Shanghai Bistro in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Fried Noodles / Rice With Chicken $7.50
  • Fried Noodles / Rice With Bbq Pork N/A
  • Yangzhou Fried Rice $8.50
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Singapore Fried Rice Noodles N/A
  • Rice & Sweet Sour Chicken N/A
  • Rice & Curry Chicken Or Beef N/A
  • Rice & Bbq Pork N/A
  • Combination Meat Soup Noodles $9.00
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Satay Beef N/A
  • Rice & Crisp Chicken N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Seafood With Egg N/A
DINNER SPECIAL DINNER SPECIAL
  • Rice & Chicken With Vegetables $10.00
  • Rice & Chicken With Blake Bean Sauce N/A
  • Rice & Sweet Sour Chicken N/A
  • Rice & Curry Chicken N/A
  • Rice & Kung Pao Chicken N/A
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Satay Beef N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Prawn With Vegetables N/A
  • Rice & Sweet Sour Pork N/A
ENTRÉE ENTRÉE
  • Combination Entrée $9.00
    • (Prawns, Spring Rolls, Wontons , Squids)
  • Deep Fried Prawns(8 Pieces) $8.00
  • Deep Fried Squids $6.00
  • Deep Fried Spring Rolls(Vegetaian) $5.00
  • Deep Fried Wontons (6 Pieces) $5.00
  • Prawn Crackers $5.00
  • Hot Chips $5.00
  • Popcorn Chicken $7.00
  • Honey- Stewed Bbq Pork $8.00
SOUP SOUP
  • Chicken & Sweet Corn Soup $5.00
  • Hot & Sour Soup $5.00
  • Wonton Soup (5 Pieces) $6.00
CHICKEN CHICKEN
  • Chicken With Furong Egg $13.90
  • Chicken With Vegetables $13.90
  • Chicken With Curry Sauce $13.90
  • Chicken With Black Bean Sauce $13.90
  • Kung Pao Chicken (Spicy) $13.90
  • Chicken With Ginger Sauce $14.90
  • Chicken With Satay Sauce $14.90
  • Chicken With Cashew Nuts $15.90
  • Sweet Sour Chicken $14.90
PORK PORK
  • Sweet Sour Pork $13.90
  • Honey - Stewed Bbq Pork With Egg $13.90
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Sauteed Pork Belly With Xo Sauce $16.90
  • Candy Pork $17.90
BEEF & LAMB BEEF & LAMB
  • Fried Beef With Egg $13.90
  • Beef With Vegetables In Black Bean Sauce $14.90
  • Beef With Vegetables In Oyster Sauce $14.90
  • Beef With Vegetables In Chilli Sauce $14.90
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Beef With Vegetables In Ginger Sauce $15.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Lamb Casserole In Chef Special Sauce $18.90
SEAFOOD SEAFOOD
  • Mussel With Spring Onion And Ginger $17.00
  • Combination Seafood With Tofu Casserole $16.90
  • Sizzling Squids In Satay Sauce $17.90
  • Scallops With Spring Onion And Ginger $23.00
  • Scallops With Special Pepper Salt $23.00
  • Lemon Fish Fillets $17.90
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Sweet Sour Prawns $18.90
  • Fried Prawns(With Shell) With Special Salt $18.90
VEGETABLES VEGETABLES
  • Sauteed Vegetables With Chopped Garlic $10.00
  • Sauteed Mixed Vegetables $12.00
  • Vegetarian Ma Po Tofu (Spicy) $13.90
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Sizzling Braised Tofu $13.90
MAIN COURSE MAIN COURSE
  • Standard Fried Noodles / Rice $8.50
  • Fried Noodles / Rice With Chicken $10.00
  • Combination Fried Noodles / Rice $12.00
  • Shanghai Style Fried Noodles $10.00
  • Singapore Fried Rice Noodles $11.00
  • Steamed Rice S $2 / L $5
  • Dumblings S $12 / 12 Pieces
SHANGHAI BISTRO SHANGHAI BISTRO
  • Bbq Pork Puff $4.50
  • Shrimp Dumblings $3.80
  • Pork (Shao Mai) $3.80
  • Steamed Pork Buns $4.50
  • Porkribs With Blake Bean Sauce $3.80
  • Chickens Feets With Black Bean Sauce $3.80
  • Glutinous Rice In Lotus Leaf $5.00
  • Deep Fried Sesame Balls $3.80
  • Deep Fried Savouries $3.80
  • Eggplant With Blake Bean Sauce $3.80
  • Custard Buns $4.00
  • Bbq Pork Buns $4.00
  • Deep Fried Custard Buns $$4.800
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Deep Fried Squide $3.80
  • Deep Fried Prawn Twisters $4.50
  • Deep Fried Wontons $3.80
  • Special Egg Tarts $4.00
  • Pan Fried Dumblings $5.00
  • Pan Fried Pork Buns $5.00
  • Season Vegetable With Oyster Sauce $5.00
  • Mango Pudding $5.00
  • Preserved Egg Pork Porridge $5.00
  • Prawn Porridge $6.00
  • Fish Fills Porridge $6.00
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Steamed Buns $3.80
  • Mushroom Vegetable Steam Buns $4.50

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Oaty pancakes $21
  • -With berry compote and yoghurt for $21
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • French toast $22
    • With bacon, banana and maple syrup
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
The Raspberry Cafe (sample menu)
  • Mushrooms on Toast $18.00
    • Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
  • French Toast $16.50
    • Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
  • Steak Sandwich $27.50
    • Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
  • CCB (Chicken, Cranberry and Brie Filo) $18.00
    • A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.
  • Open Sammie $22.00
    • Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
  • Garlic Bread $8.00
    • Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
  • Café Hotcakes $16.50
    • Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
  • Eggs Benedict $18.00
    • Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Farrington Chinese Takeaway (sample menu)
  • Pork Tomato on Fried Rice $11.00
  • Bacon and Egg $5.00
  • Black Bean Steak $12.50
  • Prawn Foo Young $14.00
  • Chicken Satay on Fried Rice $11.50
  • Prawn Mushroom Chow Mein $14.00
  • Jamrap $2.00
  • Steak with Ginger $12.50
Abalone Thai Restaurant (sample menu)
  • Pad Peanut Sauce N/A
    • Stir fried vegetables in thai peanut sauce
  • Laab Chicken (Spicy chicken salad) $17.00
    • Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Pad Med Ma Muang (Cashew Nut) N/A
    • Stir-fried roasted cashews with Thai seasonings and vegetables
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
Hornby Working Mens Club Msa (sample menu)
  • Bakery Items $1.60
    • Scones
  • Fish $3.00
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Bakery Items $2.50
    • Muffins
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Basket of wedges $6.20
  • Seafood Basket & Fries $10.50
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
Twin's Chinese Meals and Takeaways (sample menu)
  • Chicken Black Bean Sauce $12.50
  • Pork Curry on Rice $12.00
  • Crumbed Cod Fillet (Large Size) $5.00
  • Prawn Chop Suey $13.00
  • Pineapple $2.50
  • Pork Chop Suey $12.00
  • Chicken $5.00
  • Mussels (Dozen) $10.00
McDonald's Kaiapoi (sample menu)
  • Double Quarter Pounder n/a
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
  • Plain Sundae n/a
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • McChicken n/a
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Chicken McWrap® Caesar - Grilled n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Chicken McWrap® Aioli - Grilled n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Crispy Chicken Snack Wrap n/a
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap
Redcliffs Fish and Chips (sample menu)
  • Cheese $3.90
  • Hot Dog $2.10
  • Oysters (1/2 dozen) $14.50
  • Corn Patties $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Fried Mushrooms $1.20 each
  • Double Meat $4.00
  • Crumbed Cod
New Wah Takeaways (sample menu)
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Scallops $1.50 ea
  • Pan Fried Chicken with Cashew Nuts $12.00
  • Cheese / Bacon / Double Meat $4.20
  • Pan Fried Vegetables $9.50
  • Oyster Sauce Steak with Vegetables $11.00
  • FOR 6 PEOPLE $55.00
    • Dozen Fried Won Tons, Bar-B-Que Pork with Vegetables and Cashew Nuts, Satay Steak, Combination Fried Rice, Sweet and Sour Chicken
  • Pork Curried on Fried Rice $10.00
Quality Seafood (sample menu)
  • Pineapple Ring $1.80
  • 1 Dozen Fried Mussels / 1 Dozen Squid Rings / 1 Dozen Fried Wontons with Sauce $10.00
  • Chicken Patties / Paua Patties $2.40
  • Chocolate Donut / Jam Donut / Battered Sausages $2.20
  • Spring Rolls / Curry Rolls $2.50
  • 1/2 Dozen Crumbed Mushrooms $4.50
  • Hawaiian $6.20
  • Bacon, Egg, Mushroom, Tomato $1.00
Alvarados Mexican Cantina (sample menu)
  • Cochinita Pibil (GF) $27.00
    • This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
  • Churros $9.00
    • Scrumptious deep fried Mexican doughnut, coated with sugar and cinnamon. Choose your favourite topping to compliment them, chocolate, condensed milk or cajeta (goat milk caramel).
  • Pastel de 3 Leches $9.50
    • "Three milks cake” is a cake soaked in three different types o f milk.This cake was seen in Mexico as early as the 19th century and it has become a popular dessert. We Recommend you have this exquisite cake with a nice cup o f coffee, i
  • Chimichanga (tex-mex) $25.50
    • A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
  • Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
    • Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.
  • Fish $9.00
    • Mini fish bites served in a basket with fries.
  • Tacos de Carnitas (GF) $26.00
    • From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
  • Gringo Nachos (tex-mex) (GF) $24.00
    • Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Bahn Thai Restaurant (sample menu)
  • Vegetable Golden bag
    • In house made deep fried pastry parcels filled with seasonal vegetables in Thai spices. Served wife sweet chilli sauce.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Gaeng Kiew Wan
    • (Green curry) Green chilli paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Yum Nure Yang San Nai
    • Spicy beef tenderloin salad with red onions, tomatoes, cucumber and mint leaves Served on a bed of lettuce with fresh ground chilli, lime leaves & fresh coriander.
  • Drunken Noodles
    • Thick rice noodles stir fried with vegetables in a Thai style basil and chilli with your choice of meat
  • Koi Dio Phad
    • Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
  • Oyster sauce
    • Stir fried seasonal vegetables with oyster sauce and your choice of meat
  • Masaman Cuny
    • Masaman (Thai style) curry paste, coconut cream simmered with peanuts, potatoes and your choice of meat. This is a Thai favorite!
Bills Bar and Bistro (sample menu)
  • Chicken Nuggets & chips
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Roast Dessert $15.00
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Chicken Burger $15.00
    • Crumbed Chicken, lettuce, cheese, tomato, grilled onions with satay sauce & chips
  • Garlic Bread $8.00
  • Seasoned Wedges with sour cream $10.00
Tasty Thai (sample menu)
  • Ntc. Chicken tom yum noodle soup $12.00
  • -seafood $5.00
  • -seafood $5.00
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • tom kha soup $10.00
    • served with rice.
  • pad see-eiw $10.00
  • stir fried cashew nuts $10.00
    • Served with rice.
Phuket Thai Restaurant (sample menu)
  • Peanuts sauce on top/ Cashew nuts $4.90
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Vegetarian Tom Yum $10.90
  • Tofu/ Extra Vegetables $2.90
  • Grilled chicken $9.90
    • wings 6 pieces of grilled marinated chicken nibble
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Rice $2.00
  • *** Additional of $2.00 for all Seafood meals ***
Shanghai Bistro

Shanghai Bistro

location

Address

5/283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033396566

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Gastro Pub

Location
5/283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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