Ruby Rabbit Cafe in Christchurch City Menu

FRIES $5.50
- served with one own aioli & tomato sauce
WEDGES $10.00
- topped with streaky bacon melted cheese & sour cream
TOASTED SANDWICHES $5.00
- choise from, cheese, ham, pineapple, onion or cream corn
OPEN STEAK SANDWICH $17.50
- sirloin cooked to m-r served on Vic's focaccia & baby spinach & topped with melted brie onion jam & aioli
CHICKEN SALAD $16.50
- a mixed salad topped with warmed sliced chicken streaky bacon roasted pecans bear a fig chutney & aioli
SOUP OF THE DAY $10.00
- served with toasted Vig's focaccia
CORN FRITTERS $14.90
- served w streaky bacon fresh seasonal salad sour cream & sweet chili
RUBY'S BIG BREAKFAST $18.00
- eggs streaky bacon hash brown tomato Kransky Vig's focaccia
BACON AND EGGS $12.00
- on Vig's focaccia with tomato relish
BACON BUTTY $10.00
- streaky bacon & Vig's focaccia with tomato relish
PANCAKES $10.00
- served with seasonal fruit maple syrup & yogurt
HOMEMADE MUESLI $8.50
- served with natural yogurt

Nearby Sample Menus

Potato rosti $2.50
Daily soup served with bread $12.00
Avocado $3.50
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Chipotle hollandaise $5.50
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Smoked bacon and pickled vegetable sammie with house chill sauce, fried egg, coriander lime mayo, and spring rolls + add shoestring fries $3.50 $20.00
Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00

FRIES & AIOLI $9.50
Spinach, Tomato, Hash brown, Sausages, Smashed Avocado $3.50
+ Aioli $1.00
Choose from one of the following:
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
Karaage Fried Chicken Small $14 - Large $17
- Specially marinated Japanese fried chicken, mixed cabbage slaw, roasted sesame seeds, kewpie mayonnaise
Brioche Muffin $19.50

Mix Entrée $12.00
- Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
Wild Pork (Strip-loin organic) $25.00
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
Served with Thai Jasmine Rice. N/A
Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
Gang Mussaman Nnure (Massuman Beef curry) N/A
- A rich beef curry with onions, potato and peanut
Wild Venison (Tender loin -organic) $25.00

Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
Bambini (kids) $17.00
- Cheese, ham, pineapple & pomodoro sauce - or - cheese, fresh basil & pomodoro sauce
Shoestring Fries $9.00
- With aioli or tomato sugo
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Cannelloni Piemonte $25.50
- Spinach & ricotta rolled in handmade pasta sheets & baked in a napoli sauce

Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20

Egyptian Koshary $11.00
- Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Chicken $8.00/$11.00/$14.00
Lamb Kebab $16.00
Falafel Salad $13.50
- Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
Turkish Delight each $0.80
Lamb $8.50/$11.50/$14.50
Egyptian Smoked chicken $16.00
- Served with our special smoked chicken, B8Q sauce, green salad and our dressing in a pizza box

Rice Ball N/A
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Chicken yaki udon $11
Rice Tray N/A
Baby Stick N/A
Chicken Ball N/A
Seafood yaki udon $13
Baby Tray N/A

Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Fries $6
The Roast $13.5
- Today's roast of the day (Please ask our staff)
Extra vegetables & salad $6
Sage & Confit Garlic Chicken Breast $28.5
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
Beer Battered Blue Cod $28