Sail on Inn in Manawatu-Wanganui Menu

Sail on Inn in Manawatu-Wanganui has no menu available, but can choose from many other options such as 1. Assorted Seafood BBQ or Fish from Choi's Korean BBQ. Nando's offers many options including - Large and Add. Subway includes a wide range like Ham or Veggie Delite. Satay chicken and aioli and Soy glazed pork belly from . Mussel Rock Cafe Bar offers Home Cafe and Tomato.

Nearby Sample Menus

  • 207 Sizzling Spicy Basil Chicken (V) $18.5
    • Thailand
  • 402 Sizzling Beef Oyster Sauce (V) $18.5
    • Hong Kong
  • Chicken or Vegetables $15.9
  • 2 Prawn Shu Mai $5.7
    • Hong Kong
  • 306 Spicy Korean Pork (V) $18.5
    • Korea
  • 201 Chicken Cashew Nut (V) $19.9
    • Thailand
  • 100 Singaporean Noodles (V)
    • Singapore
  • 300 Sweet & Sour Pork (V) $18.5
    • Hong Kong
  • Spanish Ham Croquettes
    • Served with chips and side salad
  • Kids Ice Cream Sundae $5
    • Choice of Chocolate, Caramel or Strawberry
  • Bowl of fries with aioli 8.0
  • Fresh Beer-Battered Terakihi
    • Served with chips and side salad
  • Marinated Cajun Chicken Salad (GF) 19.5
    • Cajun marinated grilled chicken fillets with bacon and feta cheese on fresh salad with Dijon dressing and topped with fried kumara strips.
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Portobello Mushroom and Camembert Burger (V) 18.5
    • Garlic and herb-roasted Portabello mushroom with camembert cheese, salad, sliced tomato and mayonnaise in a toasted bun served with fries
  • Chicken and Chickpea Curry
    • Served with rice
  • -Half $8.00
  • -Full $14.00
  • -Half $9.00
  • -Full $14.00
  • Mango Chicken
  • -Full $13.50
  • -Full $14.00
  • -Full $13.00
  • Side of fries $3.00
  • Open BBQ Chicken Sammie $17.00
    • Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with  caramelised onions and aioli. Side of fries $3.00
  • Roast Honey Pumpkin and Beetroot Salad $17.50
    • Roasted sweet pumpkin chunks and beetroot cubes tossed through spinach, basil pesto, feta  and walnuts with a balsamic dressing and crispy beetroot noodles. Add bacon $3.00
  • Scotch Fillet $36.00
    • With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
  • Burger of the Day $20.00
    • Please refer to our specials board (changes daily).
  • Spiced Lamb Pita Pocket $19.50
    • Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
  • Garlic Bread $12.50
    • Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried  tomato pesto. Drizzled with balsamic glaze.
  • Aqaba Benedict $19.50
    • Poached eggs served on focaccia, drizzled with hollandaise and served with Grilled salmon and rocket
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Chia and Coconut Pot $14
    • Served with mango and ginger compote and biscotti
  • Classic Fish and Chips $20
    • Tempura battered or polenta crusted pan fried served with housemade tartare, salad and fries
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Petit Dejeuner Vegetalien (Vegan Breakfast) $18
    • Sauteed potato chunks, tomato, mushroom, kale and herb salad, roasted chickpea served with wholegrain toast and tomato chilli jam
  • Tom Yum - A favourite Thai spicy soup with galangal, Kaffir lime leaves, lemongrass, homemade tom yum paste and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Panang Curry - Full bodies semi-sweet curry with a choice of meat in coconut cream base (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Chicken/pork/beef/vegetables/tofu) $14.50
  • Strawberry Sundae $6.50
  • Thai Beef Salad - Grilled beef, thinly sliced tossed with tomato, cucumber, celery, onion and spring onion in lemon, chilli and coriander dressing $16.50
  • Crispy Pork - Grilled and deep-fried pork belly served with bok choy and our homemade gravy sauce $11.00
  • BBQ Pork - Marinated and roasted pork loin served with bok choy and our homemade gravy sauce $11.00
  • Roasted Duck on Rice - Exotic Chada Thai roasted duck meat (boneless) served with a boiled egg and our homemade gravy sauce $16.50
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Roasted kumara Salad $14.00
    • feta, seeds, rocket and balsamic dressing
  • Pizzas all with homemade sauce & cheese $2.00
    • GLUTEN FREE AVAILABLE
  • Scotch Fillet n/a
    • Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney
  • Chilli and Citrus marinated calamari $15.00
    • on rocket
  • Salmon Risotto $25.00
    • House smoked salmon in a pepper, lemon and caper cream GF
  • Standard $32.00
  • Adamski $25.00
    • Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
  • Jellyfish & Duck Shreds in Soy Sauce $10.90
  • Sizzling Satay Chicken or Beef $22.00
  • Deep Fried Wontons $6.00
  • Sizzling Beef with Black Pepper Sauce $25.00
  • Steam Whole Fish Seasonal Price
  • Beef Ribs with Black Pepper Sauce $28.00
  • Seafood with Bean Curd $28.00
  • Honey Chicken $23.00
  • Summer Salmon Salad $18.00
    • Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
  • Quarter Acre Brunch Stack $16.00
    • Potato rosti, spinach cream cheese and tomato, streaky bacon, fried egg, hollandaise sauce. Gluten-free option available.
  • Chicken and Brie Open Sandwich $19.00
    • Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
  • Country Pork Pie & Fried Chicken $29.00
    • Pulled pork open pie with smokey Quarter Acre BBQ sauce and house southern fried chicken. With hand cut chips and country apple slaw.
  • QA Pavlova $9.00
    • Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
  • QA Breads & Spreads $10.00
    • A selection of in-house baked Quarter Acre breads and homemade spreads.
  • Summer Dip (Small/Large) $8.00/ $14.00
    • Chunky salsa dip of beans, corn, avocado, sweet potato, coriander, with crispy tortillas. *GF option available
  • Seasonal Vegetables $6.00
  • Prawn cutlet $12.00
    • Crumbed prawns flavoured in spices and deep fried.
  • Chicken korma $9.00 / $14.00
    • Tender boneless pieces of chicken cooked in rich and creamy cashew nut gravy with mild aromatic spices.
  • Chicken madras $9.00 / $14.00
    • Boneless pices of chicken cooked with coconut, onion ,tomato gravy, tempered with curry leaves and musterd seeds.
  • Lamb / beef - saag $9.00 / $14.00
    • Diced pieces cooked with spinach, onion and tomato gravy
  • Cheese & garlic naan $4,5
    • Naan bread stuffed with cheese & garlic together
  • Prawn saag $10.00 / $16.00
    • Prawn cooked with onion, tomato and spinach gravy.
  • Butter prawns $10.00 / $16.00
    • King Prawns cooked with rich creamy tomato gravy.
  • Prawn malawari $10.00 / $16.00
    • King prawn cooked on a coconut, onion, tomato gravy, with fresh curry leaves and mustard seed,
  • Pastas with Garlic Bread $19.5 add chicken $6.00
    • with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
  • Pan Seared Fresh Fish of the Day $22.5
    • with Chips and Salad, Lemon and Caper Crème Fraiche
  • Nachos with Chilli Beef $16.5
    • with homemade Cheesy Sauce, Sour Cream, Guacamole
  • Garlic Bread with Cheese $14
  • Aberdeen Angus Pure Scotch Fillet $35
    • 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
  • Baked Potatoes $18.5
    • with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
  • Nachos with Chilli Beef $15.5
    • with Three Bean Chilli - Vegetarian
  • Amayjen Salads $20
    • with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
  • Rogan Josh (Chicken, Lamb or Beef) $16.90
    • A popular curry prepared with meat pieces, fresh onion, tomato & groundspices
  • Lemon Pepper Squid $8.90
    • Squid battered with corn flour & spices then tossed with curry leaves, black pepper and lemon juice.
  • Mixed Veg Korma $14.90
    • Mixed vegetables cooked in creamy cashew nut gravy with aromatic spices
  • Tikka Masala (Chicken, Lamb or Beef) $16.90
    • Your choice of meat pieces cooked in masala sauce made with fresh onion, tomato, fresh cream & spices
  • Mixed Veg Jhalfrezi $14.90
    • Mixed vegetables cooked together with onion, capsicum & spices
  • Tandoori Chicken ((¼ / ½ / Full) $6.90 / $11.90 / $21.90
    • Whole Chicken marinated with yoghurt, ginger, garlic&ground spices,roasted in clay oven
  • Jalfrezi (Chicken, Lamb or Beef) $16.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Korma (Chicken, Lamb or Beef) $16.90
    • Very popular rich dish prepared with meat pieces, cashew nut & almond gravy with aromatic spices
  • Steak Sandwich $20
    • Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
  • Side Salad $8
    • Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
  • Bread & Dips $18
    • Lightly toasted bread, camembert cheese, hummus, pesto & relish
  • Chicken Tenders $10
    • Strips of crumbed chicken breast served with fries
  • Hot Dogs $10
    • Mini hot dogs with fries
  • Paua Fritters $20
    • Classic Kiwi paua patties, served with a side salad & golden fries
  • Weekly Special N/A
    • Please ask our friendly Beer Ambassadors for this week's special
  • Fish & Chips $17
    • Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
  • Please order at the counter.
  • VANILLA PANCAKES (GF available) $14.00
    • Vanilla pancakes served with maple syrup and whipped cream and Grilled bacon and banana.
  • $20.50 whole serve
  • VEGETARIAN BREAKFAST (GF available) $17.50
    • Kumara terrine, grilled mushroom and tomato. Crispy onion rings, sauteed spinach and poached eggs. Served with toasted ciabatta and tomato relish.
  • - Add Bacon $12.00
  • TOASTED SANDWICHES $4.50 two fillings
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • BALMY HUSHPUPPIES (VEGETARIAN available) $15.50
    • Pumpkin, corn and parmesan hush puppies with grilled bacon served on baby spinach with sweet chilli and sour cream.
  • SPECIALTY GATEAUX $15.50
    • Please ask for today's choice, served with ice-cream and double cream
  • SPICY BEEF& VENISON KEBABS $31.50
    • Prime venison and beef marinated with ginger, garlic and spicy arornats, skewered on bamboo with honey cured bacon and lightly grilled, topped with garlic roasted capsicums drizzled with 880 sauce and served on a bed of white rice, accompanied with a light green salad
  • THE CARNIVORE $42.00
    • Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • ICE-CREAM SUNDAE $12.50
    • Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
  • THE AFRICAN BIG BREAKY $21.00
    • A hearty breakfast of honey cured bacon, beef sausages, roasted field mushroom, grilled tomato, poached eggs and sweet potato cake, served with buttered wholegrain toast
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • TROPICAL FRUIT TRIFLE $12.50
    • Traditional homemade trifle with layers of sherry infused sponge, custard, jelly and fruit, finished with double cream
Sail on Inn

Sail on Inn

location

Address

685 Waitarere Beach Road, Waitarere Beach, Levin, Manawatu-Wanganui, 5510, New Zealand

phone

Phone

063670972

clock

Opened hours

Wed - Fri 4pm - 8:30pm Sat 12 noon - 9pm Sun 12 noon - 8pm
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Diner , Others

features

Features

Waitstaff ,  Takeout ,  Quick Bites ,  Seating ,  Dinner ,  Child-friendly

Location
685 Waitarere Beach Road, Waitarere Beach, Levin, Manawatu-Wanganui, 5510, New Zealand
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