Sargoods Restaurant in Queenstown Menu

soul classic $11.20
- 1/3 lb ground prime beef, salad, relish, aioli
satay spice $12.20
- 1/3 lb ground prime beef, spicy peanut sauce, salad, relish, aioli
funky beet $12.20
- 1/3 lb ground prime beef, beetroot, salad, relish, aioli
blues brother $12.50
- 1/3 lb ground prime beef, blue cheese sauce, salad, relish
the legend $13.90
- 1/3 lb ground prime beef, bacon, melted cheddar, dijon mustard, salad, relish, aioli
the whanga $13.80
- 1/3 lb ground prime beef, bacon, avocado, salad, relish, aioli
going tropo $14.50
- 1/3 lb ground prime beef, melted cheddar, grilled pineapple, bacon, salad, relish, aioli
the cowboy $16.10
- scotch fillet steak, bacon, melted cheddar, dijon mustard, salad, relish, aioli
the lost soul $16.50
- 1/3 lb ground prime beef, double bacon, melted cheddar, egg, beetroot, salad, relish, aioli
the magic mushroom $16.80
- scotch fillet steak, portobello mushrooms, bacon, salad, red chili relish, aioli

Nearby Sample Menus

Panang Curry $18.50
- with creamy coconut milk, onion, potato carrot and crushed peanut
Red Curry Stir-fry $18.50
- with bamboo shoots, capsicum, sweet basil and fresh market vegetables
Soft Drinks - 1.5L $4.50
Family Combo Set $75.00
- Any 3 Mains, 2 Rice, 2 Starters, 2 1.5l Soft Drinks
Soft Drinks - 355ml $2.50
Crumbed Lemon and Pepper Calamari (10) $9.00
Garlic and Black Pepper Stir-fry $18.50
- with mushroom, capsicum and fresh market vegetables
Peanut Stir-fry $18.50
- with cabbage, cauliflower, baby corn and fresh market

Agria Fries $9.50
- Aioli & tomato sauce
South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Fruit & Nut Toast $8.50
- Housemade vanilla ricotta and fresh fruit
Flatbread with Free Farmed Pulled Pork $21.00
- Refried beans, red pepper chipotle pesto, pineapple salsa, spinach slaw
Halloumi $5.00
Silverbeet & Chicken Broth (df) $17.50
- Pearl barley, leek, crispy corn, parsley, cashew & miso crouton
Eggs Benedict $18.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - vegetarian
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil

Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
Roast Veggies $5 Sml / $9 Lrg
Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
Lamb Stew $19.00
- Bone warming stew laced with hearty veggies and lamb. Served with rustic bread
Beef Short Rib $24.00
- Tender short rib cooked to juicy perfection. Served with mashed potato and parsnip crisps
BBQ Pulled Pork Burger $18.00
- Slow roasted pork, bacon, jalapenos with chilli coleslaw
Tempura Kumara $15.00
- Lime slaw, housemade ranch
Mountain Hot Wings $18.00
- 1 KG of hot wings served with home made ranch dip

all toasted sandwiches served with chips and aioli
Avocado, grilled halloumi & tomato
Cold smoked Aoraki salmon, capers & cream cheese
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Garlic bread & dips $6.00
Chicken quesadilla w/ melted cheddar red onion and guacamole
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Cured pastrami, grilled mozzarella& aioli

Clam Pasta $33.90
- with Littleneck clams, white wine, chilies & herbs
Cloudy Bay Surf Clams stir-fried with XO sauce $21
For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
6 Oysters battered with malt vinegar $30
Gurnard $37
- sweet, firm white fillets - pan- roasted with new season Perla potatoes, Nevis Garden’s asparagus & spring herb butter
6 Oysters natural with shallot vinaigrette $28
Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
Salmon Steak $37.50
- char-grilled medium rare & on the bone – with zaru soba noodles with pickled cucumber & South Island seaweed salad

Grilled w/ a Thai butter and pickled ginger
Sourdough ciabatta w/ local cairn Muir olive oil $8.00
3 Cheeses $25.00
wagyu flank steak salad, miso cream, pickled vegetables, shitake, crispy noodles $23.00
Heritage tomato salad, burrata, black garlic, mint oil and tomato consomme $22.00
Soup $18.00
- vine tomato and charred red pepper soup, mozzarella, olive and cured tomatoes
Grilled courgettes, tomato and buckwheat salad, lemon dressing $9.00
wagyu beef rump, broccoli, jersey benne potatoes, pepper sauce and gorgonzola $39.00

5 Grilled Tenderloins $11.90
- Choose your basting
Dessert $4.00
- Choose from Cheesecake or Choc Mousse!
- Large $6.50
Side Salad $4.50
5 Churrasco BBQ Thigh Pieces $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
Seriously Large Chips $9.50
Whole Chicken
- To share, or not to share
- Large $6.50

Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam
Bowl of fries $7
Chicken parmigiana burger $19
- Served with fries, crumbed chicken, napolitano sauce, melted mozzarella& salad served in a toasted focaccia bun
Salt and pepper squid $26
- Served with aioli
Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Potato wedges $12
- Served with sour cream & sweet chilli
Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut

Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Fried alamari, baby rocket, aioli $17.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Potato bravas, chilli tomato sauce, aioli $11.00

Roasted tomato $5.00
West coast whitebait omelette $23.00
- served with a lemon wedge, watercress and buttered toast
Add Crayfish POA
Sesame slaw $8.00
Duck liver parfait $18.00
- mandarin, orange compote, toasted brioche
Toast with accompaniments $5.00
New Zealand selection of cheese $38.00
- with individually matched accompaniments, ask your waiter about our wide selection of Central Otago wines
Hash browns $5.00

Shitaki mushroom wonton $12.00
Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
Natural or steamed with ginger, garlic and vermicelli
Peking duck pancakes-Half (8pancakes) $45.00
NZ SCAMPI 25
- steamed
MARKET FISH MP
- Deep fried
NZ SCAMPI 25
- Spicy Deep Fried
Spicy eggplant(vegetarian option available) $20.00
- Deep fried eggplant with sambal sauce

Sargoods Restaurant