Address
362 George Street, Dunedin 9016, New Zealand
Sampan noodle house in Dunedin Menu
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Sampan noodle house in Dunedin has no menu available, but can choose from many other options such as Garlic or Herb Bread or Soup of the Day from Courtyard Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Amigos includes a wide range like Chips N Dips - or -Each. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Sherwood and Fresh baked sourdough, smoked fat, olive oil.
Nearby Sample Menus
- -S $14.90
- -L $2.00
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Garlic Prawns $27.20
- Prawns in a delicious garlic, white wine, parsley and cream sauce served on a bed of rice
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Fettuccine *(GF) E 15.50 / M 19.20
- Lean chicken pieces cooked in a cream sauce with sliced avocado and freshly grated parmesan
- With Chicken $19.50
- -S $10.90
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Grilled Fish $24.90
- Delicately grilled fillet of ocean fish
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Bowl of Chips (V) $6.50
- Choice sliced potatoes cooked until lightly golden
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Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
- V $3.10
- L $4.00
- S $3.50
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Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
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Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
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Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
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Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
- Seafood, Mussel, Squid, Prawn, Fish, Organic Tofu, Cashew Nuts, Roti, Kumara Crisps $4.00
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Larb Chicken Salad (GF) $15.00
- Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice.Chicken or Pork
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Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- V = can be made vegan
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Vietnamese Spicy Fried Noodle With Basil $15.00
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu
- Served with steamed jasmine rice
- Served with steamed jasmine rice
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Spicy Singapore Fried Rice (GF) (V) $15.00
- Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
- Chicken Curry on rice $10.90
- Japanese style Chicken Wings(4) $8.00
- Honey king prawns $14.00
- Combination $11.90
- Chicken Karage (with curry) $11.50
- Beef black pepper sauce $10.90
- Plain $7.50
- Roast pork and tofu $11.90
- FRIES + TOMATO SAUCE + AIOLI $5.00
- GARLIC BREAD $5.00
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Plates $10.00
- Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
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MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
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RiSOTTO $18.00
- Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
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Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
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EGGS BENEDICT $17.00
- Lightly toasted Ciabatta bread, stacked with perfectly poached fresh eggs, with creamy hollandaise sauce and your choice of Spinach and Smoked Salmon or Steaky Bacon.
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LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
- BANGERS AND MASH $10.90
- SAUSAGES, EGGS AND FRIES $10.90
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Pork Ribs $8.90
- with barbeque sauce
- Mushrooms $5.00
- FISH WITH VEGETABLES $10.90
- SOUP & TOAST $5.90
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Lamb shanks $19.90/$23.90
- one shank/two shanks
- Chilli and garlic prawns $23.90
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
- Jug Gravy $2.00
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Sticky Date Cake $9.95
- Topped with a butterscotch sauce, served warm with whipped cream & ice cream
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Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
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Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
- Side Salad $5.90
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Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
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Chicken Fettuccine $19.95
- Chicken & bacon pieces with fettuccine pasta in a creamy garlic, onion & white wine sauce, topped with parmesan cheese
- Focaccia bread $1.50
- Nachos with salsa, guacamole and sour cream $9.00
- all available as takeaways
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Toasted sandwiches $4.10
- Each fillin $0.9
-
Sandwiches $2.7-$4
- As displayed
- Corn and bacon chowder $9.00
- Deli food
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Omelette $10.50
- Ham cheese, tomato with salad
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Combination Noodle $12.90
- Thin egg noodles simmered with prawns, BBQ pork, beef, chicken and fresh vegetable in oyster sauce
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Wonton Soup $10.50
- 12 Wantons, broccoli and BBQ pork in a special Noodle Hut soup
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Tom Yum (Thai Hot and Sour) $10.50
- Thin rice noodles with chicken and fresh vegetables in the soup
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BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
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Chilli Box $11.90
- Thin egg noodles tossed with chicken, beef, BBQ, pork and fresh vegetables, along with our specially mixed chili sauce
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Sambal Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Malaysian seafood sambal sauce
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Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
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Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
- Sausage, Egg & Onion $7.50 per doz
- Cornish Pasties $1.95
- Steak & Cheese $1.95
- Pastry $4.90 per kg
- Brandy snaps $30.50 doz
- Cheese, Corn & Capsicum $10.50 per doz
- Cheese, Corn & Capsicum $7.50 per doz
- Bacon & Egg $7.50 per doz
- Turmeric Chicken $14
- Pork & Lup Cheong Wonton (4 pieces) $10
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Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
- Chicken & Prawn Laksa Soup $20/ $18
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Malaysian Dahl $8
- tomato & sambal
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
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Kum Heong Style Soft Shell Crab $26
- crispy curry leaves, dried shrimp, ginger & onion
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Cheese and garlic naan $4.50
- Plain flour naan stuffed with cheese, garlic and coriander.
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Chicken/lamb vindaloo $6.00
- Cooked with fiery red hot curry sauce.
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Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
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Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.
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Garlic naan $3.50
- Plain flour bread garnished with garlic coriander.
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Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
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Tarka dal $6.00
- Cooked with cumin seeds, ginger, tomatoes and turmeric garnished with coriander.
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Peshwari naan(kashmiri naan) $4.50
- Special naan from peshawar; plain flour bread stuffed with sultana, coconut & cottage cheese.
- Available until 10pm
-
Chicken (for 3) $14.90
- Panko crumbed with slaw, cheddar, smoked paprika aioli
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Mini spring rolls $8.00
- With sweet chilli sauce
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Local fish
- Crumbed with greens,tomato,tartare
- -add extra slider $5.50
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Pork & chive dumplings $8.00
- With dipping sauces
- Platter (10) $49.90
-
Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
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Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
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French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
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Rouge $18
- Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
-
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
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Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
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Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
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Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
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Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
- -steamed rice $9.00
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Budae pot stew $15.00
- stew with ham. Sausage. Bacon. Kimchi. Tofu & noodle
- Shrimp fried rice $10.00
- Dumpling & rice cake soup $15.00
- Pan fried dumpling $7.00
- Combination fried rice $12.00
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Seafood spicy soup
- noodles in a spicy soup with squid, mussel, mixed marinara & seasoned veges
- Stir fried spicy squid $16.00
Sampan noodle house
Phone
+64 3-477 3782
Opened hours
Tuesday 11am–3pm, 5–9pm
Wednesday 11am–3pm, 5–9pm
Thursday 11am–3pm, 5–9pm
Friday 11am–3pm, 5–9pm
Saturday 11am–3pm, 5–9pm
Sunday 11am–3pm, 5–9pm
Monday 11am–3pm, 5–9pm
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Soups
Features
Takeout , Seating , Child-friendly
362 George Street, Dunedin 9016, New Zealand
- Dunedin Asian Menus
- Dunedin Chinese Menus
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