Rydges Hotels & Resorts in Rotorua Menu

SOUPS SOUPS
  • Soup of the Day $13
    • Please ask the wait staff for today’s creation
  • Seafood Chowder $17
    • A selection of fresh seafood poached in white wine, then bound with a creamy fish veloute, finished with garlic croutons
STARTERS STARTERS
  • Smoked Chicken Salad $16
    • Manuka smoked chicken with baby salad greens, vegetable julienne, finished with a minted lemon and yoghurt dressing and toasted pine nuts
  • Greek Salad $16
    • Capsicum, cucumber, red onion, feta cheese with lemon and olive oil
  • Spiced Beef & Crispy Noodle Salad $17
    • Thinly sliced spiced beef with a crispy noodle salad with coriander and lime dressing.
  • Grilled Mussels $16
    • New Zealand green lipped mussels grilled with pimento, garlic and pecarino served with a lemon and parsley mayonnaise
  • Seared Tiger Prawns $19
    • Whole prawns marinated in garlic, lemon and olive oil then pan seared and finished with a sundried tomato glaze
MAINS MAINS
  • Aubergine Roulade $29
    • Grilled eggplant filled with ricotta and feta then gratinated with pimento, served with rocket salad and a basil dressing
  • Fish of the Day $32
    • Please ask your waiter for further information on today’s catch.
  • Pappardelle Pasta with Veal Ragout $29
    • Fresh ribbon pasta served with braised veal, porcini, and mushrooms in a herb sauce finished with grated pecorino
  • Grilled Waygu Beef Burger $22
    • Prime char-grilled waygu beef pattie on toasted bun with lettuce, tomato, gherkin and onion relish, served with chunky fries and aioli
GRILL SELECTION GRILL SELECTION
  • 400gr Prime rib steak $46
  • 250gr Angus sirloin steak $34
  • 150gr Angus eye fillet steak $31
  • 200gr Angus eye fillet steak $38
  • King country lamb cutlets $34
  • Free range pork cutlet $32
  • Spatchcock chicken, marinated with garlic and lemon $36
  • Yellowfin tuna steak marinated with olive oil and rosemary $32
  • Sauce of your choice N/A
    • Peppercorn cream sauce, port jus, Café de Paris butter, or mushroom sauce
ON THE SIDE ON THE SIDE
  • Rocket salad with pear and walnut $7
  • Freshly made coleslaw with a lemon and parsley mayonnaise $7
  • Steamed seasonal vegetables $7
  • Chunky fries with aioli $7
DESSERTS DESSERTS
  • Belgian Chocolate Mousse $14
    • Rich and light, made with premium calebout chocolate and served with a citrus compote and Chantilly cream
  • Pistachio Semifredo $14
    • Served with macerated berries and meringue fingers
  • Warm Chocolate Brownie $14
    • Served with caramel ice-cream and hot chocolate sauce
  • Lemon and Lime Baked Cheesecake $14
    • Served with berry compote and pistachio biscotti
  • Kapiti Icecream $14
    • A selection of premium ice-cream topped with hot chocolate ganache and Chantilly cream, ask wait staff for today’s selection
  • Kapiti Cheese Board $19
    • A selection of fine kapati cheeses served with an apple and cranberry relish, dried muscatel grapes, and crostini

Nearby Sample Menus

  • Scoop chips (per person) $2.40
  • Donut $1.50
  • Chicken $13.50
  • Mussel battred $1.20
  • Beef steak (Black pepper) $15.00
  • Vinegar peanut $15.00
  • Pork $13.50
  • Seafood $19.50
  • Guacamole $2.00
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Guacamole & Chips $8.00
    • Homemade corn tortilla chips served with fresh guacamole.
  • Cumin Spiced Chips $8.00
    • Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
  • Huevos Rancheros $16.00
    • Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.
  • Spicy Lamb Salad $21.00
    • Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.
  • Couscous Salad $8.00
    • Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
  • Cucumber Yoghurt $2.00
  • Chicken biryani $13.00
    • Rice cooked with chicken, herbs and spices
  • Chili chicken $13.00
    • Boneless chicken pieces dipped in spicy batter, deep fried & finished with onion slices, capsicum, fresh green chillies and a dash of hot chilli sauce
  • Chicken tikka masala (med) $13.50
    • Succulent tandoori chicken morsels cooked in a spicy gravy with greens peppers
  • Prawn malabari $16.50
    • Peeled prawns cooked with onions, capsicum, tomatoes and fresh coconut milk, garnished with cream
  • Paneer mattar (med) $12.00
    • Cottage cheese and fresh peas cooked together in onion based creamy gravy with herbs and spices
  • Chicken manchurian $14.00
    • Boneless diced chicken deep fried with cornflour and spices, finished in a thick garlic sauce
  • Balti (chicken/lamb) (med or hot) $14/$14
    • Boneless meat slices cooked with onion, capsicum, and a selection of spices
  • Roti $2.50
  • Jr. Chicken burger
    • One chicken patty with lettuce and mayonnaise.
  • Guacamole bacon thickburger
    • Chargrilled beef patty, guacamole, bacon, swiss cheese, tomato, red onions, lettuce and Santa Fe sauce on a seeded bun.
  • Jr. Cheeseburger
    • Chargrilled beef patty with pickles, onion, American Cheese, mustard and ketchup.
  • -burguer only $5.00
  • Ranch big chicken burger $8.90
    • A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
  • Jalapeno big chicken burger $9.50
    • A crispy, lightly breaded chicken fillet topped with fiery jalapeño's, a special Santa Fe sauce, swiss cheese, red onions, tomato, lettuce all on a moist seeded bun.
  • -with bacon $7.50
  • -1/2 lb. Angus $12.90
  • Tom Yum Talay $9.50
    • Combination seafood and mushroom in hot and sour soup
  • Tom Yum Goong $9.50
    • Traditional hot and sour soup with prawns and mushrooms
  • Curry Puff $7.50
    • Minced chicken and potatoes wrapped in pastry and served with sweet chilli sauce.
  • Gai Param $15.50
    • Char grilled chicken and herbs served with steamed vegetables and topped with peanut sauce
  • Thai Jasmine Rice $2.50
  • Vegetarian Spring Rolls $7.50
    • Thai style spring rolls filled with mixed vegetables, vermicelli and served with sweet chilli sauce
  • Home Made Roti Bread $3.50
  • Pad Katiem $18.50
    • Sauteed vegetables, garlic and pepper
  • Large Chicken $13.00
  • Chicken & Rice $7.00
  • Small Mixed Meat $10.50
  • Mixed Meat & Rice $7.00
  • Small Chicken $10.50
  • Lamb & Rice $7.00
  • Mixed Meat $14.00
  • Large Combo (Chips & Drink) $21.00
  • Spicy Herb Mayo $2.80
  • Chicken Caesar $18.50
    • Grilled chicken breast, cos lettuce, bacon, caesar dressing, parmesan cheese.
  • Chicken & Bacon Club Sandwich $19.00
    • Signature club sandwich with grilled chicken breast, bacon, cage-free egg, cos lettuce, tomato, mayonnaise, smokey BBQ sauce
  • Eggs Benedict with BBQ Pulled Pork & Spinach $18.00
  • BBQ Pulled Pork $18.50
    • Pulled pork, smokey BBQ sauce, honey mayo slaw.
  • Bowl of Seasoned Chips $8.50
    • With tomato sauce & aioli.
  • Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
  • Eggs Benedict with Smoked Salmon & Spinach $19.00
  • Baklava n/a
  • World famous shish kebab $14.90
    • chunky pieces of chicken, marinated then skewered with capsicum and onions cooked on the grill
  • Kebab burger $7.90
    • chicken, lamb or falafel
  • Ayran (yoghurt drink) n/a
  • Extra meal $2.00
  • Scotch fillet (bonfile) $20.90
    • grilled premium scotch fillet, marinated with sam's traditional turkish recipe and topped with sam's famous chunky tomato sauce
  • Fruit juices & soft drinks n/a
  • Turkish soup (lentil or chicken) $4.90/$7.30
    • homestyle soups served with turkish pide bread (mini/reg)
  • Tazio $18.5
    • our margherita, mozzarella, fresh tomato and basil
  • Sonora - svin'-ya (pork) $21.9
    • slow roasted pork, spiced apple, cheese, bbq sauce, cherry tomato & red onion
  • Roasted garden vegetables $6.5
  • Rincon - pear and gorgonzola $21.9
    • pear, sweet caramelized onions and hazelnuts, field greens, finished with our gorgonzola ranch
  • Arancini $16.9
    • crispy risotto balls filled with mozzarella, cashews, pumpkin & chilli, with a capsicum apricot chutney
  • Moroccan spiced prawns $15.9
    • flavours of Morocco
  • Scarfiotti $19.9
    • roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
  • Vegetable $16.9
    • your Italian favourites, flavours and textures from the Mediterranean
  • Bacon & Egg Burger $6.00
  • Cheese Burger $5.00
  • Fish $3.00
  • Fish Bites $0.80
  • Mussels $1.00
  • Crumbed Fish $1.00
  • Garlic Chips $3.50
  • 4 Fish, 2 crabsticks, 2 hot dogs, 6 Nuggets & Chips $20.00
  • Selection of olives, breads and lentil dip $13.00
  • Empanadas 2pcs/serving $13.00
    • Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
  • Vegetariano $25.00
    • For our vegetarian friends, we have three pieces croquets made with chickpeas, Peruvian super grain quinoa, black beans, lentils, garlic, onions and herbs. Served with Pebre sauce and Chilean bread.
  • Peruvian Style Raw Fish $14.00
    • Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
  • Flan de Leche (Creme Caramel) $10.00
    • Traditional Spanish and South American dessert, Decorated with fresh cream and caramelized sugar.
  • Mini Paella $14.00
    • Spanish rice dish which originated after the Mororish culture. Consists of rice, chicken, seafood and Che's special chorizo. Served with Chilean bread.
  • Seafood Anticucho $13.00
    • Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
  • Salad $5.00
    • tomato, lettuce, olives, cucumber, dressing
  • Garlic and Parsley $6.10
  • Penne alla Salmone $23.50
    • Smoked Salmon/ Capers/ Spinach & garlic Cream Sauce.
  • Torta di Cioccolato $12.80
    • Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert).
  • Chili and Tomato with Garlic $6.10
  • Marinated Olives $6.10
  • Vegetables of the Day $6.10
  • Brushetta gamberoni con salsa di pomodoro $19.40
    • prawns/grilled ciabatta/ wilted spinach/ basil aioli.
  • Minestra del giorno $10.20
    • soup of the day.
  • Paneer naan $4.50
  • Special thali $15.50
    • Dal makhani, mixed vegetables, rice, tandoori roti, raita salad, pickle & papad
  • Uppma sambhar $8.50
  • Stick kulfi $4.00
  • Veg chow mein $9.50
  • Vegetarian jalfrezi $13.99
  • Malpura with rabri $3.00
    • 1 pcs
  • Mutter mushroom $14.50
  • Paneer Bhurji - Scrambled homemade cottage cheese cooked with chopped onions, green peas, chillies and spices. Rich in protein $22.00
  • Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
  • Butter Prawns - Peeled prawns cooked in mild creamy tomato flavoured sauce $22.90
  • Prawn Malabari - Peeled prawns cooked with sauteed onions, tomatoes and fresh coconut milk, garnished with cream $22.90
  • Mix Pakora - Chopped vegetables mildly spiced, dipped in batter and deep fried $6.90
  • Mango Chicken - Boneless chicken pieces cooked in a mild creamy mango sauce $20.90
  • Madras (Chicken, Lamb or Goat) - Delicious medium hot Chicken, Lamb or Goat curry, prepared and garnished with coconut gravy and cream, South Indian Style $17.90
  • Biryani - Vegetable - Rice cooked with vegetables in herbs and spices $16.90
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Rydges Hotels & Resorts

Rydges Hotels & Resorts

location

Address

272 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073490099

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , Continental , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
272 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand