Sal's in Christchurch Menu

Are you the owner? Manage this listing for free.

Sal's in Christchurch has no menu available, but can choose from many other options such as HEISENBURGER or VEGEBURGER from Heisenburger Lyttelton. Yum Yum Takeaways offers many options including Plain and Egg. Chop N Wok includes a wide range like Dinner A (For 3 Persons) or Dinner B (For 4 Persons). Combo#1 and -cheese toastie & fluffy from . Ditto Cafe offers Chopped and Pancakes.

Nearby Sample Menus

Tom Yam Noodle Soup $9.50
- Boiled egg noodles and rice vermicelli with chicken and vegetables served in Thai style spicy sour soup
Beef Chow Mien $9.50
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
Curry Fried Rice $9.00
- Curry flavoured fried rice with your choice of meat
Sambal Squid on Rice $10.50
- Stir fried squid with vegetables in shrimp paste chilli sauce served with rice
Cashews $3.00
Vegetarian Fried Noodle $9.50
Seafood and Vegetables $12.00
- stir fried with your choice of sauce

Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)

Garden Salad $12.00
- avocado, tomato, cucumber, red onion, seed mix, sherry vinaigrette
Eggs Benedict $20.00
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of - Akaroa hot smoked salmon - Peter Timbs strreaky bacon - Avocado and tomato
Aikmans Grazing Platter $38.00
- Cured meats, chorizo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
Warm Turkish bread $13.00
- with hummus, olive oil, smoked paprika
Lamb kofta skewers $18.00
- Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
Crispy squid $18.00
- chilli and lime mayo
Gorgonzola picante -
- is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
Warm chocolate cake $14.00
- raspberry sorbet, berry's pistachio praline

Chicken katsu curry $15.90
Plain udon $8.90
Teriyaki / Katsu / Karaage chicken don $12.90
Tempura prawn udon $11.90
Served on rice with miso soup
Served on rice with miso soup
Unagi don $18.90
- Fresh water eel
Chicken curry $12.90

Taco
Chicken Fajita Burrito $16.50
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
Salad Bowl
Macho Nachos $17.70
- Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole
Slow Roasted Beef Barbacoa $11.90
Fajita Veggies with Guac $9.90
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Fajita Veggies with Guac $13.40

FARMHOUSE BREAKFAST $21.00
- beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
NACHOS $17.50
- house-made cowboy chilli beef with sour cream and guacamole
CHEESECAKE $12.00
- check out the specials board for today's cheesecake
HAMBURGER $17.50
- beef, tasty cheese and bbq sauce served with thick cut fries
AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
MINI BREAD LOAF $9.50
- oven baked loaf with garlic butter and pesto
LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream

Spinach $4.50
Black Pudding $5.00
Smoked Salmon $5.00
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Paprika Creme Fraiche $3.50
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00

Free-range smoky bacon, Rosti, Bratwurst … 5.00
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Toast Turkish or grain 8.00
- with fresh tomato /double
Toast 9.00
- with ham and mustard/double
Warmed Croissant 8.50
- with deli ham, Maasdam cheese and tomato /with jam … 5.50
Eggs Benedict 16.50
- with spinach …
Banana bread 6.50
- served with walnut butter …
Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00

Add Extra Egg +$1.00
Chef's Special Fried Noodles with Seafood $14.00
Deep Fried Peanuts $4.00
Spiced Pork Trotter $5.00
Chef's Special Potato Salad $6.00
Vitamilk Soy Bean Drink (300ml) $3.00
Homemade Noodles with Tianjing Style Zha Jiang $10.00
Fried Bread Stick $1.50

Morroccan Spiced Beef Mince $17.50
- Served with a poached egg and grilled vienna
Mushrooms $5.00
Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Hollandaise $2.00
Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
Toasted Bagel $13.50
- With cold smoked salmon, lettuce, tomato, lemon & dill creme cheese
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing

-Large Fries $8.00
·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
Classic Steak Sandwich $14.00
- Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
-Add smoked chicken $3.50
-Add house smoked salmon $5.00
·BreakFree Cheese Burger $20.00
- 180 gm Beef Pattie, onion marmalade, Swiss cheese, mesclun, bacon, tomato, garlic aioli served with Makikihi fries.
-wedges $3.00
·Makikihi Fries
- with tomato sauce & garlic aioli

Chips S $1.90 / L $3.00
Toasted Sandwich $4.00
Hot Meat Sandwich / Roll $7.50
Hot Dog (Small) $2.60
Filled Sausage / Chicken Cordon Bleu $3.30
Wedges S $2.40 / L $4.00
Croquette $2.60
Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20

Green salad $5.5
Savoury brioche french toast $18.5
- with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
Honey roast pumpkin risotto $24.5
- with feta, almonds & dates
Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
Add $5
- Potato scone, house bread, roast tomatoes, mushrooms, bacon, sausages or hot smoked salmon
Fish & chips $18.5
- Panko crumbed market fish with fries, aioli & lemon

Hoki Fillets $5.00
Squid Rings 1/2 Dozen $6.00
Steak & Onion Patties $2.60
Potato Fritters $1.00
Scallops 1/2 Dozen $9.60
Chips $2.80
Apple Turnover $2.60
Chicken Patties $2.80

White Chip Macadamia N/A
Capsicum N/A
Italian B.M.T N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A
Honey Mustard N/A
Veggie Delite N/A
Mayo N/A

Sal's

Canterbury > Christchurch > Sal's

Address

146 Lichfield Street, Christchurch, New Zealand

Phone

033657257

Email

None

Opened hours

Monday: 11:30 AM – 10:00 PM, Tuesday: 11:30 AM – 10:00 PM, Wednesday: 11:30 AM – 10:00 PM, Thursday: 11:30 AM – 10:00 PM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 11:30 AM – 10:00 PM