KK most famous homemade red curry base sauce cook with whole snapper and garnished with beans, egg plant, tofu and chunky tomatoes
NASI LEMAK RICE $3.00 per bowl
DEEP FRY TOFU
Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
SAMBAL CHICKEN ON RICE $13.00
ASSAM FISH $36+ (depends on the size)
Tamarind base with fruity and refreshing flavors sauce serve on the whole snapper and garnish with fresh julience tomato, onion and cucumber
ZHEJIANG RIBS $22.00
Zhejiang - province in china. Famous in making rice vinegar. Chef used the vinegar to create another yummy sweet and sour style sauce to serve with the pork.