Address
651 Pound Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand
Sharvin Lodge in Christchurch Menu
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Sharvin Lodge in Christchurch has no menu available, but can choose from many other options such as Vegetable Samosa (2 Pcs) or Onion Bhaji (4 Pcs) from Fendalton Takeaways. Himalayas offers many options including Chicken Naan Roll with Mint Chutney and Lamb Naan Roll with Mint Chutney. The Nook includes a wide range like Crispy Prawn Sticks or Spring Rolls. Serious Fries and The Special (B.L.T Pictured) from . The Serious Sandwich offers Kaiapoi Club and Bowl of Chips.
Nearby Sample Menus
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Bagels $7.9
- Pesto + Cream cheese
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Banana Bread $16.9
- w/ Honey comb, mascarpone, himalayan sea salt + almonds
- Mushrooms $4.5
- Sausage $4.5
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
- Seasonal fruit $3.5
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Porridge $11.5
- Quinoa, linseed, oats, dates, toasted nut mix seasonal fruit + cream
- Relish/ chutney $2
- Cheese Naan $4.00
- Chicken/Lamb Chhoela $12.99
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Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
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Aloo Gobi $14.99
- Potatoes cauliflower cooked with onion tomato herbs and spices.
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Chicken/Lamb Kadai $15.99
- Cooked in onion based thick gravy of capsicum, tomatoes and spices.
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Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
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Prawn Malabari $17.99
- An exotic delicacy from the coast of Malabar in South India.
- Garlic & Cheese Naan $5.00
- MEAT PATTY $2.20
- HOKI FILLET CRUMBED $5.20
- TOMATO $4.50
- VEGETARIAN $6.50
- JAM RAP $2.30
- BACON & CORN PATTY $2.70
- MUSHROOM $4.50
- EGG $4.30
- Yakisoba(fried noodle) chicken $18
- Salmon croquette (2 pieces) $5.80
- Tempura udon noodle $16
- Udon noodle with soft boiled egg $10
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Prawn twisters $9
- Deep fried prawns wrapped in crispy rice paper .
- Bbq beef $18
-
Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
- Soft shell crab in garlic chili sauce $19.50
- Sweet & Sour Chicken $18.00/$34.00
- Deep Fried Ice Cream $5.00
- Stir Fried Venison with Spring Onion & Ginger $25.00/$34.00
- Stir Fried Squid with Chilli Sauce $18.00/$34.00
- Stir Fried Spicy Pork Belly $18.00/$34.00
- Stir Fried Venison with Maggie Soy Sauce $25.00/$34.00
- Prawns Egg Foo Yung $18.00/$30.00
- Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
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Vegetable Terrine $23.00
- with blackberry and lime sauce, spring leaf and almond salad, sherry vinaigrette
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Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
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Vegetarian Special of the Day N/A
- POA. Please ask your server
-
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
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Dessert Special $12.00
- please ask your server
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Chef's Pasta of the Day N/A
- POA. Please ask your server
-
Hereford Rump Steak $35.00
- 21 day-aged, grass-fed beef, served with confit garlic whipped agria potatoes, maple roasted baby carrots and port wine jus
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Hop Platter $55.00
- calamari, chicken wings, cheese fondue and onion rings
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Claypot Tomyum Rolls
- Crispy rolls with tomato, tomyum sauce and veggy sauce in claypot
- Ramen Soup with Fresh Veggy $10 Reg / $15 Lge
- Large $24.00
- Medium $19.00
- Braised Crispy Delight and Veggy $12 Reg / $18 Lge
- Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
- Rice Vermicelli Soup $10 Reg / $15 Lge
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Hotplate Sweet and Sour Chop $16 Small / $24 Large
- Crispy Mienjin with diced pineapple, cucumber sauce and cashew nuts on hotplate
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Pork Katsu $12.00
- Lightly crumbed,deep-fried pork in tangy soy sauce served with vege & rice
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Yake Udon $12.00
- Stir fried thick noodle, chicken and veges in teriyaki sauce
- Vegetable $10.00
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
- Chicken Teriyaki $10.00
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Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Teriyaki Chicken $12.00
- Made with our special homemade fruity soy sauce served with crispy house salad with rice
- Poached or Scrambled Eggs, Bacon & Toast $17.00
- Akaroa hot smoked salmon $5.50
- -Berries & Cream $14.00
- Eggs Benedict
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- V=Vegetarian / DF= Dairy Free / GF= Gluten Free / P= Paleo (DF+GF+no added sugar)
- -Bacon, banana & maple syrup $17.00
- Toasted Granola (P) $9.00
- Sushi Roll N/A
- Chicken Ball N/A
- Rice Tray N/A
- Half Roll N/A
- Seafood yaki udon $13
-
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
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Teriyaki Beef $11
- Beef with teriyaki sauce & fresh vegetable salad on rice
- Teriyaki chicken udon $12
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Gyoza $12.00
- Pork, garlic and chive with gyoza sauce
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Okonomiyaki $12.00
- Pancake with Empire sauce and mayo
- Yaki Onigiri Rice ball with miso $7.00
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Karrage $16.00
- Crispy chicken with yurinchi sauce and mayo
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Chefs Special Sushi $14.00
- 6 pieces
- Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
- Miso soup $3.00
- Chicken thigh with spicy tomato sauce $7.00
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Confit duck leg $26.5
- with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
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Espresso egg $16.5
- parmesan, chive & potato scone with field mushrooms, baby spinach, poached egg & hollandaise
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Prawn, chorizo & green pea risotto $26.5
- with shaved parmesan
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Eggs on toast $13.5
- any style
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House smoked salmon $15.5
- with horseradish cream, smoked beetroot puree & crispy capers
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Pavlova ice cream jars $13.5
- vanilla ice cream, raspberry & passionfruit
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Goat’s cheese & caramelised onion tart $24.5
- with courgette, smoked beetroot puree & candied walnuts
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Chocolate semifreddo $13.5
- with salted caramel macaron, chocolate soil & berry’s
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Prosciutto Cream Cheese Spinach Roulade $16
- prosciutto cream cheese spinach roulade w- rocket salad, walnuts, cherry tomato and ciabatta
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Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
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Bread and Dips $14
- lovely selection of bread and dips
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Bagel $12
- house smoked salmon & cream cheese
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Bagel $6
- w. cream cheese
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Bagel $9
- w. 2 fillings - cream cheese, tomato or pesto
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Caesar Salad $21
- add chicken
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Full Belly Breakfast $22
- bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
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Lunch Teppan Combo Set $ 24.00
- Miso, Teppan Vegetables with Steamed rice
- and choose TWO of below:
- • King Salmon
- • Teriyaki Chicken
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EBI Tempura Roll $ 18.00
- prawn, cucumber, avocado, tempura flake, trüffle oil, flying fish roes
- • Prawn
- • Tender Eye-Fillet
- • King Salmon
- Thai Chicken Pie with side Salad $7.50
- Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
- Soup (changes Daily) with fresh bread and butter $6.50
- Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
- Club Sandwiches $4.00
- Bacon Brie Flute $6.50
- Home made German Brezel with Salmon and Cream Cheese $5.00
- Sausage Rolls $2.80
Sharvin Lodge
Phone
(03) 342 1039
Opened hours
Monday: 6:00 AM – 11:00 PM, Tuesday: 6:00 AM – 11:00 PM, Wednesday: 6:00 AM – 11:00 PM, Thursday: 6:00 AM – 11:00 PM, Friday: 6:00 AM – 11:00 PM, Saturday: 6:00 AM – 11:00 PM, Sunday: 6:00 AM – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Breakfast , Catering
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Waitstaff , Bar Not Available , Television , Quick Bites , American Express , Seating , Buffet , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
651 Pound Road, Yaldhurst, Christchurch, Canterbury, 7676, New Zealand
- Christchurch Breakfast Menus
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