Saragina Cafe in Auckland Menu

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Saragina Cafe in Auckland has no menu available, but can choose from many other options such as Seaweed in Japanese Style or Crab Chips from Po Karaoke Bar. Cable Bay Vineyards offers many options including Rosemary Roasted Nuts and Kalamata olives, lemon and thyme. Newdays Espresso includes a wide range like Eggs on toast or -Add bacon. FRIES and POUTINE from . Florrie McGreal's Irish Pub offers Five Star and Wonton Rice noodle Soup.

Nearby Sample Menus

Vegetable Dum Biryani $35.00
- Served with raita and gravy (for 4 persons)
Tandoori Chicken Half $10 / Full $18
- Half Chicken marinated with Special Mix Spices, Yogurt and Grilled in Tandoor
Balti Paneer (made to order) $12.00
- Cubes of cottage cheese cooked with special balti sauce.
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
Carrot Halwa $3.00
- Fresh grated carrot steam with milk, sugar and sultana.
Mughlai Chicken (medium spicy) $12.00
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
Chicken Manchurian (mild) $12.00
- Special Manchurian sauce.
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).

Sambal $2.00
Beef Rendang $15.50
Roti Canai 2pcs $11.00
- homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
Beef Murtabak $15.50
Curry Puff $8.00
- curry potato pastry
Add sunnyside $1.50
Vegetarian Mee Goreng $13.50
- mamak style fried noodle with bean sprout, tofu fritters in special sauce
Curry Chicken noodle $14.50
- dry noodle served with curry chicken

Meat pattie $2.00
Paua fritter $2.50
Snapper special $26
- 4 Snapper fish, 4 sausages, 4 potato fritter
Corn fritter $1.80
Steak & cheese toast $3.50
Mussel fritter $1.80
-small tartare sauce
-chips $2.00

Chicken $15.50
Thai Jasmine Rice $2.50 per portion
Lamb $18.50
Three Colour Rice (Mild, Warm, Medium, Hot, Thai Hot) $15.50
- Stir fried rice with baby shrimps and chicken, (red) carrots, (yellow) corn and (green) peas
Half Dozen $9.90
Green Curry (Warm, Medium, Hot, Thai Hot)
- Traditional Thai green curry with vegetables and bamboo shoot
First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
Gai Yang Phu Thorn (Mild only) $17.50
- Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.

Chicken R $3.90 / S $3.50
Cheese
One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
Chicken S$9.9/$12.9/L$16.9
4 pcs chicken $10.00
All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
S = Small / M = Medium / L=Large
B $35.00
- 1 medium pork, 1 medium beef, 1 large butter chicken

Beef & Mushroom $13.50
Lemon Fish $13.50
Potato Fritter $0.70
Prawn Curry $14.50
Stir Fired Beef with balck Bean Sauce on Steamed Rice $11.50
Fish $3.00
BBQ Pork $10.00
- Egg Noodles with BBQ Pork and fresh veges in chinese BBQ Sauce
1/2 Chicken or Chips $11.00

Bread $2.00
Fish & Chips $8.00
- 2 Crumbed Fish + Chips
Istanbul Special $13.00
- Tomato Base, Chicken, Lamb, Pepperoni, Mozzarella Cheese, Olives, Mixed Capsicum, Red Onion, Mushroom, Oregano
Mixed Satay Souvlaki M $10.00 / L $ 12.00
- Grilled Spicy Chicken And Lamb Satay, Rice , Salads, Sauces
Meat $2.50
Lamb $13.00
- Chargrillled Marinated Lamb Cubes With Vegetables On An Iron Skewer Served With Salad And A Choice Of Turkish Bread Or Rice With Homemade Yoghurt And Hummus
Kofta M $ 8.00 / L $ 10.00
- Meatballs, Salads, Sauces
Chicken M $ 8.00 / L $ 10.50
- Grilled Chicken, Salads, Sauces

-Salad
-Kimchi aioli
-Sous vide prawn
-Lemon / yuzu mayo
Optimum - mass $14.90
- Chicken prawn, tofu, white rice or salad, edamade + your choice of sauce
-Masago $2.00
-White rice
-Sriracha aioli

B2 Chicken Miso Cutlet $14
- Chicken cutlet with miso sauce
Miso soup can be changed to mini udon
A11 Vege Croquette
Mini Soba $5
C9 Seafood Curry $14
A8 Torikara
A15 Chawanmushi
B10 Tempura $13
- Prawn & veg

Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Sides $2.50
- fries, green salad, bacon, sausage, hash brown, grilled tomato, mushrooms, fries or avocado from
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
French Toast $17.50
- with caramelised banana, maple syrup & whipped cream
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Upland Rosti $18.50
- crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
Toasted Bagel $14.00
- w avocado, tomato, cream cheese, fresh herb pesto

Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
Mung/Red Bean Soup $2.00
Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
Spiral Lions (Snails) Rice Noodles $10.00
- Famous dish from Guangxi China
Beef with Veg Bun / Seafood Bun $1.10
Xiao Long Bao $8.00
- 8 pieces. Small Pork Buns with Soup Inside
Millet Porridge $1.00
Chinese Pancake with Chives $3.00

GARLIC NAAN $2.50
KADDU/LOKI KA DALCHA $12.00
- lamb cooked with lentils bottle gourd with spices
PANEER BUTTER MASALA $12.00
- cottage cheese cook with onion and capsicum in butter sauce
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
ALOO GOBI $12.00
- cauliflower cooked in onion and tomato base gravy and spices
KADAI VEG $12.00
- vegetables cooked in onion tomato gravy with capsicum onion and coriander
PRAWNS BIRYANI $15.00
- authentic marinated Hyderabadi prawns biryani cooked in dum style
CARROT SWEET $3.00

34. Butter Chicken $16.00
- Tender morsels of boneless chicken marinated overnight partially cooked in tandoor and finished in mild creamy tomato based gravy with a tint of dry fenugreek leaves.
4. Samosa Shahi (2 pieces) $5.00
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas, dry fruit, ground & whole spices and topped with yogurt & sauces.
17. Chicken Tikka Haryali Full $17.00
- Fresh boneless chicken portions marinated with mint sauce.
77. Pudina Paratha $3.50
- Lacha paratha finished with fresh mint on top.
61. Bhindi Masala $13.00
- Okara cooked With onion & spices
63. panchrangi Dhal Tadka $13.00
- Blend of five dhals cooked on slow fire & tossed with tomatoes, onion, ginger, garlic & cumin seeds.
72. Garlic Naan $3.50
- Plain naan finished with fresh garlic & coriander on the top.
70. Plain Naan $3.00
- The famous Indian bread made from standard flour cooked in tandoor without butter.

-Cooked in curry / Cooked in specially prepared chicken soup POA
-Beef / Pork / Chicken / Seafood / Singapore Style $18.00
●Fried Rice
-Sticky Rice Wrapped in Lotus Leaves / Spare Ribs with Black Bean Sauce $5.00
-Lamb cutlets with black pepper sauce (served on sizzling plate is optional) / Stir fried lamb cumin & steam bun $30.00
●Seasonal Vegetables
●Shrimp
Green beans cooked in mince pork and pickles $23.80