Sanbells Kitchen in 220 Stoddard Road Menu

HOT MEALS HOT MEALS
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Stir Fry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Fried Rice $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Egg Fu Yong $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Rice $3/$5/$6
    • Small / Medium / Large
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
ISLAND FAVOURITES - FOOD ITEMS ISLAND FAVOURITES - FOOD ITEMS
  • La Falai / Fried Fish $6.00
  • Mamoe / Lamb $3.50
  • Povi Masima / Salted Beef $4.00
  • Luau / Palusami $5.00
  • Cooked Banana $1.00
  • Cooked Taro $3.00
  • Oka / Raw Fish $5.00
SWEET SNACKS SWEET SNACKS
  • Panikeke 5 For $1.00
  • Pai Fala N/A
  • Pai Fala (Tray) $5.00
  • Faapaa $2.00
  • Keke Saiga $5.50
  • German Buns $1.50
  • Sua Fai $3.00
  • Faausi $8.00
  • Pai Penu $3.00
  • Pani Popo $5.00
  • Masi Popo $5.00
  • Puligi $4.50
  • Pisua $4.00
  • Supo / Koko Esi $5.00

Nearby Sample Menus

  • -With smoked salmon, cream cheese, red onion, capers & lemon $14.50
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Egg benedict
    • Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
  • Toast (1) $1.50
  • Tokyo style grilled salmon soba $19.90
    • Buckwheat noodles, spring onion, coriander, mung bean sprouts, soy ginger & sesame dressing topped with dry seaweed
  • -With cream cheese, preserves (V) $8.50
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Kids hot cake $12.50
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Garlic Prawn $11.90
    • Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
  • Chicken Wings / Chicken Tenders (4 pieces) $4.99
  • 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Beef with Onion and Carrot (20 pieces) $14.00
  • Beef with Celery (20 pieces) $14.00
  • Chicken with Prawn (20 pieces) $14.00
  • Beef with cabbage $1.2
  • Filar potato in special sauce $2.5 / $3 / $5
    • small dish / small box (takeaway) / large box (takeaway)
  • Lamb with carrot $1.2
  • Pork with Celery (20 pieces) $12.00
  • Pork with Chive, Egg and Mussel (20 pieces) $14.00
  • SOUTH CAROLINA STYLE PULLED PORK FREE RANGE IN A BBQ SAUCE $11.80/$23.50
    • Pork shoulder marinated in smoky spices and slow cooked in a homemade BBQ sauce, then fork shredded Excellent in tacos or wraps, on soft buns with slaw American style, or with rice and salad Single/Double
  • BUTTER CHICKEN (FREE RANGE)(GF) $10.80/$21.50
    • Yoghurt and spice marinated boneless thigh pieces cooked in a lightly spiced creamy tomato sauce. Popular with the whole family. Mild to medium heat.Single /Double
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • VEGETABLE AND CASHEW NUT THAI RED CURRY $11.80
    • loads of seasonal vegetables Thai red coconut curry sauce
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • VIETNAMESE CARAMEL CHICKEN $7.80/$15.50/$27.80
    • a classic Vietnamese chicken dish made with skinless thigh cutlets braised with ginger, garlic and red onions in a sweet and aromatic Vietnamese Sauce, Finished with toasted sesame seeds and spring onions gluten free/one cutlet/two cutlets/four cutlets
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • Toast preserves $5.50
    • Served with your choice of fruit preserve or marmalade
  • Chorizo and spud crush $16.00
    • Grilled chorizo, herb roasted potatoes caramelized onion,wilted spinach and poached eggs
  • Kumara chips with aioli $7.50
  • Eggs benny $15.50
    • Ham or bacon, sauteed spinach, grilled mushrooms topped with homemade hollandaise on toasted focaccia
  • Beef lemongrass salad $14.00
    • Side of beef lemongrass , grilled and sliced, large handful of mesculin coated in thai honey mustard, layer salad then beef slices then finished with salad and seeds, served in pasta bowl
  • Bacon and eggs on toast $11.00
    • Bacon, eggs any style on your choice of multigrain or ciabatta
  • Eggs on toast $7.00
    • Eggs any style on your choice of multigrain or ciabatta
  • B.L.T $14.00
    • Bacon, lettuce, tomatoes on toasted focaccia, aioli served with rustic cut fries
  • Herb roasted mushrooms $5.00
  • SICILIAN $21.90
    • tomato, broccoli, baby spinach, caramelized onions & mozzarella
  • CHICKPEA PEPERONATA $19.50
    • spicy vegetable braise, parsley, feta & toasted ciabatta
  • Toast $4.00
  • Avocado $5.00
  • Mozzarella & Prosciutto (only on weekends or to order)
  • w/ blueberry compote, vanilla mascarpone, candied orange peel & maple syrup $19.50
  • w/ black truffle & toasted sourdough $18.50
  • Croissants (plain /almond) $3.50/$ 4.0
    • a much loved French tradition.layers of flaky, buttery pastry encased in a crisp brown crust
  • 6 mini buns $ 3.00
  • Loaf $5.50
  • Potato(800g/600g) $7.00/$ 6.00
    • a moist, chewy bread with a light rye base which enhances its great keeping qualities
  • Mixed grain $6.00
    • wholemeal based seven grain loaf, kept moist with the addition of rye sour starbec
  • 200g mini loaf $3.00
  • 100g roll $ 1.50
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • Curry roll (home made) $1.90
  • Mussel $ 1.30
  • Special chow mein $12.90
    • shrimps, bbq pork. Chicken, cashew nuts, mushroom vegetables
  • Chicken $9.50
  • Chicken $ 4.80
  • Pork $ 10.50
  • Sea dog $ 3.20
  • Won ton $ 0.60
  • Lemon Chicken $10.00
  • Chicken $7.50
  • Pork $8.00
  • Vegetable $6.00
  • Steak Bami Goreng $9.50
  • Combination $7.50
  • Egg Foo Yong $9.00
  • Steak Nasi Goreng $9.50
  • Ham Burger (Meat Pattie, Salad) $5.50
  • Beach Pack $24.00
    • 2 tarakihis, 1 chips, 2 potato fritters, 1 hot dog, 1 donut
  • Squid Ring $1.20
  • Hot dog $2.50
  • Cheese Burger (Meat Pattie, Salad, Cheese) $6.00
  • Hash Brown $1.50
  • Family Paxk $40.00
    • 4 Hokies, 2 chips, 4 potato fritters, 2 hot dogs
  • Mussel $1.00
  • Soup of the day $9.50
  • -tomato & pesto $9.50
  • Citrus & vine fruit toast $7.00
  • B.L.A.T $9.50
  • Avocado / tomato $2.50
  • Scrambled eggs and toasted ciabatta with: $13.00
  • Scrambled eggs & toasted ciabatta:
  • Toasted muesli with stewed rhubarb and berries $11.00
  • Oysters "Al Naturale"
    • Best Clevedon oyster (half shell)
  • Calamari de Luxe $18.50
    • Squid rings, marinated, grilled and served with salad
  • Beef Steak Sandwich $19.50
    • Served with chips and garden salad and bread
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Oysters "Cleopatra"
    • Topped with bacon, cream & cheese, pan fried and grill finished
  • Carbonara Pasta $19.50
    • Bacon cream cheese, eggs and parmesan cheese
  • Bread and Dips $11.50
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • TOASTS $4.00
    • with butter & preserves
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • SEAFOOD CHOWDER $13.50
    • served with ciabatta
  • Sausages 2, smoked salmon, chicken, beer battered snapper $3.50
  • CAJUN CHICKEN SALAD $13.50
    • with aioli tenderloin
  • STEAK & CHIPS $16.50
    • served with salad(scotch fillet)
  • BREAKFAST SALAD $14.50
    • with ciabatta bacon, poached egg & avocado
  • Cheese, spinach, tomato, avocado $1.50
  • Beef and onion dumplings $12.00
  • At least 2 minimum
  • Sauteed pork liver on rice $11.00
  • Braised tofu on rice $11.00
  • Sweet and sour prawn $28.80
  • Egg soup $5.00
  • Plain pancake with egg $9.00
  • Sliced pork with soy sauce $9.00
  • Tokyo ramen (soy sauce) $10.00
  • Crispy salad $10.00
  • Edamame $5.00
  • Hokkaidho ramen (miso) $10.00
  • Spring rolls $5.00
    • 8 pcs
  • Today´s salad $10.00
    • please ask!
  • Potato croquette $5.00
    • 2 pcs
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
Sanbells Kitchen

Sanbells Kitchen

location

Address

220 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand

phone

Phone

096293177

email

Email

None

clock

Opened hours

6:30 AM to 8 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Pacific

features

Features

Takeaway ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Outdoor Seating

Location
220 Stoddard Road, Mount Roskill, Auckland, Auckland, 1041, New Zealand
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