Saigon Star Vietnamese Restaurant in Christchurch City Menu

ENTREE ENTREE
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Deep fried meat spring rolls (6 pieces) $7.00
    • cha gio thit
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Saigon star fresh spring rolls (3 rolls) $7.80
    • cha cuon Saigon star
  • Prawn and pork fresh spring rolls (3 pieces) $7.80
    • goi cuon tom thit
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Crispy Chicken $11.00
    • ga chien gion
  • Crispy Squid $12.00
    • muc chien gion
  • Crispy Prawns $12.00
    • tom chien gion
  • Vietnamese pancake $11.00
    • banh xeo
SOUP SOUP
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Chicken mushroom soup $7.00
    • sup ga nam
  • Seafood soup $8.00
    • sup hai san
  • Corn and crab meat soup $10.00
RICE NOODLE SOUP RICE NOODLE SOUP
  • Beef noodle soup $10.00
    • pho bo
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Chicken noodle soup $10.00
    • pho ga
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Vegetables in rice noodle soup $9.50
    • pho chay
  • Chicken laksa rice noodle soup $11.00
RICE VERMICELLI RICE VERMICELLI
  • Saigon star rice vermicelli $13.50
    • bun Saigon star
  • Chicken lemongrass on rice vermicelli $12.00
    • bun ga xa
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Grilled pork, spring roll and egg on rice vermicelli $13.50
    • bun cha gio thit nuong
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • Crab chowder soup on rice vermicelli $12.00
    • bun rieu
FRIED FLAT RICE NOODLES FRIED FLAT RICE NOODLES
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
    • hu tieu xa ot (bo, heo)
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Combination fried rice noodles $12.50
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
FRIED EGG NOODLES FRIED EGG NOODLES
  • Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • mi xao ga (bo, heo)
  • B. B.Q pork fried egg noodles $11.50
    • mi xao xa xiu
  • Combination fried egg noodles $12.50
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Combination on crispy noodles $13.50
    • mi gion
  • Seafood on crispy noodles $14.50
    • mi gion hai san
  • Vegetables in fried egg noodles $11.00
    • mi chay
FRIED RICE & RICE DISHES FRIED RICE & RICE DISHES
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Seafood fried rice $12.50
    • com chien hai san
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Steamed rice $2.00
SALAD DISHES SALAD DISHES
  • Beef salad $15.00
    • goi bo
  • Chicken salad $15.00
    • goi ga
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Lotus, prawn and pork salad with mint $17.00
  • Tofu salad $14.00
    • goi dau hu
CHICKEN DISHES CHICKEN DISHES
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Satay chicken Medium $15.50 Large $25
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Five spice chicken Medium $15.50 Large $25
    • ga ngu vi huong
BEEF DISHES BEEF DISHES
  • Beef lemongrass and chilli Medium $15.50 Large $25
    • bo xao xa ot
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Five spice beef Medium $15.50 Large $25
    • bo xao ngu vi
  • Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • bo xao Ian
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
PORK DISHES PORK DISHES
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
    • heo xao sate
  • Pork curry Medium $15.50 Large $25
    • heo xao cari
  • Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • heo xao Ian
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
KING PRAWNS KING PRAWNS
  • Salt and pepper king prawns Medium $18.00 Large $27
    • tom rang muoi
  • Lemongrass and chilli king prawns Medium $18.00 Large $27
    • tom xao xa ot
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Garlic and chilli king prawns Medium $18.00 Large $27
    • tom toi 0t
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • King prawns vege and cashew nuts Medium $20.00 Large $28
    • tom bong cai hat dieu
SQUID DISHES SQUID DISHES
  • Lemongrass and chilli squid Medium $15.50 Large $25
    • muc xa ot
  • Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
    • muc xao Sate
  • Vietnamese sweet and sour squid Medium $15.50 Large $25
    • muc xao chua
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
FISH DISHES FISH DISHES
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
  • Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
    • ca chien gion
  • Stewed fish in the pot Medium $17 Large $25
    • ca kho to
VEGETARIAN VEGETARIAN
  • Tofu and mushrooms
    • dau hu xao nam
  • Medium $14.50
  • Large $24.50
  • Medium $15.50
  • Large $25.50
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Medium $14.50
  • Large $24.50
  • Sweet and sour tofu
    • dau hu xao chua
  • Medium $14.50
  • Large $24.50
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Veges with mushroom $11.50
    • bong cai xao
  • Bokchoy with garlic $10.50
    • cai xao
OMLETTE OMLETTE
  • Omlet with your choice of: BBQ Pork or Chicken $14.50
    • trung chien ga, (xa xiu)
  • Omlet with prawns $15.00
    • trung chien tom
CHEF'S SPECIAL DISHES CHEF'S SPECIAL DISHES
  • Deep fried chilli pork ribs $17.00
  • Scallops with vege and cashew nuts $21.00
    • so xao bong cai hat dieu
  • Spicy scallops $18.50
    • so xao cay
  • Five spice scallops $18.50
    • so ngu vi
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Crispy Garlic, salt and chilli squid $17.00

Nearby Sample Menus

  • Pork Belly $31.80
    • Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
  • Battered fish and chips with salad $10.00
  • Cajun fish and prawn salad $23.00
    • The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
  • Pasta of the day $17.50
    • What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
  • Chocolate Overload $11.00
    • A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
  • White Bait omelette $18.50
    • Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Moroccan chicken filo $16.50
    • Marinated chicken in Moroccan spice wrapped in filo pastry with baby spinach & cream cheese, served with salad & golden fries & cranberry salsa.
  • Hoki (crumbed) $5.70
  • Chicken Patties $2.60
  • Bacon, Egg, Sausage and Chips $8.00
  • Chips $2.40
  • French Fries $3.80
  • Chocolate or Jam Donuts $2.20
  • Wontons (Dozen) $8.50
  • Scallops - Dozen (battered or crumbed) $16.00
  • Vegetable Roll $3.00
  • Flounder $5.00
  • Curry Rice Roll $3.00
  • Mushroom $4.00
  • Plain $3.50
  • Chicken Cordon Bleu $5.50
  • Tarakihi $5.00
  • Groper $6.00
  • Sizzling Braised Tofu $13.90
  • Chickens Feets With Black Bean Sauce $3.80
  • Lemon Fish Fillets $17.90
  • Rice & Satay Beef N/A
  • Chicken With Ginger Sauce $14.90
  • Chicken With Black Bean Sauce $13.90
  • Honey- Stewed Bbq Pork $8.00
  • Sauteed Pork Belly With Xo Sauce $16.90
  • Jam Raps $2.00
  • Chocolate $2.00
  • Bacon & Corn $2.00
  • Steak & Egg $12.00
  • Cheese & Pineapple $4.80
  • Plain $2.00
  • Chips $2.40
  • Chicken $5.00
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Gourmet Chicken or Beef Burger $18.50
    • Served with a side of fries
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Honey Roasted Muesli $13.50
    • With yoghurt, berry couli and seasonal fruits
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Pasta Carbonara $16.50
    • Fresh cooked pasta tossed with bacon and mushroom sauce, finished with parmesan cheese
  • Grilled Flat Bread $7.50
    • Served with Hummus and petite greens
  • Steak Fried Rice $9.50
  • Pottle Fried Rice $5.00
  • Mini Donuts 1/2 doz $3.00
  • Beetroot $4.00
  • Roast Pork & Pineapple on Rice $10.50
  • Fried Wontons 1/2 doz $4.50
  • Crumbled Red cod Fillet $5.50
  • Steak with Satay Sauce $12.00
  • Tomato $3.80
  • SWEET & SOUR FISH $10.50
  • Seafood Sticks $1.80
  • Chips $2.20
  • SWEET & SOUR CHICKEN $11.50
  • STEAK CHOW MEIN $10.00
  • Hawaiian $5.60
  • STEAK TOMATOES ON RICE $10.50
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Thursday to Sunday 11.30am to 2.30pm
  • -seafood $5.00
  • Fish cake $5.00
  • stir fried peanut sauce on noodles $10.00
  • stir fried oyster sauce $10.00
    • Served with rice.
  • -seafood $5.00
  • Served between 11:30AM and 2:30PM.
  • -chicken / pork / beef / lamb $3.00
  • stir fried cashew nuts $10.00
    • Served with rice.
  • NACHOS $12.50
  • HOT CHIPS $5.00
  • CHICKEN NUGGETS+ CHIPS $11.00
  • WEDGES $11.00
  • HAM STEAK, CHIPS + SALAD $13.50
  • BANGERS + MASH $13.50
  • SEAFOOD BASKET $12.50
    • served with tartare sauce
  • HAMBBURGER + CHIPS $14.50
  • Choose from...
  • House made Muesli $11.00
  • • Salmon, spinach, red onion, caper, brie
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • • Smoked chicken, cranberry, brie with red onion
  • Pancake Stack with maple $16.00
  • Please place your order at the counter GF toast, GF bagel, whole grain available
  • Choose one of...
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Tuna Mayonnaise $5.00
  • Half and Half $8.00
    • Salmon and chicken. 8 Pieces
  • Teriyaki R $8 / L $20
  • Californian $9.00
    • 8 Pieces
  • Pork and Vegetables $6.00
    • 6 Pieces
  • Tuna Mayonnaise $8.00
    • 8 Pieces
  • R= REGULAR / L= LARGE
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Bar Basket $12.00
    • Assortment of spring rolls, onion rings, chicken bites and chips served with dipping sauce
  • Eggs Benedict $16.50
    • Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Toasties $6.50
    • w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
  • Pasta of the Day N/A
    • ask our friendly staff
  • Eggs Benedict $20
    • free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Beef Burger $21
    • house-made prime beef patty w. lettuce, tomato smoked cheddar cheese,fried free range egg chipotle and fries
  • Svickova $22.50
    • delicious creamy sauce & beef served w. bread dumplings
  • Caesar Salad $21
    • add chicken
  • Trio Omelette $17
    • served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Saigon Star Vietnamese Restaurant

Saigon Star Vietnamese Restaurant

location

Address

184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033488879

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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