Royal Horse in Auckland Menu

ENTREE ENTREE
  • Tapioca Metaball $6
  • Popcorn Chicken $7.50
  • Mixed Platter $7.50
  • Fried Fermented Tofu $7.50
  • Fried Tofu $5.5/$9
  • Fried Squid Balls $5.50
  • Savoury Taro Cake $7.50
  • Savoury Turnip Cake $7.50
  • Braised Terotero $9
  • Spicy Beancurd $7.50
  • Takoyaki Balls $9
  • Crispy Squid $9
  • Tuna Sashimi $13
  • Soft-Shell Crab $9/$15.5
  • Squid Ball Soup $6/$8
  • Meatball Soup $6/$8
  • Tofu Soup $6/$8
SIDES SIDES
  • Pork Cutlets $6.50
  • Chicken Cutlets $6.50
  • Pork Belly $6.50
  • Crispy Chicken Leg $6.50
  • Soya Chicken Leg $6.50
  • Taiwanese Pork Sausages $6.50
  • Salmon Steak $8.50
  • Spicy Fish Fillets $14
NZ CLASSICS NZ CLASSICS
  • Fish And Chips (Grilled/Fried) $12
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
NOODLES NOODLES
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Soya Chicken Leg $11
    • Soya braised whole chicken leg served with noodle soup.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
RICE DISHES RICE DISHES
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Grilled Fish Fillet $12
    • Grilled Fish fillets served with seasonal vegetables and rice.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.

Nearby Sample Menus

Flame Pizza (sample menu)
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • CHEESE PIZZA(9"/12") $7.50/$10.50
    • pizza bread with garlic, mozzarella cheese
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
  • GARLIC PIZZA BREAD (9"/12") $5.50/$8.50
    • pizza bread with garlic, mozzarella cheese and aioli
  • CAJUN CHICKEB WINGS $6.50
    • oven roasted juicy Cajun spiced chicken wings
  • 9”/12”/18” $8.50/$14.50/$28.50
Papa Tasty Kebab (sample menu)
  • MIXED KEBAB
  • CHICKEN ISKANDAR $14.00
  • 6 CHICKEN ON RICE
  • LAMB KEBAB
  • Large $12.00
  • Large $12.50
  • Large $12.00
  • Small $11.00
Kaya (sample menu)
  • sizzling sweet beef $15.00
  • odeng tang $25.00
  • chicken mayo dupbap $15.00
  • -extra seaweed $2.00
  • spicy grilled pork rind $27.00
  • -extra noodles $4.00
  • -add cheese S $3/ M $4/ L $5
  • kimchi pork dupbap $15.00
Botany Rd Seafoods (sample menu)
  • Kiddie Burger $2.70
  • Donut $1.20
  • Chicken Burger $5.00
  • 3 Sausages
  • $1 Chips
  • Paua Fritter $1.70
  • Vegetable Spring Roll (1/2 Doz) $3.90
  • Cheese & Pineapple $3.20
Ko's Dumpling (sample menu)
  • Sauteed Beef and vegetables $23.00/$30.00
  • Fried Boneless Chicken with lemon sauce $23.00/$30.00
  • Noodle with black bean sauce $10.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Braised sea Cucumber, Shrimp, and beef $28.00/$35.00
  • Steamed flower rolls $6.00
  • Spicy seafood & vegetable noodle soup $12.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
Petals 'n Pots Cafe (sample menu)
  • (Vegetarian option available
  • Kids Menu Waffles $9.9
    • served with grilled banana, maple syrup, fresh whipped cream & ice cream
  • Or served with nutella, honey comb, ice cream, fresh whipped cream & ice cream $16.5
  • Half Size Version Available $12.5
  • Vegetarian Option Available $19.9
  • Steak Sandwich $21.9
    • grilled scotch fillet grilled to your liking served on toasted focaccia with swiss cheese, onion rings, fresh mesclun, tomato, relish & homemade aioli with steak cut fries
  • With Smoked Salmon $18.5
  • Avo Or Grilled Tomato $4.0
Broadway Diner (sample menu)
  • Sausage, hash brown & bacon $10
  • Egg
  • Pineapple
  • White Lady Burger $18.50
    • 100g scotch fillet, beef pattie, bacon, egg, cheese, pineapple, fried onions, lettuce, tomato & sauce
  • Gluten free
    • your choice of meat wrapped in a lettuce leaf
  • Bacon
  • Cheese
  • Chips with your choice of sauce $4.50
Bungalo Cafe (sample menu)
  • Eggs Bene
    • With wilted spinach and homemade hollandaise.
  • Salmon Salad $18.50
    • Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
  • - Cream Cheese, Basil Pesto & Tomato $11.50
  • Salmon / Potato Rosti $5.00 each
  • - Portobello $16.50
  • Goodness Porridge $13.00
    • Ancient grains with pumpkin seeds, sesame seeds infused with coconut oil and topped with cranberries, roasted almond, coconut and blueberries. Served with honey and yoghurt.
  • - Bacon $17.00
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
Tanto Japanese Dining (sample menu)
  • -green salad
  • Crispy prawn roll
    • 2 pcs
  • Spider $16.00
    • Soft shell crab rolls
  • Nigiri $24.00
    • Combination of nigiri sushi
  • Sirloin steak
  • Choice of 1 main
  • -tempura
    • Vege and prawns
  • -salt and pepper squid
Yummy Wok (sample menu)
  • 4 Satay Beef / Chicken with Rice $12.00
  • Ingredients: Lamb/Beef/Chicken, Vege, Mongolian Style Sauce
  • 30 Chinese Fried Noodles
    • Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
  • Ingredients: Rice, Seafood/Meats, Vege
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • Lamb with Rice $13.00
  • Beef / Chicken (hot) with Rice $12.00
  • 11 Lamb Ribs / Pork in Black Pepper Sauce with Rice
    • Ingredients: Lamb Ribs/Pork, Vege, Black Pepper Sauce
Lai Yuen Takeaways (sample menu)
  • Steak $11.00
  • Ham $3.00
  • Won Ton (1 Dozen) $8.20
  • Mushrooms & Veges $13.00
  • Seafood $15.50
  • Batter Sausage $1.60
  • 6 Chicken Nuggets $4.50
  • Chicken Nibbles(1/2 Dozen) $5.00
Mehfil Indian Delight Takeaway (sample menu)
  • Chicken Madras $10.99
  • Daal Tarka $9.99
    • Mild / Medium / Hot
  • Kadahi Chicken (Gravy) $10.99
  • Combo (Chips + Coke) $7.99
  • Fry Fish Fillet $4.00
  • Onion Pakora $5.00
  • Tandoori Platter $18.00
  • Chicken / Veg $12.50
Palms Bar & Restaurant (sample menu)
  • Preserves $3.50
  • Three Eggs Omelette $13.50
    • Your choice of any three fillings - Ham, Mushroom, Cheese, Tomato, Onion, Capsicum, Olives. Served with toast and preserves, freshly brewed filter coffee or tea
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Lamb Cutlet $28.50
    • Cooked to your liking on mash or roast potatoes, served with seasonal vegetables and salsa
  • Sundae $9.00
  • Cheese Cake 9.00
  • Pan Fried Scallops $14.50
    • Served with salad and salsa
Ascension Osteria (sample menu)
  • Pane al formaggio $8.50
    • cheese pizza bread (v)
  • Della Casa $28.50
    • Chicken, tomato, mushrooms, and mozzarella
  • Epicurean Platter for 2 $75.00
    • Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
  • Gnocchi di Casa $28.50
    • Made daily by our chefs with primavera sauce, feta, baby spinach, broad beans, peas, pesto and drizzled with extra virgin olive oil and Italian herbs (v)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • (the Italian way to start your meal)
  • Verdure di Stagione $9.50
    • Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
  • Spaghetti con Frutti di Mare $29.50
    • Spaghetti with selected mixed seafood, olive oil, Italian parsley and garlic in Napolitano sauce
Liang Shan BBQ (sample menu)
  • Dried ToFu $ 4.8
  • Paddy Wack $1.5
  • Frozen Tofu $4.8
  • Spring Onion Pancake $5.8
  • Pork Kidney Slices $8.8
  • Black Fungus Salad $6.8
  • Cucumber With Vinegar Garlic $6.8
  • Secret Sauce $1.8
Royal Horse

Royal Horse

location

Address

523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096251686

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea