Royal Roasts in Christchurch Menu

Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Chicken $10.50/$13.50/$17.00
- Apple and mint sauce available on request
1 Lamb Shank $13.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy

Nearby Sample Menus

Triple Triple Beef Burger $27.5
- three prime Angus beef patties, triple cheese, triple bacon, beetroot and caramelised onion
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Fried Chicken Burger $23.5
- crispy fried chicken, buffalo mayo, house pickle, ranch slaw
Shoestring Fries $6.0
- with aioli
Smokey Pork Spare Ribs Small $28.0 Large $35.0
- bourbon BBQ glaze, shoestring fries, southern slaw
O.G.H.Coleslaw $6.0
Snickers Cheesecake $12.5
- salted caramel, peanut butter nougat and chocolate
Grilled Chicken Burger $23.5
- jerk marinated thigh, Caribbean slaw and a yoghurt dressing

Kale salad, Apple, sultanas, walnuts, Parmesan and pangrattato (V) $12.00
San Daniele prosciutto, pear, rocket, hazelnuts and goat's cheese (GF) $18.00
House made potato gnocci, Braised beef cheeks, gremolata, pecorino $28.00
Parma $24.00
- Parma ham, mozzarella, tomato, grilled peppers, vincotto
Side Salads
Beef carpaccio, parmesan, lemon aioli, capers, white anchovies $16.00
Quattro Formaggi (V) $24.00
- Goat's cheese, pecorino, taleggio, gorgonzola, fresh thyme
Salumi plate, pickles, mustard fruits $16.00

Cacao Ball - no added sugar $5.80
- 100% chocolate, pureed dates, roasted hazelnuts, orange oil, and cacao nibs. A healthy chocolate treat, packed with antioxidants.
Caramelita
- Vanilla Creme Brulée
- For one $10.50
She's Infamous Brownie $14.50
- 70% chocolate brownie warmed and served with black currant and coconut ice cream, a chocolate spoon, chocolate flakes and whipped cream.
Very Berry
- Berries Cointreau
Dark Roisin
- Almond Raisin sugar free
Passion
- Passionfruit
Hot Lips
- Chilli Spices

Cheesecake of the day $12
- served with berry coulis
Garlic Bread $9
- slices of baguette with lashings of garlic butter
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream
Classic Caesar $19 / $22 with chicken
- crisp cos lettuce, bacon, croutons, parmesan and a caesar dressing, topped with a poached egg (anchovies optional)
Confit Pork Belly with Crispy Crackling (GF available) $29.50
- served on kumara and potato gratin with braised red cabbage, apple chutney, fresh greens and red wine jus
Fish and Chips $9
- a piece of freshly battered fish, with hot chips and a salad garnish
Satay Beef or Crispy Chicken Wrap $17
- with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
Crispy Chicken Burger $19.50
- chicken breast with a smoked cheddar crispy coating, bacon, aioli, avocado, iceburg lettuce, chipotle mayo and fries

Waffles with hazelnut caramel, poached pears, berries, cream and toasted hazelnuts $19.00
We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
Triple smoked ham with Cheddar, relish, whole grain dijonnaiso and lettuce $7.00
Toasted muesli, yogurt and poached fruits $8.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Fresh fruit salad with granola $8.00

Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
Karage Chicken $10.50
- 6p pcs
Salmon Roll $12.00
- 8pc
Seared Beef Nigiri $5.50
- 2pcs
Sesame Seaweed (V) $5.00
Seared Salmon Nigiri $5.50
- 2pcs
Vege Roll (V) $10.50
- 8pc
Miso Soup $2.50

Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Seafood udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Chicken yaki udon $11
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Baby Stick N/A
Rice Tray N/A

Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Pancakes $17.50
- or berry compote, yoghurt & maple syrup
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote

Jumbo Beef Burger $19.50
- Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
Bacon $5.00
Mushroom $4.00
Chefs Soup of the Day with Ciabatta Toast $10.50
Moroccan Chicken Salad $19.50
- Special Moroccan marinated chicken served on bed of salad with roasted cashew nuts and grilled brie cheese
Mini Spring Rolls & Samosas $6.50
Crisscut Chips $6.50
Garlic Prawns $18.50
- Prawns cooked with white wine and garlic served on salad with lemon dressing and garlic bread