Hummus, cumin scented tomato and onion jam with warm Turkish bread
Lemon and Basil Crumble $15.50
caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
Warm Lamb Salad $32.50
Lamb rump with rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Sushi and seafood $27.50
Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
Muffin $5.50
Dilmah Tea-makers Private Reserve $5.00
Hot smoked salmon with beetroot macaroon, horseradish, beet salad $17.50
Banana Split $15.50
Chocolate fudge brownies, banana vanilla ice and chocolate crunch