Address
362 George Street, Dunedin 9016, New Zealand
Sampan noodle house in Dunedin Menu
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Sampan noodle house in Dunedin has no menu available, but can choose from many other options such as Garlic or Herb Bread or Soup of the Day from Courtyard Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Amigos includes a wide range like Chips N Dips - or -Each. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Sherwood and Fresh baked sourdough, smoked fat, olive oil.
Nearby Sample Menus
- Gyu(beef) Don $13.00
- Vege Fried Rice $11.50
-
Chicken Katsu $13.50
- w/curry
- VegeCurry $11.00
- Vege Udon $10.00
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Ton Katsu $13.50
- w /curry
- Chicken Yoki Udon $12.00
- Chicken Curry $12.50
-
Chicken Burger (G.F.O) $17
- marinated in Smoky BBQ flavours with Pineapple, Dressed Red Slaw, Aioli & Hummus
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Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
-
Organic Lamb Salad (G.F.) $19
- marinated in Moroccan spices, with Tabouli, Cherry Tomatoes, Salad & Caramelised Red Onion Dressing
- GF=Gluten Free
-
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
-
Soup of the Day (V, G.F.O) $10
- served piping hot with Fresh Sourdough
- Add Bacon, Salmon, or Roast Mushrooms $3
- Add Bacon $4
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Onion Bhaji $4.00
- Onion slices in a spicy thick pea batter and deep fried
-
Chicken Jalfrezi $13.99
- Boneless pieces of chicken and vegetables cooked in tomatoes and coriander
-
Vegetable Korma $12.00
- Fresh vegetables cooked in light creamy gravy
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Chicken Naan $4.00
- Stuffed with spiced chicken mixture
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Seekh Kebab $8.00
- Mince lamb with mint and herbs stewed and cooked in tandoori oven
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Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
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Platter of side dishes $8.00
- Combination of all above
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Chicken Tikka $8.00
- Boneless pieces of chicken marinated with yoghurt and spices then roast in tandoor
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GOURMET ICE CREAM $8.00
- Served with chocolate or strawberry topping
-
THAI GREEN CHICKEN CURRY
- Tender chicken Thai green curry with seasonal vegetables, coconut cream & cardamom-scented basmati rice
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BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
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SALT & PEPPER SQUID $12.00
- Crispy crumbed calamari served with a zesty lime aioli
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CARMOUCHE
- Slowly braised pork belly with sweet & sour onions, topped with apple chutney
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PICANTE
- Pepperoni, mushroom, olives and capers topped with marinated feta and Italian herbs
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HIPPOLYTE
- New Zealand lamb off the shank braised in red wine and garlic, red onions, mozzarella, and homemade aioli
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PREFEITTI
- 1/3 Carnosa, 1/3 Margherita, 1/3 Al Tandoori. A selection of 3 of the most popular Pizzas
- * Vegetables and Tofu $14.90
-
Y2 Beef Nam Tok (f) (GF) $12.50
- Spicy grilled beef mixed with red onions, roasted ground rice and mints tossed in Thai-style lime sauce.
- GF=gluten free
-
●P2 Sweet and Sour Sauce (GF)
- Thai sweet and sour sauce with pineapple, tomato and vegetables with your choice of *
- * Chicken, pork or beef $15.90
- * Vegetables and Tofu $15.90
-
- Thailand’s most popular soup. Fresh lemon juice with meat or prawn and a smooth chicken stock combined with galangal, lemongrass, and Thai spices.
-
●C1 Green Curry (f)
- Thai green curry delivers huge flavour and aroma with bamboo shoots, capsicums, vegetables and your choice of *
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7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
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4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
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6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
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9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
-
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
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1 Margherita -V $18.00
- Crushed tomato, fresh basil, mozzarella, extra virgin olive
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2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
- White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
- Beef with Black Pepper Sauce $16.00
- Cumin Lamb on Hot Plate $22.00
- Combination Egg FOO YONG $15.00
- BBQ Pork Egg FOO YONG $14.00
- Rice
- Twice Cooked Pork $18.00
-
Crispy skin Chicken $13.00
- half
- Beef Chow Mein
-
Pork Ribs $8.90
- with barbeque sauce
- Sole fillets (grilled or battered) $19.90
- Mash & gravy $4.00
-
Mixed grill $26.90
- (rump steak, sausage, bacon, eggs, tomatoes) and fries
-
CONTINENTAL BREAKFAST $12.00
- Your choice of cereal, plus fruit of the day, toast and juice
- Hot roasted vegetable salad $19.90
-
Lamb shanks $19.90/$23.90
- one shank/two shanks
- Chicken thigh (boneless) $19.90
-
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
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Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
- Duck liver pate, crostini, fig & balsamic relish $12.20
- Fried potato wedges with tomato relish & sour cream $9.50
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
-
Seared tuna steak, mild surf clam $26.50
- kumara & green vegetable coconut curry with coriander, mint & basil. Crisp shallots
-
Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
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Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
-
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
-
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
- Hashies $5.5
- Mushroom or Egg $1.5
-
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- Blue/Brie Cheese $3
-
7 Chicken Korma $10
- Chicken cook to perfection in rich coconut cream, almond and cashew nut paste
- 66 Chili Paste $3
-
46 Char Kuey Teow $14
- Thick flat rice noodles fried with chicken, shrimps, fish cakes and eggs
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16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
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8 Butter Chicken $10
- Chicken pieces marinated overnight, grilled and cooked with rich butter sauce
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24 Penang Fish Curry $16.90
- Boneless fish with lady finger, eggplant set on a rich gravy
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17 Nasi Lemak $12
- Beef rendang served with boiled eggs, peanut and condiments with coconut rice
-
41 Egg Roti With Onion $10
- Freshly made Malaysian flak bread served with chaat, curry gravy and sambal sauce
-
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis
-
Mushroom & Goats Cheese Tartlet $34.00
- Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
-
Prosciutto Wrapped Chicken $36.00
- Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
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Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
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Smoked Duck Salad $22.00
- Roast walnuts, blue cheese & fresh orange vinaigrette
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Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
- Green Garden Salad $8.00
-
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
- Steak & Pea $1.95
- Chocolate Eclairs (unfilled) $1.00
- Steak & Onion $1.95
- Steak $1.95
- Plain Sponge Sheet $23.00
- Cornish Pasties $1.95
- Sausage, Egg & Onion $7.50 per doz
- Steak $6.00
- Deep Fried Spring Rolls (Large)
- Vegetables with garlic sauce $15
- Stir Fried beef in satay sauce $17
- Price: $200 (Or $20 Per Person)
- Egg Fried Rice and Steamed Rice (Large)
- Sweet and Sour Won Ton (Large)
- Shredded pork with dried fungus & vegetables $16
- Stir fried ho fan with chicken/beef/ pork $10 / $13
- Steak fries $5.00
-
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
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Apple pie $12.00
- warm apple pie served with vanilla ice cream, cream and fresh fruit
-
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
-
Chicken mousselini $12.00
- bite sized chicken and herb mousselini with a cranberry salsa and salad greens
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Angus's loaf $10.00
- fresh homemade baked loaf of soft white bread, served with soft garlic butter
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Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
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Stuffed capsicum $13.00
- packed with cashews, herbs, leek and tomato and grilled with a smoked applewood cheddar cheese and topped with capsicum relish
Sampan noodle house
Phone
+64 3-477 3782
Opened hours
Tuesday 11am–3pm, 5–9pm
Wednesday 11am–3pm, 5–9pm
Thursday 11am–3pm, 5–9pm
Friday 11am–3pm, 5–9pm
Saturday 11am–3pm, 5–9pm
Sunday 11am–3pm, 5–9pm
Monday 11am–3pm, 5–9pm
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Soups
Features
Takeout , Seating , Child-friendly
362 George Street, Dunedin 9016, New Zealand
- Dunedin Asian Menus
- Dunedin Chinese Menus
- Dunedin Soups Menus
- Otago Asian Menus
- Otago Chinese Menus
- Otago Soups Menus