Sepia Restaurant & Bar in Christchurch Menu

Sepia Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Shanghai Bistro offers many options including Fried Noodles / Rice With Chicken and Fried Noodles / Rice With Bbq Pork. The Sonic Restaurant and Bar includes a wide range like FLAT Breads or Sundried tomato, chilli & cheese (olives optional). Amici's Big Breakfast and Egg Benedict from . Amici's offers The Bower & Urban Corner Cafe and Fish of the Day.

Nearby Sample Menus

  • Fish Fillet with Lemon Sauce ( Reg/ Med ) $18.00/ $24.00
  • Squid with Chilli Pepper (Spicy) ( Reg/ Med ) $16.00/ $22.00
  • Hokkien Fried Noodle (Dry) (Spicy) $10.00
  • Tofu in Sizzling Plate (Pork) (Spicy) ( Reg/ Med ) $17.00/ $23.00
  • Honey Roast Pork Fried Rice $10.00/ $16.00
  • Chicken Chop with Special Sauce (reg/ med) $16.00/ $23.00
  • Asparagus with Crab’s Meat Soup (small/ medium/ large) $5.00/ $18.00/ $25.00
  • Prawn Crackers $3.50
  • Eton Mess Meringue $14.00
    • Macerated strawberries, berry tubes, vanilla cream
  • Barrys Bay, Wainui special vintage -
    • is a harder cheese, flavours are bold and earthy
  • Crispy squid $18.00
    • chilli and lime mayo
  • Aikmans Naked Burger $22.00
    • Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries
  • Panko crumbed pork Bao $18.00
    • hoisin, pickles, spring onions
  • Lamb kofta skewers $18.00
    • Moroccan rub, babaganoush, mint yoghurt, honey and pistachio
  • Prawn mac 'n' cheese croquette $15.00
    • bacon jam, aioli
  • Steak fries $11.00
    • roast garlic aioli, tomato sauce
  • Fried Rice $10.00
  • Fish Maw Soup $8.00/$30.00
  • Chicken Pot $18.00/$34.00
  • Stir Fried Bean Sprout and Green Pepper $16.00/$24.00
  • Yang Chow Fried Rice $11.00
  • Fried Noodle with (Chicken/Beef/Pork/Vegetables) $11.00
  • Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
  • Stir Fried Venison with XO Sauce $25.00/$34.00
  • 50 bistro “cup of soup” $16.0
    • freshly made hearty soup
  • Griddle Cakes $17.0
    • with maple syrup & fresh fruit
  • Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
  • The Traditional Breakfast $24.0
    • eggs cooked to your liking, with sausage, hash brown, portobello mushrooms, grilled tomato & bacon
  • Includes start, middle & sweet ending & children’s drink $22.0
    • cheese, fruit & vegetable sticks, peanut butter dip, grapes & grain waves
  • Teas $4.5
  • 50 Sweet Set $12.0
    • LUNCH - CHEESE
  • The 50 Salad $19.5
    • socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Chicken Tarragon $19.90
    • Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
  • Nachos
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • ‘Beef’Root Dumpling $10.00 / $18.00
  • PSDB Signature Xiaolongbao 5pc $12.00
  • Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Dozen Matter $10.00 / $18.00
  • PSDB Wonton $6.50
    • 3 pc
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Mushrooms $3.50
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Hash Browns $3.00
  • Home Made Toasted Muesli (gluten free) $13.90
    • served with Milk, Organic Yoghurt and Fresh Fruit
  • Open Steak Sandwich $22.90
    • 200gm Sirloin Steak, Greens, Tomatoes, Portobello Mushrooms and with a warm Cream Fraiche & Mustard Sauce served on Focaccia Bread
  • Hainanese Chicken Rice $16.00
  • Prawn $3.00
  • Seafood fried noodles $16.00
  • Boiled pig kidneys $26.00
  • Five Spice Peanuts $8.00
  • Chicken fingers $1.50
  • Chicken Soup $19/ $28
  • Deep fried pork chop $9.00
  • Chicken Naan $5.00
    • Naan bread stuffed with diced chicken and spices
  • Ganga Jamuna Vegetables - Chef Special $14.00
    • Fresh vegetables with a rich blend of spices, green herbs and garnished with fresh coriander
  • Kashmiri/ Peshwari Naan $5.00
    • Naan bread stuffed with nuts and sultanas
  • Prawns Sagwala $19.00
    • A delightful preparation of prawns cooked with fresh tomato, spinach gravy, herbs and spices
  • Chicken Manchurian $16.00
    • Boneless chicken coated in egg, black pepper and corn flour deep fried, sauted with garlic, soya sauce and vinegar
  • Mango Chicken $17.50
    • Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
  • Hot Szechwan fried rice $13.00
    • Chicken or veges fried in szechwan sauce made with celery, fresh ginger, garlic, red chilli and black pepper
  • Tandoori Aloo - 6 pcs per portion $6.00
    • Fresh potatoes mixed with yoghurt, mustard oil, ginger, garlic and Indian spices
  • ROGAN JOSH $10.00
  • Veg Cutlet $1.50
  • Pakora $2.50
  • Chicken Tikka $2.00
  • Lamb Madras $10.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • Green Pea & Potato Curry $7.00
  • CHICKEN WINGS $1.50
  • Turkish Gozleme $3.50
  • Chapli Kebab & Salad $6.00
  • - Mixed
  • Pita Bread $1.50
  • Large $13.00
  • -Beef
  • Medium $11.00
  • Jilabi 3 for $2.00
  • Vegetarian Platter for Two $17.00
    • A combination of two pieces each of Poppadums, Samosa, Vege Pakora and Onion Bhaji with Mint yoghurt chutney.
  • Lamb Bhuna $16.50
    • Diced Lamb cooked with ginger, garlic, onion and spices.
  • Mixed Vegetable Pulao $5.00
    • Basmati rice with fresh vegetable and spices.
  • Lamb/Beef Vindaloo $16.00
    • Highly spiced boneless tender Lamb/Beef cooked in hot vindaloo paste.
  • Lamb Palak $16.50
    • Boneless tender lamb cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Mango Chicken $15.00
    • Tender boneless chicken cooked in a mouth-watering mango sauce.
  • Chicken Tikka Masala $15.00
    • A world popular dish. Roasted chicken marinated in special spices, cooked in recipe of yoghurt cream and spices.
  • Aloo Palak $14.00
    • Diced potatoes and fresh blended spinach cooked with thick onion sauce and spices.
  • Garlic, chilli and lime buttered prawns $11.00
  • Home-made baked potato wedges with herbs & sour cream $8.50
  • Venison Salad $23.00
    • raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
  • Feta and pesto topped Portobello mushrooms $7.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
  • Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Steak $4.60
  • Steak & Cheese $4.80
  • Chicken & Cranberry $4.80
  • Savouries $2.50
  • Sausage Roll $3.10
  • Steak & Mushroom $4.80
  • Traditional Kiwi Mince $4.50
  • Chicken Satay $4.80
  • Cheesy Garlic Toasties N/A
  • Herb & Garlic Toasties N/A
  • Wheat N/A
  • Natural Swiss N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Double Choc Chip N/A
  • Honey Oat N/A
  • Apple Slices N/A
Sepia Restaurant & Bar

Sepia Restaurant & Bar

location

Address

170 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033653333

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Takeaway ,  Bar ,  Seating ,  Full Bar

Location
170 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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