Rushworth Cafe in Auckland Menu

Thai Fried Rice (chicken or pork) $10.90
- Thai fried rice with chicken or pork or beef or tofu or fish balls and vegetables
●Noodle Soup
- RIce noodle served in light soup
-Chicken or pork or beef $13.50
●Spicy Salads
- Sliced grilled meat with chilli, lemon juice, onion and coriander served with vegetables
-Chicken or pork or beef $13.50
●Fresh Chilli
- Stir fried your choice of meat with fresh chilli & vegetables
-Chicken or pork or beef $13.50
-Chicken $10.90

Pork Spare Ribs $30.00
- With piquant honey and ginger glaze
Seared Fresh Salmon $35.00
- Lightly marinated in teriyaki sauce and served with mash and green beans
-Angus fillet with anchovy butter $38.00
E=Entree / M=Main
Fresh Snapper E $15 / M $35
- Deep fried in our special beer batter main only, or pan fried in herbed butter
Scotch Fillet with Mushrooms $35.00
- Topped with a generous serving of our mushroom sauce
New York Cut $39.00
- Stuffed with oysters, grilled to perfection
S=Small / L=Large

Manuka smoked bacon $ 4.5
Chunky chips $ 7.5
– Add sautéed spinach $ 3
Fish Burger $ 19.5
- Tempura fried market fish, grabbiche, japanese tomato sauce and fennel all on an organic milk bun served with chips.
The Journeyman’s Breakfast $ 17.5
- House cold smoked chicken, prosciutto, brie, house chutney, boiled egg, dukkah, salad & sourdough toast.
Portobello mushrooms $ 5
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
Twice Cooked Porridge $14.5
- Peanut butter mousse, marinated black berries, coconut & coconut panna cotta.

-With smoked salmon $19.00
Coconut Chicken Salad $19.00
- inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
French Toast (V)(GFO) $16.00
- -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
Jack's Favorite Sandwich (GFO) $21.00
- Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
-With free range bacon / mushroom $19.00
-With baby spinach & mushroom (V) $18.00
Moroccan Lamb Salad $21.00
- Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
-Add Bacon $5.00

Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
Halloumi (Vg) Tomato, Avocado Wild Rocket Cream Cheese, Basil Pesto $14
Bruschetta $18
- roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
Seasonal Fruit $16
- freshly cut seasonal fruits & housemade bemy compote - choice of: fresh whipped cream or Greek yogurt -
Salmon Lox $15
- avocado, capers, red onions, cream cheese and housemade basil pesto
Pumpkin Potato Soup (Vg) $9.5
- served with toasted ciabatta -
Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
- or choose from:

31. Won Ton Soup $10.20
- A delicious combination of won tons, roast sweet corn, mushrooms, broccoli and spring onions with egg noodles in chicken soup
37. Seafood Curry Laksa $12.00
- Fish balls, prawns, crab meat, mussels, calamari and tofu with fresh veges and egg
17. Seafood Udon $12.00
- Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
46. King Prawn Fried Rice $14.00
- King prawns in a tasty fried rice with shrimp and seasonal veges
24. Garlic Prawn Box $14.00
- King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
3. Malaysian Chicken $10.50
- Chicken with thin rice noodles and seasonal veges in a Malaysian sambal sauce. (Mild medium hot)
38. Vegetarian Fried Rice $9.90
- A combination of delicious Asian veges stir fried with rice and egg
13. Sweet Noodle Box $11.00
- Roast pork, chicken and beef blended and pineapple, tomato, fresh veges with egg noodle in our delicious sweet sauce

Vegetable buns (5 pieces) $7.00
Black pepper fish fillets / Fish fillets cooked with special wine sauce / Stir fried fish fillets with tree mushrooms & capsicum $27.00
Crispy noodle with pork strips $13.50
Hot and spicy squid / Stir fried squid with chilli kung po sauce / Stir fried squid with tea tree mushroom $19.00
Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
Shanghai style duck soup in casserole $29.00
Oriental style beef on sizzling plate / Beef with cumin powder $20.00
Fried rice with minced beef / Fried rice with vegetable combination / Fried rice with tomatoes & eggs $9.00

Salmon Roll (4 pieces) $5.00
Shrimp Roll (4 pieces) $5.00
Beef Hooba Zen $14.80
Double Chicken Bowl $8.90
Chicken Miso Katsu Zen $14.80
Crispy Chicken Ramen $12.50
- Deep fried chicken on egg noodle with original soy base ramen soup garnished with vegetables and boiled egg.
Salmon & Tuna Bowl $8.90
Grilled Salmon Zen $14.80

Falafel(vegetarian) S$9/M$11/L$13
Served on a bed of rice with salads and choice of any 3 sauces
Mixed meze $15.00
- Greek salad, doima, filo cigars, falafels,tabbouleh, beetroot dips, humus dips, tzatziki with warm turkish bread
Super(Chicken/lamb/falafel) R$12.5/L$16
Chicken R$11.5/L$15
Chicken lasagna $9.00
Hot chips $3.50
Mixed (Chicken/lamb) S$10/M$12/L$14

Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
Te Kouma Bay Pacific $3.50 each
Seared Scallops w/ black pudding, cauliflower, peas & green beans $18.50
Whole Tiger prawns $36.00
- Chilli, garlic, lime & coriander w/ house bread
Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
Potato Gnocchi w/ roast butternut feta, sage & pinenuts S $18.50 L $26.50
Seafood Chowder $21.50
- White fish, calamari, mussels, cuttlefish & prawns w/ house bread
Trevally Ceviche, ponzu, coriander, cucumber & crispy kumara $15.50

Nearby Sample Menus