Shakee Pear Cafe in Taranaki Menu

Shakee Pear Cafe in Taranaki has no menu available, but can choose from many other options such as Open 8 a.m- 4 p.m Daily or Monte Cristo Sandwich from Cascade Cafe. Sausalito Cafe offers many options including toasted bagel. and – cream cheese & preserves.. Faro includes a wide range like LUNCH "MYUN" or LUNCH "SU: T". Steak and Cheese / Steak and Mushroom / Steak and Pepper and Steak and Kidney / Steak Pie / Mince and Cheese / Mince Pie / Minced Potato Top from . East Tamaki Classic Bakery offers Concorde Cafe Patisserie and Grilled Pork Roll.

Nearby Sample Menus

  • Wet Fries(Small/Large) $6/$8
    • w/ Beef gravy
  • Bacon or Ham $18
  • GFA add $1
  • Tomato $2.5
  • Baltimore Jack $20.9
    • Prime Angus ground beef patty, streaky bacon, smoky BBQ sauce, cheddar cheese, egg, beetroot chutney & mayo.
  • Fish Of The Day $18.9
    • Beer battered or pan fried market fish, served w/ a Deluxe diner salad, skinny fries w/ house made tartare sauce.
  • Make GF $2
  • Boss’s Ranch Style Breakfast $18.5
    • Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander
  • Crispy cinnamon duck served on Asian style noodle salad $25.00
  • Mussels with aromatics & black pudding $7.00
  • Smoked fish & horseradish pate with crostini $8.00
  • Antipasto platter $15.00
  • Artisan breads with a trio of dips $7.00
  • Hand cut vegetable chips with onion cream $7.00
  • Agnolotti with lemon ricotta & beure blanc $8.00
  • Raspberry & white chocolate mille feuille $7.00
  • ●Create Your Dessert Plate $10
    • Select Your Style, Ice Cream & Sauce
  • -Garlic / Cheese / Pancet Ta $10
  • Veggie
    • Tofu/ Porcini / Garlic / Sage / Pecan
  • ●Sauce
  • Toasted Mini Baguette $8
    • With Garlic Butter
  • Pomodoro (GF, V)
    • Vine Ripened Tomato/ Basil / Balsamic
  • -Triple Chocolate
  • Green Salad ( GF, V) $8
    • Rocket / Cherry Tomato/ Feta / Lemon / Olive Oil
  • Prime Taranaki scotch fillet steak $31.90
    • Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
  • Seafood chowder $15.90
    • Loaded with a selection of seafood and served with freshly taosted bread
  • Classic Chicken Mignon $25.90
    • A chicken breast wrapped in a bacon served with portobello mushrooms, roast pumpkin and potatoes in a creamy garlic sauce.
  • BLT $14.90
    • classic bacon, lettuce and fresh local tomatoes on toasted bread with fries
  • Chicken, bacon & avocado salad e $13.90 /m $19.90
    • Grilled chicken with bacon & avocado on a fresh green salad and drizzled with honey mustard
  • Roast vegetable salad $16.90
    • Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
  • Side salads $3.90
  • Classic fries $5.90
    • Served with tomato sauce + cheese and gravy add $4.90
  • Plain Rice $3.50
    • Plain steamed basmati rice
  • Bombay Aloo $16.99
    • Cubes of potatoes tempered with cumin and fenugreek leaf
  • Biryani Chicken, Lamb or Vegetarian $17.99
    • Traditional Mughlai delicacy of rice with Spices and cooked vegetables or meat
  • Cheese & Garlic Naan $4.50
    • Plain flour bread stuffed with garlic cheese Cooked in tandoor, garnished with butter
  • Mango Chicken $18.99
    • Tender boneless pieces of chicken cooked in a creamy Flavoured sauce with a touch of mango
  • Seekh kebab $9.99/$18.99
    • Skewed lamb inbued with spices and cooked over the tandoor
  • Garlic Naan $4.00
    • Plain flour bread stuffed with cheese Cooked in tandoor, garnished with butter
  • Masala Bay Prawn’s $13.00
    • Tangy Prawns sauted with mustard seed, garlic, Pepper, salt and served with mint sauce
  • SHOESTRING FRIES $3.00
  • KUMARA CHIPS $5.00
  • Lasagne $9.50
    • beef or vegetarian baked with rich tomato sauce & topped with cheese.
  • CRANBERRY CHICKEN XL$18.00 L$15.00 M$12.00
    • chicken , onion, capsicum,pepperoni,& cranberry sauce.
  • THE DON $10.50
    • caramelized onions,bacon,handmade beef patty stuffed with mozzarella cheese,red onion,salad & aioli.
  • BARZINI $9.80
    • caramelized onions,bacon,handmade beef patty,melted cheese,mushrooms,red onion,salad & ailoli.
  • VEGETARIAN XL $12.00 L $8.00 M$6.00
    • onions,mushroom,pineapple,capsicum & olives.
  • VALERIO 7.50
    • caramelized onions,handmade potato and pea patty,tamarind sauce,red onion,salad & aioli.
  • Grilled Wedges $4.90
  • Ediballs $3 or $5 for two packs
  • Signature Mix $10.00 per head
  • Free Range Chicken Tenders
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Extra Dip $1.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • ALA BENEDICT $19.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with salmon
  • BIGGEST BREAKFAST(in town) $9.50
    • eggs on toast + add salmon fillet ($8.50)
  • BREAD & SPREADS(DF)(V)(GF) $9.50
    • a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
  • FRENCH TOAST(DF)(GF) $17.50
    • oatie french toast served with bacon, banana, blueberries, maple & cream
  • CHOICE COMBO(DF) $14.50
    • our magical muesli, fresh fruit & yoghurt served alongside toast and homemade jam
  • ALA BENEDICT $15.50
    • 2 poached eggs with home-made hollandaise on top of an English muffin with spinach
  • MAGICAL MUESLI(DF) $10.50
    • lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
  • AVOCADO SMASH(DF)(V)(GF) $10.50
    • fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
  • Prawn Moilee $20.00
    • Prawn cooked in a coconut base with carrot, capsicum, onion, tomato, ginger, garlic, lemon juice and Chefs special spices
  • Fish Molli $26.00
    • This stewed fish in rich-silky coconut milk, flavoured with fragrant fennel and pungent peppercorns, embellished with the tartness of tomato and vinegar, aroma of fresh curry leaves and coconut oil, has its culinary legacy woven intricately with Kerala’s rich socio-historic trail
  • Mango frost $5.00
  • Payasam $5.00
    • A traditional Rice pudding
  • Malabari Paneer Butter Masala $15.00
    • Cubes of Indian cottage cheese deep fried in vegetable oil till golden brown and simmered in thick tomato gravy
  • Vegetable Curry $15.00
    • Fresh seasonal vegetables cooked with Kerala spices, tomato & onion
  • Squid Curry $17.00
    • Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
  • Lamb Mappas $17.00
    • A delicious Kerala lamb delicacy in which lamb is cooked Chefs special Onion Tomato masala, flavoured with coconut milk and special spices
  • Roti $3.00
    • A whole meal bread
  • Chicken do Piyaza $15.00
    • Chicken do piyaza is little bit sweet, spicy and mouth watering dish. It has got plenty of onions
  • Garlic roti $3.00
    • Topping of garlic on wholemeal bread
  • Vindloo $16.00
    • A very hot dish from Goa is essential a sweet and sour style curry
  • Naan $3.00
    • Classic bread made of white flour
  • Navratan Korma $14.00
    • Seasonal mix vegetables cooked in cashew nut sauce and cream dressing with raisins
  • Veg Samosa $5.00
    • a deep fried conical pastry stuffed with spiced potatoes and peas
  • Chilly Chicken / Paneer $15.00
    • Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
  • CLASSIC STEAK FRIES $7.90
    • Thick and hot served With aioli.
  • SKILLET COOKIE $11.40
    • The ultimate dessert Warm chocolate chip cookie, served With ice cream
  • RIB-EYE STEAK (GF) $31.80
    • Succulent Taranaki grass fed beef cooked to perfection and served with steak fries and summer slaw with your choice of sauce; Creamy Field Mushroom / Garlic pepper / Herb Butter / Red Wine Jus.
  • - Add fries or salad $3.90
  • FISH N' CHIPS (DF)
    • Locally caught fresh fish fillets. tempura battered and served with tartare sauce, fries and salad.
  • Double $25.90
  • MINCE ON TOAST $6.90
    • Herb and Tomato Mince on a toasted Bap and finished with aioli.
  • - Add fries or salad $3.90
  • French Toast $16.50
    • Thick sliced bread soaked in French toast batter accompanied with bacon, banana and maple syrup and dusted with icing sugar.
  • Pot Steamed Mussels $18.00
    • Garlic, butter, white wine and herb mussels, served with side salad, house aioli and fries.
  • Big Mountain House breakfast $21.00
    • Bacon, mushrooms, grilled tomato, venison sausage, hand made hash and eggs cooked to your liking and your choice of whole grain or white toast.
  • Steak Sandwich $19.50
    • Turkish bread with grilled sirloin, caramelised onion, garlic aioli, tomato, salad greens, battered onion ring and fries.
  • Fish of the DAY Half $21.00 Whole $28.50
    • Choice of pan fried, battered or crumbed with fresh salad and fries.
  • Breakfast Burger $18.50
    • Hash brown, bacon, tomato, a fried egg, in-house tomato relish on a toasted bun.
  • Soup of the day $11.50
    • w/ warm bread and butter.
  • Vegetarian egg pocket on toasted bagel $16.50
    • Drizzled with raspberry balsamic reduction and avocado oil.
  • Smoked Chicken Foldover $13.00
    • On Foccasia Bread W camambert, avo, bacon & cranberry sauce. Served w salad & fries.
  • Scoop of Wedges $4.00
  • -Extra fillings $0.50
  • Steak, Egg & Cheese T/S $10.00
    • Served with Fries.
  • HotDog & Chippies $7.50
  • Nuggets & Chippies $7.50
  • Omelette $12.00
    • 2 fillings of your choice
  • Bacon $1.00
  • Steak sandwich $22.50
    • Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
  • Savoury beef mince $17.00
    • Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
  • B L T $14.00
    • Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce
  • Fries $5.00
    • served with your choice of tomato sauce or aioli
  • Soup of the day $12.00
    • Served with freshly baked bread
  • Toasted sandwich $12.00
    • Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
  • Kiwi style fish and chips $24.00
    • Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
  • Juliana shrimp and pastrami salad $16.50
    • With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
  • French toast $13.00
    • served with Bacon & grilled banana
  • Extras
    • Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
  • Kids Toasted Bagel $6.00
    • with cream cheese & jam
  • Nachos $9.00
    • served with salsa, cheese, beans & sour cream
  • Nachos $12.50
    • served with salsa, cheese, beans & sour cream served with mince
  • Hot chips $5.00
  • Hot Chips & Chicken nuggets $8.00
  • Toasted sandwich $5.00
    • two stands filling from
Shakee Pear Cafe

Shakee Pear Cafe

location

Address

3912 Mountain Road, Cardiff, Taranaki, 4393, New Zealand

phone

Phone

067655235

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 6:00 PM, Tuesday: 8:00 AM – 6:00 PM, Wednesday: 8:00 AM – 6:00 PM, Thursday: 8:00 AM – 6:00 PM, Friday: 8:00 AM – 6:00 PM, Saturday: 8:00 AM – 6:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , New Zealand , Others , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
3912 Mountain Road, Cardiff, Taranaki, 4393, New Zealand