Shanghai Bistro in Christchurch City Menu

LUNCH SPECIAL LUNCH SPECIAL
  • Fried Noodles / Rice With Chicken $7.50
  • Fried Noodles / Rice With Bbq Pork N/A
  • Yangzhou Fried Rice $8.50
  • Rice & Blake Bean With Beef And Green Pepper N/A
  • Singapore Fried Rice Noodles N/A
  • Rice & Sweet Sour Chicken N/A
  • Rice & Curry Chicken Or Beef N/A
  • Rice & Bbq Pork N/A
  • Combination Meat Soup Noodles $9.00
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Satay Beef N/A
  • Rice & Crisp Chicken N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Seafood With Egg N/A
DINNER SPECIAL DINNER SPECIAL
  • Rice & Chicken With Vegetables $10.00
  • Rice & Chicken With Blake Bean Sauce N/A
  • Rice & Sweet Sour Chicken N/A
  • Rice & Curry Chicken N/A
  • Rice & Kung Pao Chicken N/A
  • Rice & Sizzling Beef Steak With Black Pepper N/A
  • Rice & Satay Beef N/A
  • Rice & Sizzling Satay Squid N/A
  • Rice & Prawn With Vegetables N/A
  • Rice & Sweet Sour Pork N/A
ENTRÉE ENTRÉE
  • Combination Entrée $9.00
    • (Prawns, Spring Rolls, Wontons , Squids)
  • Deep Fried Prawns(8 Pieces) $8.00
  • Deep Fried Squids $6.00
  • Deep Fried Spring Rolls(Vegetaian) $5.00
  • Deep Fried Wontons (6 Pieces) $5.00
  • Prawn Crackers $5.00
  • Hot Chips $5.00
  • Popcorn Chicken $7.00
  • Honey- Stewed Bbq Pork $8.00
SOUP SOUP
  • Chicken & Sweet Corn Soup $5.00
  • Hot & Sour Soup $5.00
  • Wonton Soup (5 Pieces) $6.00
CHICKEN CHICKEN
  • Chicken With Furong Egg $13.90
  • Chicken With Vegetables $13.90
  • Chicken With Curry Sauce $13.90
  • Chicken With Black Bean Sauce $13.90
  • Kung Pao Chicken (Spicy) $13.90
  • Chicken With Ginger Sauce $14.90
  • Chicken With Satay Sauce $14.90
  • Chicken With Cashew Nuts $15.90
  • Sweet Sour Chicken $14.90
PORK PORK
  • Sweet Sour Pork $13.90
  • Honey - Stewed Bbq Pork With Egg $13.90
  • Honey - Stewed Bbq Pork With Vegetables $14.90
  • Sauteed Shredded Pork In Spicy Sauce $15.90
    • (Green Pepper , Bamboo Shoots)
  • Sauteed Pork Belly With Xo Sauce $16.90
  • Candy Pork $17.90
BEEF & LAMB BEEF & LAMB
  • Fried Beef With Egg $13.90
  • Beef With Vegetables In Black Bean Sauce $14.90
  • Beef With Vegetables In Oyster Sauce $14.90
  • Beef With Vegetables In Chilli Sauce $14.90
  • Sizzling Beef Steaks With Black Pepper $16.90
  • Beef With Vegetables In Ginger Sauce $15.90
  • Beef With Vegetables In Satay Sauce $15.90
  • Lamb Casserole In Chef Special Sauce $18.90
SEAFOOD SEAFOOD
  • Mussel With Spring Onion And Ginger $17.00
  • Combination Seafood With Tofu Casserole $16.90
  • Sizzling Squids In Satay Sauce $17.90
  • Scallops With Spring Onion And Ginger $23.00
  • Scallops With Special Pepper Salt $23.00
  • Lemon Fish Fillets $17.90
  • Prawns With Vegetables And Cashew - Nuts $18.90
  • Sweet Sour Prawns $18.90
  • Fried Prawns(With Shell) With Special Salt $18.90
VEGETABLES VEGETABLES
  • Sauteed Vegetables With Chopped Garlic $10.00
  • Sauteed Mixed Vegetables $12.00
  • Vegetarian Ma Po Tofu (Spicy) $13.90
  • Crisp Tofu In Sweet Sour & Chilli Sauce $14.90
  • Sizzling Braised Tofu $13.90
MAIN COURSE MAIN COURSE
  • Standard Fried Noodles / Rice $8.50
  • Fried Noodles / Rice With Chicken $10.00
  • Combination Fried Noodles / Rice $12.00
  • Shanghai Style Fried Noodles $10.00
  • Singapore Fried Rice Noodles $11.00
  • Steamed Rice S $2 / L $5
  • Dumblings S $12 / 12 Pieces
SHANGHAI BISTRO SHANGHAI BISTRO
  • Bbq Pork Puff $4.50
  • Shrimp Dumblings $3.80
  • Pork (Shao Mai) $3.80
  • Steamed Pork Buns $4.50
  • Porkribs With Blake Bean Sauce $3.80
  • Chickens Feets With Black Bean Sauce $3.80
  • Glutinous Rice In Lotus Leaf $5.00
  • Deep Fried Sesame Balls $3.80
  • Deep Fried Savouries $3.80
  • Eggplant With Blake Bean Sauce $3.80
  • Custard Buns $4.00
  • Bbq Pork Buns $4.00
  • Deep Fried Custard Buns $$4.800
  • Deep Fried Spring Rolls(Vegetable) $3.80
  • Deep Fried Squide $3.80
  • Deep Fried Prawn Twisters $4.50
  • Deep Fried Wontons $3.80
  • Special Egg Tarts $4.00
  • Pan Fried Dumblings $5.00
  • Pan Fried Pork Buns $5.00
  • Season Vegetable With Oyster Sauce $5.00
  • Mango Pudding $5.00
  • Preserved Egg Pork Porridge $5.00
  • Prawn Porridge $6.00
  • Fish Fills Porridge $6.00
  • Glutinous Rice With Pork (Shao Mai) $3.80
  • Steamed Buns $3.80
  • Mushroom Vegetable Steam Buns $4.50

Nearby Sample Menus

Gentle Giant (sample menu)
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Eggs Benedict $18.00
    • Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
Nice Cook Chinese Restaurant and Takeaways (sample menu)
  • Slice Pork Chow Mein $10.00
  • Prawn with Satay Sauce $14.50
  • Satay Chicken $12.00
  • Sweet & Sour Pork (S) $12.00 (L) $14.00
  • Chicken With Tomato On Fried Rice $10.50
  • Bami Goreng $12.00
  • Prawn With Mushroom Chow Mein $13.50
  • Chips $2.40
Bailies Bar (sample menu)
  • Jus $2.00
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • Old fashioned cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
  • Hash brown / Jus / Sour cream / Aioli $2.00
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, mesclun & tomato (contains nuts)
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Wedges $5.00
  • Old Fashioned Cheeseburger $16.00
    • w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Abalone Thai Restaurant (sample menu)
  • Pad See Ew N/A
    • Stir fried flat rice noodle with sweet soy sauce, egg and vegetables
  • Chicken, Pork or Beef $16.00
  • Pork Spare Ribs $8.50
    • Deep fried pork ribs cooked with sweet and salty sauce
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Gang Kiew Wan (Green Curry) N/A
    • Thai green curry delivers huge flavour and aroma with bamboo shoots, basil, pumpkin, capsicum and long bean
  • Prawns $19.00
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Pad Khing (Ginger) N/A
    • Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
Foo Sing Chinese Takeway (sample menu)
  • Donut $2.00
  • Lemon Chicken $12.00
  • Fried Mushrooms $1.00
  • Chicken Mushroom Chow Mein $11.00
  • Roast Pork Mushroom Chow Mein $11.50
  • Yong Chow Fried Rice $12.00
  • Curry Roll $2.80
  • Plain Sausage $2.40
Wairakei Chinese Takeaway (sample menu)
  • Chicken Chow Mein N/A
  • Chicken Patties $2.40
  • Hot Dog $2.00
  • Vegetarian N/A
  • Egg N/A
  • Pineapple $2.50
  • Crumbed Fish $4.20
  • Corn On The Cob N/A
Topkapi Turkish Restaurant (sample menu)
  • Zucchini Iskander $19.50
    • Traditional home made zucchini fritters
  • Haydari Dip $11.50
    • Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
  • Falafal Burger (vegetarian) $15.00
    • Falafal, lettuce, onion, cucumber, tomato, hummus, cheese and Topkapi dressing
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • All vegetarian mains are served with a side of basmati rice, our seasonal salads and our topkapi special dressing
Merrin Street Brewery Bar (sample menu)
  • ●Pasta
  • Served until midday
  • Ice Cream Sundae $12.50
    • Served with real caramel, chocolate or berries
  • Porchetta sandwich $22.90
    • Slow cooked roasted pork, caramelised onions, salsa verde and mozzarella fries
  • ​Homemade Traditional Cheesecake $12.50
    • Ask for details of our chef’s latest creation
  • Pickles $5.00
  • Prawns $17.90
    • Succulent prawns, sauteed in a garlic, ginger and chilli butter, served with grilled ciabatta
  • Curry and a Pint $25.00
    • Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
Big Pot Buffet Takeaway (sample menu)
  • Beef with Tomatoes Mein $11.00
  • Honey Roast Pork $14.50
  • Roast pork with Vegetables $10. 50
  • Beef’ with Vegetables Mein $9.90
  • Roast Pork with Pineapple $11.00
  • Roast Pork with Tomatoes $11.00
  • Chicken with Cashew Nuts $12.00
  • Chicken in Thai Style Mein $11.00
Redcliffs Fish and Chips (sample menu)
  • Curry Rolls $3.00
  • Cheese $3.90
  • Vegetarian Spring Roll $3.00
  • Mushroom $3.90
  • Chicken Nibbles (1/2 dozen) $4.50
  • Corn Patties $2.10
  • Chicken Nuggets (1/2 dozen) $4.50
  • Spring Rolls $3.00
Hard Wok Express (sample menu)
  • Chicken Satay Skewers 2 for $5.50
  • Combination Fried Rice R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • Fish $3.00
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Corn Nuggets 1/2 $3.00
  • Steak with Black Bean Sauce R $11.90 / L $12.90
Mee-Mee Thai (sample menu)
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Green curry fried rice (chicken, pork or beef) $13.00
  • Nasi goreng (spicy fried rice) $13.00
  • Satay Chicken Stick (5 stick) $9.00
  • Chilli basil noodles $13.00
  • Extra meat add $3.00
  • Red curry (chicken, pork or beef) $13.00
  • Combination add $3.00
Hoofbeats Restaurant (sample menu)
  • Roast of the Day – Beef, Chicken or Pork $19.50
    • served with roast potatoes, seasonal vegetables & gravy
  • Salad – small bowl $5.50
  • Caesar Salad $17.00
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
  • Hoofbeats Burger $15.00
    • beef or crumbed chicken with bacon, egg, cheese, pineapple, beetroot, lettuce, mayo, tomato & BBQ sauce served with fries
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • Bangers and Mash $16.00
    • 2 pork sausages on savoury chive mash with a rich red wine and onion gravy
  • Hot Roast Beef Sandwich $10.00
    • thick cut white bread, red onion, tomato relish & horseradish sauce served with fries
Bills Bar and Bistro (sample menu)
  • Chicken Schnitzel $20.00
    • served with your choice of salad & chips coleslaw & chips or vegetables
  • Shrimp cocktail $12.00
  • Roast Dessert $15.00
  • Chicken Nuggets & chips
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Buster Burger $15.00
    • beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
  • Hot Chicken Salad $22.00
    • grilled chicken breast & bacon served on lettuce with tomatoes, peppers, red onions & cucumber drizzled with apricot sauce
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
Verge Cafe (sample menu)
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Tomato, Mushroom and Spinach
  • B.L.T $19.00
    • Bacon, lettuce, tomato and cheese in a toasted focaccia bun, served with fries
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Salmon $3.00
  • Bacon (2) $3.00
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Creamy Garlic Mushrooms $18.00
    • Served with streaky bacon and toasted ciabatta
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
Shanghai Bistro

Shanghai Bistro

location

Address

5/283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033396566

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Takeaway ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Gastro Pub

Location
5/283 Lincoln Road, Addington, Christchurch, Canterbury, 8024, New Zealand
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