Address
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Robert Harris in 10 Milford Road Menu
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Robert Harris in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Otto Woo Noodle Bar offers many options including with stir-fried veges, on your choice of jasmine rice or noodles and KATSU CHICKEN. La Porchetta includes a wide range like Garlic Bread (V) or Minestrone *(GF)) (V). Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Palm's Bar & Restaurant and Mega Cooked Breakfast.
Nearby Sample Menus
- Tofu pudding with sweet potato $8.50
- Tofu pudding with barley $8.50
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Herbal jelly No. 5 $8.50
- Honey bean + brown jelly + boba
- Tofu pudding with red bean $8.50
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Taro ball No.6 $8.50
- Crystal jelly + noodle jelly + boba
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Herbal jelly No. 6 $8.50
- Crystal jelly + noodle jelly + boba
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Taro ball No.1 $8.50
- Mung bean + barley + boba
- Tofu pudding with taro $8.50
- Sweet Corn $3.00
- Fish - Hoki $2.50
- Egg $3.50
- Pork $10.00
- Prawn $11.00
- Fish Cake $2.50
- Wedges $3.50
- Mars/Snicker/Moro/Dairy Milk $2.50
- Plain Curry $10.00
- Potato salad $4.20
- Large serving on top of your ramen $2.00
- Teriyaki Beef $10.00
- Soft Shell crab $12.60
- Tan Tan $12.80
- Beef Curry Udon $13.00
- Soy Ramen $11.00
- Fresh Salad $5.00
- Jeera Rice $4.00
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Paneer Makhani $12.00
- Cubes of Fresh home -made cottage cheese cooked in creamy butter sauce. A vegetarian alternative of butter chicken.
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Chilli Chicken $12.00
- Pieces of chicken cooked with onion & capsicumin soya sauce.
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Prawns Tandoori $14.00
- Prawns marinated in yoghurt, herbs and spices, cooked gently in tandoor.
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Prawn Masala $17.00
- Succulent Prawns gently cooked with fresh tomato onion and coriander.
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Saag Paneer $12.00
- Cubes of homemade Indian cottage cooked with spinach & spices.
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Mixed Vegetable Pakora $5.00
- Mixed vegetable mildly spiced & coated in chickpea batter & then deep fried.
- Satay Beef with Vermicelli (Chicken or Pork) $16.00
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Roast Chicken $7.50/$13.00/$22.00
- Quarter (1/4)/Half (1/2)/Whole
- Poached Chicken $9.50
- Nasi Goreng $14.00
- Roast Spare-Rib $9.50
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Shanghai Style Fried Thick Noodles $13.00
- BBQ Pork with Dark Soya Sauce
- Chicken with Mushroom Casserole $17.00
- Hot & Sour Noodles Soup $10.00
- -Add chicken, bacon, salmon or tuna $16.50
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Cabinet Food
- Check out our cabin for freshly made sandwiches & rolls, baps, croissants & quiche, plus our delicious cakes, slices, muffins & scones
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Vegetarian Herb Pasta $14.00
- Creamy herb & mushroom fettuccine, topped with parmesan
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Fruit Toast $6.50
- With butter & jam
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Huia Muesli $12.50
- Homemade & topped with black doris plums, natural yoghurt & drizzled with honey
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Eggs Benedict $18.50
- Free range eggs & baby spinach on a toasted English muffin, with your choice of bacon, salmon or button mushrooms & topped with a creamy hollandaise sauce
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Creamy Chicken & Mushroom & Fettuccine $18.00
- With sundried tomatoes, mushrooms & herbs, topped with parmesan
- -Hash Brown $2.00
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Toasted Muesli & Fresh Fruits $11.5
- Toasted nuts & oats with honey, fresh fruit & home made yoghurt
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Lamb pot pie $26.5
- Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
- Risotto of the Day P.O.A
- Grilled bacon, cream cheese, fresh tomato, avocado and smoked tomato relish $14.5
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Classic Caesar Salad $12.5
- Cos lettuce, croutons, crispy bacon, anchovies, Parmesan and Ceasar dressing, topped with a poached egg
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House cured Salmon $17
- Citrus and fennel cured Salmon served with coconut jelly, served with salad greens and chilli lime dressing
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Crumbed Aubergine $12
- Pan fried and served with caramelised beetroot and carrot, sweet chilli and yoghurt sauce
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Lemon & sour cream cake $8
- with berry compote and Mascarpone
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Cardamom and Orange Creme Brulee GF
- Crusted with caramel top, fresh whipped cream & almondbiscotti
- Garden Salad GF $4.50
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Southern Spiced Chicken Tenders(3) $16.50
- with an apple slaw w dipping sauces mango lime & BBQ
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Trio of Salmon GF great Dish to share $20.50
- hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
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Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
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Belly of Pork $36.00
- GF slow cooked in Asian spices with black & white noodles ginger bok choy, capsicum, port wine jus and crispy crackling
- Side Caesar Salad GF $9.00
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Chocolate mousse 70% GF
- rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
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Bacon Eggs $12.50
- any style & toast
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Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
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Spanish Baked Eggs $18.50
- pinto beans, capsicum, chorizo, cheese & side of toast
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French Toast $12.50
- fruit bread, maple syrup, bacon & banana
- Kids Nachos $12.00
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Mince on Toast $16.50
- with poached egg
- Chicken Nuggets + Chips $12.00
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Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
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Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
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Goong Pad Gra Prow $20.90
- Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
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Pad Ped Pla Ka-Pong $21.90
- Deep fried snapper fillet cooked in red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn, basil and kaffir lime leaves
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Gang Panang Neua $16.90
- Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
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Phar Goong $20.90
- Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves
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Poh Pia Pug (V) $7.50
- Spring roll filled with mixed vegetables, vermicelli noodles, deep fried served with sweet Thai chilli sauce
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Neua Pad Gra Prow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
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Gai Pad Ped $16.90
- Lamb cooked in a red curry paste, thai herb, coconut milk, mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
- Wanton (6 pc) $ 3.50
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S34 Honey King Prawn Fried Rice $13.50
- Battered King prawns with honey sauce on work tossed fried rice with fresh vegetables
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CB39 Chili Box Noodle $10.30
- Thin egg noodles tossed with chicken, beef, BBQ pork and fresh vegetables with special mixed chili sauce
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C3 Torn Yum Noodle Soup $9.90
- Thin rice noodles with chicken, tomato and fresh vegetables in a Thai flavoured soup
- Chicken mince & carrot (20 pcs) $ 8.00
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CB40 Honey Box Noodle $10.30
- Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
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C14 Sambal Chicken Noodles $9.90
- Thin rice noodle with chicken and fresh vegetables tossed in a Malaysian style seafood sauce
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S38 Seafood Combination Noodle $11.80
- Thin egg noodles with prawns, squid, fish, cakes, crab, meat and fresh vegetables in oyster sauce
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Beef Salad (med) $16.50
- Grilled slices of beef mixed with fresh salad and Thai sauce
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Chicken Yellow Curry (warm) $15.90
- Yellow curry paste with potato and pumpkin in coconut milk
- Roti Garlic Bread $3.00 / Piece
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Tofu Red Curry (med) $15.30
- Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
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Lion Milk (warm) $16.90
- Chicken with banana, egg, curry powder, spring onion in (a touch of coconut milk)
- Jasmine Rice $1.00 / Portion
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Beef Massaman Curry (ned) $15.90
- Cashew nuts with Red Massaman curry paste, onion and potato in coconut milk
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Seafood Red Curry (med) $19.90
- Mixed seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
- -Beef / Pork / Chicken / Seafood / Combination $18.00
- Mixed Vegetables & tofu in mushroom sauce served with rice $18.00
- ●Chicken
- -Stir fried with ginger & spring onion / Stir fried with green beans / With sweet mushroom sauce $32.00
- Mixed seafood rice noodle soup in a creamy red curry broth $28.00
- ●Diamond Shells
- -Stuffed Eggplant with Fish Meat / Stuffed Tofu with Fish Meat $5.50
- -Veal Spare Rib with Black Pepper / Deep Fried Squid / Deep Fried Prawn Dumpling $7.00
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Breakfast #1 n/a
- French Toast
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Breakfast #2 n/a
- Big Breakfast
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Breakfast #5 n/a
- Toasted Bagel
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Breakfast #4 n/a
- Egg Omelette
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Breakfast #3 n/a
- Egg Benedict
- Deep fried sliced chicken meat with Lemon/Lime sauce $24.00
- Broccolis in Yiner & Qizi soup $24.00
- Fried noodle with Beef in black bean sauce $26.00
- Yang Chou fried rice $22.00
- Stir fried chicken nugget with preserved Pork slice and vegetable $26.00
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Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
- Beans Curd Soup with Seafood $8.00
- Hand-shredded Fish with spicy sauce $10.00
Robert Harris
Phone
094897040
Opened hours
Mon
6:30 AM to 3:30 PM
Tue
6:30 AM to 3:30 PM
Wed
6:30 AM to 3:30 PM
Thu
6:30 AM to 3:30 PM
Fri
6:30 AM to 3:30 PM
Sat
6:30 AM to 3:30 PM
Sun
7 AM to 3:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Seating , Free Wifi , Cards accepted , Outdoor Seating
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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- Auckland Region Cafe Food Menus