Address
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Saigon Star Vietnamese Restaurant in Christchurch City Menu
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ENTREE-
Sugarcane prawn (4 pieces) $9.50
- chao tom
-
Deep fried meat spring rolls (6 pieces) $7.00
- cha gio thit
-
Deep fried fish spring rolls (6 pieces) $7.00
- cha gio ca
-
Grilled meat balls on stick (4 pieces) $8.50
- nem nuong
-
Saigon star fresh spring rolls (3 rolls) $7.80
- cha cuon Saigon star
-
Prawn and pork fresh spring rolls (3 pieces) $7.80
- goi cuon tom thit
-
Chicken fresh spring rolls (3 rolls) $7.80
- goi cuon ga
-
Vegetable fresh spring rolls (3 rolls) $7.80
- goi cuon chay
-
Crispy Chicken $11.00
- ga chien gion
-
Crispy Squid $12.00
- muc chien gion
-
Crispy Prawns $12.00
- tom chien gion
-
Vietnamese pancake $11.00
- banh xeo
SOUP-
Vietnamese sour fish soup $16.00
- canh chua ca
-
Spicy tom yum seafood soup $14.00
- canh hai san sate
-
Chicken mushroom soup $7.00
- sup ga nam
-
Seafood soup $8.00
- sup hai san
- Corn and crab meat soup $10.00
RICE NOODLE SOUP-
Beef noodle soup $10.00
- pho bo
-
Beef ball in rice noodle soup $11.00
- pho bo vien
-
Chicken noodle soup $10.00
- pho ga
-
Pork ball in rice noodle soup $11.00
- pho heo vien
-
Seafood in rice noodle soup $11.50
- pho hai san
-
Vegetables in rice noodle soup $9.50
- pho chay
- Chicken laksa rice noodle soup $11.00
RICE VERMICELLI-
Saigon star rice vermicelli $13.50
- bun Saigon star
-
Chicken lemongrass on rice vermicelli $12.00
- bun ga xa
-
Beef lemongrass on rice vermicelli $12.00
- bun bo xao xa
-
Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
-
Grilled pork, spring roll and egg on rice vermicelli $13.50
- bun cha gio thit nuong
-
Imperial style beef rice vermicelli soup $12.00
- bun bo hue
-
Crab chowder soup on rice vermicelli $12.00
- bun rieu
FRIED FLAT RICE NOODLES-
Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
- hu tieu ga ( bo, heo)
-
Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
- hu tieu xa ot (bo, heo)
-
B.B.Q pork fried rice noodles $11.50
- hu tieu xa xiu
- Combination fried rice noodles $12.50
-
Seafood fried rice noodles $13.00
- hu tieu hai san
-
Vegetables and tofu in fried noodles $11.00
- hu tieu chay
FRIED EGG NOODLES-
Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
- mi xao ga (bo, heo)
-
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
- Combination fried egg noodles $12.50
-
Seafood fried rice noodles $13.00
- mi hai san
-
Combination on crispy noodles $13.50
- mi gion
-
Seafood on crispy noodles $14.50
- mi gion hai san
-
Vegetables in fried egg noodles $11.00
- mi chay
FRIED RICE & RICE DISHES-
Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
-
Seafood fried rice $12.50
- com chien hai san
-
Curry fried rice with your choice of Chicken, Beef or Pork $12.00
- com chien ga cari (heo, bo)
-
B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
-
Combination fried rice (chicken, beef and pork) $12.00
- com chien ga thap cam
-
Vegetable fried rice $11.00
- com chien bong cai
- Grilled pork and egg on steamed rice with salad and dressing $14.00
- Steamed rice $2.00
SALAD DISHES-
Beef salad $15.00
- goi bo
-
Chicken salad $15.00
- goi ga
-
Saigon star special salad (seafood) $17.00
- goi Saigon star
- Lotus, prawn and pork salad with mint $17.00
-
Tofu salad $14.00
- goi dau hu
CHICKEN DISHES-
Vietnamese grilled spicy chicken Medium $15.50 Large $25
- ga nuong chao
- Satay chicken Medium $15.50 Large $25
-
Chicken lemongrass and chilli Medium $15.50 Large $25
- ga xao xa ot
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Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
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Chicken curry Medium $15.50 Large $25
- ga xao cari
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Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
- ga xao Ian
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Chicken Ginger and Onion Medium $15.50 Large $25
- ga xao hanh gung
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Vietnamese sweet and sour chicken Medium $15.50 Large $25
- ga xao chua
-
Chicken vege and cashew nuts Medium $16.00 Large $26
- ga bong cai hat dieu
- Chicken and cashews in special seafood sauce Medium $17.00 Large $27
-
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
BEEF DISHES-
Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
-
Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
- bo xao sate
-
Beef curry Medium $15.50 Large $25
- bo xao cari
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Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
-
Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- bo xao Ian
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Vietnamese sweet and sour beef Medium $15.50 Large $25
- bo xao Chua
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Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
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Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac
PORK DISHES-
Pork lemongrass and chilli Medium $15.50 Large $25
- heo xao xa ot
-
Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
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Pork curry Medium $15.50 Large $25
- heo xao cari
-
Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
- heo xao Ian
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Vietnamese sweet and sour pork Medium $15.50 Large $25
- heo xao chua
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Five spice pork Medium $15.50 Large $25
- heo xao ngu vi
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Pork and tofu with mushroom Medium $15.50 Large $25
- heo xao dau hu nam
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Pork in special sauce Medium $15.50 Large $25
- heo sot dac biet
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Salt and pepper pork ribs Medium $15.50 Large $25
- heo ram man
KING PRAWNS-
Salt and pepper king prawns Medium $18.00 Large $27
- tom rang muoi
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Lemongrass and chilli king prawns Medium $18.00 Large $27
- tom xao xa ot
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Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
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Garlic and chilli king prawns Medium $18.00 Large $27
- tom toi 0t
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King prawns in tamarind sauce Medium $18.00 Large $27
- tom rang me
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King prawns vege and cashew nuts Medium $20.00 Large $28
- tom bong cai hat dieu
SQUID DISHES-
Lemongrass and chilli squid Medium $15.50 Large $25
- muc xa ot
-
Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
-
Vietnamese sweet and sour squid Medium $15.50 Large $25
- muc xao chua
-
Salt and pepper squid Medium $15.50 Large $25
- muc ram man
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Squid curry with veges Medium $15.50 Large $25
- muc xao cari
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Five spice squid Medium $15.50 Large $25
- muc ngu vi houng
FISH DISHES-
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
-
Fish fillets in spicy sour sauce Medium $18.50 Large $26
- ca sot chua cay
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Fish fillets in sweet and sour sauce Medium $18.50 Large $26
- ca sot chua ngot
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Fish curry and lemongrass with tomato Medium $18.50 Large $26
- ca cari
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Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
- ca chien gion
-
Stewed fish in the pot Medium $17 Large $25
- ca kho to
VEGETARIAN-
Tofu and mushrooms
- dau hu xao nam
- Medium $14.50
- Large $24.50
- Medium $15.50
- Large $25.50
-
Tofu lemongrass and chilli
- dau hu xao xa ot
- Medium $14.50
- Large $24.50
-
Sweet and sour tofu
- dau hu xao chua
- Medium $14.50
- Large $24.50
-
Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
-
Veges with mushroom $11.50
- bong cai xao
-
Bokchoy with garlic $10.50
- cai xao
OMLETTE-
Omlet with your choice of: BBQ Pork or Chicken $14.50
- trung chien ga, (xa xiu)
-
Omlet with prawns $15.00
- trung chien tom
CHEF'S SPECIAL DISHES- Deep fried chilli pork ribs $17.00
-
Scallops with vege and cashew nuts $21.00
- so xao bong cai hat dieu
-
Spicy scallops $18.50
- so xao cay
-
Five spice scallops $18.50
- so ngu vi
-
Salt and garlic chilli prawns $19.50
- tom chien muoi toi ot
- Crispy Garlic, salt and chilli squid $17.00
Nearby Sample Menus
-
My Fav Chicken Bacon & Cashew Salad $21.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons, avocado salsa and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, crispy bacon & parmesan cheese.
-
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
-
Vanilla Brulee $11.00
- Yip this is another one of our famous desserts, our vanilla bean Brulee is made to perfection with berry compote, vanilla ice-cream and some kinda biscuit.
-
White Bait omelette $18.50
- Whitebait, mushrooms, red onions, and baby spinach bound together in a 3eggs mix. Comes with a side salad.
-
T-Bone (Gourmet) $36.50
- Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
-
Focaccia Melt $21.00
- Cream cheese, cranberries. Chicken, mozzarella on focaccia then oven baked and finished with honey basil sauce with your choice of salad or chips !!!!!!!
-
Cajun Fish & Prawn Salad $26.50
- Fillets of today's fish coated in a Cajun spice, pan-seared to perfection & plonked on a salad of mandarins, snow pea shoots, cucumber, red onion & baby spinach. Bounded with vinaigrette & finished with avocado salsa, garlic aioli & grilled prawns.
- crispy chicken or nuggets and chips $10.00
-
PULLED PORK $14.50
- Slowed-cooked tender pork with coleslaw and spiced apple chutney
- + Side of fries $5.00
- + Fried egg $2.00
- Hollandaise, extra egg $2.00
-
Lamb Tortilla $18.50
- Moroccan spiced lamb served on a tortilla with fresh salsa, tzatziki sauce, mixed salad & kumara crisps
- - With Bacon $19.50
- Sour Dough/ Grain / GF Bread
-
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
- Pork Mushrooms Chow Mein $11.70
- Sweet & Sour Sauce $2.00
- Tray of Plain Fried Rice
- Slice Chicken & Season Veges $12.20
- Chicken with Cashew Nuts
- Black Bean Steak
- Pottle of Steamed Rice $3.50
- Tray of Plain Fried Rice
- Hoki $4.50
- Extra Filling $1
- Deep Fried Moro Bar $3.00
- Vegetable $5.50
- Akaroa Cod $5.00
- Squid Rings (1/2 dozen) $4.70
- Kiwi $6.00
- Mushroom $4.00
-
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
- Chicken, Beef or Pork $17.00
-
Tom Yum Soup
- Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
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Our Style Pork Bread (8) $10.00
- Deep fried marinated minced pork on bread served with its own sauce
- Combination Meats $18.00
-
Panang Curry
- A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
- Steamed Vegetables with ginger sauce $9.00
- Squids $19.00
-
Rubacuori $28.50
- Pesto, chicken, pinenuts, mozzarella, tomatoes & parmesan cheese
-
Proscuitto Mare & Monte $22.50
- Parma ham wrapped around seasonal fruit served with tomatoes, buffalo mozzarella & prawns
-
11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
-
Mozza Chips $11.00
- Crumbed mozzarella with tomato sugo
-
Cassata Napoli $16.00
- A traditional three tiered Italian gelato served with fresh fruit
-
Add Grilled Chicken $21.00
- Rustic Italian tomatoes, cucumber, red onions, fresh basil, red capsicum with crispy grilled bread & red wine vinaigrette
-
Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
-
Reginella $27.00
- Pomodoro, buffalo mozzarella, basil & E.V.O.O
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Papadam $1.00
- Crispy lentil wafers roasted in tandoor
-
Rogan Josh $14.50
- An exotic Kashmiri speciality, meat cooked with cardamom, clove, cinnamon & yoghurt mixed together in onion & tomato based sauce, garnished with coriander
-
Vegetable Samosa (2 Pcs) $5.00
- Triangular pastry stuffed with mashed potatoes, peas & cumin seeds, fried to a golden brown served with tamarind chutney
-
Prawn Jalfrezi $18.00
- Shell-less prawns prepared with large chunks of green capsicum, tomato & onion, garnished with coriander
-
Keema Naan $4.50
- Minced lamb filling
-
Ansari Gosht (Lamb) $14.50
- Cuisine Magazine describes our chef's special - lamb cooked with pomegranate & spices, garnished with coriander
-
Prawn Makhani $18.00
- Shell-less prawn cutlets marinated overnight then grilled in tandoor, cooked in butter sauce, crushed cashew nuts & a touch of fenugreek, garnished with fresh cream
-
Raita $3.00
- Cucumber & carrot mixed in yoghurt
- Vegetarian Falafel
- Single $10.20
- Single $7.30
- Single $10.50
- Chicken, Pork, Beef pattie
- Single $10.50
- Combo
- Double $12.20
-
Lamb Shank (Single / Double) $19.50 / $26.90
- Oven roasted tender and delicious shanks of lamb, served over lemon mash with Vegetables, speck bean and tomato sauce
-
Salt n' Pepper Calamari $10.90
- With a green salad drizzled with a sweet chilli and lemon vinaigrette
-
Gourmet Chicken or Beef Burger $18.50
- Served with a side of fries
-
Thai Prawns (Entree / Main) $16.90 / $22.90
- Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
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Chocolate Mousse $8.50
- Served with an almond tulle
-
Eggs Plus (One / Two) $14.90 / $16.90
- Two eggs any style on buttered toast and a hash brown plus your choice of:
-
Chicken BLAT $16.90
- Chicken, bacon, lettuce, tomato, avocado and pesto served on Turkish bread
-
Bruschetta $14.90
- Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
- 1 1/2 Doz Mini Spring Rolls $7.00
- Combination Fried Rice $11.00
- 1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
- Doz Squid Rings $7.00
- Doz Chicken Nuggets $7.00
- Sweet N Sour Chicken $11.50
- Pineapple Ring $1.80
-
Giant $7.50
- 2 Meat, Bacon, Egg, Cheese & Pineapple
-
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
-
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
-
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.
-
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
-
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
-
Empanada de Platano (V, GF) $9.50
- Hot, deep fried corn empanada stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce.
-
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
-
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken.
-
Seafood Combination $51.00
- Prawns, Scallops, Salmon, Whitefish, Squid, Mussels
-
Vegetarian Teppanyki $43.00
- 4pc Veg roll, Vege Tempura, Teriyaki Teppan Tofu
-
Tofu Salad $15.00
- Fresh tofu with salad & sura special dressing
-
Teppanyaki banana $18.00
- Grilled banana wrapped with pancake served with ice cream
-
Meat Lover $49.00
- Lamb, chicken, Premium NZ Eye Fillet
-
Ice Crream $9.00
- 2 scoops of choice of vanilla/chocolate ice cream
-
Donburi of the day $15.00
- Today's Special donburi with miso soup
-
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
-
Roast – Chicken, Beef or Pork $19.50
- roasts are served with seasonal vegetables
-
All Day Breakfast $17.50
- bacon, eggs, sausages, hash browns, tomato & toast
- Bowl of Roasties with Gravy $8.00
-
Bacon & Mushrooms $14.00
- served on a toasted garlic roll with fries & salad
-
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
-
Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
-
Chicken or Beer Slider $10.00
- with coleslaw and chips
- Battered Onion Rings $6.00
- Vegetarian Sushi 8pcs reg/8pcs double avo $6.20/$7.20
-
FANCY PLATER 2 $32.90
- 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
-
Inari $2.50/$4.50
- rice filled tofu pockets with a touch of avocado 1pcs/2pcs
- 8pcs Seafood celebration
- Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
- Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
-
EDAMAME $3.20
- steamed soy beans
-
SNACK BOX $4.90
- 4pcs double avocado, fresh salmon, chicken tuna mayo
Saigon Star Vietnamese Restaurant
Phone
033488879
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Vietnamese
Features
Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Dinner , Child-friendly , Full Bar
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Asian Menus
- Christchurch City Vietnamese Menus
- Canterbury Asian Menus
- Canterbury Vietnamese Menus