Address
170 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
Sepia Restaurant & Bar in Christchurch Menu
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Sepia Restaurant & Bar in Christchurch has no menu available, but can choose from many other options such as Wood Fired Flatbreads (v) or Wood Fired Flatbreads (v) from Cafe Valentino. Shanghai Bistro offers many options including Fried Noodles / Rice With Chicken and Fried Noodles / Rice With Bbq Pork. The Sonic Restaurant and Bar includes a wide range like FLAT Breads or Sundried tomato, chilli & cheese (olives optional). Amici's Big Breakfast and Egg Benedict from . Amici's offers The Bower & Urban Corner Cafe and Fish of the Day.
Nearby Sample Menus
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Wan Tan Mee (Dry Wonton Noodle) $9.50
- Fine egg noodles with boiled wontons, sliced roast pork, fish balls and Chinese vegetables in delicious sauce served with a bowl of plain soup
- Vegetarian Chow Mien $9.50
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Deep Fried Chicken Fritters $10.00 Lge $11.50
- with choice of Plum Sauce or Hot Thai Sauce
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Seafood and Vegetables $12.00
- stir fried with your choice of sauce
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Char Koay Teow (Fried Koay Teow) $9.50
- Spicy flat rice noodles fried with roast pork pieces, prawn, squid, beansprouts and egg
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Beef Brisket on Rice $9.50
- Tender stewed beef briskets with green beans, mushrooms and carrots served on rice
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Tom Yam Soup $4.50 / $6.00 / $4.50
- Thai crystal spicy sour soup. Chicken / Seafood / Vegetarian
- Seafood Fried Noodle $11.00
- Chips $2.60
- Sole Fillets (Crumbed) $5.70
- Meat Patties $2.20
- Wontons (Dozen) $10.00
- -1/2 Scoops $1.70
- Hot Dogs $2.20
- Corn Patties $2.50
- Curry Rolls $2.70
- Tartare $2.50
- Works $6.50
- BBC $5.50
- Plain $4.00
- Cheese $4.50
- Mushroom $4.50
- Mayo $2.50
- Hawaiian Delight $2.70
- Mushroom, gravy, pepper sauce, garlic butter $3.00
- BAGEL
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SALT AND PEPPER CALAMARI $12.00
- served with coconut lemon and lime vinaigrette
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PORRIDGE VEGETARIAN $10.00
- Rolled oats with cream and brown sugar
- add sauce $3.00
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STICKY DATE PUDDING $8.00
- served with whipped cream
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ITALIANO
- chorizo, pepperoni, mushrooms, olives, capers and onions
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SOUP OF THE DAY $10.00
- served with toast
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Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
-
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
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Creme Brulee $12.00
- smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
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Bingo $12.90
- Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Original Bing $7.90
- Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Beef Bing $9.90
- Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
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Chicken Cheese BBQ Bacon Bing $11.90
- Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
- All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
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Chicken Bing $9.90
- Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
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Pork Bing $9.90
- Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
- Chicken $5.00
- RodCod $4.00
- Double Meat $4.50
- Plain $3.50
- Salmon $6.00
- Vegetarian $5.00
- Mushroom $4.00
- Fish $5.00
-
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
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Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
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Chicken Korma $8.50
- Boneless chicken in a creamy sauce made of almond paste, cream & spices.
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Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.
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Aaloo Mattar $8.50
- Potato and green peas sautéed with Indian spices.
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Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
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Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
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Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
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Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
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Poached Organic Eggs $16
- With. Micro Salad. Raw Spinach and Artichoke Ketchup
- Kumara hash $6.5
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Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
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Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- Mushroom $4 50
-
Texmex Nachos Melt $18.50
- Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
-
Lucky Luciano $24.00
- Ricotta white sauce, char-grilled red peppers, mozzarella, romano cheese, olive oil
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Garlic Flat Bread $14.00
- With guacamole, tomato salsa, and sweet basil pesto
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Fredo De Pussi $26.00
- A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Caesar Salad $18.50
- Crisp cos, bacon, parmesan, egg and croutons tossed in a garlicy, cheesy, anchovy mayo
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Chicken Makhani (pot / box / reg) $10.00 / $10.00 / $18.50
- Tender marinated chicken, simmered in a sublime masala sauce – chefs rendition of the world famous butter chicken
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Roti $4.00
- Traditional wholemeal bread
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Tamarind & Date $3.00
- Sweet and subtle Indian classic
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Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
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Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
- Chicken Narni $13.50
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Poppadoms $3.50
- Indian crisp bread – roasted over the tandoor (4)
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Lamb Bhutuwa (pot / box / reg) $10.00 / $10.00 / $18.50
- Full bodied wholesome curry with fresh tomato & mushroom
- -Avocado and tomato.
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Fried Chicken Burger $23
- Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
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Chicken wontons $17
- Aikmans good time sauce
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Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
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Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
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Caramelised Onion Tart.( V) $24
- Beetroot, gorgonzola, candied walnuts, rocket, balsamic glaze
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Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
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Pulled Pork Roll $20
- Bulldog sauce, QP mayo, house pickles, crackling, curly fries.
- Chicken Pie
- Steak & Tomato
- Bacon Egg & Cheese
- Steak, Cheese 7 Bacon
- Lamb Pie
- Mince Pie
- Steak, Onion & Tomato
- Lamb & Cheese Pie
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Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
- Available 7:30am to 2:30pm
- Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
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Brioche french toast (va) $19.50
- With bacon jam ice cream & maple syrup
- available 11am to 2:30pm
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The naan (ef) $16.50
- Herb naan, cream cheese, spinach & tomato compote with your choice of either bacon or mushrooms
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Bubble & squeak (gf) (ef) $28
- With braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
- (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Toasted muesli. yoghurt and poached fruits $8.00
- Fresh fruit salad with granola $8.00
- Please see counter staff to make your selection
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
- Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Sepia Restaurant & Bar
Phone
033653333
Opened hours
Price
None
Type
None
Service
None
Cuisine
Breakfast
Features
Takeaway , Bar , Seating , Full Bar
170 Oxford Terrace, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch Breakfast Menus
- Canterbury Breakfast Menus