Saigon Cuisine in Manawatu-Wanganui Menu

Rib Eye $24.50
Fish & Chips $18.80
Special Platter $16.50 large $21.50
Wedges $9.50 to share $18.50
Crispy Chicken Salad $18.50
Cream Burlee $9.50
Pork Belly $22.50
Schnitzel $17.00

BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
Soup of the day w home baked ciabatta $10
SCHNITZEL - Crumbed weiner schnitzel topped with honey cured ham and gruyere cheese w creamy potato mash, caramelised onions and lemon wedge $18
Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
Thyme and chicken liver pate w tamarillo jam and rye bread $13
3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $15

Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes, Feta Cheese and a Balsamic Honey Vinegarette topped with crispy noodles
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
Eggs Benedict
- Poached eggs, toasted gluten free pita, baby spinach, hollandaise & your choice of:
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, hollandaise & your choice of:
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts and Yoghurt
Big Breakfast $19.50
- Toasted sourdough, Hash Browns, Bacon, Sausage, Tomatoes & Mushrooms with either poached, scrambled or fried eggs
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on thick white Toast
Moxies Hawaiian Burger $19.50
- Grilled Chicken Tenders Crispy Bacon, and a Pineapple ring, with Fresh Coleslaw and Apricot and Capsicum Chutney in a Toasted Gluten Free Bun, with a side of Fries

Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Suicide Bomber Chicken $25.00
- With lime rice (seriously hot seriously tasty)
Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Salsa Roja (V, GF) $8.00
- With house made corn chips
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame

Chipotle Chicken $14.00
- toasted focaccia bun, chargrilled chicken, Chipotle Mayo, lettuce, tomato, red onion, cheddar
Beef n Blue $15.00
- toasted sesame bun, Smoked Mayo, sweet pickles, lettuce, tomato, red onion, prime NZ Beef mince patty, cheddar, streaky bacon, and blue cheese
Panko Hoki Piece $2.20
Popcorn Shrimp Po' Boy $14.00
- toasted sesame bun, Bacon Mayo, lettuce, red onion, and crumbed 'bubba gump' shrimp
A note...any steak cooked fast "medium" will start to dry out & lose its flavour. a "well done" steak takes approx 35 minutes to cook properly, which will add to yours & your fellow diners waiting time.
Beer Battered Onion Rings $5.00
BBQ Beef & Bacon $15.00
- toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty
Pulled Pork Huaraches $14.00
- Pulled shoulder pork on a fried tortilla with melted cheese, onions, tomato, capsicum strips, chipotle mayo, and topped with a rocket micro greens mix - GF without tortilla

- 3 salads
TUNA SALAD SALAD
- Tuna, celery, peppers, spring onion, red onion, apple, cucumber, rocket, fruit chutney/mayo
All - $13.50
Gluten-free lemon lime cheesecake/lemon sorbet
LAMB SHANK $29.50
- Slow braised shank served on smashed baby potatoes, peas, mint & jus
Mint sauce
- zucchini
Broccoli florets with bacon, honey roasted peanuts raisins & cider vinegar dressing

Pulled pork sliders- $18.00
- 3 Pulled pork sliders w bbq sauce and salad served with hand cut chips
Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Crumbed fish bites with #hashtag chips and tomato sauce $9
Seafood Fettucine $24
- Prawns, mussels, calamari, fresh fish and spicy chorizo sausage in a tomato marinara sauce w garlic and parmesan crumb
Hand cut chips with -aioli and tomato sauce $6.00
Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
Eggs(2) $4
Steamed vegetables $4

Donuts $1.80
Blue Cheese $6.80
- 1/4 lb. Prime Beef, Camembert Salad, Onion & Mayo
Mussel Patties $3.00
Straight $2.20
Crab Sticks $1.50
Potato Fritters $0.80
Wedges $1.00
Smoked Fish Patties $3.00

Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
Pavlova $12.00
- Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
Garlic bread $6.50
- Crispy Ciabatta Bread with Garlic & Herb Infused Butter
Chef's creamy curry of the day $23.50
- Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
Cheesecake of the day $13.50
- Served with ice-cream, whipped cream & fresh fruit slices
Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
250g scotch fillet $34.00
- combine with one of our savoury sides - kiwi or classic
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables

Side Salad $4.00
Open Steak Sandwich $22.50
- Cajun spiced steak with garlic MG bread, onion jam, salad & fries topped with a fried egg.
Thai Beef Salad $18.50
- Strips of beef marinated in a Thai dressing, served in a poppadum with salad and mung beans
Bacon $4.00
MG Eggs Bennie $17.50
- Poached eggs served on MG toast and topped with house made hollandaise. Served with bacon, spinach & mushrooms, or house smoked salmon (add $2 for salmon)
Seafood Chowder $16.00
- Mild curry chowder with mussels, shrimps and scallops, served with MG bread
Salmon $6.50
Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce

Chicken burger $12.00
Manuka honey lemon mussels (half shell) $12.00
- Mussels served in a manuka honey lemon sauce
-Cheesy garlic bread $7.00
-Garlic bread $6.00
Chocolate brownie with ice-cream $7.50
Honey mustard chicken $22.00
- Chicken breast, pan fried and served with a honey mustard sauce
Fish and chips $13.00
- Fish served with small salad and chips
Pea, pie and pud $11.00
- Homemade pie served with gravy

Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
Wedges with sour cream
French Fries
- With Garlic Aoili or Tomato sauce.
Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.

• Bacon & Eggs two fried eggs – two rashers bacon - hash brown - tomato – spaghetti
• Sausages & Eggs two sausages - hash brown – two fried eggs - tomato –spaghetti
• Mixed Grill one sausage – one rasher bacon - two fried eggs - hash brown - tomato - spaghetti
• Poached Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Kiwi Breakfast
- Juice - Cereal & Fruit - Toast & Jam - "Cook Up" (below) - Tea or Coffee
• Scrambled Eggs on toast – two rashers bacon - hash brown - tomato – spaghetti
Continental
- Juice - Cereal & Fruit - Toast & Jam - Tea or Coffee

Ice cream $5.00
- Vanilla, chocolate
Indian salad $6.00
-Daal makhani
-Naan bread
Chicken pakora (6 pieces) $8.90
- Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
●Mains $30.00 PP
Balti (chicken, lamb or beef) $18.90
- Your choice of meat pieces cooked in thick masala gravy with ground spices, fresh capsicum & onion
Aloo saag $16.90
- Potato pieces & spinach puree cooked together with ground spices

Set Menu $45.00
Eggs $2.00
Blue cheese $2.00
Surf & Turf $40.00
- Scotch topped w mussels & prawns in brandy garlic sauce
Sticky Honey Pork Spare Ribs $16.50
- Marinated and slow cooked, tender sticky ribs with salad garnish
Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
Selection of steamed seasonal vegetables
Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers

Saigon Cuisine in Manawatu-Wanganui Menu

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Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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