Shed 2 Cafe in Napier Menu

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Shed 2 Cafe in Napier has no menu available, but can choose from many other options such as Half dozen oysters shucked to order or Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from Elephant Hill. Pizza Pazzi offers many options including Soba Noodle Salad and Pork Belly Steamed Bun. Star of India includes a wide range like Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers The Filter Room and Cheesy garlic bread.

Nearby Sample Menus

Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Vege Combo From $13.90
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces

Steak & Egg $6.00
1/2 Wedges $2.50
Won Tons 1/2 doz $4.80
Chicken $5.50
Sausage $2.50
Apple Turnover $2.80
Stuffed Mushroom $1.20
1/2 Kumara Chip $2.50

-Small; $12.99
-Add size up; $3.00
Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
Garlic bread; $4.50
Lamb / Chicken / Mixed meat;Marinated doner meat wrapped in a flat bread with lettuce, coleslaw, tabbouleh, onion and choice of three sauce
Vegetarian;
Turkish delight box; $4.00
Tabbouleh; $5.90

Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
Fish & Chips or steamed potatoes $12
- The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
Crab omelette $18
- Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
Grilled Skate Wing $18
- with baby spinach, feta, baby beets and lemon dressing
Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
Natural oysters, rock or Bluff (seasonal) $4
- Oysters as natural as they come, just with lemon. Sold each
Fish & Salad $12
- Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices

- Chicken, Pork or Beef $11.50
LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
-Prawns $14.50
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
-Prawns $16.50
-Chicken, Pork or Beef $11.50

GLUTEN FREE OPTIONS:
HOT DOG $3.50
DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
CRUMBED CALAMARI LACED WITH GARLIC BUTTER SERVED WITH SALAD & GOLDEN FRIES $8.00
FISH (BATTERED) $4.00
CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
PUNNET GOLDEN FRIES & TOMATO SAUCE $3.00
CHEF'S SPECIAL: INQUIRE AT BAR

-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
-Vegetables $13.50
Egg Noodle Soup w/ BBQ Pork $ 12.50
Satay Sauce
-Vegetables $13.50
-Seafood $16.50
Spring Rolls $ 7.50
- 5 pcs

MAC CRUSTED CATCH OF THE DAY $32.00
- PREMIUM BLUE COD coated with macadamia nut crust with a lemon & caper butter sauce
JUG OF MUSHROOM SAUCE $4.00
CHEFS LASAGNE’S (add a slice of garlic bread $3) $16.00
- everyone's favourite beef & tomato lasagne served with salad greens
FISH BURGER (add egg $1.5) $20.00
- beer battered snapper fillet fish over Turkish bread, with lettuce, tomato, tartar sauce & a basket of duke fries
BOWL OF ROASTED POTATOES $5.00
FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
BEEF BACON & BLUE CHEESE BURGER $22.00
- angus burger patty, kapiti blue, bacon, battered onion rings, lettuce & beetroot relish, served with a basket of duke fries
MINI SAMOSAS (recommend chilli)
- a dozen curry samosas

Pineapple $1.00
Tomato Ketchup $1.00
Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
Caramelised Onions $1.50
Dips
- Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
Halloumi $3.00
Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish

Roast vegetable, kale hash, poached egg, winter pesto $16.50
Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
Omelette $18.50
- House cured pork belly, bean shoots, peanuts, coriander
BBQ pork, pickled cucumber, smith rolls $18.50
Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
Salad of Roasted Fennel $20.50
- Haloumi, barberries, parsley and preserved lemon
Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
Mixed Leaf Salad $5.50

-Sateh Ayam $30.00 Per Person
- Skewered Chicken with Peanut Sauce
-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
-Sambal Goreng Udang $30.00 Per Person
- Fried Marinated Shrimps
-Semur Ayam Tomat $30.00 Per Person
- Spiced Chicken Drumstick
Rendang Padang $25.00
- Slowly cooked Beef
we invite you to sample a basket of complimentary
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
-Atjar Tjampur $30.00 Per Person
- Pickled Vegetable

Smoked Chicken and Cashew Salad $13.00
- A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
Calamari $9.50
- Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
- seasoned vegetables seared on the grill with a fresh tomato salsa
Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- grilled chicken, avocado and mango chutney

Spinach / hollandaise, sauce $2.00
TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
House made SOUP $10.00
- served with toast
SAVOURY MINCE $16.00
- on toast with two fried eggs
SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
Smoked salmon $5.00
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
CHORIZO $17.00
- spinach, mushroom & cheese 3 egg omelette with salad

CHICKEN BURGER (0PEN STYLE) 16.90
- tomato, cheese, lettuce, onions, avocado + aioli+ fries
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
EGGS ON TOAST $8.50
- fried/scrambled/poached on focaccia bread
EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
C0RN FRITTERS $14.50
- tomato, avocado, sour cmrean + sweet chilli
H0T CAKES $7.00
- with banana, berry compote + maple syrup
CHOOSE YOUR MEAT
- chicken or ham
C0RN FRITTERS $7.00
- with tomato + avocado

BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
- 10.00 match w/ elephant hill tempranillo rose, 2016
OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
PICNIC TOAST SLICE $3.50
NEW SEASON FIGS, HOUSE MADE RICOTTA, HONEY, ALMONDS GRILLED SOURDOUGH V $19.50
- 7.50 match w/ fresh carrot, apple, lemon and ginger juice
SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
- 10.00 match w/ balanced pinot Gris, 2014