Seven Stars Restaurant & Bar in Auckland Menu

TO START TO START
  • Squid rings $12.00
    • With crispy vermicelli and sweet chilli
  • Vegetarian spring rolls $12.00
    • Served with dips
  • Salmon sashimi $15.00
    • NZ salmon with wasabi $ soy sauce
  • Prawn tempera $12.00
    • Served with mayo & sweet chilli
FROM THE LAND FROM THE LAND
  • Chicken tender $26.00
    • Pan fried juicy chicken thigh
  • Roast duck $18.00
    • With jasmine rice and salad, not boneless
  • Sirloin steak $29.80
    • Comes with chips and salad
  • Lamb shank $29.80
    • With mashed potatoes and spicy gravy
  • Pan fried pork chops $28.00
    • With spicy apple sauce & salad
  • Honey BBQ pork $18.00
    • With jasmine rice and salad
  • Venison burger $26.00
    • Pure NZ venison, served with chips
FROM THE SEA FROM THE SEA
  • Seafood basket $19.00
    • Mixed seafood, with chips and dips
  • Fish & chips $19.80
    • Made with fish of the day
  • Mussel pot $23.00
    • NZ greenlips, very creamy and garlicky
  • Scallops $32.00
    • Pan fried in garlic oil, sprinkled with chili-lime seasoning
  • Sizzling calamari $26.00
    • Covered in chilli bean sauce
  • Garlic pepper prawns $18.00
    • Served with rice and salad
  • Garlic pepper squid $18.00
    • Served with rice and salad
  • Fish sliders $22
    • With chips
THE GREEN STUFF THE GREEN STUFF
  • Grilled vegetable skewers $12.00
    • With dip
  • Coconut vegetables $16.00
    • Stirfried greens in coconut milk
  • Garden salad $12.00
    • With olives and feta cheese
  • Warm chicken salad $18.00
    • Greens and grilled chicken
  • Prawn salad $18.00
    • Fresh salad with cooked tiger prawns
SIDES SIDES
  • Hot chips $8.50
  • Kumara (sweet potato) chips $9.80
  • Potato wedges $9.80
  • Onion rings $8.50
  • Vegetarian fried noodles $16.00
  • Garlic pizza bread $14.00
    • With aioli, spinach & feta dips
  • Pan fried dumplings $18.00
    • Lamb or beef, served with salad
KIDS KIDS
  • Fish & chipples $16.00
  • Chicken nuggets $16.00
SOUPS SOUPS
  • Pumpkin soup $12.00
    • With toast
  • Mushroom soup $12.00
    • With toast
  • Chicken & corn soup $12.00
    • With toast
  • Wonton soup $12.00
    • With toast
  • Spicy seafood laksa $18.00
    • Mixed seafoood with vermicelli

Nearby Sample Menus

  • Mahoe, blue (cows milk) $21.00
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Tina’s wedge salad $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • White chocolate, quince and ginger $16.00
  • SMALLER $17.00
    • Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
  • Heirloom carrots and seeds $7.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Seafood $16.00
  • Bacon $5.90
  • Ginger Chicken $13.00
  • Pork $12.50
  • Corn $2.60
  • Mushroom $5.50
  • Extra Meat $1.20
  • Chicken Riblet $6.50
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Porridge $12
    • Served with fruit compote; (optional brown rice, soy & almond milk)
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Middle Eastern Eggs $17
    • Free-range poached eggs on a bed of spinach with sumac, served with toast
  • Malawach (Yemenite breakfast) $18.50
    • This puff pastry-like pancake bread is fried & served with a free-range egg, grated tomato, sour cream, & Ima’s fresh green chili sauce
  • Latkes $18
    • Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
  • Lebanese Grilled Chicken or Lamb $22
    • With Middle Eastern salad in home-made pita, with mint yoghurt & tahini
  • Vegetarian Middle Eastern Platter for two $43
    • Falafel, hummus, labaneh, salad, pickles, olives, Lebanese cauliflower & spanakopita with pita
  • Donuts $1.00
  • -Extra chicken / Steak / Bacon $1.50
  • Chicken nuggets $0.60
  • Vege burger $6.00
  • Bacon roll $4.90
  • In long bread roll
  • Meal $12.00
    • 2 fish /4 potato fritters / 4 sausages / or 4 crabsticks /chips ( scoop)
  • Steak $3.00
  • Sausages $1.10
  • Snapper $4.50
  • Meat $ 1.20
  • Batter Sausages $1.30
  • Chicken Cheese $4.80
  • Fish Of The Day $2.00
  • Mussel $0.90
  • Cheese $2.60
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Popadom (3pcs) $2.50
  • Plain rice $2.50
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Replace to garlic naan $1.00
  • Dhal makhani $10.99
    • black lentils and kidney beans soaked overnight and then slowly cooked for 8hrs with spices, tomato and garlic
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Paneer pakora $7.00
    • Cottage cheese cubes marinated in chickpea flour and deep fried
  • All curries served with basmati rice
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Cheese naan $4.00
    • Naan stuffed with cheese and coriander
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • BEEF VINDALOO
  • CHICKEN VINDALOO
  • CHICKEN BIRYANI $13.00
  • VEG KORMA
  • ALOO GOBI
  • CHEESE & GARLIC NAAN $4.50
  • ALOO PARATHA 1 PCS $5.50
  • CHANA MASALA
  • Saag Aaloo $14.50
    • Potatoes cooked in a lightly spiced spinach puree
  • Prawn Masala $20.50
    • Succulent prawns cooked in spicy sauce with green peppers & sliced onions
  • Bombay Fish Masala $20.50
    • Fish fillet cooked in spicy onion & tomato gravy, finished with lemon & black pepper corns
  • Korma $19.00
    • Cooked in cream and cashew nut paste gravy
  • Ice Cream with Mango $5.50
    • Vanilla Ice cream served with sliced alphonso mangoes
  • Tandoori Roti $3.00
    • Whole wheat buttered bread
  • Mattar Mushroom $15.00
    • Mushrooms & peas cooked with onions & ginger, with a touch of garlic
  • Saag Paneer $15.00
    • Pureed spinah creamed & cooked with home-made cottage cheese cubes, onions & tomatoes
  • With Smoked Salmon $16.00
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • The Orient Grill $21.50
    • manuka bacon, tomato, mushroom, sausage, hash browns, baked beans and free range eggs in any styles on organic five grain toast
  • Tomato
  • Munaka bacon
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Sauteed Mushroom $16.50
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Beef or Chicken Sambal $12.50
    • A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
  • Lamb Shank Curry with Coconut rice or Fried rice $16.00
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Beef or Chicken Curry on Steam rice $11.50
  • Mee Goreng (Malay Style) $11.50
    • Stir fried yellow noodles with chicken, prawn & vegetables. Prawn only $12.50
  • Claypot Noodles $11.50
    • Crispy noodles with chicken, prawns and vegetables with tasty gravy serve in hot pot. Prawn only $12.50
  • Tom Yum Noodle Soup $11.50
    • Yellow noodles in hot & sour soup with prawns and chicken.
  • Fish Burger $5.00
  • Bacon Meal $9.00
  • Ham Salad $3.70
  • Crab Stick $1.60
  • Chicken Salad $3.70
  • Ham & Tomato $3.70
  • All meals include 2 eggs, chips, salad & 2 x Toast N/A
  • Ginger Slice $2.20
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Eggs Benedict $10.50
    • 2 bacon, 2 poached eggs, Hollandaise sauce on toast or English muffin
  • Classic Burger $9.50
    • Beef patty, bacon, cheese, tomato, salad & chips
  • Pork Rib Meal $8.00
    • Grilled pork rib, chips, egg & salad
  • Steak Burger $6.50
    • Lightly seasoned grilled steak, grilled onion, tomato, salad, topped with BBQ Sauce
  • Family Box $19.80
    • 3 Thighs, 3 Drumsticks, 1 Large Chips
  • Stacked Pancakes $8.50
    • Grilled banana, bacon, maple syrup & whipped cream
  • Fish n Chips $8.00
    • Deep fried tempura hoki fillet chips, egg & salad
  • LAMB MADRAS / BEEF MADRAS
    • Traditionally from south, prepared with coconut, red chilly, mustard curry leaves
  • MATTAR PANEER
    • Peas and home made Indian cottage cheese cooked with tomatoes, spices and herbs.
  • ALOO PARANTHA $4.00
  • CHICKEN TIKKA MASALA
    • Tender morsels of boneless chicken, smoked over charcoal, finished in a rich tomato, onion sauce.
  • NAVRATTAN KORMA
    • Fresh seasonal vegetables, cooked in creamy cashew mild gravy.
  • CHANNA MASALA
    • Chickpeas cooked in a lightly spiced tomato & onion gravy.
  • MIX PLATTER FOR TWO $19.00
    • Vegetable samosa, chicken tikka, lamb seekh kebab and onion pakoras
  • PRAWN MALABARI CURRY
    • Prawn cutlets sautéed with onions, capsicum, coriander & fresh coconut cream
  • Salmon katsu $13.50
  • Crumbed prawn udon $12.50
  • Chicken teriyaki $13.90
  • Beef $13.90
  • Teriyaki beef $10.90
  • Teriyaki chicken $10.90
  • Chicken katsu curry $12.50
  • Chicken-katsu udon $12.50
Seven Stars Restaurant & Bar

Seven Stars Restaurant & Bar

location

Address

5 Victoria Road, Auckland, 0624, New Zealand

phone

Phone

94457793

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European

features

Features

EFTPOS ,  Gluten Free Options ,  Vegetarian Friendly ,  Waitstaff ,  Cash ,  Lunch ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5 Victoria Road, Auckland, 0624, New Zealand
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