Royal Horse in Auckland Menu

ENTREE ENTREE
  • Tapioca Metaball $6
  • Popcorn Chicken $7.50
  • Mixed Platter $7.50
  • Fried Fermented Tofu $7.50
  • Fried Tofu $5.5/$9
  • Fried Squid Balls $5.50
  • Savoury Taro Cake $7.50
  • Savoury Turnip Cake $7.50
  • Braised Terotero $9
  • Spicy Beancurd $7.50
  • Takoyaki Balls $9
  • Crispy Squid $9
  • Tuna Sashimi $13
  • Soft-Shell Crab $9/$15.5
  • Squid Ball Soup $6/$8
  • Meatball Soup $6/$8
  • Tofu Soup $6/$8
SIDES SIDES
  • Pork Cutlets $6.50
  • Chicken Cutlets $6.50
  • Pork Belly $6.50
  • Crispy Chicken Leg $6.50
  • Soya Chicken Leg $6.50
  • Taiwanese Pork Sausages $6.50
  • Salmon Steak $8.50
  • Spicy Fish Fillets $14
NZ CLASSICS NZ CLASSICS
  • Fish And Chips (Grilled/Fried) $12
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
NOODLES NOODLES
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Soya Chicken Leg $11
    • Soya braised whole chicken leg served with noodle soup.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
RICE DISHES RICE DISHES
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Grilled Fish Fillet $12
    • Grilled Fish fillets served with seasonal vegetables and rice.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.

Nearby Sample Menus

Mangere Bridge Takeaways (sample menu)
  • Ham $2.80
  • BBQ Pork Noodles $8.50
  • Crab Stick $1.40
  • Vegetables Delight $10.50
  • Combination Meat $12.50
  • Bacon $4.20
  • BBQ Pork $12.50
  • Chicken $10.50
Ajadz Indian Cuisine Waiheke Island (sample menu)
  • PRAWN VINDALOO $23.50
    • prawns cooked in spicy medium or hot vindaloo sauce
  • MANSOORI KEBAB $24.50
    • tender rack of lamb marinated in spices skewered and finished in the tandoori oven
  • KARA CHICKEN $18.50
    • chicken cooked with ginger, garlic tomatoes cumin seeds & medium spices garnished with coriander leaves
  • TIKKA SAWADEE $18.50
    • chicken tikka cooked in cashew and almond sauce and finished in spiced flavors
  • CHICKEN MADRAS $18.50
    • tender boneless chicken cooked in garlic and ginger then finished in coconut flavored sauce
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • VEG MAKHANI $17.50
    • mixed vegetables cooked in exotic spicy creamy tomato flavored sauce
  • MANSOORI KEBAB $29.90
    • tender rack of lamb marinated in spices skewered & finished in tandoori oven
Narita Japanese Restaurant (sample menu)
  • 40. Sushi & Teriyaki $15.90
    • Assorted Sushi & Chicken or Fish Teriyaki
  • 2. Crunchy Roll $13.90
    • (Prawn tempura with prawn flavor crunchy flakes)
  • 39. Sushi & Tempura $15.90
    • Assorted Sushi & 5pcs of Tempura
  • 6. Tonkatsu Roll $10.90
    • Deep fried pork cutlet roll
  • 37. Sushi & Sashimi $20.90
    • Assorted Sushi & Sashimi
  • 16. Seafood Tempura $19.90
    • Assorted seafood Tempura
  • 29. Salmon Teriyaki $18.90
    • Pan fried Salmon with Teriyaki sauce
  • 11. Harunaki (5pcs) $6.90
    • Deep fried Japanese Spring roll
Ephesus Turkish Kitchen (sample menu)
  • Authentic Turkish Dishes
  • Hummus
  • Zucchini Fritter $10.00
  • Mixed $12.00
  • Hawaiian $15.00
    • ham, cheese and pineapple
  • Lamb $15.00
  • CHOICE of THREE $18.00
  • Chicken $10.00
SPQR Cafe Restaurant and Bar (sample menu)
  • West Coast Whitebait Fritter $26
    • chives, lemon butter
  • Salmon Gravlax $19.5
    • cured in Hendrick’s Gin w/- capers, onion & dill mustard sauce
  • S.P.Q.R Caesar $23.5
    • cos lettuce, par-boiled egg, anchovies, bacon & croutons
  • Seafood Risotto $29.5
    • sautéed prawns, mussels, calamari, cockles, scallops & fresh fish
  • Duck Confit $38
    • truffle mash, sauteed spinach & a rich duck jus
  • Sautèed spinach $8.5
  • Cajun chicken $25.9
    • Cajun chicken, caramelised onions & feta
  • Fresh Crab Spaghettini (50gms) $26.5 / $44.5
    • lemon butter, chilli
Grand Park Restaurant (sample menu)
  • Deep Fried Spring Rolls $7.00
  • Stir Fried Beef with Oyster Sauce $26.00
  • Deep Fried Scallop $10.00
  • Grilled Lamb with Mongolian Sauce $28.00
  • Set Dinner Menu B $50.00 Per Person
    • Dinner for 4-9 Persons - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Sizzling Mongolian Lamb / Lemon Chicken / Mixed BBQ Plate / Seafood with Mixed Vegetable / Combination Fried Rice / Fresh Fruits / Chinese Tea / Dinner for 10 Persons or More - Mixed Entree / Seafood Thick Soup / Fried Shrimps with Cashew Nuts / Seafood with Mixed Vegetable / Fish Fillets with Sweet Corn Sauce / Roast Duck / Sweet and Sour Pork / Sizzling Satay Chicken / Combination Fried Rice / Fresh Fruits / Chinese Tea
  • Fried Lamb with Vegetable $26.00
  • Fried Beef in Chilli Bean Sauce $26.00
  • Lamb with Black Bean Sauce $26.00
Chomna (sample menu)
  • Yen Tafo
  • PAD YAKISOBA $13.00/$15.00
    • stir fried egg noodles with egg soy sauce broccoli cauliflower carrots & Chinese veges
  • PAD GOLDEN $13.00/$15.00
    • stir fried egg noodles with egg tomato sauce broccoli cauliflower carrots & onion
  • Kai Jeaw Moo Sub
  • Sukiyaki Soup
  • Pad Sukiyaki
  • Khuay Teaw Gang
  • KHUY JUB $15.00
    • Thai style rice noodles soup with crispy pork, pork intestines tofu egg & vegetables
White Flower Cafe (sample menu)
  • Classic Beef Mince $12.90
    • Mince on sourdough, with fried egg. Switch sourdough to gf bread for a gf meal.
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • -With Smoked Salmon $18.90
  • Omelette
    • With onion, cheese, tomato, mushroom, salad, served with ciabatta
  • Big Breakfast $19.90
    • With bacon, hash browns, sausage, mushroom, baked beans & eggs any style served on mixed grain toast
  • Toast & Jam $6.00
    • Raspberry & marmalade, your choice of mixed grain, white bread, ciabatta, sourdough, gluten free toast
  • Creamy Mushrooms $16.90
    • A mix of portobello and button mushroom in balsamic creamy sauce with bacon on sourdough
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
Sushi Ichiban (sample menu)
  • Unagi(Eel)
  • Spicy Beef Don $10.50/ $7.00
  • Salmon Don (marinated) $13.50/$8.00
  • Spicy Chicken Don $10.50 /$7.00
  • Regular sushi platter $75.00
    • 70 piece sushi
  • Mini sushi platter $25.00
    • 50 piece sushi
  • Teriyaki Chicken
  • Mixed vegetables salad $6.00/$4.00
K L Cafe (sample menu)
  • -Fish head & bone light fried with chilli, garlic & pepper POA
  • -Pork Congee with Preserved Egg / Stuffed Capsicum with Fish Meat $5.50
  • -Beef / Pork / Chicken / Seafood / Combination $18.00
  • ●Paddle Crabs
  • -Stir fried with chilli sauce (medium & large size only) / Light fried and served with chilli, garlic & pepper (medium & large size only) POA
  • -Preserved pork stir fried with dried tofu $28.00
  • ●Scampi
  • Chicken and corn soup / Beijing style hot and sour soup S $9.80 / L $19
The Royal Challenge Indian Restaurant (sample menu)
  • V11. PANEER MAKHNI $12.00
    • Homemade cottage cheese cooked with tomato gravy
  • E5. CHICKEN TIKKA (6 pcs) $12.00
    • Boneless tender chicken marinated in authentic spices and cooked in oven
  • E11. PANEER TIKKA $12.99
    • Cottage cheese cubes with yogurt, Herb & spices
  • (8 pcs) $15.00
  • T3. TANDOORI ROTI $2.50
    • Flattened bread made from whole meal flour
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • D4. CHOCOLATE FUDGE CAKE $6.00
  • M28. FISH MASALA $14.99
    • Fish cooked with spices and onion, tomato gravy.
Miso Sushi (sample menu)
  • Californian-style Prawn / Californian style Salmon $16.00
  • Yakiniku Beef $14.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Yakiniku Beef $17.00
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Chicken Nibbles (4 pieces) $6.00
  • Teriyaki Chicken $10.00
    • with vegetables
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
Metrolanes (sample menu)
  • Honkey Pokey Ice Cream $9
    • Toasted almonds, waffle cone
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Ai Quattro Formaggi S $14 /L $24
    • Mozzarella, provolone, pecorino, parmesan and speck
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Prochetta S $14 /L $24
    • Roasted pork belly, tomato, herbs and mascarpone
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
Ajadz (sample menu)
  • Aloo Gobhi $18.50 (R) / $17.50 (T)
    • Cauliflower and potatoes cooked in exotic spicy sauce with tomatoes and ginger
  • Kofta Fried $8.90 (R) / $8 (T)
    • Dumpling made of the ricotta cheese and potato mixture, deep fried
  • Lamb Korma $19.90 (R) / $18.50 (T)
    • Lamb cooked in a delicious mixed nut sauce, lightly spiced
  • Garlic Naan $4.00 (R) / $3.50 (T)
    • Naan stuffed with garlic
  • Dal $18.50 (R) / $17.50 (T)
    • Mixed beans cooked on a slow fire and garnished with ginger coriander
  • Lam Do Piaza $19.90 (R) / $18.50 (T)
    • Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
  • Tikka Saagwala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in a puree of spinach. An iron-rich meal
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
Zi Jia House (sample menu)
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
  • *dishes may vary according to availability
Royal Horse

Royal Horse

location

Address

523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096251686

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand
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