Saigon Cuisine in Manawatu-Wanganui Menu

Salmon Fillet Broth - seared salmon fillet in an Asian style vegetable and noodle broth $24.90
Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
Side of salad $3
Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17

Hawaiian $5.00
- A Kiwi classic. Sweet juicy pineapple, tender ham and loaded with melting mozzarella.
BBQ Bacon & Mushroom $8.00
- Smoky bacon, diced mushroom and sweet red onion topped with stretchy mozzarella and a deliciously tangy BBQ drizzle.
Beef & Onion $5.00
- Delicious seasoned beef with slices of sweet red onion and topped with stretchy mozzarella.
Italiano $9.00
- A mouth-watering combo of spicy pepperoni, cabanossi, diced mushroom, green capsicum, black olives and mozzarella, finished with a garlic and oregano seasoning.
Classic Cheese $5.00
- Classic marinara sauce loaded with mozzarella, mozzarella and more gooey mozzarella.
Summer Shrimp $13.50
- A flavour burst of summer shrimp, red and green capsicum, sweet red onion and mozzarella. Seasoned with chilli flakes, lemon pepper and coriander sprinkle, with a garlic aioli drizzle.
Cheese Lovers $9.00
- Slices of swiss cheese and loaded with mozzarella, then scattered with toasted Parmesan sprinkle.
Chicken Supreme $13.50
- Delicious tender chicken paired with sweet red onion, red capsicum, mushroom and stretchy mozzarella. Finished toasted Parmesan sprinkle and garlic aioli drizzle.

Fries $4.00
James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
Crunchy Potatoes $4.50
Malthouse Platter $32.00/ $47.00
- Something to share, a selection of homemade paté, bread, soft cheese, relishes, pickles, dips, vegetable sticks, salami, champagne ham and seasoned chicken. Half or whole platters available.
Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
Banana Split $13.00
- With all the bells and whistles!
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Pasta of the Day $24.90
- Our friendly staff will let you know the pasta of the day special. Beer Match: Your waiter can suggest a suitable beer to have with today's pasta dish.

Cheese $2
Pack $20
- 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 3 Chips
Black Bean Sauce Dishes
Satay Dishes
Vegetable
Chicken Fried Rice $5.5
Large $8
Meat Patties $2.50

Soup of the day, ciabatta, butter $14
Multigrain toast, raspberry jam, butter $5.50
Taste plate for two $26
Eggs benedict $16
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19
Chicken liver paté, crostini, whiskey port figs $16
Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
French toast, bacon, banana, maple syrup $18

Petita $8.90
Reg $10.90
Sausage Scramble
- Cabanossi Sausage and Eggs
Bacon + $1.00
Petita $8.90
Reg $10.90
Reg $11.90
Reg $10.90

Jeera Rice $3.50
Vegetable Samosa $6.00
- Crispy deep fried triangular pastry stuffed with potato, peas and nuts
-Beef Jalfrezi $14.50
- Boneless meat cooked with juliennes of onion, tomato and capsicum with vegetables. Tempered with coriander and ginger
Stuffed Parantha $5.00
- Wholemeal flour bread stuffed with mixed vegetable
Mango, green or tamarind chutney $3.00
Seekh Kebab $14.50
- Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
-Paneer Methi Malai $13.90
- Homemade cottage cheese cooked with fenugreek cashew nut, ground spices and cream
Tandoori Prawns $9.00
- King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes

Teriyaki $9.50
- Udon noodles with chicken and vegetables in Japanese Teriyaki sauce
$35 Chicken Pack $35
- 13 Pieces, $5 Chips, 2.25L Drink
Egg $4.00
$10 Chicken Pack $10
- 3 Pieces, 1 Scoop Chips
Sweet Sour Fish/Lemon Fish $10.00
$65 Pack $65
- Combination Fried Rice, Pork Egg Fu Young, Beef Black Bean Sauce, Sweet Sour Pork, Sweet Sour Chicken OR Lemon, Chicken, Chicken Cashew Nuts, 2.25L Drink
Pork Chow Mein or Chop Suey $10.00
Corn Nugget (doz) $4.00

Butter chicken $11.99
- Tandoori roasted chicken cooked in a mild creamy tomato sauce with ground cashew nuts, herbs and spices
Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
Aloo Matar $9.99
- Pea and potatoes cooked in a very smooth onion and tomato based curry
Garlic Naan $3.49
- Naan topped with garlic butter
Beef Vindaloo $11.99
- Beef cooked with spices and onion gravy in hot vindaloo sauce
Indian Pizza $7.99
- Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
(All naans will be baked fresh on your order in tandoori oven)

Dark chocolate brownie $6.50
Caramel slice $6.50
Braised 1st class lamb shanks $17.50
- Tender lamb foreshank on kumara and cumin mash, green beans and port jus (GF)
Smoked salmon, potato and rocket salad $16.00
- Smoked salmon pieces, boiled gourmet potato and rocket salad with tangy sour cream dressing. (NF & GF)
Sandwiches $8.50
- Bacon, cheese, lettuce, tomato and avocado
Curry of the day $15.50
- Changes daily please ask staff (GF, DF)
The braised lamb shoulder rack $17.00
- New cut of lamb. Braised slowly in jus and served with herbed polenta fingers, eggplant relish and minted yoghurt. (NF & GF)
Mini maple and walnut cake with vanilla ice cream $8.00

Vegetarian Breakfast $22.00
- Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
Barista Garlic Bread $12.00
- with garlic butter, herbs, mozzarella & sundried tomatoes (GF)$13
Beef Salad $24.00
- Marinated beef salad on greens with fresh pear, cherry tomatoes, blue cheese puffs, almonds, and finished with a bacon mayonnaise (GF)
Shoestring fries with aioli small $7.5 / large $10
French Toast sweet or savoury $17.00
Chicken Salad $24.00
- (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
- Or: Creamy sauteed garlic mushrooms (With bacon $21)

SOUTHERN FRIED CHICKEN $13.50
- with chips & salad
FRENCH PANCAKES $12.50
EGGS BENEDICT $15.00
- Salmon or Ham, Bacon
FRIES $5.50
SOUTHERN FRIED CHICKEN SALAD $11.50
SAVOURIES $2.30
WEDGES $9.50
PLAIN CHICKEN SALAD $10.00

Lamb Sagwala $14.50
- diced lamb cooked in spinach,onion tomato gravy & spices
Chicken Kadai $14.00
- boneless chicken cooked in special spices and herbs with tomato green peppers onion and coriander
Paneer Kadai $11.90
- cottage cheese cooked in special spices and herbs with tomato green peppers, onion and coriander
Cheese & Garlic Naan $4.50
- naan bread stuffed with cheese and garlic
Paneer Pakora $8.00
- pieces of cottage cheese coated in chicken flour and deep fried
Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
Goat Adhi $14.49
Beef Kadai $14.50
- diced beef cooked in special spices and herbs with tomato,green peppers,onion and coriander

- SALMON: Salmon, Red Onion, lettuce and Cream Cheese
LAMBS FRY (GF) $16.00
- Sliced lambs fry and bacon served on roasted garlic mash potato with a mushroom gravy.
Served until 5pm
Please order at the counter.
$15.50 half serve
BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
$0.50 Gluten-free bread available
BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
- served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.

Fries $4.50
Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Main $28.00
Beer batered onion rings $5.00
Stuffed Roast Pork
- Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
Main $30.00

Saigon Cuisine in Manawatu-Wanganui Menu

Nearby Sample Menus

Saigon Cuisine

Manawatu-Wanganui > Saigon Cuisine

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2 Barraud Street, Dannevirke 4930, New Zealand

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