Ruelle Eatery in Christchurch Menu

Chips
Grilled Livers $6.90
- Large $6.50
Side Salad $4.50
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Large $6.50
- Large $6.50

Handcut Chips $10.00
- with sour cream, tomato salsa
Sticky Toffee Pudding $14.00
- with caramel sauce, gingerbread ice cream
Pizzas may be adapted gluten free on request. Gluten free add $2.00, Half and Half add $2.00 - Available 11am until late evening.
Garlic Bread $10.00
Calamari $15.00
- with chilli & ginger jam
Flat Breads $16.00
- w dips, olives
Steamed Mussels $16.00
- with chardonnay, chilli, coriander, garlic & lemon
Caesar Salad $19.00
- cos lettuce, croutons, bacon, parmesan, poached egg, creamy Caesar dressing, chicken or salmon

Combination vegetable & tofu on rice $12.00
Chinese vegetables with wonton noodle soup $15.00
Siu mai $4.50
- steamed pork parcel
Crispy fried wontons (6) $8.00
Black pepper beef on sizzling plate $20.00
Chicken fillets served with ginger infused sweet and sour sauce $20.00
Dried shrimps, rice vermicelli with steamed egg $20.00
Spicy lamb stir fry $22.00

Toast + Eggs $10.9
Pancakes $17.5
- w/ seasonal fruit, mascarpone, maple syrup + toasted nuts
Bagels $11.5
- Salmon + Cream cheese
Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Rosti $5
Spinach $3.5
Big House $21.9
- Hungarian sausage, bacon, potato rosti, poached eggs, mushrooms, roasted tomato + side of Chutney
Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt

Our Regular Fish Hoki $2.70
Ray Burger $7.00
- Double meat, cheese, bacon, egg, onion, lettuce & tomato sauce. It's Ray's favourite burger for a reason!
Your Own Combo! Basic Burger $3.50
- Plus your choice of extras: cheese, bacon, egg, tomato, beetroot, pineapple, mushroom - Plus $1.00 per extra
Curry & Rice Rolls $2.50
Meat Patties $2.50
- 100% beef mince, potato, onion & herbs. Legendary family favourite!!!
Bacon Fritters $2.50
- Chunky bacon, onion, mustard, and herbs in a batter mix. Hearty bacon flavour!
Chunky Chips / Seasoned Wedges $3.00
Crumbed Fish Patties $2.50
- Made with a mix of hoki, potato, onion and herbs. Simply sensational, try one today!

Soup of the Day $10.00
- With artisan soup roll
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
Garlic Bread $7.50
- With house made confit garlic butter
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw

Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
Lamb Dhansak $12.5
- Lamb cooked with lentils, onion and tomato based gravy.
Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
All Curries are served with Rice and Plain Naan Bread $N/A
Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
Chicken Tikka Masala $12.5
- Chicken cooked with tomatoes, onion and yoghurt based gravy.

Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Charred Vegetables $10.00
- charred cauliflower, broccoli and bacon, coated with mornay sauce and gremolata
Black Doris Plum Tart $10.00
- warmed with a plum sauce and yoghurt
Chicken Wings $10.00
- buffalo chicken wings, spicy sauce and blue cheese dressing
Beef cut agria chips $7.00
Vanilla Panna Cotta $10.00
- with rhubarb compote
Fish $14.00
- pan fried fish dipped in red coconut curry, lettuce, thai slaw
Eggs Your Way $10.00
- free range with toast

Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Two Eggs $4
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Gluten Free $0.50
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Eye Fillet Steak $27
- w garlic & jalapeno chimmichurri on the side served w fries & small green salad
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream

Vegetable Samosa (2 pieces) $6.00
- Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
Beef Jalfrezi $16.50
- Beef prepared with large chunks of onions, green capsicum, tomatoes cooked in ginger, garlic, green chilli & coriander in tomato based sauce.
Chicken Dopiaza $15.50
- Tender pieces of chicken cooked with onion chunks, tomatoes, ginger, garlic & spices.
Onion Bhaji (4 pieces) $6.00
- Crisp onion fritters mixed with spices & chickpea flour deep fried served with mint chutney.
Beef Vindaloo $16.50
- Beef cooked in a hot and spicy Goan style sauce.
Lamb Madras $16.50
- Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Beef Korma $16.50
- A mild beef dish cooked in creamy sauce made of cashew nuts, cream & spices.
Prawn Vindaloo $18.50
- Prawns cooked in hot and spicy Goan style sauce.

Bowl of Fries $7.00
- served with aioli
Breads and Dips $14.50
- a selection of bread with house-made dips
Fruit Platter $8.50
Steak Fries with Aioli $7.00
Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
Big Breakfast $19.50
- grilled bacon, breakfast sausage, grilled tomato, sauteed mushroom, hash brown and free range eggs cooked to your liking, served with toast and tomato relish
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis

Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
Pasta of the Day N/A
- please ask our friendly staff
Pasta of the Day N/A
- ask our friendly staff
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade

Goat-Mother Chili Cashews $8
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Thai Mee up an Spank Mee $24
- Prawn Thai curry, lemon grass, kafir lime leaves, chili and beans
Wok-Fried Chinese Greens $20
- sautéed in fresh gingered and garlic in a light oyster sauce and sesame glaze
Chili Prawns (3 Skewers) $18
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
Gingered Chicken (3 Skewers) $14
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

Chicken R $8 / L $10
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Combination Chicken & Falafel L $13
Combination $17
Piroshkies
Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
Falafel R $8 / L $10
-Vegetarian $3

Ruelle Eatery in Christchurch Menu

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Ruelle Eatery

Canterbury > Christchurch > Ruelle Eatery

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130 Oram Avenue, New Brighton, Christchurch, Canterbury, 8061, New Zealand

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