Saigon Cuisine in Manawatu-Wanganui Menu

LUNCH - SAIGON APPETIZERS LUNCH - SAIGON APPETIZERS
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 6. Chicken Salad $8
  • 7. Beef Salad $8
  • 8. Shrimp Salad $8
SAIGON VERMICELLI SAIGON VERMICELLI
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
RICE DISHES RICE DISHES
  • 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
  • 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
SAIGON NOODLE SOUP-PHO SAIGON NOODLE SOUP-PHO
  • Served With Bean Sprouts, Lime & Fresh Basil
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
STIR FRIED DISHES STIR FRIED DISHES
  • Served With Steamed Rice
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
SAIGON VEGETARIAN SAIGON VEGETARIAN
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • 32. Vegetarian Curry (Reg/Lg) $12/$14
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • DESSERT $6
  • 34. Deep Fried Rice Sticky
  • 35. Caramel Custard
  • 36. Banana Sweet Soup
  • 37. Jelly Cake
  • 38. Ice Cream
VIETNAMESE BAGUETTE VIETNAMESE BAGUETTE
  • Choice of: Grilled Pork, Grilled Chicken $8

Nearby Sample Menus

Noodles & Dumplings (sample menu)
  • Sweet and Sour Pork on Rice $11.90
  • Chicken Fried Rice $11.90
  • BBQ Pork on Rice $11.90
  • Chicken Nuggets $5.50
  • Cold Noodle Soup $9.90
  • Steamed Pork on Rice $11.90
  • Sichuan Noodle Soup (Spicy) $9.90
  • Pork and Preserved Veges $9.90
BurgerFuel (sample menu)
  • KUMARA FRIES WITH AIOLI $5.90
    • Sweet Potato Bro With Fresh Natural Free Range Bf Aioli
  • AMERICAN MUSCLE SINGLE $9.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • KIDS CHEESEBURGER MEAL $8.20
    • Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
  • CHOOK ROYALE $7.20
    • Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • BURNOUT $13.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
Orlando Country Estate (sample menu)
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Summer muesli (DF ) (V) $16.00
    • Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • Curry of the day $19.50
    • Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
  • -Mushroom/Tomato
  • Sautéed mushrooms (GF)(V) $17.50
    • Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
  • Hotcakes $10.90
    • A stack of three fluffy hotcakes, dusted in icing sugar with a side of maple syrup.
  • -Add two poached eggs $3.80
The Cyprus Tree Restaurant Bar (sample menu)
  • Sumac Lamb Rumb $28.00
    • served with roast vegetables, shiraz and mint jus with beetroot chutney
  • Antipasto N/A
    • selection of goodies
  • Scotch Fillet n/a
    • Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
  • Lamb Parpadelle $25.00
    • slow cooked lamb with rocket sour cream and mint jelly
  • extra sauce $3.00
  • Mushroom Rissotto $23.00
    • with sundried tomato & feta topped with rocked and pinenuts
  • Sesame Chicken strips $15.00
    • served with lime aioli
  • Green lipped Mussels $16.00
    • in a garlic, tomato and herb sauce
China Inn Restaurant and Bar (sample menu)
  • Vegetable foo young $16.90
  • Spring rolls $9.90
  • Roast crackling pork $25.90
    • Pork is laid flat and roasted the traditional chinese way and cut into bite sized pieces with plenty of crackling to enjoy! Served with vegetables
  • Bami goreng (hot) $20.90
  • Sweet & sour chicken fillet $20.90
  • Sizzling steak chinese style $22.90
  • Fried rice noodle with chicken, beef or pork $18.90
  • Crispy roast duck $26.90
    • Tender, succulent, half duck marinated in special herbs and spices then roasted to perfection and served with our chef’s own sauce.
Winnies Takeaways (sample menu)
  • Corn Nugget 12 $3.50
  • Chicken Wing $1.50
  • Cheese $2.00
  • Potato Wedges $2.70
  • Chicken $4.00
  • Cheese $3.50
  • 2 Fish, 1 scoop, 1 hot dog, 2 chicken nuggets $10.00
  • Curry Roll $2.00
Kaffir Lime Cafe (sample menu)
  • Massaman curry lamb (GF) $17.00
  • Panang curry (V) (GF) $13.50
  • Pla(fish) rad prik (GF) $17.00
  • Seafood salad (GF) $16.00
  • Crispy pork vegetables (V) (GF) $15.00
  • Garlic prawn platter $9.00
  • Noodle dish in gravy sauce (GF) $13.50
  • Wonton soup $12.50
Robert Harris Cafe (sample menu)
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Breakfast Stack (Vegetarian) $16.00
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Star of India (sample menu)
  • Chicken Bhuna $9.50 Half / $14.50 Full
    • Diced chicken cooked in special spices and herbs, onion and tomatoes in a thick gravy.
  • Mango Chutney $3.00
  • Samosa Chaat $5.50
    • A single samosa served with mint, yoghurt and tamarind sauce.
  • Garlic Cheese Naan $5.50
  • Fish Pakora $10.50
    • Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
  • Prawn Spinach $11 Half / $18 Full
    • Prawns cooked in a spinach, onion tomato gravy & spices.
  • Chicken Pakora $9.00
    • Chicken pieces mixed with chickpea flour and deep fried.
  • Raita $3.50
Cafe 4 Forty 4 (sample menu)
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • SMOKED CHICKEN SALAD $18.50
  • VEGE STACK $17.00
Apiti Tavern & Eatery (sample menu)
  • Amaretto $10.00
  • Banana Split $12.50
    • The Classic w/ Ice Cream, Wafers, 100's & 1000' s & Passionfruit Sauce
  • ICE CREAM SUNDAE $6.50
    • W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
  • Toasted Sandwich
    • (Cheese, Tomato, Ham, Onion, Pineapple)
  • Shrimp Cocktail $9.50
    • Shrimp on a Bed of Shredded Greens, Tossed in House Made Thousand Island Dressing w/ a Lemon Wedge
  • Scallop & Bacon Slider $19.50
    • Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
  • Caramel Donut Stack $12.50
    • Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
Schnapps Bar (sample menu)
  • Garden Vegetables $6.50
  • Beer Battered Chips $7.50
    • served with a garlic mayo
  • Big Mountain Breakfast $19.50
    • it is a feast - bacon, eggs, kranskys, hash browns, tomato's and toast
  • Razor Back Ribs $22.50
    • messy – but damn good! First date type of stuff! razor back ribs glazed in a smokey bbq sauce and chips
  • Breads and Dips $10.50
    • selection of fresh homemade bread served with dips
  • Fish Bites & Curly Fries $8.00
  • Soup of the Moment $10.50
    • served with homemade bread
  • Rustic Cut Crispy Wedges $11.50
    • topped with melted cheese and bacon served with sweet chilli sauce and sour cream
Masonic Hotel Restaurant (sample menu)
  • • Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
  • Continental
    • Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee
  • • Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
  • • Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
  • • Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
  • Kiwi Breakfast
    • Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
Cafe de Paris (sample menu)
  • BELT (bacon, egg, lettuce, tomato) $10.90
  • Sweet Crêpes - La Sucree (Sugar & butter) $8.50
  • Fluffy $2.00
  • French Onion Soup $8.90
  • Fish & Chips $8.90
  • Fruit Juice in a glass $3.50
  • Mini-BLT (bacon, lettuce, tomato) $6.50
  • Ham & Asparagus Quiche $8.90
The Gallery Restaurant (sample menu)
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
  • Scallops Sml $19 Lrg $38
    • Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Soup of the Day $12.50
    • Served with toasted bread
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Saigon Cuisine

Saigon Cuisine

location

Address

2 Barraud Street, Dannevirke 4930, New Zealand

phone

Phone

+64 6-374 8099

email

Email

None

clock

Opened hours

Monday 10:00-22:00 Tuesday 10:00-22:00 Wednesday10:00-22:00 Thursday 10:00-22:00 Friday 10:00-22:00 Saturday 10:00-22:00 Sunday 14:00-22:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
2 Barraud Street, Dannevirke 4930, New Zealand
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