A spicy south indian beef curry, prepared in coconut
Chicken Jhalfrazi $20.50
Boneless chicken pieces pan fried with fresh seasonal vegetables and strong aromatic spices
C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
Chicken Saag $20.50
Barbequed chicken pieced served in a spinach gravy with subtle spices and herbs
Beef Vindaloo $20.50
Tender beef pieces prepared in freshly ground hot spices
-Raita $4.50
Thali $30.00
A vegeterian banquet. A delightful array of vegeterian dishes which include Pakoras, Aloo Gobi, Dhal Makhani, Navrattan Korma. This is all served with rice, naan, raita,mango chutney and a small salad which is a complete meal
Vegetable Pakora $9.00
A selection of mixed vegetable deep fried in a spicy hichpea batter
Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Sweet chilli sauce $1.00
-Tomato, avocado, lettuce, and brie cheese $13.00
Childens menu available (0-12yrs). Please ask our counter staff.
-Portobello mushroom $4.50
Smoked salmon salad $20.00
Smoked salmon tossed with lettuce and spinach greens, cherry tomatoes, red onion,feta and orange. Finished with a lemon/lime vinaigrette.
Croque monsieur $10.00
Extra thick toasted white bread filled with shoulder ham & cheddar cheese
B.L.T. $15.00
Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney