Robert Harris in 10 Milford Road Menu

Robert Harris in Auckland has no menu available, but can choose from many other options such as RO MEGA BREAKFAST or EGGS BENEDICT BACON/HAM/VEGGIES/SALMO from Cafe Crema. Otto Woo Noodle Bar offers many options including with stir-fried veges, on your choice of jasmine rice or noodles and KATSU CHICKEN. La Porchetta includes a wide range like Garlic Bread (V) or Minestrone *(GF)) (V). Vegetable Spring Rolls and Vegetable Samosa from . Curry Village offers Palm's Bar & Restaurant and Mega Cooked Breakfast.

Nearby Sample Menus

Shefco (sample menu)
  • Manaeesh Labnah $5.50
    • Naturally dried yoghurt. Served on freshly baked bread, with tomatoes and olives
  • V=Vegetarian
  • Mixed Mashawi (Small) $22.50
    • Selection of one lamb shish, one chicken shish taouk and two kafta, served with Lebanese bread and a choice of any side dish
  • Manakish Cheese $5.50
    • A selection of a delicious local and imported cheese, freshly baked in our open fire oven
  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Dolmah $4.50
    • Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
  • Fries $4.50
    • Freshly served with tomato sauce or garlic dip
  • Kebbeh $9.50
    • Three species of kebbeh, lean meat blended with crushed wheat, stuffed with lamb mince, nuts,onion, herbs and spices
Kebab Station (sample menu)
  • Mixed doner $13.00
  • ●Sides
  • Souvlaki lamb (spicy) $12.00
  • Lamb d/saladd $14.00
  • Chicken piece $3.50
  • Super d/on rice $20.00
  • Chicken doner $12.00
  • -burger only $12.00
Apero Food & Wine (sample menu)
  • Apéro sweet treat $9.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Bag of bread and butter $8.00
  • Apéro charcuterie platter $29.00
  • Our favourite cheeses w/ bread, nuts & fruits (40g) $18.00
  • Falafel, coriander yogurt $8.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Goats cheese croquettes, Kamahi honey $8.00
Nelson Cafe (sample menu)
  • - With beef mince $8.50
  • Scrambled eggs on bagels or croissant $7.50
  • Bigger breakfast $15.00
    • Which includes 2 sausages, bacon, 2 eggs, hash brown, mushroom, salad and toasts
  • Baked Beans or spaghetti on toast $8.50
    • Served with 2 eggs and small hash brown
  • Nachos
  • Hot cakes with bacon & banana $12.00
  • Wedges with sour cream or sweet chilli sauce $5.00
  • Omelette with toast $12.00
    • Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Muddy Farmer (sample menu)
  • Bowl of Fries $9.00
  • - MUDDY SPECIAL PIZZA
  • - BANGERS MASH
  • 2 person share $49
  • Chicken schnitzel $19.00
    • (Tender golden crumbed chicken served with homemade battered fries n salad
  • Irish gourmet shepherd's pie $17.00
  • Chicken Malibu $19.00
    • (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
  • Chicken Nuggets $12.00
The Royal Challenge Indian Restaurant (sample menu)
  • V2. MIXED VEGETABLES $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
  • M5. CHICKEN KORMA $12.99
    • Chicken fillets cooked in almond & cashew nut gravy with spices. A dish that words can't describe.
  • E15. Murgh Malai Tikka (5 pcs) $14.00
    • Fresh boneless chicken portions marinated in cream, cheese & cashew
  • M33. PRAWN SAAGWALA $14.99
    • Prawns cooked with spinach in onion and cashew nut gravy
  • M3. BUTTER CHICKEN (Kiwi style) $12.99
    • Marinated chicken roasted in Tandoori oven & cooked in a mild creamy tomato gravy. A delicacy not to be missed
  • C2. CHILLY CHICKEN $14.00
    • Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
  • E6. VEG PAKODA (4 pcs) $4.50
    • Mix vegetables stirred in chickpea flour coated & deep fries
Carlaw Park Cafe (sample menu)
  • Toastie $7.00
    • ham & cheese/bacon & egg/chicken & cranberry sauce/cheese & onion
  • Omelette(Opened) $15.90
    • w salmon, cream cheese, Capers
  • Omelette(Opened) $14.90
    • w bacon, mushroom, cheese
  • Eggs (Your Style) on Toast $8.90
  • Bagel $15.90
    • w smoked salmon, green salad
  • Salmon $6.00
  • Basil chicken melt $14.90
    • tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
  • Beef burger $15.90
    • homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
Seafood Central (sample menu)
  • Te Kouma Bay Pacific $3.50 each
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • SEAFOOD PLATTER $75.00
    • Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
  • Seasonal Winter Greens w/ shaved almonds
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Fish & Chips
    • Your choice of tempura, grilled or crumbed with tartare sauce, malt vinegar & lemon
The Kaipara Tavern (sample menu)
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Garlic & Fresh Herbs $6.50
  • Margarita $10.00
    • Basil,Vine Tomatoes, Buffalo Mozzarella
  • Foreshore Seabed $15.00
    • Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
  • Sorbet With Fruits $6.99
  • Pesto & Parmesan Cheese $6.50
  • Beef Nachos/ Cheesy Wedges Served Sour Cream & Bacon $8.00
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
Koji Japanese (sample menu)
  • Beef Teriyaki $29.9 / $39.9
    • Petti / Main
  • Tempura (L) $29
    • Prawn(8pcs and Vege(8pcs)
  • Chicken Teriyaki $16
  • Chicken Katsu Donburi $12.50
  • Chicken Udon $13
  • Salmon Avocado Roll $13
  • Sashimi (S) (15Pcs) $24.5
  • Chicken Katsu $14.5
Azon (sample menu)
  • Garlic or plain rice S$3/L$8
  • (GF)= Gluten Free, (DF)= Dairy free, (NF)= Nut free, (CS)= May contain shellfish
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Chilli dynamite roullete(NF, CS) $15.00
    • Deep fried smoked salmon and cream cheese stuffed medley of chillis warpped in srping roll with mango and chilli sauce
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Anchovy hanggop(GF, DF, NF, CS) $20.00
    • Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
  • Green beans gising-gising(GF, DF, NF) $20.00
    • spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Crying Onion Takeaway (sample menu)
  • DONUTS $1.60
  • 1/2 DOZEN
  • KUMARA CROQUETS
  • HAM & CHEESE $4.50
  • FISH BITES $1.00
  • CHEESE & ONION $4.30
  • STEAK & EGG $5.00
  • CHIPS 1/2 $1.40
Tatsumi (sample menu)
  • Mega (4 to 6 people) $68
    • 16 pieces of sliced fish, 2 oysters, 2 scallops and 2 prawns
  • -pan fried tofu steak (V)
  • Tempura vegetables (V) $10
    • Tempura sauce, freshly grated daikon radish
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • -salmon sashimi
  • -sauteed mushrooms(V)
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • Pulled pork summer roll $12
    • Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
Goldfish Kitchen (sample menu)
  • Double cooked pork on rice $12.00
  • Shredded pork with garlic sauce / Sliced pork with sweet bean sauce / Pork slices with gravy $17.80
  • At least 2 minimum
  • Shredded pork with celery $15.80
  • Chicken wings with sauce $23.80
  • Sauteed beef with black pepper $28.80
  • Kung pao chicken on rice $12.00
  • Spicy fried prawn $29.80
The Barnacle (sample menu)
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Skirt Steak $28.00
    • Brothers Black Braised-Onion Puree, Broccolini, Gentleman’s Relish
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Sourdough $4.00
    • Butter
Robert Harris

Robert Harris

location

Address

10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094897040

email

Email

None

clock

Opened hours

Mon 6:30 AM to 3:30 PM Tue 6:30 AM to 3:30 PM Wed 6:30 AM to 3:30 PM Thu 6:30 AM to 3:30 PM Fri 6:30 AM to 3:30 PM Sat 6:30 AM to 3:30 PM Sun 7 AM to 3:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
10 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
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