Sampan noodle house in Dunedin Menu

Sampan noodle house in Dunedin has no menu available, but can choose from many other options such as Garlic or Herb Bread or Soup of the Day from Courtyard Restaurant. 1876 Bar & Restaurant offers many options including Soup (V) (GF) and BLT (GF). Amigos includes a wide range like Chips N Dips - or -Each. Squid and Vegetables and Shrimp and Vegetables from . South Dunedin Satay House offers Sherwood and Fresh baked sourdough, smoked fat, olive oil.

Nearby Sample Menus

  • Crumble of the day $10.00
  • Tempura battered prawns $13.00
    • with an Asian style dipping sauce
  • Fish n chips $10.00
  • Extras
  • Mini hot dogs & chips $7.00
  • Meat lovers $18.50
    • salami, ham, bacon, bbq sauce
  • Grilled salmon fillet on a handmade potato cake $20.00
    • with homemade relish, lime hollandaise & salad
  • Croissant $8.50
    • toasted with ham, cheese & tomato
  • Ham steak (GF) $16.00
    • Juicy ham steak topped with grilled pineapple. Served with chips & salad
  • -Medium $17.00
  • The works $8.00
  • (GF) or (V) - these meals can be made gluten free or vegetarian when requested
  • -Large $16.00
  • -Vegetarian
  • Vegetarian lasagne $16.50
    • Topped with tomato salsa and grilled with cheese.Served with chips & salad
  • Ribeye steak (GF) $24.50
    • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
  • House Marinated Feta & olives $ 8.00
  • Saddle Hill $13.90
    • Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
  • Careys Bay $13.90
    • seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
  • Roast chicken with rocket & lemon herb mayo $13.90
  • Hot Smoked Salmon $6.00
  • Otaku $23.90
    • Southern clams, muttonbird, calamari & mozzarella on a tomato base
  • Polenta Fries $9.50
  • Five spice beef brisket with tofu $20
  • BBQ sauce/Sweet & sour sauce/Fermented bean paste sauce/Fresh chilli $1
  • Roasted chicken leg on rice $12
  • Steamed pork belly with salted dried mustard cabbage on rice $12
  • Seafood stir fried noodles M $12 L $14
  • Singaporean fried rice noodles with bbq pork/prawn/combination M $12 L $14
  • Sizzling Hakka tofu stuffed with mince pork $20
  • Beef and soft egg on rice M $12 L $14
  • Please ask us about our Gluten Free and Vegetarian options or any other dietary requests
  • Whole Mushrooms $4.90
  • Ice Cream Sundae Small $6.90 Large $8.90
    • Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
  • Soup of the Day $8.90
    • Robbie’s own wholesome homemade soup served with the chef’s choice of bread.
  • The Scotsman $32.90
    • Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
  • Robbie’s Double Beef n Bacon Burger $19.90
    • One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
  • Bowl of Salad $4.50
  • Roast of the Day $18.90
    • A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
  • Granola $12
    • with berry compote & natural Greek yoghurt
  • Beer battered blue cod $24
    • W hand cut chips, fresh salad & tatare sauce
  • -or  bacon, banana & maple syrup $17
  • Eggs benedict** $17.5 / $18.5
    • 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon
  • Pumpkin salad** $15.5
    • w spinach, cashew nuts & goats cheese
  • Portobello mushrooms $17
    • w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
  • Filo parcel** $18
    • Chicken, pesto, spinach & pine nut filling w fresh salad
  • Beer battered blue cod $24
    • w hand cut chips, fresh salad & tartare sauce
  • Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50
  • Fresh fish fillets of your choice, served with steamed rice, EITHER: coated in a kelp crust, pan-fried and finished with lemon butter OR pan-fried and served with capsicum chilli jam and cucumber salsa OR coated in a citrus crust, pan-fried and served with fresh pineapple salsa OR pan-fried with spring onion, ginger, garlic and coriander. $34.00/$36.00
  • Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
  • New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
  • All day English breakfast served traditional style with bacon, sausages mushroom, potatoes, two fried eggs, slow roast tomatoes and toasted ciabatta. $23.50
  • Mild southern style elephant fish curry in a coconut cream sauce, flavored with pomegranate, masala and fenugreek and finished with potatoes, okra and eggplant. $36.00
  • Hand minced paua patties served with cucumber salsa and chilli yogurt. $19.50
  • Lamb kidneys sautéed with crispy bacon, served with fried potatoes, salad greens and a rich pan jus. $21.50
  • Onion Salad $3.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Spicy seafood $15.00
  • Vege Udon $10.00
  • Seafood Udon $11.00
  • Fresh Salmon Don $17.00
  • Beef Yaki Udon $12.00
  • Teriyaki salmon $17.00
  • Karaage $13.00
  • Vege Fried Rice $11.50
  • * Chicken, pork or beef $15.90
  • * Chicken, pork or beef $16.90
  • ●C4 Beef Mussaman Curry (f) $17.90
    • A rich beef curry with onions, potato and peanuts.
  • A3 Chicken Satay (s) $8.00
    • Deep-fried marinated chicken on skewers served with peanut sauce.
  • Served with steamed rice
  • * Prawns $18.90
  • A4 Curry Puffs (s) $7.00
    • Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
  • * Vegetables and Tofu $14.90
  • Spaghetti Monster $7.90
    • Mozzerella, spaghetti with tomato sauce
  • Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
    • Mozzerella, roasted chicken cranberry sauce and brie cheese
  • Mr.Veggie L$19.90/M $15.90/Q$4.50
    • Mozzarella, Tomatoes, onions, mushrooms, spinach, chargrilled capsicum and olives
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • Chicken Shotgun L$19.90/M $15.90/Q$4.50
    • Mozzrella, tomtao base, onions, pineapples herb roasted, chicken, chargrilled capsicum, Bella's secret sauce and mozarella
  • Tomato sauce, mayonnaise, BBQ and Mild Peri-peri sauce extra $1.50each
  • Pepperoni L$19.90/M $15.90/Q$4.50
    • Mozzarella on
  • Kit For Kat $7.90
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Lemon Vacharin- Lemon Curd, parfait, crème fraiche, olive oil shortbread, sorbet and crisp meringue $79
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
  • Trio of Cheese, our chutney, apple, spent grain crackers $120
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120
  • Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
  • CORN FRITTERS $3.50
    • with rocket chilli+ herbed, Creme Fraiche, add bacon
  • KIDS MENU AVAILABLE
  • Kransky/smoked salmon/bacon $4.50
  • PAVA PATTIES
    • served with chilli yoghurt
  • CHUNKY FRIES $4.50/$7.50
    • served with aioli+ ketchup(small/large)
  • Toast/ hashbrowns/tomato/mushrooms $2.50
  • SMOKED MUSHROOMS ON TOAST $14.50
    • house smoked mushrooms rocket walnuts, Evansdale blue cheese
  • GARDENERS BREAKFAST $19.50
    • free range poached eggs, Kransky mushrooms bacon, hash browns, tomato + ciabatta
  • Green Garden Salad $8.00
  • Duck Liver Pate $16.00
    • Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • Daily Specials $8.00
  • Black Forest Mousse $13.00
    • Chocolate mousse with berry compote & biscuit crumble
  • Caramel Tart $13.00
    • Sweet pastry with rich caramel & hazelnut praline served with berry coulis
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Breads & Spreads $14.00
    • House baked bread with olive oil, balsamic & dips
  • Available until 10pm
  • Shoestring fries $8.00
    • With garlic aioli
  • -add extra slider $5.50
  • Mini spring rolls $8.00
    • With sweet chilli sauce
  • The dilusso platter $49.90
    • Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
  • Breads & dip $10.00
    • Artisan breads w pesto & balsamic olive oil
  • Platter (10) $49.90
  • Pork & chive dumplings $8.00
    • With dipping sauces
Sampan noodle house

Sampan noodle house

location

Address

362 George Street, Dunedin 9016, New Zealand

phone

Phone

+64 3-477 3782

email

Email

None

clock

Opened hours

Tuesday 11am–3pm, 5–9pm Wednesday 11am–3pm, 5–9pm Thursday 11am–3pm, 5–9pm Friday 11am–3pm, 5–9pm Saturday 11am–3pm, 5–9pm Sunday 11am–3pm, 5–9pm Monday 11am–3pm, 5–9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Soups

features

Features

Takeout ,  Seating ,  Child-friendly

Location
362 George Street, Dunedin 9016, New Zealand