Saigon Cuisine in Manawatu-Wanganui Menu

Chicken or Vegetables $15.9
206 Sizzling Ginger Chicken (V) $18.5
- Hong Kong
27 Chicken Teriyaki $6.9
- Japan
205 Sizzling Satay Chicken(V) $18.5
- Malaysia
S2 Vegetables & Seaweed Maki(V) $10.5
12 Deep-Fried Soft Shell Carb $14.5
- Japan
95 Spicy Seaweed Salad(V) $5.5
- Japan
Prawn $17.9

-Or make your own 3 filling combination $13.50
Eggs Benedict $14.80
- Poached eggs placed upon potato, spinach & kumara hash w’ your choice of salmon, bacon or tomato & mushroom served w’ toasted ciabatta bread topped with house made hollandaise
Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
Warm Marinated Chicken Salad $19.50
- with seasonal fruit, camembert cheese a creamy tarragon dressing topped with crispy noodles
Steak Sandwich $18.90
- 200gm medium rare rump steak, egg, cheese, caramelized onion & salad in toasted foccacia bread topped with aioli & bbq sauce, served with fries
Caesar Salad – Boat Shed Style $19.50
- Our twist on the classic caesar salad, chicken optional
Salt and Pepper Squid $13.00
- Crispy pieces of squid served upon salad greens & our house made tartare sauce
Orange & Thyme Infused Chicken Breast $27.50
- Pan seared finished in the oven placed upon baby gourmet potatoes & seasonal vege topped with a cranberry, whiskey & citrus sauce

Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
200gm prime beef burger layered w cheddar cheese, onion rings seasoned w rosemary sea salt, beetroot and pickled gherkins topped w horseradish creme served w french fries $17
Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
Soup of the day w home baked ciabatta $10
Quesadilla filled w red pepper, cajun blackened chicken, onion jam and mozzarella topped w avocado crème $12
Smoked cheddar cheese fondue w ciabatta $12
Thyme and chicken liver pate w tamarillo jam and rye bread $13
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50

Half sizes $10
-Chicken Badam Pasanda $14.99
- Tender pieces of chicken cooked with aromatic spices in a mild almond sauce
All the main courses are served with complimentary basmati rice and cooked to your requirement. i.e. mild, medium or hot
Onion Bhaji $6.00
- Julienne cut onion in spicy chickpeas and then battered and deep fried
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
-Vegetable Balti Garlic $13.99
- Mixed vegetables cooked with garlic, herbs, spices and diced tomato
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Peshawari Naan $5.50
- Naan stuffed with nuts

Please inform our staff of any allergies or dietary requirements
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
-Add bacon $3.80
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
-Garlic Butter
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast

Kadhai Paneer $11.99
- Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
Korma Prawn / Scallop $13.99/$14.49
- Prawn/Scallops roasted in oven finished with cashew nut & almond sauce lightly spiced
Deep Fried Chicken Drum Sticks & Chips (4 pieces) $6.99
Bhuna Chicken / Lamb / Beef see above
- Slow pan roasted meat, sauteed with finely chopped onions and garlic, finished with skillfully blended spices
Butter Chicken Wrap $8.99
Veg Jal-Frezi $11.99
- Seasonal vegetables with capsicum and onion, finished with sweet and sour sauce
Bombay Kolhapuri Chicken / Lamb / Beef see above
- Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
Butter Vegetables $11.99
- Seasonal vegetables cooked with rich creamy potato sauce

Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
Seasonal Vegetables $6.00
Garlic Bread $6.00
- Toasted artisan ciabatta breads smothered with garlic butter.
Add chicken $4.00
Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.

BLAT N/A
- Streaky bacon, avocado, lettuce & tomato on gluten free bread
Bacon & Eggs on Toast $11.00
Satay Chicken Skewers (4pcs) $12.00
- with peanut sauce (extra skewer $3.00)
Avocado Shrimp Salad with Shrimp Roe $27.00
Bean Nachos (vegetarian) $12.00
Mushroom Crepe N/A
Muesli with milk & yoghurt $9.00
- add fresh fruit salad $4.00
Crispy Fish Fillet $27.00
- in roasted chilli & garlic sauce on spaghetti

Fresh fruit platter
BACON, KUMARA & BLUE CHEESE
- Bacon, golden roasted kumara, roasted pears, caramelised walnuts, baby spinach & blue cheese dressing, fresh pizza sauce & mozzarella
PASTA OF THE DAY $22.00
- Changes regularly
BEEF CHEEKS $33.00
- Tender braised beef cheeks served on seeded mustard creamy mash, baby carrots, caramelised shallots and topped with slow-roast tomatoes & jus
Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing
- 2 salads
- 1 potato dish
GOURMET PIZZA $18.00 - $25.00
- See pizza menu

Cheesy Garlic Toasties N/A
Oven Roasted Chicken N/A
Carrot N/A
Aioli N/A
Chicken Teriyaki N/A
Western Egg and Cheese N/A
Yoghurt N/A
Chicken & Bacon Ranch Melt N/A

Steak Sandwich $21.50
- Rump steak, served on sour dough with a chargrilled relish, fresh lettuce, tomatoes, caramelised brown onions, finished with a fried egg and served with fries.
- Breakfast Sausage $4.00
Chicken, Bacon & Avocado Burger $22.00
- Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
Hamburger & Fries $11.50
Bacon & Eggs $15.50
- Streaky bacon, with your choice of two eggs, either poached, fried or scrambled, on toasted kibbled rye with crispy potato hunks and house made relish.
- Mushrooms $5.00
Prawns (Starter) $15.50
- Tempura battered prawns, with pickled radish & apples, a cucumber salsa & homemade mayonnaise.

Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
Bowl of wedges with sweet chilli and sour cream $8.00
Kids burger $5.00
Baked beans on toast with a scrambled egg $8.00
Potato fritters $1.00
Children’s Drinks $1.00
- Fluffy
Children’s Drinks $2.50
- Flavoured Milk

Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
- Add smoked salmon + $6.00
- Add streaky bacon + $5.00
Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Springvale Jumbo Burger $22.00
- 140g of prime angus patty, crispy potatoes and a fried egg with lettuce, tomato, bacon, cheese and BBQ sauce in a toasted focaccia bun. Served with fries.

BALMY OPEN CHICKEN SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, grilled chicken tenders, camembert, tomato and crispy onion rings topped with spiced apricot sauce. Served with fries and tomato sauce.
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
$0.50 Gluten-free bread available
Ham, Tomato, Bacon, Mushroom, Egg, Onion, Cheese, or Pineapple.
VEGETARIAN BREAKFAST (GF available) $17.50
- Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
EGGS ON TOAST (GF & DF available) $8.00
- Eggs your way (scrambled, poached or fried) Server on toasted ciabatta. Gluten free toast extra $0.60
KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.

Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Lamb Shank $18.00
- with mustard mash & vegetables
French Toast $16.50
- bacon, banana & maply syrup
Open Steak Sandwich $18.00
- marinated beef, blue cheese, aioli, onion marmalade with foccacia
Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Eggs Benedict with Bacon $15.50
Eggs on Toast $10.00
- your style eggs
Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli

Saigon Cuisine in Manawatu-Wanganui Menu

Nearby Sample Menus

Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

Address

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Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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