Sen Donburi in Lower Hutt Menu

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Fresh salmon don $13.00
California roll don $13.00
- salmon, cavlar & avocado
Oyako don $13.00
- chicken & egg
Taco Rice don $13.00
- beef & tomato
Donkatsu $12.00
- chicken
Yakitori $12.00
- chicken & vege skewer
Hamburger don $12.00
Bacon & Egg don $11.00

Choose 1 $8.50
- small
Choose 2 $10.50
- medium
Large $14.00
Medium $12.00
Small $10.00
Regular Donburi $12.50
- choose any 2 meats from hot selection on rice and salad
Choose 3 $12.50
- large

Nearby Sample Menus

Corn on the cob $1.60
1 x fish, 1/2 x scoop of chips and choose from 1 x crab stick or 2 x potato fritters $5.00
Family pack 1 $16.00
- 3 x fish, 1 x hot dog, 1 x sausage, 1 1/2 x scoop of chips
Onion $2.40
Beef $5.70
Hawaiian $3.80
Squid rings $1.00
Mars bar covered in a delicious batter, deep fried until crisp then coated in cinnamon sugar $1.80 per bar

9 pc $6.40
Butter Chicken $.50
Vege Samosa $2.00
All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
Beef Curry $.50
5 Pieces $14.00
- (2 thigh, 1 drum, 2 wings) chicken and chips
Lamb Murutabak $6.00
- (Lamb mince, potatoes, mix veg curry stuffed) roti
Snack Box $5.60
- 1 piece(thigh) chicken and chips

Calabrese
- Tomato, mozzarella, hot salami, roasted peppers, chilli and kalamata olives
Bocconcini Italia
- Tomato, mozzarella, bocconcini, mortadella and fresh basil
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Spinach Florentine
- Sauteed spinach, provolone cheese and Italian sausage
Arancini $12.90
- Crisp little balls of piping hot risotto stuffed with melting gorgonzola cheese, served with a cool rocket salad
Pasta Salad del Giorno $15.50
- Al dente pasta with fresh, seasonal vegetables finished with extra virgin olive oil and wine vinegar dressing. (Gluten Free)
Isle of CaprI
- Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
Mandarin & Almond cake $6.80
- (Gluten Free)

Meat $3.50
Beef $9.50
Vegetable $9.50
Battered Tarakihi Fillet $7.80
Vegetarian Roll $2.50
Roti Curry Steak $7.00
Jumbo Burger $7.50
Beef $9.50

Egg Fu Yong
-Vegetables $9.00
-Pork $11.50
Wedges $3.50
Scallop $2.00
(with chips,salad & sauce)
Mussel $0.80
-Vegetables $9.00

Cowboy Dinner $24.00
- Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
Bacon cheeseburger $16.00
Chilli-Cheese Fries $12.00
- Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
Cured, Smoked Salmon $32.00
- Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.
‘Shrooms $22.00
- For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.
or Chicken Quesadilla
Crispy Falafel $10.00
- For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
New York Cheesecake $12.00
- - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.

Seriously Large Peri-Peri Chips $9.50
Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Add
Espetada Grande (for 2-3 people) $27.90
- 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
5 Grilled Tenderloins $11.90
- Choose your basting
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce

Lamb Shank $5.50
Apple & Boysenberry Pie
Gourmet / Posh Pies $5.30+
Beef Steak & Vegetable $4.50
Steak & Mushroom
Apple Turnover
Scot $5.30
DA Works $5.50

Pork Crackle $1
12.French Toast $11
Small Chips $2.50
8. Seafood Salad $12.90
B+E+H Muffin $4.50
Meat Patty $3
Pork Ribs $3
Snack Box $5.50
- 1 plaice & Chips

LA MARSEILLAISE $15.00
- Sundried tomatoes, pitted olives, feta, spinach, hazelnut, fresh basil and a drizzle of olive oil
L'AUVERGNATE $15.00
- Melted cheese, blue cheese, walnuts, chives and raw mushrooms
Remember the Menu changes daily, this is only a sample of what may be available when you visit
Bacon and Cheese Baguette £5.75
Beef Burger £5.25
Coronation Chicken £4.75
LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
LA BRITISH $15.00
- 2 eggs, ham, melted cheese, spinach, hollandaise sauce. Have salmon instead for extra $2

Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Toast & Bagel Selection
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
Pasta of the Day
- See our Chef's special board
smoked salmon $18.50
Creamy Porridge $10.50
- with sticky saffron pears & honey

Sweet Chill Beef Wrap $17.00
- Sweet chili marinated steak, cucumber, tomato, capsicum, lettuce - all wrapped in a warm tortilla
Satay Chicken Wrap $17.00
- Fresh chicken tenderloins cooked in satay sauce, cucumber, tomato, carrot, capsicum, and lettuce - all wrapped up in a warm tortilla
Scotch Fillet Steak
- Scotch grilled to your liking, served with fries and fresh garden salad and your choice of either mushroom sauce or garlic butter
Chicken, Mushroom, & Pesto Fettuccine $18.00
- Fresh chicken tenderloins, in a mushroom sauce, pesto, tomato - served with garlic bread and fresh garden salad
BBQ Pork Ribs
- Spare ribs drenched in our homemade bbq sauce and cooked tender until just holding the bone, served with coleslaw, wedges, and sour cream
Garlic Bread $6.00
- Fresh sour dough smothered in garlic and toasted to perfection
10 Ribs $30.00
Single Fillet $16.00

Steak Burger $14.00
- Grilled minute steak with lettuce, tomato, beetroot, onion, caramelised onions, cheese & mayo In a toasted mustard and garlic bun. Served with fries >>
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.
Fish Burger $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
Beef Burger $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries. >>
Fish Fillet $14.00
- Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce In a garlic toasted bun. Served with fries
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Chicken $14.00
- Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.

Beef burger also includes caramelised onion and cheese
+ garlic bread $17.00
+ cheese $8.00
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
200gm $20.00
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
Crumbed Chicken $8.00
- with BBQ sauce and Roasted garlic aioli

Seafood Selection $12.50
- Crumbed mussels, scallops and prawn cutlets, served with beer battered fries and crab stick. With lemon wedges, tartare sauce and sweet chilli.
Savoury
- Potato croquettes, mini com fritters, Angel Bay meat balls and sauce, assorted pastries, mini nachos and spicy wedges, with dipping sauces and sour cream.
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
2 Shanks $29.50
Seafood Chowder $15.00
- Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
Sundaes $8.50
- Scoops of vanilla ice cream, served in a glass bowl With soft whipped cream, chopped peanuts and pink wafers, served with berry or chocolate sauce.
Marinated fresh mussels and lemon wedges