Saigon Star Vietnamese Restaurant in Christchurch City Menu

ENTREE ENTREE
  • Sugarcane prawn (4 pieces) $9.50
    • chao tom
  • Deep fried meat spring rolls (6 pieces) $7.00
    • cha gio thit
  • Deep fried fish spring rolls (6 pieces) $7.00
    • cha gio ca
  • Grilled meat balls on stick (4 pieces) $8.50
    • nem nuong
  • Saigon star fresh spring rolls (3 rolls) $7.80
    • cha cuon Saigon star
  • Prawn and pork fresh spring rolls (3 pieces) $7.80
    • goi cuon tom thit
  • Chicken fresh spring rolls (3 rolls) $7.80
    • goi cuon ga
  • Vegetable fresh spring rolls (3 rolls) $7.80
    • goi cuon chay
  • Crispy Chicken $11.00
    • ga chien gion
  • Crispy Squid $12.00
    • muc chien gion
  • Crispy Prawns $12.00
    • tom chien gion
  • Vietnamese pancake $11.00
    • banh xeo
SOUP SOUP
  • Vietnamese sour fish soup $16.00
    • canh chua ca
  • Spicy tom yum seafood soup $14.00
    • canh hai san sate
  • Chicken mushroom soup $7.00
    • sup ga nam
  • Seafood soup $8.00
    • sup hai san
  • Corn and crab meat soup $10.00
RICE NOODLE SOUP RICE NOODLE SOUP
  • Beef noodle soup $10.00
    • pho bo
  • Beef ball in rice noodle soup $11.00
    • pho bo vien
  • Chicken noodle soup $10.00
    • pho ga
  • Pork ball in rice noodle soup $11.00
    • pho heo vien
  • Seafood in rice noodle soup $11.50
    • pho hai san
  • Vegetables in rice noodle soup $9.50
    • pho chay
  • Chicken laksa rice noodle soup $11.00
RICE VERMICELLI RICE VERMICELLI
  • Saigon star rice vermicelli $13.50
    • bun Saigon star
  • Chicken lemongrass on rice vermicelli $12.00
    • bun ga xa
  • Beef lemongrass on rice vermicelli $12.00
    • bun bo xao xa
  • Pork lemongrass on rice vermicelli $12.00
    • bun heo xao xa
  • Grilled pork, spring roll and egg on rice vermicelli $13.50
    • bun cha gio thit nuong
  • Imperial style beef rice vermicelli soup $12.00
    • bun bo hue
  • Crab chowder soup on rice vermicelli $12.00
    • bun rieu
FRIED FLAT RICE NOODLES FRIED FLAT RICE NOODLES
  • Fried rice noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • hu tieu ga ( bo, heo)
  • Lemongrass and chilli fried rice noodles (Chicken, Beef or Pork) $12.50
    • hu tieu xa ot (bo, heo)
  • B.B.Q pork fried rice noodles $11.50
    • hu tieu xa xiu
  • Combination fried rice noodles $12.50
  • Seafood fried rice noodles $13.00
    • hu tieu hai san
  • Vegetables and tofu in fried noodles $11.00
    • hu tieu chay
FRIED EGG NOODLES FRIED EGG NOODLES
  • Fried egg noodles with your choice of either (Chicken, Beef or Pork) $11.50
    • mi xao ga (bo, heo)
  • B. B.Q pork fried egg noodles $11.50
    • mi xao xa xiu
  • Combination fried egg noodles $12.50
  • Seafood fried rice noodles $13.00
    • mi hai san
  • Combination on crispy noodles $13.50
    • mi gion
  • Seafood on crispy noodles $14.50
    • mi gion hai san
  • Vegetables in fried egg noodles $11.00
    • mi chay
FRIED RICE & RICE DISHES FRIED RICE & RICE DISHES
  • Fried rice with your choice of Chicken, Beef or Pork $11.50
    • com chien ga (heo, bo)
  • Seafood fried rice $12.50
    • com chien hai san
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • B.B.Q pork and prawn fried rice $12.50
    • com chien tom xa xiu
  • Combination fried rice (chicken, beef and pork) $12.00
    • com chien ga thap cam
  • Vegetable fried rice $11.00
    • com chien bong cai
  • Grilled pork and egg on steamed rice with salad and dressing $14.00
  • Steamed rice $2.00
SALAD DISHES SALAD DISHES
  • Beef salad $15.00
    • goi bo
  • Chicken salad $15.00
    • goi ga
  • Saigon star special salad (seafood) $17.00
    • goi Saigon star
  • Lotus, prawn and pork salad with mint $17.00
  • Tofu salad $14.00
    • goi dau hu
CHICKEN DISHES CHICKEN DISHES
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Satay chicken Medium $15.50 Large $25
  • Chicken lemongrass and chilli Medium $15.50 Large $25
    • ga xao xa ot
  • Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
    • ga xao sate
  • Chicken curry Medium $15.50 Large $25
    • ga xao cari
  • Chicken coconut milk, peppers mushroom and onion Medium $15.50 Large $25
    • ga xao Ian
  • Chicken Ginger and Onion Medium $15.50 Large $25
    • ga xao hanh gung
  • Vietnamese sweet and sour chicken Medium $15.50 Large $25
    • ga xao chua
  • Chicken vege and cashew nuts Medium $16.00 Large $26
    • ga bong cai hat dieu
  • Chicken and cashews in special seafood sauce Medium $17.00 Large $27
  • Five spice chicken Medium $15.50 Large $25
    • ga ngu vi huong
BEEF DISHES BEEF DISHES
  • Beef lemongrass and chilli Medium $15.50 Large $25
    • bo xao xa ot
  • Chilli beef with garlic sprouts and vege Medium $15.50 Large $25
    • bo xao sate
  • Beef curry Medium $15.50 Large $25
    • bo xao cari
  • Five spice beef Medium $15.50 Large $25
    • bo xao ngu vi
  • Beef coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • bo xao Ian
  • Vietnamese sweet and sour beef Medium $15.50 Large $25
    • bo xao Chua
  • Beef ginger and onion Medium $15.50 Large $25
    • bo xao hanh gung
  • Diced beef, tomato, onion and pepper Medium $15.50 Large $25
    • bo xao luc lac
PORK DISHES PORK DISHES
  • Pork lemongrass and chilli Medium $15.50 Large $25
    • heo xao xa ot
  • Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
    • heo xao sate
  • Pork curry Medium $15.50 Large $25
    • heo xao cari
  • Pork coconut milk, peppers, mushroom and onion Medium $15.50 Large $25
    • heo xao Ian
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
  • Five spice pork Medium $15.50 Large $25
    • heo xao ngu vi
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Pork in special sauce Medium $15.50 Large $25
    • heo sot dac biet
  • Salt and pepper pork ribs Medium $15.50 Large $25
    • heo ram man
KING PRAWNS KING PRAWNS
  • Salt and pepper king prawns Medium $18.00 Large $27
    • tom rang muoi
  • Lemongrass and chilli king prawns Medium $18.00 Large $27
    • tom xao xa ot
  • Buttered king prawns with onion rings Medium $18.00 Large $27
    • tom chien bo
  • Garlic and chilli king prawns Medium $18.00 Large $27
    • tom toi 0t
  • King prawns in tamarind sauce Medium $18.00 Large $27
    • tom rang me
  • King prawns vege and cashew nuts Medium $20.00 Large $28
    • tom bong cai hat dieu
SQUID DISHES SQUID DISHES
  • Lemongrass and chilli squid Medium $15.50 Large $25
    • muc xa ot
  • Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
    • muc xao Sate
  • Vietnamese sweet and sour squid Medium $15.50 Large $25
    • muc xao chua
  • Salt and pepper squid Medium $15.50 Large $25
    • muc ram man
  • Squid curry with veges Medium $15.50 Large $25
    • muc xao cari
  • Five spice squid Medium $15.50 Large $25
    • muc ngu vi houng
FISH DISHES FISH DISHES
  • Saigon star fish in spicy sauce Medium $22 Large $27
    • ca sot dac biet
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Fish fillets in sweet and sour sauce Medium $18.50 Large $26
    • ca sot chua ngot
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
  • Crispy whole fish in either sweet and sour or spicy sauce Medium $22 Large $27
    • ca chien gion
  • Stewed fish in the pot Medium $17 Large $25
    • ca kho to
VEGETARIAN VEGETARIAN
  • Tofu and mushrooms
    • dau hu xao nam
  • Medium $14.50
  • Large $24.50
  • Medium $15.50
  • Large $25.50
  • Tofu lemongrass and chilli
    • dau hu xao xa ot
  • Medium $14.50
  • Large $24.50
  • Sweet and sour tofu
    • dau hu xao chua
  • Medium $14.50
  • Large $24.50
  • Tofu vege and cashew nut
    • dau hu xao bong cai hat dieu
  • Veges with mushroom $11.50
    • bong cai xao
  • Bokchoy with garlic $10.50
    • cai xao
OMLETTE OMLETTE
  • Omlet with your choice of: BBQ Pork or Chicken $14.50
    • trung chien ga, (xa xiu)
  • Omlet with prawns $15.00
    • trung chien tom
CHEF'S SPECIAL DISHES CHEF'S SPECIAL DISHES
  • Deep fried chilli pork ribs $17.00
  • Scallops with vege and cashew nuts $21.00
    • so xao bong cai hat dieu
  • Spicy scallops $18.50
    • so xao cay
  • Five spice scallops $18.50
    • so ngu vi
  • Salt and garlic chilli prawns $19.50
    • tom chien muoi toi ot
  • Crispy Garlic, salt and chilli squid $17.00

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -With berry compote and yoghurt for $21
  • Vege Big Breakfast $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • -Or with the house smoked salmon and hollandaise sauce for $23
  • -To add bacon $24
  • Bacon and Eggs (GF) $20
    • Streaky bacon, poached eggs and our own toasted house bread.
  • -With berry compote and yoghurt for $21
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
Phad Thai Restaurant (sample menu)
  • -Prawns or lamb $20.00
  • Lamb Green Curry $20.00
    • with veges coconut cream and bamboo shoots
  • Phad Thai fried noodles $17.00
  • -Chicken $21.00
  • Marinated Pork Ribs $10.00
  • Tom Kah Chicken or Vegetarian (no rice ) $10.00
  • Larb $19.00
    • (Thai salad with minced meat and Thai herb) Chicken, beef or pork
  • Rard Naa $13.00
    • (Stir-fried rice noodles with gravy sauce)
Dragon Garden Chinese Restaurant (sample menu)
  • Spicy Jelly Fish $8.00
  • Prawn Fried Noodle $10.00
  • Boiled Shredded Tripe With Chill $8.00
  • Baked Custard Bun (pineapple Bun) $3.00
  • Duck Wings with Soy Sauce $8.00
  • Fried Rice Noodles With Beef $10.00
  • Steamed Chicken Feet $3.80
  • B.B.Q Pork Rice Rolls $4.00
Oddfellows Cafe (sample menu)
  • -with wilted baby spinach $16.50
  • Oddfellow’s muesli and fruit $12.00
  • Fritters of the day See board / $16
  • Fresh fruit salad with natural or gourmet yoghurt $11.00
  • 11am – 2.30pm
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • 7am – 2.30pm
  • Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
Kendal Fish and Chips (sample menu)
  • Corn Nuggets for 6 $4.00
  • Chicken $4.50
  • Extras $1.70
  • Bluff Oyster cooked 1 doz $28.00
  • pineapple $4.20
  • Spicy wedges one scoop $3.00
  • Chocolate explosion Doughnut each $3.10
  • Vegetarian $4.50
Jade Chinese Takeaway (sample menu)
  • Combination Chow Mein $11.00
  • Roast Pork Chow Mein $11.00
  • Sweet & Sour Pork $12.00
  • Roast Pork Fried Rice $11.00
  • Chicken $4.00
  • Steak on Fried Rice $9.80
  • Chicken Pineapple on Fried Rice $12.00
  • Sausage $2.00
Wings Takeaways (sample menu)
  • Giant $4.90
  • Steak Fried Rice $10.50
  • Chicken Curried Rice $10.50
  • ¼ Chicken $4.00
  • Donut / Chocolate donut /Jam Rap $2.00
  • Chicken with Tomatoes on Rice $10.50
  • 3 in 1 (Special A) $11.50
  • Bottle Fried Noodle $5.00
Twin's Chinese Meals and Takeaways (sample menu)
  • Fish $5.00
  • Chicken Curry on Rice $12.00
  • Extra for Meat or Bacon $1.30
  • Sweet Sour Won Tons (Dozen) $9.00
  • Chow Chow $4.20
  • Pork Curry on Rice $12.00
  • Sweet and Sour Fish $14.00
  • Steak Tomato on Rice $13.00
Big Pot Buffet Takeaway (sample menu)
  • Crab Meat $0.60
  • Beef with Mushrooms Mein $11.00
  • Satay Chicken Mein $10.50
  • Chicken with Pineapple Mein $11.00
  • Chicken with Sweet Corn Soup $6.00
  • Chicken Egg Foo Young $11.00
  • Seafood Fried Rice $14.00
  • Chicken Fried Noodles $9.90
Cafe Mosaic (sample menu)
  • Soup of the Day P.O.A
    • Served with warm bread
  • Affogato $5.50
    • A scoop of vanilla ice cream topped with a shot of hot espresso
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Gourmet Chicken or Beef Burger $14.90
    • Add a side of fries, add $4.50
  • Fish of the Day P.O.A
    • Our staff will advise you of today's fish
  • Asian Noodle Salad $14.50
    • Asian slaw in cashews, fresh berbs, rice noodles and Asian vinaigrette
  • Salt n' Pepper Calamari $10.90
    • With a green salad drizzled with a sweet chilli and lemon vinaigrette
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
Quality Seafood (sample menu)
  • 1/2 Dozen Mini Donuts $3.50
  • Meat $1.60
  • Pork Satay / Chicken Satay / Steak Satay $5.90
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Chicken Satay / Steak Satay / Pork Satay $2.90
  • Steak & Cheese $6.90
  • Spring Rolls / Curry Rolls $2.50
Hoofbeats Restaurant (sample menu)
  • -add hot garlic bread (1 serve $4.5, 2 serves $7.5)
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Platter – Small $25.00
    • (fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
  • Poterhouse Steak $25.00
    • 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
  • Marinated Chicken Skewers $16.00
    • 3 marinated chicken kebabs on a bed of dressed salad with fries
  • Soup Of The Day $10.00
    • see daily specials board
  • Chicken Nuggets (6) and Chips $10.00
  • Crumbed Beef Schnitzel $16.00
    • served with salad or coleslaw and fries
Robert Harris Cafe (sample menu)
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Breakfast Stack (Vegetarian) $16.00
The Carvery (sample menu)
  • 250g Ribeye Steak $30.5
    • Cooked the way you like it
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Extra vegetables & salad $6
  • Sage & Confit Garlic Chicken Breast $28.5
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Beer Battered Blue Cod $28
The Claddagh (sample menu)
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • CURRY CHIPS $10.00
    • McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese
  • BURGERS AND CHIPS BEEF $16.00
    • cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • OPEN BEEF SANDWICH WITH FRIES $16.00
    • served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
  • FRIES $8.00
    • served with tomato sauce
Saigon Star Vietnamese Restaurant

Saigon Star Vietnamese Restaurant

location

Address

184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033488879

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Vietnamese

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Child-friendly ,  Full Bar

Location
184 Clarence Street, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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