Ruelle Eatery in Christchurch Menu

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Ruelle Eatery in Christchurch has no menu available, but can choose from many other options such as Fish or Battered blue cod from Railway Tavern Bar. Jade Chinese Takeaway offers many options including Chicken Chow Mein and Chicken Fried Rice. Sasuke Riccarton includes a wide range like Jumbo box or Teriyaki chicken box. Garlic Bread and Cajun Wings from . Silverstream Hotel offers Powerhouse Cafe and Powerhouse toasted muesli & fresh fruit salad (df option).

Nearby Sample Menus

Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
Chicken fillet, or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Chateau club sandwichChicken fillet,or beef burger $18.50
- with bacon, relish, cheese, tomato & French fries
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
-with grilled chicken $22.00
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard

Green Curry (Chicken, Beef, Pork)
- Green Curry with seasonal vegetables and coconut milk.
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
Spicy Noodle ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
Chicken NoodleSoup $10.00
- Rice noodle with chicken, bean sprouts.
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
Won Ton Soup $10.00
- Won ton and bean sprouts.

Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)
Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Mediterranean Meatballs $11.99
- Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF

Battered Sausage $2.30
Bacon $4.20
Steak Onion Pattie $2.60
Curry Rolls $2.80
Bacon, Egg and Onion Pattie $2.30
Chicken Nugget (Each) $0.80
Cheese and Pineapple $5.00
Hotdog $2.30

Gang Gari (Yellow Curry)
- An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
Vegetarian $19.90
Prawns $13.00
Vegetarian $19.90
Prawns $14.00
Steam Rice $3.00
Chicken Sattay Sticks (4) $9.00
Pad Prik Khing (Chilli Ginger)
- Stir fried fresh chili, ginger, cooked in a special curry with coconut cream sauce and seasonal vegetables.

HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
PORK RIBS $12.00
- pork ribs served with thick cut fries
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
ICE CREAM SUNDAE $7.00
- your choice of chocolate, caramel or strawberry toppings

Steak Curry on rice $12.00
Combination on Noodles $12.50
Seafood on Noodles $ 12.50
Lemon Blue Cod $13.50
Crispy Chicken Half $10.00
Pork Cashew Nuts on Rice $13.50
Porik on Noodles $12.00
Pork mushroorm on Rice $12.00

Fish Tikka (5 pieces) $14.00
- Ling fish marinated in garlic, ginger and tandoori masala grilled in tandoor with chunks of onion, capsicum & tomato served with mint chutney.
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Aloo Palak $14.50
- Spinach cooked with extra fresh garlic, potatoes & chef special spices.
Garlic Naan $4.00
- Leavened bread sprinkled with crushed garlic baked in tandoor.
Chicken Bhuna $15.50
- An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
Prawn Jalfrezi $18.50
- Prawns prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in sweet tomato based sauce.
Chicken Vindaloo $15.50
- Chicken cooked in hot and spicy Goan style sauce.
Side Dish Platter $10.00
- A selection of four side dishes of your choice excludes green salad

Gyu $38.00/ $68.00
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Bejitarian $19.00/ $32.00
- seasonal vegetarian tempura (entrée/main)
Shifudo $38.00/ $68.00
- selections of seafood & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
Dacho $34.00
- ostrich 200g
Usu-yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Kappa $8.00
- cucumber roll

(A) OR berry compote with cream or yogurt $12.50
Pancakes $14.90
- served with banana, bacon and maple syrup
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise

Sandwiches - Pork $6.90
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Half $10.50
Chips $2.90
Lamb $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Roast pumpkin $0.90
Combo 2 Quarter Chicken $12.50
- 4 Roast potatoes, 420ml coke

Gyoza DF $10.00
- Pork, Chive dumpling
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
Nabe - Beef $42.00
- Shoyu broth, Sesame dip
Banana Tempura $9.00
- Vanilla ice cream
Smoky Poku Ribu DF $25.00
- Braised pork ribs, Manuka smoked, Crispy lotus root
Karaage - Garlic Bomb DF $17.00
- Confit garlic, Garlic chips
Okonomiyaki - Seafood $23.00
- Squid, Fish, Prawn
Kimchi Pork Fried Rice GF DF $4.50

Breakfast $19.00
- Potato, scrambled or poached egg, sausage, bacon, tomato, mushroom and salad with toast.
Toastie $5.50
- Choose any two fillings (cheese, ham, tomato, pineapple, onion)
Pancake $11.00
- 2 pancakes with butter and maple syrup.
Extra fillings $0.50
Waffle $14.00
- Comes with rich syrup with banana and ice cream on top.
Egg Benedict $15.00
- Comes with english muffin, two poached eggs, two bacon and salad.
Soup (Pumpkin or Mushroom) $11.00
- Comes with a piece of toast (may vary according to season)

Chili cheese fries $5.90
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
-Burger only $5.40
-1/2 lb. Angus $13.90
-1/2 lb. Angus $14.50
Jr. Fish 'n chips $6.50
- 2 pieces of fish with small fries and drink.
Cheeseburger hashrounds $4.90
- Crispy potato rounds, beef topped with melted cheese, tangy tomato sauce and pickles.
Crisscut fries $4.20
- Crunchy bites of crisscut potatoes.
-Large $4.00

Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Spicy Chicken Wings $14.40
- With Siracha & Lime Sauce
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
Dips $11.90
- Three Housemade Dips With Warm Bread
-With Bacon Maple Syrups & Grilled Banana $14.60
Vege $19.20
- Quinoa & White Bean Pattie With Smashed Avo, Rocket, Tomato & Aioli With Skinny Fries
Dips $11.90
- Three Housemade Dips With Warm Bread

Ruelle Eatery

Canterbury > Christchurch > Ruelle Eatery

Address

130 Oram Avenue, New Brighton, Christchurch, Canterbury, 8061, New Zealand

Phone

033822598

Email

ruelleeatery@gmail.com

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed