Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

Coffee Lab (sample menu)
  • Avocado $4.50
  • -Halloumi
  • Granola $12.00
    • With fruit, nuts & yoghurt
  • Big lab Breakfast $23.50
    • Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
  • Omelette $16.00
    • With parmesan and field mushrooms
  • Halloumi $4.50
  • Tomato $4.50
  • The B.L.A.T $16.00
    • With free range bacon
Bolliwood Xpress (sample menu)
  • Chili chicken $13.50
    • Boneless chicken cooked In onion, capsicum & green chillies.
  • Mixed vegetables $11.50
    • Seasonal vegetables cooked with mild spices.
  • Chicken chowmien (noodles) $12.00
    • Chowmien mixed with egg and vegetables, cooked in Indian style.
  • Chicken/lamb lentils $12.50
    • Choice of chicken or lamb cooked with lentils, garlic. ginger & spinach
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Tarkadhal $11.50
    • Yellow lentils cooked with onion, garlic. ginger, fresh coriander, tomatoes & spices.
  • Chana masala $11.50
    • Chickpeas cooked In a tomato & onion gravy.
Takapuna Beach Cafe and Store (sample menu)
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Omelette Smoked fish capers $23.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • bayberry sorbet
  • Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
  • mango sorbet
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • salted caramel
Burgermaster (sample menu)
  • Ham & pineapple $6.80
  • Milk shake / Thich shake $3.80 / $4.60
  • Chips $2.80
  • Potatoe fritter $10
  • Jumbo $9.40 / $7.90
    • (ham, egg, cheese, pineapple)
  • Quarter pounder $7.50
    • 120g of prime ground beef grilled with tomato relish
  • Bacon & egg $6.50
  • Lamb fillet $9.80
    • 150g of tender lamb fillet seared medium rare with mint jelly
Brandy's Roast (sample menu)
  • Beef $6.50
  • Lamb $12.00
  • Lamb $7.00
  • Pork $6.50
  • Chicken $19.00
  • Lamb $19.50
  • Chicken Thigh & Chips Combo $9.50
    • and any 420ml drink
  • Pork $15.00
BBQ King Restaurant (sample menu)
  • Fried noodle in soya sauce $10.80
  • Chicken with satay sauce noodle soup (Beef) $13.80
  • Satay beef fried rice (Chicken) $12.80
  • Chicken on cashew nut $26.80
  • BBQ pork fried rice (Crispy pork) $12.80
  • Vege & shredded duck fried noodle $13.80
  • 'Xia-Men' style fried vernicelli $13.80
  • Young chow fried rice $13.80
Kitchenette (sample menu)
  • Thai beef salad $18.5
    • Grilled Beef, Crispy Noodle, Toasted Peanuts, Green Salad with Homemade Dressing
  • -Bacon & Spinach $15.5
  • Peri-Peri Chicken Burger $16.5
    • Delicately Grilled Chicken Breast, Cheese, Tomato, Lettuce, Cranberry sauce .Crispy Potatoes, Aioli A Tomato Sauce
  • Grilled Chicken Strips $7.5
    • Small Chips & Tomato Sauce
  • -Mushroom, Avocado & Spinach $15.5
  • Kitchenette Granola $10.5
    • Homemade Granola. Seasonal Fruit, Yoghurt & Mixed Berry Compote
  • Bowl of Fries $7
  • -Tomato, Avocado & Pesto $9.5
Rosier Bakery (sample menu)
  • CHEESE & EGG BURGER $3.50
  • CHICKEN KABAB $ 2.50
  • BACON & EGG BuRGER $ 4.30
  • MOUSE TRAP $3.00
  • FISH $3.00
  • POTATO TOP $3.00
  • BUTTER CHICKEN $ 3.00
  • QUICHE $3.00
La Gondola (sample menu)
  • Diane $15.00
    • Grilled filet mignon sautéed mushrooms, shallots, Worcestershire brandy cream sauce
  • GAMBERI
  • Manicotti di Ricotta $9.00
    • Cannelloni pasta stuffed with ricotta cheese topped with tomato sauce and mozzarella cheese
  • Chef Salad $7.50
    • Assorted Italian cold cuts, provolone, bleu cheese crumbles over spring mix
  • Philly Cheese Steak Sub $8.00
    • Provolone, mushrooms, bell peppers, onions
  • Served with cup of soup or potatoes
  • Soup of the day (Cup/Bowl) $2/$5
  • Parmigiana $13.50
    • Breaded shrimp topped with mozzarella in marinara
India Gate (sample menu)
  • 68. Chicken Biryani $14.50
    • Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
  • 79. Tandoori Roti (Butter / No Butter) $2.50
  • 31. Chicken Noodles $13.00
    • Steamed egg noodles cooked in iron wok with chicken, onion, carrot, cabbage, capsicum & garnished with fresh coriander & special onions.
  • 14. Tandoori Chicken
    • Fresh Chicken marinated with ginger, yogurt, kashmiri chili powder and ground spices.
  • Half $12.00
  • 22. Paneer Tikka & Veggies Full $13.00
    • Homemade cottage cheese & veggies marinated with spices & herbs and cooked on skewers in tandoor.
  • 55. Paneer Bhurji $15.00
    • Mashed homemade cottage cheese With tint Of green peas tossed with fresh coriander, tomatoes & onions.
  • 48. Malai Methi Mattar $14.00
    • Green peas with fenugreek leaves cooked in spinach creamy gravy.
Dami Sushi (sample menu)
  • Chicken Katsu $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Teriyaki Chicken $10.90
  • Seafood $11.90
  • Tempura $11.90
  • TOASTED SANDWICH $3.90
    • (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
  • Plain $8.90
  • Tonkotsu Ramen $10.00
The Burbs Eatery (sample menu)
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Toast & Preserves $7.00
    • Choice of either raspberry jam or orange marmalade & made in the Burbs with coconut sugar. Gluten free toast available.
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Avocado / Tomato $4.50
  • Sides
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
St Pierre's Sushi (sample menu)
  • - 8 pieces Sesame Teriyaki Chicken
  • Budget Beauty $19.90
  • Fresh Salmon Supreme
  • 8PC. REG $8.90
  • - 4 pieces Daikon Hosomaki
  • - 8 pieces Jumbo Fresh Salmon
  • - 4 pieces of Inari
  • SMALL $5.00
Kebabs Salateen (sample menu)
  • SAUCE (if more than three) $0.50
  • Combo $14.50
  • SMALL MIX RICE
  • WORKS KEBABS
    • lettuce, onion, tomato, carrot, tabouli, hummus, cheese & sauces combo includes additional chips & 420ml drink
  • HUMMUS $6.50
  • Combo $12.99
  • RICE KEBAB CHICKEN / LAMB
  • CHICKEN
Hickory Cafe (sample menu)
  • 9 Paleo Breakfast $17.50
    • Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
  • 10 Hickory Big Breakfast $17.50
    • Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
  • Toast Sandwich $6.50
  • Pan-Fried Beef on Rice $15.50
    • Served with salad and creamy mushrooms
  • Side Orders Ham, Bacon, Salmon $4.00
  • C - with smoked salmon $17.50
  • Side of fries $3.00
  • Extra topping $1.00
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand
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