Sammies in Tauranga Menu

Chicken manchurian $16.00
- Marinated boneless chicken is deep fried and this golden bowl are tossed with corn flour based ginger and garlic, garnish with herbs
Korma $16.00
- This great dish cooked with cashew, almond and creamy gravy
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Cheese naan $4.00
- Naan stuffed with cheese and coriander
Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
Seekh kebab $9.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven
Mix pakora (5 pcs) $6.00
- Selection of mixed vegetable mildly spiced dipped in batter and deep fried
Naan $2.50
- Plain flour bread cooked in tandoori oven and garnish with butter

Roti $4.50
Panang Curry $22.50
- Similar to Red curry but sweeter in taste. Broccoli carrot, capsicum, green beans and peas - Chicken, Beef, Pork or Lamb
- Chicken, Beef, Pork or Lamb $22.50
Satay Stir Fry
- Chefs special satay sauce with carrot, brocoli, cabbage, onion, capsicum, celery and beansprouts tossed in the wok and topped with roasted sesame seeds
Affogato $14.50
- Absolutely nothing to do with Thai cuisine but a great way to finish the evening. Vanilla ice cream, strong black coffee and a shot of Frangelico liqueur, served individually for you to mix to your taste
- Prawns $24.50
- Chicken or Pork $22.50
Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce

Fish, chips and salad $11.70
Fish of the day $4.00
Special $10.00
- Flounder & chips
Donut stack
Buttered bread $0.30
- Slice
Squid ring $1.00
Donuts $1.00
Eggburger $6.80

-Fresh Salmon or Tuna $6
Teriyaki Chicken $27
- Pan fried New Zeland gourmet chicken with divine teriyaki sauce with fresh sautéed vegetables served with crispy bean noodles and fluffy rice
Karaage and Chips $11
- Lightly battered New Zealand gourmet chicken marinated with soy and garlic sauce served with chips
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
Prawn Star $32
- Lightly battered whole prawns served with stir fried vegetables and garden salad
-Spider (soft shell crab) $15
-Prawn $14
Edamame $7
- Boiled and Salted Japanese original beans

STEAK WITH VEGES $11.00
$10 SPECIAL
- 2 FISH BURGERS, 2 HOT DOGS, $2 CHIP
3 POTATO FRITTERS
VEGETABLE $9.50
COMBINATION FRIED RICE
PORK $11.00
SWEET & SOUR PORK
NASI GORENG (MEATS, VEGES AND RICE) $12.00

Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
Mince on Toast $17.90
- served with poached eggs
Caesar Salad $18.50
- with garlic chicken, parmesan, bacon, crouton and a house caesar dresing
Caesar Salad $28
- with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
Sticky Beef Burger $22.50
- braised beef on The Raft burger bun with salad leaves, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
Eggs Benedict with Salmon $19.90
- with salmon, spinach and poached eggs
Seafood Pizza $24
- with anchovies, smoked salmon, prawns, shrimp, fish, capers and lime

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
-With Bacon $15.50
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies

Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
Parantha $5.00
- Indian Bread with countless layers baked in Tandoor oven
Fish Curry $19.50
- Chef’s Special
Roti $3.00
- Whole wheat flour bread
Prawn Malawari $19.50
- Peeled prawns cooked in onion and coconut milk, cream
Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven

Grilled Pork Belly $28
- shredded bok choy, pickled mustard & Macinese black bean and garlic sauce
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Prawn Lettuce Cups $19.5
- chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Teriyaki Tofu Bowl $21
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds

Your choice of meat or vegetarian option served with tabouli, hummus dip, and any combination of fresh salads & any three sauces of your choice. Large salads served with few more dips. $10.50–$10.50
Made to order.
Hot chips with tomato sauce & can of soft drink
Your choice of meat served on bed of hot chips, with any combination of three sauces of your choice. You may also add salad for a balanced meal. Make it more flavour some by adding other extras available. $9.00–$9.00
Beetroot Dip & Turkish Bread $7.00
Your choice of meat or vegetarian option topped with any combination of fresh salads & any three sauces of your choice. $8.00–$10.50
Turkish Delight 2 pcs $5.00
- Freshly made in New Zealand by a genuine Turkish patisserie. Must try
All our breads and dips are freshly made on site $7.00–$12.00

Cobb Schnitzel $25.9
- Cobb’s original crumbed and golden fried beef schnitzel filled with ham and mozzarella cheese, served with a tossed garden salad and fries
Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
Shrimp Cocktail (GFA) $13.9
- Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
Big Kids(11-14 years) $17.90
- Cobb Crunchies, main and dessert
•Mains
-New York Peppercorn
- With our Beef & Bean Mix GF $18.9
-Scotch 300g $35.9

Hash brown $2.00
Bacon butty $9.00
- Crispy streaky bacon and BBQ sauce on soft buttered bread.
Kids bacon & egg on toast $8.00
Bacon $4.00
-kids size $8.00
Toasted breads $7.50
- Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
Add to any meal
Just eggs $10.00
- Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.

Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
Chicken & Bacon
- Cheese, chicken, bacon, mushrooms, pineapple
Bacon
- cheese, bacon, red onion, tomato
Chicken & Sweetcorn
- Cheese, chicken, sweetcorn
Teriyaki Chicken
- cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
Plain Salami
- Cheese, salami
Meat Lovers
- cheese, salami, pepperoni, bacon, ham, chicken
Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce

Salt & pepper squid, miso aioli $17.00
Zucchini, chilli, mint & feta/buratta $20.00
Lamb aranchini's pea & mint salad $17.00
Confit leak & brie $9.00
Lamb, olive, capsicum & feta $23.00
Twice baked gorganzola scuffle, sweet & burnt onion $17.00
Beef carpaccio, rocket & parmesan $18.00
Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00

Beef bacon & mushroom pie N/A
- A Delicious rich caserole in buttery puff pastry served with wilted greens
Main & Dessert only $30
Slow braised Hawkes bay lamb shank N/A
- With potato & chive mash, greens, red wine jus & mint jelly on the side
Pineapple Fritters in Cinnammon Sugar N/A
- With Cramel sauce & ice cream
Red Thai Chicken Curry N/A
- With fragrant rice, roti, crispy poppadam & mango chutney
Warm sticky date pudding N/A
- Butterscotch Sauce, Anglaise & Ice Cream
Apple & Blackberry Crumble N/A
- With custard sauce & ice cream

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Sammies

Bay of Plenty > Tauranga > Sammies

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22 Devonport Road, Tauranga, New Zealand

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