Sandbar / Malibu Cafe in Gisborne Menu

Sandbar / Malibu Cafe in Gisborne has no menu available, but can choose from many other options such as Bread, olive oil, balsamic smoked butter or Garlic bread from Ussco Bar and Bistro. Breakers Restaurant offers many options including Crispy Mushrooms and Grilled Garlic Bread (v). Te Puka Tavern includes a wide range like Big Coast Brekky or Mushrooms on Toast. Live Oysters and Two For One Tapas on Friday & Saturday (excluding oysters) from . Soho Bar offers Captain Morgans and ·Dine in.

Nearby Sample Menus

  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
  • Comfortably Numb (GFO) $9
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Barney'S Ribs (DF) $15,5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Johnny Cash Stashtm medium $32 / classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.
  • Green Salad GFO DFO $6
  • Rockin' Ribeye (GFO) (DF) $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Redneck Ribs Tm Df
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous!
  • Baby Potatoes, Confit Garlic & Thyme Salt $9.00
  • French Fries & Aioli $8.00
  • Grilled 250G Wakanui Sirloin (GF) $35.00
    • Potato gratin, charred shallots, italian greens & jus
  • Roasted Pear $16.00
    • Oats, hazelnuts, manuka honey
  • French Fries $8.00
  • Market Fish $P.O.A
    • Gnocchi, lemon, sorrel, burnt butter, seaweed
  • Smoked Mussel Casareccia $25.00
    • Chorizo, chilli & pangratatto
  • Grilled Freedom Farms Pork Chop $23.00
    • Soy, ginger, chilled noodles & peanuts
  • Battered Mars $3.00
  • Crabstick $1.50
  • Sausage Plain $2.50
  • Fish Bites & Chips $6.00
  • Egg Burger $7.00
  • Fish Burger $7.80
  • Seasoned Wedges $5.00
  • Seafood Special $25.00
    • 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
  • Anchovy & capers $16.00
    • A staple in italy...close your eyes and pretend
  • Ham & pineapple $13.00
    • You know how this one goes
  • Beef & jalapeno $17.00
    • Started life as a special, becoming a legend
  • Mushroom & feta $17.00
    • With rosemary, olives and cracked pepper
  • Local margherita $14.00
    • A local twist on the margherita...using fresh mozzarella from our friend @ waimata cheese
  • Margherita $9.00
    • The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
  • Flatbread $9.00
    • The garlic bread with oven warmed homemade hummus
  • Salmon & capers $18.00
    • Lemon zest, red onion and kalamata olives
  • Mr Potato Head $12.50
    • Potato skins rustled by bacon, cheese, sour cream, salsa & guacamole
  • Chicken Little $10.00
    • Chicken tenders served with fries & fresh salad
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • Florence Florentine $18.00
    • Home cured salmon, poached eggs, hollandaise, served with housemade bread
  • Seasonal greens $3.00
  • Mushroom $3.00
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Bronco Burger $10.00
    • Meat pattie & cheese burger served with fries
  • Rib Sauce small $3.00
  • Baked potato $10.00
    • mayonnaise chicken & coleslaw
  • 1/2 pack $16.00
  • Roast potato each $0.60
  • Rib Sauce large $9.00
  • Roast Pork $20.00
    • served with salad and fries
  • Whole Chicken $20.00
  • 1/4 pack combo $13.20
  • CHICKEN SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BEEF SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • CHICKEN TIKKA MASALA $10.00
    • tandoor cooked chicken tikka cooked with a tomato and onion gravy with peppers
  • PINDI CHANA MASALA $10.00
    • chickpeas simmered in a North Indian spicy gravy with cinnamon, cloves, and pomegranate seeds
  • BUTTER CHICKEN $10.00
    • morsels of tandoor cooked chicken simmered in a creamy tomato sauce
  • LAMB NAWABI $10.00
    • mildly flavored pieces of lamb simmered in a creamy cashew nut gravy
  • LAMB SAAG $10.00
    • cooked with green herb and spinach puree with lashings of cream
  • BEEF VINDALOO $10.00
    • Goan specialty slightly soured with natural vinegar and spices
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Pork Belly $30
    • Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
  • Steamed Fig Pudding $14
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Waimata Blue Cheese $16
    • With apricot compote, homemade crackers & fig jam
  • Bushmere Antipasto Style Sharing Platters $55
  • Vines Autumn Trifle $14
  • Garlic & Herb Focaccia $7
  • Tempura Coated Oysters - Garden Salad, Balsamic & Sour Cream, Lemon $20.0: ½ Doz, $29.0: 1 Doz
  • Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
  • Green Salad $7.0
  • Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
  • Roasted Baby Beetroot & Pumpkin Salad - Cherry Tomatoes, Pumpkin Seeds, Feta, Olive Oil Dressing $18.5
  • Garlic Bread $6.0
  • Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0
  • Fries $5.0
  • Fries - Large or Small $4.00/$3.00
  • Vege Stack $12.00
    • Field mushroom, spinach, tomato & egg with basil pesto
  • Grilled Ham, Cheese & Tomato $9.00
  • Fish Burger $12.00
  • Prawn Delight $15.00
    • Pizza sauce, prawns, spinach, feta, capsicum, olives & mozzarella
  • Cheese $3.00
  • Hot Dog $3.00
    • Battered
  • Hawaiian Free Range Chicken $14.00
    • with bacon, cheese & pineapple
  • Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
  • Mussel Fritters or Corn Fritters $15.00
    • served with a selection of daily prepared salads
  • Kids Burger & Chips $8.00
  • Open Sandwich $18.00
    • Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
  • Wedges Works $16.50
    • seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
  • Onions, tomato, hashbrown , Garlic Roll $4.00 each
  • Battered Hoki $3.00
  • Homemade Quiche $12.00
    • served with a selection of daily prepared salads
  • Gravy $2.00
  • Pasta of the Day $26.00
    • (Please see wait staff or our specials board for today's option)
  • Shrimp Popcorn $12.00
  • Side Vegetables $6.00
  • CHUNKY CHIPS $7.00
  • Chicken Caesar Salad $22.00
    • cos lettuce, croutons, parmesan cheese, crispy bacon, tossed in ceasar dressing & topped with grilled chicken & boiled egg
  • Beer Platter $50.00
    • A tasty assortment of deep fried goodness (serves 4-6)
  • BBQ Hunters Chicken $28.00
    • Chicken, Bacon, tasty cheese, chips & salad
  • ROASTED WINTER CHICKEN $23 / $33
    • Chicken served on creamy mash with red onion jam, apricot puree & wilted greens
  • APPLE CRUMBLE(NOT LIKE MUMS) $14.00
    • De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
  • SEARED TUNA $16.00
    • Tuna served with pickled cabbage, crispy noodles & sesame aioli
  • BREAD PLATTER $30.00
    • Fresh & toasted bread, cheese, grapes, hummus, relish, aioli, olive dukkah, gherkins, olive oil & balsamic
  • FRIES $8.00
    • Tomato sauce & aioli
  • BREAD & DIPS $8.00
    • Hummus & aioli
  • SOHO CHOWDER $23 / $32
    • Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
  • VEGETABLE PASTA $20 / $30
    • Olive oil penne pasta with roasted beetroot, onions, wilted greens & feta cheese
  • Bacon Wrapped Scallops $33.5
    • Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
  • Vegetarian Grill $21.0
    • Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
  • 2 eggs $3.0
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Bacon $6.0
  • Eggs Bennedect $20.5
    • A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
  • Seasonal Vegetables $9.0
  • Pancakes $17.5
    • Served w/ bacon, caramelized banana, maple syrup & whipped cream
  • Soup of the Day $10.50
    • served with organic garlic bread
  • Tasting Platter $12.00
  • Steak Sandwich $14.00
  • Gourmet Hamburgers $10.50
  • Pasta of the Week $15.00
  • Frittata $9.50
    • with salad
  • Open Sandwiches $10.50
    • with chicken / ham / salami
  • Chicken Salad $12.00
Sandbar / Malibu Cafe

Sandbar / Malibu Cafe

location

Address

7 Oneroa Road, Wainui, Gisborne, Gisborne, 4010, New Zealand

phone

Phone

068686828

clock

Opened hours

Tues - Thurs 4:30pm - 10:30pm Fri - Sat 4:30pm - 11:30pm Sun 4:30pm - 10:30pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mexican , Others

features

Features

Cash ,  Quick Bites

Location
7 Oneroa Road, Wainui, Gisborne, Gisborne, 4010, New Zealand
Similar Restaurants based on Cuisines