Sail on Inn in Manawatu-Wanganui Menu

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Sail on Inn in Manawatu-Wanganui has no menu available, but can choose from many other options such as 1. Assorted Seafood BBQ or Fish from Choi's Korean BBQ. Nando's offers many options including - Large and Add. Subway includes a wide range like Ham or Veggie Delite. Satay chicken and aioli and Soy glazed pork belly from . Mussel Rock Cafe Bar offers Home Cafe and Tomato.

Nearby Sample Menus

Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
Shrimp Cocktail - with thousand island seafood sauce $9
NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Pepper $3
Cheesy Garlic Bread $6
Creamy mushroom $4.60

-Small $14.90
"The Boat Shed Family Bucke $32.00
- 1 x Combo bucket for 2 adults
Vege Burger $15.00
- House made roast vegetable pattie, topped with egg, salad, aioli served with fries topped with onion ring
-4 people $25.00
Fresh Tarakihi Bites
- With house made tartare sauce
Vegetarian Nachos $16.50
- Sauteed selection of fresh vegetables in a tomato based mild chilli sauce with melted cheese & sour cream
Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus
From the Sea $29.50
- Freshly battered tarakihi, crumbed scallops, mussels in the half shell, clevedon coast oysters, salt & pepper calamari served with your choice of garden fresh salad & fries or baby gourmet potatoes & seasonal vege served with lashings of house made tartare sauce

Bearnaise Sauce $2.50
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Aoili $2.90
Garlic & Parmesan Bread $5.50
C.C.C see above
- Roasted Chicken, Cranberry & Camembert
Cosmo see above
- Blue Cheese, Chicken, Bacon & Caramelized Onions
Herb & Ham Bread $6.50
Ciscero's Supper see above
- Salami, Gherkin, Mushroom & Parmesan

Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
Warm puy lentil salad $14.00
- w carrot, radish, pickled red onion, sherry vinaigrette
Vine tomato bruschetta $12.00
- w/ feta, basil, balsamic reduction, olive oil
Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Slow roasted lamb chips $15.00
- w harissa yoghurt, chimmi churi sauce

-Full $13.50
Butter Vegetables
-Half $9.00
Jeera Aloo
-Full $14.00
-Half $8.00
Aloo Capsicum
-Half $8.50

Coconut Rice S $3.00 / M $4.50 / L $6.50
Pad Moo Grob (the crispy pork) $13.50
- A special combonation of red, green and yellow curry paste, stir fried with coconut cream, lemongrass, kaffir lime leaves, capsicum, green beeans, khachai (Thai herb) and courgette.
Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
Roti Bread and peanut dipping sauce $5.00
- Mekong special roti bread.
-Prawns/Mixed Seafood $9.50
Yum Moo Grob (crispy pork salad) $13.50
- Crispy Pork tossed with fish sauce and lime juice dressing, tomato, onion, spring onion, celery, cucumber and mint.
Pad Gra Tiem PrikThai (the garlic & black pepper)
- Thai style garlic and black pepper stir-fried with oyster sauce and seasonal vegetables.
-Vegetables/Tofu $11.00

Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Mushroom risotto (V, GF) $25.00
Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
Green salad (V, GF, DF) $22.00
Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00

Butter Beef - Half/Full $9.00/$14.00
Biryani $14.50
- Chicken, Lamb, Beef
Mutter Paneer - Half/Full $8.50/$12.50
Dal Makhani - Full $12.90
Chicken Lazeez - Full $15.00
Prawn Jalfrezi - Half/Full $10.00/$16.50
Chicken Vindaloo - Half/Full $9.00/$14.00
Fish Masala - Full $15.00

ONION RINGS
- Served hot and crispy, our golden Onion Rings are the perfect treat.
CHICKEN BACON MEATY
- The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
CHEESEBURGER STUNNER MEAL $5.00
- The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
DELUXE HAMBURGER
- A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
WHOLEMEAL WRAPS
- Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
KING MUFFIN
- Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
DOUBLE WHOPPER WITH CHEESE
- Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun and with two slices of cheese. Add a regular fries and regular soft drink to make it a value meal.

Mixed Pickle $3
Raita $4
Madras(Chicken,Lamb Or Beef) $16.90
- South Indian style curry prepared with meat, coconut cream & spices
Scallop Masala $17.90
- Scallop meat cooked in onion, tomato gravy with coconut cream and spices
Malai Kofta $14.90
- Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
Lemon Pepper Squid $8.90
- Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
Cheese Naan $4
Butter Prawn $17.90
- Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs

Mini Sausages & Mash $15.00
- Served with gravy & peas
Seasonal fresh salad $7.00
Always Fresh NZ Fish n Chips $28.00
- Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
Coconut & Kaffir Lime Crème Brulèe $15.00
- Served w pineapple wafer & ice-cream
Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
Pumpkin Spinach & Feta Cannelloni $26.50
- Braised in spiced tomato & fresh basil sauce, served w soft herb slaw
Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.

Veggie Goodness $18
- Capsicum, red onion, tomato & cheese
Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
Tui Hq Big Breakfast $22
- Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
Nachos $18
- Spicy Mexican beef & beans covered in cheese on a bed of corn chips with sour cream & sweet chilli sauce
Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
Garlic Bread $13
- Toasted Baguette smothered in Garlic Butter
Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce

Crumbed Mushrooms
- Filled with Dill and cream cheese.
Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
Prawn twisters
- With a sweet chili sauce and Tzatziki
Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.

SATAY CHICKEN SALAD $20.50
- Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
MADAGASCAN CHICKEN CURRY $29.50
- Tender chicken, sauteed with aromatic Madagascan spices, complete with basmati rice, pickled mango chutney, spicy tomato relish and naan bread, served with a light green salad
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
OLD FASHIONED BANANA SPLIT $12.50
- Whole banana dredged in lemon and orange juice split in half with three scoops of vanilla ice-cream and topped with your choice of chocolate, strawberry or passion fruit sauce
AFFAGATO $15.50
- Double shot of espresso served with vanilla bean ice-cream and Amarula creme
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
STEAMED MUSSELS $18.00
- Fresh green lipped mussels lightly steamed and topped with a rich tomato, garlic and lemon infused sauce, served with crusty bread