Scholars Restaurant in Napier Menu

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Scholars Restaurant in Napier has no menu available, but can choose from many other options such as China Light Special or Prawn Crackers from China Light Restaurant and Takeaways. Black Barn Vineyards offers many options including Roasted Almonds and Hawke's Bay Kalamata & Manzanilla Olives. Birdwoods Gallery includes a wide range like Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad. -Crumbed and Gurnard from . Halfway Takeaways offers mexi muma and V = Vegetarian / GF = Gluten free / DF = Dairy free.

Nearby Sample Menus

All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
Fries, Garlic Aioli $7
Chef’S Noodle Bowl $24
Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
Roasted Tomato $3.5
Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
Streaky Bacon / Sliced Champagne Ham $4.5
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Mushrooms $3.00
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Lassoo of Hog $38.00
- 450grams of rolled pork loin with a prune, carrot and seeded mustard dressing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.

Smith's Focaccia with Olive Oil $5.00
Toast, smith's jam, marmite $8.50
Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
Lime coconut french toast crunch $14.50
Tempura fish, tartare sauce $14.00
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast

Chicken nuggets & chips $7.00
-FULL $17.00
Vegetable biryani $14.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
•Vegetarian delight
Chicken sagwala $16.00
- Boneless chicken cooked in spinach, spice and herbs.
Paneer pakora $10.00
- Pieces of cottage cheese coated in chickpea fl our and deep fried.
Aloo kulcha $4.00
- Naan bread stuffed with potatoes, mild spices and herbs.
Chicken bangali $16.00
- Chef Special Chicken Curry with vegetables.

Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90
Fish of the Day - Chef's inspiration created fresh each day $29.90

Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
Creme Brulee $14.00
- Almond tuiles, rhubarb sorbet, rhubarb sticks
Duck Liver Pate $21.00
- Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
Takeaway Express Breakfast $12.00
- Your choice of espresso coffee or tea served with bakery selection of a croissant Danish & preserves
Generous for one or share for two
Salad of Heirloom Tomatoes $24.00
- Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
Broccolini, Olive Oil, Greek Feta, Mint Leaves $8.00

Early Bird Smoothie Half $8.50 Full $9.50
- mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
Classic Caesar Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
Thai Chicken/Beef Wrap $10.90 Salad $12.90
- free-range poached chicken or grass-fed beef, field greens, carrot, red onion, crispy noodles dressing - freshpress thai
Wild Child Wrap $10.90 Salad $12.90
- antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
Extra filling / Extra meat $2.00 / $3.50
Tank Tokyo Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
Organic Acai Energy Bowl $12.90
- organic acai berries, blueberries, banana, NZ honey, Clean Paleo Manuka Crunch
Guacamole Greens Wrap $10.90 Salad $12.90
- free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle

gluten free bread add $1.00
fried haloumi $4.00
Chia breakfast pudding $14.50
- buckwheat granola, fruit GF DF V
Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
Shakshuka $17.50
- baked eggs in a spiced tomato, bean and vegetable ragout, crusty bread DF

SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
EGGS on toast (V) $10.00
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>

SALM0N BAGEL $19.20
- salmon, cream cheese, capers + 1emon
C0RN FRITTERS $7.00
- with tomato + avocado
SALM0N SALAD $19.20
- Avocado + balsamic dressing
SALMON + LEMON $5.50
FRIES $5.00
- aioli + tomato sauce
FRENCH T0AST $14.50
- bacon, banana + maple syrup
BEEF BURGER $16.90
- tomato, cheese, lettuce, onion, aioli + relish+ Fries
C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon

WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
PICNIC TOAST SLICE $3.50
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
- 58.00 match w/ blank canvas Gruner veltliner, 2015
PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50

Four Seasons $14.00 - $24.00
Dumpling 6 Pack $9.00
Margherita $8.00 - $14.00
Pork Belly Steamed Bun $5.00
Fruits of the Sea $16.00 - $27.00
Soba Noodle Salad $5.00
Simply Proscuitto $18.00 - $28.00
Dumpling 12 Pack Combo $16.00

Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
Gluten free toast (GF), Hollandaise, Tomato $1
Pancake stack / bacon / grilled banana / maple syrup $8
The Bach Beer Battered fish / salad / tartare / lemon / fries $17
Salt and pepper squid with lemon aioli (GF) $6
3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16

Beef Burger $ 12.00
- With fries
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
Fish Burger $ 12.00
- With fries
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
Kids Chicken Nuggets $ 5.00
- With fries

Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
GK hash cake x2 $4.50
Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
Crispy bacon x2 $4.50
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Preserved $8.50
- GK bagels served with butter & selection of preserves
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
Creamy mushrooms $4.50