Shed 2 Cafe in Napier Menu

Are you the owner? Manage this listing for free.

Shed 2 Cafe in Napier has no menu available, but can choose from many other options such as Half dozen oysters shucked to order or Chilled prawn & iceberg salad, avocado, cherry tomato, herbs, citrus, smoked tomato dressing from Elephant Hill. Pizza Pazzi offers many options including Soba Noodle Salad and Pork Belly Steamed Bun. Star of India includes a wide range like Opening hours lunch – 11am - 2pm (mon - sat) dinner – 4pm - late night (seven nights) or All entrees served with mint or tamarind sauce. Toast/jam (V) and The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) from . The Bach offers The Filter Room and Cheesy garlic bread.

Nearby Sample Menus

Steak $5.00
Kumara Chip $4.50
Steak & Mushroom $6.00
Crab Stick $1.80
Steak & Egg $5.50
Hot Dog Luncheon $2.80
Fresh Gurnard Fish $4.50
Squid Rings 1/2 doz $4.80

Sashimi selection of 5 $25
- You really love raw fish. I'm with you on that one
Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice

-Vegetables $13.50
Panang Curry
-Vegetables $13.50
-Combination $13.50
Chilli
-Vegetables $13.50
-Vegetables $13.50
-Chicken, Beef or Pork $13.50

AMERICAN BABY BACK RIBS (df option available) $24.00
- ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
CHICKEN & PRAWN PAD THAI $26.00
- classic chicken & prawn pad Thai finished with fresh coriander
PORK TACO'S (recommend korean bbq)
- 2 pulled pork taco's with jalapeno's, coriander, mint & red onion
200G NEW YORK SIRLOIN STEAK $27.00
NACHO BITES (recommend salsa)
- 250g nacho bites
ROASTED COD $34.00
- pan roasted blue cod, with leek & bacon carbonara sauce
JUG OF GARLIC SAUCE $3.00
SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread

Junior Cheese Burger $8.40
- Angus beef w/ melted cheddar, tomato ketchup & mayo
Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
-Bacon $2.50
Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
Coriander & Lime Mayo $1.00
Spicy Satay $1.00
Original Chicken L$10.40 / S $8.90
- Chicken w/ salad, mayo & relish
Tempura Chicken Nibbles $7.90

Beef & Cheese Burger $8.00
- Served with chips
Crumbed Scallops $19.50
- Served with a fresh garden salad chips
Choice of 2 fillings
Toasted Sandwich $4.50
Mushrooms $4.00
Schnitzel & Chips $16.50
- Your choice of chicken or beef served with garden salad gravy
Extra filling $0.50
Large $9.50

Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Fish Tostadas $14
- smoked hoki salad in jalapeno ranch dressing served on 4 inch corn chips topped with avocado and green salad
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Arroz con leche $10
- rice pudding topped w/ fresh ground cinnamon, and caramelized prune
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Tacos dorados de pollo chicken $17
- three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
Camarones al Adobo prawns $17
- "street styled" pan fried prawns with pineapple chunks in guajillo chilli, topped with onion and coriander

Fish & Chips
- Day Boat Tempura Fish Goujons & Fries
Warm Citrus Oil Olives
Olives with Caper Berries & Extra virgin Oil
Turkey
- Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
Wood Fired Baked Potato & Sour Cream with Green Onion
Feta, Capers & Avocado Oil
Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
Pork Terrine
- with Pistachios & Apple Sauce

Chicken Jalfrezi $15.50
- cooked green and red peppers, tomato and fresh coriander, in a tasty curry sauce
Palak Paneer $14.50
- paneer cheese in spinach sauce
Jeera Rice $4.50
- cumin flavoured rice
Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
Mixed Tandoori Platter for Two $18.00
- an assortment of appetising kebabs all enhanced by the aroma of the tandoor oven
Parantha $3.50
- wholemeal flour bread, flaky and layered baked in tandoori oven
Chicken Manchurian $15.50
- boneless piece of chicken marinated in ginger garlic with Indian herbs
Vegetable Jaypuri $14.50
- crisp seasonal vegetable with aromatic spices, garnished with cashew nuts & poppadum pieces

Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
4-6 people $27.00
1-2 people $12.00

Extra veg $1/ $2/ $3
Half pound $9.00
- 2 seasoned beef patties, cheese, lettuce & sauce
Pepperoni
- Pepperoni
Detroit style a thick, fluffy 9 inch square crust, crispy on the edges, cheese from corner to corner and our delicious pizza sauce on top
V6 (V) $15.00
- Spinach, onion, mushroom, tomato, garlic, black olives, parmesan
-9 $14.00
Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
Primavera 9"$13/12"$16/16"$20
- Marinated grilled chicken, bacon, fresh tomato, italian herbs

ZIGG ZAGG KI0S C0MB0 $7.00
- Chicken nuggets, hot puppies + fries
SALMON + LEMON $5.50
CREAMY MUSHR00MS $16.90
- poached eggs. ciabatta + bacon
BACON/CHICKEN/CREAMY MUSHROOMS $4.00
C0RN FRITTERS $7.00
- with tomato + avocado
CHICKEN BURGER (0PEN STYLE) $13.90
- tomato, cheese, lettuce, onions, avocado + aioli
FRENCH T0AST $14.50
- bacon, banana + maple syrup
BEEF BURGER $13.90
- tomato, cheese, lettuce, onion, aioli + relish

Salmon $16.00 - $27.00
Red, Green and White $12.00 - $16.00
Pork Belly Steamed Bun $5.00
Romana $12.00 - $19.00
Four Seasons $14.00 - $24.00
Spicy Salami $12.00 - $19.00
Dumpling 6 Pack $9.00
The Grand $22.00 - $32.00

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries