Sal's in 12 Jellicoe Street Menu

PIZZAS PIZZAS
  • LARGE 18 CHEESE $25.00
    • Sal's Legendary Sauce and Premium Wisconsin Mozzarella
  • LARGE 18 PEPPERONI $30.00
    • Real New York Pepperoni
  • LARGE 18 MEATBALL $31.00
    • Famous New York Meatball
  • LARGE 18 SAUSAGE $31.00
    • Italian Style Sausage
  • LARGE 18 VEGGIE $32.00
    • Garden Fresh Capsicum and Mushroom
  • LARGE 18 CHICKEN $35.00
    • Breaded Cutlet and Fresh Cut Tomato
  • HALF-N-HALF PIZZA $25.00
EXTRA TOPPINGS EXTRA TOPPINGS
  • Onions, olives $2.00
  • Mushroom, capsicum, tomato $4.00
  • Pepperoni, extra cheese $5.00
  • Sausage, chicken, meatball $6.00
WINGS WINGS
  • REGULAR (250G) $11.00
    • For each order please select a side of sauce [to be picked up in store
  • LARGE (500G) $17.00
    • For every 500g of wings ordered please select a side of sauce [to be picked up in store]
SPECIALTY ITEMS SPECIALTY ITEMS
  • Garlic Knot $1.50
  • 3 Garlic knots $4.00
  • Pepperoni Wheel $5.00
  • Mozzarella Stick 6 pieces $9.00
  • Authentic sauces $1.50
    • Famous Tomato Sauce, Buffalo Sauce, HOT Buffalo Sauce, Chunky Blue Cheese, Creamy Ranch Dressing, Marinara Sauce
GROUP SPECIALS GROUP SPECIALS
  • QUEENS MEAL $39.90
    • 1 pepperoni pizza, 6 garlic knots, 1 legendary sauce and a 1.5L soda.
  • NEW YORK'S FINEST $60.00
    • 1 Pepperoni Pizza, 1 Cheese Pizza, 8 Garlic Knots, 1 legendary sauce and a 1.5L Soda
  • A TASTE OF NY $100.00
    • 4 of our Signature Large 1 Topping Pizzas Cheese, Pepperoni, Meatball, Sausage (12 - 16 Adults)
DESSERTS DESSERTS
  • 120ML BEN & JERRY'S ICECREAM $5.00
  • 458ML BEN & JERRY'S ICECREAM $13.00

Nearby Sample Menus

Ramen Do (sample menu)
  • Sukiyaki don R $15 / S $8
  • Soy sauce base traditional style light falvoured $14
    • Traditional ramen with light soy sauce based soup. Extra BBQ pork toppings $14 /Mukashi soy ramen $12 / Extra 4 BBq porks
  • Shrimp fraver soy ramen $18
  • Kakiagedon R $10 / S $6
  • Kids ramen (underor 12 yrs old) $5
  • Pork charshu don $12 / S $6.5
  • Miso soup $3
  • Teriyaki tofu don $10 / S $6
Gouemon (sample menu)
  • Scampi sashimi $24.00
    • Fresh raw scampi served with soy sauce and wasabi
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Sashimi salad $5.80/ $8.80
    • Fresh green salad and thinly sliced raw fish with gouemon original dressing (S/M)
  • Prawn Salad $5.80/ $8.80
    • Fresh green salad and prawn with creamy mayo dressing (S/M)
  • Teriyaki beef $17.80
    • pan fried beef with gouemon teriyaki sauce
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Teriyaki salmon $18.80
    • pan fried salmon with gouemon teriyaki sauce
The Sugarloaf (sample menu)
  • Baguette Roast Meal $6.90
    • w roasted onion & gravy choice of meat, chicken pork beef, lamb or ham
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • CRISPY VIETNAMESE STYLE PANCAKE $12.00
  • PRAWN ON RICE $14.00
  • GRILLED CHICKEN ON RICE $14.00
  • CRISPY CHICKEN ON RICE $14.00
  • Bacon & Egg toasted $5.50
  • VERMICELLI WITH GRILLED BEEF $12.00
Just Eat (sample menu)
  • Chelow On Rice $13.50
    • barbecued lamb on rice with
  • Top Kebab Wrap $11.99
    • chicken & Lamb Mixed + Falafel + Egg
  • Falafel On Salad $7.99
    • 3 falafel & salad
  • Add $ 1.50
    • For fried chicken combo >>
  • Chicken/Lamb Souvlaki $10.50
  • Hummus Dip $4.99
  • Spring Rolls (10Pcs) $3.99
  • Dinner Box $8.50
    • 2 drum stick, 1 thigh & chips
Kohinoor Indian Restaurant (sample menu)
  • Chicken Korma (Mild) $17.50
    • Cooked in a moderately spiced cashew nut paste and cream sauce
  • Chicken Tikka Masala $17.50
    • Boneless chicken pieces marinated, seared in the Tandoor and cooked in a spicy tomato gravy with green peppers and sliced onions
  • Vindaloo (Hot) $17.50
    • Chicken cooked in a vinegar and chili sauce. This dish was brought to Goa by the Portguese. The Goans added plentiful amounts of spice & chili
  • Saagwala $17.50
    • A Punjab specialty - tender morcels of chicken simmered in delicately spiced creamed spinach
  • Dal Gosht $19.00
    • Cooked with red lentils, ginger, lemon & coriander
  • Vegetable Samosa (2 pcs) $6.00
    • Deep fried pastry filled with subtly flavored spicy potato & peas
  • Chicken & chips $8.50
  • Chicken or Fish & chips with a soft drink $10.00
Almaz Cafe (sample menu)
  • Chicken Salad $14.00
  • Mixed on Rice L $15.00 / R $13.00
    • Combination of marinated lamb and chicken served with rice
  • Gypsy Salad $7.00
    • Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
  • Chicken Burger / Cheese Burger $7.50 / C $11.00
  • Butter Chicken $15.00
    • Mediterranean style marinated chicken cooked with spices, yoghurt, fenugreek rich in cream
  • Khoresh Ghormeh Sabzi $16.00
    • Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
  • Almaz Beef Burger $14.00
    • 200 gram prime beef mince with herb and spices, beetroot, onion, double, cream melted cheese and fries
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
Country Roast (sample menu)
  • Pork / Beef / Lamb / Chicken $5.50
  • Pork / Beef / Lamb / Chicken $10.00
  • Quarter chicken $4.00
  • Combo $17.00
    • With 600ml drink pepsi range
  • Half chicken $8.00
  • Small gravy $2.00
  • Combo $15.00
  • Family plate large $37.00
The Junction Eatery (sample menu)
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Gluten free odd $2
  • Braised lamb sliders (3) $20
    • with minted chilli and aioli slow, tapioca fried onions and fresh coriander
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
  • Grilled halloumi and portobello mushrooms $19
    • on seeded sourdough with fresh tomato, rocket, pumpkin chutney, olive oil and balsamic reduction
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
Midori Japanese Restaurant (sample menu)
  • Soft Drinks $4.00
  • Squid Rings (5 pcs) $7.50
  • Roll Combo $14.00
    • 3 or more kinds of Sushi of chef's choice (8 pcs)
  • Prawn Tempura $14.50
    • Japanese traditional lightly battered deep fry
  • Salmon Salad $15.50
  • Gyu Don (beef with egg) $15.50
  • Teriyaki Chicken $16.50
  • Party Pack $75.00 / $110.00
    • Medium (54 pcs) / Large (81 pcs)
Agave Restaurant (sample menu)
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. >> Also available pan fried
  • Sticky Date & Chocolate Sponge (V) $12.00
    • w/ salted caramel sauce, vanilla ice cream & sweetened cream
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • Braised Lamb Shank (GF) $35.00
    • Lamb shank w kumara, rosemary miso mash, roasted Mediterranean vegetables and a red wine jus
  • Crispy Skin Ora King Salmon (GF) $33.00
    • Salt skin salmon served crispy w sweet pea & preserved lemon risotto, pea puree, wilted rocket, spinach leaves & lemon olive oil
Viet Malay (sample menu)
  • 4. Chicken Satay (3 per serve) $6.50
  • 9. Chicken Laksa $11.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 15. Hok kien Noodles $11.90
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 29. Sambal Stir Fried $11.90
  • 12. Chicken Fillet on Rice $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
Azon (sample menu)
  • Garlic or plain rice S$3/L$8
  • Crab buntaa(NF, CS) $18.00
    • Deep fried soft-shelled crab, coconut coated rice cake, fish roe with buntaa sauce
  • Salted duck egg chicken $20.00
    • Crispy fried chicken pieces on salted duck egg sauce, basil and shallots
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Annatto chicken BBQ $16.00
    • BBQ chicken marinated with tomato turmeric, coconut rice, pire-pire sauce
  • Maja blanca ice cream $12.00
    • Coconut and corn pudding ice cream, coconut wafer and coconut curd
  • Chopsuey(GF, DF) $20.00
    • Filipino style strir fried vegetables, cashew, fried, vegetable peel crisp (vegetarian / non vegetarian)
  • Prawn curry $28.00
    • Rich prawn curry in coconut crab roe, coconut curd pandesal
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
Tao's Thailicious (sample menu)
  • Pad Sweet & Sour $12.00
    • Stir fried with vegetables in sweet and sour sauce
  • Khow Pad J $11.00
    • Thai style fried rice with tofu, vegetables and egg
  • Pad Sweet Chilli $12.00
    • Stir fried with vegetables and completed with sweet chilli sauce
  • Red Curry $12.50
    • Chicken, pork or beef in red curry, bamboo shoots and vegetables
  • Tom Yum (Chicken or Prawns) $8.00
    • Spicy and sour soup with mushrooms
  • Thai Butter Chicken $13.50
    • Tao's Delicious curry chicken dish with potatoes and carrots
  • Curry Noodle $12.00
    • Curried meat, served with noodles and crunchy peanuts
  • Hot Under Sea $15.00
    • Stir fried seafood with vegetables complete with coconut milk
Shakespeare Cafe (sample menu)
  • Open sandwich
    • Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries
  • -2 Choices $4.50
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • Veg breaky $18.00
    • Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
  • Bacon / Mushroom $4.00
  • Eggy benny (GF) $15.50
    • on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • -Add bacon $4.00
Sal's

Sal's

location

Address

12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093687257

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 10 PM Sun 11:30 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
12 Jellicoe Street, Auckland, Auckland, Auckland, 1010, New Zealand
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