Ruelle Eatery in Christchurch Menu

Ruelle Eatery in Christchurch has no menu available, but can choose from many other options such as Fish or Battered blue cod from Railway Tavern Bar. Jade Chinese Takeaway offers many options including Chicken Chow Mein and Chicken Fried Rice. Sasuke Riccarton includes a wide range like Jumbo box or Teriyaki chicken box. Garlic Bread and Cajun Wings from . Silverstream Hotel offers Powerhouse Cafe and Powerhouse toasted muesli & fresh fruit salad (df option).

Nearby Sample Menus

Valley Inn Tavern (sample menu)
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • Spanish Omelette $18.00
    • Deliciously fluffy omelette filled with crispy potatoes, chorizo, cheese and red onion
  • Garlic Bread $9.00
  • Antipasto Platter
    • This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Daily Dessert Specials N/A
    • Check our specials board for today’s dessert specials
  • Kids Toastie
    • Ham and cheese toasted sandwich served with fries
  • Bacon $6.00
Monthai Takeaway (sample menu)
  • Tom Kha Gai $17.00
    • Creamy soup with coconut cream, galangal and lime juice
  • -With king prawns $20.00
  • Yellow curry
    • If you are a big fan of Thai curries, this is a must try dish that brings you the flavour of southern of Thailand
  • Phud Kraprow
    • Spicy chili, garlic and basil with vegetables
  • -King prawns / mixed seafood $20.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
  • -Pork / chicken / beef. $18.00
China Wok Restaurant (sample menu)
  • Fried green beans with mince and chili (spicy) $14.00
  • Stewed pork, potato, and carrot on noodle
  • Dumpling dozen $10.00
  • Beef with ginger and spring onion on rice $10.00
  • Shredded pork with capsicum in soy sauce $15.00
  • BBQ Blue cod $35.00
  • Pork hock roll $12.00
  • Beef with cumin and chili(spicy) $16.00
Charcoal BBQ (sample menu)
  • Spicy chicken noodle soup $9.50
  • Potato chips $1.00
  • Mixed Seaweed Salad $5.50
  • Extra fried bread stick $1.00
  • Spiced Pork Tripe $6.80
  • Celery pork dumplings M $7.80 L $10.50
  • Beancurd jelly with soup-meagre $4.80
  • Spiced Peanut Kernel $5.00
Dunsandel Tavern (sample menu)
  • MINI BREAD LOAF $9.50
    • oven baked loaf with garlic butter and pesto
  • HAMBURGER $17.50
    • beef, tasty cheese and bbq sauce served with thick cut fries
  • SIRLOIN STEAK $28.00
    • 300g. steak, thick cut chips, salad, fried egg and onion rings with your choice of garlic butter, mushroom sauce, gravy or peppercorn sauce
  • CHEESECAKE $12.00
    • check out the specials board for today's cheesecake
  • KIDS BASKET $10.00
    • chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
  • PASTA OF THE DAY P.O.A
    • check the specials board for today's pasta
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
Rivertown Cafe Kaiapoi (sample menu)
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Eggs Benedict $16
    • Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
  • Chicken nuggets & chips $9
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Deluxe Wedges $16
    • seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • Soup of the Day $10
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
Procope Coffee House (sample menu)
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • -Sugar & Lemon $12.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • Crepes
  • Bacon & Egg Bagel $15.00
  • Toasted Croissant $5.50
  • All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
Waimairi Beach Golf Club Cafe (sample menu)
  • Grilled Tomato $ 1.00
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Eggs Benedict $12.00
    • Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
  • Sausages (2) $ 1.50
  • Homemade Pies, Savouries & Sausage Rolls
    • Made fresh, on site, every day.
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Burger n Fries $12.00
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
@ Tony's Teppan Yaki Restaurant (sample menu)
  • @ Tonys house salad $7.00
  • Teppan vege $6.00
    • seasonal vegetables on teppan
  • Gyu $38.00/ $68.00
    • thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot (For 1/ For 2)
  • Kai $32.00
    • soft shell crabs with seasonal vegetables tempura (main)
  • Maguro $19.00/ $30.00
    • tuna (entrée 10pcs/ main 20pcs)
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Bejitarian $15.00
    • vegetarian roll
  • Unagi Don $28.00
    • teriyaki eel on bed of rice (main)
Curry Pot Lincoln (sample menu)
  • Curry Pot Special Kebab - 5 pcs per portion $14.50
    • Chicken marinated in cumin, spices with a touch of wheat flour
  • Veg. Fried rice $10.00
    • Vegetables with rice fried in soya sauce and eggs
  • Mumbai Chicken $17.50
    • Tandoori chicken cooked with freshly ground spices and herbs
  • Chilli Chicken $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
  • Chicken Tikka - 5 pieces per portion $13.00
    • Chicken marinated in spices and yoghurt and cooked on a skewer in tandoori oven
  • Mango Lassi or Plain Lassi $4.00
    • Yoghurt mixed with mango and sugar
  • Baigan Bharta (seasonal) $16.00
    • Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
  • Chicken Jalfrezi - Chef Special $17.50
    • Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
Hachi Hachi Victoria St (sample menu)
  • Numban Chicken $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • Pork Belly Braised in Sweet Ginger Sauce $9.00
  • Karaage Crispy Chicken Curry $14.90
    • Japanese style curry with crispy chicken
  • Teppan Teriyaki Chicken $16.00
    • Chicken cooked teppanyaki style with traditional teriyaki sauce
  • Salmon $2.80
  • Tempura Udon $12.90
    • Japanese udon noodle soup with veges & prawn kakiage tempura
  • Japanese World Famous Fried Chicken $10.00
  • Pork Cutlet Katsu Curry $14.90
    • Japanese style curry with pork cutlet
Sandridge Hotel (sample menu)
  • - Add fries for an extra $3.00
  • - Cheese and onion
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • Toasted Sandwich $3.00
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Filadelfios (sample menu)
  • Iced Chocolate $6.00
  • Peach Crunch $12.50 / $22.50
    • Caramel sauce, peach, Crunchie bar.
  • Chicken $22.50 / $32.50
    • Smoked chicken, cranberry sauce, brie cheese. This is our specialty!
  • Fungi $22.50 / $32.50
    • Mushrooms, mushrooms and more mushrooms.
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Americana $22.50 / $32.50
    • Pepperoni, pepperoni and more pepperoni.
  • Antipasto Platter $18.50
    • Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
  • Hawaiian $22.50 / $32.50
    • Ham, onions, pineapple.
Slip Inn Cafe (sample menu)
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • Tamar Farm chorizo, chilli and tomato $22.50 / $16.50
    • 1 kilo / 500g
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Marinated olives and Tamar Farm chorizo $5.50
  • House-made bread $9.50
    • with dip, Lusatori and balsamic
  • Catch of the Day $19.50 / $29.50
    • fish, mussels, shrimps and capers (Regular / Large)
  • Add fresh bread $3.00
  • Fried re range eggs on toast $16.00
    • with avocado and bacon
Ken's Takeaway (sample menu)
  • Sausage $2.00
  • Prawn Curry on Rice $12.00
  • Roast Pork Mushroom on Rice $12.00
  • Cheese $4.00
  • Giant $6.80
  • Nasi Goreng (rice) $11.50
  • Sweet & Sour Fish $12.50
  • Cashew Nuts $4.00
Ruelle Eatery

Ruelle Eatery

location

Address

130 Oram Avenue, New Brighton, Christchurch, Canterbury, 8061, New Zealand

phone

Phone

033822598

email

Email

ruelleeatery@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , French

features

Features

EFTPOS ,  Cash

Location
130 Oram Avenue, New Brighton, Christchurch, Canterbury, 8061, New Zealand
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