Sen Donburi in Lower Hutt Menu

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Fresh salmon don $13.00
California roll don $13.00
- salmon, cavlar & avocado
Oyako don $13.00
- chicken & egg
Taco Rice don $13.00
- beef & tomato
Donkatsu $12.00
- chicken
Yakitori $12.00
- chicken & vege skewer
Hamburger don $12.00
Bacon & Egg don $11.00

Choose 1 $8.50
- small
Choose 2 $10.50
- medium
Large $14.00
Medium $12.00
Small $10.00
Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
Choose 3 $12.50
- large

Nearby Sample Menus

Squid Ring $0.90
Steak $4.00
Prawn $12.50
Squid $13.00
Combination $10.50
Combination $10.50
Pineapple Ring $2.00
Hot Dog $2.30

Squid Ring $1.10
Chicken $9.50
Shrimp $11.50
Pineapple $1.50
Oysters Season Price
Fried Ho Fun with Beef $12.00
Sausage $2.60
Seafood $14.50

GARLIC NAAN $3.00
- Leavened bread sprinkled with crushed garlic, baked in tandoori topped with green herbs >>
LAMB BIRYANI $15.00
- Basmati rice cooked with tender lamb, fried onion, flavored in Indian spices with mint and yogurt, served with raita and special gravy
PLAIN NAAN $2.50
- Naan is a celebrated leavened bread. It is usually huge, light, fluffy and chewy.A very common dish served with tandoori.
TANDOORI CHICKEN $12.00
- Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
GOBI (CAULIFLOWER) MANCHURIAN (DRY/SAUCE) $12.00
- Cauliflower deep fried with corn flour. Mixed in with ginger, garlic, onion, capsicum, red chili paste and soy sauce.
PALAK PANEER $14.00
- Cubes of cottage cheese cooked with spinach and spices garnished with ginger and cream.
CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
SEEKH KEBAB $12.00
- Lamb mince are marinated in cheese, egg and Indian spices then skewered and cooked in tandoor, served with fresh vegetables, salad and mint sauce - 5 pieces.

Burger Kebab $7.00
Esk Meal Combo $19.00
Yoghurt
Mild Chilli
Chips $3.00
Regular Kebab $11.00
Eskander Meal $15.00
Kebah Combo $14.00

Soup of the day $10
- with toasted five grain or sourdough
Ham $4.5
Pineapple $2
Eggs Benedict(ham) $17
The Gotham Biggy $20
- free range eggs, bacon, kransky, mushroom, grilled tomato and hash brown, on five grain or sourdough.
Mac and cheese $12
- sourdough breadcrumbs, grilled mild cheddar (V)
Add extra fillings
Bacon $4.5

- Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
BBQ Baked Beans
- Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
Cheeseburger $15.00
Ice Cream
Bacon cheeseburger $16.00
- Just plain ‘naked’ featuring a sprinkle of our special spice blend.
Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Big Daddy’s Beef Rib(s) $25.00/$36.00
- You’ll feel like Fred Flintstone chowing into these. Delicious and enormous. Served with our famous BBQ baked beans and fresh cut fries. One bone $25/Two bones $36

Tandoori Chicken Baguette with Yogurt & Mint Dressing $14.00
- Scrambled + $2.00
Add bacon & cheese + $4.00
3 Egg Omelette with 3 Fillings $18.00
- Bacon; Cheese; Mushroom; Onion; Tomato
Halloumi & Mushroom Baguette $14.00
Add fries & aioli $4.50
Wedges with Sour Cream & Sweet Chilli $9.00
- Zany Zeus Halloumi + $5.00

Hawaiian $12.00/$18.50
- ham, pineapple, tomato sauce, cheese
Pasta of the Moment $18.50
- Fresh tri colour fettuccine served in a creamy sauce see blackboard for flavour
Kai Aloha $18.50
- Angus beef patty with a pineapple ring & cheese
Simple Bacon & Eggs $10.00
- 2 eggs cooked any style (poached, fried, scrambled) served on toasted focaccia bread with bacon >>
Pigs in the Hen House $18.50
- Grilled chicken breast with bacon, brie & basil pesto
Hand cut fries $8.00
- with garlic aioli
Chicken Pollo $12.00/$18.50
- Chicken, camembert, cranberry sauce, cheese
The Cuz $18.50
- Angus beef patty with bacon, egg, cheese & beetroot relish

Scallops (1/2 dozen) $10.00
Sweet & Sour Chicken $12.00
Satay Chicken or Pork or Beef $13.80
Dim Sums (1/2 dozen) $5.00
Orange Beef (vegetables on side) $15.00
Chicken or Pork or Beef Cashew Nut $13.50
Seafood Chow Mein $16.50
Cheeseburguer $3.50

BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli
+ garlic bread $17.00
Beef burger also includes caramelised onion and cheese
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Chicken burger also includes pineapple and cheese

Chicken Wings $12
- Served with Fries
Chicken Nuggets $12
- Served with Fries
Eggs Florentine $15
- Poached Eggs with spinach & hollandaise served on CJ's Cornbread
Eggs Benedict $15
- Poached Eggs with Bacon & hollandaise served on CJ's Cornbread
Mixed Grill $22
- 100g Steak, Lamb Chop, sausage, bacon, mushroom, eggs served with fries
200gm Sirloin Steak $20
- Served with Salad, Fries and your choice of sauce
Caesar Salad $18
- Served with grilled chicken, salad, boiled egg and Caesar dressing
Fish & Chips $12

Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Crumbed Fish ($POA - Refer to Black Board)
- Coated in panko crumb and cracked pepper, deep fried and served on a winter ratatouille with potato croquettes and Moroccan preserved lemons.
Margarita $15.50
- Fresh sliced tomato, ripped balls of boccocini and dashes of tabasco sauce finished with fresh basil leaves.
Risotto $21.00
- Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
Meateor $21.00
- A selection of sliced cured and fresh meats - chorizo, cabanossy, pepperoni, Italian salami, pork belly, beef meat balls. With sliced red onion and kalamata olives, drizzled with B.B.Q sauce and roquette leaves.
1/2 $30.00
Crumbed garlic mushrooms with aioli

Roti $3.00
- Wholemeal bread
Paneer Makhni $8.99 / $13.00
- Pieces of cottage cheese simmered in creamy tomato sauce
Chicken Korma $9.99/$l4.99
- Pieces of chicken simmered in rich cashew nut sauce and ground spices ﬁnished with cream
Lamb Rogan Josh $9.99/$l4.99
- Tender pieces of lamb cooked with selected spices and herbs in traditional Kashmiri style
Chicken Vindaloo( A Hot Dish) $9.99/$l4.99
- Tender pieces of chicken cooked in red chilies. herbs and hot vindaloo paste
Lamb Madras $9.99/$l4.99
- Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
Vegetarian Biryani $8.99 / $14.99
- A combination of fresh vegetables prepared with basmati rice. herbs and spices
Potato Wedges: $5.00

Steamed Dim sims (4 pieces) $6.50
Nasi Goreng (Spicy Fried Rice) $15.50
Spicy Diced Chicken with Peanuts $18.00
Hot & Sour Soup with Shrimp $6.50/$16.00
Szechwan Style Beef in Hot Chilli $19.50
Honey King Prawns tSIsF $24.50
Chicken Fried Noodles $14.50
Combination Meat Fried Rice $15.50

Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Chocolate truffle $3
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Green beans, seaweed + lemon butter $8
Olives, orange peel, rosemary, vanilla $8
Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Ora king salmon belly, gin botanicals, vanilla, compressed cucumber, damson plum $17