Address
272 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
Rydges Hotels & Resorts in Rotorua Menu
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SOUPS-
Soup of the Day $13
- Please ask the wait staff for today’s creation
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Seafood Chowder $17
- A selection of fresh seafood poached in white wine, then bound with a creamy fish veloute, finished with garlic croutons
STARTERS-
Smoked Chicken Salad $16
- Manuka smoked chicken with baby salad greens, vegetable julienne, finished with a minted lemon and yoghurt dressing and toasted pine nuts
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Greek Salad $16
- Capsicum, cucumber, red onion, feta cheese with lemon and olive oil
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Spiced Beef & Crispy Noodle Salad $17
- Thinly sliced spiced beef with a crispy noodle salad with coriander and lime dressing.
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Grilled Mussels $16
- New Zealand green lipped mussels grilled with pimento, garlic and pecarino served with a lemon and parsley mayonnaise
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Seared Tiger Prawns $19
- Whole prawns marinated in garlic, lemon and olive oil then pan seared and finished with a sundried tomato glaze
MAINS-
Aubergine Roulade $29
- Grilled eggplant filled with ricotta and feta then gratinated with pimento, served with rocket salad and a basil dressing
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Fish of the Day $32
- Please ask your waiter for further information on today’s catch.
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Pappardelle Pasta with Veal Ragout $29
- Fresh ribbon pasta served with braised veal, porcini, and mushrooms in a herb sauce finished with grated pecorino
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Grilled Waygu Beef Burger $22
- Prime char-grilled waygu beef pattie on toasted bun with lettuce, tomato, gherkin and onion relish, served with chunky fries and aioli
GRILL SELECTION- 400gr Prime rib steak $46
- 250gr Angus sirloin steak $34
- 150gr Angus eye fillet steak $31
- 200gr Angus eye fillet steak $38
- King country lamb cutlets $34
- Free range pork cutlet $32
- Spatchcock chicken, marinated with garlic and lemon $36
- Yellowfin tuna steak marinated with olive oil and rosemary $32
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Sauce of your choice N/A
- Peppercorn cream sauce, port jus, Café de Paris butter, or mushroom sauce
ON THE SIDE- Rocket salad with pear and walnut $7
- Freshly made coleslaw with a lemon and parsley mayonnaise $7
- Steamed seasonal vegetables $7
- Chunky fries with aioli $7
DESSERTS-
Belgian Chocolate Mousse $14
- Rich and light, made with premium calebout chocolate and served with a citrus compote and Chantilly cream
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Pistachio Semifredo $14
- Served with macerated berries and meringue fingers
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Warm Chocolate Brownie $14
- Served with caramel ice-cream and hot chocolate sauce
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Lemon and Lime Baked Cheesecake $14
- Served with berry compote and pistachio biscotti
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Kapiti Icecream $14
- A selection of premium ice-cream topped with hot chocolate ganache and Chantilly cream, ask wait staff for today’s selection
-
Kapiti Cheese Board $19
- A selection of fine kapati cheeses served with an apple and cranberry relish, dried muscatel grapes, and crostini
Nearby Sample Menus
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Pesto Chicken $29.70
- Basil pesto marinated chicken stacked with bacon, cheese and pineapple. Served with garlic turkish bread, cos lettuce & avocado.
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Pigtail Fries or Steak Cut Fries
- With tomato sauce & aioli
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Harissa Chicken Salad $21.70
- Grilled chicken tenders rubbed with African spices set on lettuce leaves, Asian slaw, avocado & cashews. Topped with sweet chilli, aioli & crispy noodles.
- Hummus $1.70
- Guacamole $1.70
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BBQ Chilli Chicken Wings $18.70
- With BBQ sauce.
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Lemon Pepper Calamari $16.70
- With aioli & sweet chilli
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Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
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Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
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Ham and cheese $5.00
- Ham topped with mozzarella
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
- Cheese stuffed crust $3.90
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Strawberry cheesecake $3.50
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Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
- Fresh scallops $8.90
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The C-B-K (gf) $20.90
- Chicken thigh wrapped with kiwi bacon. Slow smoked & sliced, tossed in a fresh garden salad, topped with tomato, avocado and kumara crisps.
- Coleslaw $6.00
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Kids ice cream cone $5.90
- Double scoop. Choice of any two: Chocolate cookies and fudge/ vanilla/ boysenberry. Choice of toppings: chocolate/ caramel/ strawberry
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Kids hero combo $14.90
- Crispy battered fish, with sticky chicken wings, hot dog roller and curly fries
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Pork belly $34.90
- Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
- Creamy mushrooms $4.90
- Creamy mushrooms $6.00
- - Regular $4.50
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Portuguese Veggie Paella $13.90
- Veggie patty with a combination of grilled veggies tossed over our spicy rice
- Pineapple $1.50
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Classic Burger $9.90
- Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
- - Large $6.50
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - Large $6.50
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3 BBQ Wing Fillets $11.90
- 3 BBQ Wings, kids juice & corn or chips
- Potato Gratin $7.00
- Soup of the moment with artisan bread $15.00
- Seafood hot pot, asian fragrance, coconut rice and poppadoms $36.00
- Pot de crème au chocolate, almond coco spoon $16.00
- Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
- Camembert wheel roasted with chardonnay, thyme and crostini $20.00
- Creamy brie, smoked cheddar, double cream blue with crostini, fig and almond cake, water crackers and muscatel cluster $26.00
- Thyme Roasted Gourmet Potatoes $7.00
- Marmite Mania $4.00
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Garden (V) Salad $8.90/ $7.90
- Regular/ Petita
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Chicken Crave Pita $11.50/ $9.50
- Regular/ Petita
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Chicken Caesar Pita $11.50/ $9.50
- Regula/ Petita
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Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
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Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
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Steak Salad $11.90/ $9.90
- Regular/ Petita
- Pita Chips and Dip $3.90
- Toast $3.00
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Mediterranean lamb meatballs $18.00
- Grilled lamb meatballs, feta, aged cheddar, parmesan, wilted spinach, puttanesca sauce
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Pork Sliders(3) $18.00
- Apple slaw, tomato relish
- Mushroom $3.50
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Moroccan Prawn $17.00
- Moroccan coated prawn, Spanish onion, capsicum, orange, tomato, dukkah, avocado, saffron aioli >>
- -BLAT $15.00
- Sausage $3.00
- Hashbrown $3.50
- Oyster $2.00
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B
- 3 fish, 2 sausages, 3 potato fritters, $3.00chips
- Spring Roll $2.50
- Mini Chicken Wrap Chips & Charlie's Juice Pouch
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VEGGIE BURGER $7.50
- corn fritter egg pineapple cheese lettuce tomato
- Hot Dogs $2.20
- Fish Hoki $3.00
- Jam Wrap $2.50
- Choc Chip N/A
- Chicken Teriyaki N/A
- Steak and Cheese N/A
- Turkey N/A
- Three Pepper Chicken N/A
- Beetroot N/A
- Avocado Toasties N/A
- Veggie Delite N/A
-
Stand by your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
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The Wagon Wheel $40.00
- Redneck Ribs™, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - serves 3-4
-
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
- nine $28.00
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Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
- Steak sauce options
- two shanks $36.00
-
Prawn Star $35.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
-
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
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Rissotto $25.50
- Wine Risotto/ Mushroom/ Chorizo Sausage .
- Vegetables of the Day $6.10
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Brushetta gamberoni con salsa di pomodoro $19.40
- prawns/grilled ciabatta/ wilted spinach/ basil aioli.
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Gelato $9.70
- Gelato - Zanellis own rich and creamy hand-made icecream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability).Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate. >>
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Affogatto al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoirdi Fingers and selection of fresh fruit. (Cold dessert, alcohol content).
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Spaghetti alla Marinara $25.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
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Spinach dall $13.50
- varieties of lentils cooked with spinach and aromatic spices
- Kerala paratha bread (each) $2.50
- Biryani fish/prawn $15.00
- Biryani chicken $12.00
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Chicken ulathiyathu $15.50
- boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
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Creamy mushroom $13.50
- mushroom cooked in special creamy sauce
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Mix Veg Uthappam $12.00
- a thick pan cake with toppings right in to the batter
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Crab masala $17.50
- a thick and rich seafood curry cooked with onion & tomato, pepper, ginger and spices
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Chicken Tikka $16.5 / $10.5
- Boneless chicken lightly spiced and rolled on skewers and roasted in tandoor
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Saag Chicken $15.50
- Boneless chicken cooked with spinach and onion gravy garnished with ginger
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Mix Vegetable $13.50
- Fresh vegetables cooked in aromatic indian spices
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Chilli Chicken $14.50
- Boneless chicken dipped in gram flour and fried then finished with fresh capsicum, onions with dash of hot chilli sauce
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Keema Naan $5.00
- plain flour bread stuffed with lamb mince
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Stuffed kulcha $4.50
- Plain flour bread stuffed with spicy potatoes
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Onion Kulcha $4.50
- Naan bread stuffed with onions and spices
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Fish Malabari $18.50
- Fish pieces cooked in delicious coconut cream in south Indian Style
- Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
- Daal Tadka - Yellow spilt lentils cooked with cumin seeds, ginger, garlic, tomatoes and turmeric $15.90
- Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
- Lamb Nawabi - Lamb sauteed with onions, tomatoes, finished in a lightly spiced coconut sauce, garnished with cream and cashews $17.90
- Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90
- Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
- Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
- Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
- Chocolate brownie
- (All kids meals include a glass ofjuice and ice cream (12 and under))
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Protea onion $8.00
- (w smoked paprika emulsion)
- 1/4 Chicken $12.00
-
RIBS $32.00
- 1kg
- SIDES $5.00
- Chook Wings
- Hog & Bull (ribs & steak) $32.00
Rydges Hotels & Resorts
Phone
073490099
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol , Child-friendly