Address
272 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
Rydges Hotels & Resorts in Rotorua Menu
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SOUPS-
Soup of the Day $13
- Please ask the wait staff for today’s creation
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Seafood Chowder $17
- A selection of fresh seafood poached in white wine, then bound with a creamy fish veloute, finished with garlic croutons
STARTERS-
Smoked Chicken Salad $16
- Manuka smoked chicken with baby salad greens, vegetable julienne, finished with a minted lemon and yoghurt dressing and toasted pine nuts
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Greek Salad $16
- Capsicum, cucumber, red onion, feta cheese with lemon and olive oil
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Spiced Beef & Crispy Noodle Salad $17
- Thinly sliced spiced beef with a crispy noodle salad with coriander and lime dressing.
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Grilled Mussels $16
- New Zealand green lipped mussels grilled with pimento, garlic and pecarino served with a lemon and parsley mayonnaise
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Seared Tiger Prawns $19
- Whole prawns marinated in garlic, lemon and olive oil then pan seared and finished with a sundried tomato glaze
MAINS-
Aubergine Roulade $29
- Grilled eggplant filled with ricotta and feta then gratinated with pimento, served with rocket salad and a basil dressing
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Fish of the Day $32
- Please ask your waiter for further information on today’s catch.
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Pappardelle Pasta with Veal Ragout $29
- Fresh ribbon pasta served with braised veal, porcini, and mushrooms in a herb sauce finished with grated pecorino
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Grilled Waygu Beef Burger $22
- Prime char-grilled waygu beef pattie on toasted bun with lettuce, tomato, gherkin and onion relish, served with chunky fries and aioli
GRILL SELECTION- 400gr Prime rib steak $46
- 250gr Angus sirloin steak $34
- 150gr Angus eye fillet steak $31
- 200gr Angus eye fillet steak $38
- King country lamb cutlets $34
- Free range pork cutlet $32
- Spatchcock chicken, marinated with garlic and lemon $36
- Yellowfin tuna steak marinated with olive oil and rosemary $32
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Sauce of your choice N/A
- Peppercorn cream sauce, port jus, Café de Paris butter, or mushroom sauce
ON THE SIDE- Rocket salad with pear and walnut $7
- Freshly made coleslaw with a lemon and parsley mayonnaise $7
- Steamed seasonal vegetables $7
- Chunky fries with aioli $7
DESSERTS-
Belgian Chocolate Mousse $14
- Rich and light, made with premium calebout chocolate and served with a citrus compote and Chantilly cream
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Pistachio Semifredo $14
- Served with macerated berries and meringue fingers
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Warm Chocolate Brownie $14
- Served with caramel ice-cream and hot chocolate sauce
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Lemon and Lime Baked Cheesecake $14
- Served with berry compote and pistachio biscotti
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Kapiti Icecream $14
- A selection of premium ice-cream topped with hot chocolate ganache and Chantilly cream, ask wait staff for today’s selection
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Kapiti Cheese Board $19
- A selection of fine kapati cheeses served with an apple and cranberry relish, dried muscatel grapes, and crostini
Nearby Sample Menus
- Small $11.70
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South Indian Salmon $30.70
- Crusted salmon fillet with sesame seed, poppy seed & lemon pepper set on Asian slaw with orange & fennel salad & celeriac remoulade.
- Sauces
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Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
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Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
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Veggie Burger $21.70
- Spinach & pumpkin pattie & water chestnut & mushroom pattie with a portobello mushroom, blue cheese & chargrilled vegetable chutney.
- Small $8.70
- 1/2 Size $20.70
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Wedges $12.80 / S $10.00
- Potato wedges served with sour cream
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Seafood Chowder $11.60
- Seafood chowder served with chunky toast
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Satay Chicken Salad $19.40 / S $14.90
- Fat dog favourite - tender chicken breast, marinated in satay sauce and served with crispy noodles and salad greens
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Chilli Beef & Bean Nachos $15.00 / S $11.70
- Chilli beef & bean nachos served with sour cream
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Big Bad Beefy Boy Salad $19.40
- Thai marinated beef with jumbo croutons, salad and Thai dressing with sesame seeds
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Scramble of the Day $16.10 / S $12.20
- Scrambled eggs served with toast and hash browns
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Marinated Chicken Skewers $28.00
- Skewered lemon chicken wrapped in streaky bacon with fresh croutons served on fennel, bok choy & caramelised shallots with creme fraiche and roasted tomatoes
- Fries $3.40 / L $6.70
- Wedges $6.00
- Pork $11.50
- Fish snapper $5.80
- Chicken $12.00
- Pork belly with crackiling $18.00
- Fish cake $2.00
- Pork $13.50
- Combination $13.50
- Green beans $8.00
- Steamed jasmine rice $8.00
- Steamed vegetables $8.00
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Trio of kapiti ice cream
- With brandy snap basket and berries
- -Mains $18.00
- Tabasco sauce $2.00
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All day breakfast $21.00
- Egg any style, grilled bacon, mushrooms, vine tomato, hash brown, casalinga sausage (P) with tomato relish and toast
- (G) = Gluten Free / (P) = Contains pork
- Filled pasta of the day – please see the specials for tonight n/a
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Gnocchi alla Sorrentina – Gnocchi Sorrento’s Style $23.50
- Gnocchi alla Sorrentina is a pasta dish made in the Sorrento style, with a tomato base, onion garlic, fresh mozzarella and fresh basil, garnished with homemade pesto
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Baked cheese cake $13.00
- Ricotta and mascarpone, served with raspberry coulis
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Cheese selection $15.00/$23.50
- Today’s choice of gourmet cheese ( 1 serving/2 servings)
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Pollo alla diavola – Hell’s Chicken $38.50
- It is a whole baby chicken, that has marinated all day in olive oil, fresh herbs and fresh chilli. Please ask for a milder solution. Served with roasted potato and rocket salad
- Risotto of the day – please see the specials for tonight n/a
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Lasagna alla bolognese – Classic Lasagna lasagna $23.50
- Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
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Insalata Italiana – Italian Salad $18.00
- Lettuce, fresh tomato, mozzarella, olives, capers, olive oil, a drizzle of balsamic and lots of love
- French Onion Soup with croûtons and melted cheese $9.90
- Sweet Crêpes - La Grand Marnier (Grand Marnier, lemon & sugar) $10.90
- Savouries Crêpes - La Complete (Ham, Egg & Cheese) $9.90
- Savouries Crêpes - NZ Favourite (Ham, Cheese & Pineapple) $9.90
- Mini-BLT (bacon, lettuce, tomato) $6.50
- Apple Crumble $4.00
- Sweet Crêpes - La Pomme Canelle (Apple, topping caramel & cinnamon) $10.90
- Earl Grey Tea $3.50
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Prawn on Toast $8.50
- Prawn meat and pork, with Thai herbs on toast.
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Mixed Thai Entrees $9.50
- Spring roll, Curry puff, Prawn on toast, Chicken satay and fish cake.
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Pad See Eiw $13.50
- Pan fried noodles with chicken, egg and vegetable cooked in soya sauce. (cook with Prawns $16.50)
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Green Curry $14.50
- Green curry paste cooked in coconut cream with your choice of beef, pork or chicken.
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Scallop Pad Med Mamuang $21.50
- Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
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Kae Panaeng $15.50
- Lamb curry cooked in coconut cream, vegetables and crushed peanuts.
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Thai Spring Rolls $8.50
- Minced pork, vegetables and vermicelli, wrapped in spring roll pastry.
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Amazing Gai Yang $23.50
- Barbecue marinated chicken breast in coconut milk with steamed vegetables and topped with Thai sweet chilli sauce.
- Smoked Salmon $6.90
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Breakfast Bruschetta $17.50
- Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy hollandaise sauce.
- Ciabatta Toast $5.50
- Avocado $3.20
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Beef & Caramelised Onion $18.00
- Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
- Ham, Cheese, Pineapple $14.50
- Bacon, Smoked Cheddar, Chilli Jam, Dill Pickles $18.50
- Brie $3.90
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Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
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Carbonara Chicken $18.50
- Spaghetti cooked in a creamy Mushroom sauce with chicken and topped With parmesan cheese
- Mixed Vegetable curry $22.50
- Steak Cut Fries $7.50
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Seafood Chowder $15.50
- Fresh fish, prawn and mussels served with bread
- Wedges with sour cream and bacon $14.50
- Green salad
- Soup of the Day (Changes Daily) $13.50
- Golden potatoes $0.60
- -Large Kiwi $26.00
- -Large Kiwi $19.00
- (2 Drumsticks + 2Golden potatoes + 1 Can of Coke) $7.00
- -Med Kiwi $9.00
- -Small Kiwi $12.00
- -Med Kiwi $13.00
- Roll $6.50
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Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
- Free Range Egg $2.00
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Lone Star Artisan Loaf $10.00
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
- Chunky Mushroom • Beef & Red Wine • Peppercorn • Garlic Butter • Jack Daniel’s & Cracked Pepper
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Drinks
- First fizzy drink, juice or glass of milk (excludes all bottled products). FREE!
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
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Spiders $4.00
- Any fizzy drink with a scoop of vanilla ice cream.
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San Ouentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
- Mini hot dogs with chunky fries $9
- Bacon and eggs of your choice on toasted ciabatta or multigrain $9
- Chicken nuggets with chunky fries $9
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Bagel $8
- Cream cheese and Jam
- Smoked Salmon $6
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Fish N Chips $POA
- Croucher IPA beer battered catch of the day and chunky fries with tartare sauce, lemon to squeeze and ranch slaw.
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Bagel $12
- Streaky bacon, red onion, sliced tomato ,lemon, cream cheese, and capers.
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Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
- Vegetables of the Day $6.10
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Cozze al Forno $16.30
- Fresh new Zealand Green Lip mussels/ Spicy crumb gratin
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Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
- Sundried Tomato & Almond Pesto $6.10
- Garden salads 2 size $11.20
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Spaghetti Pomodoro $21.50
- Spaghetti/ Classic Zanelli's Tomato sauce.
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Spaghetti alla Marinara $22.50
- Spaghetti/ Selection of fresh seafood/ lightly spiced Tomato sauce.
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Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
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Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
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Crispy Chicken Snack Wrap n/a
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
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Mega Waffle Cone n/a
- Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure
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Balsamic Dressing n/a
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
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Whipped Butter n/a
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air
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Hotcake Syrup n/a
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like
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Hamburger n/a
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun
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Mayonnaise n/a
- Cool and creamy. A dollop of mayo is a perfect addition to your meal
- Kimchi N/A
- Egg N/A
- Various Vegetables N/A
- Rice N/A
- Bimbimpap N/A
- Sesame Oil N/A
- Fried Egg Noodles N/A
- Slices N/A
Rydges Hotels & Resorts
Phone
073490099
Opened hours
Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Contemporary , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Groups , Seating , Serves Alcohol , Child-friendly