Ruapehu Restaurant, Chateau Tongariro Hotel in Manawatu-Wanganui Menu

Ruapehu Restaurant, Chateau Tongariro Hotel in Manawatu-Wanganui has no menu available, but can choose from many other options such as Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. or Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. from Diggers Bar. Phil's Kitchen offers many options including Potato velouté and New Zealand pan fried scallops. Doolan Brothers Newmarket includes a wide range like Buffalo Chicken Wings or Nachos. Chicken, cucumber, capsicum (piece/whole) and Tuna salad, cucumber, capsicum (piece/whole) from . Hobson Sushi offers Ekim Burgers and Guacamole, Hash Brown, Refried Beans.

Nearby Sample Menus

  • Chocolate Mousse Cake.. $8.50
    • Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
  • Banoffi Pie.. $8.00
    • Banana and rich caramel on a biscuit base with whipped cream
  • Fresh Fish of the Day.. $31.50
    • Grilled fresh fish with a lite basil sauce, served with baby herbed potatoes, green beans and vine tomatoes
  • Messy Omelette (GF).. $16.80
    • Rustic style egg omelette with tomato, cheese, spinach and bacon with fresh herbs
  • Haloumi and Zucchini Fritters (GF).. $17.80
    • Served on a salad with avocado salsa
  • Toasted Bagel $9.80
    • Avocado, tomato, cream cheese and pesto..
  • Kumara Cakes.. $13.00
    • Mini kumara cakes served with a petite salad and sweet chilli aioli
  • Chicken Caesar Salad.. $19.40
    • Grilled chicken, bacon, and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg. Remove croutons
  • Sautéed mushrooms (GF)(V) $17.50
    • Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
  • Please inform our staff of any allergies or dietary requirements
  • -Mushroom/Tomato
  • Prawn and chorizo pasta $21.90
    • Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
  • Strawberry & nutella crepes (GF) $17.00
    • Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
  • DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
  • Extras to be served with main meals only
  • -Add bacon $3.80
  • Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
  • Grilled Garlic Bread $5
  • NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Soup of the Day - see specials board for more details, served with garlic bread $8.50
  • Double Donut Sundae - two warm donuts rolled in cinnamon sugar, topped with vanilla ice cream, chocolate sauce % whipped cream $8.50
  • Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
  • All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
  • Steamed beef dim sim $9.90
  • Seafood fried rice $24.90
  • Sizzling jubgum delight $28.90
    • A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
  • Chicken, beef or pork chow mein $17.90
  • Chicken, beef or pork fried egg noodle $17.90
  • Seasoned wedges $6.00
  • Combination chow mein $19.90
  • Vegetable thai green curry with rice $18.90
  • Bacon & Eggs on toast $11.00
    • cooked to your liking(GF available)
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Utopia Big Breakfast $22.80
    • streaky bacon, sausage, hash browns, slow roasted tomato, mushrooms, eggs & toast
  • Open steak sandwich $22.80
    • Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
  • Mediterranean Omelette $16.80
    • filled with olives, sundried tomatoes, mushrooms, chorizo & cheese
  • Utopia wedges $14.00
    • topped with crispy bacon and cheese served with sour cream & sweet chilli sauce
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
  • B.L.T $16.80
    • crispy streaky bacon with iceberg lettuce, tomatoes served with fries
  • All burgers served with fries
  • Beef n Blue $15.00
    • toasted sesame bun, Smoked Mayo, sweet pickles, lettuce, tomato, red onion, prime NZ Beef mince patty, cheddar, streaky bacon, and blue cheese
  • With salad $33.00
  • Roasties & Gravy (2+ppl) $9.00
    • 'Roasties' in our own house gravy check full of four hours worth of flavour
  • Fish and Chips $10.00
    • Japanese (Panko) crumbed Hoki on waffle cut fries, with our chunky tartare sauce.
  • Beef Patty $2.00
  • Chipotle Chicken $14.00
    • toasted focaccia bun, chargrilled chicken, Chipotle Mayo, lettuce, tomato, red onion, cheddar
  • Chicken and Swiss $14.00
    • toasted focaccia bun, chargrilled chicken, roasted capsicum, Swiss cheese, Lemon Mayo, rocket, tomato, and red onion
  • FISH 'N' CHIPS 'N' SALAD $12.00
  • TOASTED SANDWICHES $6.00
  • SLICES $3.50
  • SPECIALITY Bread $5.50
  • SAVOURIES $2.30
  • SANDWICH, FRUIT & CHIPS $6.00
  • BAGELS $6.00
  • MUFFINS & SCONES $3.80
  • Kheer (Rice Pudding – Gluten Free) $7.00
  • Mango Lassi $4.00
  • Garlic & Potato Kulcha $4.00
  • Keema Naan $4.00
  • Chicken Pakora $8.00
  • Cheese & Garlic Naan $4.00
  • Dal Makhani (Slow cooked for 12 hrs) $11.50
  • Pickle $2.50
  • Cheesecake $11.50
    • changes daily, ask our friendly staff for today’s flavour
  • Open steak sandwich $22.50
    • minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
  • Eggs any style poached, fried or scrambled, served with toast $11.00
  • Lamb Shank $27.00
    • slow cooked & succulent, served on creamy mash with roast vegetables & a red wine jus
  • Extras $5.00
    • bacon(2), ham, avocado, black pudding, eggs, side salad
  • Open Steak Sandwich minute steak $22.00
    • with salad, caramelised onions & cheese, topped with a fried egg, served with tomato relish & a side of fries
  • Vegetable Cannelloni filled with spinach ricotta & covered in a delicious Napoli sauce oven baked served with salad & parmesan $16.80
  • Chocolate mud cake or chocolate brownie $11.50
    • served with ice cream & topped with whipped cream & chocolate topping
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Pan Fried $33.50
    • Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Mushroom & Herb Fettuccine $22.9
    • In a creamy tomato, garlic and parmesan sauce.
  • Upgrade to Curly Fries or Wedges $2.5
  • Pumpkin & Spinach Lasagne $24.5
    • Layers of roasted pumpkin, ricotta cheese, pasta, spinach and Napolitana sauce, topped with grilled cheese. Served with a baked potato and garden salad.
  • Crispy Onion Rings $5.9
  • Soup of the Day $8.9
    • Freshly made by our Chef and topped with croutons.
  • Two Eggs $3.5
  • Spiced Squid $13.9
    • Squid pieces dusted in cajun and lemon pepper, lightly fried and served with garlic aioli.
  • Scotch 300g $35.9
  • 34. Deep Fried Rice Sticky
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 35. Caramel Custard
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • Served With Steamed Rice
  • 7. Beef Salad $8
  • Served With Bean Sprouts, Lime & Fresh Basil
  • Kids Pancake Pyramid $8.00
    • Bacon, Banana, Maple
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, egg and mushrooms
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Eggs Benedict with Bacon $15.50
  • Petite Crumbed Panfried Fish and Chips $16.50
    • served the good old fashioned way wrapped in newspaper - no greens in sight!!
  • Open Steak Sandwich $18.00
    • marinated beef, blue cheese, aioli, onion marmalade with foccacia
  • Thai Chicken Noodles Salad $17.00
    • warm Asian style greens in coconut chilli sauce
  • Focal Point Beef Burger $18.50
    • with chunky oven baked chips
  • Hot Chocolate $5.00
  • Sweet Crêpes - La Canadienne (Maple syrup) $8.50
  • Macaroni Cheese and Bacon $8.90
  • Danish Sultana $4.00
  • Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
  • Pizza $6.90
  • Ham Salad (ham, lettuce, tomato, hard-boiled egg, mayonnaise) $12.90
  • Wedges & Sour Cream $8.90
  • Bacon / Sausage / Confit Salmon / Steak / Tomato / Mushroom $4.00 per Selection
  • Served with your choice of complimentary side
  • Soup of the season $12.50
  • Rewana Crumbed Mussels $12.50
    • with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
  • Sesame Calamari $25.00
    • Bella's Sesame Calamari on Oriental Styled Salad Fruits, Leaf Greens and Noodle Shards with Honey. Soy Syrup and Chilli Ginger Glaze
  • Three Soft White Rolls $6.50
    • Oven Baked in Herb or Garlic Butter
  • Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
    • With Peppered Brussels sprouts and Sweet Onion Just
  • Seafood Risotto $29.00
    • Seared Fish, Scallops, Calamari and Prawns in Lemon Aborio Rice, Finished with Butter, Herb Greens
Ruapehu Restaurant, Chateau Tongariro Hotel

Ruapehu Restaurant, Chateau Tongariro Hotel

location

Address

SH 48 Whakapapa Village, Tongariro, Ruapehu

phone

Phone

078923809

email

Email

None

clock

Opened hours

Breakfast 6.30am - 10am Dinner Reservations 6pm - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Pacific

features

Features

Quick Bites

Location
SH 48 Whakapapa Village, Tongariro, Ruapehu
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