Shed 2 Cafe in Napier Menu

Shed 2 Cafe in Napier has no menu available, but can choose from many other options such as Half dozen oysters shucked to order or Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from Elephant Hill. Pizza Pazzi offers many options including Soba Noodle Salad and Pork Belly Steamed Bun. Star of India includes a wide range like Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers The Filter Room and Cheesy garlic bread.

Nearby Sample Menus

  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Jacket potato, truffle oil mousse $7.5
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
  • Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
  • Chef’S Noodle Bowl $24
  • M&H Vegan Bircher, Fresh Strawberries, Coconut, Plum & Chia Jam $14.5
  • Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
  • Rosie’S Pancakes, Strawberry Orange Salad $17
  • Orange & Chocolate Pie & A Glass Of Cream Sherry $9
  • Croissant With Jam $5.5
  • Add An Extra Dip + $2
  • Green Salad $6
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Soup of the day, toast $12.50
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Smith's Smoked Salmon $21.50
    • Potato and dill cakes, mascarpone, greens
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Two Eggs as You Like $11.50
    • Either sourdough or wholegrain toast
  • Mushroom sauce / Cheese sauce / Pepper sauce $4.00
  • Ice cream & sorbet trio $8.00
    • Ask your server for today's ice cream & sorbet selections
  • Cheese and bacon chips $8.00
    • Cheddar cheese sauce and crispy bacon, need we say more?
  • Potato mash / Side chop salad $5.00
  • ●Poultry
    • Served with chips & salad
  • Haloumi salad $26.00
    • Honey glazed, grilled haloumi served with salad of the day
  • -Seafood $6.85
  • ●Red meat
    • All dishes are served with chips
  • Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
  • Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
  • Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
  • Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
  • Breakfast Burrito $15.00
    • Beans, scrambled, eggs, cheese and tomato salsa
  • Quinoa Porridge with Pached Fruit and Yogurt $10.50
  • Tempeh/Tofu Burger with Polenta Chips $15.00
  • Risotto $15.00
    • Flavour Changes Weekly
  • Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Fish & Egg Burger $14.00
    • Fresh battered gurnard served with chips
  • Sauce (Aioli/ Tartare) $1.00
  • Sausage $2.50
  • Tomato $3.00
  • Chicken & Avocado Burger $15.00
    • Freshly crumbed chicken breast served with chips
  • Scallops (2) $4.00
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Regular Chips $2.60 / $3.60
    • Small / Scoop
  • Chicken Nugget $0.90
    • Price Each
  • Garlic Chips $4.00 / $5.00
  • Bacon & Egg $7.70
  • Paua $7.50
  • Mushy Peas $3.50
  • Blue Cod $6.90 / $7.90
    • Battered / Crumbed
  • Frikandel $3.20
  • Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
    • Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
  • Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
    • Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
  • Bistecca Fiorentina di manzo $38.00
    • Classic Tuscan type 600gram T-bone steak grilled to perfection with garlic , rosemary & extra virgin olive oil
  • Petto di pollo al marsala con funghi champignon $33.50
    • Chicken breast sautéed in sweet marsala salsa with freshly chopped button mushrooms.
  • Fettuccine di pasta fresca al pollo s $23.00 / m $31.00
    • Fettuccine fresh homemade pasta tossed in pieces of chicken and a creamy salsa.
  • Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
    • Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
  • Tagliere di formaggi $18.00
    • 2 cheeses
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Potato wedges $4.00
  • Any two midtown pizzas
  • Fish bites (6) $5.00
  • Extra veg $1/ $2/ $3
  • Macaroni and cheese $9.00
    • With ham and a cheesy sauce
  • 8 mile $15.00
    • Southwest chicken prawn, salsa, onion, roasted capsicum
  • BBQ chicken 9"$13/12"$16/16"$20
    • Marinated grilled chicken, red onion, capsicum, BBQ sauce
  • Half pound $9.00
    • 2 seasoned beef patties, cheese, lettuce & sauce
  • Oscar Lamb – 20 yr signature dish $32.00
    • roasted rack of lamb with herb crust & spiced lamb rump. Served with kumara potato rosti, mint pea puree & red wine jus (Medium-Rare)
  • Seared Scallops $14.00
    • fennel seafood sauce, spicy kimchi salad
  • Hot n Spicy Squid $12.00
    • chef crumbed, crispy fried, hot n sour sauce
  • Special Liqueur Coffee (double) $10.50
    • served with your favourite liqueur
  • Vegetarian Gnocchi $12.00
    • basil pesto
  • Blue Cheese Tart $10.00
    • beetroot chutney
  • Kahlua Chocolate Mousse
  • Baked Passionfruit Cheesecake
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Fresh Steamed Green Lip Mussels $16.00
    • in a Sauce of Tomato, Chorizo and Basil
  • Cheese of the Day $15.00
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Combination $24.00
  • Duck & Seasonal Vegetables $27.50
  • Veges & Chinese Bean Sauce $20.50
  • Pork Satay Sauce $22.00
  • Vegetarian Delight $20.50
  • Pork, Vegetables Cashew Nuts $23.00
  • Steamed Vegetable Dumplings $8.00
  • Chicken & Prawn $22.00
  • Raspberry Tiramisu with a twist and summer berries $15
  • Churchill’s Beef Burger $28
    • caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
  • Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
  • Warm Home-Baked Bread for 1 $9 for 2 $18
    • with roasted garlic & herb butter and dips
  • The County Seafood Platter for two $49
    • a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
  • Churchill’s Pizza of the day $26
    • vegetarian, meat or seafood
  • Cheese Board For 1 ~ $19 For 2 ~ $38*
    • A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
  • Trio of New Zealand Salmon $19 / $38
    • house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
  • Seafood Platter $ 12.00
    • With fries, squid rings, fish bites, scallops, mussels
  • Fish Burger $ 12.00
    • With fries
  • Fish & Chips $ 12.00
    • 2 pieces of fish with fries & salad
  • Toasted Sandwich $ 8.00
    • With your choice of cheese, onion, tomato, ham and bacon with fries
  • Fries $ 5.00
    • With cheese, bacon, sweet chilli sauce and sor cream
  • Beef Burger $ 12.00
    • With fries
  • Landlubbers Platter $ 12.00
    • With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
  • Kids Chicken Nuggets $ 5.00
    • With fries
  • Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
    • Pancakes stacked and served with maple syrup and butter on the side
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • GK toast x2 $3.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Crispy bacon x2 $4.50
Shed 2 Cafe

Shed 2 Cafe

location

Address

56 West Quay, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068352202

email

Email

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
56 West Quay, Napier, Hawke's Bay, 4110, New Zealand
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