Robert Harris in Tauranga Menu

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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
-With Bacon $15.50
-With Salmon $17.50
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Pita bread with hummus $5.00
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Extra $1.00
- Falafel or mujver
Mujver $8.50
Chicken $9.00
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Spinakopita $13.00
- Spinach, feta cheese in filo pastry

Antipasti Affettato $20.90 / $35.90
- Traditional Italian platter of assorted sliced delicacies, meats, bread & other appetisers
Penne Al Salmone $14.90
- Smoked salmon, fresh spinach leaves, capers, w lemon crema sauce
Di Salse $5.90
- Selection of 3 dips to accompany bread
Grissini Italiano $9.9
- Italian breadsticks, Parma ham & pesto
Bowl of Fries $6.90
- Served w tomato ketchup
Antipasti di Mare $22.90 / $36.90
- An assortment of pan fried seafood, with lemon, white wine & garlic served with fresh pizza bread
Chicken Caesar Salad $14.90
- Crisp lettuce, smoked chicken, streaky bacon, croutons & Caesar dressing
Gluten free option $2.9 Charge

Rock the Boat medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Rockin' Ribeye $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
Running Bear Salmon $35
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Gerhard Burger $25
- NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
Apache Fish medium $27 classic $32
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Honky Tonk Chicken medium $30 classic $35
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Comfortably Numb $9
- Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Spiders $4
- Any fizzy drink with a scoop of vanilla ice cream.

Potato and olive oil mash $8.50
Hohepa Aged Cheddar or Mt Eliza Blue
(All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
Or a selection of all three cheeses $35.00
Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
A Scoop of our Vanilla Ice Cream, shot of San Emilio Pedro Ximenez Sherry $15.00

Lamb $13.50
Mixed (Small/Large) $12.00/$14.00
Cheese Calzoni (Small/Large) $7.00/$11.00
- mozzarella, tomato & basil
Chicken Mushroom $15.00
- chicken, mushroom, red onion and capsicum
Choice 3
Salami Calzoni (Small/Large) $8.00/$12.00
- salami, mozzarella, olive
Fries (Punnet) $4.50
Mujver $8.50

Plain Roti $2.00
- Wholemeal bread
Mixed Platter For Two $16.00
- A combination of vegetable Pakoras. Onion Bhaji. Vegetable samosa, Garlic Chicken Tikka & Seekh Kebab accompanied with tamarind & mint sauce
Mango chicken $15.00
- Boneless chicken pieces, cooked with mango pulp, onion, yoghurt & tomato
Onion Bhaji $5.00
- Fresh Onion dipped In gramme flour & deep fried
Chole Masala $13.00
- Popular chickpea & potato curry cooked in masala sauce
Garlic Roti $3.00
- Wholemeal bread stuffed with fresh garlic
Cheese Naan $4.50
- Soft bread packed with cheese & spices
Raita $2.00
- Yoghurt and cucumber combination for a relaxed meal

Masala Chicken / Lamb / Beef
- Cooked in tomato, onion curry & peppers
Rogan Josh Chicken / Lamb / Beef
- Diced, boneless and cooked with fine onion curry and garnished with fresh spices
Muttar Paneer $14.50
- Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
Chicken Tikka Small(4pcs) $11 / Large (8pcs) $20
- Chicken marinated in spicy yoghurt and tender baked in tandoori oven
- B $15.99
-C $15.99
-L $16.99
Prawn Masala $18.99
- Prawns cooked in onion curry and green capsicums garnished with herbs

Chicken Spinach Feta Lasagne $15.00
- Slice Only - $10.80 / With Salad And Rice
Chicken S $11.50 / L $12.50
Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
Vegeterian S $11.50 / L $12.50
Vegeterian S $11.50 / L $12.50
Moussaka $17.00
- Slice Only - $12.00 / With Salad And Rice
Mixed $15.50
Lamb S $12.00 / L $13.00

Fish & Chips $10.00
- 2 pieces crumbed hoki served with fries & tartare sauce
Soup of the Day $8.00
- Served with Vienna bread
Seafood Platter (serves two) $25.00
- Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
Cajun Chicken Salad $16.00
- Grilled diced Cajun chicken on a bed of fresh mesculan salad
Creamy Fettuccine $18.00
- Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Mince on Toast $14.00
- Savoury mince on toasted Vienna, topped with 2 fried eggs
Morrocan Beef Salad $12.00
- Tossed Garden Salad with strips of Morrocan Beef
Toasted sandwich — 2 fillings $6.00
- Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents

-Small $7.00
-Small $8.50
-Large $8.50
-Large $11.00
-Large $11.00
Caesar salad
- Crispy cos lettuce served with hard boiled eggs, bacon, tomatoes, parmesan cheese and our famous caesar dressing.
Lentil and vegetable
- soup With red and brown lentils, pearl barley and vegetables, this soup is sure to warm you up from the inside out! (vegan)
-Large $11.00

Salami
- Cheese, salami, mushrooms, tomato
Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
Cheese & Chillis
- Cheese, jalapenos
Cheese & Tomato
- Cheese, fresh tomato
Vegan 4
- crushed tomato bases sauce, vegan sausage, mushrooms, red onion, onion relish, garnished with baby spinach
Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
Hawaiin
- cheese, ham, pineapple
Spicy
- cheese, pepperoni, jalapenos

Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
Creme Brûlée $ 14,50
- With natural Heilala vanilla
French Cheese Selection (70g per portion) $ 16,00
- Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear
Homemade Bread serves two $ 14,50
- (Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
Manuka Hot Smoked Salmon Croquette $ 16,00
- (Délices de bretagne) Garden salad • strawberry vinaigrette • crayfish sauce

-Portobello mushroom $4.50
-Hot mixed berries $3.00
Creation breakfast $10.00
- Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
Savoury wedges $9.00
- A bowl of hot savoury potato wedges. Add your choice of
Adam’s burger $19.00
- Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
Moroccan chicken salad $17.00
- Moroccan spiced grilled chicken breast tossed with lettuce and spinach greens, cherry tomatoes, cous cous, apricots and sliced almonds. Finished with a creamy coriander and garlic dressing.
-Portobello mushroom $4.50
-Add middle cut bacon $3.50

Mango Chutney $3.50
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Raita $3.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Onion Kulcha - Naan with a stuffing of onions and spices. $4.00

Creamy Mushroom $19.00
- Creamy mushroom, cabanossi sausage, toasted ciabatta
Eggs on Toast $11.00
Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs, lemon zest
Croissant
Pho $18.00
- Broth, rice noodles, prawns, seasoned vegetables, fresh herbs
Brioche French Toast $17.00
- Bacom, berries, vanilla bean creme fraiche, maple syrup, almonds
Baguette Sandwich $13.00
- Chicken, brie, cranberry sauce, or Pork belly with Dijon mustard sauce

Robert Harris

Bay of Plenty > Tauranga > Robert Harris

Address

7 Gravatt Road, Papamoa Beach, Papamoa, Bay Of Plenty, 3118, New Zealand

Phone

075758948

Email

None

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 7:00 AM – 6:00 PM, Sunday: 7:00 AM – 6:00 PM