Sal's in Christchurch Menu

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Sal's in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Yum Yum Takeaways offers many options including Plain and Egg. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Combo#1 and -cheese toastie & fluffy from . Ditto Cafe offers Chopped and Pancakes.

Nearby Sample Menus

Squid Rings (1/2Doz) $4.00
Scallops (1/2 Doz) $8.00
Pineapple $4.00
Crab Stick $1.80
●FAMILY PACK 1 $9.00
American Hot Dog $3.50
Tarakihi $4.50
Chocolate Donut $2.00

Tofu Salad $10.00
Stir-fried Glass Noodles and Vegetables $12.00
Tofu & Kim-chi L $40.00/M $20.00
Turban Shell with Noodle $40.00
Spicy Soft Tofu Stew $13.00
Spicy Beef Tripe Hot Pot L $40.00/M $35.00
Mussels Soup $30.00
Noodles with Seafood Soup $12.00

Balti (chicken, lamb) $17.00/$18.00
- chicken, lamb pieces cooked in onion, yoghurt, spices and finished with coriander
Matar paneer $15.50
- cottage cheese cooked with fresh peas in creamy tomato and butter sauce
Madras (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in spicy masala sauce and coconut cream
Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
Beef biryani $17.00
Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
- a hot dish it is cooked with vinegar, potatoes and spices
Onion kulcha $4.50
- leavened bread stuffed with onions and spices
Do-pyaza (chicken, beef, lamb) $17.00/$17.50/$18.00
- tender pieces of chicken, beef, lamb roasted in a spicy onion tomato masala topped with ginger, garlic and spices

BLAT $17.00
- with avocado
Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
with salmon and cream cheese $10.00
Scrambled eggs on toast: $12.50
with jam and cream cheese $8.00
(Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
with pesto and cream cheese $9.00

Selection of two cheeses (100gm) $21.0
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
With smoked free range chicken extra $5.0
- socca bread & warm salad of cauliflower, white beans, barley & herb dijon mayonnaise
Fizzies lemonade, coke, raspberry N/A
Bruschetta $17.5
- with mushrooms & thyme or tomatoes & basil
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
Teas $4.5
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta

Deal 2 $8.00
- Burger with chips & pop tops drinks
Plain Burger $5.00
Chips & Gravy
Feta & Spinach
- Combo $12.00
-pide $7.00
Lamb
-pide $7.00

Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50

Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Piggy Burger $19
- crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
The Pretender Burger $19
- halloumi, plum relish, avo, mixed leaves, aioli
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
Roasted Mixed Spice Pumpkin $14
- chipotle yoghurt, crumbled feta, pumpkin seeds served on mixed leaves
Breakfast Tray $19
- petit bircher muesli, crossiant, jam, ricotta & fruit salad

Pork & Chive Gyoza $7.00
Beef Yakiniku Don $11.50
Chicken Teriyaki Don $11.50
Spicy Pork Don $11.50
Prawn Gyoza $6
Pork Katsu Curry Don $12.50
Salmon Shasimi Don $13.50
Chicken Katsu Don $11.50

Calamari $16.00
- Tempura strips of calamari with a fresh melon and radish slaw, soba noodles with green tea and peanut vinaigrette and Wasabi mayo
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Garden Salad / Chunky Fries $7.00
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout
M= Medium / L= Large

Chicken Cranberry & Brie: $13.50
- Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
Crispy Moroccan Salad $13.00
- Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
GF. Caesar Salad $14.00
- Fresh cos lettuce, bacon, homemade croutons and parmesan cheese all tossed in our amazing Caesar dressing & finished with a poached egg.
Chicken & Apricot: $13.50
- Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
Add : Tomato/ Pineapple/ Beetroot/ Onion Rings/ Hash brown/ Gravy $3.00
All Burger Meals are served with Chips
BBQ Pulled Beef Sandwich $15.00
- Beautiful slow cooked beef pulled apart and coated in our secret spiced BBQ sauce & served with salad and chips.
Cheese & Garlic: $12.00
- With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.

Add salmon $8.00
Add x 2 eggs $3.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Half & half – add $2.00
Rakaia $24.00
- Smoked salmon, cream cheese, capers & rocket
Steak & Fries $32.00
- 250g sirloin & fries, with peppercorn sauce & garlic green beans
Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum

Onion Pakora (3 Pcs) $2.50
Chick Peas Curry (Medium) $7.50
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce
Rogan Josh (Medium) $11.00
- With rice
Mango Chicken (Mild) $11.00
Green Pea and Potato Curry (Medium) $7.50
Chicken Korma (Mild) $11.00
Dhal Makhini $9.00

Cheesecake $5.20
Muffin Sweet or Savoury $4.70
Bacon & Cheese or Spinach & Ricotta Roll $5.70
Salads $6.30
Citrus Tart $6.30
Sweet Slices $4.20
Toast with Jam & Butter $4.70
Soup $4.70

Steak & Pepper
Stuff Sausage $2.20
Bacon Egg & Cheese
Steak & Onion
Mince & Cheese
Steak & Mushroom
Mince Pie
Each $4

Sal's

Canterbury > Christchurch > Sal's

Address

146 Lichfield Street, Christchurch, New Zealand

Phone

033657257

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM