Ruean Thong in Auckland Menu

ENTREES ENTREES
  • All Entree Dishes are Also Available as Main Course Dishes
  • Poh Pia $6.50
    • 4 pieces. Minced pork with vegetables folded in rice pastry
  • Curry Puff $6.50
    • 4 pieces. Minced Chicken with potatoes in puff pastry
  • Chicken Wing $8.90
    • 4 pieces. Deep Fried chicken wings marinated in thai herbs served with sweet & chilli sauce
  • Satay Gai $8.90
    • 4 pieces. Chicken Grilled and served with peanut sauce
  • Kha Nom Pang Na Moo $6.50
    • 4 pieces. Deep Fried Bread topped with minced pork and prawns
  • Mixed Entrees $9.90
    • Selection of above entrees
  • Poh Pia Goong $12.90
    • 4 pieces. King Prawns folded in rice pastry
  • Nam Sod $7.50
    • Spicy minced pork marinated with chilli, lemon, spring onion, ginger and whole peanuts
  • Tod Mun Pla $8.90
    • 4 pieces. Fish cake with sweet chilli paste
  • Goong Cha Nam Pla $12.90
    • Fresh raw prawns served with tasty spicy chilli sauce
  • Pla Muk Tod $7.90
    • Squid rings served with thai sweet chilli sauce
  • Goong Tod $12.90
    • Deep fried king prawns Thai style served with sweet chilli sauce
SOUP SOUP
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
  • Tom Yum Gai $8.50
    • Hot and sour soup with chicken and mushroom
  • Tom Kha Goong $9.90
    • Prawns in coconut galangal
  • Tom Kha Gai $9.00
    • Chicken in coconut galangal
CURRIES CURRIES
  • Try our authentic Thai curry
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • Red Curry (Gaeng Ped) $17.90
    • Tasty, thick red curry with beef, chicken or pork
  • Gaeng Ped Yang $23.90
    • Roasted duck in tasty curry paste
  • Gaeng Par $17.90
    • s spicy herbs traditional curry with chicken, beef.
  • Gaeng Pnanag $17.90
    • Thick red curry beef or chicken come with peanut flavour
  • Gaeng Gari Gai $17.90
    • Chicken cooked in a mild curry with potatoes and onion
  • Gaeng Masaman Gai $17.90
    • a mild curry with potatoes and bay leaves
CHICKEN BEEF OR PORK CHICKEN BEEF OR PORK
  • Sweet & Sour (Pad Preaw Waan)
    • a selection of meat stir fried with vegetables
  • -Chicken, Beef or Pork $17.90
  • -Prawns or Fillet of Fish $23.90
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • -Chicken, Beef or Pork $17.90
  • -Prawns or Fillet of Fish $23.90
  • Thai Fresh Chillies Special (Pad Prig Sod)
    • A selection of meat stir fried with fresh chillies and seasonal vegetables
  • -Chicken, Beef or Pork $17.90
  • -Duck $23.90
  • -Prawns or Scallops $23.90
  • Basil Special
    • a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
  • -Chicken, Beef or Pork $17.90
  • -Duck $23.90
  • -Prawns or Scallops $23.90
  • Chicken with Cashew Nut
    • Stir fried chicken served with young corn, cashew nut and dried chillies
  • Peanut Sauce Special $17.90
    • Special!! a selection of meat stir fried with vegetables topped with peanut sauce
  • Special Sam Rods
    • Our popular dish. A selection of meat stir fried with special thai sauce topped with cashew nuts
  • -Chicken, Beef or Pork $17.90
  • Our Popular Dish, A selection of meat stir fried with special thai sauce topped with cashew nuts
  • -Chicken $17.90
  • -Prawns or Scallops $23.90
  • My Lovely Nest
    • Stir fried roasted duck, prawns or scallops with vegetables, cashew nuts served in special nest
  • -Roasted Duck $23.90
  • -Prawns or Scallops $23.90
SEAFOOD SEAFOOD
  • Pla Panang $28.00
    • Whole Snapper with panang curry
  • Pla Sam Rods $28.00
    • Deep fried whole snapper topped with special sauce
  • Pla Nung Ma Now $28.00
    • Steamed fish topped with thai hot sauce
  • Pad Poh Tack $23.90
    • Stir fried mixed seafood with chilli, bamboo shoot, basil leaves and coconut milk
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Prawns of Scallops with Fresh Chillies $23.90
    • Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
  • Prawns or Scallops with Panang Curry $23.90
    • Prawns or Scallops in Panang Curry
  • Amazing Ruean Thong $25.00
    • Stir fried prawns, chicken and squid with mild sauce, pineapple and cashew nuts
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
CRISPY PORK MENU CRISPY PORK MENU
  • Green Crispy Pork $23.90
    • Stir fried crispy pork with green curry paste and coconut milk
  • Special Tasty Hot $23.90
    • Crispy pork with thai salad and lemon, chilli with sauce
  • Medium and Mild $23.90
    • Stir fried crispy pork with cashew nuts and seasonal vegetables
  • Fresh for Your $23.90
    • Stir fried crispy pork with fresh chilli and seasonal vegetables
  • Crispy Cream $23.90
    • Stir fried crispy pork with panang curry, coconut cream and crushed peanut
VEGETARIAN DISHES VEGETARIAN DISHES
  • Gaeng Keaw Warn Pag $16.90
    • Mixed vegetable green curry with bean curd, bamboo shoot, coconut cream and cashew nuts
  • Gra Pao Tow Hu $16.90
    • Deep fried bean curd stir fried with bamboo shoots and vegetables
  • Pad Pak Ruam $16.90
    • Stir fried mixed vegetables with oyster sauce
  • Tao Hu Pad Med Ma Muang $16.90
    • deep fried bean curd, stir fried with cashew nuts, young corn, mushroom and spring onion
  • Pra Ram $16.90
    • Mixed vegetables topped with peanut sauce
RICE & NOODLES RICE & NOODLES
  • Pad Thai $16.90
    • Stir fried rice noodle with chicken, prawns, spring onion and bean sprout
  • Rad Nha Mee Grob
    • Deep fried noodle topped with seafood and vegetables in a gravy sauce
  • -Chicken noodles topped with chicken or pork $16.90
  • -Chicken noodles topped with seafood $23.90
  • Fried Rice $16.90
    • Fried rice with chicken and prawns
  • Duck with Noodles $23.90
    • Egg noodles stir fried with roasted duck, soya sauce and spring onion
  • Duck with Noodles Soup $23.90
    • Egg noodles with roasted duck, soya sauce, spring onion and bean sprouse
SIZZLING HOT PLATE SIZZLING HOT PLATE
  • Lamb or Chicken Fire $19.90
    • Red coconut curry with lamb or chicken, thai herbs, bean, spring onion, red capsicum and carrot
  • Pad Nam Mun Hoi $17.90
    • Choice of beef, pork or lamb, onion, spring onion, carrot and mushroom, stir fried with oyster sauce
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • -Chicken, Beef, Pork or Lamb $17.90
  • -Prawns or Scallops $23.90
  • Hor Mok Talay $23.90
    • a stemmed tasty mixed seafood curry
  • Goong Ob Woon Sen $23.90
    • Vermicelli with king prawns and vegetables served in a hot plate
  • Pad Gha $23.90
    • Prawns or scallops with sesame seeds served in hot plate
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Sizzling Sukiyaki $17.90
    • Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
SALAD SALAD
  • Larb $17.90
    • Minced chicken, beef, or pork seasoned with spices, lemon juice toasted ground rice served with green salad
  • Yum Nua $17.90
    • Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
  • Seafood Salad $23.90
    • Mixed of seafood marinated with lemon juice, chillies, fish sauce, vermicelli, onion and cucumber
  • Steamed Jasmine Rice $2.00
    • per portion
  • Extra Rice $2.00
  • Roti Bread $3.00

Nearby Sample Menus

  • Kahawai Side w/ eggplant kasundi, lime & toasts $30
  • Oysters $4.5
    • Paroa Bay (Pacific) plump and creamy (Russell)
  • Kingfish sashimi $17
    • w/ oyster cream, apple & fennel seed
  • Lamb ribs w/ skordalia & cumin paprika oil $18
  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
  • Smoked brisket tortillas w/ chipotle, cumin pickled onion & spiced almonds $17
  • FALAFEL SALAD $20.00
  • CHICKEN SALAD $13.00
  • 3 SOLTANI BEEF $12.00
  • CHICKEN & CHIPS $11.00
  • VEGETARIAN MUSAKA WITH SALAD $14.00
  • Small $10.00
  • VEGE ROLL $8.50
  • LAMB KEBAB
  • Chicken Seekh Kebab $11.50
    • minced chicken rolled and done in tandoor
  • Veg Crispy $10.00
  • Chicken Vindaloo $13.00
    • chicken with hot chilly paste gravy
  • Lamb $14.00
  • Chicken Korma $13.00
    • chicken with cashew creamy gravy
  • Paneer Tikka $11.50
  • Cheese & Garlic Naan $4.00
  • VEGETARIAN
  • served daily 8:30am-2:30pm
  • Baked Kumara w/ salad $14.50
  • BLAT $14.90
  • daily from 12pm
  • Burgers w/ Side of Fries $18.00
  • or without eggs $15.90
  • Avocado & Feta Smash $14.00
  • Chicken, Bacon, Brie Burger $16.90
  • Toasted muesli $13.50
    • with seasonal fruits, yoghurt & milk
  • GRILLED LAMB $24.00
    • with sauteed eggplants, feta cheese and mint
  • BEER BATTERED FRIES $7.00
  • GREEN SALAD $7.00
  • MINI FISH SLIDERS $13.50
  • Name your omlette $18.50
    • choose 3 fillings - ham, feta, cheese, spinach, tomato mushroom, onion, sweet corn(extra filling $3.00)
  • Smoked salmon SCRAMBLE EGGS $2.50
    • guacamole, salsa, hollandaise & ciabatta
  • Hunters brekkie petite$16.50/$22.50
    • poached eggs, chorizo roasted portobello mushrooms, tomatoes sneaky bacon and toast
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Cured Salmon $6.00
  • Beans Is Beans $16.00
    • pea and edamame beans, goats cheese, avocado, chilli and mint on sourdough toast with dukkah and chilli oil
  • Green Breakfast Bowl (GF) $17.00
    • charred broccoli and seasonal greens tossed with kale pickled red cabbage, red onion, roasted capsicum, alfalfa sprouts finished with a wedge of avocado, chilli and lime dressing, a sprinkling toasted seeds and a poached egg
  • Squid Bruschetta $21.00
    • marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
  • Mr Miagi (vegan/GF) $18.00
    • steamed miso and ginger mushrooms with seasonal greens, crumbed tofu and lotus root
  • Bacon Benedict $21.00
    • free range bacon on turmeric black pepper brioche seasonal greens and apple cider hollandaise
  • 1/2 SCOOP $ 2.00
  • 6 Oysters & 1/2 Chips $ 11.95
  • Kids Meal $ 6.00
    • 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
  • SCALLOP $ 2.00
  • BEEF BURGER $ 6.00
  • SQUID RING $ 0.80
  • Grilled Tuna & 1/2 Chips $ 8.95
  • MUSSELS $ 0.90
  • Kumara chips $5.00
  • Bacon & egg $6.50
  • Chicken & avocado $9.80
    • 100g of juicy, tender thigh grilled with garlic pepper seasoning, avocado, aioli and mayo
  • Ham & cheese $6.90
  • Colossus $9.90 / $8.80
    • (Steak, egg, cheese, pineapple, onion)
  • Pineapple fritter $1.20
  • Crabstick $1.70
  • Hash brown $1.20
  • Combination Fried Noodle or Rice / Prawn Fried Noodle or Rice $13.00
  • Steam Rice $1.5 per person
  • Chicken or Beef Fried Rice $15.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Sauteed Chicken with Peanut in Hot Sauce / Sauteed Chicken with Cashew Nut / Fried Chicken with Dry Chilli / Lemon Chicken $18.00
  • Sauteed Pork with Spicy Sauce / Sauteed Pork in Szechuan Style / Braised Intestines $18.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Spring Roll / Spring Onion Tofu / Braised Duck Wing $5.00
  • 1. Marinated Squid $13.00
  • 15. Ginseng Chicken Soup $20.00
  • Side Dishes
  • Marinated Beef Spare Ribs
  • Marinated Beef
  • King Prawn
  • Side Dishes
  • Vegetables
    • Mushroom, potato, onion
  • antipasto platter $40.00
    • a selection of cold cured meats served with a mixture of sun dried tomatoes, olives and cornichons
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • -a dozen $30.00
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • chicken mango salad $18.00
    • feeling hot? a tropical mango salad with corn chip coasted chicken pieces & fresh greens to cool your down and give you a crunch at the same time will fill your appetite
  • garlic bread $10,00
  • seafood secret $24.00
    • market fish, smoked salmon, calamari, citrus creame cheese and mozarella pizza topped with house smoked mussels
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • Kids Hot Dogs $12.00
  • French Toast $12.50
    • fruit bread, maple syrup, bacon & banana
  • Creamy Mushrooms $16.50
    • on toast
  • Spanish Baked Eggs $18.50
    • pinto beans, capsicum, chorizo, cheese & side of toast
  • Bagel with preserves $6.50
    • (ham & cream cheese)
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
  • Risotto of the day $16.50
    • special of the day
  • Sweet Custard buns $9
  • Bamboo shoot salad $11.00
  • Braised pork belly with vegetable on rice $13.80
  • Egg and sausage fried rice $11.80
  • Fungus with cucumber salad $11.00
  • Stir fried eggplant, potato, capsicum on rice $10.80
  • Sliced pork hock with cucumber in sauce $10.00
  • Lamb Tripe noodles in soup $9.80
  • Steak sandwich $22.00
    • Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • Appltejack's monster burger $25.00
    • Buffalo meat patties, smoked provolone cheese, grass knoll bacon, tomato, lettuce & onion rings
  • Applejack's seafood pot (GFR) $37.00
    • Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
  • Chicken burger (GFR) $24.00
    • Grilled chicken thighs, pineapple, smoked provolone cheese, grass knoll bacon, tomato & lettuce
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • Applejack's legendary sliders $20.00
    • A serving of three sliders of either buffalo 'n' cheese, memphis style pulled pork, or beer battered fresh fish or a mix of all three
  • Twings & berries (V) $17.00/ $24.00
    • Cipollini onions, artichokes, ash roasted beets, mozzarella & truffle parmesan (Small/ Large)
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • Prime Angus burger $29.00
    • Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Spaghetti $27.50
    • With botognaise sauce, side salad and parmesan shavings
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Singapore crab $29.50
    • Wah a mixed lettuce salad
  • Rocket and parmesan salad $9.00
  • Tempura tofu $25.00
    • With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion
Ruean Thong

Ruean Thong

location

Address

45 Wakelin Road, Beachlands, Auckland, Auckland, 2018, New Zealand

phone

Phone

095365749

email

Email

None

clock

Opened hours

4:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
45 Wakelin Road, Beachlands, Auckland, Auckland, 2018, New Zealand
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