Rosebank coffee & kitchen in Auckland Menu

MENU MENU
  • eggs any style on toasted sourdough, add bacon, $11 / $17
  • granola $14.00
    • w/ puffed super grains, pomegranate, toasted seeds, sour cherries,buckwheat & crumble
  • beetroots $22.00
    • w/ cashew & hazelnut cream, garden greens and aged balsamic
  • french toast $19.50
    • w/ banana toffee, citrus, grand marnier, salted cocoa crumble
  • poached eggs w/ dukkah $22.00
    • smoked eggplant, mustard, herbs preserved lemon and baba ganosh
  • omelette $19.50
    • w/ jamon iberico, goats feta, confit mushrooms & cebolla
  • rosebank bene on german hash $20.50
    • w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
  • pork belly & beans $25.00
    • w/ chorizo, capsicum, egg and crackling
  • pork & bun $22.00
    • 17 hour sous vide pork w coleslaw, tomato/apple relish and shanghai glaze
SIDES SIDES
  • slab of bacon $6.50
  • german hash w/ apple puree & cinnamon (df) $6.50
  • potato nuggets w/ aioli and truffle oil $7.00
  • mushrooms a la creme $7.00
KIDS KIDS
  • eggs any style on sourdough, add bacon $8.00 / $12.00
  • handmade pasta $11.50
    • w/ tomato sauce & parmesan
  • kids fish & potato nuggets $13.50
  • potato skins $6.50
    • w/ shanghai mayo
CABINET CABINET
  • scone $4.00
    • classic parsley, chives, cheese (nf)
  • brioche $5.00
    • filled w/ spiced date paste, butterscotch sauce, topped w/ walnut crumble
  • chocolate cake $8.00
    • stuffed w/ blackberry compote, topped w / chocolate ganache & chocolate shards
  • coffee walnut cake $8.00
    • walnut chocolate crumb, coffee buttercream, salted caramel drizzle, candied walnuts
  • Italian style carrot cake $8.00
    • w/ marsala wine & polenta, filled w / mascarpone, topped w / cream cheese icing
  • orange cardamom & rose cake $8.50
    • designed from whole oranges & ground almonds w/ rose cashew icing, crushed pistachio sprinkles & freeze dried raspberry (df, gf)
  • lemon friand $7.00
    • lemon curd topped w/ lemon curd mascarpone & blueberry compote (gf)
  • lemon syrup loaf $7.00
    • classic butter cake soaked in lemon syrup
  • banana loaf $7.00
    • rum soaked raisins, salted caramel, topped w/ cream cheese icing (nf)
  • s’mores tart $9.00
    • hazelnut biscuit base, dense dark chocolate custard, topped w/ golden syrup, Italian meringue, crushed hazelnut brittle, chocolate shards
  • apple pie $8.00
    • hannah’s secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank’s homemade flaky pastry,topped w/ salted caramel (nf)
  • rhubarb tart $9.00
    • poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank’s homemade flaky pastry, topped w/ freeze dried raspberries
  • lemon slice $6.00
    • silky lemon tart designed from whole lemons (gf)
  • salted caramel slice $8.00
    • w/ dense dark chocolate (gf, nf)
  • raw vegan chocolate orange slice $7.00
    • rum soaked raisin's, salted caramel, topped w/ cream cheese icing (nf)
  • cream doughnut $5.00
    • diplomate cream, homemade raspberry compote
  • brown butter doughnuts $5.00
    • rosebank’s cinnamon doughnut, dipped in brown butter, lightly rolled in salted spiced sugar

Nearby Sample Menus

Eden Noodles Cafe (sample menu)
  • hand made noodles or chopped noodles $1.50- $2.00 extra
  • -potatoes/ shredded sea weed/ tofu (select one of each) $6.00
  • rice noodles and kumara noodles also available
  • Hot pot combination dishesn by yourself at least (h) $13.00
  • Cold noodles mixed with chicken shreds(h) M($9.50)/L($11.50)
  • Noodles with chicken minced mixed with fresh chilli
  • Sad green bean jelly in hot chilli sauce(h) (v) S($4.00)/L($9.00)
  • Beef mince mixed with long beans on rice spicy pork ribs with potato on rice (h) $12.50
Kiwi Chicken (sample menu)
  • - Half 9 pcs $15.00
  • ●Cup chicken with sauce $7.00
  • - Half 9 pcs $17.00
  • Kumara chips $5.50
  • Hoki $3.00
  • ●Chips (per scoop) $2.50
  • ●Fried chicken
  • -Tarakihi $10.50
New Garden Restaurant (sample menu)
  • Pork & Mixed Vegetables $16.90
  • Ham Rice or Egg Noodle Soup $11.50
  • Beef Brisket Rice or Egg Noodle Soup $11.50
  • scrambled egg with tomatoes $15.00
  • General Tso'Chicken $16.90
  • Chicken & Pineapple Fried Rice $12.90
  • Pork Chop in Chef's Special Peking Sauce $16.90
  • Ginger & Onion stir Fry Squid $16.90
The Grill - The Amora Hotel (sample menu)
  • Couscous Salad $16.00
    • with preserved cherry tomato, baby spinach, pumpkin and sunflower seeds, corn kernels and lime & mint dressing
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Prime Angus Eye Fillet (2OO gma) $38.0
  • Amora Caesar Salad $18.00
    • with cos lettuce, tomatoes, cucumber, bacon, smoked salmon, parmesan and poached egg, croutons >>
  • Sticky Beef Short Ribs (DF) $16.0
    • cabernet bruised beef short ribs served with celeriac purée, orange and carrot salad with Moroccan spiced couscous
  • Prime Angus Sirloin (200gms) $38.0
  • Your choice of sauce (please selva one,): Horseradish jus, redcurrant jus, mushroom jus, red wine jus, salsa verde and red pepper béarnaise sauce
  • Grilled Beef Sirloin $16
    • Brie cheese, fondant potato, button mushroom
Ciao Bella (sample menu)
  • BLAT $14.90
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • daily from 12pm
  • Seafood Chowder $14.50
  • Baked Kumara w/ salad $14.50
  • Soup of the Day $10.50
  • or without eggs $15.90
  • Chicken, Bacon, Brie Burger $16.90
Kings Garden Cafe (sample menu)
  • PANCAKE $15.50
    • home made pancake, apple syrup, ice cream, fresh seasonal fruits, blueberry puree
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • AVO $3.00
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • KIDS PANCAKES $7.50
    • w/ maple syrup, cream & chocolate sauce
  • FRENCH TOAST SOLDIERS $7.50
    • w/ maple syrup
  • CHICKEN NUGGETS & FRIES $8.50
Sushi Spring (sample menu)
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • Add - Tempura Prawn (3 pcs) $5.00
  • Pork - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork scotch char sui on rice
  • Miso Katsu-don (Pork) - Half/Full $11.00/$14.00
    • 24 hours slow cooked pork, rich miso soup on rice
  • Chicken Katsu - Full $18.50
    • chicken thigh, house teriyaki
  • Pan Seared Salmon $17.00
    • akaroa salmon, house teriyaki, smoked inari, mayo on rice
  • Takoyaki $6.50
    • octopus, bonco flake, yum yum sauce,teriyaki - 6pcs
  • Sticky Rice $3.00
Yummy Kitchen (sample menu)
  • E9 Mixed Vege Soup with Mushrooms $7.50
  • Q4 Steamed Rice per bowl $1.00
  • L20 S/Fry Vege Chicken with Black Bean Sauce on Rice $11.90
  • B2 Honey BBQ Pork on Rice $9.50
  • M18 Kong Po Chicken with Cashew Nuts $14.00
  • L14 Braised Tofu with Roast Pork on Rice $11.90
  • M6 Malaysian Rendang Curry Chicken $17.00
  • V8 Vege Mee Goreng(Fried Noodles) $11.90
Just Eat (sample menu)
  • Chicken/Lamb $2.00
  • Thigh Each $3.20
  • Nugget, Salad & Chips $10.00
    • 10 chicken nugget, salad & chips
  • Chicken / Lamb/ Beef $6.50
  • Snack Box $3.50
    • 1drum stick & chips
  • Falafel Wrap $6.99
  • Chicken Tenders (3Pcs) $3.80
  • Mix $10.99
    • chicken & lamb mixed on salad
Meadowbank Roast (sample menu)
  • Small $7.00 / Medium $9.00 / Large $11.00
  • Potato. Kumara. Pumpkin $0.60
  • Half $9.00
  • Garlic Bread $2.50
  • Quarter Chicken & Chips $7.00
  • -Large $4.00
  • Large Combo $8.50
    • 2 thighs with chips or 4 potatoes
  • Sandwich Combo $8.50
    • Roast sandwich. 4 potatoes & 1 Pepsi 355ml can
Kebab Master (sample menu)
  • Medium $8.00
  • Lamb $13.00
  • Mix (Chicken & Lamb) $13.50
  • Falafel Kebab $9.00
  • Mix (Chicken & Lamb) $11.00
  • Lamb $7.00
  • Medium $13.50
  • Medium $9.00
Crosby's Pies (sample menu)
  • Corn Beef $ 3.20
  • Savoury Mince $ 1.20
  • Potato Top $ 3.40
  • Steak & Pea $ 3.40
  • Chicken $ 3.60
  • Club 2 Pack $ 3.00
  • Steak & Onion $ 3.40
  • Peppered Steak $ 3.40
Cafe Aurora (sample menu)
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • - Bacon Egg Burger
  • Vegetarian $10.50
  • - Hamburg Steak Burger
  • 24. Tempura Udon $11.00
  • Omelet with Creamy Mushroom $11.00
  • 22.Spicy Pork Bulgogi with Rice and Salad $11.00
  • 2 Hash brown $3.00
Miyaki Teriyaki (sample menu)
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • + $2.00 Chips
  • 4 TENDER BEEF SUKIYAKI DONBURI $12.00
  • - Tomato
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • - Sweet Chilli
  • 3 TERIYAKI TOFU DONBURI $9.50
    • Teriyaki Tofu on Rice
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
Little Bread & Butter Bakery (sample menu)
  • Smoked Salmon $5.50
  • Fitness Loaf
    • Completely wholemeal bread with seeds and carrots. Makes healthy, wholesome sandwiches, toast well and keeps fresh for up 8 days
  • Bread & Butter Organic Bread Crumbs $5.00
    • 500gm
  • Avocado $3.00
  • Daily Baked Bread (Talk to the Team)
  • Ciabatta
    • An italian white bread which has a crisp crust, a somewhat soft porous texture & toasts well
  • Pastrami $4.00
  • House Kasundi / House Chutney $1.00
Rosebank coffee & kitchen

Rosebank coffee & kitchen

location

Address

Unit 1/2 Jomac Place, Auckland, New Zealand

phone

Phone

098286110

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 7:00 PM, Saturday: 8:00 AM – 3:30 PM, Sunday: 8:00 AM – 3:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , New Zealand

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Seating

Location
Unit 1/2 Jomac Place, Auckland, New Zealand
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