Sen Donburi in Lower Hutt Menu

Choose 1 $8.50
- small
Choose 2 $10.50
- medium
Large $14.00
Medium $12.00
Small $10.00
Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
Choose 3 $12.50
- large

Nearby Sample Menus

Tex Mex $11.00
- with Spicy Habanero Sauce, Cheese & Coleslaw
Bean Burger $19.00
- Seed & Bean Patty with Hummus, Halloumi and Beetroot Relish served with Hand-cut Chips
Market Fish $22.00
- Pan Seared Fish with Cauliflower Puree, Dill Pesto with a Green Bean and Rocket Salad
Curly Fries $7.00
Salt & Pepper Squid with Aioli $14.00
Kiddies Cone $2.50
- with a Flake $3.50
Banana Split $7.50
Coco Pops & Organic Milk $4.00

Cheese $5.00
Beef Curry $.50
Snack Box $5.60
- 1 piece(thigh) chicken and chips
5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
Vege Curry $7.00
All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
Kotthu Roti $15.00
$1 extra for cheese or egg with any wraps

Tempura udon $15.00
- lightly battered seafood and vegetables with noodles in soup
Fish $13.00
Green tea ice cream $7.00
Sesame ice cream $7.00
Banana with ice cream $6.00
Shake $26.00
- salmon fillet
Vegetarian tempura $15.00
- assortment of seasonal vegetables in light batter, deep fried
Gyoza $10.00
- japanese dumpling

Chilli Burger £5.75
LA SALMON $15.00
- Your choice of hummus or sour cream base, cold smoked salmon, spinach, dill, lemon juice and a drizzle of olive oil
Beef and Onion Baguette £5.75
- with Gravy
Chilli Boat £5.75
- Hot Chilli Cheese Baguette
LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad
Locally dressed Crab £10.25
- served with a baked potato, mayo dip and a side salad

Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Pasta of the Day
- See our Chef's special board
Creamy Porridge $10.50
- with sticky saffron pears & honey
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
crispy bacon $16.50
smoked salmon $18.50
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Light breakfast $12.50
- grilled ham, poached eggs. Mozzarella cheese, sliced avocado on sourdough bread
EGGS STYLE -POACHED -FRIED -SCRAMBLED
Omelette w/ toast (extra fillings: $1.50 Each) $12.50
- Choose 3 options: onion cheese tomatoes mushrooms ham
-crispy bacon $11.50
Top one vegetarian big breakfast $15.50
- eggs (any style), hash browns, wilted spinach, grilled tomatoes, sauteed mushrooms w/ toasted sourdough bread and hollandaise sauce
Fruit pancakes $12.50
- seasonal fruit, berries, whipped cream topped w/ cinnamon sugar and maple syrup
Eggs on toast w/ grilled tomatoes $6.50
-ham $10.50

Garlic Bread $9.00
- Cheese & garlic pizza bread
Prawn & Bacon $12.00/$18.50
- Prawns, bacon, feta, garlic, tomato sauce, cheese
Homemade Chicken Tenders $10.00
- With garlic aioli & sweet chilli sauce
Antipasto Platter Small / Large $16.00/$ 25.00
- Cured salmon, olives, salami, jalapenos, sun-dried tomatoes, camembert, blue cheese, feta with dips & bread
Mexican Nachos
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
Pork Schnitzel $18.90
- served with hand cut seasonal vegetables and mushroom sauce
Pasta of the moment
- fresh tricolour fettuccine served in a creamy sauce see blackboard for flavour
Hawaiian $12.00/$18.50
- Ham, pineapple, tomato sauce, cheese

THALI NUMBER 2 $9.99
- 3 plain roti curry rice kadi papadum pickle
Prasad Shero (dessert) $2.99
PAVBHAJI RICE $6.99
- the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
BOMBAY BIRYANI $6.99
- special basmati rice cooked with dry fruits and spices served with raita
DAL MAKHANI RICE $8.99
- it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice
CHAPATI AND CURRY $7.99
- Wholemeal Chappati served with curry and Pickle
Extra Kadi $1.99
Gulab Jamun 2 pcs $2.99

Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
1/2 $30.00
Scallops and Bacon $19.50
- Juicy scallops wrapped in streaky bacon and griddled crispy. Served on a fresh garden salad mix, with kumara and caper crisps and drizzled with aioli.
Home Made Apple Pies $10.50
- Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
Vegetable wontons with sweet chilli sauce
Nachos $15.00
- Warm com chips oven baked with cheese, topped with our savoury beef and beans. With capsicum and roquette leaves and served With sour cream, sweet chilli and avocado pulp.
Roasted Vegetable Salad $18.50
- Seasonal root and tuber vegetables, roasted with fresh herbs and maple syrup. Served on a garden salad and topped with roasted pine nuts and crumbled Kapiti feta cheese.
Bread Selection $12.50
- Toasted variety of breads, with a smokey paprika feta and roasted almond bread dip.

Pigs head terrine, preserved peaches, chicken parfait, grilled chorizo, white onion kimchi, milk bread toast $19
Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
Saparosso barrel aged balsamic $3
Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Olives, orange peel, rosemary, vanilla $8
Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
Cameron Harrison ham + cheese tortellini, tamarind, black pudding, apple, fennel, roasted almond vinaigrette $30