Saigon Cuisine in Manawatu-Wanganui Menu

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1. Deep Fried Pork Spring Rolls (3pcs) $8
2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
4. Deep Fried Battered Shrimp(7pcs) $10
5. Deep Fried Pork Wontons(6pcs) $6
6. Chicken Salad $8
7. Beef Salad $8
8. Shrimp Salad $8

Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17

12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17

Served With Bean Sprouts, Lime & Fresh Basil
17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
19. Chicken Noodle Soup (Reg/Lg) $14/$16
20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
23. Vegetables Noodle Soup (Reg/Lg) $12/$14

Served With Steamed Rice
24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18

28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
32. Vegetarian Curry (Reg/Lg) $12/$14
33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
DESSERT $6
34. Deep Fried Rice Sticky
35. Caramel Custard
36. Banana Sweet Soup
37. Jelly Cake
38. Ice Cream

Choice of: Grilled Pork, Grilled Chicken $8

Nearby Sample Menus

Chicken Breast 29.0
- Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
Kids Cheeseburger
- Beef patty with cheddar cheese and tomato sauce, served with fries
Bruschetta 10.0
- Garlic bread, topped with basil, tomato, feta and balsamic dressing
Seafood Platter 26.0
- 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
Bowl of fries with aioli 8.0
Pulled Pork Wrap
- Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
Steak and Guinness Pie 22.0
- Slow cooked pieces of Angus Pure beef in Guinness topped with flaky pastry, served with fries and fresh salad
200g Angus Pure Eye-Fillet Steak (GF) 32.0
- Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above

Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Pita & Spreads $10.00
- Toasted Pita Bread
Eggs on Toast $10.50
- Thick white toast with your choice of poached, scrambled or fried eggs
Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
Moxie Omelette $12.50/ $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve

Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
Mushroom Risotto with Smoked Chicken - creamy mushroom topped with smoked chicken $16.00
Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
Beef & Mushroom pot pie - served with salad & fries $16.50
Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
Fish of the Day - Crumbed battered with a garden salad, fries and tartare sauce $24.00
Rendang beef curry - mild beef curry with coconut served with rice $17.00

Wedges $10.50
- Cheese wedges with sour cream and home made BBQ sauce.
Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
BLT $17.00
- An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
Smoked chicken, salmon $5.00
Fries $7.50
- Served with homemade BBQ sauce and aioli.
Skirt Steak and Onion Bap $17.50
- Skirt steak marinated and rubbed with chilli and herbs, flash fried and sliced, in a house made bap with caramelised onion and garlic aioli. Served with beer battered fries.

Spicy Wedges $7
Kids Breakfast $10
French Toast $17
Fish And Fries $7
Lamb Burger $18
Granola $11
Eggs Benedict Salmon $18
Bacon & Eggs $13

Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Vegetable Spring Roll $5.00
- Crispy deep fried pastry rolls filled with julienne cut seasonal vegetables.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Vegetarian Platter for Two $14.50
- Samosa, onion bhaji, pakora and spring rolls perfect for sharing

Garlic Mushrooms $6.00
Soup of the Day $11.50
- Ask for today’s soup, served with toasted focaccia bread
Wild Mushroom & Feta Cheese Risotto Balls (Gluten Free) $17.00
- Served with a garden salad, garlic aioli and balsamic glaze
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
coriander salsa with crispy salmon skin $35.00
Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Sticky Date Crème Brulee $15.00
- Served with homemade butter shortbread

Double Choc Chip N/A
Ham, Egg and Cheese N/A
Herb & Garlic Toasties N/A
Carrot N/A
Sweet Onion N/A
Bacon, Egg and Cheese N/A
Steak and Cheese N/A
Old English N/A

4FORTY4 BURGER $18.50
- w/ fries
CURRY CORNFRIHERS $17.50
- w/ fries and salad
FRESH TERAKENI FISH $18.50
- w/ chips & salad
SMOKED CHICKEN PENE PASTA $17.00
VEGE STACK $17.00
SMOKED CHICKEN SALAD $18.50
SEAFOOD CHOWDER $15.50
- w/ garlic toast
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries

Prawns in Mongolian Sauce $14.00
Squid Salad $14.00
Duck Noodle Soup $13.00
Beef Noodle Soup $11.00
Deep Fried Chicken Noodle Soup $11.00
Tom Kha Vegetables $11.50
Grilled Beef with Lemon Juice $14.00
Tom Yum Seafood $14.00

Wedges with the Works $13.9
- Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
Add the two Dips $3.4
Wedges with Sour Cream $8.0
Two Eggs $3.5
Chicken Alexander $25.9
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
Junior 200g Rump $25.5
Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
Two Eggs $3.5

Flatbread N/A
Italian B.M.T N/A
Chicken Classic N/A
Honey Mustard N/A
Turkey N/A
Beetroot N/A
Chipotle N/A
Cucumber N/A

- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
Please order at the counter.
- BLT: Bacon, Lettuce and Tomato with Mayonnaise
LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
extra fillings $0.60
- Add Bacon $12.00
TOASTED SANDWICHES $4.50 two fillings
FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.

TROPICAL CHEESECAKE $14.50
- Fresh homemade fruit cheesecake served with ice-cream and double cream
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
SPICY BEEF& VENISON KEBABS $31.50
- Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
THE BARRISTER'S CHOICE $32.50
- Pan-fried coastal snapper topped with mango and orange cucumber salsa, served on a bed of wilted greens with a sweet potato galette, drizzled with lemon scented butter and accompanied with a light green salad
KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream