Saigon Cuisine in Manawatu-Wanganui Menu

LUNCH - SAIGON APPETIZERS LUNCH - SAIGON APPETIZERS
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • 2. Grilled Pork Salad Rolls(2/3/4pcs) $6/$8/$10
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 6. Chicken Salad $8
  • 7. Beef Salad $8
  • 8. Shrimp Salad $8
SAIGON VERMICELLI SAIGON VERMICELLI
  • Served With Lettuce, Bean Sprout, Roasted Peanuts, cooked Green Onions And House Special Fish Sauce
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 11. Grilled Chicken & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
RICE DISHES RICE DISHES
  • 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
  • 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
  • 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
  • 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
SAIGON NOODLE SOUP-PHO SAIGON NOODLE SOUP-PHO
  • Served With Bean Sprouts, Lime & Fresh Basil
  • 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 19. Chicken Noodle Soup (Reg/Lg) $14/$16
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
  • 21. Satay Chicken Noodle Soup (Reg/Lg) $14/$16
  • 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
  • 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
STIR FRIED DISHES STIR FRIED DISHES
  • Served With Steamed Rice
  • 24. Steam Chicken With Mustard Greens (Reg/Lg) $14/$17
  • 25. Stir Fried Beef With Broccoli (Reg/Lg) $14/$17
  • 26. Beef Stir Fried On Platter Of Dressed Lettuce, Tomatoes And Onion (Reg/Lg) $14/$17
  • 27. Stir Fried Egg Noodles With Seafood (Reg/Lg) $16/$18
SAIGON VEGETARIAN SAIGON VEGETARIAN
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 29. Vermicelli Topped With Vegetarian Spring Rolls (Reg/Lg) $12/$14
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • 31. Stir Fried Vegetables & Tofu On Egg Noodles (Reg/Lg) $12/$14
  • 32. Vegetarian Curry (Reg/Lg) $12/$14
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • DESSERT $6
  • 34. Deep Fried Rice Sticky
  • 35. Caramel Custard
  • 36. Banana Sweet Soup
  • 37. Jelly Cake
  • 38. Ice Cream
VIETNAMESE BAGUETTE VIETNAMESE BAGUETTE
  • Choice of: Grilled Pork, Grilled Chicken $8

Nearby Sample Menus

  • Thai Beef Salad $19.50
    • Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
  • Dips and Spreads $14.50
    • A selection of toasted breads, Boat Shed’s own corn dip & a roasted garlic & cream cheese spread, balsamic reduction & olive oil dip
  • Salt and Pepper Squid $13.00
    • Crispy pieces of squid served upon salad greens & our house made tartare sauce
  • 2 x Children buckets, choice of chicken nuggets, fish bites or hotdogs.
  • Chicken Nachos $17.50
    • Chicken breast, mushrooms, capsicum in a mild creamy chilli sauce with melted cheese & sour cream
  • Pasta of the Day $22.00
    • Please ask for today’s pasta dish
  • -all steaks served with your choice of garden fresh salad & fries or roasted gourmet potatoes & seasonal vege.
  • -Small $13.50
  • Beef Fried Rice $11.90
  • Braised Tofu on Rice $11.90
  • Sweet and Sour Pork on Rice $11.90
  • Chicken Fried Rice $11.90
  • Braised Tofu on Rice $11.90
  • Vegetarian Noodle Soup $9.90
  • Chinese Pickle Dumplings (16 pcs) $9.50
  • Beef Casserole on Rice $11.00
  • Smoked Salmon $6.90
  • Asian Calamari Salad $19
    • Panko crumbed lemon pepper calamari, coleslaw, roasted capsicum, cucumber, crispy shallots, thai basil dressing.
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • Beef & Caramelised Onion $18
    • Lean beef pattie, caramelised onion, dill pickles, aioli, mixed lettuce, cheese.
  • BLT $17
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
  • Breakfast Bruschetta $17.50
    • Toasted sourdough, grilled bacon, poached cage-free egg, bruschetta mix, avocado, creamy holla ndaise sauce.
  • Light Start Breakfast $17.90
    • Toasted ciabatta, avocado, ham, poached cage-free eggs, cheese, grilled tomato.
  • Mixed Berry Compote $4.50
  • Big breakfast, bacon, tomato, mushroom, potatoes, kransky sausage, poached eggs, toast $21.50
  • Multigrain toast, raspberry jam, butter $5.50
  • Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
  • French toast, bacon, banana, maple syrup $18
  • Taste plate for two $26
  • Eggs benedict $16
  • Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
  • Eggs florentine $16
  • Signature Kids $5.00 per head
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Brave Beef $5.00
  • Roast Lamb Pita $11.5 Reg / $9.5 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Custom Mix $10.00 per head
  • Cookie Fix $2.00
  • - 8 Pack $7.90
  • Risotto Balls $16.50
    • Mushroom and spinach, green salad and grilled haloumi with a tomato chutney
  • Breads and dips for two $14
  • French Toast (GF) $17.50
    • Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
  • Duck Curry (GF) (DF) $22
    • A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
  • Big Breakfast (GF) (DF) $20
    • Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
  • 9am – 3pm
  • Fresh Fish (GF) (DF) $20
    • Panko crumbed terakihi served with salad and fries
  • Steak sandwich (GF) (DF) $21
    • 250gm Scotch fillet resting on sourdough and garden greens topped with red onion relish, béarnaise sauce and balsamic reduction
  • Chicken Salad $23.60
    • Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
  • Fries $10.50
    • With aioli and tomato sauce
  • Mixed Green Salad $5.00
  • Pasta or Risotto $23.50
    • See Specials Board for today’s fare
  • Thai Pork Balls $12.50
    • Flavoured with Thai herbs and spices coated with noodles
  • Mediterranean Fish Stew $13.00
    • Fresh fish, smoked salmon and grilled prawn in a rich bisque with grilled bread and rouille
  • - Small $6.20
  • Steak n Sandwich $24.60
    • Angus pure scotch, a salad with beetroot, blue cheese and hash brown, a grilled cheese and onion toasty and a fried egg
  • Steak Pita/Petita $9.50
  • Chicken Crave Pita/Regular $11.50
  • Very Vegemite $4.00
  • Chicken Crave Pita/Petita $9.50
  • Roast Lamb Salad/Regular $11.90
  • Roast Lamb Pita/Petita $9.50
  • Falafel (V) Pita/Regular $10.90
  • Steak Salad/Regular $11.90
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Fish (crumbed or battered) $3.00
  • Seasoned Wedges with Bacon & Sour Cream $12.50
  • Crumbed Mussels & Chips $12.50
  • Eggs on Toast $12.50
    • 3 Eggs either scrambled, fried or poached
  • Lasangna Topper $3.00
  • Breakfast Cereals $6.50
  • Spring Rolls $3.00
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • MISCHIEF WORKS $22.00
    • herbed potato & garlic mash, grilled toms, streaky bacon, sausage, spinach & sauteed garlic mushrooms, toasted ciabatta & hollandaise with 2 eggs your way
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • Gluten free bread $2.00
  • YOCKAMOROCCA(DF) $18.00
    • moroccan buttered fried eggs, topped with spicy dukkah & lightly oven baked served with warmed pita bread, hummus & ayo
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • Bacon $5.00
  • Pickles 3.50
  • Chicken/Beef Korma 14.90
    • Traditionally a mild dish cooked in a creamy sauce made of cashew nut paste, cream and spice
  • Poppadoms (2 Pieces) 1.00
  • Butter Prawns 16.90
    • King Prawns cooked in tomato gravy and butter finished with cream
  • Palak Kofta 14.90
    • Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and then finished in hot oil and served with a fresh tomatoes and spinach gravy
  • Butter Naan 3.50
    • Leavened flour bread with butter
  • Fish Kolkata 15.90
    • Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices
  • Mango Chicken 14.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
  • KILIMANJARO $15.50
    • Tropical fruit salad infused with cognac and topped with meringue
  • PAVLOVA $12.50
    • Homemade pavlova served with tropical fruits, whipped cream and topped with passion fruit sauce
  • AFFAGATO $15.50
    • Double shot of espresso served with vanilla bean ice-cream and Amarula creme
  • OLD FASHIONED BANANA SPLIT $12.50
    • Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
  • PRAWN COCKTAIL $20.00
    • Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
  • LEMON MERINGUE PIE $12.50
    • Homemade lemon meringue pie served with ice cream and double cream
  • -Raita
  • -Poppadum
  • Mixed pickle $3.00
  • Chicken pakora (6 pieces) $8.90
    • Boneless chicken pieces coated with chickpea flour and spices, then deep fried.
  • Jalfrezi (chicken, lamb or beef) $18.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Aloo gobhi $16.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
  • Garlic chilli (chicken, lamb or beef) $18.90
    • Your choice of meat pieces cooked with fresh garlic,capsicum, onion & spices
  • Garlic naan/Garlic roti $3.50
  • Chicken Parcel
    • Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
  • SELECTION OF DESSERTS AVAILABLE
  • Breads on table
    • Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
  • Crumbed prawns with Aioli Dip $19.00
    • Crumbed Prawns on mesclun leaves with aioli and lemon wedges
  • Prime Angus Eye Fillet $38.50
    • Most tender cut, best served rare-medium well. Approx. 250g
  • Eggs $2.00
  • Fried onions $3.00
  • Stuffed Roast Pork $30.00
    • Pork tenderloin with apple mustard & herb stuffing wrapped in streaky bacon on garlic mashed potatoes, drizzled with smoky bacon sauce ( Signature Dish)
  • Fries $3.90/$7.50
    • W/ Aioli and Tomato Sauce - Regular/Large
  • Chicken Caesar Salad $14.90
    • W/ Chicken, Bacon, Cos Lettuce, Parmesan & topped with a poached egg, dressing & croutons
  • Beef Burger $8.90
    • House made Meat Pattie with Tomato, Red Onion, Rocket & Vegetable Relish
  • Oats / Porridge $10.00
    • W/ Mixed Berries, Milk & Brown Sugar
  • Corn Fritters $14.90
    • W/ Rocket, Tomato Salsa & Sour Cream
  • Chicken Burger $9.90
    • Honey Sesame Chicken, Rocket, Tomato, Red Onion & Aioli
  • Breadworks Bagel $13.90
    • House Smoked Salmon, Rocket, Tomato, Salsa and Lemon
  • Marbecks Grill $19.90
    • Two Eggs, Chorizo, Bacon, Mushroom, Agria Hash, Tomato & Toast
Saigon Cuisine

Saigon Cuisine

location

Address

2 Barraud Street, Dannevirke 4930, New Zealand

phone

Phone

+64 6-374 8099

email

Email

None

clock

Opened hours

Monday 10:00-22:00 Tuesday 10:00-22:00 Wednesday10:00-22:00 Thursday 10:00-22:00 Friday 10:00-22:00 Saturday 10:00-22:00 Sunday 14:00-22:00
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Asian , Vietnamese

features

Features

Wheelchair accessible ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
2 Barraud Street, Dannevirke 4930, New Zealand
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