Robert Harris in Tauranga Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Eggs Benedict $18.00
- Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
Side fries $7.00
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles
Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
Fish Fillet of the Day $24.00
- Beer battered fish of the day served with chips, garden salad and Tartare sauce
Garlic Bread $14.50
Nautilus Twice Cooked Pork Belly $31.50
- Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables

Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
Anelli Di Calamari $22.00
- Tender squid rings grilled to perfection with garlic
Penne All’Arrabbiata $16.50
- Tubular pasta in a bacon, garlic, chilli and napoletana sauce
Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
Scaloppine Marsala $22.00
- Pork medallions with Marsala wine, mushroom and cream sauce
Insalata Greca $12.00
- Greek Salad – tomato, cucumber, red onion, olives, feta cheese, oregano
Risotto Con Pollo $17.00
- Served with chicken, onion and mushroom in cream sauce

FREE RANGE EGGS 12.5 WITH BACON 16.5
- Eggs poached or scrambled on house-made Turkish V GF
RASPBERRYCHIA 15
- Coconut yoghurt, berries, honey toasted nuts and seeds V GF
Extra egg 3.5
THE MEXICAN 18.5
- Elizabeth black beans + fried egg, crispy tortilla, sour cream and smoked tomato sauce V
Pan fried fish and chips with carrot sticks 10
ZUCCHINI AND SWEET CORN FRITTERS V 18.50 WITH BACON 21
- 3- fritter stack with avocado and tomato salsa
Gluten Free Bread 3
Fresh waffles with caramelised banana and maple syrup 7

Kitchen salad, honey mustard dressing $8.00
Rocket, pear, shaved parmesan, candied walnuts $8.00
Classic creme brulee $16.00
Pan fried fresh local market fish, skordalia potato, crayfish fondue $28.00
Broccolini, nori butter $8.00
Seafood Bouillabaisse, garlic toast $18.00
Crispy potato skin, pecorino cheese, garlic emulsion $12.00
Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00

Beef Eater $20.00
- Beef, bacon, salami and chorizo
Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries

Butter Shrimp $18.00
- Shelled shrimps cooked in a creamy sauce
Plain Rice $3.00
- Steamed white Basmati Rice
Malai Kofta $13.00
- Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
Lamb / Beef Roganjosh $16.00/$15.00
- A popular preparation from North India Rich gravy
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Lamb/ Beef Do Piaza $16.00/$15.00
- Diced Iambi beef with sautéed onion & spices. A popular dish
Hot Mixed Pickle $2.00
- Hot mixed spicy pickle for "hot-eaters”

Zest Loaf $6.50
- with herb butter + relish
Thai Chicken Salad $15.50
- Tender chicken saute in a spicy honey, ginger thai sauce, tossed with crispy noodles, roasted cashews + salad greens.
Smoked Chicken Filo $14.50
- Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
BLT $14.50
- Bacon, lettuce + tomato with aioli on lightly toasted vienna.
Mushrooms $3.00
Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
Salmon Salad Greek Style* $15.50
- Smoked salmon with feta, olives, sun-dried tomatoes + mesclun bound with a zested caper + chive dressing
Vegetarian Frittata* $16.50
- Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream

Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Steamed Jasmine Rice $3
Beef Ramen Noodle Bowl $24.9
- peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth
Wok Tossed Prawns $22
- chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Edamame Beans $8
- wok-fried, seven spice, sea salt, sesame oil

-C $15.99
-L $16.99
-L $16.99
-C $15.99
Sweet Mango Chutney, Pickles, Raita, Mint Sauce, Tamarind Sauce $2.50 each
Prawn Pakora (8pcs) $12.90
- Prawn dipped in chickpea flour batter & deep fried
Fish Pakora (5 pcs) $12.90
- Fresh fish dipped in chickpea flour batter & deep fried
-L $16.99

Fish Cake $8.00
- Traditional Thai fish cakes, freshly ground fish with curry paste & Thai herbs, lightly fried.
Tom Kha $9.50
- A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
Thai Jasmine Rice $3.00
Sweet and Sour $17.50
- Sweet and sour sauce stir-fried with vegetables with your choice of chicken or pork
Sweet and Sour $17.50
- Stir fried mixed vegetables with tofu, cashew nuts and sweet & sour sauce [Comes With Rice]
Gai Pa Ram $17.50
- Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
Prawns on Toast $8.00
- A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
Pla Rad Prik (Available in 4 flavours) $27.50
- Deep fried whole snapper topped with garlic and chili sauce

Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
Calamari Salad $15.50
- with citrus Thai dressing
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
Wedges $6.50 Sm / $8.50 Lg
- with sour cream and tomato relish - Bacon and cheese $3.00 extra
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
Garlic Bread $4.50
Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread

Creme Brûlée $ 14,50
- With natural Heilala vanilla
La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
Pork Belly Roulade 180g/240g $ 25,50 / $ 29,50
- (Poitrine de porc au cidre) Melt in the mouth rolled pork belly stuffed with cranberries • cider & apple syrup sauce • roasted potatoes
Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup

Chicken Brie And Cranberry Gourmet Sandwich
- Chicken and brie served on a toasted Turkish bun with cranberry sauce and salad
Mouse trap with Fries $9.00
- Spaghetti, onion and cheese on a toasted bun.
Eggs Benedict B $18.00 S $19.00
- 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
Pasta of the day
- Ask at counter
Chips $7.00
- Bowl of Fries
Bowl of wedges with cheese and sour cream $9.00
- (Bacon optional $ 2.00 extra)
Big Boy Wedges $15.00
- A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
Ab Fab $19.00
- 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>

Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Soup of the Day $12.50
Toast & Bagel Selection
smoked salmon $18.50
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta

Pepperoni
- Cheese pepperoni, black olives and oregano
Meat Lovers $12/$20
- Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
The Mount
- White chocolate and blue berry
All the pizzas are made with home made tomato sauce
Hawaiian
- Cheese, ham, pineapple and oregano
Vegetarian
- Cheese, mix of vegetables, corn, egg, feta, rocket and oregano
Piha
- cheese, bacon, egg, corn and oregano

Robert Harris

Bay of Plenty > Tauranga > Robert Harris

Address

7 Gravatt Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Phone

075758948

Email

None

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM