Scholars Restaurant in Napier Menu

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Scholars Restaurant in Napier has no menu available, but can choose from many other options such as China Light Special or Prawn Crackers from China Light Restaurant and Takeaways. Black Barn Vineyards offers many options including Roasted Almonds and Hawke's Bay Kalamata & Manzanilla Olives. Birdwoods Gallery includes a wide range like Grilled Artisan Sandwich & Salad or Chicken & Mushroom Filo & Salad. -Crumbed and Gurnard from . Halfway Takeaways offers mexi muma and V = Vegetarian / GF = Gluten free / DF = Dairy free.

Nearby Sample Menus

Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Longhorn Cheesecake $12.00
- Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
Straight-Cut Chips $5.00
Prawn Star $19.00
- Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Green Salad $6.00
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders

Tabbouleh; $5.90
Turkish bread; $3.00
Double up; $13.50
-Grilled halloumi;Served with coleslaw, tabbouleh, hummus and beetroot $12.50
-Halloumi; $9.50/$11.50
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
-Small; $12.99
-Regular; $15.99

●The chippy
- Great to share
Cream cheese spinach / Truffle infused mash $6.00
Grilled chicken breast $14.00
- Served with your choice of pepper, mushroom or cheese sauce
-Pork belly $3.85
Some meals may contain gluten and traces of nuts. Please alert your server of any dietary requirements. All weight are raw
-Between four people $14.00
-Add pepper, mushroom or cheese sauce $2.00
Avo smash on a toasted baguette (GFA) $15.00
- Seasoned avocado served on a fresh roasted baguette with 2 eggs any style

Cheese pizza pane $ 7.9
Calamari in crema $ 19.9
- pan fried squid rings w. capers, lemon, garlic & crema on arborio rice & rocket
Chilli pizza pane $ 6.9
Fettuccine con pollo $ 19.9
- sauteed chicken w. mushroom, olive oil, garlic, herbs e panna
Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
Verdure di stagione $ 9.9
- seasonal vegetables

Noodles
- Vietnamese vegetarian Noodle Box
Mesclun Salad
- with Kiwi Extra Virgin Oil & white Balsamic Dressing
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Potato Wedges
- With Hot Sauce & Cumin Sour Cream
Lamb Focaccia
- Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
Feta, Capers & Avocado Oil
Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes

-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
S/w rice and Variabel Sayuran $25.00
- seasonable Vegetable dish
Closed : Public Holidays
Nasi Goreng $25.00
- fried Rice
Minimum Order Two (not necessarily the same)
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
the ‘Salt & Pepper’

Rookworst $3.60
Squid Ring $1.30
- Price Each
Lasagne Square $3.60
Coleslaw - Large $5.50
Crumbed Chicken Fillet $4.10
Egg $7.10
Scallop $2.40
- Price Each
Chicken Croquette (Kroket) $3.00

Veg Fried Rice $9.00
Potato Kulcha $3.50
- naan baked with potato and spices inside
Pappadom $1.00
- thin wafer, spiced and crispy
Aloo Matter $14.50
- potatoes and peas cooked in special onion and tomato gravy
Aloo Gobhi $14.50
- cauliflower and potatoes cooked with dry ground spices
Wedges $4.00
Veg Noodles $10.00
Flavour of Indian Special $16.50
- original lamb curry with vegetables and chef's special gravy

Lite Cut 200g $27.9
Mashed Potato $4.00
Fresh Strawberry & Chocolate Fondue $16.90
- Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana served with rich warm chocolate dipping sauce.
Boss Hog Beef Ribs $44.90
- Beef ribs, BBQ sweet chilli sauce, Hog Tail Fries or sweet potato wedges and rawslaw house salad or vegetables.
Char-grilled Chicken Breast $5.90
Boss Hog Rocky Road Sundae To Share $17.90
- 4 scoops of vanilla ice cream and 4 scoops of strawberry ice cream served on a pile of warm chocolate mud cake drenched in chocolate fudge sauce, marshmallows, strawberry topping, whipped cream, toasted coconut and 2 chocolate wafers.
What A Catch $29.90
- Panko crumbed flathead fillets, calamari, prawns and crab cake with Hog Tail Fries or sweet potato wedges, creamy tartare sauce and a wedge of fresh lemon.
3 Panko Crumbed Prawns $7.90

Egg $7.50
Chicken Nuggets $1.20
Scallops $2.40
Hawaiian $9.00
Ham $3.80
Bacon & Egg $4.80
Bacon & Egg $8.50
Oyster $3.10

Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Sauce (Aioli/Tartare) $1
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Piece of Battered Fish $4.5
- Fresh gurnard
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Garlic Bread $5
- Hot <£ crispy
Sausage $2.50

Chicken Kebabs $12.00
- 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
Beef Pattie $16.00
- Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
Chicken Schnitzel
- Chicken breast crumbed served with garlic gravy
Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
Mini Mixed Grill Duo $15.50
- Combination of beef rump & chicken breast with garlic aioli
Shrimp Cocktail $9.50
- Peeled Thai shrimps covered with our seafood sauce on a bed of lettuce & lemon
Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
Sugar Loaf Challenge $28.50
- 400 grams prime steer beef with Jus Lie Sauce

PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
Pork fries $15.00
- with sour apple sauce & hoisin
Fresh crab $15.50
- oven roasted With lemon & harissa butter (subject to availability)
Eggs any style $10.50
- with toasted sourdough & whipped butter
Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Tomato $4.50
Seafood chowder $15.00
- with anchovy grilled sourdough

Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Crispy bacon x2 $4.50
Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
Grilled banana $3.50

Tempura vegetable of the day $ 7
Chunky french fries & aioli $ 7
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
Oyster gratin baked in the shell, cider cream $ 15
Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
Cheese trio $ 17
Passion fruit pavlova roulade, tropical fruit salsa $ 14