Creamy Thai green curry served with steamed rice, roasted cashew nuts, poppadum crisp and fresh coriander ( Chicken )
Fries $7.00
Fries served with tomato sauce and garlic aioli.
Pick Pocket Platter $17.00
A selection of the chef's best pickings. Lunch for one, or nibbles for two.
Smoked Salmon $6.00
Open Steak Sandwich $24.00
Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
Pulled Pork Tacos $18.00
A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
Pancake stack $18.00
Fluffy pancake stack with summer berry compote and fresh whipped cream
Hawaiian Chicken Burger $20.00
Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli