Sail on Inn in Manawatu-Wanganui Menu

Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Masala Dosa $12.00
- Filled with potatoes, onion and peas and flavoured with a dash of ghee
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Sambar $3.50
Aubergine & Potato Pakoda $7.00
- Aubergines and potatoes coated with chickpea batter and deep fried to perfection.
Lamb Mappas $17.00
- Lamb cooked in a cashew and coconut base with South Indian 5 spices
Kadala Masala $14.00
- Tender Chickpeas cooked with coconut, herbs and spices from south India

Grilled Haloumi Salad (V) $17.50
- Mixed lettuce, peas, mint, red onion, croutons, lemon & pesto yoghurt dressing. Low Gluten option available.
Beer Battered Fish & Chips $19
- Served with seasoned chips, salad & tartare sauce.
Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
Egg on Toast (V) $11
Smoked Salmon $6.90
Strawberries (seasonal) $3.90
All are made with fresh lettuce, tomato, red onion & are served toasted with seasoned chips.
Eggs, Tomato & Toast (V) $13
- Cage-free eggs, grilled tomato, toasted ciabatta.

Bacon and eggs $14.50
- served on toast
Eggs Benedict $17.00
- with bacon
Toasted Breads $6.50
- grain bread, sourdough or toast
All Day Omelette $14.50
- ham and cheese or mushroom and spinach
Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
Eggs any style $9.00
- served on toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Toasted sandwiches $7.00

Plain Naan $2.00
Sweet & Sour Chicken/Lamb/Beef $8.99
Prawn Pakora $8.99
- Tiger prawns marinated in spices dipped in chick-pea flour then deep fried
Papadum (4 pieces) $1.50
Chana Masala (Punjabi style) $11.99
- Chick-peas cooked with onion tomato sauce in Punjabi style garnished with ginger and cilantro
Chicken Nuggets & Chips (6 pieces) $5.49
Paneer Pakora $4.99
- Cottage cheese coated with spiced gram flour batter and deep fried
Shahi Paneer $11.99
- Grated and cubed cottage cheese cooked with rich creamy tomato sauce

Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Smoked salmon $6.00
Crispy bacon $4.00
Fries $7.00
- Fries served with tomato sauce and garlic aioli.
Eggs on toast $13.00
- Eggs any way, served on toasted kibbled rye, with house made relish
Crispy Bacon $4.00
Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
Pick Pocket Platter $17.00
- A selection of the chef's best pickings. Lunch for one, or nibbles for two.

Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
FULL menu curry (excl. seafood) $11.00/$11.00
Chicken Tikka $8.00
- Tender chicken pieces marinated overnight in yoghurt and spices then cooked in our charcoal oven.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Vegetable Korma $10.00
- Fresh seasonal vegetables cooked in a rich creamy cashew nut gravy.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.

-Small $14.00
French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
Banana Split $8.00
Garlic Prawn Salad GF $19.50
- On crispy noodles with chilli lime dressing and roasted peanuts
Garlic Bread $6.50
- Ciabatta brushed with garlic butter and toasted
Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
- Add On: Bacon and melted cheese. $13.50

Chicken & Apricot Crepe $13.50
Chunky Potato Wedges $14.00
- Topped with Melted Cheese, Bacon and Sour Cream
Shrimp Cocktail $14.00
The BIG Brekkie The Works $16.00
Homemade Soup of the Day $10.00
Chicken Fillets $16.90
- with sweet chilli dip and chips
Prime Ribeye Steak $20.00
- with salad and chips
Bowl of Chips $5.00
- with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo

SEAFOOD CHOWDER $15.50
- w/ garlic toast
4FORTY4 BURGER $18.50
- w/ fries
VEGE STACK $17.00
SMOKED CHICKEN SALAD $18.50
CURRY CORNFRIHERS $17.50
- w/ fries and salad
FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
SMOKED CHICKEN PENE PASTA $17.00
FRESH TERAKENI FISH $18.50
- w/ chips & salad

Getting Ready
Bacon, beans and hash
-biscuits $4
Breakfast burger
French toast
-muffins $4
-fresh rolls $4
Pack it in - pack it out with any lunch pack and get $1 BACK!!

Chefs Pot Pie $24.50
- Changed regularly, inspired by local cuts & seasonal produce, served w fries & salad or parsley butter vegetables.
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Local Artisan Breads n Dips $11/two$15
- Matched w a selection of house-made dips.
Seasonal fresh salad $7.00
Angus Pure Eye Fillet $36.00
- Wrapped in streaky bacon w a Portobello mushroom, topped w Béarnaise sauce & red wine jus
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Fresh fish goujons
Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.

Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
Eel Teriyaki $13.50
- Teriyaki eel on rice served with variety side dishes
Spicy Chicken $11.90
- Chicken cubes with spicy sauce on mixed vege fried rice
Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
Chicken Teriyaki $10.90
- Deep fried chicken cutlets in vegetables, egg and Teriyaki sauce on rice
Spicy Tofu $10.90
- Pan fried tofu with sweet and chilli sauce or Asian style chilli sauce on rice served with variety side dishes
Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes

Scotch Filet with Chips & Salad $26.90
Macchiato $3.70 for Short, $4.20 for Long
Sweet Crêpes - La Chocolat (Chocolate and cream on top) $9.50
Onion & Mushroom Pie $8.90
Salmon Salad (salmon, lettuce, tomato, hard-boiled egg, mayonnaise) $14.90
Sweet Crêpes - La Canadienne (Maple syrup) $8.50
Pizza $6.90
Blue Berry Muffin $3.50

Prawn korma $19.90
- Prawn meat cooked in creamy cashew nut gravy with aromatic spices.
Onion bhaji $6.90
- Onion slice coated with chickpea flour and mild ground spices, then deep fried
Saag wala (chicken, lamb or beef) $18.90
- Popular dish, prepared with meat, pureed spinach & ground spices
-Mixed veg curry
Gulab jamun $6.90
Paneer makhani $16.90
- Fresh cottage cheese cubes cooked in creamy tomato gravy with ground spices
Mutter paneer $16.90
- Green peas & fresh cottage cheese cooked together with ground spices & fresh cream
Jalfrezi (chicken, lamb or beef) $18.90
- A delicate combination of meat & vegetables cooked together with ground spices

Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
Carbonara $20.00
- Bacon, mushroom, garlic, onion in wine & cream reduction
Steak Eggs & Chips $28.00
- Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy

Sail on Inn in Manawatu-Wanganui Menu

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Sail on Inn

Manawatu-Wanganui > Sail on Inn

Address

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Opened hours

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685 Waitarere Beach Road, Waitarere Beach, Levin, Manawatu-Wanganui, 5510, New Zealand

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