Ruapehu Restaurant, Chateau Tongariro Hotel in Manawatu-Wanganui Menu

Ruapehu Restaurant, Chateau Tongariro Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. or Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. from Diggers Bar. Phil's Kitchen offers many options including Potato velouté and New Zealand pan fried scallops. Doolan Brothers Newmarket includes a wide range like Buffalo Chicken Wings or Nachos. Chicken, cucumber, capsicum (piece/whole) and Tuna salad, cucumber, capsicum (piece/whole) from . Hobson Sushi offers Ekim Burgers and Guacamole, Hash Brown, Refried Beans.

Nearby Sample Menus

  • Garlic and Herb Pizza Bread / Optional Cheese $9.50 / $10.50
    • Served with relish
  • Orange & Almond Sticky Cake $9.50
    • With cardamom & orange sauce, mascarpone & pistachio nuts
  • Fresh Chicken Avocado and Feta Salad $17.50
    • Tossed with rocket, cashew and a sweet orange and mustard dressing
  • Dark Chocolate & Kahlua Brulee $9.50
    • With hazelnut biscotti
  • Vegetarian Burger $16.50
    • With a white bean & chickpea pattie, guacamole, slaw and kumara crisps
  • Calamari with Fried Chorizo $18.50
    • Curry dressed slaw, aioli and a wedge of lemon
  • Mint Antipasto Platter
  • Margherita $14.50
    • With fresh herbs
  • Squid Rings $0.80
  • Groper Steaks $31.90 / kg
  • Chicken Fillet $6.50
  • Sausage Chunks $0.80
  • Cheese $6.50
  • Red Cod $18.90 / kg
  • Fish $3.00
  • Hoki $18.90 / kg
  • Calamari Alla Griglia
    • grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
  • Bruschetta Alla Pizzaiola
  • Scampi Al Naturale $ 27.90
    • grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
  • pesto pizza pane $8.90
  • chilli pizza pane $ 6.90
  • Prosciutto E Melone $18.90
    • parma ham, fresh melon & cracked pepper
  • Minestrone $14.90
    • a roman style vegetable soup w. pastina, parmigiano & pizza pane
  • m. $38.90
  • Soup of the Day $10.00
  • Ham Steak Salad & Chips $17.20
  • Chicken & Bacon Sandwich $14.00
  • Scotch Fillet $27.00
    • Served with stuffed potato or chips
  • Battered Mussels $6.20
  • Lamb Shanks $21.30 / $28.00
    • Single or double served on a Kumera Mash with a mint gravy
  • Rosie’s Seafood Basket $20.90
  • Chips SM $4.20 LG $8.40
  • Fish and Chips $18
  • Bacon & Eggs $13
  • Granola $11
  • Toasted Sandwich (1 Filling) $6.5
  • French Toast $17
  • Fish And Fries $7
  • Hawaiian Pizza $7
  • Big Breakfast $20
  • Classic eggs benedict $14.00/ $18.00/ $22.00
    • Your choice of bacon, salmon or ham. with one, two or three eggs. Served on english muffin with creamy hollandaise and house made relish
  • Crispy bacon $4.00
  • Fries $7.00
    • Fries served with tomato sauce and garlic aioli.
  • Creamy Mushroom $19.00
    • Creamy garlic mushroom served on spinach and grilled ciabatta, topped with crispy bacon
  • Thai Green Curry $19.00
    • Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Prawn )
  • Open Steak Sandwich $24.00
    • Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
  • Crispy Bacon $4.00
  • Salmon Kedgeree $18.00
    • Buttery curried rice filled with peas and flaky smoked salmon. topped with a poached egg
  • Main Street Breakfast $19.50
    • Breakfast sausages, bacon, oven roasted tomato, portabella mushrooms, hash browns and poached free range eggs. Served with toasted sour dough and tomato relish >>
  • Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
  • Thai Beef Salad (GF) $18.00
    • Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
  • Hotcakes $10.00
    • With banana, maple syrup and cream
  • Free Range Eggs on Toast (V) $12.00
    • Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Green salad $5.50
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • SQUID RINGS SALAD & CHIPS $18.40
  • B.L.T SANDWICH $12.00
  • SOUP OF THE DAY $10.00
  • CHICKEN PARMIGIANA $23.50
    • SERVED WITH STUFFED POTATO OR CHIPS
  • HOT BEEF MADRAS CURRY $18.60
  • SAUSAGE CHUNKS & CHIPS $8.70/$13.40
    • small/large
  • BUTTER CHICKEN WRAP WITH SALAD $18.20
  • STEAK SANDWICH & CHIPS $14.00
  • R2 FRIED RICE PRAWNS $22.50
    • Thai style stir fried rice with eggs, vegetables and prawns
  • M1 PREW-WAN (Mild) $17.50
    • Sweet and sour pork or chicken vegetables
  • R4 NASI GORENG $18.50
    • Stir fried rice with pineapple, vegetables and either beef or chicken
  • B2 TOM KHA KAI (Mid Hot) $9.50
    • Spicy coconut milk soup with chicken
  • M2 PAD-KING (Mild) $17.50
    • Pork, chicken or beef with fresh ginger and vegetables
  • S5 YAM NUA (Mild - Medium) $17.50
    • Bangkok style spicy beef salad.
  • SQ1 KRA PRAO SQUID (Medium) $20.50
    • Squid with Thai holy basil and vegetables
  • C2 GAENG DAENG (Medium) $17.50
    • Red curry beef, pork or chicken with coconut cream
  • Rutland Sirloin Steak $29.50
    • Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
  • Fillet Steak & Earthy Beetroot $35.50
    • Angus aged fillet steak, smoked mushroom gratin, beetroot risotto and seasonal vegetables, finished with a rich beef & Shiraz jus.
  • Bowl of Fries $7.50
    • Served with tomato sauce or vinegar.
  • - Toast with Spreads $5.00
  • - Black Pudding $4.50
  • Chicken Supreme & Sweet Corn Tartlet $29.00
    • Chicken Breast Supreme pan fried, with a sweet corn & bacon tartlet, a chorizo salad, and finished with semi-dried tomatoes & a fresh sauce Verte.
  • Spiced Chicken Salad $25.50
    • Spiced chicken thigh, served with crumbed camembert cheese, mixed fancy lettuce, rocket, tomato, cucumber & red onions and finished with an orange & lemon vinaigrette.
  • Sticky Date & Toffee Pudding $13.50
    • Sticky date pudding served with butterscotch sauce, Kapiti vanilla bean ice cream & garnished with cream.
  • Salad of the Day $12.50
  • Toast & Jam - 2 slices $4.00
  • Wraps $7.50
  • Slices $3.00
  • Big Rolls $7.50
  • Soup of the Day $12.50
  • Salad - extra $3.00
  • Biscuits $3.50
  • Black pudding $5
  • Corned beef and pickles $13.50
  • Bacon, egg and cheese $12.50
  • Fries $6.50
  • Bangers and mash $19.50
  • Avocado and feta smash on sourdough $12.5
  • Seafood chowder $18
  • Herbed hash with black pudding and fried egg $15.50
  • Onion N/A
  • Cheesy Garlic Toasties N/A
  • Italian B.M.T N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Jalapenos N/A
  • Ham N/A
  • Cheese For One With House Port N/A
    • Served with crackers, Cranberry & Port Jelly & Almond Praline
  • Soufflé $17.50
    • Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
  • Creme Brulee $15.50
    • Served With Seasonal Fruit
  • All 3 Cheese Board $30.00
  • Calamari $18.00
    • Salt and Pepper and sesame seed coated calamari with chorizo and lime dressing
  • Russian fudge $3.00
  • Iceberg Lettuce Salad $4.50
    • With Condensed Milk Dressing
  • Petit Brie (French Brie) $15.50
  • Pepper Sauce $3.00
  • Breads $11.00
    • Selection w/ dips & spreads
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • From the Fryers $28.00
    • Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
  • Bacon & Cheese Wedges $17.00
    • Seasoned wedges topped with crispy bacon and melted cheese
  • Chicken Breast $28.00
    • Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Thai Beef Salad $12.00
    • Beef strips with chilli, salad mix, crispy noodles & sweet chilli dressing
Ruapehu Restaurant, Chateau Tongariro Hotel

Ruapehu Restaurant, Chateau Tongariro Hotel

location

Address

SH 48 Whakapapa Village, Tongariro, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Breakfast 6.30am - 10am Dinner Reservations 6pm - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Pacific

features

Features

Quick Bites

Location
SH 48 Whakapapa Village, Tongariro, Ruapehu
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