Shed 2 Cafe in Napier Menu

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Shed 2 Cafe in Napier has no menu available, but can choose from many other options such as Half dozen oysters shucked to order or Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from Elephant Hill. Pizza Pazzi offers many options including Soba Noodle Salad and Pork Belly Steamed Bun. Star of India includes a wide range like Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers The Filter Room and Cheesy garlic bread.

Nearby Sample Menus

Master Stock Braised Pork Belly, Thai Coconut Herb & Tomato Salad, Roast Apricots, Roast Peanuts $31
Panfried Fish, Japanese Rice, Miso & Dashi Broth, Shiitake, Pickled Ginger, Herb Salad $31
Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
Seasonal House Made Soup $15
New Season Asparagus $7
Add Your Choice Of Liqueur +5 $5
Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
40G Cheese Per Serve $N/A

Vegeroni
- a medley of seasonal roasted vegetables with feta & balsamic drizzle
Cheese Kransky $3.00
Fruit Pie of the Day (check today's selection) $12.00
- with your choice of ice cream flavours from the display
Fish Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- battered fish fillet inside a burger bun with lettuce, tomato, tartare sauce & Station rustic fries
Cheese & Bacon Wedges (serves 1-2)
- 1/2 kg bowl of wedges with grilled cheese & bacon, served with sour cream
Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries
Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter

-Prawns $16.50
-Beef $11.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
GREEN CURRY
- Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
-Crispy Pork $13.50
- Chicken, Pork, Beef $11.50
-Prawns $16.50

HAM STEAK, PINEAPPLE, EGG, SALAD & GOLDEN FRIES $8.00
PRIME STEAK, PEAS & PARSLEY POTATOES $18.00
BAKED OR STEAMED FISH TOPPED WITH PARSLEY BUTTER & SERVED WITH POTATO & VEGETABLES $10.00
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
FISH (BATTERED) $4.00

Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce
Kids Ribs $9.90
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Kids Battered Fsh n Chips $9.90
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo

Chicken & Avocado Burger $15.00
- Freshly crumbed chicken breast served with chips
Shrimp Cocktail $8.50
- With our own seafood dressing
Seafood Selection $16.50
- Battered piece of gurnard, calamari ring, prawn twister, crumbed mussel with chips & salad
Onions $3.00
Toasted Sandwich $4.50
Wedges
Sauce (Aioli/ Tartare) $1.00
Open Steak Sandwich $15.00
- With onion jam served with chips & salads

Nacho
- Nacho Pizza with Ground Corn Chips, Spiced Tomato Chili Bean Gravy, Sour Cream & Tomato Salsa & Pepper Flakes
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Venison Meatball
- Woodburn Co. venison Meatball, Peppers, Roasted Onion & Juniper
Local Mozzarella
- with vine Ripened Tomato & Basil
Guinness Pie
- Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
Olives with Caper Berries & Extra virgin Oil
Vegetarian
- Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream

Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
French fries with tomato sauce $6.50
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90

Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Beef Black Pepper $21.50
- Stir fried beef with black pepper sauce and seasonal vegetables, served on a sizzling hot plate
Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk

Big Omelet $16.00
Eggs on Toast $9.00
Pancakes $16.50
Soup of the Day $9.00
Fish & Chips $17.50
Nachos $13.50
Mexican Nachos $13.50
Toasted Sandwiches $3.50

Banana Fritter $2.00
Steak & Egg $9.00
Scallops $2.40
Beef Patti $2.40
Ham & Pineapple $4.50
Fish Bite $1.50
Chicken Nuggets $1.20
Deep Sea Cod $3.60

SALMON BENE $18.00
- on toast with hollandaise sauce
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
Spinach / hollandaise, sauce $2.00
SAVOURY MINCE $16.00
- on toast with two fried eggs
EGGS BENE $16.00
- with bacon & hollandaise sauce
Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce

Sauteed Courgettes, Garlic Buttler $9.00
Beef Cheek $29.00
- White Polenta, Beef Fillet, Mushroom, Beef Cheek Croquette
Trifle $15.00
- Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse

Spicy Salami $12.00 - $19.00
Dumpling 6 Pack $9.00
Salmon $16.00 - $27.00
The Grand $22.00 - $32.00
Pork Belly Steamed Bun $5.00
Fruits of the Sea $16.00 - $27.00
Simply Proscuitto $18.00 - $28.00
Margherita $8.00 - $14.00

Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Warmed summer berry clafoutis $ 14
Oyster gratin baked in the shell, cider cream $ 15
Steamed seasonal vegetables $ 7
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
Grilled pork fillet, potato gratin,roasted veggies $ 27
Passion fruit pavlova roulade, tropical fruit salsa $ 14