Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

Ramen Takara Ponsonby (sample menu)
  • Tori Shio Ramen [GF*] $16
    • Sea salt and shrimp extract base. Chicken chāshū, egg,bean sprouts, yuzu, tsukemono, spring onion, nori seaweed.
  • Soft Boiled Peanuts [V][GF] $6.50
    • Boiled baby peanuts in shells.
  • Tonkotsu Ramen $14
    • Cloudy pork base. Chāshū pork, egg, bok choy, spring onion, bamboo shoots, kikurage mushrooms.
  • Tuna Avo [GF*] $10
    • Diced tuna sashimi, avocado, wasabi soy dressing.
  • Teriyaki Chicken [GF*] $14
    • Free range chicken thigh glazed in teriyaki sauce. Salad, aioli, sesame.
  • Tsukemono [V] $6.50
    • Pickled seasonal vegetables, yuzu peel, sesame
  • Karaage Chicken Don $16
    • Free range fried chicken on steamed rice, salad, aioli, lemon.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
Bambina (sample menu)
  • Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
  • Steak sourdough $17.50
  • Corn fritters, bacon, tomato $16.50
  • Organic porridge, chia seed nuts $15.50
  • Chicken salad, cos, lime, peanut, coriander $21.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Salmon breakfast salad, poached egg, seeds, almonds $16.50
  • Fresh fruit, coconut or natural yoghurt $15.50
Best Ugly Bagels (sample menu)
  • Cold Smoked Salmon $5
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • House Pastrami $5
  • Yodi $12.0
    • Pastrami, habanero mustard, grilled swiss, topped with a pickle
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • Koko $5.0
    • House chocolate hazelnut spread
Just Pizza (sample menu)
  • Apricot chicken
    • cheese, chicken, onion, capsicum, apricot sauce
  • Hawaiian
    • cheese, ham, pineapple
  • Satay chicken
    • cheese, onion, chicken, oregano, pineapple, capsicum
  • Dipping sauce $1.50
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Half & half $2.00
  • Wedges $4.00
  • Plum chicken
    • cheese, chicken, onion, capsicum, pineapple, plum sauce
Hong Kong Delight Chinese Seafood Restaurant (sample menu)
  • Egg Plants with eggs $20.00
  • Salty & Spicy Squids $22
  • Pork Chop with Honey Sauce $22.00
  • Squids With Spicy Black Bean Sauce $22
  • Malaysian Style Squid $22
  • Prawns With Seasonal Vegetable $28
  • Kung Po Beef $22.00
  • Si chuan Chicken $22.00
Tasti Hut (sample menu)
  • Meat Loaded $4.99
    • Pepperoni, Beef, Ham, Bacon, Cheese, BBQ Sauce
  • Loaded Vegetarian Paneer $11.99
    • Fresh Paneer with Capsicum, Onion, Tomato, Cheese
  • Chicken Lamb (Mix) - Medium/Large $6.99/$8.99
  • Falafel on Chips - Medium/Large $4.99/$8.99
  • Tasti Chicken Pizza $4.99
    • Chicken, Capsicum, Onion, Cheese
  • Chicken on Chips - Medium/Large $4.99/$8.99
  • Ham with Cheese $4.99
    • Tomato Base, Ham, Cheese
  • Hawaiian $4.99
    • Tomato Base, Pineapple, Ham, Cheese
Cova Cafe (sample menu)
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Cova B.L.A.T. $17.90
  • Mushrooms $6.00
  • Eggs on Toast $15.90
    • scrambled & smoked salmon
  • Smoked salmon $6.00
  • Bacon / Sausage $5.00
  • Hash brown $3.90
Ezmeralda's Cafe (sample menu)
  • Bacon Burger $4.50
  • Sides $3.50
  • Smoked Salmon Omelette $15.00
  • Mix Meat $15.00
  • Beef $12.50
  • Sirloin $17.50
  • Humphrey Burger $10.50
  • Chicken $14.00
Wasabi Sushi and Donburi (sample menu)
  • Chicken Teriyaki, Chicken Katsu, prawn tempura, vegetarian $12.00
  • Miso Soup $2.00
  • SASHIMI AND ROLL SET L $23.00
    • 12 pcs salmon sashimi+ 8 mini rolls _ miso soup+ garden salad
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • NOODLES SET $14.00
    • your choice of noodle+ salad+ 3 mini sushi rolls, Udon, Yaki Udon, ramen
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $12.00
  • Rice $2.00
  • WAITAKI DONBURI $10.00
    • stir fried vegetables and marinated sliced beef on rice
Uncle & Tuk Tuk Thai (sample menu)
  • SWEET & SOUR
    • stir fried with onion, baby com, capsicum, pineapple, tomatoes with sweet & sour sauce
  • PAD THAI
    • traditional rice noodles with egg, spring onion, carrots, bean sprouts with special sauce and crushed peanuts
  • VEGETARIAN $13.50
  • LEMONGRASS
    • stir-fried choice of meat with lemongrass and seasonal vegetables
  • LAAB
    • choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
  • CASHEW NUTS $2.00
  • PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
Happy Chef (sample menu)
  • Noodles in Cold Soy Bean Soup $ 13.00
  • BiBim Bap $ 13.0
  • Tonkatu $ 15.00
  • Sasimi Don $ 13.00
  • Pork with Rice $ 13.00
  • Chicken with Rice $ 13.00
  • Cold Noodles $ 13.00
  • Spicy Cold Noodles $ 13.00
Onehunga Cafe (sample menu)
  • Pork Belly $12
    • Slow cooked pork belly and jus
  • Porridge (V) $12
    • Coconut Yoghurt, apricot, fig
  • Pork Belly Po'boy $16
    • Slow cooked pork belly in marmalade with apple slaw in a baguette
  • Banoffee Pie $13
    • Fresh cut banana & caramel served in a glass
  • Egg (1) $2.50
  • Fish & Chips $18
    • Crisp salad, beer battered, tartare, lemon
  • Verdial Olives $5
    • A selection of verdial cracked olives
  • Sticky Pork Belly $16
Wangthai Restaurant (sample menu)
  • Yum Woon Sen N/A
    • mixed seafood, minced pork and glass noodles salad tossed in a lemon and chilli dressing.
  • Panang Mhu N/A
    • sliced pork with a rich creamy panang curry sauce.
  • Nua Nam Man Hot N/A
    • stir fried beef with onion and spring onion in a mild oyster sauce
  • Som Tum Ta-Lay N/A
    • a traditional salad with flavours of salty, sweet and sour, crrots and mixed seafood tossed in a lemon, palm sugar and fish sauce dressing.
  • Larb N/A
    • traditional North-Eastern Thai Style salad with minced pork or chicken or beef
  • Goong Ob Woon Sen N/A
    • steamed Prawns and glass noodles, ginger and spring onion in hot pot served with spicy seafood sauce
  • Yum Hed N/A
    • a Thai style salad of steamed mushrooms with diced tofu, onion, tomato and celery with a spicy lemon, chilli and soya sauce Dressing.
  • Tom Kha Je N/A
    • mixed vegetables in a traditional Coconut Milk and Galangal Soup
Ace Bakehouse (sample menu)
  • Savoury $2.00
  • Toasted Sandwiches $4.30
  • Potato top mince $4.30
  • Steak $4.30
  • Steak & kidney $4.30
  • Mince & cheese $4.30
  • Chicken $4.30
  • Steak & mushroom $4.30
The Zuu Cafe & Bakehouse (sample menu)
  • 6. French Toast $14.90
    • w/ caramelised banana, bacon & maple syrup
  • 21. Wedges with sour cream $6.80
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • With cream cheese & salmon $12.90
  • 8. Salmon Egg Benedict $14.90
  • 19. With cream cheese or butter $6.00
  • 23. Pie $3.90
  • 13. Ham and Mozzarella Omelette $14.50
    • served with toast
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand
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