Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

Basu Lounge (sample menu)
  • Stewed Beef and Potatoes on Rice / Stewed Lamb and Potatoes on Rice $12.00
  • Beef and Tripes with Celery Salad L $12.00 / S $9.00
  • Stewed Pork Noodle Soup $10.00
  • Tomato and Egg Noodle Soup $9.00
  • Dumplings in Chicken soup L $11.00 / S $8.50
    • A or B
  • Hot and Numbing seafood rice noodle soup / Hot and Numbing pork mince rice noodle soup $10.00
  • (C) Chicken and Cabbage Dumplings
  • Cold/Hot Soy Milk $2.00
    • With sugar or without sugar
Tombo (sample menu)
  • Spicy Pork Don $11.50
  • Wakame (Seaweed) $4.00
  • Inlcude Side Dishes
  • Beef Short Rib Soup With Cabbage $15.00
  • Stir Fried Spicy Pork $14.50
  • Beef Short Rib Stew $15.00
  • Spicy Teriyaki Chicken $14.50
  • Teriyaki Salomon Don $13.50
Bruce Lee Sushi & Roll Restaurant (sample menu)
  • Platter D $45.00
    • 36 pieces
  • Tuna ludus roll $14.00
    • Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
  • Platter A $75.00
    • 63 pieces
  • Platter B $65.00
    • 54 pieces
  • Crazy chicken a F$13.50/ H$7.00
    • Surimi, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce
  • Crunch roll $13.00
    • Fried prawn, surimi, cucumber, avocado, masago, bread crumb, BBQ sauce, wasabi sauce.
  • French kiss roll $14.00
    • Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
  • All black legend $15.00
    • Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
Cafe Viet (sample menu)
  • Add an extra roll $4.00
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Add an extra roll $4.00
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Crispy Rice Flour Crepe - Banh Xeo $18.00
    • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
Turkish Kebab Express (sample menu)
  • Lamb or Chicken works $12.00
    • (Lamb & Chicken mixed with falafel)
  • All kebabs are served in Turkish bread with your choice of meat, salads and three Sauces N/A
  • Super Kebab $13.00
    • (Lamb & Chicken mixed with falafel)
  • Mixed Kebab combo $16.00
  • Nachos (Chicken / Lamb) $8.00
  • Falafel Kebab Combo $14.50
  • All burgers are served with salads, mayonnaise and tomato sauce N/A
  • Lamb or chicken $11.50
Chill Out Thai Restaurant (sample menu)
  • (chicken, beef, pork or vegetarian) $13.90
  • Pad khing
    • Stir fried meat with chilli, fresh ginger, mushroom & vegetaotes
  • Tofu satay (vegetarian) $8.80
    • Deep fried tofu with peanut sauce
  • (5 king prawns or fish fillet) $17.90
  • (chicken, beef, pork or vegetarian tofu) $14.90
  • (chicken or vegetarian) $14.90
  • (chicken, beef or pork) $14.90
  • (chicken, beef, pork or vegetarian) $14.90
Bakehouse Cafe Grill and Roast (sample menu)
  • A12.Sirloin Steak with Chips & Salad $15.90
  • Toasted Sandwiches $5.00
  • With salmon $ 13.90
  • With Chips & a Splash Juice $7.90
  • Pork, Beef or Lamb (small/medium/large) $10.00/$12.00/$15.00
  • K3.Cheese Burger
  • K4.Chicken Bits
  • A29 Wedges Bacon & Cheese $ 9.90
Great Sun Takeaways (sample menu)
  • Snapper $3.50
  • Prawns / Tray of White Rice $4.00
  • BBQ Pork $8.80
  • Sausage $1.00
  • Chicken Fu Yoong / Steak Fu Yoong $8.50
  • Mushrooms $2.50
  • Sea Dog / American Hot Dog $2.50
  • Mushroom / Sweet Corn $2.00
Mac Roast (sample menu)
  • Pork $ 6.50
  • Chicken $ 12.00/$ 14.00/$ 18.00
    • Small/Medium/Large
  • Roast Meat & Salad
  • Vegetarian $ 8.00/$ 10.00/$ 12.00
    • Small/Medium/Large
  • All served with a selection of roast potato, kumara, pumpkin, peas & carrots and your favorites sauce and gravy
  • Chips $ 5.50
  • Roast Potato $ 0.70
  • Lamb $ 7.00
Wasabi Sushi and Donburi (sample menu)
  • RAMEN(SPICY/MILD) $10.00
    • chicken seafood tofu
  • Chef's Special Bento Box $21.00
  • UDON $12.00
    • chicken seafood tofu
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • (your choice of donburi+miso soup + 3 mini sushi rolls+ small udon/salad)
  • (served with Miso Soup)
  • Salmon Teriyaki, Salmon Sashimi $18.00
  • Salmon Teriyaki, Salmon Sashimi $14.00
Som Tum (sample menu)
  • 7. Pan fried garlic pork $12
    • Served with soup
  • 11. Laksa chicken $11
  • 16. Fried kwai teow combination $13
    • served with soup
  • A7. Mein Fun Cashew Nuts $11
    • Fried thin rice noodles with special sauce, choice of meat vegetables and topped with cashew nuts
  • 10. Som tum special $12
    • served with rice and noodles
  • A3. Deep Fried Chicken & Fried Noodles $13
    • Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
  • Tod Mun $11
    • Deep fried Thai fish cakes served with sweet chili sauce & rice
  • 32. Fried Mixed Kwai Teow Chicken $11
    • Choice of chicken, beef, pork served with soup
X.O. (sample menu)
  • French fries $6.50
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
Espeto Charcoal Kitchen and Bar (sample menu)
  • Bread/toast $2.00
  • Garlic bread $6.00
    • Charcoal grilled baguette, extra virgin olive oil, sea salt
  • Baked beans $14.00
    • House made, bacon lardons, grilled baguette
  • -add smoked salmon $5.00
  • Espeto burger classic $20.00
    • 200g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Roasted agria potatoes $7.00
    • Lemon, garlic, herbs
Panmure Fish & Chips (sample menu)
  • Tarakihi/Gurnard Fish Burger $6.30
  • 3 fish, 3 sausages, $4.00 chips
  • Oyster $1.70
  • Bacon & Cheese & Egg $5.00
  • Paua Fritter $2.50
  • Steak $4.00
  • 4 Oysters $6.00
  • Bacon & Egg $4.00
Pommes Frites (sample menu)
  • Battered fish (hoki) $3.20
  • Steak burger $10.80
    • Scotch fillet
  • Beef $4.50
  • Crumbed chicken $10.50
  • Hawaii burger $9.90
  • (blue cheese/ cheese/ egg/ satay/ chilli/ beetroot/ pineapple/ cranberry) $1.50
  • -banana $2.00
  • Beef & cheese $8.30
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand
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