Address
119 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Sakimoto Japanese Bistro in Christchurch City Menu
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STARTER- Edamame Beans (V) $5.00
- Garlic Edamame Beans (S) $7.00
- Edamame Spring Rolls - 5pcs (V) $6.00
- Takoyaki (Octopus Ball)- 6pcs $7.00
- Sesame Seaweed (V) $5.00
- Japanese Egg Omelette (S) $5.50
- Grilled Squid $7.50
- Deep Fried Squid $6.50
- Grilled OX Tongue $6.50
- Angus Beef Tataki $10.00
- Creamy Croquette - 4pcs $7.00
- Japanese Roasted Pork $8.50
- Garlic Chicken Wings - 5pcs $8.50
- Buffalo Wings - 5pcs (Spicy) $8.50
- Deep Fried Tofu $7.00
- Boiled Dumplings - 6pcs $6.50
- Yakitori Chicken with Yuzu Pepper $7.50
- Miso Flavoured Salmon Tempura $6.50
SUSHI ROLL- Tempura Sushi Roll - Fish $7.00
- Tempura Sushi Roll - Salmon $7.00
- Tempura Sushi Roll - Veges $7.00
- Teriyaki Chicken $5.50
- Salmon and Avo $5.50
- Double Salmon $10.00
- Tempura Prawn and Scallop $7.50
SUSHI AND SASHIMI- Sashimi - Assortment $11.00
- Sashimi - Salmon Only $11.00
- Nigiri Platter - 6pcs $12.00
- New Style Sashimi $10.00
- Neyv Style Sashimi (Octopus) $10.00
SALAD- Crispy Salad with 3 Dressing(S) $7.00
- Tofu Salad (V) $8.00
- Baby Whitebait and Tofu Salad $9.00
- Roasted Pork Salad $10.00
TEMPURA- King Prawn - 3pcs $10.00
- Today's Fish - 6pcs $9.00
- Selection of Vegetable (S) $8.50
MEAT- Grilled Angus Ribeye $16.00
- Teriyaki Chicken $13.00
- Terllpura Chicken with Lemon Soy $13.00
- Grilled Chicken with Yuzu Pepper $10.00
- Slow Cooked Pork Belly $13.00
- Pork Katsu (Crumbed) $13.00
- Teriyaki Spare Ribs $10.00
SEAFOOD- Pan Fried Scallop with Creamy Miso $14.00
- Grilled Fish with Sweet Miso - Salmon $10.00
- Grille" Fish with Sweet Miso - Fish $10.00
- Soft Shell Crab with Garlic Oyster Sauce $14.00
- White Fish in Spicy Garlic Chili Sauce $10.00
UDON NOODLE- Odon Noodle Soup with Poached Egg $7.00
- Udon Noodle Hot Pot with Prawn $12.00
- Cold don Noodle with Sesame Sauce $12.00
ON RICE- CHIRASHI (Sashimi on Rice) $10.00
- Cured Pork on Rice $10.00
- Tempura Prawn on Rice $12.00
- Salmon Sashimi on Rice $10.00
- Salmon Sashimi and Caviar on Rice $13.00
- Grilled Eel on Rice $13.00
SIDE- Rice $2.00
- Miso soup $2.00
- Poached Egg $3.00
Nearby Sample Menus
- Pottle of Plain Fried Rice or Fried Noodles $6.00
- Roast Pork Mushrooms (on fried rice) $12.00
- Steak Curry (on fried rice) $11.70
- Black Bean Steak $12.20
- Sweet & Sour Pork $13.20
- Steak & Cashew Nut $13.20
- Crispy Skin Chicken
- Potato Fritters
-
Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
-
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
-
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
-
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
-
Sir George $16.00
- A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
-
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
-
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
-
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
- Combination Fried Rice
- Beef with Mixed Vegetables S $17.50 / L $30.00
- Fish Balls with Traditional Vegetable in Soup S $15.00 / L $26.00
- S=small / L= Large
- (6 rolls) $7.00
- Beef Lemongrass on Rice Vermicelli (sauce) $11.00
- Fried Mixed Vegetable S $14.00 / L $24.00
- Roast Pork Fried Noodles
- Pork Mushroom on Fried Rice $11.00
- Double Meal $4.20
- Mushroom $4.20
- 1/2 Chicken and Chips $10.00
- Chow Chow $4.20
- Pottle Fried Rice $6.00
- Steak Chow Mein $10.00
- Fish Bites $0.80
- Sole $5.50
- Lasagne Topper $3.20
- Corn Pattie $2.00
- Battered Mushrooms (1/2 dozen) $4.70
- Egg $4.00
- Fish $2.70
- Hoki $4.50
- Chicken Kebab $2.80
- Keema Naan (mince Iamb) $5.00
-
Kadai $14.00
- Meat cooked with capsicum, onions in a tomato base sauce and spices
-
Butter Chicken $14.00
- Chicken pieces cooked in the tandoor and then mixed in a creamy sauce, spices, crushed cashew & butter
- Chicken Naan (mince chicken) $5.00
-
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
-
Goan Fish or Prawn Curry $19.00
- Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
-
Shahi Paneer $13.00
- Home made cheese cooked in a creamy sauce with almond paste and spices
-
Prawn Biryani $19.00
- Tiger prawns cooked in rice & spices garnished with coriander
- Satay Chicken Satay Chicken & Vegetables $18.00
- Fried stuffed lotus root cake Fried Lotus Root $20.00
- Stir Fried Mixed Vegetables $15.00
- Braised sea fresh Braised Fish (Whole) $25.00
- Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
- Beef Brisket on Noodle Soup $14.00
- Seafood tofu soup Seafood Tofu Soup S $5.00 / M $18.00
- Friendship fry $18.00
-
Falafel Iskander $19.50
- Vegetarian Pattie mixed with herbs
-
Zereshk Polo (GF) $24.50
- Slow cooked chicken thigh mixed with barberries
- Ask one of our friendly staff for the gluteen free option
- Add Feta Cheese $1.50
-
Homemade baklava
- With cream or Ice-cream
-
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
- Feta Cheese $1.50
- Add Chips $6.00
- Potato Fritters $0.80
- Tomato $4.00
- Jam Rap with Chocolate $3.20
- 1/2 Scoop $1.60
- Bacon & Corn $2.00
- Crumbed $2.60
- Fish & Egg $8.50
- Steak $5.00
- Honey mustard chilli glazed chicken kebab GF DF
- Pumpkin and feta risotto cake w roasted capsicum V
-
EGGS FLORENTINE(V) $15.00
- with spinach
- Smoked salmon, dill and caper mousse Violette
-
EGGS HEMINGWAY $19.00
- with cold smoked salmon
-
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab
- Plus daily changing seasonal selection(please enquire)
- Shortbread
-
Big Breakfast $19.50
- with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
-
French Toast Berry & Yoghurt $16.50
- dusted in cinnamon sugar with berry compote and yoghurt
-
The Creamy Goat $12.50
- tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
-
Oven Baked Farmer Omelette $16.50
- 3-eggs omelette with courgette, capsicum red onion,bacon & toast
-
B.L.T.-Toast $16.50
- with bacon, lettuce, tomato & house made sauce hollandaise
-
Eggs Your-Style With Bacon $15.50
- two eggs with bacon on sour dough bread
-
Sautéed Mushrooms $16.50
- with two poached eggs on sourdough bread & house-made hollandaise
-
Bagel $9.00
- toasted Bagel with butter and spread (marmalade, jam or honey)
-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
- -With Salmon $17.50
-
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
-
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- -With Bacon $15.50
-
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
-
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
- CHICKEN BBURGER + CHIPS $14.50
- SAUSAGES, EGGS + CHIPS $13.50
- HOT CHIPS $5.00
- TOASTED SANDWICH + CHIPS $9.00
- MINI HOTDOGS+ CHIPS $11.00
- BANGERS + MASH $13.50
- WEDGES $11.00
-
SEAFOOD BASKET $12.50
- served with tartare sauce
- Dagwoods $6.50
- Plain sausage $2.80
- Seafood Stick $2.30
- Bacon & egg Pie
- Chicken Cordon Bleu $3.30
- Meat Pattie $2.80
- Salad large $7.50
- Beans/Spaghetti on toast $7.00
- Extra vegetables & salad $6
- Sage & Confit Garlic Chicken Breast $28.5
-
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
- Fries $6
-
Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
-
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
-
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce
-
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Sakimoto Japanese Bistro
Phone
033790652
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
119 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Asian Menus
- Christchurch City Gluten Free Menus
- Christchurch City Japanese Menus
- Christchurch City Sushi Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus