Sal's in Christchurch Menu

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Sal's in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Yum Yum Takeaways offers many options including Plain and Egg. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Combo#1 and -cheese toastie & fluffy from . Ditto Cafe offers Chopped and Pancakes.

Nearby Sample Menus

Vegetarian Fried Rice $8.50
Chicken with Black Bean Sauce $11.00
Chicken Corn Soup $7.00
Prawn with Black Bean Sauce $12.00
Tray of Fried Rice $6.00
Prawns on Rice $12.00
Prawns with Cashew Nuts $14.00
Tray of Fried Noodles $6.00

Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Costas Calamari $14.99
- Succulent calamari crumbed with our delicious semolina blend and topped with imported Greek oregano flakes, served with thick ‘n creamy tzatziki and sundried tomato ‘n herb mayonnaise.
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Golden Falafel' Veggie Delight $23.50/ $28.50
- Puréed chickpeas mixed with Costas® classic blend of fresh herbs and aromatic spices, lightly flash-fried for a golden crust and fluffy centre. V (R/ G)

Coppa $26.00
- tomato base, smoked mozzarella, cured pork neck, red onion, chilli
Quattro Formaggio $26.00
- smoked mozzarella, pecorino, provolone, gorgonzola
Tarragon Chicken Breast $34.00
- Chardonnay tomatoes, charred zucchini, goats cheese, crisp capers
Warmed Marinated Olives $9.00
Polenta Fries with Aioli $8.00/ $12.00
- Half /Full
Salmone $24.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
Auttuno $26.00
- free range smoky bacon, fresh pear, gorgonzola
Tiramisu $14.00
- our most popular, delicious, classic dessert

Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Gennaio M $15 L $19
- Bacon
Luglio M $15 L $19
- Capsicum & Onion
Cannelloni $20
- Beef, full of diary protein, herbs, baked with our tomato sauce
Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
Agosto M $16 L $21
- Salami, Capsicum & Onion
Side Salad $7
- Served with Italian dressing
Grande M $17 L $24
- The LOT (no egg)

Small Platter $28.00
Large $34.50
- Approx. 35+ pieces
-21+ $10.80 pp
Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
Small $24.50
- Approx. 20+ pieces
Assorted mixture of flavours: $14 per dozen
Large Platter $38.80
- 36 pieces
Large Platter $54
- 32 pieces

Kimchi Tofu Salad(V) $ 11
Bulgogi Noodle $16
- Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
Kimchi and cooked rice are sautéed in a pan Beef or Chicken $18
Kimchi Bokkeumbap $16
Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
Bibimbap $18
- A choice of marinated beef, tofu, consisting of a hearty mixture of sticky rice, vegetables, egg and chili paste Beef or (V) Tofu
Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)

Prawn $11.50
Spring Roll $1.80
Egg / Cheese $0.60
Combination $11.50
Rawn $11.50
Chicken $10.50
Bacon $3.90
American Hot Dog $3.20

Eggs & hollandaise - Bacon benedict $18.50
- streaky bacon with 2 free range poached eggs, toasted ciabatta & hollandaise
Honey pot chicken & bacon salad $21.50
- chicken & bacon pieces tossed through salad greens with tomato & red onion dressed in a creamy garlic aioli topped with a pocahed egg
Fritters $23.50
- corns, coriander & zucchini fritters, served with fresh garden salad, pico de gallo topped with sour cream and house made tomato & capsicum coulis
The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
Pancakes $18.00
- light & fluffy pancakes served with grilled banana, bacon & maple syrup
Chicken tostado $22.50
- cajun spiced chicken, fresh salad green, aioli and avocado served on pan-fried ciabatta, topped with pineapple, mango & chilli salsa, with fries on the side
Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote

Kids fish and chips basket $7.00
Ham and cheese melt $7.50
- With fries
Roast vegetable & feta frittata (GF) (V) $8.50
Fresh made sandwiches $5.50
Grilled beef burger $16.50
- With smoked garlic aioli & crispy onion rings, salad & fries
Gourmet sandwich poa
- See our blackboard for the daily special
Baked stuffed potato $8.50
- fries $4.00

Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
Joey ''The Greek'' Gallo $24.00
- Feta cheese, black olive, tomato, red onion, bell peppers and artichoke
''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
Horrendous Honolulu $24.00
- Kids love it, real pineapple, real ham, real cheese..... - if we have to do it...it has to be a good one!
''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
Moe Greene $28.00
- Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt

Vegetable Samosa $4.50
- Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
Garlic Naan $4.50
- Brushed with fresh crushed garlic butter
Mince Naan $5.50
- Lamb mince stuffed bread
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Lamb Saag $19.50
- Simmered spinach masala with tomato and garlic – stunning iron fix
Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
Sweet mango chutney $3.50
- Fresh mango of course – delish

HALF CHICKEN $8.50
BASIC CHICKEN $5.80
LARGE $9.50
1/2 CHICKEN $12.40
CHICKEN SATAY $6.30
1 CHICKEN + 2x FRIES $19.50
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
1/4 CHICKEN + FRIES $7.30

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A
8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

FRIED KUAI TEOW $9.80
- thick rice noodles with roast pork shrimps and vegetables in sweet soy and mild chili sauce
HONEY PRAWNS NOODLES/RICE $12.80
COMBINATION SOUP $10.50
- egg noodles with king prawns roast pork beef chicken and vegetables in chicken soup
CURRY LAKSA SOUP $10.20
- egg noodles with king prawns chicken crab meat tofu and vegetables in Malaysian style creamy coconut curry soup
SWEET SOUR CHICKEN NOODLES/RICE $9.80
BBQ PORK NOODLES $9.80
- egg noodles with roast pork tomato and vegetables in Cantonese BBQ sauce
SINGAPORE FRIED NOODLES $9.80
- thin rice noodles with roast pork shrimps and vegetables in mild curry sauce
NASI GORENG $9.80
- fried rice with roast pork and vegetables in Malaysian style spices

Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Soup of the day with toasted ciabatta $8.00
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00

Sal's

Canterbury > Christchurch > Sal's

Address

146 Lichfield Street, Christchurch, New Zealand

Phone

033657257

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM