Shed 2 Cafe in Napier Menu

Mushroom $4
Loaded wedges $14
- Topped with cheese and bacon served hot with sour cream and sweet chilli sauce
Chicken nuggets and chips $10.5
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Seafood medley $14
- Bite size seafood nibbles with fries & sauce
Nachos $10.5
Satay Chicken Salad * $19
- Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
Mesclun Salad $4

BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
FISHERMAN'S DELIGHT $17.00
- (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
HOT DOG $3.50
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
FISH (CRUMBED) $4.50
GLUTEN FREE OPTIONS:

Cheese and bacon chips $8.00
- Cheddar cheese sauce and crispy bacon, need we say more?
Fish of the day POA
- Served with chips & salad
-Pork belly $3.85
Scotch fillet $32.00
- 250g the king of steaks
French toast $14.50
- Golden french toast served with seasonal berries, banana, fresh cream, bacon and maple syrup
-Vegetable $2.85
Soup $8.00
- Cream of mushroom with garlic bread
Sweet chilli & guacamole chips $3.00
- Sweet chilli with a dollop of fresh guacamole! yum!

Roast Almonds, maple crust, smoked paprika $9.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Double $25.00
Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
Olives, marinated Italian green & black $9.00

Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Mog Mum Tok $21.50
- Thai salad grill pork,dry chilli, fish sauce, lime juice and red onion, coriander and spring onions
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce

Angus beef burger, swiss cheese, lettuce, pickle, Kasumi relish & shoestrings $19.5
Ham, cheese & pineapple pizza
Fries with garlic mayo (v) $7.5
Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
“21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
Fresh vegetables (v, Gf) $7
Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5

Lamb Madras $16.50
- south indian curry, cooked coconut cream, can be prepared to suit your palate
Chicken Nuggets $6.00
Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
MAIN COURSES - LAMB DISHES - LEAN AND TENDER KIWI LAMB $16.50
Lamb Tikka Masala $16.50
- cooked in delightfully delicate onion & special tasty sauce
Chicken Balti $15.50
- medium spiced chicken in a thick brown sauce with peppers & fresh beans
Dinner For Two $34.00
- 1 x Vegetable Curry, 1 x Non-Vegetable Curry, 2 x Steamed Rice, 2 x Naan, 2 x Pappadom
Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy

Eggs on Toast $8.50
- Your choice of fried, poached or scrambled eggs
Crudo Kingfish $27.00
- Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
Slow Baked Wakanui Blue Long Ribs $42.00
- Red sauerkraut, English mustard, pommes frites and jus
Wakanui Blue Rib 300gm $40.00
Dressed Winter Green Leaves with Crisp Baked Kale $8.00
Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
Citrus Marinated Olives $14.00
- Cinnamon and star anise, thyme and garlic cloves
Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing

GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
- 12.00 match w/ cypress terraces chardonnay 2015
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa

Extra Toast $3.00
Salads medium $11.00
Creamy mushroom $4.50
EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
PANCAKES $17.50
- Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
Cafe Fries $7.50
- with mooch seasoning & aioli sauce
Eggs $4.50
- poached, scrambled, fried
MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey

Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Meating Platter, available in three sizes: Selection of our meats, Cheese, olives, pickles, Breads and relishes $22.00
Potato bread filled with kawakawa honey glazed lamb ham, pickled beetroot cream cheese $13.00
Spiced Tomato bean ragout, crushed potatoes, native spinach, slow cooked egg, herb olive gremolata $17.00
Seasonal salad, pineapple chardonnay Dressing $6.00
Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00

Nearby Sample Menus