Saigon Cuisine in Manawatu-Wanganui Menu

LUNCH - SAIGON APPETIZERS LUNCH - SAIGON APPETIZERS
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 6. Chicken Salad $8
  • 7. Beef Salad $8
  • 8. Shrimp Salad $8
SAIGON VERMICELLI SAIGON VERMICELLI
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
RICE DISHES RICE DISHES
  • 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
  • 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
SAIGON NOODLE SOUP-PHO SAIGON NOODLE SOUP-PHO
  • Served With Bean Sprouts, Lime & Fresh Basil
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
STIR FRIED DISHES STIR FRIED DISHES
  • Served With Steamed Rice
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
SAIGON VEGETARIAN SAIGON VEGETARIAN
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • 32. Vegetarian Curry (Reg/Lg) $12/$14
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • DESSERT $6
  • 34. Deep Fried Rice Sticky
  • 35. Caramel Custard
  • 36. Banana Sweet Soup
  • 37. Jelly Cake
  • 38. Ice Cream
VIETNAMESE BAGUETTE VIETNAMESE BAGUETTE
  • Choice of: Grilled Pork, Grilled Chicken $8

Nearby Sample Menus

  • -Large moriawase (20 pcs) $45.00
  • Haru Main Platter (For four) $108.00
    • 18 pieces sashimi, 8 pieces roll & 12 pieces nigiri sushi, mixed tempura, karaage chicken, mixed skewers, edamame, agedashi tofu
  • Temaki Sushi (GF/V) $12.00
    • 3 pieces of corn shaped sushi, choose one of salmon & avo / tuna & avo / beef & spring onion
  • Vegetarian Roll
    • Multigrain sushi rice, avocado, soy marinated shitake, capsicum, mango, beetroot mayo
  • Sushi Lover Set (GF) $15.00
    • Mixed or salmon only with 6 pcs of nigiri sushi & 6 pcs of baby roll sushi, salad, pickle, miso soup
  • Karaage Chicken $14.00
    • Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
  • Hokkaido Scallop $18.00
    • Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
  • Haru Kaiseki Ryori $45.00
    • Teriyaki chicken, grilled salmon, karaage chicken, beef tataki, miso glazed eggplant, today's sashimi, roll & nigiri sushi, chicken katsu, mixed tempura, garden salad, agedashi tofu, chicken & prawn, rice, miso soup & dessert
  • Beef Noodle Soup $9.90
  • Vegetarian Fried Rice $11.90
  • Cold Noodle Soup $9.90
  • Seafood Noodle Soup $9.90
  • Chicken Fried Rice $11.90
  • Braised Tofu on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Pork and Seafood Dumplings (16 pcs) $9.50
  • Oysters $4.00
    • Your choice of natural, citrus beer batter or Kilpatrick - each
  • Seasonal salad $6.90
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Sesame & polenta crusted calamari $19.00
    • Melon, Lime aioli, Balsamic rougette
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Mac & cheese with rosemary & 3 seed crust $9.50
  • Pork Salad $19.50
    • Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
  • Saute Potato, Chorizo and Bacon Hash $17.50
    • Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Aioli
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • Vegetarian Fry $16.50
    • Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
  • Eggs Benedict
    • Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
  • BLAT $17.50
    • Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries
  • Lamb Salad $19.50
    • Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
  • Pita & Spreads $10.00
    • Your choice of Pita bread
  • THUNDERBIRD $10.90
    • Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • FORD FREAKOUT $12.70
    • 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
  • V-DUB VEGE $10.90
    • Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites, Melted Cheddar, Raw Grated Beetroot W/Chia Seeds, Salad, Relish And Free Range Aioli Remove Aioli and Melted Cheddar To Make It Vegan
  • BACON BACKFIRE $12.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • COMBUSTION TOFU $7.50
    • Organic Tofu, Teriyaki Sauce, Peanut Sauce, Smashed Avocado, Salad, Relish And Free Range Aioli On A Smaller Bun Remove Aioli To Make It Vegan
  • BASTARD $14.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Tasty Bacon, Raw Grated Beetroot W/Chia Seeds, Juicy Mango, Smashed Avocado, Salad, Relish And Free Range Aioli
  • Battered prawns(5 pcs) $18.00
    • extra pieces each $2.50.
  • Tuna Tataki $24.00
    • Seared, sliced, served with 2 dipping sauces, lemon & salad
  • Italian desserts platter(all 4 desserts) $41.00
    • Italian desserts served individually with premium ice cream
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
  • Inari sushi $11.00
    • Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
  • Miso soup $3.50
  • Katsu $21.00
    • panko crumbed cutlets/fillets with prawns
  • Teriyaki tofu $16.00
  • Steak Sandwich $18.00
    • with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
  • Big Breakfast $19.50
    • with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
  • All Day Omelette $14.50
    • ham and cheese or mushroom and spinach
  • Bacon and eggs $14.50
    • served on toast
  • Toasted sandwiches $7.00
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Fries $6.00
    • with aioli $7.00
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Pork with Taro $28.00
  • Deep fried Squids $7.00
  • Combination Seafood Soup - Bowl/Medium/Large $6.50/$25.00/$40.00
  • Sweet & Sour Whole Fish $48.00
  • Crispy Roast Duck Med $20.00/Lge $38.00
  • Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
  • Prawns with Maggie Sauce $30.00
  • Intestine with Chilli Sauce Clay Pot $25.00
  • Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
  • Polenta Fritas (V, GFo) $9.00
    • With jalapeno crema, parmesan, crisp kale
  • Mushroom N Spinach Quesadilla (V) $16.00
    • With papas, oregano, salsa asada
  • Chipotle Chicken $7.00
    • With jalapeno crema, apple, parsnip chips, candied pepitas
  • Esquires (V, GF) $9.00
    • (corn off the cob) with burnt butter, ancho crema, parmesan
  • Suicide Bomber Chicken $25.00
    • With lime rice (seriously hot seriously tasty)
  • Pan Seared Prawns (GF) $18.00
    • With coconut salsa, mussels, lime, crisp kale
  • Beef Fajitas (GFo) $27.00
    • With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
  • Thousand Island N/A
  • Chipotle N/A
  • Sweet Chilli N/A
  • Jalapenos N/A
  • Steak, Egg and Cheese N/A
  • Steak and Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Apple Slices N/A
  • Sausages and Chips $12.00
  • Homemade Soup of the Day $10.00
  • Chicken & Apricot Crepe $13.50
  • Garlic Bread $8.00
  • Fresh Fish and Chips $16.00
  • 'BB' Burger $15.00
    • The Works with Chips
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • Cobb Carnivore $34.9
    • 200g Premium AngusPure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.0
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • Add the two Dips $3.4
  • Nachos $13.9
    • Mexican corn chips topped with salsa, avocado, grilled cheese and sour cream.
  • Add Grilled Chicken $4.0
  • Special Coffees $9.9
    • A double shot coffee with your choice of Whisky, Brandy, Baileys or Kahlua, topped with a swirl of whipped cream.
  • Vege Burger $20.9
    • For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
  • Garlic Baguette $6.5
    • Hot and crispy with garlic butter and herbs.
  • Two eggs $5.00
  • Salt n Pepper Tempura $19.00
    • Served w lemon cider vinegar & your choice of/Tasting plate (Choose 3)
  • Cheeseboard Selection One$17/ForTwo$22
    • New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
  • Beer Battered Fries Small$6/Lge$10
  • Double Crackle Pork Cutlet $34.00
    • Topped w sage, onion & compound butter w rich pork & fennel gravy.
  • Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
  • Mini Sausages & Mash $15.00
    • Served with gravy & peas
  • Salt n Pepper Tempura $12.00
    • Served w lemon cider vinegar & your choice of/Fresh fish goujons
  • Cheese, mushroom, onion, pineapple, apricot sauce $1.00
  • Battered fish burger $8.50
  • Angus pure eye fillet 250g $33.00
  • Home-made beef burger $7.50
  • Nachos with spicy mince $14.00
  • Fresh fish of the day pan-fried in parsley and lemon butter $29.00
  • Hunger buster burger $28.00
    • 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
  • Battered mushrooms $8.00
  • Open Steak Sandwich $18.00
    • marinated beef, blue cheese, aioli, onion marmalade with foccacia
  • Add extras $2.00 each
    • avocado, mushrooms, toast
  • Petite Crumbed Panfried Fish and Chips $16.50
    • served the good old fashioned way wrapped in newspaper - no greens in sight!!
  • French Toast $16.50
    • bacon, banana & maply syrup
  • Build a Breakfast Start with Bacon & Eggs $12.00
    • your style eggs.
  • Beef Salad $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Lamb Shank $18.00
    • with mustard mash & vegetables
  • Kids Bacon and Eggs $8.00
    • Single Serve
Saigon Cuisine

Saigon Cuisine

location

Address

2 Barraud Street, Dannevirke 4930, New Zealand

phone

Phone

+64 6-374 8099

email

Email

None

clock

Opened hours

Monday 10:00-22:00 Tuesday 10:00-22:00 Wednesday10:00-22:00 Thursday 10:00-22:00 Friday 10:00-22:00 Saturday 10:00-22:00 Sunday 14:00-22:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
2 Barraud Street, Dannevirke 4930, New Zealand
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