Shed 2 Cafe in Napier Menu

Shed 2 Cafe in Napier has no menu available, but can choose from many other options such as Half dozen oysters shucked to order or Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from Elephant Hill. Pizza Pazzi offers many options including Soba Noodle Salad and Pork Belly Steamed Bun. Star of India includes a wide range like Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers The Filter Room and Cheesy garlic bread.

Nearby Sample Menus

  • Steak $1.50
  • Chicken Wing $1.50
  • Ham & Pineapple $5.50
  • Hot Dog Luncheon $2.80
  • Fresh Gurnard Crumbed $4.80
  • Hash Brown $1.20
  • Bacon & Egg $6.00
  • Spring Roll $2.50
  • Beef Nachos (serves 1-2) (add guacamole $2.00)
    • spicy mexican beef & chilli nachos with grilled cheese, salsa & sour cream (we mean spicy)
  • Station Ribs (entree size) (add basket of Station rustic fries $4.00)
    • cajun pork ribs in our own special Station rib sauce
  • Iron Station
    • baked leg ham, salami/pepperoni, chorizo & bacon, with bbq sauce
  • The BBQ
    • chicken, bacon & onion, topped with bbq sauce
  • Chilli Fries (serves 1-2) (ask about the 1/2 size chilli fries upgrade for $8.00 with any meal containing fries)
    • our famous spicy mexican beef & chilli brew over Station rustic fries with grilled cheese, jalapenos, salsa, guacamole & sour cream (we mean spicy)
  • Seafood Chowder (great as an entree)
    • a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
  • Station Ribs (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • a stack of cajun infused bbq pork ribs in our own special rib sauce served with Station rustic fries
  • Pork Belly Salad
    • grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
  • Prawn Masala $17.00
    • prawns cooked in spicy hot sauce
  • Mushroom Mattar $14.50
    • mushroom cooked with green peas in special onion tomato creamy gravy
  • Mango Kulfi $6.00
  • Paneer Butter Masala $14.50
    • home made cottage cheese tempered with onion & tomato cooked in dreamy masala sauce
  • Paneer Pakoras $8.00
    • homemade cottage cheese lightly dipped in a special chick pea butter and deep fried.
  • Hyderabadi Biryani $16.00
    • chicken marinated in spices then cooked with rice
  • Shahi Paneer $14.50
    • fresh cottage cheese cooked with fresh peas
  • Lamb Tikka Masala $16.50
    • cooked in delightfully delicate onion & special tasty sauce
  • Tutti Frutti Sundae $9.95
    • Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
  • Natural Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Pan-seared Salmon $15.90
  • Chicken & Ranch Salad $17.90
    • Crumbed chicken breast strips, smoky bacon, seasoned potato chunks, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, shredded cheese and Hog’s Breath Ranch dressing.
  • Guacamole $2.20
  • Cheese Burger In Paradise $16.90
    • Grilled beef, sliced cheddar cheese, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and hickory smoked BBQ sauce. For extra beef and cheese add 3.50
  • Blackened Prime Rib – Lite Cut $26.90
    • Served with our Trim-a-licious salad.
  • Side of Hog Tail Fries $5.90
  • bacon & tomato $14.00
  • Bacon & Avocado Buttie $6.50
  • Fries $4.00
    • with aioli
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Sausages $2.00
  • Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
  • Eggs on Toast $8.00
    • cooked however you like
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Marlborough Salmon Rillettes $25.00
    • With pickled cucumber, spiced carrot puree creme fraiche and ciabatta chips
  • Salad of Heirloom Tomatoes $24.00
    • Buffalo mozzarella, wild rocket, crisp jamon Serrano, balsamic glaze
  • 90 gram portion $27.00
  • Black Truffle & Almond Semi-Freddo $14.00
    • Raspberry coulis and almandine biscuit
  • Eggs Benedict $16.50
    • On toasted English muffin, spinach, your choice of smoked salmon, streaky bacon or ham with two poached eggs, drizzled with hollandaise sauce
  • Te Pania Spatchcock Pot Pie $27.00
    • Butternut pumpkin, cranberry, thyme and sage crisps
  • Liqueur Coffee $13.00
    • Served with creme fraiche and kiwifruit coulis
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Hash Brown, Hollandaise $2.00
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Please order at the counter.
  • Toasted bagel w cream cheese & jam. $8.50
  • Hotcakes w bacon, banana, maple syrup & cream. $13.50
  • or BLT. $11.50
  • Open Sandwiches $14.50
    • Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
  • Spicy Wedges
    • Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • Fettuccine Carbonara $13.50
    • A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • 1-2 people $12.00
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Harira $11.50
    • Moroccan lentil and vegetable soup, flatbread V
  • Te Mata mushrooms $17.50
    • tomato, cashew cream, toasted sour dough V DF
  • gluten free bread add $1.00
  • mushroom $4.00
  • Toasted sour dough $6.00
    • with butter and jam
  • wilted greens $4.00
  • toasted sourdough $4.00
  • Tacos $18.50
    • soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
  • Hawaiian 9"$13/12"$16/16"$20
    • Ham, pineapple
  • BBQ chicken 9"$13/12"$16/16"$20
    • Marinated grilled chicken, red onion, capsicum, BBQ sauce
  • Apricot chicken 9"$13/12"$16/16"$20
    • Chicken, spinach, camembert, onion, apricot sauce
  • Potato wedges $4.00
  • Extra meat $2/ $3/ $4
  • -9 $28.00
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Any two gourmet pizzas $22.00
  • SMOKED SALMON $11.00
    • on a sweet potato cake. with a spinach feta sauce (GF)
  • Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
  • SAVOURY MINCE $16.00
    • on toast with two fried eggs
  • EGGS on toast (V) $10.00
  • SALMON BENE $18.00
    • on toast with hollandaise sauce
  • Smoked salmon $5.00
  • PANCAKES $15.00
    • with bacon, banana, syrup & whipped butter
  • GRANOLA $10.00
    • with dried fruits & nuts, yoghurt & seasonal fruit
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Sauteed Courgettes, Garlic Buttler $9.00
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Smokey Salmon Tartare $9.00
    • with Basil Mayonnaise and Parmesan Shortbread
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • 14 hr Cooked Lamb Shoulder $29.00
    • With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Chilled Strawberry and Champagne Soup $8.00
  • Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • Ice Cream Sundae $5
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • Mini American hot dogs / tomato sauce / mustard / fries $8
  • Grilled tomato $4.00
  • Sausages $4.50
  • optional organic gluten and dairy free bread - Add $2.00
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • FRESH CABINET $4.00
    • Pick your favourite salad from the cabinet and add your choice of pan fried chicken, or beef stir fry (100gms)
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • - Chicken Bagel
    • Blackened pan fried chicken breast, sauteed kale, avocado, tomato & chipotle aioli
  • Salads medium $11.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
  • Tonka bean creme brulee, iced pear ragout, almond crisps $14.00
  • Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
  • Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
  • Grilled cauliflower, Romanesco florets ciabatta gremolata $6.00
  • Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
  • Butter grilled egg bread, tomato, basil, mozzarella $12.00
  • Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
Shed 2 Cafe

Shed 2 Cafe

location

Address

56 West Quay, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068352202

email

Email

None

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
56 West Quay, Napier, Hawke's Bay, 4110, New Zealand
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