Sammies in Tauranga Menu

Sammies in Tauranga has no menu available, but can choose from many other options such as Crusty Garlic Bread or Tuscan Herb Bread from Ciccio Italian Cafe. Quantum Vis Eatery offers many options including 7 am- 2.30 pm and ●Just eggs. Mediterraneo Cafe includes a wide range like soup of the day (Ask for GF option) or pasta of the day (Ask for GF option). Wholegrain chunky style toast and Warm banana bread served w honey from . Be Rude Not To Cafe offers Obr and Margarita.

Nearby Sample Menus

Turkish 2 Go (sample menu)
  • Sigara borek $10.00
    • Filo pastry, feta
  • Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
  • Mixed (chicken, lamb) S $10 / L $ 12
  • Mujver S $10 / L $ 11.5
    • A combination of zucchini, corn, pumpkin etc
  • 2x Mujver, 1x falafel served with hummus $5.00
  • Chicken S $11 / L $ 13
  • Falafel S $10 / L $ 11.5
    • Chick pea and herb patty
  • Mixed S $12 / L $ 14
    • Chicken & lamb
Nautilus Restaurant & Espresso Bar (sample menu)
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Scallops Brittany $26.00
    • Pan seared, served in a thin basil pancakes accompanied by a creamy tomato, garlic and coriander sauce
  • From the Grill $38.00
    • Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Carpaccio of Beef Eye Fillet $19.00
    • Accompanied by summer salad, parmesan cheese, cream of balsamic vinegar, cold pressed NZ olive oil and sea salt croutons
  • Pasta Carbonara $22.00
    • Creamy mushrooms and manuka smoked bacon folded into pasta with parmesan
Great Spice Bureta (sample menu)
  • Lamb saagwala $17.00
    • Lamb cooked with lightly spiced herbs and fresh spinach puree.
  • Tandoori chicken
  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chiefs special spices, garnished with fresh coriander
  • Tamarin sauce $3.00
  • All curries served with basmati rice
  • Plain rice $3.00
    • Steamed basmati rice.
  • Kashmiri naan $4.50
    • Naan stuffed with dried fruits cooked in tandoori oven.
  • Seekh kebab $10.00
    • Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
The Mill House (sample menu)
  • Grilled haloumi salad $18.50
    • On red chard, orange, baby beetroot, almonds and balsamic glaze
  • Creamy blue cheese gnocchi
    • With grana padana
  • Chargrilled black truffle bruschetta (S) $14.50
    • Ricotta, fig and prosciutto, drizzled with honey
  • Meat temperatures: -Blue: Sealed, very red in the centre. room temperature. -Rare: Red in the centre. lukewarm temperature -Medium-rare: Pinkish-red in the centre. warm temperature. -Medium: Pink in the centre. Hot temperature. -Medium-well: Very little pink in the centre. Hot temperature -Well done: No pink, brown in the centre. Hot temperature
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • Frangelico tiramisu $16.50
    • Served with a shot of coffee
  • Braised beef cheeks
    • Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
  • Angus eye fillet $34.50
    • 250g
Henry & Ted (sample menu)
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
  • Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Master stock pork belly and pineapple salsa.(GF) $15.00
  • Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
Club Mount Maunganui (sample menu)
  • Seafood Medley $16.00
    • prawns, scallops, mussels & squid served w/ kumara rosti & salad garnish
  • Fish Burger $16.00
    • Crumbed Hoki, fried egg, tartare sauce, salad & chips
  • Mini Roast of the Day $15.00
    • plated & served w/ a selection of seasonal vegetables
  • Chicken Nuggets and Chips
  • - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
  • Wheelhouse Mussel Burger $16.00
    • w/ Thai sauce & served w/ fries
  • Kids Hot Dog and Chips
  • side salad OR vegetables $5.00 each
The Raft (sample menu)
  • Chicken and Cranberry $22
    • with bacon, brie and Italian parsley
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Seared Prawn and Scallop Salad $21.50
    • with a passion fruit, ginger and sesame dressing
  • The Raft Big Breakfast $22.90
    • bacon, black pudding, breakfast sausage, roast tomato, hash brown, field mushroom, baked beans and eggs your way
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Crispy Coated Onion Rings $10.50
    • with BBQ sauce and aioli
Tay Street Beach Cafe (sample menu)
  • Banana Bread $12.00
    • Toasted Banana Bread, Ricotta, House made Marmalade
  • Add Streaky Bacon $18.00
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Add Avocado $4.00
  • Add Hay Smoked Salmon $9.00
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
Thai Thani (sample menu)
  • Stir Fried Veges with Cashewnuts $17.50
    • Stir fried mixed vegetables with cashew nuts and tofu with light oyster sauce [Comes With Rice]
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Roti Bread $3.50
  • Prawns on Toast $8.00
    • A delicate mixture of king prawn and pork patty seasoned with Thai ingredients on toast, & deep fried to golden brown served with home-made dipping sauce
  • Massuman Curry $17.50
    • A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
  • Pineapple Fried Rice $17.50
    • Stir-fried rice with egg, vegetables, pineapple, and choice of chicken, beef or pork
  • Gai Pa Ram $17.50
    • Char-grilled chicken and herbs served with steamed vegetables & topped with peanut sauce
  • All Curries Comes With Rice
Fireborn Woodfired Pizza (sample menu)
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Free-range Roast Chicken $26.00
    • Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Seared Sirloin $26.00
    • Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
Matakite - Laboratory of Japanese Cuisine (sample menu)
  • Tempura D $15.90 / B $19.90
    • Deep fried tempura battered prawns & vegetables
  • Geso-age $9.00
  • Pork Katsu Curry D $15.90 / B $19.90
  • Miso Ramen $16.90
    • Miso flavoured chicken / Pork / stock ramen with chicken and vegetables
  • -10pcs $14.90
  • California Roll
  • Tiger Prawn Tempura (4 pcs) $11.00
  • Salmon Teriyaki Udon $17.90
    • Grilled salmon with vegetables
Little India (sample menu)
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
  • Papadom $1.00
  • Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
  • Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
  • Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Zest Bakery, Cafe & Stonegrill (sample menu)
  • ●Stonegrill
  • Chicken breast $26.50
    • Plump + juicy, chicken has never tasted so good served, with a spicy apricot dipping sauce
  • ●Salads
  • Kapiti lime sorbet $10.50
    • Delicious + refreshing served with a raspberry coulis
  • Pork fillet $27.00
    • Tender pork fillet served with a spiced ginger apple dipping sauce
  • Bread and dips $6.00
    • Freshly baked baked bread with a selection of dips + oils
  • Eggs on toast $9.50
    • Eggs cooked to your liking on fat toast
  • -eggs $2.00
La Brioche Patisserie (sample menu)
  • Potato Top
  • Beef Salad $6.00
  • Custard Square $3.50
  • Focaccia Beef $5.00
  • Steak & Mushroom
  • Brownies $3.00
  • Mince & Cheese
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
Diego's Pizza (sample menu)
  • The Secret
    • Banana and cinnamon
  • Ask for gluten free base -Extra $2
  • Combo Spend $36
  • Meat Lovers $12/$20
    • Cheese, Italian salami, chicken, bacon, onions, black olives and oregano
  • Raglan
    • Cheese, fresh tomatoes, sun dried tomatoes, rocket, basil and oregano
  • All the pizzas are made with home made tomato sauce
  • Chicken
    • Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
  • Pepperoni
    • Cheese pepperoni, black olives and oregano
Sammies

Sammies

location

Address

22 Devonport Road, Tauranga, New Zealand

phone

Phone

07 578 9285

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
22 Devonport Road, Tauranga, New Zealand
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