Shed 2 Cafe in Napier Menu

220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Catch of the Day Meuniere
- catch of the day pan seared then oven roasted in lemon juice, butter & parsley, served on a lemon pepper mash
Chocolate Fudge Brownie $12.00
- with chocolate sauce & your choice of ice cream flavours from the display
Southern Style Chicken
- southern style stuffed chicken breast resting over baby potatoes in a dijon & parmesan sauce, served with a pickled vegetable garnish
Hot Combo Platter (serves 4-6) $39.00
- fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
Mussel Fritters (add Station rustic fries $4.00)
- stack of fritters served with chilli aioli, salad & lemon wedges
300g New York Sirloin (upgrade to wedges/curly fries or waffle potatoes for $2.00) $31.00
Served with Mediterranean Vegetables or Chefs Salad

Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Steamed Greens & Almond Butter
Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
Shed 2 fried potato chips
Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
Three Cheese
- Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie

The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
Creamy Seafood Chowder - Finished with a steamed mussels and served with grilled bread $16.90

Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
Pad Char Talay $27.50
- Stir fried mixed seafood and seasonal vegetables with herbs sauce, served on a sizzling hot plate
Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
Thiki Tempura Prawns $14.50
- Tempura battered king prawns served with plum sauce

Bubble & Squeak $2.00
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
Bacon & Avocado Buttie $6.50
Warm Chicken Caesar Salad $15.00
- with croutons, egg, bacon, tomato
Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
Mushrooms $3.00
Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread

Omelette $11.00
Please see blackboard behind the counter for our daily specials.
Grilled Tomato, Mushrooms, Bacon, Avocado, Chorizo, 2 Eggs $4.00
Toasted Panini w ham, cheese, tomato & onion. $7.50
Poached, fried or scrambled eggs on your choice of toast. $10.50
Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00

Tempura Battered Fish $12.00
- steak fries, green salad
Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
Chef Garlic Cheese Bread $5.00
Blueberry Chocolate Mud Cake
Smoked King Salmon Souffle $12.00
- apple cider honey dressing
Baileys Tiramisu
- Kapiti mascarpone soft cheese mix with Baileys liqueur. Chocolate base Charlie style with espresso coffee chocolate sauce
Vegetarian Gnocchi $12.00
- basil pesto
Special Liqueur Coffee (double) $10.50
- served with your favourite liqueur

Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad

Anise infused duck breast, marjoram duck rillette, wild garlic mascarpone $16.00
Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
Real chunky Agria fries $6.00
Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
Three Egg omelette, house smoked chorizo fennel ricotta, toasted sourdough bread $17.00
Seasonal vegetables, hazelnut, blue cheese snow $6.00
Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Caesar salad, Cos lettuce, Bacon, Chicken, Ciabatta croutons, and crack your egg $16.00

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