Sal's in Christchurch Menu

Sal's in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Yum Yum Takeaways offers many options including Plain and Egg. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Combo#1 and -cheese toastie & fluffy from . Ditto Cafe offers Chopped and Pancakes.

Nearby Sample Menus

  • BATTERED MUSSELS 6 FOR $5.50
  • BACON & EGG $5.80
  • CALAMARI RINGS 6 FOR $5.50
  • VEGETARIAN $6.50
  • CHICKEN KEBAB $3.00
  • SEAFOOD STICK $2.00
  • CORN FRITTER $2.20
  • CORN NUGGETS 6 FOR $2.20
  • Vegetarian Curry Puffs (3 pieces) $5.00
  • (D) Prawns $20.00
  • Garlic & Black Pepper (served with rice)
    • Steamed vegetables topping with stir fried garlic & black pepper sauce
  • (D) Lamb $20.00
  • Sweet & Sour Sauce $10.00
    • served with rice
  • (C) Seafood or Prawns $20.00
  • (B) Combination Meats $18.00
  • Mussamun Curry $10.00
    • served with rice
  • Couscous Royale "Beet and Merquez Sausage" $18.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00
  • Jewelled Couscous Salad with orange a cinnamon
  • Smoked Barley Salad with Tahini sauce
  • Chickpea a pumpkin Salad
  • Spanish Salad with tomato, red onion & capers
  • Gorgonzola Picante $9.00
    • Fig jam, quince paste, ciabatta
  • Bangers 'n' Mash $23.00
    • Bubble and squeak, Italian sausages, ale and onion gravy
  • Avocado Smash with Tomato Salad $19.00
    • Avocado smash on ciabatta toast with poached eggs, tomato salad, buffalo mozzarella, tamari seeds
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Coconut poached chicken $24.00
    • Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
  • Baked Onion Tart $23.00 V
    • Beetroot, goats cheese, candied walnuts, herb salad, balsamic glaze
  • Aikmans Breakfast Burger $18.00
    • Peter Timbs streaky bacon, brioche bun, fried egg, BBQ sauce, potato hash brown
  • Crumbed Chicken Burger $22.00
    • Crumbed chicken breast, lettuce, tomato, lemon mayo, swiss cheese, fries
  • Ho Fen (Rice Noodles) $15.50
    • Stir-fried rice noodles with bean sprouts, garlic chives - Bacon with soy sauce
  • Garlic cucumber salad $12.00
  • Deep fried wontons (for five) $11.50
  • Shanghai Cai Fan $14.50
    • Fried rice with bacon, greens and Sichuan pepper
  • Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
    • with curry sauce
  • Shanghai Xiao Long Bao (for five) $13.50
    • Steamed yummy juicy Buns stuffed with pork and chicken stock soup
  • Deep fried fish (Blue cod) $28.50
  • Spicy Pork Noodle Soup $15.50
    • Spicy diced pork and vegetables with noodle in yummy stock soup
  • Fresh maguro yukhoe-don $17.50
    • fresh tuna with soft boiled egg in original soy sauce on sushi rice
  • Curry don $12.00
    • japanese style chicken curry on rice
  • Samurai ramen $11.80
    • pork & sou sauce flavor
  • Spicy miso scallops $7.00
  • Menma bamboo $5.00
  • Edamame $5.00
  • Green tea $5.00
  • Kimchi gyu-don $13.00
    • gyu-don with spicy pickles vegetable topping
  • Lamb Korma/Nawami $15.50
    • Cooked in creamy sauce onion, capsicum, fry cashew nut and spices
  • Prawn Masla/Kadai/Malabari $15.99
    • Thick gravy onion, capsicum, tomato and fresh herbs
  • Rhubarb Fish $15.99
    • A feisty fish curry with rhubarb
  • Roti $2.50
  • Onion Bhajees $4.50
    • Onion fritters slightly spiced
  • Aloo Mattar Paneer $10.99
    • Potatoes and green peas cooked in fenugreek seeds and tempered with cumin seeda
  • Chicken Vindaloo $14.99
    • A powerful curry with onion, tomato, vinegar and coconut and spices
  • Jeera Chicken $14.99
    • Cooked with ginger and garlic, tomato and dry kasoori methi and spices
  • Daily Mrs Hucks Salad $9.00
  • Simple Side Salad $6.90
  • Mrs Hucks Cheeseburger with Hand Cut Fries $18.90
  • 7.00 to 11.00
  • Cheese & Spring Onion Sandwich $7.90
  • Bacon Buttie
  • BBQ Pulled Pork Pretzel Bun $10.90
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Vegetables Here and Now $9.00
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Today's Bread $16.00
    • Whipped butter, olive oil, balsamic
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Garlic Crostini $9.00
    • Beetroot hummus
  • Hereford Ribeye 300g $44.00
    • Mushroom filo, shallot, cauliflower, watercress
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • CHEESE + PINEAPPLE $3.50
  • FAMILY PACK 3 $35.00
    • 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
  • EXTRA $1.00 each
  • CHEESE $2.50
  • MUSHROOM $4.50
  • EGG $2.50
  • CHICKEN
  • PLAIN $3.50
  • Cajun Chicken Bap $26.00
    • Cajun dusted chicken breast, red onion bap, tomato, grilled mozzarella, crushed avocado, lettuce, thick cut fries
  • Crumbed Fish $17.00
    • panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
  • French Fries $7.00
  • Garlic Bread $6.00
    • sliced french stick, garlic butter, garlic aioli
  • Whitestone Cheese from Oamaru
    • served with crackers, celery sticks, grapes, house chutney
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Chocolate Brulee $12.50
    • Baked chocolate custard, burnt caramel, date biscotti
  • Seasonal Salad $10.00
    • Seasonal leaves, sprouts, capsicum, cherry tomatoes, cucumber with a choice of vinaigrette or aioli dressing
  • Baked Breast of Chicken $35.00
    • With a spinach and hazelnut mousse on a warm barley and romaine salad with salsa verde
  • Wild Venison a la Gas $38.00
    • With parsley croquettes and smoked zucchini, roasted pumpkin and raspberry jus
  • Open Monkfish Ravioli $17.00
    • Caramelized monkfish, chorizo, mixed beans and spinach with anchovy glaze and tarragon butter
  • Fresh Breads $8.00
    • With green herb butter, balsamic reduction and olive oil
  • Vego Plate $26.00
    • Braised eggplant, courgette, mushrooms with asparagus, new potato salad in tarragon mayo
  • Carved Roast Sirloin of Hereford Prime $38.00
    • With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
  • Deep-fried Camembert (75g) $14.00
    • With old-school apricot sauce
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • 14.Hot and sour soup $5.00
  • 26.Crab with spring onion and ginger POA
  • 38.Prawn ball with celery and lily bulbs $20.00
  • 15.Chicken and corn soup $5.00
  • 35.Prawn ball with seasonal vegetables $20.00
  • 36.Sweet and sour fried whole prawn $22.00
  • 17.Mixed seafood and tofu soup $5.00
  • 18.Chinese mushroom and beat soup $5.00
  • Caesar Salad $17.50
    • Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
  • Eggs Benedict $20.50 / $21.50
    • Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
  • Urban Platter $40.00
    • A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
  • Seven's Big Breakfast $23.50
    • Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
  • Thai Chicken Salad $21.00
    • Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
  • Wedges $13.50
    • Home style wedges w cheese, bacon, sweet chilli and sour cream
  • Mushroom Stack $19.50
    • Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
  • B.L.T. $19.50
    • Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
  • Bacon & Free range eggs on Toast $14.00
    • poached—scrambled—fried
  • Fries with aioli (gf) $7.50
  • Pork belly taco $15.00
    • crispy belly, black beans, avocado & lime
  • Chicken & chips $9.00
  • Hawaiian $18.00/ $25.00
    • Ham, honey cured bacon, pineapple, red onion & cheese (Reg/ Large)
  • Wedges with sour cream & sweet chilli $12.00
  • Vegetarian $18.00/ $25.00
    • Capsicum, spinach, mushroom, pesto, red onion, tomato & cheese (Reg/ Large)
  • Salmon gravlax $11.00
    • cured in house (gf)
Sal's

Sal's

location

Address

146 Lichfield Street, Christchurch, New Zealand

phone

Phone

033657257

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
146 Lichfield Street, Christchurch, New Zealand
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