Royal Horse in Auckland Menu

ENTREE ENTREE
  • Tapioca Metaball $6
  • Popcorn Chicken $7.50
  • Mixed Platter $7.50
  • Fried Fermented Tofu $7.50
  • Fried Tofu $5.5/$9
  • Fried Squid Balls $5.50
  • Savoury Taro Cake $7.50
  • Savoury Turnip Cake $7.50
  • Braised Terotero $9
  • Spicy Beancurd $7.50
  • Takoyaki Balls $9
  • Crispy Squid $9
  • Tuna Sashimi $13
  • Soft-Shell Crab $9/$15.5
  • Squid Ball Soup $6/$8
  • Meatball Soup $6/$8
  • Tofu Soup $6/$8
SIDES SIDES
  • Pork Cutlets $6.50
  • Chicken Cutlets $6.50
  • Pork Belly $6.50
  • Crispy Chicken Leg $6.50
  • Soya Chicken Leg $6.50
  • Taiwanese Pork Sausages $6.50
  • Salmon Steak $8.50
  • Spicy Fish Fillets $14
NZ CLASSICS NZ CLASSICS
  • Fish And Chips (Grilled/Fried) $12
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
NOODLES NOODLES
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Soya Chicken Leg $11
    • Soya braised whole chicken leg served with noodle soup.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
RICE DISHES RICE DISHES
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Grilled Fish Fillet $12
    • Grilled Fish fillets served with seasonal vegetables and rice.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.

Nearby Sample Menus

  • w/ bacon, cheese, sour cream & sweet chilli $12.00
  • OMELETTES
  • KIDS BACON & EGGS ON CIABATTA $7.50
  • FRUIT PLATTER $12.00
    • Seasonal fruits w/ natural yogurt, honey, and strawberry coulis. Finished w/ sprinkle of toasted muesli (only available from Monday to Friday)
  • (All served w/ one piece of parmesan garlic ciabatta)
  • CHICKEN STRIPS $7.50
    • Pan-fried chicken strips & fries w/ aioli
  • OMELETTE $7.50
    • Two eggs cheese omelette & homemade hash brown
  • w/ onion, tomato, mushroom, baby spinach & cheese $14.00
  • Malaysian style diced chicken with egg plant n/a
  • Stewed premium shark's fin with superior soup (2 taels) n/a
  • Steamed baby cuttlefish n/a
  • Baked spareribs with salt & pepper n/a
  • Malaysian style multi layers sponge cake n/a
  • Live grand daddy hapuka n/a
  • Steamed south island crab with egg white & chinese wine n/a
  • Pan fried dumpling n/a
  • Tonkotsu beef $13.40
  • Tan Tan $12.80
  • Soy Chashu $13.80
  • Ika-yaki Squid $16.00
  • Soft Shell crab $12.60
  • Second Serving if you have soup left after your meal $2.50
  • Soy pork spareribs $13.80
  • Beef curry $11.00
  • Paua Fritter $2.20
  • Battered Scallop $1.60
  • Crab Stick $1.40
  • Battered Prawn $1.00
  • sweet Corn $2.80
  • Cheese Egg Pineapple $0.80
  • Banana Fritter $1.50
  • Steak $9.90
  • Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
  • Peshawari / vege naan $ 4.50
  • Saagwala chicken / lamb / beef $ 17.5
    • choice of meat cooked in spinach and skillfully blended in an exotic curry.
  • Dal makhani $ 13.50
    • lentils cooked in mild spices with ginger, onion, tomatoes and cilantro.
  • Chilli paneer $ 16.5
    • indo - chinese style gravy with paneer cooked with capsicum, green chillies and spring onion.
  • Navarattan korma $ 14.5
    • a vareity of vegetables cooked in mild spices.
  • Not incl. In specials
  • Garlic chicken $ 16.50
    • chicken cooked in a gravy with garlic and indian spices.
  • 15 FRESH MINT ROLL (POH PIA SOD) $8.50
    • With fresh mint & mixed leaves, served w/ Thai lemon sauce. (Chicken, Prawn or Tofu)
  • 140 BBQ BEEF (NUA YANG) $13.90
    • Chargrilled marinated beef w/ tangy tamarind sauce.
  • 40 TOM YUM SOUP
    • Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
  • 124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
    • Red curry sauce w/ coconut milk & green beans.
  • Chicken or Pork $7.50/$13.90
  • 82 LARB CHICKEN (LARB GAI) $13.90
    • Minced chicken w/ fresh Thai herbs, coriander & red onion.
  • 100 WORLD FAMOUS NOODLE SALAD $13.90
    • Grated carrot, cucumber, bean sprouts, lettuce & round rice noodle w/ Thai lemon sauce. (Lemongrass Chicken, or Crispy Prawn & Pork roll)
  • 23 YELLOW CURRY (GANG GAREE) $13.90
    • Coconut milk w/ potato, carrot & crispy shallots. (Chicken, Beef, Pork or Tofu)
  • Garlic and sesame prawns $13
  • Freshly baked bread with dips $8
  • Starters $8
    • Polenta fries with aioli
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Knickerbocker Glories $12.00
    • chocolate & salted caramel/vanilla & espresso/mango & bayberry
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
  • Espresso/Espresso bitter chocolate
  • Nut granola, roasted pear, labneh, bee pollen $15.00
  • Egg Benedict, sausage-smoked fish-bacon $22.00
  • Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
  • Muse tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato/per board
  • Steak Fu Yoong $11.90
  • Paua Fritter $2.90
  • Bejing sauce beef $13.90
    • beef veggies, spring onion spices
  • Combination $13.90
  • Bacon & Cheese $5.00
  • Vege Burger $5.50
  • Chicken Plum Sauce $12.90
  • Vegetable $9.50
  • All Chow Mein & Chop Suey are served with mixed vegetables
  • Fish of the Day $2.80
  • Chicken $9.00
  • Chicken $10.50
  • Potato Fritter $0.80
  • Roast Pork $10.00
  • Chop Suey is served without noodles
  • On Fried Rice $2.50 Extra
  • Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Work-fried Asian greens w garlic & sesame (V) 12.00
  • Hot soy milk doughnut w cinnamon sugar & caramel sauce $2.00
  • School shrimp w sauteed pork belly & spring onion in a sweet soy sauce 23.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • B.L.T $5.50
    • Bacon, Lettuce, Tomato
  • BACON + EGGS $9.90
    • Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
  • PANCAKES $12.90
    • Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
  • EXTRAS $2.00
    • of anything
  • FRENCH TOAST $12.90
    • Streaky bacon, Maple syrup, Fried banana
  • EGGS ON TOAST $4.50
    • 2 eggs w/ toast
  • TOAST W/ JAM $4.50
    • Strawberry jam, 2 pieces of toast
  • BIG BREAKFAST $16.90
    • Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
  • Ham & Cheese Croissant $6.50
  • For cakes orders please let us know 24 hours in advance
  • Almond Croissant / Apricot Croissants $5.50
  • Flan $65.00
  • Amaretti $2.90
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Cousteau $10.90
    • Homemade tuna mayo salad & eggs
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • PULLED PORK BURGER $21.90
    • Southern Style Barbeque, Coleslaw served with Hand Cut Chips
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Homemade Smoked Salmon
  • Streaky Bacon $4.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • GREEN EGGS BENEDICT $16.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise Florentine
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $10.90
    • Tomato, Avocado, Lemon Fennel Olive Oil
  • ROAST LAMB SLIDERS $19.90
    • Southern Style Barbeque, Coleslaw, Served on a Brioche Bun
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • Curry roll $2.00 each
  • 5-TANK & HIGH TOP LOAF $2.80
  • Spring roll $2.00 each
  • 1-PIZZA BREAD $3.60
  • .Mince Savory $1.40 each
  • American hotdog roll $3.80
  • 8- SALLY LUNN $3.80
  • .Steak & Kidney $3.80 each
Royal Horse

Royal Horse

location

Address

523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096251686

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand