Saigon Cuisine in Manawatu-Wanganui Menu

LUNCH - SAIGON APPETIZERS LUNCH - SAIGON APPETIZERS
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 6. Chicken Salad $8
  • 7. Beef Salad $8
  • 8. Shrimp Salad $8
SAIGON VERMICELLI SAIGON VERMICELLI
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
RICE DISHES RICE DISHES
  • 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
  • 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
SAIGON NOODLE SOUP-PHO SAIGON NOODLE SOUP-PHO
  • Served With Bean Sprouts, Lime & Fresh Basil
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
STIR FRIED DISHES STIR FRIED DISHES
  • Served With Steamed Rice
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
SAIGON VEGETARIAN SAIGON VEGETARIAN
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • 32. Vegetarian Curry (Reg/Lg) $12/$14
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • DESSERT $6
  • 34. Deep Fried Rice Sticky
  • 35. Caramel Custard
  • 36. Banana Sweet Soup
  • 37. Jelly Cake
  • 38. Ice Cream
VIETNAMESE BAGUETTE VIETNAMESE BAGUETTE
  • Choice of: Grilled Pork, Grilled Chicken $8

Nearby Sample Menus

  • Sticky Pork Ribs $9.50
  • Lamb Shanks x1 $15.50 x2 $25.00
  • Fish & Chips $18.80
  • Chocolate Mud Cake $9.95
  • Cream Burlee $9.50
  • Fish & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Seafood Platter $19.50 large $29.50
  • Pork Belly $22.50
  • Steak Boat Shed’s Own $32.00
    • 250gm Angus Scotch fillet
  • -Small $14.90
  • From the Sea $29.50
    • Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce
  • -Small $7.00
  • Any of our seafood can be battered, pan fried or crumbed in a gluten free crumb
  • B.L.T $16.00
    • Bacon, lettuce, tomato & mayo in toasted foccacia bread served w’ fries
  • Garlic Bread $8.00
    • Toasted french stick covered in garlic & herb butter
  • Crispy Salmon $32.40
    • Pan seared then finished in the oven served upon crushed potatoes, seasonal vege drizzled with a lemon & caper cream sauce
  • Scotch Fillet Steak $25.00
    • Cooked to your liking, with crisp garden salad, fries and accompanied with your choice of mushroom sauce, pepper sauce or garlic butter.
  • -Spinach $16.50
  • French Toast $16.50
    • Served with bacon, banana and maple syrup.
  • Eggs Benedict
    • Poached free range eggs, topped with hollandaise and your choice of>>
  • Bowl of fries served with garlic aioli $7.00
  • Prawn, Scallop and Bacon Risotto $19.50
    • Sauteed with mixed fresh herbs, lemon grass and topped with shaved parmesan cheese.
  • -Bacon $17.50
  • Creamy Garlic Mushrooms $16.50
    • Served on Kapiti Artisan seven grain toasted bread, wilted spinach and roasted tomato.
  • Lentil Donuts (Uzhunnuvada) $6.00
    • Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
  • Chicken $16.50
  • Raita $3.00
  • Masala Dosa $12.00
    • Filled with potatoes, onion and peas and flavoured with a dash of ghee
  • Chutneys $3.00
  • Biryani is one of the most loved delicacies in India. The magic of Biryani lies in the way rice is transformed with a heavenly blend of rice and meat simmered together with the right blend of flavours and a splash of ghee
  • Kerala Paratha $3.00
  • Kerala Paneer Curry $15.00
    • Creamy tomato simmered with light spices, studded with home-made cottage cheese
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • Mushroom risotto (V, GF) $25.00
  • All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
  • Mussel fritters, sour cream and chives (DF available) $15.00
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Multigrain toast, raspberry jam, butter $5.50
  • Fresh fruit, yoghurt, honey $15
  • Three cheese spinach filo, cauliflower puree, beans, roasted vine tomato, oregano $26
  • Soup of the day, ciabatta, butter $14
  • Chicken, mushroom tarragon pie, warm potato snow pea salad, jus $29
  • Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
  • Bruschetta, hickory smoked salmon, asparagus, gremolata, chilli labne $18
  • Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
  • Rump Steak $25.00
    • Garlic, pepper or mushroom sauce $2.60 Extra
  • Chunkies SM $6.70 LG $13.70
  • Chicken & Bacon Sandwich $14.00
  • Ham Steak Salad & Chips $17.20
  • Nachos $12.00
    • With beans
  • All Day Breakfast $16.00
  • Squid Rings $6.20
  • Rosie’s Seafood Basket $20.90
  • Crisp Cauliflower (V) $7.00
    • With chipotle crema, cucumber, feta, candied sesame
  • Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Chipotle Chicken $7.00
    • With jalapeno crema, apple, parsnip chips, candied pepitas
  • Patata Bravas (GFo) $9.00
    • With chorizo salsa, chipotle crema, micro greens
  • Beetroot Slaw $17.00
    • With bitter greens, carrots, cucumber milk, almonds, feta
  • Southern Jerk Fried Chicken $16.00
    • With chipotle crema, lime salt (must try)
  • Beef Fajitas (GFo) $27.00
    • With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
  • Corn Fritters $12.50
    • Classic fritters presented with cold smoked salmon, horseradish cream and avocado
  • Smoked Pork Belly $24.20
    • Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
  • - Small $6.20
  • If you would like more of your favourite tapas we can double it for you
  • - Small $9.20
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Gourmet Wedges $15.80
    • With cheese, bacon, sour cream and salsa
  • Grilled Fish $24.50
    • On spiced lentils with sauteed summer vegetables
  • Chicken & Bacon Burger $15.00
    • with Chips
  • Sausages and Chips $12.00
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Garlic Bread $8.00
  • Smoked Chicken Salad $17.50
  • Shrimp Cocktail $14.00
  • Homemade Soup of the Day $10.00
  • The BIG Brekkie The Works $16.00
  • Berry muesli compote
  • fried tomato
  • - muffin with ham, egg and hollandaise and coffee $9
  • Bacon and egg muffin
  • oyster mushrooms
  • crunchy hash browns
  • Warm bacon and egg slab
  • Pack it in - pack it out with any lunch pack and get $1 BACK!!
  • Kerry N/A
    • Turkey, swiss, tomato, carrot, cucumber & honey mustard
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Wicklow N/A
    • Roast beef, cheddar, tomato, mixed leaves & seeded mustard
  • Dubliner N/A
    • Leg ham, cheddar, tomato & ballymaloe relish
  • Wexford N/A
    • egg mayo & lettuce
  • BLT Toastie with Egg Mayo N/A
  • 2 Slices of Thick Raisin Toast N/A
  • Killarney N/A
    • Chicken, cheese & avocado
  • Kara-Age
    • Crispy deep fried and mildly spiced chicken meat
  • Ice-Cream with Plum Wine $11.00
    • for 18 years old and over
  • Banana Tempura with Ice-Cream $13.00
    • comes with caramel topping and vanilla ice cream
  • Pocket Salad $13.00
  • Rice
  • Large $13.50
  • Teriyaki Beef Fillet (Angus Pure) $31.50
  • Chilli Teriyaki Chicken $28.00
    • Grilled chicken breast meat coated with homemade chilli teriyaki sauce and come with rice
  • 300g Scotch Fillet $29.00
  • Satay sauce $4.60
  • B.L.T. Sandwich $11.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • NZ Lamb Shank $28.00
    • Braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce
  • Kahuna Burger $14.50
    • Chicken tenders coated in our special spice, pineapple, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo
  • Garlic & Parsley $3.00
  • ∙Toppings
  • Cheeseburger $11.50
    • Beef pattie cheese, mayo, tomato relish, lettuce and tomato.
  • Marama Camembert, Blue Rhapsody, Coppermine Washed Rind, Brined Feta see below
  • Confit Duck Leg $22/$43
    • Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
  • Market Fresh Garden Salad $5
  • Homemade Loaf of the Day $11
    • Butter, Balsamic, Extra Virgin Olive Oil & Dukkha
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • Potato Puree with Truffle Oil $5
  • Beef Duo $42
    • Manawatu Angus Pure Eye Fillet & Smoked Short Rib Parsnip Puree, Creamed Parsley, Caramelised Black Garlic, Porcini Wafer, Horseradish Espuma & Ruahine Boysenberry Port Jus
Saigon Cuisine

Saigon Cuisine

location

Address

2 Barraud Street, Dannevirke 4930, New Zealand

phone

Phone

+64 6-374 8099

email

Email

None

clock

Opened hours

Monday 10:00-22:00 Tuesday 10:00-22:00 Wednesday10:00-22:00 Thursday 10:00-22:00 Friday 10:00-22:00 Saturday 10:00-22:00 Sunday 14:00-22:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
2 Barraud Street, Dannevirke 4930, New Zealand
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