Sal's in 12 Jellicoe Street Menu

Nearby Sample Menus

Beef brisket spiced curry 36.00
- lemongrass, fried shallots, Vietnamese mint & lime
Freshly shucked oyster, Market price
- smoked chilli, ginger, coriander
Woodpecker Hill BBQ thick sauce - mild or hot 2.00
Rice 3.00
Black tiger prawn har gow 18.00
- fresh coconut, red chilli, wild ginge
Salt-&-pepper school prawns 12.00
Deep-fried pickles 10.00
Green papaya, snake beans, peanut, tomato 15.00

PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
KIDS NOODLES, BROTH & CHICKEN $10.00
KOJI FRIED CHICKEN $16.00
- chili sauce, crushed peanuts, yum yum mayo
COBRA KAI SUPER MEGA RAMEN $25.00
- crispy fried chicken, pork belly, BBQ pork, kimchi, mushrooms, corn, rye noodles
SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
KIDS NOODLES, BROTH & BEEF BRISKET $10.00
SMOKED BRISKET BUN $10.00
- kimchi, deputy chang's hot ssam sauce
CHOP CHANG CHILI $1.00

Choose your favourite pasta
- Spaghetti, Gnocchi, Fettuccini, Gluten Free Spaghetti, Penne, Gluten Free Penne
Bruschetta $17.90
- Mixed mushrooms, with sage & thyme, stracciatella, truffle pecorino, ciabatta
Cotoletta Di Vitello $36.90
- Crumbed veal loin, pine nuts, golden raisins, parmesan, roquette
Dessert $15.50
- Ice Cream Sundae
Quattro Stagioni $24.90
- Shaved ham, button mushrooms, olives, artichokes, fior di latte, tomato sugo
Agnello su Rack $38.90
- Roasted lamb rack, pumpkin & Kumara feta mash, lamb jus
Formaggio market price
- Cheeses from the trolley, refer to waiter
Carbonara $24.90
- Bacon, free range egg, black pepper, parmesan

Polenta chips $7.00
Wild mushroom, egg $14.00
Prosciutto, kale & pear flatbread $15.00
Gelato stick of the day $9.00
Kumara skins, chili aioli $9.00
Wagyu beef burger, provolone, bread & butter pickles $24.00
Crisps, beetroot cream $7.00
Lamb sausages, kumara skins, pickled apple $24.00

Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread

Singapore Fried Noodles $11.00
- Thin rice noodles with BBQ pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
On Fried Rice $2.00
Prawn / Seafood / Combination Meats $12.80
Cheese & Onion / Cheese & Tomato / Cheese & Pineapple $3.50
Cashew Nut / Meat / Prawns / White Rice (carton) $4.00
Egg $9.00
Combination & Pineapple $12.80
Chicken / Steak / Pork / BBQ Pork $11.50

Poached pear $8.5
- poached in red wine with sorbet
Lamb pot pie $26.5
- Classic lamb pie topped with flaky pastry and served with smooth Agria mashed potato green beans and jus
Chicken Burger $19.5
- Grilled Cajun chicken breast on Ciabatta bun with bacon, cheddar cheese, avocado, salad & tomato salsa: served with skinny fries & aioli
Thai Beef Salad $18.5
- Seared seasoned steak with salad greens, chilli lime dressing, toasted cashew nuts & mung beans: topped with shaved kumara crisps
Chicken Galliano $27.5
- Grilled chicken breast and apricots with Amaretto sauce, served with roasted baby potatoes and seasonal vegetables
Chicken Lasagne $19
- Chicken breast, eggplant, roasted pumpkin, spinach and mushrooms, served with leafy green salad and topped with kumara wafers
Pasta of the Day P.O.A
- Waiter/ Waitress to advise
Confit duck leg $28
- Served with braised whitloof and date and creamy feta puree

Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Pork belly & beans $25.00
- w chorizo, capsicum, egg and crackling
Mushrooms a la creme $7.00
Potato nuggets w/ aioli and truffle oil $7.00
Salted caramel slice $8.00
- w/ dense dark chocolate
Apple pie $8.00
- hannah's secret apple filling made w/ cinnamon, nutmeg & a touch of lemon encased in rosebank's home made flaky pastry, topped w/ salted caramel
German hash w/ apple puree & cinnamon $6.50

Sichuan -Style Fried Chicken In Chilli Powder $18/ $28/ $35
Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
Prawn Fried Rice $13
Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
Cantonese-Style Sweet And Sour Beef $18/ $28/ $35
Seafood Udon $13
Crab Meat Soup $5
Scorched -Rice Soup With Seafood $28/ $35/ $35

Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
Service between 11.00am and 3.00pm
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.
Murg Makhani (Butter Chicken) $22
- Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
Philly Sandwich $18
- Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
-add chicken for an extra $4
Fresh Fruit Salad $8
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.

Thick Cut Fries
FISH & CHIPS $25.50
- lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
SEAFOOD POT $27.90
- scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
SLOW COOKED LAMB SHANK $25.90
- roasted in tomato jus with vegetables and potato mash
(flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
The V Grill’s Famous Spiced Crusted Sirloin $33.90
- A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
CAESAR SALAD $21.90
- baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
Open Steak Sandwich $16.90
- served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries

BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
AFGHANI NAAN $3.00
- Traditional Afghan-style bread baked in our wood-fired oven
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
MEAT LOVERS $15.00
- Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
VEGETARIAN $12.00
- Capsicum, tomato, mushrooms, olives, onion & mozzarella
MAKE YOUR OWN PIZZA $14.00
- Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato

.Family Pie $8.80 each
.Potato Top Pies $4.00 each
.Steak & Mushroom $3.80 each
.Mince & Cheese $3.80 each
.Sausage Roll $2.50 each
5-TANK & HIGH TOP LOAF $2.80
8- SALLY LUNN $3.80
.Mince $3.80 each

Mediterian lamb koftas GF $19.00
- served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
Wilted Spinach
Manuka smoked salmon
Avocado smash
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Slow roasted tomatoes
Salmon Freak $19.00
- Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
Sticky Pork Burger $15.00
- marinated pork with homemade barbecue sauce, crispy lettuce, apple slaw and cress mayonnaise(add rustic fries or polenta chips $5.00)

-choice of cheese, tomato, ham & onion
Baked beans or spaghetti $5.50
- On toast
Muesli $11.00
- With fruit & yoghurt
Extras per item
- Bacon, hash brown, tomatoes, mushrooms, sausages, baked beans, spaghetti or toast
-smoked salmon & cream cheese $12.00
-3 fillings $8.00
Bacon & egg $7.50
- With toast
Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast

Sal's

Address

12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093687257

Email

None

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 10 PM Sun 11:30 AM to 9 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Fast Food , Pizza

Features

EFTPOS , Takeaway , Home Delivery , Vegetarian Friendly , Cheap Eats , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating

Sal's in 12 Jellicoe Street Menu

Nearby Sample Menus

Sal's

Auckland Region > Auckland > Sal's

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

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