Boneless fish pieces marinated overnight in mustard oil, spices, yogurt, mint, skewered and roasted in charcoal tandoor, served with salad and mint chutney
SEASONAL VEGETABLES $10.00
CHICKEN MANCHOW / CHICKEN HOT & SOUR $8.90
MALAYSIAN / TANDOORI ROTI $2.50
EGG NOODLES/SCHEZUAN $12.50
Scrambled eggs sauteed with noodles, garlic, ginger, onions, soy sauce, vinegar and coriander
made from wholemeal flour, spinach, fenugreek, garlic and other herbs, Thepla served with raita and pickle
Extra Puri big 2 for $2.99
BHAJI PURI $7.99
Special type of curry served with 4 big Puri
PAVBHAJI RICE $6.99
the name have Pav(bread) but it only contains spices, lightly fried Rice and vegetables with some herbs
PULAO KADI $6.99
Special high-quality Basmati rice cooked with vegetable and light spices served with kadi
DAL MAKHANI RICE $8.99
it is a popular dish originating from the Punjab region of India and Pakistan, the primary ingredients are whole black lentil with red kidney beans, butter and cream served with rice