Address
11 Empire Street, Leamington, Cambridge, Waikato, 3434, New Zealand
Rouge Cafe in Waikato Menu
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BREAKFAST @ ROUGE-
Big Breakfast $20.00
- Bacon, eggs, hashbrowns, sausage, and creamy mushrooms, with toast.
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Eggs Benedict $17.50
- With your choice of bacon, salmon, or a vegetarian option and Rouge’s lime hollandaise.
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French Toast $18.00
- Made with house baked brioche and served with banana, bacon and maple syrup.
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Mushrooms & Bacon on Toast $18.50
- Our famous creamy mushrooms, served over streaky bacon on toast.
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Bacon & Eggs – poached $13.50 or scrambled $14.50
- Bacon & Eggs on Rouge grain toast.
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Macadamia Gold Muesli $11.50
- Delicious gluten free muesli made right here in Cambridge, and served with yoghurt and fresh fruit.
- Fruit Toast and Preserves $8.00
CABINET & COUNTER FARE @ ROUGE - ON THE COUNTER-
Cheese & bacon scones n/a
- get in early, they sell out fast!
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Cinnamon brioche n/a
- hand-made at Rouge
CABINET & COUNTER FARE @ ROUGE - FROM THE CABINET (You can find a selection of these at Rouge each day, all made on site and all served with your choice of our delicious salads.)-
Individual tartlets n/a
- gluten free, and all sorts of exciting flavours.
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Rouge’s famous sandwiches n/a
- made on our own range of fresh bread. Roast chicken on rye or ham on grain bread, as well as vegetarian and gluten-free sandwiches made-to-order.
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Filo wraps n/a
- classic flavours like spinach & feta, butter chicken, or thai curry wrapped in delicious filo pastry.
- Risotto cakes n/a
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Gourmet pies n/a
- quite possibly the best steak & cheese pie in the country!
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Crepes n/a
- with fillings like cream cheese, chicken and apricot, these don’t last long! gluten free.
- Thai fish cakes n/a
- Stuffed kumara n/a
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Beef & bacon rolls n/a
- Rouge’s take on a gourmet sausage roll.
- Tortilla wraps n/a
SWEET TREATS- Our sweet selection is constantly changing but watch out for favourites like tan slice, gooey chocolate fudge brownie, or our amazing gluten-free friands. n/a
Nearby Sample Menus
- Veg Zucchini Reg $10.00 Large $14.00
- Lamb Burger $7.50
- Lamb Reg $9.50 Large $11.00
- Veg Falafel Reg $10.00 Large $14.00
- Veg Falafel Reg $9.00 Large $10.50
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Chips $4.00
- Kofta (Lamb Patty) Reg $9.50 Large $11.00
- Salt and pepper squid with chipotle mayo $16.00
- Menu available when dining in bar area only
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Roasted Brussels sprouts $8.00
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Rustic fries with salt and pepper spice, aioli $8.00
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Taupo beef burger $28.00
- Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
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Sweet Treats N/A
- please check our cabinet for daily specials
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Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
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Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
- Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
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The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
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Fries $10
- served with tomato sauce + smoked garlic aioli
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Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
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Breads for two $14.5
- artisan bread served w house dips
- -house cured salmon $6
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Vik's burgers $20
- Served w fries.
- -add chicken $6
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Eggs florentine $16
- poached eggs on potato cakes w wilted spinach and hollandaise
- -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
- -mushroom $5
- -Add Toast $6
- -or prawns(6) $8
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Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
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Chia& apple bircher $15
- Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
- Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
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Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
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Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
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Spaghetti $9
- Tomatoes- pesto-parmesan
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Tiger toast $9
- Melted cheese- ciabatta- marmite
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Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
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Ironique eggs bene
- Two poached eggs, spinach ẃ homemade hollandaise sauce
- Side salad $7.00
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Lamb Shank 1-$26.00 2-$32.50
- Lamb fore shank slow cooked in a red wine & thyme sauce served on a garlic mash ẃ parsnip crisps
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Breads & Spreads $15.00
- A selection of Artesian breads & three Ironique spreads
- Add bacon or sausage $5.00
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Smoky BBQ Pork Ribs
- Spare ribs cooked in a home made smoky BBQ sauce
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Winter Vegetable Lasagne $16.50
- Pumpkin, spinach, red onion & kumara with sheets of lasagna & bechamel sauce sprinkled with cheese & served ẃ pear, walnut & parmesan salad
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
- Your choice of fresh meats or vege served on your choice of salads topped with any combination of sauces, pita bread optional. and one of our famous dips
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Cacik dip $6.00
- Served with cacik and pita bread
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Kebab S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
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Turkish coffee $4.50
- Served with turkish delight
- "Eat right, be bright"
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Beetroot dip $6.00
- Served with beetroot and pita bread
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-Combination $17.00
- Chicken, lamb, falafel and mujver
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
- Homemade Stew $10.00
- Fresh Baked Cookie $3.00
- Ploughman Sandwich $6.00
- Scone $3.50
- Cheese Mouse trap $5.00
- Muffin $4.00
- Soup of the day $8.00
- Beef and Ale Pie $6.00
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B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Fries $6.50
- With aioli and tomato sauce
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-Chilli chicken $15.00
- Boneless chicken cooked with capsicum, onion and special sauces
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-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
- ●Vegetarian
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
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-Chicken saagwala $15.00
- Boneless chicken cooked with spices, choy sum and spinach
- Work Wedges S $8 / L $15
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Chicken tikka S $10 / L $18
- Piece of chicken marinated with species & cooked in tandoor
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Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
- -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
- -to taste all four $36
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Coconut Milk and Lavender Panna Cotta $16
- Liquorice sponge, strawberries and anise
- -Cos leaves, bacon, chive, blue cheese, crouton $8
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Freshly Shucked Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
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Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
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Market Fish $37
- Explained by your wait staff
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Steak, egg & chips $20
- w 300g Rump steak(GFO)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
- Pepperoni, Extra Cheese $ 5
- Mushroom, Capsicum, Tomato $ 4
- Each one price
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Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
- 1 Topping or Veggie $ 5
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3 Garlic Knots $ 4
- Crushed Garlic, EVOO (1.50 each)
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Large 18" Pepperoni $ 30
- Real New York Pepperoni
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A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
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T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
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Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
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Scotch Fillet $28.00
- Prime 250g
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
- Mini Hot Dogs and Chips $9.00
- Wedges $10.00
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
- Bowl of Chips $3.00 or $6.00
- All burgers are served w/chips N/A
- Ham burger $10.50
Rouge Cafe
Phone
078239178
Opened hours
Mon - Fri 7.30am - 4pm
Sat 8.30am - 4pm
Sun 8.30am - 3.30pm
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Tapas , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Quick Bites , American Express , Lunch , Seating , Highchairs Available , Brunch , Free Wifi , Child-friendly , Outdoor Seating
11 Empire Street, Leamington, Cambridge, Waikato, 3434, New Zealand
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