Sampan noodle house in Dunedin Menu

Sampan noodle house in Dunedin has no menu available, but can choose from many other options such as Garlic or Herb Bread or Soup of the Day from Courtyard Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Amigos includes a wide range like Chips N Dips - or -Each. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Sherwood and Fresh baked sourdough, smoked fat, olive oil.

Nearby Sample Menus

  • "The Holmdale" Salmon $21.50
    • NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes
  • Barnyard Omelette $17.50
    • Or smoked salmon and herbs
  • Wedges served with sour cream $9.50
  • Pear $16.90
    • Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Brewers Braised Steak $16.00
    • Slow braised prime steak, porter beer gravy, with creamed potato mash and garden peas, topped with bacon and caramelised onions
  • Shearer's Shanks Med $17.00/Lge $24.00
    • Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
  • Rattray Street Ribs $18.50
    • Mouth watering pork ribs with our own marinade, served with salad greens and steak fries
  • Mexican *(GF)
  • -L $19.90
  • - S $13.30
  • - M $13.20
  • -L $16.90
  • -L $11.00
  • With Prawns $20.90
  • Italian Salad
  • -Large $21.00
  • -Large $20.00
  • Salad of the day (seasonal option) (GF) (V)
    • Please see the blackboard for today's special
  • -Small $15.00
  • Homemade cheesecake $7.50
    • Please see the blackboard for today's flavour
  • Ice cream sundae adults (GF) $6.00
    • Your choice of chocolate, strawberry or caramel sauce
  • -Small $12.00
  • Crumbed scallops $14.00
    • Crumbed scallops served with lemon and tartare sauce
  • Blue Cod $20.00
    • Beer battered Blue Cod fillets served with fresh salad, chunky steak fries, tartare sauce & lemon
  • Soup of the Day $8.00
    • Today's flavours served with ciabatta & butter
  • Corn Fritters $18.00
    • Stacked with streaky bacon and tomato relish, served with a fresh salad
  • Nachos $15.00
    • Your choice of beef or vegetarian nachos, with crisp corn chips, grilled cheese, fresh salsa, and sour cream
  • Open Sandwiches $18.00
    • Your choice of either Char-grilled Sirloin Steak, Cajun Chicken breast, or BLT. All served on toasted focaccia with lettuce, tomato, beer battered onion rings, BBQ sauce, aioli, and a side of chunky steak fries.
  • Seafood Chowder $12.00
    • Thick, chunky, and creamy chowder served with toasted ciabatta & butter
  • Chilli Garlic Prawns $16.00
    • Pan-fried in garlic butter & tasty chilli sauce (also available hot), served on a crisp salad
  • Roast of the Day $10.00
    • Today's roast meat with a selection of roast vegetables, baby peas, mash potato, and gravy
  • -20" $45.00
  • -Gluten free $28.00
  • -Gluten free $28.00
  • -12" $24.00
  • Salt and pepper squid $11.00
    • Tartare sauce and fresh lemon.
  • -g free $23.00
  • Mushroom
    • Tomato base, cheese, mushroom and parmesan.
  • Italian sausage
    • Tomato base, cheese and italian sausage.
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Super Vege (3 Fillings) $4.00
  • Brownie $2.50
  • Signature Kids $5.00 per head
  • - 4 Pack $4.90
  • Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
  • 15% surcharge applies for public holidays
  • Fish of the day $29.50
    • Fresh and changes daily, served on mustard mash
  • Mesclun fresh salad $7.00
  • Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
  • Shoestring fries $7.00
  • Silver fern farms fillet steak, cooked to your liking, on mustard mash topped with salsa verde $32.50
  • Seasonal vegetables $7.00
  • Sizzling Lamb Chops with Ginger & Spring Onion $30.00
  • Shark-Fin & Chicken Soup $12.00
  • Tofu $18.00
  • Yang Chow Fried Rice $16.00
  • Stir Fried Venison served with Crispy Crackers $26.00
  • Meat
  • Chicken in Chinese / Assorted Veg $22.00
  • Vegetarian Egg Foo Yong $18.00
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 3 Pesto & Pine nuts -V $20.00
    • Homemade pesto, onion, garlic, pine nuts
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 9 Smoked Salmon $22.00
    • Mozzarella, sour cream, spinach, cold smoked salmon
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 10 Vegetarian -V $20.00
    • Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
  • Skillet breakfasts
    • Choose one
  • Toast or bagel $6.00
    • W american cream cheese, peanut butter, jam or nutella
  • Buttermilk fried chicken $16.00
    • On waffles covered in syrup
  • -mushrooms, tomato, hash browns & two eggs, served with texas toast $18.50
  • -bacon, tomato, hash browns & two eggs, served texas toast $20.50
  • Huevos rancheros $18.00
    • Served w tortillas(can be df/gf)
  • for your little big mouth
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $120
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $120
  • 55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Fish of the day POA
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Dukkah crusted poached eggs $16.50
    • w olives, feta, roast tomatoes, hummus & pita
  • Risotto of the day $17.90
    • finished w shaved parmesan
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Risotto of the day $22.90
    • finished w meat
  • Smoked Beef $38.00
    • Served on potato gratin with slow roasted baby carrots, rosemary & mushroom butter, finished in a red wine jus
  • Soup of the Day $12.00
    • Served with house baked bread
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Green Garden Salad $8.00
  • Wild Hotpot $36.00
    • Braised venison, smoked beef & mushrooms with a flaky pastry top & seasonal roast vegetables
  • Roast Seasonal Vegetables $8.00
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Smoked Duck Salad $22.00
    • Roast walnuts, blue cheese & fresh orange vinaigrette
  • Avocado, cows feta, toasted seeds & lemon
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Toasted House-made 5 Seed Rye Sour Dough $13.50, $8.50
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • ADD
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
  • Homemade Fettuccine $14.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
  • Ceviche Market Price
    • Raw marinated fish
  • Chicken Wings $9.00
    • Marinated in a spicy barbecue sauce
  • Pork and Fennel Slaw Sandwich $18.00
    • With chips or salad
  • Banana Split $7.50
    • With vanilla ice cream, hokey pokey, chocolate and marshmallow
  • Meatball Sandwich $17.00
    • With chips or salad
  • Chicken & Vegetable Stir Fry $9.00
    • With rice
Sampan noodle house

Sampan noodle house

location

Address

362 George Street, Dunedin 9016, New Zealand

phone

Phone

+64 3-477 3782

email

Email

None

clock

Opened hours

Tuesday 11am–3pm, 5–9pm Wednesday 11am–3pm, 5–9pm Thursday 11am–3pm, 5–9pm Friday 11am–3pm, 5–9pm Saturday 11am–3pm, 5–9pm Sunday 11am–3pm, 5–9pm Monday 11am–3pm, 5–9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Soups

features

Features

Takeout ,  Seating ,  Child-friendly

Location
362 George Street, Dunedin 9016, New Zealand