Saigon Cuisine in Manawatu-Wanganui Menu

Side Salad $6.00
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
Crunchy Potatoes $4.50
Banana Split $13.00
- With all the bells and whistles!
Avocado $4.00
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Egg $2.50

Beef Casserole on Rice $11.00
Pork Paste on Noodles (Warm) $9.90
Vegetarian Noodle Soup $9.90
Beef Fried Rice $11.90
BBQ Pork on Rice $11.90
Stir Fried Tofu on Rice (Spicy) $11.90
Pork and Seafood Dumplings (16 pcs) $9.50
Braised Tofu on Rice $11.90

All made on a soft brioche bun & served with seasoned chips & tomato sauce.
Chicken, Spinach & Quinoa Salad (LG) $19
- Grilled chicken breast, quinoa, spinach, peas, feta, lightly dressed coleslaw.
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.
Strawberries (seasonal) $3.90
Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Egg (1) $2.40

Jeera Rice $3.50
Mango, green or tamarind chutney $3.00
-Vegetable Korma $12.90
- Fresh mixed vegetables cooked in rich creamy cashew nut gravy
Tandoori Prawn $18.00
- King prawns marinated spices and herbs then roasted in tandoor oven
-Chicken Madras $14.50
- Chicken pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
Vegetable Biryani $13.90
- Basmati rice cooked with seasonal vegetable
-Vegetable Balti Garlic $13.99
- Mixed vegetables cooked with garlic, herbs, spices and diced tomato
●Lamb Dishes

Fish & Chips Combo - 2 $14.00
- 2 fish, 2 chicken drumsticks, 2 scoop chips, 2 chicken nuggets & 1.5Ltrs drink
GF = Gluten Free, DF = Dairy Free All Mains Served with Basmati Rice
Chilli Paneer $12.00
- Indian dish with a chinese influence deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
GF = Gluten Free, DF = Dairy Free, All Kebabs Served with Salad & Chutney
·Balti Chicken/ Lamb/ Beef (GF) (DF)
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
Bread Basket $10.50
- Plain naan, roti, keema naan, stuffed kulcha
-Full $13.50
Chicken Naan $3.50

- Two filling $6.50
9am – 3pm
-Large $8
Breads and dips for two $14
-Small $6
Hash Stack (GF) $19.50
- Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
Lamb Salad (GF) (DF) $21
- Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
Works wedges $15
- served with sour cream, cheese, relish and bacon

Chutney - Mango / Mint / Tamarind $2.50
Pulao Rice (Peas / Vegetable) $7.90
- Rice cooked with your choice of peas or mixed vegetables.
PalakKofta $15.90
- Cottage Cheese & Potato dumplings served in a spinach, onion gravy with ground spices.
Masala (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
Madras (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked with curry leaves, mustard seeds & coconut milk.
Vegetable Pakora $6.99
- Vegetable mildy spiced dipped in chickpea batter & deep fried.
Garlic Roti $4.50
Jeera Allo (DairyFree) $14.90
- Potato toasted with cumin seeds & tomato with lndian herbs.

Ginger & Pineapple - Served on Sizzling Plate $18.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables. Tofu optional.
Somlor Marchou Fish $12.00
- Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
Prawn Cocktail Wraps $10.00
- Khmer style marinated prawns wrapped in spring roll wrap, deep fried
Seafood Hot Pot $22.00
- Prawn, squid, scallop and mussels and tofu with Chinese vegetables.
Ginger Pineapple Prawn $25.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Omelette Chicken $19.00
- Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
Stuffed Chicken Wings $14.00
- Boneless chicken wings stuffed with special Khmer pork stuffing served with Khmer sweet and sour sauce
Stuffed Mushroom $10.00
- Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.

Onion Bhaji $6.90
- Onion slice coated with chickpea flour and mild ground spices, then deep fried
Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
- Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
Paneer Makhani $14.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy
Madras(Chicken,Lamb Or Beef) $16.90
- South Indian style curry prepared with meat, coconut cream & spices
Garlic Naan $3.5
Fish or Prawn Malabari $17.90
- South Indian style curry, Prawn meat cooked with coconut cream and ground spices
Plain Naan $3
Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried

Vinegar Free
Chicken & Sweet Chilli $7.80
Chicken Nugget $0.80
1 Fish ,1 Sping Roll & Chips $5.50
Lamb & Mint $6.50
Coleslaw $3.00
Cheese, Tomato $3.80
Churry Chips $5.00
- Cheese & Curry Sauce

- 3 salads
Chocolate pots with strawberries & orange creme fraiche
GREENLIP MUSSELS $18.50
- Steamed NZ mussels served in a creamy basil pesto broth with fries & garlic aioli
AL POLLO
- Pan-fried chicken thighs, feta, baby spinach, pizza sauce & mozzarella
PRAWN TWISTERS $15.00
- Crispy fried prawn twisters served with dipping sauces
PRAWN RISOTTO $19.00
- Lemon risotto with prawns, rocket & parmesan (gluten-free)
WHOLE CHICKEN BREAST $29.50
- Supreme cut chicken breast, oven baked and served on lemon risotto, rocket & lemon
Warm raspberry and chocolate tart/fresh cream

Tuna N/A
Yoghurt N/A
Beetroot N/A
Roasted Garlic N/A
Pizza Sub with Cheese N/A
Chicken Classic N/A
Chicken & Bacon Ranch Melt N/A
Old English N/A

Aloo Gobhi $8.00 / $11.50
- Half / Full
Lamb / Beef Vindaloo $13.50
Samosa / Papri Chat $8.00
Bread Pakora $6.00
Ice Cream (Kapiti) $3.00
Papadom ( 2 Pieces) $1.00
Tandoori Chikken $17.00 / $9.00
- Full / Half
Chicken Changezi $15.00

Pancakes with grilled banana & maple syrup with acon $16.80
Beef Nachos $9.80/$13.80
- topped with melted cheese & sour cream(small/large)
The Mountain Rocks 50 gramme Angel Bay $22.50
- homemade beef burger served with salad & a side of fries
Extras $4.50
- mushrooms, tomato, onion, hash browns(2), sausages(2)
Chicken nuggets $11.50
- squid rings or mini hot dogs, with fries & dipping sauce
BLAT $21.50
- a 3 layered toasted sandwich with bacon, lettuce, avocado & tomato, served with a side of fries
Chicken Schnitzel & bacon burger $22.50
- served with salad & a side of fries
Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedges

Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots

Saigon Cuisine in Manawatu-Wanganui Menu

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Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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