Saigon Cuisine in Manawatu-Wanganui Menu

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1. Deep Fried Pork Spring Rolls (3pcs) $8
2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
4. Deep Fried Battered Shrimp(7pcs) $10
5. Deep Fried Pork Wontons(6pcs) $6
6. Chicken Salad $8
7. Beef Salad $8
8. Shrimp Salad $8

Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17

12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17

Served With Bean Sprouts, Lime & Fresh Basil
17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
19. Chicken Noodle Soup (Reg/Lg) $14/$16
20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
23. Vegetables Noodle Soup (Reg/Lg) $12/$14

Served With Steamed Rice
24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18

28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
32. Vegetarian Curry (Reg/Lg) $12/$14
33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
DESSERT $6
34. Deep Fried Rice Sticky
35. Caramel Custard
36. Banana Sweet Soup
37. Jelly Cake
38. Ice Cream

Choice of: Grilled Pork, Grilled Chicken $8

Nearby Sample Menus

The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
Egg $2.50
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Aioli $2.00
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit

Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
Omlette, roasted pumpkin, whipped feta, caramelised onion, basil, red pepper, hollandaise $19
Fresh fruit, yoghurt, honey $15
Eggs florentine $16
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19

DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
BASTARD $14.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli

Prawns Tempura / 4pcs $9.50
- battered prawns, tempura sauce
Tempura Roll / 6pcs $12
- tempura prawns, shrimp roe, mayo
Salmon Roll / 6pcs $12
- crabmeat, cucumber, salmon, spicy mayo + shrimp roe
Nanban Chicken Don $16.50
- deep fried chicken thigh, sweet and sour sauce, tartare sauce, scallions /
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /
Edamame $6.50
- steamed soy beans, lightly salted
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /

Chicken Claypot $13.00
Regular $18.00
Large $22.00
Roti Canai with Curry $10.00
Mapo Tofu $13.00
Katsu Don $15.00
Fishballs Claypot $13.00
Regular $18.00

Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
Omelette Combination $20.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Angkor Grill Chicken $22.00
- Grilled chicken served with seasonal steamed vegetables and Angkor soy sauce gravy.
Red Curry $18.00
- Red curry served with rice. Tofu optional.
Lemon Grass Chicken, Beef $20.00
- Stir fried with fresh lemon grass & lime kaffir leaves with seasonal vegetables.
Somlor Marchou Chicken $10.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind
Singapore Steak $21.00
- Battered steak strips in sweet and sour sauce.
Chicken Sweet Corn $10.00
- Chicken, eggs and sweet corn.

Buffalo Chicken Salad/Regular $13.50
Chicken Crave Salad/ Petita $10.50
Roast Beef Salad/Petita $8.90
Brownie $2.50
Chicken Breast Salad/ Petita $9.90
Steak Pita/Petita $9.50
Roast Beef Pita/Regular $10.90
Chicken Breast Salad/Regular $11.90

SOUP OF THE DAY $10.00
OLDE FASHION SHRIMP COCKTAIL $9.40
SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
OMELETTE WITH SALAD $15.80
NACHOS $12.00
- with beans
HOT BEEF MADRAS CURRY $18.60
STUFFED MUSHROOMS $8.20
BEEF ‘N’ GUINNESS STEW $18.60

-Half $10.00
Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Bombay aloo / aloo zirra $13.90
- Fresh potato cooked with cumin seed and herbs
-Full $16.00
Malai kofta $16.90
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Pulaw rice $8.00
- Yellow fried rice cooked with cashew and fried onion
Lamb saagwala $16.90
- A royle choice meat dish cooked in spices laced spinach sauce

Mixed Spice Pepper Squid (Gluten Free) $17.00
- Served with a petite salad, chilli jam and jalapeno aioli
Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
- Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
Chicken Breast Supreme (Gluten Free) $35.00
- Served with corn and chorizo couscous, pumpkin puree, onion jam and a thyme jus
Angus Pure Beef Ribeye (Gluten Free) $25.00
- Served with hand cut chips, smoked tomato relish, crispy capers, smoked paprika butter and a red wine thyme jus
Coachman Fish & Chips $25.00
- Battered or Pan fried fish served with our own crème fraiche tartare sauce, lemon wedges and a garden salad
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
Seasonal Vegetables, Garden salad $6.00
Afghan & Jaffa Cheesecake $15.00
- Served with raspberry coulis and biscotti

ICE CREAM SUNDAE $6.50
- W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
Toasted Sandwich $10.00
- Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
Black Sambuca $10.00
Beer Battered Fish & Chips $18.50
- Beer Battered Fish, Golden fries & Coleslaw w/ Tartare Sauce & Lemon Wedges
Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli

Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard
2 Slices of Thick Raisin Toast N/A
Cheese & Tomato Toastie N/A
House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
Irish Breakfast Toastie N/A
- With bacon, cheese, tomato & tomato relish
Dubliner N/A
- Leg ham, cheddar, tomato & ballymaloe relish
Nicoise N/A
- Tuna, egg, olives, pine nuts, red onion, mixed leaves & balsamic dressing
O'Brien's Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato

15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
29. Mousse (Chocolate or Passionfruit) $7.00
26. Grilled Pork Skewers (2 Skewers) $8.00
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
19. Stewed Seafood in a Clay Pot (Hai San om to dat) $18.00
- Prawns, squid and mussels stewed with shallots, garlic, chili, celery and broccoli, served with steamed rice
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
31. Caramel Custard $6.00