Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

  • Spinach Dumplings Goat Curd, Shitake Mushroom Pickle (3) $9
  • Chips Berbere, Honey Mustard, Curry Leaves $11
  • Buckwheat Freedom Loaf by The Midnight Baker $2
  • Hawke’s Bay Lamb Rack Mustard Fruit Relish $45
  • Warm Greens Preserved Lemon Dressing, Kalamata Olive, Harissa $19
  • Dark Chocolate Crepe Crème Fraîche, Spiced Grape, Pistachio / with Plum Ice Cream $19 / $23
  • Gurnard Bites Green Chilli Tahini, Shallot Marmalade, Dukkah $22
  • Braised Goat Fazzoletto, Baby Spinach & Ricotta $26
  • Nasi lemak
  • Lemon with rice
  • Spring rolls $5.50
    • 2 Pcs
  • -Chicken $15.00
  • Salt & pepper with rice
  • -Chicken / Spare ribs $15.00
  • Fried bun $8.00
    • 6 pcs
  • Yeong chow fried rice / Fried rice with eggs $14.00
  • BBQ Braised Ribs $28.00
    • 400gm Corn Cob union slaw
  • Bird Burger $20.50
    • parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
  • Banoffee Cheesecake
    • w biscuit shards
  • Meatballs $12.50
    • bacon shards spiced tomato sauce
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • Soft Shell Taco's $16.50
    • gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
  • Prawn & Chorizo Penne Pasta(add chicken $6.00) $22.50
  • B.L.T $16.50
    • the pub classic
  • Deco Wrap 17.5
    • hummus, couscous, salad, free-range chicken or slow–cooked lamb shoulder
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Manuka honeycomb 22
    • tomato, cucumber, Kalamata olives, fig jam, Turkish pide
  • Calamari Salad 22.5
    • fastly butter beans, tomato, parsley, red onion
  • Greek Meatballs 28.5
    • roasted winter roots, brava sauce, labneh
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Menemen 17.5
    • sautéed tomato, capsicum, onion, poached eggs, Turkish pide
  • Deep Fried King Prawn Balls $32.00
  • Deep Fried Bean Curd $20.00
  • Vermicelli with Assorted Meat $28.00
  • Pork with Vegetables $26.00
  • Combination Dim Sum for 4 Persons or Above $10.00 p.p.
  • Chicken Fried Vermicelli $20.00
  • Chicken with Bean Curd & Salted Fish Casserole $26.00
  • Lychee & Ice Cream $8.00
  • Super $65.00
    • 3 Hoki; 3 Snapper; 3 Tarakihi; 1.5L Drink; 3 Hot Dog; 3 Chips; 3 Potato Fritters
  • BANANA $2.00
  • HOT DOG $2.50
  • HAWAIIAN BURGER $5.80
  • HAMBURGER $5.00
  • VEGETARIAN BURGER $9.00
    • (VEGETABLE PATTIE, CHEESE, EGG, AVOCADO, PINEAPPLE, SALAD, AIOLI)
  • PAPANUI $6.50
    • (CRUMBED CHICKEN, SALAD, CHEESE, TOMATO, MAYONNAISE SAUCE)
  • WON TON 6 FOR $3.00
  • (chicken, beef, pork or vegetarian) $14.90
  • (Roast duck or fish fillet) $18.00
  • Gang phed ped yang $18.00
    • Roast duck with red curry in coconut milk, pineapple & vegetables
  • Kaamoo $17.90
    • Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
  • Fish cake (5 pieces) $8.00
    • Deep fried fish cake with sweet chilli sauce & crushed peanut
  • (fish fillet) $17.90
  • Cashew nuts $3.00
  • Namtok (beef or pork) $14.90
    • Spicy B.B.Q pork or beef salad with onion, coriarder, chilli & toasted rice
  • SHARING PLATES $28.00
    • choose a selection of three items
  • - button mushroom & thyme
  • BURGERS
  • LOADED FRIES $9.00
    • w/ curry sauce, gravy or cheese
  • - bacon, mushroom & tomato $16.00
  • T-BONE STEAK $25.00
    • w/ fried onions, grilled tomato & fries
  • side salad w/ house dressing $5.00
  • - blue cheese & spinach
  • Classic ham and cheese toasty
  • Chili chicken nibbles “n” chips with aioli $16
  • Hail Caesar $20
    • Chicken, bacon and parmesan tossed with cos lettuce and croutons finished with egg, white anchovy and homemade Caesar dressing
  • Corn-fed spicy chicken nibbles with sweet chili sauce
  • Classic ham and cheese toasty with fries and aioli $14
  • Bar bites & Small Plates $10
    • Each
  • Chicken béchamel bombas with aioli
  • Beer battered market fish with fries and tartare sauce $16
  • Prawn S$12/M$14/L$16
  • Prawn S$12/M$14/L$16
  • 5 medium fish, 3 crab sticks, 2 sausages, $2.00 chips $10.00
  • Seafood S$12/M$14/L$16
  • Prawn S$12/M$14/L$16
  • Pork S$9/M$11/L$13
  • Seafood S$12/M$14/L$16
  • Special $14.00
    • Meat, prawn, nuts
  • American Hot Dog $3.50
  • Fish $4.50
  • Lemon Fish $10.90
  • Young Chow $11.00
  • Vegetarian $4.50
    • (Egg, Cheese , Pineapple)
  • Ham $3.00
  • Wonton Noodle Soup $10.90
  • Chicken Cashew Nuts & Veges $12.90
  • -Vegetarian $8.90
  • Ham & Cheese Croissant $6.50
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
  • Cut in Half on request
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Oscar $10.90
    • Prosciutto, Bleu d'Auvergne cheese & fig
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Fried Chicken (each) $ 3.90
    • Thigh or Drumstick
  • Golden Potato (each) $ 0.70
  • Combo 2 $ 7.50
  • Chicken (Medium) $ 12.90
  • Roast Meat Rolls $ 7.50
  • All roast meat sandwiches & rolls come with salad, gravy & sauces available on request
  • 1 420 ml soft drink
  • Salad $ 5.00
  • Eggs on toast $7.50
  • Bacon & eggs on toast $10.50
  • B.L.A.T $7.90
    • bacon, lettuce, avocado, tomato
  • Egg burger $6.50
  • Cheese burger
  • Cheese & onion
  • Eggs benedict
    • spinach, poached eggs & hollandaise sauce
  • Toasted sandwich (2 fillings) $4.50
  • Fish & Chips $20
    • Two pieces of Market-fresh fish. Your choice of pan-seared or deep-fried.
  • Garlic Cheese Pizza $14
    • Roasted garlic, parmesan and mozzarella pizza.
  • The Philly Cheese-Steak Burger $19
    • An American classic. House marinated steak. Green and red peppers. Sautéed onions dripping with melted cheese.
  • Mac‘n’cheese with Bacon $12
    • Mac’n’cheese with bacon and truffle oil. Everyone’s comfort food with a luxury twist.
  • Hey Honey Honey Chicken Pizza $24
    • Diced pickles, chicken breast, honey mustard, parmesan cheese and chilli flakes.
  • Vegetarian Antipasto platter $35
    • A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
  • Peking Duck $28
    • Chipotle barbecue base, slow cooked duck, spring onions.
  • Kids Fish & Chips $10
    • One piece of Market-fresh fish. Battered and deep fried.
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand