Sakimoto Japanese Bistro in Christchurch City Menu

STARTER STARTER
  • Edamame Beans (V) $5.00
  • Garlic Edamame Beans (S) $7.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Takoyaki (Octopus Ball)- 6pcs $7.00
  • Sesame Seaweed (V) $5.00
  • Japanese Egg Omelette (S) $5.50
  • Grilled Squid $7.50
  • Deep Fried Squid $6.50
  • Grilled OX Tongue $6.50
  • Angus Beef Tataki $10.00
  • Creamy Croquette - 4pcs $7.00
  • Japanese Roasted Pork $8.50
  • Garlic Chicken Wings - 5pcs $8.50
  • Buffalo Wings - 5pcs (Spicy) $8.50
  • Deep Fried Tofu $7.00
  • Boiled Dumplings - 6pcs $6.50
  • Yakitori Chicken with Yuzu Pepper $7.50
  • Miso Flavoured Salmon Tempura $6.50
SUSHI ROLL SUSHI ROLL
  • Tempura Sushi Roll - Fish $7.00
  • Tempura Sushi Roll - Salmon $7.00
  • Tempura Sushi Roll - Veges $7.00
  • Teriyaki Chicken $5.50
  • Salmon and Avo $5.50
  • Double Salmon $10.00
  • Tempura Prawn and Scallop $7.50
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • Sashimi - Assortment $11.00
  • Sashimi - Salmon Only $11.00
  • Nigiri Platter - 6pcs $12.00
  • New Style Sashimi $10.00
  • Neyv Style Sashimi (Octopus) $10.00
SALAD SALAD
  • Crispy Salad with 3 Dressing(S) $7.00
  • Tofu Salad (V) $8.00
  • Baby Whitebait and Tofu Salad $9.00
  • Roasted Pork Salad $10.00
TEMPURA TEMPURA
  • King Prawn - 3pcs $10.00
  • Today's Fish - 6pcs $9.00
  • Selection of Vegetable (S) $8.50
MEAT MEAT
  • Grilled Angus Ribeye $16.00
  • Teriyaki Chicken $13.00
  • Terllpura Chicken with Lemon Soy $13.00
  • Grilled Chicken with Yuzu Pepper $10.00
  • Slow Cooked Pork Belly $13.00
  • Pork Katsu (Crumbed) $13.00
  • Teriyaki Spare Ribs $10.00
SEAFOOD SEAFOOD
  • Pan Fried Scallop with Creamy Miso $14.00
  • Grilled Fish with Sweet Miso - Salmon $10.00
  • Grille" Fish with Sweet Miso - Fish $10.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • White Fish in Spicy Garlic Chili Sauce $10.00
UDON NOODLE UDON NOODLE
  • Odon Noodle Soup with Poached Egg $7.00
  • Udon Noodle Hot Pot with Prawn $12.00
  • Cold don Noodle with Sesame Sauce $12.00
ON RICE ON RICE
  • CHIRASHI (Sashimi on Rice) $10.00
  • Cured Pork on Rice $10.00
  • Tempura Prawn on Rice $12.00
  • Salmon Sashimi on Rice $10.00
  • Salmon Sashimi and Caviar on Rice $13.00
  • Grilled Eel on Rice $13.00
SIDE SIDE
  • Rice $2.00
  • Miso soup $2.00
  • Poached Egg $3.00

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • -With berry compote and yoghurt for $21
  • -Or with bacon, banana and maple syrup for $23
  • Bruschetta $24
    • Served on ciabatta with two poached eggs, roast tomatoes, mushrooms, salad and pesto. Superb!
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • -Or with bacon, banana and maple syrup for $22
Thai Container (sample menu)
  • Pad Thai Chicken, Beef or Pork $13.50
  • Khao Man Gai (Chicken Rice) $19.00
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • Basil Tofu and Vegetables $10.00
  • Fried Rice Chicken, Beef or Pork $12.00
  • Basil Chicken, Beef or Pork $13.50
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Pad See Eiw Chicken, Beef or Pork $13.50
Kaiapoi Pizza & Fish n Chips (sample menu)
  • Corn Nuggets (per dozen) $5.00
  • Create Yout Own (Choice of up to four toppings) Large: $13.90 Regular $11.90
  • Mini Spring Rolls (per dozen) $6.00
  • Satay Kebab $2.90
  • Vegetarian Delight
  • Smoked Salmon ($15.90)
  • Italiano
  • Pepperoni
Phad Thai Restaurant (sample menu)
  • Prawn Peanut Sauce $20.00
    • Sauteed with veges and peanut sauce
  • Oyster Sauce $17.00
    • chicken, beef or pork with veges and oyster sauce
  • With the following dishes you have a choice of Chicken. Pork. Beef, or Vegetarian
  • Thai Pa-Nang Curry (thick red curry) $17.00
  • Crispy Chicken with Panang Curry Sauce $23.00
    • Served with Kaffir Lime, mushroom and courgettes
  • Spring Rolls $8.00
  • Thai Red Curry $15.00
  • Cashew Nuts $18.00
    • chicken, beef or pork with veges, oyster sauce and cashews
McDonald's The Palms (sample menu)
  • Choc Top Cone N/A
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • Filet-o-Fish N/A
  • Grilled Chicken & Aioli McWrap N/A
    • The new delicious Chicken & Aioli McWrap, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • Coke Zero N/A
    • Enjoy the real Coke taste with zero sugar.
  • Hotcake Syrup N/A
  • Grilled Chicken Snack Wrap N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Barbecue Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
Kendal Fish and Chips (sample menu)
  • Fish $4.50
  • Hashbrown 6 for $3.00
  • Vegetarian $4.50
  • pineapple $4.20
  • Steak $5.20
  • Kendal Burger double meat bacon egg cheese pineapple $7.50
  • Chicken $4.50
  • Chocolate explosion Doughnut each $3.10
Joe's Garage Sumner (sample menu)
  • - Substitute Streaky Bacon For Cold Smoked Salmon $17.00
  • vegetarian option includes spinach and baked beans
  • - Streaky Bacon, Maple Syrup And Banana $13.80
  • (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option
  • Joe's hash $4.00
  • M1( v) $11.80
    • Mushrooms, A Free Range Egg And Rocket In A Warmed Joe’S Roll
  • please advise your server of any special dietary requirements. gluten free surcharge 1.00
  • - Add Avocado (Seasonal) $12.80
Ocean Fresh Fish (sample menu)
  • Plain $3.20
  • The Works $7.50
  • -Double $9.50
  • Chicken $5.00
  • Beef
  • Curry Rolls $2.40
  • Crumbed $2.60
  • Banana Fritter $1.80
Upper Riccarton Fish Supply (sample menu)
  • Blue Cod $6.50
  • Banana Fritter $2.20
  • Tomato $4.00
  • Whitebait Pattie N/A
  • Squid Ring $0.80
  • Hot Dog $2.20
  • Scallops $1.50
  • Family Pack A $17.00
    • 8 Fish Bites, 2 Chips, 2 Pineapple Rings, 2 Hot Dogs, 2 Potato Fritters, 2 Crab Sticks
Fish 'n' Chick'n (sample menu)
  • SOUR CREAM SWEET & SOUR SAUCE $0.70
  • EXTRA TOPPING GARLIC BREAD $2.00
  • HOKI FISH CRUMBED $2.50
  • MANDU (Korean WONTONS) 10 for $4.00
  • SPIT ROAST 1/2 CHICKEN $8.50
  • SWEET & SOUR PORK $9.80/$11.80
  • WONTONS 1/2 DOZ $4.00
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
Beat Street Cafe (sample menu)
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Sausages (x2) $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Hash $4.50
  • Pesto $2.00
  • Salmon $5.50
  • Free range eggs (your style)
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
Robert Harris Cafe (sample menu)
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Portofino Italian Restaurant (sample menu)
  • SHRIMP COCKTAIL -The classic cocktail. 16.9
  • Finlandia Mango $8.50
  • PESTO GENOVESE DIP 4.9
  • GNOCCHI DI CASA- Traditionally made w Bolognese sauce & rocket. 22.9
  • Wild Turkey $8.50
  • Pol Roger Brut Reserve NV France Bottle $129.90
  • Pina Colada $14.50
  • PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
Extraction cafe & bar (sample menu)
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Hot Chips $7.50
    • Bowl of hot chips served with aioli and tomato sauce
  • Big Breakfast $16.50
    • Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
The Carvery (sample menu)
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Cajun Chicken & Bacon Salad $13.5
    • Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Extra vegetables & salad $6
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beer Battered Blue Cod $28
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Sakimoto Japanese Bistro

Sakimoto Japanese Bistro

location

Address

119 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033790652

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
119 Worcester Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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