Sal's in Christchurch Menu

Are you the owner? Manage this listing for free.

Sal's in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Yum Yum Takeaways offers many options including Plain and Egg. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Combo#1 and -cheese toastie & fluffy from . Ditto Cafe offers Chopped and Pancakes.

Nearby Sample Menus

Full Portion $18.20
- A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
Grilled chicken and bacon open sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
Pesto $3.80
Two eggs plus one choice $16.80
- Served with hashbrown plus a choice one of the following. Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
Create your own $18.20
- Feel free to create your own omelette from any 4 of the fillings above
Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
Double up on toppings for an extra... $2.70
Smoked Salmon $6.80

Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Margherita $17.00
- tomatoes / pesto / buffalo mozzarella
Calamari $15.00
- with chilli & ginger jam
Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
Smoked Salmon $19.00
- capers / red onion / cream cheese / dill / mozzarella
Cured Meats & Cheeses $60.00
- chutney, breads, crackers, lamb cigar, fresh fruit
Lamb & Leek Cigars $18.00
- with coriander & yoghurt dressing
Crispy Chicken $16.00
- seasonal leaves, avocado, chipotle mayonnaise

Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Bowl of Wedges with Sour Cream $11
Pancakes $20
- Savoury: Vege pancakes with our house made beetroot hummus, crispy bacon and poached eggs and finished with a balsamic reduction
Classic Bene Half $14 Full $19
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Grilled Broccolini & Asparagus
Thyme & Garlic Mushrooms $3
Garlic Spinach $3

Egg $4.50
Fish - Battered $2.80
Mayo $2.50
Giant $5.00
Scallops Battered $2.00
Pineapple $4.50
Any 2 Filling $5.00
Small Hot Dog / Jam Wrap / Plain Donut $2.40

Gang Gari (Yellow Curry)
- An aromatic curry with sweet potatoes, onions in coconut milk, garnished with cashew nuts.
Chicken, Pork or Beef $21.90
Prawns $14.00
Prawns or Lamb $22.90
Prawns or Lamb $22.90
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Yellow Curry
Tom Kah

Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Spicy Chilli Squid $12
- Served with lime aioli.
Venison Sliders $15
- In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Spicy Tortilla Chips and Volstead Salsa $11
Vegetarian Sliders $13
- House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.

a 15% surcharge applies on Public Holidays
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $22.50
-seafood or tofu $21.00
-seafood or tofu $21.00
-seafood or tofu $21.00
-chicken, beef, pork or vegetarian $19.50
-prawn $22.50

Oyster sauce with meat and vegetables with rice $12.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice
kao pad $12.90
- Fried rice with meat of your choice and vegetables
Kao pad kaprao $12.90
- Stir fried meat with chilli, basil and vegetables with rice
Pad prik $12.90
- Stir fried meat with vegetables, chilli and garlic served with rice
Peanuts sauce on top / cashw nuts $4.90
Garlic with meat and vegetables with rice $12.90
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)

x2 $15.50
Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
Soup of the Day $10.50
- served with a mini Bagel or Toast
Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
Smoked Chicken or Smoked Salmon or Ham Salad $18.00
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney

The No.4 Plank $35/$58
- Chicken wings, spiced calamari, duck liver parfait, smoked salmon, cured meats, local cheddar, vegetable dumplings, pickles, dips, pork crackling, toasted breads
Beetroot Hummus Flat Bread $12
- Feta, dukkah
Risotto $25
- Truffle cauliflower, Parmesan, almonds
Duck Liver Parfait $17
- Cherry chutney, cornichons, toast
Today’s Classic Pie $21
- Big chips, small salad, gravy
West Coast Whitebait Omelette $39.5
- Fennel slaw, fries, tartare
Today’s Fish Market Price
- Seasonally inspired
No.4 Chicken Wings 1/2kg $18.0 1kg $29.0
- BBQ Bourbon, hot sauce or Tandoori, fried cashews

Scallops con Prosciutto $21.50
- Pan-seared scallops on sweet pea puree with crispy prosciutto & pinenuts
Antipasto Misto $35.50
- The classic way to start your Tutto Bene dining experience. Italian & local delicacies: prosciutto, mortadella & salami; smoked salmon & white anchovies; boccocini; marinated olives, artichokes, Mediterranean vegetables; and tapenade & pesto. Served with Tutto Bene grissini, ciabatta & focaccia
Magnifico! $24.50 / $34.50
- Napoli sauce, tomato, salami, ham, mushroom, capsicum, black olives & mozzarella
Risotto Ligure One size ~ $24.90
- Riviera risotto with prawns, scallops, squid, mussels & clams. Simmered in vino bianco and garnished with chopped parsley
Bread - Olives
Gnocchi Puttanesca One size ~ $24.90
- House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
Di Mare $25.50 / $35.50
- Napoli sauce, tomato, calamari, shrimps, mussels, capsicum, capers, anchovies, black olives & mozzarella
Della Casa $12.50
- Salad of mixed leaves with tomato, cucumber, grated carrot, red onion, black olives & Italian dressing

BLUFF OYSTERS 6 FOR $15.00
MEAT PATTY $1.50
PACIFIC OYSTERS 6 FOR $9.00
BLUFF OYSTERS EACH $2.50
SCALLOPS EACH $1.50
SPRING ROLLS $2.80
LARGE HOTDOG $2.10
SAUSAGE $1.50

Giant sausage roll $8.50
- Served with tomato jam
Lunch $12.00
- - any item from the cabinet with green salad or fries
Quiche $8.50
- Smoked salmon, spinach and cream cheese
- large salad $8.00
Fresh homemade rolls $8.50
Grilled chicken salad $17.00
- With crispy noodles, mango & a sweet chilli lime dressing
Fresh baked scones and muffins $4.00
- fries $4.00

Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
Beef Nachos $17.50
- Chilli Beef Served on Corn Chips with Melted Cheese, Sour Cream & Sweet Chilli Guacamole.
Baked Lemon Cheese Cake $13.00
- With Citrus Mascarpone & Passion Fruit Coulis.
Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
3-Scoop Ice-cream Chocolate Sundae $13.00
- topped with Pink Wafers
Ceasar Salad with Chicken or Smoked Salmon $19.50
Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.

Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
Protein Ball (Pure's top selling product) $3.00
Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
Beef & Seasonal Salad Wrap (2 half wraps) $10.50
- Fresh seasonal salad filled wrap with lean braised beef & Pure's own made dressing
Lean Vegetarian Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, Pure's own made hummus, quinoa & feta for protein
Mini Lean Chicken Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, Pure's own made hummus & sous vide lemon & thyme free range chicken

Sal's

Canterbury > Christchurch > Sal's

Address

146 Lichfield Street, Christchurch, New Zealand

Phone

033657257

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM