Royal Horse in Auckland Menu

ENTREE ENTREE
  • Tapioca Metaball $6
  • Popcorn Chicken $7.50
  • Mixed Platter $7.50
  • Fried Fermented Tofu $7.50
  • Fried Tofu $5.5/$9
  • Fried Squid Balls $5.50
  • Savoury Taro Cake $7.50
  • Savoury Turnip Cake $7.50
  • Braised Terotero $9
  • Spicy Beancurd $7.50
  • Takoyaki Balls $9
  • Crispy Squid $9
  • Tuna Sashimi $13
  • Soft-Shell Crab $9/$15.5
  • Squid Ball Soup $6/$8
  • Meatball Soup $6/$8
  • Tofu Soup $6/$8
SIDES SIDES
  • Pork Cutlets $6.50
  • Chicken Cutlets $6.50
  • Pork Belly $6.50
  • Crispy Chicken Leg $6.50
  • Soya Chicken Leg $6.50
  • Taiwanese Pork Sausages $6.50
  • Salmon Steak $8.50
  • Spicy Fish Fillets $14
NZ CLASSICS NZ CLASSICS
  • Fish And Chips (Grilled/Fried) $12
  • Steak And Chips $12
    • (steak will be cooked medium if no done-ness requested)
  • Spicy Fish And Tofu $11
    • Fish fillets and tofu cooked with a S/cchuan style hot and spicy sauce, served with steamed rice.
  • Moroccan Chicken $11
    • Moroccan spice infused chicken, grilled and served with a balsamic drilled side salad and rice.
  • Moroccan Lamb $12
    • Moroccan spice infused lamb, grilled and served with a balsamic drizzled side salad and rice.
  • Moroccan Chic And Lamb $12
    • Moroccan spice infused chicken and lamb, grilled and served with a balsamic drilled side salad and rice.
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Chicken Katsu $10
    • Japanese style fried chicken cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Teriyaki Chicken $10
    • Teriyaki Chicken . served with a balsamic drizzled side salad and rice.
  • Katsu Curry $11
    • Japanese style fried pork cutlets served with curry and rice
  • Seafood Combo $15
    • Selection of tuna, soft-shell crab, fish and squid, served with side salad and rice.
  • Chicken Katsu Curry $11
    • Japanese style fried chicken cutlets served with curry and rice
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • Seared Yellow-Fin Tuna $15
    • Seared yellow-fin tuna, served with wasabi sauce, balsamic drixxled side salad and rice, (limited supply, please ask for availability)
NOODLES NOODLES
  • Pork Cutlets $11
    • Taiwanese style deep-fried pork cutlets served with noodle soup.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Chicken And Pork Duo $12
    • Taiwanese style deep-fried chicken pork cutlet served with noodle soup.
  • Pork Belly $11
    • Soya braised pork belly served with noodle soup.
  • Crispy Chicken Leg $11
    • Deep-fried crispy whole chicken leg served with noodle soup.
  • Soya Chicken Leg $11
    • Soya braised whole chicken leg served with noodle soup.
  • Soya Trotters $11
    • Soya braised pig trotters served with noodle soup.
  • Taiwanese Pork Sausages $12
    • Taiwanese pork sausages grilled and sliced, served with noodle soup.
  • Grilled Marlborough Salmon. $13
    • Grilled south island Marlborough salmon steak with a hint of cajun. served with noodle soup.
  • Grilled Fish Fillet $13
    • Grilled fish fillets served with noodle soup.
  • Beef Noodle Soup $11
    • Braised beef in a spicy broth noodle soup.
  • Beef Meatball Noodle Soup $11
    • Beef meatballs in a spicy broth noodle soup.
  • Pork Dumplings (20Pc) $9
    • Boiled pork dumplings with soy sauce.
  • Combination Dumplings (20Pc) $9
    • Prawn, pork, chives filled dumplings with soy sauce.
RICE DISHES RICE DISHES
  • Pork Cutlets $10
    • Taiwanese style deep-fried pork cutlets served with seasonal vegetables and rice.
  • Chicken Cutlets $10
    • Taiwanese style deep-fried chicken cutlets served with seasonal vegetables and rice.
  • Chicken And Pork Duo $11
    • Taiwanese style deep-fried chicken and pork cutlets served with seasonal vegetables and rice.
  • Pork Belly $10
    • Soya braised pork belly served with seasonal vegetables and rice.
  • Crispy Chicken Leg $10
    • Deep-fried crispy whole chicken leg served with seasonal vegetables and rice.
  • Soya Chicken Leg $10
    • Soya braised whole chicken leg served with seasonal vegetables and rice.
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Grilled Fish Fillet $12
    • Grilled Fish fillets served with seasonal vegetables and rice.
  • Grilled Angus Steak $12
    • Grilled local Angus steak served with seasonal vegetables and rice.
  • Spicy Grilled Calamari $12
    • Grilled calamari brushed and cooked with specially made BBQ sauce, served with balsamic drizzled side salad and rice.

Nearby Sample Menus

Pizza Club (sample menu)
  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Garlic Prawns
    • Garlic Base, Onion, Capsicum, Seasoned Prawns, Mozzarella.
  • Tiramisu $6.00
  • Slingshot Fries $7.50
    • (Contain Nuts, Egg & Peri-Peri Sauce)
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Vegetarian
    • Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
Northcross Takeaway (sample menu)
  • Vegetables $10.00
  • Red Hot Curry $13.00
  • Meat Patties $2.90
  • Battered Mussel $1.30
  • Fish $5.50
  • Nuggets $0.80
  • Cheese Weezies (Cheese Mayo Chips) $5.00
  • Singapore Chow Mein $13.00
Richmond Road Cafe (sample menu)
  • Omelette; Leek, Goats Cheese, Herbs $19.00
  • -Add a Fried Egg or Bacon $27.00
  • Roasted Beetroot, Grilled Haloumi, Almond, Mint, Balsamic $21.00
  • -Add Pancetta $28.00
  • Wood Mushroom, Baby Onion, Truffle Oil, Poached Egg, Sourdough $21.00
  • Gnocchi, Courgette, Walnut, Lemon, Parmesan $21.00
  • -Add Pancetta $28.00
  • -With Agria Rosti $30.00
Pt. Chevalier RSA (sample menu)
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • Battered Banana with maple syrup. $7.00
  • 2 eggs $7.00
  • Pan Fried or Battered Scallop $20.00
  • Beef Burger $11.00
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled Aged Scotch Fillet $22.00
Ebisu (sample menu)
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Mixed Sashimi 70.00
    • Chef’s selection of today’s best market fish18 pieces
  • Salmon Avocado Roll $5.00
    • 3 pieces
  • Home Made pickles
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Short Grain Rice* 4.00
  • Crisp Soft Shell Crab 25.00
    • w/ wasabi tartare & orange ponzu
  • Miso soup 4.00
    • w/ soft tofu, spring onion & wakame*
Everybody's (sample menu)
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • green beans, olive butter, almonds
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
  • brown butter popcorn, porcini, truffle salt $5.00
  • letter series b $12.50
  • martell vsop $13.00
  • green salad, house vinaigrette
Thai Windows Restaurant (sample menu)
  • Yum Ped Yang $22.9
    • Slice roasted duck mixed with homemade sauce, onion, apple, grapes, cashew nut and lime juice dressing
  • Choo Chee see above
    • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
  • Pad Kee Mao see above
    • Stir fried rice noodles with fresh chilli, onion, bamboo shoots, beans, spring onion and flavored with basil
  • Chicken, Pork Or Beef $18.50
  • Gang Karee see above
    • Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
  • Vegetarian $8.90 / $16.90
    • Entrée / Main
  • Yum Woonsen $21.9
    • Spicy soft clear glass noodles served with minced pork and prawns, lemon juice and chilli sauce
  • Duck Or Lamb $22.90
Dumpling Ace (sample menu)
  • Lamb noodle $10.00
  • Vegetable noodle $10.00
  • Fillet of fish cooked with hot pepper and hot chilli (served in large bowl) $20.00
  • Pork and cabbage 20 pieces $10.00
  • Lamb skewer 12skewer $10.00
  • Beef and celery (fried) 10 pieces $10.00
  • Braised beef with potato in hot pot $20.00
  • Chicken gizzards fried with hot pepper and chilli $16.00
Real Fresh Seafood (sample menu)
  • Hawaiian Burger $5.50
  • Bacon & Egg Burger $7.00
  • Fish & Chips $5.00
  • Fresh Gurnard $4.50
  • Pan-Grilled cooking extra $1.00
  • Squid Ring $0.80
  • Mussel Pack $8.50
    • 1 fish of the day, 3 mussels & chips
  • Family Pack 5 (serve 6) $40.00
    • fish of the day, 6 sausages, 6 crab sticks, 3 large chips(more chips)
Sushi 5000 (sample menu)
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Teriyaki beef $9.50
    • beef with teriyaki sauce
  • Spicy chcken $13.00
    • Karaage chicken with spicy sauce
Southcity Bakery (sample menu)
  • Steak & cheese pie $3.50
  • Potato top pie $3.50
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Steak pie $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Thai coconut chicken $3.50
  • Smoked fish pie $3.50
  • Chicken cranberry & camembert cheese pie $3.50
Rice Noodle Lover (sample menu)
  • -add beef or pork $10.00
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Dry rice noodles with pork $10.00
  • -add pork $10.00
  • -add beef or pork $10.00
  • -add an egg $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Si chuan spice rice noodles (V) $6.50
    • special chinese pepper flavour soup noodles
St Honores Bakery (sample menu)
  • Steak roll
  • Mince savoury
  • Mince & curry pie
  • Chicken cranberry
  • Butter chicken pie
  • Chip
  • Steak & cheese pie
  • Brown sausage
The Corner (sample menu)
  • Vanilla & Strawberry Sundae $7.5
    • vanilla ice cream, hundreds 'n' thousands & strawberry sauce
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • Salt & Pepper Squid $10
    • with lemon & aioli
  • Smoked Chicken Salad N/A
    • in house smoked chicken breast, avocado puree, toasted almonds, garlic fried rice noodles, crispy chicken skin crackling & mango foam
  • Fries $7.9
    • Fries with Aioli & Chilli Jam
  • Pork & Prawn Tortellini Dumplings N/A
    • with wilted asian greens & pickled ginger dipping sauce
  • Mini Hamburger $10
    • beef pattie, lettuce & aioli
  • Beetroot Cured Salmon N/A
    • with pickled rainbow beets, horseradish feta whip & salted orange marmalade
Tartine Cafe (sample menu)
  • -With bacon $16.00
  • -With smoked salmon $23.50
  • Bacon x 2 $4.20
  • Roasted with tomatoes $.20
  • -Served with soft tacos $19.50
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • Ko samui salad $18.00
    • Tossed with lemongrass and sweet chilli beef
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
Royal Horse

Royal Horse

location

Address

523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand

phone

Phone

096251686

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Taiwanese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
523 Mount Albert Road, Three Kings, Auckland, Auckland, 1042, New Zealand
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