Rosemont Bakery-Lunchbar-Cafe in Waikato Menu

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Rosemont Bakery-Lunchbar-Cafe in Waikato has no menu available, but can choose from many other options such as Seafood Chowder or Marinated Chicken w/salsa (GF) from The Cube Lounge. Reel Fish 'n' Chips offers many options including no. 1 and no. 2. The cafe includes a wide range like The mighty Ō or Eggs benedict. Ranch and Tuna from . Subway - Thames offers Coromandel Kebab House and Kebab Regular.

Nearby Sample Menus

-add you sides
gluten free bread options add $2
big steak fries and house aioli $6
extra eggs $1
eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
bruschetta of the day $14
- please see blackboard

CHEESE $10.00
- beef, cheese, mustard, ketchup
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
COLESLAW $4.00
GRAVY $2.50
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
VEGE $13.50
- falafel, beetroot, tahini, pita chips, lettuce
DEEP FRIED MAC N' CHEESE $6.00
NUGGETS + FRIES $7.00

Barbecue street corn with sweet paprika butter GF $8.00
Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
200g Jerk chicken, lime and coriander sauce $12.00
Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
Mashed pumpkin, sage, pine nuts GF $8.00
Churros a chocolate with cream and cinnamon sugar $12.00
Beer battered fish and chips $20.00
- homemade tartare, fennel slaw
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00

Vegetarian (Small/Large) $7.80/$10.80
Pineapple Ring $1.40
Shoestrings (ask French Fries) $3.00
Chicken Burger (Small/Large) $6.80/$9.80
Hoki Fish (l00g) $3.80
Fish Meal $6.50
- 4 Hoki Bites, chips & drink
Cheese Pork Sausage $3.50
Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce

120gm Angus Beef burger $18.00
Ham Steak $17.00
Chicken Schnitzel $12.00
Steak, eggs, chips $17.00
Panfried Fish $12.00
Beef Curry $19.00
Sirloin Steak $12.00
Chicken Schnitzel served with chips(Apricot Sauce) $18.00

Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
-Full $13.00
●Nigiri
-Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
- Full $13.00
-Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
Fresh Salmon Roll $2 each / $15 (8pcs)
- Fresh NZ salmon, avocado & cucumber
Fresh Salmon Roll $18.00

Eggs on Toast $9.90
- Choice of Egg Type
Grilled Bacon Sandwich $15.90
- Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
NZ Mussels $18.90
- Creamy Mussels, Coconet, Pineapple on Home Made Bread
Grilled Chicken Salad $15.90
- Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
Eggs Benedict with Salmon $17.90
- Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
Fish N Chips $15.90
- Battered Market Fish with Chips and Salad
Scrambled Egg $15.90
- Home Made Bread, Grilled Tomato and Salad with Bacon
French Toast $15.90
- Home Made Bread with Bacon, Grilled Banana, Maple Syrup

MK chicken, bacon & brie on a sour dough bun $19
- w salad, garlic aioli & cranberry sauce
Fish salad $20
- w crispy potatoes, garlic aioli & spicy dressing
Mussel platter $32
- smoked, marinated, grilled, fritters, battered & mussel pate
Battered mussels $20
- freshly shucked raw mussels deep fried in a crispy batter served w salad & fries
Salmon & cream cheese bagel $16
French toast w banana, $15
- maple syrup & crème fraiche
The mixed grill $23
- a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / parmesan crème fraiche
Preserves & cream cheese bagel $10

Chocolate Pate $18.00
- Served with fresh seasonal berries a homemade caramel sauce and hokey pokey ice cream (Gluten Free)
Chicken Livers $20.00
- Cooked with bacon, mushrooms and green peppercorns with beef jus served over sour dough
Trio of Ice Cream $18.00
- New Zealand Kapiti Ice cream
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Almond Pancakes $18.00
- Served with berries compote, apple syrup and vanilla mascarpone
Smoked Salmon $19.00
- Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
Venison Filet $38.00
- Served with chocolate jus on grilled red onions, tomato confit and asparagus
Grilled Seasonal Vegetables $8.00

Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Beef $18.00
- House smoked eye fillet of beef with carrot and cucumber kimchi served with fresh peach, chilli peanuts and vanilla spiced red pepper reduction
Chocoholic $12.00
- Belgian chocolate molten cake, decadent pistachio, walnut & dark chocolate brownie & white chocolate mousse with carrot, cardamom & orange emulsion
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread

Salmon on toasted ciabatta or hashbrown $17.50/$19.50
hashbrown/Smoked salmon
Toasted ciabatta with marmalade, Jam or Promite $6.50
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Homemade toasted grain cereak with black doris plums and yoghurt $10

-curly fries + aioli / hand cut fries +aioli
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
Salmon bruschetta $16
- House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
-crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
Asparugus & sweetcorn risotto (v) $24
- Fresh, creamy & delish
-beer battered fish + rocket + caper aioli
- garlic sea salt $9
-balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7

Chicken Tenders, with Fries or Salad $9.50
Kaimai Cheese Board $20.00
- Cheese from our shop with condiments
Bacon & Eggs Classic $16.50
Bowl of Fries $7.00
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
- Berry fruit and Banana $16.00
Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
Chinese Chicken Salad $17.00
- A great blend of Asian style

2 Fish chips with 600ml bottle Pepsi range $12.80
Bacon & Egg $4.90
Cheese Burger, chips with 355ml can Pepsi range $9.00
Pineapple Fritter $1.50
Spaghetti on Toast $5.00
Hot Sandwich $6.00
Ham Cheese & pineapple $4.90
Fish Burger $6.80

Bread & Dips $12.5
- lightly toasted bread / selection of dips
Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Grilled Halloumi $16.5
- orange & pine nut salad
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Sticky Date Pudding $13
- butterscotch sauce / vanilla bean ice cream / chantilly cream
Steamed Mussels $14.5
- garlic sauce / crusty bread
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers