Saigon Star Vietnamese Restaurant in Christchurch City Menu -

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Sugarcane prawn (4 pieces) $9.50
- chao tom
Deep fried meat spring rolls (6 pieces) $7.00
- cha gio thit
Deep fried fish spring rolls (6 pieces) $7.00
- cha gio ca
Grilled meat balls on stick (4 pieces) $8.50
- nem nuong
Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
Prawn and pork fresh spring rolls (3 pieces) $7.80
- goi cuon tom thit
Chicken fresh spring rolls (3 rolls) $7.80
- goi cuon ga
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
Crispy Chicken $11.00
- ga chien gion
Crispy Squid $12.00
- muc chien gion
Crispy Prawns $12.00
- tom chien gion
Vietnamese pancake $11.00
- banh xeo

Vietnamese sour fish soup $16.00
- canh chua ca
Spicy tom yum seafood soup $14.00
- canh hai san sate
Chicken mushroom soup $7.00
- sup ga nam
Seafood soup $8.00
- sup hai san
Corn and crab meat soup $10.00

Beef noodle soup $10.00
- pho bo
Beef ball in rice noodle soup $11.00
- pho bo vien
Chicken noodle soup $10.00
- pho ga
Pork ball in rice noodle soup $11.00
- pho heo vien
Seafood in rice noodle soup $11.50
- pho hai san
Vegetables in rice noodle soup $9.50
- pho chay
Chicken laksa rice noodle soup $11.00

Saigon star rice vermicelli $13.50
- bun Saigon star
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
Beef lemongrass on rice vermicelli $12.00
- bun bo xao xa
Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
Imperial style beef rice vermicelli soup $12.00
- bun bo hue
Crab chowder soup on rice vermicelli $12.00
- bun rieu

Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
- hu tieu ga ( bo, heo)
Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
- hu tieu xa ot (bo, heo)
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
Combination fried rice noodles $12.50
Seafood fried rice noodles $13.00
- hu tieu hai san
Vegetables and tofu in fried noodles $11.00
- hu tieu chay

Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
- mi xao ga (bo, heo)
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
Combination fried egg noodles $12.50
Seafood fried rice noodles $13.00
- mi hai san
Combination on crispy noodles $13.50
- mi gion
Seafood on crispy noodles $14.50
- mi gion hai san
Vegetables in fried egg noodles $11.00
- mi chay

Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
Seafood fried rice $12.50
- com chien hai san
Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
Vegetable fried rice $11.00
- com chien bong cai
Grilled pork and egg on steamed rice with salad and dressing $14.00
Steamed rice $2.00

Beef salad $15.00
- goi bo
Chicken salad $15.00
- goi ga
Saigon star special salad (seafood) $17.00
- goi Saigon star
Lotus, prawn and pork salad with mint $17.00
Tofu salad $14.00
- goi dau hu

Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
Satay chicken Medium $15.50 Large $25
Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
Chicken curry Medium $15.50 Large $25
- ga xao cari
Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
Chicken and cashews in special seafood sauce Medium $17.00 Large $27
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong

Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
- bo xao sate
Beef curry Medium $15.50 Large $25
- bo xao cari
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac

Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
Pork curry Medium $15.50 Large $25
- heo xao cari
Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
Pork in special sauce Medium $15.50 Large $25
- heo sot dac biet
Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man

Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
Lemongrass and chilli king prawns Medium $18.00 Large $27
- tom xao xa ot
Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
Garlic and chilli king prawns Medium $18.00 Large $27
- tom toi 0t
King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu

Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
Vietnamese sweet and sour squid Medium $15.50 Large $25
- muc xao chua
Salt and pepper squid Medium $15.50 Large $25
- muc ram man
Squid curry with veges Medium $15.50 Large $25
- muc xao cari
Five spice squid Medium $15.50 Large $25
- muc ngu vi houng

Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
Fish curry and lemongrass with tomato Medium $18.50 Large $26
- ca cari
Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion
Stewed fish in the pot Medium $17 Large $25
- ca kho to

Tofu and mushrooms
- dau hu xao nam
Medium $14.50
Large $24.50
Medium $15.50
Large $25.50
Tofu lemongrass and chilli
- dau hu xao xa ot
Medium $14.50
Large $24.50
Sweet and sour tofu
- dau hu xao chua
Medium $14.50
Large $24.50
Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
Veges with mushroom $11.50
- bong cai xao
Bokchoy with garlic $10.50
- cai xao

Omlet with your choice of: BBQ Pork or Chicken $14.50
- trung chien ga, (xa xiu)
Omlet with prawns $15.00
- trung chien tom

Deep fried chilli pork ribs $17.00
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
Spicy scallops $18.50
- so xao cay
Five spice scallops $18.50
- so ngu vi
Salt and garlic chilli prawns $19.50
- tom chien muoi toi ot
Crispy Garlic, salt and chilli squid $17.00

Nearby Sample Menus

Double Meat! $4.80
Pineapple Ring $2.30
Vegetarian Chow Mein $10.00
Chilli Chicken $7.00
Plain $4.00
Steak $6.00
Steak with Satay Sauce $12.00
chips (scoop) $2.30

Cajun fish and prawn salad $23.00
- The above grilled and plonked on a salad of spinach, snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette and finished with a roast garlic aioli. Yummo..
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Garlic Bread small$4.00/big$7.00
- It’s been around as long as I have so if you like garlic and cheese you should order it, you won’t be disappointed.
Sticky Date $11.00
- I reckon this is better than how grandma made it, but then what do I know? I'm just the sucker that has to type this. A warm rich style cake with loads of butterscotch sauce, berry compote, ice-cream and cream. Great soul food on a cold night I say.
cheesy salmon salad $23.50
- Oven Baked pacific salmon fillet on a warm penne salad with Parmesan cheese, cucumber, cherry tomatoes, and red onion, carrot and sesame tossed in honey basil pesto. Absolutely divine!
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Good Ole Steak $27.00
- Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
Cracked Pepper & Bourbon Pate $13.80
- Now what about this, we would be billionaires if we sold this on the streets of Kaiapoi... Comes with beetroot pesto, pickles and warm bread.

Udon Stir fried with chilli and garlic $13.00
Sweet and Sour $17.00
- chicken, beef or pork with veges in sweet and sour sauce
Pa-Nang Curry $15.00
Yum Tofu and Peanut Sauce $17.00
- (chef Special)
Tom Kar Chicken $16.00
- with coconut cream
Cashew Nuts $17.00
Yum $20.00
- Seafood with veges
Fish Fillet in Red Curry with veges $20.00

Beef Chilli N/A
Steak & Mushroom N/A
Steak & Cheese N/A
Vension Portbello N/A
Beef, Bacon & Beer N/A
Peppered Steak N/A
Steak & Kidney N/A
Potato Top N/A

Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli

Prawn Twisters each $0.80
Bluff Oyster cooked 1/2 doz $14.00
Steak and Onion pattie each $2.10
Chicken $4.50
Deep Fried mars bar each $3.00
Cheese & pineapple $5.20
Chocolate explosion Doughnut each $3.10
Double Meat $4.50

Filet-o-Fish n/a
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste
Hot Fudge Sundae n/a
- It's a delicious delight. Fluffy soft-serve made with milk drenched in gooey hot fudge
Balsamic Dressing n/a
- Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
M&M’S MINIS® McFlurry n/a
- For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve
Chicken McBites® - 10 piece pack n/a
- Get them while they're hot. Our legendary, super-tasty chicken mcbites are the perfect side to any meal. We only use the highest quality chicken
Whipped Butter n/a
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air
Wake up with a Chicken McMuffin n/a
- Take one delicious chicken patty made with NZ chicken breast sourced from Ingham®, in a seasoned tempura coating, then sandwich it with creamy mayo and cheese inside a warm, toasted English muffin
Ketchup Sauce n/a
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne

2 Meat Patties
Plain $3.50
Chicken Burger $4.60
Fish Burger $4.50
Egg $4.00
$18.00
Fish $2.30
Mushroom $4.00

Turkish Delight $3.00
-Beef & Falafel $11.00
-Falafel single $9.00 / double $11.00
Kebab and Salad
-Chicken & Beef $11.00
-Beef & Lamb $11.00
-Lamb & Falafel $11.00
Seafood $11.00

Chicken Schnitzel $10.00
- with Coleslaw & Fries
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Tandoori Chicken $22.00
- Chicken Marianted in Tandoori sauce with RedmOnions, Peppers & Mango Sauce
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli

CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
RICE PUDDING
- This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
FAMOUS FRITTERS $21.50
- our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.

Salmon $18.00
- Cured salmon, pickled cucumber, beetroot carpaccio, creme fraiche, herb salad
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Three Cheese Souffle $19.50
- Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
Brunch: Pancakes $10.50
- Pancakes served maple syrup & cream
Lunch & Dinner: Beef Sirloin $13.50
- Served with your choice of chips and salad or potatoes and veggies
Lunch & Dinner: Battered Fish of the Day $13.50
- Served with your choice of chips and salad or potatoes and veggies
House-Made Cheesecake $15.00
- Staff will advise on today's cheesecake flavor served with our ice cream
Breads and Spread for Two $13.00
- Selection of freshly baked breads (6 pieces), trio of house dips

Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
Steak Fried Rice / Pork Fried Rice $10.50
Extra Serving on Meat $5.50
Curry Chicken on Rice $11.00
Quarter Chicken & Chips Meal $9.50
Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
Tomatoes / Pineapple / Mushrooms $3.00
Prawn Foo Young Egg / Combination Foo Young Egg $11.80

Tempura Shrimp $14
- juicy tempura shrimp loving w. seaweed & chili seasoning
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Bagel $12
- house smoked salmon & cream cheese
Bagel $7
- w. cream cheese and jam
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Soup of the day $12.50
- please ask our friendly staff
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings

Saigon Star Vietnamese Restaurant

Canterbury > Christchurch City > Saigon Star Vietnamese Restaurant

Address

184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

Phone

033488879

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM