Rushworth Cafe in Auckland Menu

-One for $6
Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
Malay Hawker Fish & Prawns $25
- Wok fried in a Kaffir lime, basil, spinach and ginger sauce with fresh chillis
Malai Chicken $16
- marinated in ycghurt, cumin, ginger, cardamom and pepper then tandoor baked
-Three for $15
Spinach & Potato Curry $18
- Spiced with turmeric ginger and chilli
Roasted Duck Noodles $23
- House roasted duck, wok tossed with green beans, black fungus mushroom and fresh egg noodles
Chilli & Lemongrass Spiced Cashews $5

1.5L Drink $3.50
Veg Deluxe
- onion / capsicum / mushroom / tomatoes / pineapple / olives / jalapenos / sweet or chilli sauce (optional)
Garlic Bread $3.50
Pulled Spicy Pork
- onion / pulled pork / capsicum / jalapenos / peri peri sauce [available in Glen Innes, Flatbush and Mangere stores only]
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
Meat $3.00
Italian Style Garlic Bread $4.90

Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Gheymeh Bademjan $22.00
- Sautéed eggplant cooked a special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
Sholeh Zard $6.00
- Persian Saffron rice pudding flavored with rosewater
Soltani $27.00
- Skewers of Shashlik & Koobdeh served with rice & charbroiled tomato and fresh season salad.
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
KASHK BADEMJAN $8.00
- sauteed eggplant mixed with yogurt topped with sauteed walnut garlic mint onion & Kashk (whey)
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro. green onion& parsley) cooked with dried limes, Lamb. red kidney beans 8 special seasonings served on side of rice topped with saffron and Maust'Khiar

Entrees: prawn pakora, samosa, seekh kebab, chicken tikka
Dal tadka $ 13.50
- yellow lentils cooked and tempered with a dash of oil, fried spices and herbs.
Murg malai kebab (8 pieces) $ 18.50
- tender morsels of boneless chicken marinated overnight in yogurt and cashew nuts, then smoked over charcoal in the tandoor.
Mixed leaf salad / onion salad $ 4
Garlic prawn pakora (8 pieces) $ 15.90
- prawns dipped in garlic and chickpea batter and deep fried
Entrees
- samosa, veg. Pakora, onion bhaji.
Laccha naan $ 4.50
Tandoori prawns $ 15.90
- prawns marinated in tandoori paste and roasted in tandoor

Takoyaki(6 pieces) $6.90
- ball shaped Japanese pancake with bits of octopus
Fresh Salmon Don $12.90
- fresh salmon rice bowl
Chazuke 45.90
- rice in dashi soup
Sashimi Small $12.90
- assorted finest sashimi 6 pieces
Mentai Chips $5.90
- chips with specially blended mentai mayo
Rice Noodles
Spicy Kawa $5.90
- spicy boiled chicken skin
Crazy For Seafood $25.90
- sashimi, seafood tempura, salmon & avo roll, salad, miso soup

Yum Nuea Yang $19.9
- A spicy colorful salad served with slices of char grilled beef
Gang Karee see above
- Your choice of meat in yellow curry paste with potatoes and onion in coconut milk
Tom Yum see above
- Traditional Thai soup with chilli paste, lemongrass, lemon juice, mushrooms and onion
Pad Chaa see above
- Stir fried with your choice of meat with chilli, green peppercorns and vegetables
Poh Pia Jay 4 Pieces $7.9
- Deep fried vegetables and vermicelli in a rice pastry
Pla Sarm Ros $25.5
- Deep fried whole snapper topped with sweet chilli sauce
Pad Khing see above
- Stir fried with ginger, onion, mushrooms and brown bean sauce
Poh Pia Sod (4 Pieces) $10.5
- Fresh spring rolls stuffed with prawns and vegetables

Bowl of Wedges $9.50
- With plum sauce and sour cream
Takeout fresh fish & chips $12.00
Eggs $10.50
- Eggs of your choice on toasted ciabatta
Bacon And Egg $15.00
Vegetarian Big Breakfast $21.00
- With mixed seasonal veges, eggs and toasted ciabatta
Takeout boats of chips with aioli $7.00
Angus Beef $13.00
Bowl of Chips $7.00
- with homemade AIOLI

crispy bacon $16.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with smoked salmon, cream cheese, capers & red onion $14.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
smoked salmon $18.50
- with preserved & cream cheese $6.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple

Cream Cheese or Mascarpone or hollandaise $1.00
Smoked Salmon Scrambled $16.90
- Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Pancakes $15.90
- Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
Basil pesto or avocado $2.50
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Creamed Portobello Mushrooms $16.50
- On toasted ciabatta with a watercress and Grana pandano parmesan garnish
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise

Meat Balls $12.00
Muddy Farmer's Chef Special Platter
- (RECOMMENDED) (Fries, wedges, Salad, Grilled Capsicum, Baby Cucumber, Tomato Relish, chicken nuggets, calamari, Prawns) (Veg/non vegetarian options available)
Spring Roll $12.00
- CHICKEN QUESADILLA
Chicken Malibu $19.00
- (Chicken marinated with Malibu Rum & White Wine, Served with Garlic Bread & Salad)
Chicken Nuggets $12.00
Bowl of Fries $9.00
Chicken schnitzel $19.00
- (Tender golden crumbed chicken served with homemade battered fries n salad

Pizza Breads $9.90
- Mozzarella cheese & garlic butter OR Sundried tomato & feta OR Caramelised onion & blue cheese
Cheerio Sausages $11.00
- Fries, tomato sauce
Pasta of the Day $19.90
- Please ask a staff member for today's dish
Fries $8.90
Truffled Mash $10.90
200g Sirloin $31.90
400g Op Rib $41.90
Chicken & Bacon Burger $11.00
- Lettuce, tomato, Swiss cheese, fries

Garlic Naan $4.00
Chutney (Mild Mango, Mint & Hot Chilly) $3.00
Dal Tadka $10.00
- (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
Steamed Rice $3.00
Corn Chaat $6.00
Chicken Zafrani Kabab $13.50
- (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
Chicken Malai Tikka $13.50
- (Cheese & Cream based Marinade delicately spiced)
Goan Prawn Curry $19.50
- (A must at every Christian family get together, A tangy and spicy coconut based curry served with Basmati Rice)

Nearby Sample Menus