Address
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Robert Harris in 10 Milford Road Menu
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Robert Harris in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Otto Woo Noodle Bar offers many options including with stir-fried veges, on your choice of jasmine rice or noodles and KATSU CHICKEN. La Porchetta includes a wide range like Garlic Bread (V) or Minestrone *(GF)) (V). Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Palm's Bar & Restaurant and Mega Cooked Breakfast.
Nearby Sample Menus
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7. Lamb Madras $15
- Coconut powder, coconut milk cooked in gravy
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5. Paneer Tikka (6 pc) $15
- Cubes of cottage cheese marinated in yoghurt and spices, cooked in the tandoor
- Mango Lassi $4
- 1. Paneer Pakora (Per kg) $30
- 2. Mix Pakora (Per kg) $25
- 7. Dahi Bhalla $5
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1. Tawa Chicken $15
- Chicken with bone on a hot plate in traditional chandigarh style masala
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2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
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Creamy Garlic Mushrooms $17.90
- on 5 grain toast, with grilled bacon
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Cheese and Bacon Wedges $15.50
- With Sour Cream & salsa
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Spare Ribs $29.90
- Slowcooked, topped with plum sauce, served with wedges and aioli
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Fish 'N Chips $19.90
- deep-fried fish of the day served with fries and garlic aioli
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Banana Chicken $28.90
- Filled with banana, wrapped in bacon w/ mango salsa
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Cheesecake $11.90
- ask for todays flavour
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Soup of the Day $10.90
- Ask for today's choice
- Wedges and Sour Cream $10.50
- -Tuna aioli, tomato, salad greens $12.50
- ANZAC slice $5.20
- Twix bites $3.80
- Raw vegan caramel slice $5.90
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Feta, avocado & tomato $14.50
- Goat's milk feta, smashed avo & tomato on organic multigrain toast
- Kumara brownie $5.20
- Raw vegan cheesecake slice / whole mini cake
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Vegan chia pudding (GF) (V) $12.50
- Chia seeds, coconut milk, maple syrup, vanilla, cinnamon + fresh fruit
- Scallops $1.80
- Pineapple fritter $1.20
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Cajun chicken $8.80
- 100g of juicy, tender thigh meat with garlic pepper seasoning, aioli and chunky salsa
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Chicken & avocado $9.80
- 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
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Bacon & avocado $8.50
- 120g of honey cured bacon and meat patty with lashing of avocado and tomato relish
- Chicken $8.80
- Ham & pineapple $6.80
- Spring roll/ curry & rice roll $2.50
- Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
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Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
- Or, Vegetarian fresh tomatoes, kale, feta and toasted pumpkin seeds $23
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Herbed parmesan chicken $25
- sautéed baby potatoes, green beans and bearnaise
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Beetroot Infused salmon gravlax $16
- with scrambled eggs and chive mascarpone in a warm croissant
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Braised lamb sliders (3) $20
- with minted chilli and aioli slow, tapioca fried onions and fresh coriander
- for two or more people
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Veggie packed waffles $20
- with beetroot infused salmon gravlax, lemoned rocket, capers and chive mascarpone
- Corn spiced salt $14.00
- Preserved egg and tofu salad $10.00
- Potato, green bean and pork ribs $22.00
- Yangzhou style large meatballs $20.00
- -Deep-fried tofu with vees $10
- -Satay chicken $10
- -Tofu skin with fresh chill $10
- -Yang-Zhou Fried rice $10
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Topokki $13.50
- Korean spicy rice cakes with fish cakes and noodles
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Gamjatang $14.00
- Pork backbone soup
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Kimchi-jjigae $12.50
- Kimchi soup with tofu and rice
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Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
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Squid tuk $14.50
- BBQ squid with rice cakes
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Cheese-buldak $17.00
- Spicy chicken with cheese on top and rice
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Doenjang-jjigae $12.50
- Korean miso soup with tofu, vegetables and rice
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Haemultang $45.00
- Spicy seafood soup
- Prawn Soup Noodles in Clay-Pot $13.00
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KAM HEONG CHICKEN $18.00
- chicken stir fried with Malaysian sambal paste, curry leaves and spring onions
- Tom Yum Fish Noodles Soup $22.00
- Curry Beef Brisket noodles $12.00
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DRIED SHRIMPS GAL CHU $17.00
- stir fried dried shrimps and Gai chu with garlic
- Combination Stewed Rice $12.00
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MALAYSIAN SAMBAL VEGETABLE $17.00
- seasonal vegetable stir fried with Malaysian sambal paste
- Garlic beef $8.00
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WED $3.50 / Roll
- Chicken Day
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MON $3.50 / Roll
- Salmon Day
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TUE $3.50 / Roll
- Tuna Day
- Tempura Udon $10.90
- Chicken Katsu Rice $10.90
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FRI $3.50 / Roll
- Black Rice Day
- Tempura Rice Bowl $10.90
- Beef Rice Bowl $10.90
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Quattro Stagioni (Medium/Large) $14/$18
- ham, salami, mushroom, shrimp
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Moussaka $16
- Made with eggplant, beef mince, cream & cheese, served with rice, hummus, garlic yoghurt & fresh salad
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Wedges
- With sour cream
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Mixed (Lamb & Chicken) and rice $13.9
- Chicken & Lamb with your choice of 3 sauce sauces served with rice & fresh salad
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Margherita (Medium/Large) $11/$14
- Pizza sauce & mozzarella cheese
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Souvlaki Lamb and rice (cajun, chilli) $14.50
- Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
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Shish Chicken Fillet Skewer $16
- Barbecued marinated chicken with onion, saffron, spice, cooked on a skewer, served with rice, hummus, garlic yogurt & fresh salad
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Satay Chicken Wrap $11.90
- Grilled chicken marinated & cooked in penut satay sauce
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The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
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New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
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Cajun Spiced Grilled Chicken Breast $30.00
- Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
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Dessert of the day $14.00
- Changes daily, Chef's choice dessert
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Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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Beef
- Red Onion, mushroom, tomato, fresh rosemary topped with strips of beef sirloin (cooked rare) marinated in balsamic finished with horseradish cream
- Quesadilla
- Entree $15.50
- Roasted Gourmet Potatoes $6.50
- Half & Half add $2.50 / Extras $2.50 each
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Chicken Gnocchi $23.50
- Chicken, mushroom & bacon in creamy parmesan sauce
- Main $26.00
- Entree $15.50
- Beef with black bean sauce (chicken) $11.00
- Sliced top side beef and beef tripe mixed with chilli sauce $13.50
- Fry chicken with chestnuts $17.80
- Fried plant egg, potato and green beans $16.50
- Pork intestines with chill pot $19.80
- Fried and steam born $10.00
- Tofu with preserved Egg Salad $10.00
- Beef cooked with $10.00
- Cheese Appa $3.00
- Mussel Fried Rice $15.00
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ROTI RICE MEAL $10.00
- rice + 2 Roti+ Curry and chutney
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IDI APPA BIRIYANI $15.00
- lamb chicken or vege
- Kiri Appa $2.00
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Dosa 3 pcs $10.00
- with meat curry Chicken/Mutton
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LENSE ROTI MEAL $13.00
- comprises of 2 plain roti+ 1 egg roti+ curry and chutney
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DEVILLED FRIED NOODLES $10.00
- a spicy meal with Chinese flair
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Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
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Salmon poached in duck fat $26.50
- Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
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Fish and chips $29.50
- Market fish, hand cut chips and remoulade sauce
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Avocado bagel $19.50
- Avocado, lettuce, cream cheese, tomato, red onion, fries
- Tomato risotto $9.00
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The tangham grill menu see below
- Served with seasonal salad and a choice of hand cut fries or garlic mash potato
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Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
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Club sandwich $27.00
- Roast chicken, crispy lettuce, bacon, fried egg, sliced tomato, avocado and fries
Robert Harris
Phone
094897040
Opened hours
Mon
6:30 AM to 3:30 PM
Tue
6:30 AM to 3:30 PM
Wed
6:30 AM to 3:30 PM
Thu
6:30 AM to 3:30 PM
Fri
6:30 AM to 3:30 PM
Sat
6:30 AM to 3:30 PM
Sun
7 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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- Auckland Region Cafe Food Menus