Sandbar in Northland Menu

Nearby Sample Menus

Who Shot the Barman Pizza S $9 L $16
- Pizza with garlic butter & mozzarella cheese
3 extra toppings $18
- (excluding scallops/ prawns)
Beef Nachos $15
- Melted cheese, sour cream & sweet chilli
Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
Topped with mozzarella cheese $18
Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
Fried egg $1.5
Salad Green $15 Chicken $18
- Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing

Ake Ake Port $6.50
- Half Glass
Flourless Rich Dark Chocolate Cake $12.50
- Kerikeri Blueberries & Coconut Milk Ice Cream/ Gluten & Dairy Free and no Refined Sugars! If there is such a thing as a Healthy Chocolate Cake then this is it!
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Small= S / Large= L
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus

Chocolate Marquise with Cream Chantilly $9.50
Balsamic Glazed Root Vegetables $6.50
Crispy Duck Watercress Salad, Sesame Dressing $17.50
Toffee Crème Brulée, Vanilla Bean Ice Cream $15.00
Panko Crumbed Fillet of Fish with Salad of Avocado and Caper Mayonnaise $19.50
Salad Leaves with House Dressing $6.50
Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00

Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream

Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
2 X 200GM $29.50
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
Soft Vegetarian Tortilla $16.00
- Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
Garlic Bread $4.50
- Toasted bread infused with garlic butter
Salmon Fillet $26.00
- Pan Seared Salmon Fillet with Hollandaise Sauce
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce

Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin
AP9 Chicken Wings (3 pieces) $9.50
- Deep fried marinated chicken with our special Thai herbs and spices
Noodles $4.50
King Prawn (Entrée/ Main) $11.50/$25.50
Stir 11. Lamb Chili & Pepper Corn $27.50
- Stir fried sliced lamb with curry paste & seasonal vegetables
Curry 4. Massaman Curry
- Thai curry with coconut cream, potatoes, onions & roasted peanuts Chef recommends (beef)
Your Choice of:

Fish Burger $7.50
- A piece of battered fish instead of a patty.
Meaty $18.00
- Bacon, sausage, mince, red capsicum and cheese
Fishbites $5.00
- A fillet of fish cut into pieces. This gives you more crispy batter and allows for easier sharing! Great for kids and adults alike.
Wedges $3.00
Chocolate Cheesecake $4.00 per slice
Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.

Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!
- Add guacamole $2.00
Avocado $2.00
Classic Garden Salad
- This crisp cool salad has a refreshing combination of lettuce, tomato, cucumber, avocado and olives with a balsamic dressing.
Egg $2.00
Blue Cheese Stuffed $17.90
- One for with blue cheese lovers ... Blue cheese stuffed meat patty, onion, lettuce and tomato with the chef's own fig relish.
Chicken Nuggets & Fries $8.00
- A favorite with the kids
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.

Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.

Kiwi Mix grill $26.50
- Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Wedges $10.50
- Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
Bowl of Fries $6.50
- Chunky fries with Chefs special garlic Aioli and tomato sauce
Kiwi Burger $18.50
- Classical Angus beef patty (150g) on lettuce, tomato, beetroot, fried egg, bacon and cheese
Burger Menu N/A
- All burgers served with fries & tomato sauce
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce

Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
English Muffin $7.00
- bacon egg cheese and relish
Free Range Eggs $13.00
- on toast with spinach + grilled tomato
Bacon and free Range Eggs $13.00
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach

Buttermilk Chicken $19.00
- Lettuce, tomato, mango salsa and spicy aioli
Kids Mac & Cheese $10.00
Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
6 wings for $12
Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce

Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
(all above served with a side of French fries)
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Garlic Bread $6.50
- French stick smothered with garlic butter
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread

All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Saag Paneer $16.50
- Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
Vegetable Biryani $17.99
- Basmati rice cooked along with vegetable and a selection of nuts and herbs
Cheese Naan $4.50
- a hot favourite with kids, naan stuffed with cheddar cheese
Malai Kofta $16.50
- Soft croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Lamb Rogan Josh $18.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.

BAYVIEW HOT SHOT $15.00
- Our version of the Italian Dessert “AFFOGATO”. French vanilla ice cream sprinkled with chilli chocolate, accompanied by a shot of espresso and your choice of liqueur. (We suggest Galliano) You Mix & Match as you wish.
For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
SOUP OF THE DAY $10.50
- Please ask your waitperson
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
TRIO $29.00
- The world’s top selling Stonegrill, a selection of chicken, beef & pork w/ onion sauce.
Adults $9.00
SEAFOOD MIXED GRILL $31.50
- An experience like no other, prawns, scallops & mussels w/ yum yum sauce
All mains served with your choice of: Vegetables or Salad plus Roast potato & kumara or fries.

Sandbar

Address

7 Wood Street, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand

Phone

094315587

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Contemporary , European , Gluten Free , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Digital Payments , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Nearby Sample Menus

Sandbar

Northland > Sandbar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7 Wood Street, Mangawhai Heads, Mangawhai Heads, Northland, 0505, New Zealand

Northland Restaurants

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