick coconut cream. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
  • Veg Manchurian / Chilli Chicken / Paneer Chicken M $9.00 / L $14.00
  • Chinese Thali $12.50
  • Veg Biryani M $9.00 / L $14.00
  • Dal Makhani on Jeera Aloo served with 2 parathas $8.00
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • Bombay Style $9.00
    • 4 egg Bhurji + 3 pav's (or paneer bhurji) or 2 parathas
  • Schezwan Chicken Noodles / Schezwan Veg Noodles / Chicken Masala Noodles M $9.00 / L $14.00
  • Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
  • Daikon tacos, yellowfin tuna, puffed wheat berries, chilli, dashi whip $18.5
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Grass-fed beef tartare, smoky egg yolk, hot sauce, cacao, kumara chips $22
  • Crayfish cocktail, wagyu bresaola, chipotle, fennel pollen $34
  • Gem lettuce, brioche, parmesan $8
  • Freshly opened oysters on ice $4.5
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Local artisan cured meats and melon $14.00
    • Lonzino & guanciale, honeydew, watermelon, cherry tomato, soft cow´s cheese, pepper sauce
  • To add
  • Kingfish tartare $14.00
    • Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
  • Pan fried beef fillet $30.00
    • Butternut puree, baby carrot, courgette, french beans, herb croquete, jus
  • Kawakawa and ricotta gnocchi $19.00
  • Piripiri lamb $29.00
  • 1 choice (50g) $15.00
  • -chumky hand $7.00
  • Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
  • Boiled spinach with sesame $6.00
  • Flunder $8.00
  • Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
  • Beef fried noodle / Chicken fried noodle $11.00
  • Deep fried bun and steamed bun with condensed milk dip $6.00
  • Five spiced beef $10.00
  • Prawn $3.50
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Lamb Shank $18.00
    • Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Deep Fried Camembert with Garlic Bruschetta $15.00
    • Retro decadence, Creamy NZ Camembert, crumbed and deep fried.
  • Seafood Pasta $30.00
    • The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
  • Garlic Bread $6.00
  • Pepper Sauce $5.00
  • Spaghetti Bolognese with Rocket & Parmesan $28.00
    • Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • ●Donburi $12.50
    • Main salad on rice
  • Miso M $2.00 / L $3.00
  • ●Donburi & Bento Only
  • Pork Gyoza $4.50
    • x3p
  • -or brown rice $2.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • Kumara Chips $8.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Lamb rib rack $18.00
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • PIE $9.00
    • Salted caramel apple
  • “AWESOME FAT BOY” $16.00
    • Beef burger with cheese, pickles, mustard
  • Beef short rib $28.00
  • Charred broccolini, sesame, soy $9.00
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • Mac ‘n’ cheese, smoked bacon $9.00
  • M $50.00
  • 4. Sullong Tang $12.00
    • Beef bone soup with white boiled rice
  • 10. Mandu $10.00
    • Steamed dumpling (bean curd, sliced pork & beef in it)
  • 11. Kal Guk Su $15.00
    • Seafood noodle (oysters, shrimps, mussels & vegetables)
  • 2. Beef Youngyang Tang $15.00
    • Beef soup & cabbage with boiled rice
  • 8. Bibimpab $13.00
    • Boiled rice with assorted vegetables mixtures (normal temperature)
  • 1. Lam Soup
  • 9. Pazon $20.00
    • Korean traditional Pizza (seafood topping on it)
  • w/ Smoked salmon and cream cheese
  • w/ Roasted mushrooms in thyme & oregon, spinach
  • Como St Big Breakfast 19.9
  • w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
  • Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
  • w/ Smoked ham hock
  • Add free range smoked bacon ($3)
  • w/ Ham, cheese and tomato and fresh picked herbs
  • Pulled pork sliders $10.00
    • With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
  • Warm chocolate banana pudding $6.00
    • Served with crème anglaise
  • Pancake short stack $10.00
    • Served with blueberries, bacon, banana and maple syrup
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Jaffa tart $6.00
    • Served with caramelized orange and vanilla king ice-cream
  • French omelette $6.00
    • With a selection of fillings: ham, cheese, tomato and onion
  • White chocolate brownie $5.00
    • And honey poaches pear with vanilla bean ice-cream
  • Kai timatanga (entree)
  • with beef / with chicken / with ham $13.00
  • Spicy Seaweed $6.00
  • Chicken Bones $4.00
  • Chives & Egg Pie $6.00
    • 2 for
  • Eggplant / Mushroom / Kidney Bean / Broccoli / Cauliflower $1.50
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Order At least $12.00
  • Junior Salad Burger $4.00/$6.00
    • Burger / Value Meal
  • Salad Burger $6.45/$9.45
    • Burger / Value Meal
  • Crispy Chicken $4.90/$6.90
    • Burger / Value Meal
  • Peri Peri Tendercrisp $8.80/$11.90
    • Burger / Value Meal
  • Hotcakes $4.30/$8.20
    • Muffin / Value Meal
  • Ploughman's Angus Steakhouse $9.70/$12.70
    • Burger / Value Meal
  • Side Salad $3.85/Drink $5.15
  • Original Tendercrisp $8.80/$11.90
    • Burger / Value Meal
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gobchang Sundae(Small/Medium/Large) $25/$35/$45
    • Stir fried pork intestines with korean sausage
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Beongchun
  • Gukbab $12.00
    • Beef soup with rice
  • Glutinous Rice
Robert Harris

Robert Harris

location

Address

10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094897040

email

Email

None

clock

Opened hours

Mon 6:30 AM to 3:30 PM Tue 6:30 AM to 3:30 PM Wed 6:30 AM to 3:30 PM Thu 6:30 AM to 3:30 PM Fri 6:30 AM to 3:30 PM Sat 6:30 AM to 3:30 PM Sun 7 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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