Saigon Cuisine in Manawatu-Wanganui Menu

Haloumi and Zucchini Fritters (GF).. $17.80
- Served on a salad with avocado salsa
Scotch Fillet (GF).. $29.80
- 250 gramme Angus Pure fillet on roasted gourmet potatoes, almond beans and jus
Gnocchi.. $24.90
- Homemade potato gnocchi and mushrooms in a creamy sauce topped with rocket and parmesan
Toasted Bagel $6.90
- Cream cheese and jam..
Kids Lunch Bag.. $7.50
- Ham or marmite sandwich, banana, chippies, drink and chocolate fish
Cheesy Garlic Bread.. $7.90
Cuba Benedict.. $17.50
- Your choice of either bacon or spinach with poached eggs, hash browns and hollandaise. Served on a toasted focacciaWith Smoked Salmon.. $19.70
ADD
- x2 Bacon.. $3.50 /Tomato.. $2.50 /x2 Hash browns.. $2.50 /Black pudding.. $3.50 /Spinach.. $2.50 /x2 Sausages.. $3.50/Mince.. $4.00/Creamy mushrooms.. $4.00/Grilled mushroom.. $2.50/ Half avocado.. $3.00

Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Hand-cut sumac seasoned fries $5.50
Slow cooked pork belly $18.00
- w scallops, crisp sesame slaw, sticky jus
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6

Spanish Ham Croquettes
- Served with chips and side salad
Seafood Platter 26.0
- 3 each of fish bites, prawn cutlets, crumbed scallops, mussels, and squid rings, served with fries and tartare sauce
Chicken Cranberry Burger 18.5
- Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
Fresh Vegetable Quiche
- Served with fresh salad
Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
Fish and Chips 22.0
- Fresh Tarakihi fillets cooked in a Kilkenny beer-batter served with fries, fresh salad, and creamy tartare sauce
Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.

White Toast $4.50
Ciabatta Toast $5.50
All served with seasoned chips & tomato sauce
Eggs Benedict with Bacon $18
Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
Egg on Toast (V) $11
Chicken, Cranberry, Brie $18.50
Caesar Salad $17.50
- Cos lettuce, bacon, parmesan, cage-free poached egg, caesar dressing, anchovies.

Pork Riblet N/A
Herb & Garlic Toasties N/A
Sweet Onion N/A
Oven Roasted Chicken N/A
Ham N/A
Veggie Delite N/A
White Chip Macadamia N/A
Wrap N/A

Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Polenta Fritas (V, GFo) $9.00
- With jalapeno crema, parmesan, crisp kale
Beef Fajitas (GFo) $27.00
- With chipotle beef, bell peppers, rice, onion, ancho crema, tortillas
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Salsa Roja (V, GF) $8.00
- With house made corn chips
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing
Chimichangas (V) $14.00
- With roast pumpkin, black beans feta chilli salsa ranchero

Cheese $5.30
Garlic Free N/A
Fish Crumbed $3.50
Chicken S $6.50 / L $ 11.50
Steak or Bacon $6.30
Crabstick $1.70
Bacon, Eggs & Chips $7.80
Dozen Nuggets $8.00

-Black Pepper Grilled Salmon $23.00
- Grilled salmon fillet cooked in black pepper sauce served with seasonal vegetables
Crispy chicken wings 5 sauces $9.00
-Thai Green Curry Steak $23.00
- Chargrilled scotch fillet cooked in thai green curry
-Large Fries $7.50
●Steak
-Yellow Curry Fish (G) $22.00
- Tarakihi fish topped with mild yellow curry served on seasonal vegetables
-Rice $3.00
-Tom Kha Chicken Soup $18.00
- Creamy Thai chicken soup flavoured with lemongrass, galangal, kaffir lime leave and mushroom

Fruit Salad & Ice-cream $8.50
Toasted Garlic Bread (Starter) $7.00
- Toasted Garlic Bread
BLAT $15.50
- Streaky bacon, lettuce, avocado & tomato on toasted bread, with mayo, and served with fries.
Wedges $14.50
- Topped with bacon & melted cheese or Cajun spices and served with sour cream & spring onions.
Eggs Benedict
- Two poached eggs on a toasted English muffin, wilted spinach and your choice of streaky bacon, house smoked salmon, or portobello mushroom. Served with hollandaise sauce.
Eggs on Toast $10.00
- Three eggs, served either poached, scrambled or fried on toasted kibbled rye and house made relish.
- Mushrooms $5.00
- Extra Eggs (2) $5.00

Chicken Methi 14.90
- Traditionally North Indian delicious chicken curry cooked with onion gravy, ginger/garlic and tenugreek leaves
Flavor of India 15.90
- Traditional Indian Lamb curry cooked with assorted fresh vegetables, ancient herbs and spices
Onion Bhajee 4.90
- Shredded onions, battered and fried with spices and chick pea flour (Three per person)
Chicken Tikka 8.90
- The most popular North Indian delicacy cooked over hot charcoal
Pickles 3.50
Chicken/Beef Kadhai 14.90
- Smoked tandoori chicken cooked with onions, capsicum, tomato gravy finished with fried cumin and coriander
Chicken Kali Mirch 15.90
- Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
Butter Lamb 15.90
- Smoked tandoori lamb cooked with cream, honey and tomatoes

Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.

Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
BLAT open Sandwich
Wedges with sour cream
Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
French Fries
- With Garlic Aoili or Tomato sauce.
Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
Prawn twisters
- With a sweet chili sauce and Tzatziki

Chicken Burger & Chips $8.50
Seafood Basket $9.00
FISH $13.00
- Served with eggs & chips
Fish $4.00
Sundae $3.50
FISH $16.00
- Served with eggs, chips & salad
CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
STEAK $21.00
- Served with eggs & chips & salad

Enchiladas $22.00
- Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
Open Sandwich $16.00
- With the choice of grilled sirloin OR free range chicken resting on ciabatta with aioli, greens & topped with caramelized onion jam & blue cheese
Apple Berry Crumble $8.00
- Served with a chocolate surprise served with vanilla ice cream GF
Breakfast Menu till 12.00 * Can Be Gluten Free
Toast with Peanut Butter or Jam $4.00
Rich Mexican Chocolate Cake $10.00
- Topped with chocolate sauce & vanilla ice cream
Baked beans on toast $6.00
Seasonal Vegetables GF $8.00

Egg $ 1.00
Bacon and Egg Pie
Quiche
Panini
Fluffy $ 1.00
Meat $ 1.00
Chicken Burger $ 8.00
Lamb Burger $ 9.00

Saigon Cuisine in Manawatu-Wanganui Menu

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Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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