Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

Takanini Fish Mart (sample menu)
  • Egg Burger $3.80
  • Vege Spring Roll $1.50
  • 2 Mussels, 2 Scallops, 2 Oysters, 1 Crabstick, 1 Squid Ring, 1 Fish & 1/2 Scoop Chips All for only $10.00
  • Please add extra 50¢ for crumbed items
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • Battered Mussel $1.00
  • Battered Crabsticks $1.20
  • Lamb Samosas $2.00
The Malt Greenhithe (sample menu)
  • Hawaiian $19/$24
    • ham, cheese and pineapple
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Kiwiana Burger $24
    • beef pattie with beetroot, egg, tomato and cheese
  • Homemade Kumara Fries(DF) $11
    • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • Kids Pizza
    • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • Mini Hot Dogs & Chips
    • with tomato sauce
Akbar Durbar (sample menu)
  • Fry Fish Dry $20.00
  • Family pack lamb biryani $45.00
  • Pepper Chicken $13.00
  • Dum Lamb $14.00
  • Family pack fish biryani $70.00
  • Lamb Roganjosh $14.00
  • Aloo Gobi $13.00
  • Dal Makhni $10.00
Eden Kebab (sample menu)
  • Chicken Salad $13.00
  • Cheese / Hummus / Sauce $1.00
  • Super Salad $15.00
  • Sontani $20.00
  • Chips / Garlic Bread $4.00
  • Potato Nuggets $4.50
  • Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00
  • Super Kebab Combo $17.00
Clarks Beach Takeaways (sample menu)
  • STEAK $8.60
  • For 4 $27.50
  • SQUID RING $1.00
  • COLOSSUS $9.00
    • 2x Patties, bacon, egg, cheese, relish, beetroot, onion
  • PINEAPPLE FRITTER $1.60
  • FISH $3.00
    • Price of Fish
  • CHEESEBURGER $5.80
  • WON TONS 70¢
One Little Turkish Cafe & Kebab (sample menu)
  • Mix Savalaki $12.00
    • cooked with homemade chili sauce
  • Mixed salad $12.50
  • Falafel $10.50
  • Vegetables $4.00
  • Mezze $11.00
    • comes with salad dolma falafel, hummus, and pita bread
  • Lamb Curry $16.50
  • Lamb saLad $12.00
  • Chicken with Rice $7.00
Cazador (sample menu)
  • Cheese board (Serves 2) $38
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Sabzi khordan $16.5
    • Persian herb salad, ricotta, radish & orange blossom dressing
  • Babaghanoosh $9.5
    • grilled aubergine, tahini, garlic, parsley, za’atar & pita bread
  • Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Poké Poké (sample menu)
  • -Kimchi aioli
  • -Sous vide chicken
  • -Seasonal special
  • -Mushroom salad $2.00
  • -Lemon / yuzu mayo
  • -Signature shoyu
  • -Sous vide prawn
  • -Lobster salad $2.00
Mt. Eden Bakery and Cafe (sample menu)
  • Bacon & Egg Quiches $ 4.20
  • Hot Dog $ 2.50
  • Chicken Kebab $ 3.00
  • Chicken Sui Mai $ 2.50
  • Bacon & Egg Pie $ 3.80
  • Potato Top Mince Pie $ 4.00
  • Curry Spring Roll $ 2.50
  • Hot Chips $ 2.50
Seafood Central (sample menu)
  • Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
  • Green Leaf Salad w/ balsamic dressing
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • SOUTH ISLAND CRAYFISH TAIL TO SHARE $90.00
    • Served w/ steak fries, green leaf salad & lemon herb butter
  • Fish cakes and Eggs $16.50
    • Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
  • Steak Fries w/ house aioli
  • Early bird special / 7AM - IOAM Everyday $7.00
    • Smoked salmon with scrambled eggs
  • Seasonal Oysters
    • Natural w/ white balsamic / tempura w/ mayo
House Of Kebab (sample menu)
  • Falafel with rice $14.00
  • Grilled Fish rice & salad $20.00
  • Half Chicken $15.00
  • Lamb Kebab $9.00
  • Whole Chicken $25.00
  • Lamb Shesh / Chicken Shesh $14.00
  • Shawarma with Chips $14.00
  • Mix Kebab $10.00
Hell Pizza (sample menu)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Mischief $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Times Kitchen (sample menu)
  • Spicy beef noodles $8.00
  • Cold noodle $7.00
  • Pig ears with spicy red sauce $6.00
  • Pork noodles $7.00
  • Meat $6.00
  • Pork with cabbage $7.50
  • Lamb with cucumber $10.00
  • Shrimp $6.50
Ceremony (sample menu)
  • Sesame Salad
    • with vermicelli noodles, mushrooms mung beans, peanuts
  • Add Beef $4
  • Extras
  • With Meat $15
  • Wild Rice Bowl
    • with seasonal vegetables, kale, walnuts
  • Meat $3
  • Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
  • Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Picnic Bakery & Cafe (sample menu)
  • Bacon & eggs on toast $8.50
  • Hamburger $4.00
  • Bacon & egg $4.50
  • Baked beans or spaghetti on toast $7.00
  • Ham & cheese $4.50
  • Hawaiian burger $5.00
  • Chicken, bacon & cheese burger $6.00
  • Ham, cheese & pineapple $4.50
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand
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