Address
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Robert Harris in 10 Milford Road Menu
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Robert Harris in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Otto Woo Noodle Bar offers many options including with stir-fried veges, on your choice of jasmine rice or noodles and KATSU CHICKEN. La Porchetta includes a wide range like Garlic Bread (V) or Minestrone *(GF)) (V). Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Palm's Bar & Restaurant and Mega Cooked Breakfast.
Nearby Sample Menus
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Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
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Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
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Crispy Fried Pork Belly $24.50
- A slab of pork belly, seasoned and deep fried till golden and crispy.
- 10 Crunchy Wings + Chips $24.00
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Kalbi (Beef) Short Ribs + Side $18.00
- Tender beef ribs in a Korean style marinade, grilled to perfection.
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Sizzling Chicken Steak $16.00
- Thigh fillets on a sizzling platter.
- Hawaiian Burger + Chips $12.50
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Chicken BBQ + Side $12 Leg / $16 Half
- Tasty chicken marinated in Joe's special recipe.
- Plain Rice $2.50
- Falafel
- Extra Meat $2.00
- Chicken
- Lamb
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Upsize To Combo $13.50
- reg chips + can of drink
- Falafel $1.00
- Chicken
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Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
- Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
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Chocolate Mousse $13.80
- Dark and white chocolate with a hint of coffee liqueur.
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Tiramisu $13.80
- Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
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Fettucine Bolognese $15.50 L
- Broad strips of pasta in our special meat sauce
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Bistecca Buon Gustalao $38.50
- Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
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Cozze $18.00
- Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
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Misto Brushchetta $18.00
- Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese, honey and walnuts, drizzled with extra virgin olive oil.
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Pollo Farcito $33.80
- Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
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Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
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Double Chocolate $14
- two scoops of dark rich chocolate gelato. chocolate toppings, dressed with housemade warm rich chocolate dippng
- -BACON, old school hash browns and sauteed spinach
- - or choose from:
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Old Fashioned Mince $16
- with poached egg served on toasted sourdough -
- -Mushrooms, avocado, roasted tomato and wild rocket (VG)
-
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
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Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
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Garlic Naan $ 3.5
- Topped with garlic
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
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Mixed Vegetable curry
- Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
- All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
-
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
- Sweet Mango Chutney
- Side Dish (Each) $3
- Naans and Roti $ 3
-
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
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Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
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Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
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Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
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Lil' Huia $22
- Smoked chicken, cranberry and brie
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Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
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Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
-
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
- Stir-Fried Fish Fillet with Veggies / Grilled Fish Fillet with Lemon / Sautéed Fish Fillet with Black Bean Sauce / Stir-fried Squid with Vegetables $24.00
- Deep-Fried Chicken Half $16 / Whole $32
- Beef with Hot Chilli Oil $26.00
- Deep-Fried Chicken Wings / Steamed Dumplings (Siu Mai) $7.00
- Tofu with Roast Pork on Rice
- Fried Noodle in Soya Sauce
- Fried Rice with Egg $13.00
- Sautéed Squid with Black Bean Sauce $22.00
- Special Cantonese Deep Fried Chicken / $28.00
- Roast Pork & Bean Curd on Rice / Hapuka & Vege on Rice / Curry Chicken on Rice / Shar Char Beef/Chicken on Rice / Chicken/Beef & Vege on Rice $15.00
- Pei Pa Tofu $26.00
- Beef or Chicken Black Bean Sauce on Rice / Chicken/Beef with Ginger & Spring Onion on Rice / Chicken/Beef with Black Pepper on Rice $15.00
- Chicken with Sar Char Sauce / Chicken with Black Bean Sauce / Chicken with Satay Sauce $28.00
- Chicken with Bean Curd & Veges $28.00
- Steamed Rice (per rice bowl) $1.50
- Crispy Roasted Pork / Honey BBQ Pork Small $15 / Large $29
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Pollo $24.00
- Chargrilled chicken parmesan, peppers, onion & capers
- -chicken $15.00
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Braised pork belly $19.00
- Slowly cooked pork belly served with caramelized pineapple salsa
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Seasonal veg frittata $19.00
- Layered with seasonal veges & slow baked to perfection
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Warm orange & lime tart $12.00
- Served with berry coulis & whipped cream
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Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
- -beef $19.00
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Charcuterie board $21.00
- Cured meats, olives, sun dried tomato, cheese, slaw & crostini
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Gnocchi
- With bolognese. or blue vein cheese, or with pesto
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Bolognese Entree $16.50 / Main $22.50
- Mince, beef, tomato
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Venison Cacciatore $32.50
- Mushrooms, olives, bacon, capers with red wine and chilli
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Tartufo $12.50
- Chocolate gelato surrounded by liquor centre
- Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
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Seafood Chowder Entree $15
- A mix of delicious seafoods
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Ham Std $17 / Large $30
- Ham, cheese
- - Entree $16.50
- Vegetable M $7.00 L $9.00
- Golden Potato $0.50
- Lemon Chicken $12.50
- Mussels $1.40
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No. 8 $11
- 15 Chicken Nibbles, $2 Chips
- Steak M $8.00 L $10.50
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No. 2 $6
- 1 Cheese Burger, 1 Sausage, $2 Chips
- Steak M $7.50 L $9.80
- Tempura Prawns $12.50
- Salad with Teriyaki Chicken $10.00
- Sushi sandwich $8.50
- Maki $3.00
- Hoki Katsu $11.00
- Teriyaki Beef $11.00
- Teriyaki Chicken $13.00
- Chicken Katsu Curry $12.00
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Spicy Crazy Chicken $13.50
- Surimi or Cream Cheese, Cucumber, Avocado, Teriyaki Chicken, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce
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Viking Roll $18.00
- Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
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Dream Roll $14.00
- Surimi, Cucumber, Avocado, BBQ Eel, Prawn, Creamy Sauce, Bonito Flakes, Masago
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Spicy Body Builder Roll $15.00
- Surimi, Cucumber, Avocado, Teriyaki Chicken, Tuna, Salmon, Bread Crumbs, Hot Sauce, Spicy Sauce, Pink Sauce, Sesame seeds
- Platter B/54 Pieces $65.00
- Platter C/45 Pieces $55.00
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All Black Legend Roll $15.00
- Cream Cheese, Avocado, Teriyaki Chicken, Pineapple, Crunch Noodle, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Creamy Sauce
- Platter D/36 Pieces $45.00
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Free Range Chicken Tenders $7.90
- 4 Pack $4.9 8 Pack
- Regular $12.50
- Chicken Crave Pita
- Cookie Fix $2.00
- Regular $10.90
- Regular $11.50
- Regular $12.50
- Petita $9.90
- Fried shredded pancake with pork / Fried shredded pancake with beef $12.00
- Pancake rolled $6.50
- Diced chicken with green pepper $21.80
- Shredded pork with garlic sprout $18.80
- Braised pig trotter $5.50
- Pork pancake $3.50
- Fish slices in boiled spicy oil $23.80
- Boiling oil scalded fish $18.80
Robert Harris
Phone
094897040
Opened hours
Mon
6:30 AM to 3:30 PM
Tue
6:30 AM to 3:30 PM
Wed
6:30 AM to 3:30 PM
Thu
6:30 AM to 3:30 PM
Fri
6:30 AM to 3:30 PM
Sat
6:30 AM to 3:30 PM
Sun
7 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus