Saigon Cuisine in Manawatu-Wanganui Menu

Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Cheese stuffed crust $3.90
Beef and onion $5.00
- Beef & onion topped with mozzarella
Strawberry cheesecake $3.50
5 Spicy chicken wings $6.00
Xtra Large $3.90

Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Fettuccine alla Pollo $15.00
- chicken & mushrooms in a creamy sauce, parmesan cheese
Contadina Pizza - farmers 9" $14.00/12" $19.00
- tomatoes, cabbanosy, salami, capsicum, oregano, mozzarella cheese
Vegetariana Classico Pizza 9" $14.00/12" $19.00
- tomatoes, mushrooms, capsicum, zucchini, avocado, artichokes, oregano, mozzarella cheese
Desserts $8.00 - $10.50
- Tiramisu bread & Butter Pudding, Choc Mud Cake, Cheesecake, Ice-cream sundaes
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese

Aloo Kulcha (One) $4.50
-Full $13.50
-Full $14
-Full $14.00
-Half $9.00
-Half $8.00
Plain Naan (One) $3.00
Dal 4 Flames (Full) $13.00

Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
Scotch Fillet Steak $25.00
- Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
Prawn, Scallop and Bacon Risotto $19.50
- Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
Hot Dogs $8.50
- Served with chips
-Bacon $17.50
Vegetarian option available
Bowl of garden salad $7.00
Creamy Garlic Mushrooms $16.50
- Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.

Creme Caramel $12.00
Takoyaki(8 pcs) $16.00
- fritter balls containing octopus & vegetable pieces, served with bulldog sauce, Japanese mayo and seasoning
Battered prawns(5 pcs) $18.00
- extra pieces each $2.50.
Chicken $18.00
Shiitake Age $23.00
- fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
Chirashi-zushi $19.50
- sushi rice salad with Teriyaki chicken
Katsu $21.00
- panko crumbed cutlets/fillets with prawns
Wakame Salad $12.00
- seaweed salad with a sesame/soy dressing

Hash brown add $1.50
Grilled chicken pasta or angus steak pasta or manuka bacon pasta or wilted spinach pasta
KIWI VEGGIE GRILL $14.50
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
KIWI GRILL BREAKFAST $14.50
- gourmet sausage, manuka bacon, eggs, hash browns, tomato and toast
Chips or garlic potatoes & 420ml drink $6.00
1/2 chicken with salad, chips or rice $18.50
Add a bowl of mushroom sauce for $3.50
GRILLED CHICKEN $14.50

Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
2 fillings $7.50
Prosciutto, Pumpkin and Walnut Salad $17.00
- Honey roasted pumpkin. crispy prosciutto and walnuts, tossed with feta and rocket.
Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Yellow House Muesli $10.50
- Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
Fries $7.50
- Served with homemade BBQ sauce and aioli.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.

Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
Pomegranate Lamb $7.00
- With ancho crema, onion, cured onions, sunflower seeds
Southern Jerk Fried Chicken $16.00
- With chipotle crema, lime salt (must try)
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Turmeric Prawn $8.00
- With lime crema, pineapple pico, micro greens, spiced peanuts
Mushroom N Spinach Quesadilla (V) $16.00
- With papas, oregano, salsa asada

Hotcakes $10.00
- With banana, maple syrup and cream
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
Side of gluten free bread $4.00
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Thai Beef Salad (GF) $18.00
- Prime beef slices marinated in Thai satay flavours served on mesclun salad with mangos, radish, tomato, cucumber and black sesame seeds. Topped with crispy kumara chards and nam jam dressing
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Garlic Bread (V) $8.00
- On ciabatta served crisp and hot with balsamic glaze
Vegetarian Benny (GF V) $15.00
- Hash browns (topped with) spinach, avocado and oven roasted tomato (topped with) soft poached eggs, hollandaise and rocket

Saag Aloo $10.00
- Potatoes cooked in creamy spinach gravy
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing
Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.

-danishes $4
-coffee and drinks $4
Whole fresh fruit
oyster mushrooms
toast
Get you Started
Filled salad roll with smoked chicken, ham or beef
-fresh rolls $4

Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Focky cheese burger with fries $16.50
Bangers and mash $19.50
Eggs anyway on toast $9.5
Avocado and feta smash on sourdough $12.5
Seafood chowder $18
Grilled sammies
Black pudding $5

Jeera Rice $4.00
Bombay Allo $12.90
- Fresh Potato Cooked With Cumin Seeds And Herbs
Lamb / Beef Rogan Josh $16.00
- Adeliciously Spiced Slow Cooked Lamb/Beef Dish In A Rich Onion Sauce With A Special Spices Of Kashmir India
Chicken Bhuna $15.00
- Boneless Chicken Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic , Capsicum, , Coriander And Spices
Mafai Kofta $13.90
- Fresh Vegetable, Cottage Cheese Potato And Nuts Ball Cooked In Creamy Cashew Nut Gravy
Garlic Naan $2.50
- Refined Flour Bread With Garlic
Mix Veg Pokara $5.00
- Fresh Vegetables Dipped In Spiced Chickpeas Then Battered And Deep- Fried
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00

Onion Bhaji $7.00
Beef Korma
- tender boneless juicy beef pieces cooked in rich cashew gravy, it has subtle but assertive flavor
Kadahi Paneer
- fresh cottage cheese cubes cooked with onion capsicum tomato & sub time tomato based gravy
Tandoori Prawns
- prawns marinated in ajwain and spiced yogurt skewered and grilled in tandoor
Butter Beef
- Succulent pieces of beef marinated overnight cooked in tandoori oven & smothered in an alluringly spiced creamy tomato sauce & butter sauce, beef pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds
Seekh Kebab
- minced lamb flavored with special pounded herbs and spices skewered and smoke roasted in tandoor
COMBO 2 $8.00
- 1 fish, 1 chips, 1 sausage, 1 hot dog
Lamb Madras
- lamb pieces simmered in coconut milk and spices then tempered with fresh curry leaves and mustard seeds

Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Chick Flicks
- grilled chicken, diced bacon, port soaked cranberries, red onion & camembert cheese
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
extra-large $24
Bowl of Fries with Tomato Sauce & Garlic Aioli $7
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack

Saigon Cuisine in Manawatu-Wanganui Menu

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Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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