Address
272 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
Rydges Hotels & Resorts in Rotorua Menu
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SOUPS-
Soup of the Day $13
- Please ask the wait staff for today’s creation
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Seafood Chowder $17
- A selection of fresh seafood poached in white wine, then bound with a creamy fish veloute, finished with garlic croutons
STARTERS-
Smoked Chicken Salad $16
- Manuka smoked chicken with baby salad greens, vegetable julienne, finished with a minted lemon and yoghurt dressing and toasted pine nuts
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Greek Salad $16
- Capsicum, cucumber, red onion, feta cheese with lemon and olive oil
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Spiced Beef & Crispy Noodle Salad $17
- Thinly sliced spiced beef with a crispy noodle salad with coriander and lime dressing.
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Grilled Mussels $16
- New Zealand green lipped mussels grilled with pimento, garlic and pecarino served with a lemon and parsley mayonnaise
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Seared Tiger Prawns $19
- Whole prawns marinated in garlic, lemon and olive oil then pan seared and finished with a sundried tomato glaze
MAINS-
Aubergine Roulade $29
- Grilled eggplant filled with ricotta and feta then gratinated with pimento, served with rocket salad and a basil dressing
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Fish of the Day $32
- Please ask your waiter for further information on today’s catch.
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Pappardelle Pasta with Veal Ragout $29
- Fresh ribbon pasta served with braised veal, porcini, and mushrooms in a herb sauce finished with grated pecorino
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Grilled Waygu Beef Burger $22
- Prime char-grilled waygu beef pattie on toasted bun with lettuce, tomato, gherkin and onion relish, served with chunky fries and aioli
GRILL SELECTION- 400gr Prime rib steak $46
- 250gr Angus sirloin steak $34
- 150gr Angus eye fillet steak $31
- 200gr Angus eye fillet steak $38
- King country lamb cutlets $34
- Free range pork cutlet $32
- Spatchcock chicken, marinated with garlic and lemon $36
- Yellowfin tuna steak marinated with olive oil and rosemary $32
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Sauce of your choice N/A
- Peppercorn cream sauce, port jus, Café de Paris butter, or mushroom sauce
ON THE SIDE- Rocket salad with pear and walnut $7
- Freshly made coleslaw with a lemon and parsley mayonnaise $7
- Steamed seasonal vegetables $7
- Chunky fries with aioli $7
DESSERTS-
Belgian Chocolate Mousse $14
- Rich and light, made with premium calebout chocolate and served with a citrus compote and Chantilly cream
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Pistachio Semifredo $14
- Served with macerated berries and meringue fingers
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Warm Chocolate Brownie $14
- Served with caramel ice-cream and hot chocolate sauce
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Lemon and Lime Baked Cheesecake $14
- Served with berry compote and pistachio biscotti
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Kapiti Icecream $14
- A selection of premium ice-cream topped with hot chocolate ganache and Chantilly cream, ask wait staff for today’s selection
-
Kapiti Cheese Board $19
- A selection of fine kapati cheeses served with an apple and cranberry relish, dried muscatel grapes, and crostini
Nearby Sample Menus
-
Panang (Thick Red Curry) $15.50
- With coconut milk, pumpkin and crushed peanuts
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Thai Spring Rolls (5 Pieces) $7.00
- With vermicelli and vegetables
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Corn Cake (5 Pieces) $7.00
- With kaffir leaves thai spices
-
Spicy Seafood Salad $18.50
- With lemon juice, tomato and seasonal vegetables
- Stir Fried Ginger with Vegetables $15.50
-
Stir Fried Tofu $14.50
- With soy sauce, cashew nuts & vegetables
- Thai Jasmine Rice $2.00
-
Creamy Thai Soup $6.50
- With coconut milk & vegetables
- -1/3 lb. Angus $12.50
-
Portobello mushroom thickburger
- Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun.
- -burguer only $3.00
-
California classic double cheeseburger
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
- -combo $7.50
- -1/2 lb. Angus $14.90
- -combo $3.00
-
Memphis bbq thickburger
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
- K20 Sliced chicken breast noodle soup
- K23 Chicken stew with ginkgo nuts noodle soup
- B28 Sizzling pork guts
- B27 Stir fry pig's snouts with Chinese green chilli
- L12 Rice noodle soup with small Chinese sausages
- M13 Plain Jasmine rice
- S7 Wild Chinese mushroom hand-made noodle soup with finely sliced beef
- B1 Double-cooked sliced pork with leekin spicy sauce(boiled and then stir fried)
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Tapas y Mas $26.50
- your selection of one seafood and one non seafood tapa from the tapas menu, chimichurri potatoes
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Chipotle Calamares $14.50
- tender crisp seasoned calamari, chipotle cream
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Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
- Add chili garlic prawns $6.00
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Escabeche de Pescado $16.50
- chilled seared fish, roasted red peppers, garlic, onions, capers, olives, corn chips
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Sabroso Tapas (platter for two) $25.50
- taquitos, chipotle cream, escabeche de pescado, tequeños, guasacaca
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Pollo Bahiano $25.50
- grilled chicken breast, coconut peanut sauce, toasted coconut, quinoa pumpkin cake, salad
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Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
- Rigatoni Alfredo - Pasta Tubes in a Creamy-Cheesy Sauce (add bacon +$3.5) $11
- Crispy Bacon & Banana Salad, crispy bacon & slice fresh banana with salad greens topped with our own Chilli Plum Sauce $20.50
- Lemon Pepper Calamari, Fresh calamari in a light lemon pepper crumb served with our famous roast garlic aioli $19.5/entree
- Gamberetto, Garlic Prawns topping a Grilled Steak served with our famous roast garlic aioli; served with Caramelized Onion Potato Cake & Salad Greens $39
- Mini dogs & Fries $11
- Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $29.50
- Bruschetta, Toasted Italian bread topped with tomatoes, aged Balsamic olio & Parmesan cheese $12.50
- Pesto Sambucca Mussels, Fresh NZ Green Lipped Mussels finished in a creamy Pesto sauce laced with Sambucca served with Garlic Bread * Subject to Seasonal availability * $19.5/entree
- Egg on Toast $11.00
- Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
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Chilli Beef Nachos $20.90
- House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
- Strawberries (seasonal) $3.90
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Smoked Salmon & Cream Cheese Omelette $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
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Bowl of Seasoned Chips $8.50
- With tomato sauce & aioli.
- Chicken, Cranberry, Brie $18.50
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Chicken, Bacon & Chipotle Pizza $17.90
- Crispy tortilla base with napolitana sauce, cheese, roasted red capsicum & rocket.
- Garlic Ciabatta Bread $6.00
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
- Flatbread N/A
- Aioli N/A
- Subway Club N/A
- Wrap N/A
- Sweet Chilli N/A
- Cheesy Garlic Toasties N/A
- Wheat N/A
- Steak and Cheese N/A
-
Pork Belly $ 20.00
- Pork Belly cooked in Speights Summit Lager served on mash potato with peas 8. homemade gravy
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Cheese Platter $ 25.00
- Fine selection of Cheeses, Crackers & Eggplant chutney
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The Works Burger $ 17.00
- Homemade Beef Pattie with Bacon, Onion rings, Egg, Lettuce, Beetroot, Cucumber 8. Cheddar cheese
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Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
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Wraps $ 8.00
- Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
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Bacon & Eggs $ 10.00
- Poached or Fried Eggs on Toast.
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Antipasto Platter $ 30.00
- Olives, Sundried tomatoes, Stuffed Vine leaves, Pickled Onions, Brie Cheese, Gouda Cheese, Eggplant Chutney, Crackers and Salami
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Ceasar Salad $ 13.00
- Cos Lettuce, Croutons, Bacon pieces, Parmesan Cheese and grilled Chicken Breast
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Cobb Schnitzel $25.9
- Cobb's original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries.
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Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.
- Junior 200g Rump $25.5
-
Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
- Two Eggs $3.5
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Pavlova $11.5
- New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
- Two Eggs $3.5
- Flat white, cappuccino, short/long black $4.0
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Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.
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Fettuccine alla Gorgonzola e Capperi ante $24.50
- Egg Fettuccine/ diced Scallops/ Sundried Tomatoes/ Broccoli florets/ Capers/ Creamy Blue cheese sauce
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Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
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Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
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Penne alla Salmone $23.50
- Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
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Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
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Smoked Salmon S $10 / L $19
- Smoked Salmon, Capers, Baby Spinach And Capsicum.
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Crepes-Savoury $10-12
- Bacon, Mushroom, Rocket & Parmesan.
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Shrimp & Smoked Salmon S $11 / L $21
- Shrimp, Smk Salmon, Bacon,Olives, Tomatoes, Capers And Pesto.
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3 Egg Omelette, With Side Salad. $11.00
- Choose Any 3 From The Following Toppings:
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Scotch Fillet Steak $19.00
- Marinated With Rosemary & Garlic Oil. Served With Herb Roasted Potatoes, Mushroom Sauce & A Crisp Green Salad.
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Bolognaise S $9 / L $17
- Topped With Bolognaise Sauce, Parmesan And Fresh Chopped Tomato. Finished With Pesto. Meat-Lovers Bacon, Chicken, Ham, Chorizo And Salami. Topped With A Swirl Of Bbq Sauce. Seafood Marinara Fresh Fish, Shrimps, Mussels, Calamari And Capers.
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Smoked Chicken S $10 / L $19
- Smoked Chicken, Feta, Olives And Caramalised Onions.
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Trilogy Of Cheese S $8 / L $15
- Mozarella, Parmesan And Feta On A Tomato Sauce Base.
- Golden Kumara $5.50
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Skin-On Snapper $32.00
- Pan-fried, set over Mediterranean vegetables with fresh caper cream sauce
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Apple & Berry Crumble $13.00
- With vanilla ice cream
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Bacon & Egg on Toast $9.00
- Rasher of bacon eggs any style & fresh toasted ciabatta
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Sticky Toffee Pudding $13.00
- With caramel sauce, vanilla ice cream
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Linguini Pasta $10.00
- Tomatoes, capsicum, red onion, olives, basil pesto
- - Smoked Salmon & Wilted Spinach $17.50
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Chargrilled Steak Sandwich $22.00
- Ciabatta pocket with mesclun-rocket salad, caramelised capsicum jam, with fries & aioli
- Naan - Plain flour bread cooked in tandoor oven, garnished with butter $3.00
- Poppadums ( 2 pieces ) $1.00
- Lachhedar Parantha - Hand-rolled bread made in spirals from wholemeal and white flour and butter $4.50
- Aloo Mattar - Potatoes and peas cooked together in a subtly spicy gravy $15.90
- Olive & Garlic Naan - Plain flour bread stuffed with olive's and garlic $5.50
- Paneer Makhani - Our home-made cubes of cottage cheese cooked in creamy tomato flavoured sauce $16.90
- Saag (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat harmoniously cooked in fine mild puree of fresh spinach, herbs and spices $17.90
- Vegetable Samosas - Triangular pastry filled with potatoes and peas, subtly flavoured with spices $6.90
- Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
- Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
- Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
- Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
- Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
Rydges Hotels & Resorts
Phone
073490099
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol , Child-friendly