Address
105/40 Beach Road, Auckland, Auckland, 1010, New Zealand
Saigonz in Auckland Menu
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Saigonz in Auckland has no menu available, but can choose from many other options such as Garlic Bread or Soup of the day from Aubergine. Cafe Lounge offers many options including Hot Soup and Hot Soup. Muse Cafe includes a wide range like Please choose: instant noodle, rice noodle, macaroni, rice stick, egg noodle or Oriental noodle extra. Poh Pia Pug (V) and Curry Puff from . Thai Issan Birkenhead Auckland offers One World Cafe Bar and Curry Chicken On Rice.
Nearby Sample Menus
- Samosa $1.00
- Aloo paratha $6.00
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Pakora $1.50
- 4pc
- Paneer kulcha $7.00
- Plain dosa $6.99
- Butter naan $2.50
- Samosa chaat $6.00
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Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
- SPAGHETTI ON TOAST $4.00
- SAUSAGES & EGGS $7.00
- BACON & ONIONS $6.60
- COFFEE $4.00
- SPAGHETTI & EGGS ON TOAST $5.60
- HAMBURGER STEAK & ONIONS $6.60
- TEA OR COFFEE & TOAST $2.00
- BAKED BEANS & EGGS ON TOAST
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Satay Chicken $8.50
- Skewers of marinated tenderloin chicken with satay peanut sauce
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Pla See Yeu $24.50
- Steamed whole snapper with special soy sauce mix
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Kratiam Duck $21.50
- Stir fried duck with garlic and pepper sauce
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Tom Kha (V) $8.50
- Creamy citrus soup with lemongrass, coconut cream and galangal herb (chicken or prawns)
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Yum Nuea $18.50
- Spicy beef salad engaged by mint, red onion and cucumber
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Pla Neung Manaow $24.50
- Steamed whole snapper with special sour lemon sauce mix
- V=Vegetarian Option
- Steamed Jasmine Rice $2
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Eggs Benedict $18 or petite $10
- free range poached eggs drizzled with housemade lemon holandaise on toasted English muffin
- -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
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Portobello Mushrooms A Housemade Hash Brown Stack (Vg) $4
- with poached eggs, stuffed mushrooms and lentils, wild rocket salad, parmesan and basil pesto -18 odd bacon
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Preserves $6
- Te horo raspberry jam & marmalade and cream cheese
- GF= gluten free / VG=vegetarian
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Pastram $11
- Swiss cheese hot mustard, pidde and radish shoot served with sundried tomato pesto
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Bacon & Caramelised Banana - $17
- cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
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Beef Burger $19.5
- prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
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Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
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District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
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Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
- Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
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Crispy Rice Flour Crepe - Banh Xeo $18.00
- Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of braised pork & prawns
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Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
- Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
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Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
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Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
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Tamarind King Prawns - Tom Sot Me $25.00
- King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
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Spicy Chicken Mayo $11.90
- stir fried with veges
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Kakiage $7.90
- thinly sliced and mixed veges & prawns tempura
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Edamame $5.90
- soybeans in pods
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Salmon & Avo Roll $10.90
- 8 rolls
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Nigiri $10.90
- assorted nigiri sushi 5 pieces
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Egg Chicken Katsu $10.90
- crumbed chicken cutlet w/seasoned egg
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Course Per Person $25.00
- prior booking essential, course menus may vary, if you have any questions regarding course contents, please be sure to ask staff
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Mehikari $6.90
- deep fried seasoned fish
- Large $19.00
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VITELLO FLORENTINE $27.00
- - Veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms
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RAVIOLI $20.00
- - Home made fresh ravioli stuffed with fish, shrimps, spinach, ricotta cheese and parmesan served with tomato salsa and mushrooms
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SICILLIAN
- - Tomato, mozzarella, parmesan, olives, anchovies, with oregano and basil
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Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
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Chicken Pizza
- Tomato, mozzarella, chicken, bacon, sundried tomatoes and artichokes
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SPAGHETTI MARINARA $24.00
- - Spaghetti pasta with marinated selection of seafood from the reef in olive, white wine, lemon, chili and parsley
- Large $19.00
- All meals served with roast potatoes, peas, carrots, kumara, pumpkin gravy & sauce of your choice N/A
- Peas & Carrots or Gravy - small/large $1.00/$3.00
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Special A $8.00
- Roast Roll with Drink, Choice of Beef, Lamb or Pork
- Chicken $6.50
- Whole Chicken $18.00
- Pork $7.00
-
Large Combo $9.50
- 2 large thighs, 4 golden potatoes or chips
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Hot Roast Meal served with Salad Combo $21.30
- and any 420ml drink or mini pump - Sml/Med/Lge - $14.00/$17.50/
- Takeout fresh fish & chips $12.00
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Bowl of Chips $7.00
- with homemade AIOLI
- Angus Beef $13.00
- Bacon And Egg $15.00
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Takeout fresh fish tempura $9.00
- Battered fish
- Fish (Friday To Sunday) $14.00
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Big Meaty Breakfast $21.00
- With eggs, bacon, chorizo, mushroom, tomato, and toasted ciabatta
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Chicken Nuggets $8.50
- and Chips with tomato sauce
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Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
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Chicken and Brie $22
- With cranberries, cashew nuts and onion
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Vegetarian $22
- Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
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Sides $8
- Oven roasted vegetables, potato of the day, fries or green salad
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Roasted Pork Loin $32
- Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
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Chicken Salad $18.00
- chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
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Sticky Date Pudding $14
- Served with caramel sauce and cream
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Corn Fritters $16.00
- topped with bacon, avocado and sour cream, served with a petite salad and finished with sweet chilli sauce
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$5-C
- 2 Kid Burger; (no Salad)
- Mussel Fritter $2.50
- Wonton Noodle Soup $8.00
- Egg Burger $3.80
- Hamburger $3.20
- Squid Ring $0.80
- Snapper Fish $5.00
- Chicken Fried Rice
- Teriyaki chicken yaki udon(Stir fry) $10.50
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Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
- -Chicken katsu spicy ramen $12.50
- ●Happy special
- -Pork katsu set $16.50
- Fresh salmon don $15.95
- -Fish katsu set $15.50
- -Spicy seafood don $12.95
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Oysters "Cleopatra"
- Topped with bacon, cream & cheese, pan fried and grill finished
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Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
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Chef Special Vegetarian $19.50
- Ask the waitperson for details
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Carbonara Pasta $19.50
- Bacon cream cheese, eggs and parmesan cheese
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Greek Salad $16.50
- A beautiful combination of feta cheese, cucumber, tomatoes, lettuce, olive & onion topped in A oregano & olive oil and dressing
- -For 2 $60.00
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Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
- Garlic bread $5.50
- DHAL $10.50
- PANEER BUTTER MASALA $12.50
- Half $10.00
- BIRYANI FAMILY PACK $30.00
- VEG MASALA $11.50
- LAMB KHORMA $10.99
- CHICKEN SPL MASALA $12.99
- CHILLI CHICKEN $10.99
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TODMAN GOONG $11.80
- prawn patty with Thai herbs, four pieces
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THAI RIBS $24.00
- melt in your mouth pork ribs MILD
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PAD SAM ROS
- our most popular dish with chili paste cashew nuts WARM
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COCONUT PRAWNS $12.10
- deep fried prawns and vegetables lightly coated with coconut flake three prawns
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EVIL JUNGLE PRINCE $24.00
- pork red curry sweet basil capsicum, kaffir lime leaves HOT
- (TOFU $22.50/CHICKEN $24.50/BEEF $24.50/PORK $24.50/DUCK $25.50/PRAWN $26.90/MIXED SEAFOOD $26.90)
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SAM CHOY $11.50
- brie deep fried in wonton pastry with Thai herbs four pieces
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LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
Saigonz
Phone
098877471
Opened hours
Mon
10 AM to 9 PM
Tue
10 AM to 9 PM
Wed
10 AM to 9 PM
Thu
10 AM to 10 PM
Fri
10 AM to 10 PM
Sat
10 AM to 10 PM
Sun
10 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Vietnamese
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Cheap Eats , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating
105/40 Beach Road, Auckland, Auckland, 1010, New Zealand
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus
