Roslyn Takeaways in Dunedin Menu

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Roslyn Takeaways in Dunedin has no menu available, but can choose from many other options such as Smiths Burger or BBQ Pulled Pork Burger from Smiths Craft Beer House. Doughbin Bakery and Cafe offers many options including Filled rolls and Gourmet rolls. Joes Garage includes a wide range like MUESLI (V) or PORRIDGE (V). The Healthy Start and Grandpa's Granola from . Cafe D'Oro offers The Jitsu and Sumo Nigiri Platter 20pcs nigiri.

Nearby Sample Menus

5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Large $6.50
Swiss Cheese $1.50
Portuguese Rolls
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Whole Chicken
- To share, or not to share
5 Grilled Tenderloins $11.90
- Choose your basting
- Large $6.50

- Spinach $3.00
Chicken nuggets & chips $10.00
Croissant $8.50
- toasted with ham, cheese & tomato
Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
Mini hot dogs & chips $7.00
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
Gourmet Pizzas $19.50
- Smoked salmon, chicken cranberry and brie BBQ meat lovers
Creamy fish & shrimp chowder $14.00
- with fresh toasted bread

Crispy chicken nuggets noodle soup M $12 L $14
Combination noodle soup M $10 L $12
Deep fried squid $8
Hot and spicy soup with fish/chicken/beef $18
Seafood noodle soup M $12 L $14
Stewed ham hock noodle soup M $12 L $14
Sizzling beef and tofu with black pepper sauce $20
Shredded pork with sweet bean paste on rice $12

Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
All Eggs & Meat are Free Range
Tomatoes, Mushrooms, Beans, Hollandaise $4
G.F.O= Gluten Free Option
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
V=Vegetarian
Toasted Muesli (V.) $9.5
- with Maple, Walnut, Berry Compote & Coconut Yoghurt
Fish of the Day (G.F.) $21
- Today’s Fresh Fish served with Chef's Rustic Mash, Spinach & Seasonal Vegetables

Pastrami, wholeseed mustard, swiss cheese & pickle $10.00
OLD FASHIONED CHEESE ROLL S $ 2.50
ADD GRILLED HALLOUMI (3) $5.00
BACON BUTTIE $ 16.00
- IN CIABATTA, LOADED W/ FREE RANGE BACON AND YOUR CHOICE OF SAUCE
2 CHEESE ROLLS $18.00
Bacon, avocado, rocket & a fried egg $13.00
Option 1 $ 17.00
- TOASTED CIABATTA, BACON, HASHBROWNS, GRILLED TOMATO & A POACHED EGG WITH BBQ SAUCE AND CREAMY HOLLANDAISE
Option 2 $ 17.00
- TOASTED CIABATTA, AVOCADO OR MUSHROOM, HASHBROWNS, GRILLED TOMATO AND A POACHED EGG WITH PESTO & HOLLANDAISE

Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
Vietnamese BBQ Pork Baguette $12.50
- Char Siu BBQ Pork, Vietnamese Slaw, Sesame & Chilli Mayo, Pickled Ginger, topped with Coriander
Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
San Pedro Breakfast Stack $18.50
- Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
Basil Pesto $2.00
Hangover Healer $13.00
- Pint of Asahi or Somersby & Fries with your choice of Salt
Shoestring Fries $6.50
Hash Browns $4.00

The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Fish and Chips $25.50
- Fresh fillets in Mac’s Gold batter, served with fries and salad.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Vegetarian Parcel Vegetarian $19.00
- A mixture of roasted pumpkin, capsicum, red onion and spinach bound together in a blue cheese sauce with roasted pumpkin seeds. Wrapped in filo pastry and served with salad and roast garlic potatoes.
Lamb's Fry and Bacon $22.50
- Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
Lamb Shank Gluten Free Single$22/Double$29
- Slow braised lamb shanks served on colcannon mash, pumpkin puree and a red onion jus.

Buttermilk fried chicken $16.00
- On waffles covered in syrup
Toast or bagel $6.00
- W american cream cheese, peanut butter, jam or nutella
-mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
Skillet breakfasts
- Choose one
Huevos rancheros $18.00
- Served w tortillas(can be df/gf)
-bacon, tomato, hash browns & two eggs, served texas toast $20.50
for your little big mouth

SAUSAGES, EGGS AND FRIES $10.90
HOT TOAST $5.00
- Brown or white, with spreads of your choice
Hot roasted vegetable salad $19.90
EGGS ON TOAST $10.00
- Your choice: Scrambled, poached or fried
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
Onions $4.00
Nelson Scallops $13.90
- poached with bacon and lemon sauce
Chicken thigh (boneless) $19.90

Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Kumara fries with BBQ sauce and aioli $10.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Fat chips with tomato sauce and aioli $7.00
Castle made soup of the day served with a scone trap $11.00
French toast with bacon, banana, maple syrup and cinnamon sugar $17.50
Available All Day

Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Side Salad $5.90
Bacon $3.50
Blue Cod fillet $8.00 each
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Bowl of fries $6.90
Bowl steamed vegetables $5.90
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns

Hot savoury food
- In pie warmer as displayed
-sweet chilli sauce extra $1.50
Chips $5.90
- Bowl
Corn and bacon chowder $9.00
Tarts, flans, etc $5.80
Cakes+slices $3.60
Focaccia bread $1.50
Sole fillet and fries( with salad) $13.80

Shredded pork with dried fungus & vegetables $16
Cashew nuts and egg fried rice $10 / $13
Eggplant with pork mince & garlic $17
Vinegar pepper soup $8.00 / $13.00
Deep Fried Squid
Chicken and Corn Soup (Large)
Stir Fried Vegetable with Chicken on Rice (Large)
Spicy Chicken (Large)

Seafood Chowder $14.00
- Creamy medley of mussels, smoked fish & calamari.
-add chicken $5.00
-With smoked salmon $19.50
Banana Foster / Chocolate Brownie / Pineapple & Ice Cream $12.00
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
Mushroom & Port Pate $13.50
- Craft’s own mushroom pate served with crostini’s.
Pulled Pork / Beef Burger / Chicken Pasta $19.50
B.L.A.T. (DF) $17.50
- Crispy bacon, lettuce, avocado & tomato on toasted herb bread.

Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Tuscan Beef Ragu $22
- Braised Beef In Red Wine With Tomato, Oregano, Rosemary & Shaved Parmesan
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Marinated Mix $9
- Green & Kalamata Olives, Sundried Tomato, Capers & Marinated Feta