Ryans Kitchen in Auckland Menu

Calamari tava (GF) $13.50
- Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
Fish & chips $12.50
- Hoki, french fries or rice
Kuzu shish (GF with tobuli) $26.00
- Free range spring lamb back straps, mixed spices, authentic turkish style marination
Dolmades (5pcs) (GF) $10.00
- Vine leaves, stuffed rice with mixed vegetables
Jaan's delightful chicken $22.50
- Free range chicken, onions, capsicums, tomatoes
Falafel $12.50
- French fires or rice
Recommended dishes" all dishes are cooked slowly on a skewer with custom made turkish style charcoal grill to maximise smoky charcoal flavour, served with rice, bread and fresh salad
Mediterranean salad ( coban salad ) (GF) $16.50
- Mixed salad cucumbers fresh tomatoes, fresh lemon juice, olives, feta cheese parsley, sumac, pomegranate syrup

Nagoya Chicken Don $16
- Karaage fried chicken tossed in garlic and chili infused sweet soy sauce, served on rice
Soft Boiled Peanuts [V][GF] $6.50
- Boiled baby peanuts in shells.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Teriyaki Chicken Don [GF*] $16
- Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
Miso Ramen [V] $13
- Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
Spicy Black Tan-Tan Ramen [V*] $16.50
- Sour and spicy black sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek. Freshly ground sesame.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Steamed Gyoza $9.50
- Steamed dumplings with chicken, prawn, corriander and cabbage.

Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Fresh Oysters natural or battered $60
Crispy Parmesan Polenta Sticks w/chilli & rosemary sea salt & horseradish aioli. $16
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
Dr Rudi's Chicken wings choose from either a barbeque glaze or hot sauce marinade $18
Duck Fat Potato Skins w/house made chipotle aioli. $16
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15

Sandwiches can be made as wraps $1.00 extra
Fetish salads can be made as wraps $1 extra
Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
- Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Sandwiches & salads can be made as wraps $1.00 extra
Thai beef salad $8.90
The D.I.Y (Full Fix / Fetish) $8.90 / $5.50
- Add 1 meat, 1gourmet & 4 standard ingredients
The D.I.Y (Full Fix / Fetish) $10.90 / $8.90
- Choose cos, Mesclun, baby spinach , base, add I meat 1 gourmet & 5 standard ingredients
Lambo (Full Fix / Fetish) $11.70 / $9.20
- Lamb, baby spinach, avocado, red onion, capsicum, carrot, crispy noodles, balsamic dressing

Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waiatarua $18.50
- tomatoes and mozzarella
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Seafood Lasagne $28.00
- prawn & fresh fish, with courgette, capers and herbed white sauce
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate

Mee Goreng $16.90
- Stir fried egg noodles with chicken and vegetables
Phuket Island (4 king prawns) $9.50
- King prawns cooked with vermicelli, ginger and our special sauce
Seafood Special $22.90
- Combination seafoods in milk thick red curry with vegetables and coconut milk
Pad Tom Yum $17.90
- Stir fried chicken with lemongrass, chilli, galanga and Thai herbs
Touch of Chilli $17.90
- Stir fried chicken or pork or beef with basil leaves, chilli and vegetables
Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
Red Curry Prawns $21.90
- Thai red curry with prawns in coconut milk and vegetables
BBQ Chicken (hot plate) $17.90
- Thai style BBQ. Chicken with sweet chilli sauce

E3 Paneer Aloo Tikki $8.00
E2 Onion Pakoras / Mixed Vege Pakoras $5.50
(Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
V5 Daal Makhani
C6 Chicken Kadhai
Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
E5 Tandoori Murg (Half/Full) $11/$19
L5 Lamb Vindaloo/Beef

Classic Burger $9.00
- Chargrilled prime beef patty, salad, mayo & tomato relish
Mexican chicken burger $11.50
- Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish
Lamb stay $14.00
Lamb $15.00
Falafel Salad $10.50
Mixed satay $13.00
Mix satay $11.50
Turkish Deligth $0.70

Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Snack pack $7.40
- 1 thigh, 1 drumstick, 1 regular chips
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Drumstick $2.20
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast

-Seafood $13.80
Dandan noodel $12.00
- In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
Sweet and sour peanuts $6.80
Cold glass noodle $6.80
Sichuan Chicken $8.80
Dry fried hot pot $13.80
- Sliced potato, spam, sweet potato noodle, fungus, lettece, prawn, seaweed, shii-take and coriander fried in spicy seasoning
Bibimbap
- Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
Ding rice (VG) $12.80
- Served with diced eggplant, green papper, potato, onion

Nearby Sample Menus