Saigon Cuisine in Manawatu-Wanganui Menu

Beef / Lamb Chips Meal
Calamari Salad $16.90
Humus
Chicken Yavo $17.90
- Served with creamy mushroom sauce and parmesan cheese
Served with rice, salad, carrot, hummus and jack dip
Chocolate Cake $5.00
Baklava $4.00
- A classic Turkish sweet with walnuts and honey
Grilled Halloumi Cheese $11.00
- with hummus dip, falafel and Turkish bread

Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
Burger of the Day $20.00
- Please refer to our specials board (changes daily).
Gluten‐free bread $0.50
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Fish of The Day $33.00
- Please refer to specials board (changes daily).
Pork Belly $34.00
- Slow cooked pork belly, creamy potato mash, caramelised red cabbage and green beans. Served with a sweet apple cider jus and beetroot reduction.
Aqaba Big Brekkie $20.00
- Bacon, kransky sausages, chunky creamy mushroom sauce, hash browns, grilled tomato, fried eggs and toasted Vienna. Add black pudding $3.50

J $1.50
7 pcs $12.20
9 pcs $7.30
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Sour Cream & Chives Potato $3.60
- Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
3 pcs $5.90
Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing

Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Lamb Burger $18
Hawaiian Pizza $7
Eggs Benedict Salmon $18
Cajun Chicken Burger $17
Fish And Fries $7
Spicy Wedges $7
Kids Breakfast $10
Toasted Sandwich (1 Filling) $6.5

Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Basil pesto / hollandaise / sour cream/cream cheese / brie / aioli $2.00
Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Beef Burger $18.50
- Prime beef pattie, fried egg, cheddar cheese, tomato, caramelised onions, beetroot, gherkin, BBQ sauce and mayo, served with fries and tomato sauce
Side of gluten free bread $4.00
Kumara Fries $9.00
- Served with sour cream or aioli

Seasoned Potato Wedges small $8 large $13.50
- With sweet chilli and sour cream
Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
Thai Beef & Prawn Salad $26.00
- Tiger prawns and medium rare beef, mesculin cashews, crispy noodles, carrot, mung beans, peppers, red onion, sweet chilli, soy & sesame dressing
Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
Chicken & Mushroom Penne Pasta $24.00
- Chicken, mushrooms, spinach in a creamy basil pesto sauce with parmesan & pine nuts
add bacon – extra $4.00
Chicken Liver Pate $13.00
- Toasted Baguette, relish, balsamic glaze
Chicken Burger
- Crumbed chicken pattie, lettuce tomato, cheese & fries

Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
- This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
(GF = Gluten Free)
Breads & Spreads f/2$10 f/4 $16
- House made spreads and fresh, locally baked bread
-Ostrich Burger $32
- House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
Fries $8
- Served with aioli and tomato sauce

-sandwiches $4
fried tomato
-croissant with ham, cheese and large coffee $9
Blue oyster omelet
-fresh baked biscuit and regular hot chocolate drink $5
- muffin with ham, egg and hollandaise and coffee $9
toast
-fresh rolls $4

Mussei fritter buttie $15
Avocado and feta smash on sourdough $12.5
Seafood chowder $18
Toast with butter and Te Horo jam or runny honey $5.5
Fries $6.50
Eggs benedict $17
Eggs anyway on toast $9.5
Focky cheese burger with fries $16.50

Ceasar Salad (croutons, bacon, hash brown, tomato, poached egg, anchovies, toast, lettuce) $16.90
Lyonnaise Salad (croutons, bacon, tomato, poached egg, lettuce) $14.50
Vege Soup $8.90
Sweet Crêpes - La Nutella $10.90
Croque Madame (white sauce, ham, cheese, egg) $7.50
Affogato (vanilla ice cream + expresso) $5.90
Wedges & Sour Cream $8.90
Onion & Mushroom Pie $8.90

Rasmalai $6.90
Onion bhaji $6.90
- Onion slice coated with chickpea flour and mild ground spices, then deep fried
Mutter paneer $16.90
- Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
Plain naan $3.00
Mixed veg korma $16.90
- Mixed vegetables cooked in creamy cashew nut gravy
Lemon pepper scallop (4pieces) $9.90
- Scallop battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice.
●Vegetarian mains $25.00 PP
Tandoori chicken tikka (6 pieces) $8.90
- Boneless pieces of chicken marinated with fresh yogurt, ginger, garlic & ground spices,roasted in clay oven

Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Thai Beef Salad $21
- Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
Gallery Platter for two $35 for four $45
- An antipasto selection to share
Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit

Konafa $6.90
- a cheese pastry soaked in a sweet sugar based syrup & garnished with pistachio
Tandoori chicken $13.90
- marinated chicken in tandoori sauce, cheese, capsicum, olives, tomato sauce & capers
Mediterranean $13.90
- anchovies, feta cheese, sun-dried tomatoes, tomato sauce, olives, capsicum & capers
Up size to XL +$4.00
Baklava $6.90
- a rich sweet pastry filled with chopped nuts & sweetened with syrup
Basbousa $6.90
- a sweet semolina cake soaked in a simple syrup with a touch of rose water
Baba ganoush $8.90
- roasted eggplant dip with olive oil, various seasonings & served with grilled lebanese bread
Lebanese bread $2.00

Saigon Cuisine in Manawatu-Wanganui Menu

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Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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