Shanghai Bistro in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Fried Noodles / Rice With Chicken $7.50
  • Fried Noodles / Rice With Bbq Pork N/A
  • Yangzhou Fried Rice $8.50
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Singapore Fried Rice Noodles N/A
  • Rice & Sweet Sour Chicken N/A
  • Rice & Curry Chicken Or Beef N/A
  • Rice & Bbq Pork N/A
  • Combination Meat Soup Noodles $9.00
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Satay Beef N/A
  • Rice & Crisp Chicken N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Seafood With Egg N/A
DINNER SPECIAL DINNER SPECIAL
  • Rice & Chicken With Vegetables $10.00
  • Rice & Chicken With Blake Bean Sauce N/A
  • Rice & Sweet Sour Chicken N/A
  • Rice & Curry Chicken N/A
  • Rice & Kung Pao Chicken N/A
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Satay Beef N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Prawn With Vegetables N/A
  • Rice & Sweet Sour Pork N/A
ENTRÉE ENTRÉE
  • Combination Entrée $9.00
    • (Prawns, Spring Rolls, Wontons , Squids)
  • Deep Fried Prawns(8 Pieces) $8.00
  • Deep Fried Squids $6.00
  • Deep Fried Spring Rolls(Vegetaian) $5.00
  • Deep Fried Wontons (6 Pieces) $5.00
  • Prawn Crackers $5.00
  • Hot Chips $5.00
  • Popcorn Chicken $7.00
  • Honey- Stewed Bbq Pork $8.00
SOUP SOUP
  • Chicken & Sweet Corn Soup $5.00
  • Hot & Sour Soup $5.00
  • Wonton Soup (5 Pieces) $6.00
CHICKEN CHICKEN
  • Chicken With Furong Egg $13.90
  • Chicken With Vegetables $13.90
  • Chicken With Curry Sauce $13.90
  • Chicken With Black Bean Sauce $13.90
  • Kung Pao Chicken (Spicy) $13.90
  • Chicken With Ginger Sauce $14.90
  • Chicken With Satay Sauce $14.90
  • Chicken With Cashew Nuts $15.90
  • Sweet Sour Chicken $14.90
PORK PORK
  • Sweet Sour Pork $13.90
  • Honey - Stewed Bbq Pork With Egg $13.90
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Sauteed Pork Belly With Xo Sauce $16.90
  • Candy Pork $17.90
BEEF & LAMB BEEF & LAMB
  • Fried Beef With Egg $13.90
  • Beef With Vegetables In Black Bean Sauce $14.90
  • Beef With Vegetables In Oyster Sauce $14.90
  • Beef With Vegetables In Chilli Sauce $14.90
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Beef With Vegetables In Ginger Sauce $15.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Lamb Casserole In Chef Special Sauce $18.90
SEAFOOD SEAFOOD
  • Mussel With Spring Onion And Ginger $17.00
  • Combination Seafood With Tofu Casserole $16.90
  • Sizzling Squids In Satay Sauce $17.90
  • Scallops With Spring Onion And Ginger $23.00
  • Scallops With Special Pepper Salt $23.00
  • Lemon Fish Fillets $17.90
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Sweet Sour Prawns $18.90
  • Fried Prawns(With Shell) With Special Salt $18.90
VEGETABLES VEGETABLES
  • Sauteed Vegetables With Chopped Garlic $10.00
  • Sauteed Mixed Vegetables $12.00
  • Vegetarian Ma Po Tofu (Spicy) $13.90
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Sizzling Braised Tofu $13.90
MAIN COURSE MAIN COURSE
  • Standard Fried Noodles / Rice $8.50
  • Fried Noodles / Rice With Chicken $10.00
  • Combination Fried Noodles / Rice $12.00
  • Shanghai Style Fried Noodles $10.00
  • Singapore Fried Rice Noodles $11.00
  • Steamed Rice S $2 / L $5
  • Dumblings S $12 / 12 Pieces
SHANGHAI BISTRO SHANGHAI BISTRO
  • Bbq Pork Puff $4.50
  • Shrimp Dumblings $3.80
  • Pork (Shao Mai) $3.80
  • Steamed Pork Buns $4.50
  • Porkribs With Blake Bean Sauce $3.80
  • Chickens Feets With Black Bean Sauce $3.80
  • Glutinous Rice In Lotus Leaf $5.00
  • Deep Fried Sesame Balls $3.80
  • Deep Fried Savouries $3.80
  • Eggplant With Blake Bean Sauce $3.80
  • Custard Buns $4.00
  • Bbq Pork Buns $4.00
  • Deep Fried Custard Buns $$4.800
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Deep Fried Squide $3.80
  • Deep Fried Prawn Twisters $4.50
  • Deep Fried Wontons $3.80
  • Special Egg Tarts $4.00
  • Pan Fried Dumblings $5.00
  • Pan Fried Pork Buns $5.00
  • Season Vegetable With Oyster Sauce $5.00
  • Mango Pudding $5.00
  • Preserved Egg Pork Porridge $5.00
  • Prawn Porridge $6.00
  • Fish Fills Porridge $6.00
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Steamed Buns $3.80
  • Mushroom Vegetable Steam Buns $4.50

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Pork Wonton (Deep Fried ) $8.00
  • Fish Fillet and Ginger with veges $20.00
  • Stir Fried Scallops $23.00
    • with Num Prik Powh
  • Combination Meats and Cashew Nuts $19.00
    • with veges and cashew nuts
  • Tom Yum Chicken or Vegetarian (no rice) $10.00
  • Phad Phong Karee
  • Larb (Minced ) $15.00
  • Thai Red Curry $17.00
A1 Seafood (sample menu)
  • Spring Roll $2.80
  • Pauna Pattie $2.50
  • Kumara Chips $6.00
  • Monster Burger $7.00
  • Mini Donuts 4 for $2.30
  • Sole $5.00
  • FAMILY MEAL DEAL $24.80
    • 5 fish, 2 hot dogs, 2 meat patties, 2 scoops of chips, 2 doughnuts or 2 pineapple rings
  • Chips with garlic Butter $3.50
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • KASHMIRI NAAN $5.00
    • Naan Bread Stuffed With Nuts And Sultanas And Cooked In Tandoor Oven.
  • VEGETABLE SAMOSA $6.50
    • Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
  • LAMB KADAI $10.50
    • Lamb chunks cooked in thick gravy with crushed tomato, onion, cream and fresh coriander
  • PRAWN SAAG $10.50
    • Prawn Cooked In Cumin Seed, Onion, Ginger, Garlic, Tomatoes, Spinach, Cream & Spices.
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
Islington Fish and Chips (sample menu)
  • Tarakihi-Crumbed $4.50
  • Sole-Crumbed $5.00
  • Half $10.00
  • Patlie-Steak & Onion $2.20
  • Pattie-Corn $1.50
  • Egg $4.30
  • Hawaiian $5.80
  • Chicken Nibble $0.90
Sakimoto Japanese Bistro (sample menu)
  • Pork Katsu (Crumbed) $13.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Salmon and Avo $5.50
  • Grilled Eel on Rice $13.00
  • Garlic Edamame Beans (S) $7.00
  • Teriyaki Spare Ribs $10.00
  • Grilled OX Tongue $6.50
  • Deep Fried Tofu $7.00
Jade Chinese Takeaway (sample menu)
  • Crab Stick $1.80
  • Sweet & Sour Pork $12.00
  • Pork Mushroom on Fried Rice $12.00
  • Steak Tomato on Fried Rice $12.00
  • Prawn Curry on Rice $13.00
  • Pork Pineapple on Fried Rice $12.00
  • Pork Curry on Fried Rice $9.80
  • 1/2 Sweet & Sour Wontons $5.00
Fendalton Takeaways (sample menu)
  • Hariyali Tikka (5 Pcs) $12.00
    • Chicken pieces marinated in spinach & spices - grilled in tandoor, served with mint chutney
  • Eggplant $13.50
    • Eggplant roasted in tandoor then cooked in dryish sauce, garnished with coriander
  • Aloo Palak $13.50
    • Diced potatoes cooked with fresh spinach & spices, garnished with cream - makes people "green" with envy
  • Kadai Paneer $13.50
    • Homemade cheese cooked with tomato, capsicum & onion in tomato based sauce, garnished with coriander
  • Mixed Vegetables $13.50
    • Fresh vegetables cooked in a rich blend of spices & green herbs, garnished with fresh coriander
  • Posht $14.50
    • Marinated meat pieces cooked with poppy seeds & spices
  • Chicken Tikka Masala $14.50
    • Marinated chicken pieces cooked in tomato-based sauce, garnished with coriander
  • Jodhpuri $14.50
    • Egg & yoghurt based gravy, garnished with crushed papadoms
Three Cows (sample menu)
  • RIBEYE $33.50
    • Succulent Rib-eye served with rosemary roast potatoes with sauté seasonal vegetables. Topped with prawn twisters, streaky bacon and finished with a Jack Daniels bourbon plate & a dash of jus. This will leave you with a tingling sensation on your taste buds!
  • WARM APPLE WALNUT CAKE
    • I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • Moroccan LAMB SHOULDER $27.50
    • Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • CAJUN FISH & PRAWN SALAD $26.50
    • Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
Fish 'n' Chick'n (sample menu)
  • PIGGY SPECIAL $19.95
    • 2 cheeseburgers, 2 crab bites, 3 fish bites, 2 corn on cob, 3 squid rings, 2 chicken nuggets, 2 potato fritters & 2 scoops of chips
  • CHEESE, ONION TOMATO
  • KUMARA CHIPS $4.60
  • HOKI FISH BATTERED $2.40
  • ITALIANO $9.99
    • olives capsicum pepperoni salami & tomato
  • EXTRA TOPPING GARLIC BREAD $2.00
  • SUPERDEAL $19.95
    • 2 fish fillets, 2 hot dogs.2 meat patties, 2 hash browns, 2 corn on cob, 2 pineapple rings, 2 chicken nuggets & 2 scoops of chips
  • CORN ON COB 2 for $2.10
Main South Seafoods (sample menu)
  • 1/2 dozen Wontons $4.50
  • Chips —1/2 scoop $1.60
  • Blue Cod $6.20
  • Pineapple Ring $2.20
  • Curry + Rice Roll $2.60
  • Bacon + Corn Pattie $2.20
  • Works $8.00
  • Crumbed Fish $2.60
Mee-Mee Thai (sample menu)
  • Red curry (chicken, pork or beef) $13.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Green curry chicken $13.00
  • Laksa Noodle soup $13.00
    • with chicken & rice noodles
  • Extra meat add $3.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Chow mein egg noodles $13.00
    • with chicken
  • Oyster sauce noodle (chicken, pork or beef) $13.00
Burger King (sample menu)
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • HOT CAKES
    • Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • NUGGETS
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces. Nugget packs include 3, 6, 9 and 12 packs. Add a regular fries and regular soft drink to make it a value meal.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
Burger Wisconsin (sample menu)
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • All Sides Come With A Dip Of Your Choice Extra Dips $1.20 Each
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Kumara Fries $5.90
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
Keo Thai Restaurant (sample menu)
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Gai $10.00
    • Tempura Chicken Pieces
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
  • Pad Gai Satay MILD $16.00
    • Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Tandoori Palace Papanui Rd (sample menu)
  • Lamb do pyaza $16.30
    • Lamb cooked with the diced onion and creamy gravy
  • Palak paneer $14.00
    • Cottage cheese cooked with spinach purée. And chef's added special herbs and spices.
  • Lamb jalfrezee $16.30
    • Lamb cubes cooked with the onion, capsicum and coconut cream with added spices
  • Chicken kadai $15.80
    • Chicken cooked in thick gravy with onions, capsicum and spices
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
  • Bombay tandoor mix platter $16.00
    • 2 bombay special tikka, 2 onion bhajees, 2 samosa, 2 mutton seekh kebab. Serves with the mint and tamarind chutney
  • Meat bhuna masala $16.50
    • Diced lamb cooked with fresh onions and tomato in thick gravy
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
Shanghai Bistro

Shanghai Bistro

location

Address

5/283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033396566

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Gastro Pub

Location
5/283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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