Shede Restaurant in Auckland Menu

Shede Restaurant in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Melrose Load Takeaways offers many options including Chips and Wedges. Cafe Melba Ellerslie includes a wide range like Eggs any style on organic grain toast or Flat White. MINI SUSHI (single) and CHICKEN TERIYAKI ROLL from . Sushi Plus offers Thai Takapuna Cafe and Restaurant and Kari Puff (Curry Puff) 4 pcs.

Nearby Sample Menus

Woodpecker Hill (sample menu)
  • Fourteen-hour smoked beef brisket 40.00
    • green chilli, lemongrass, galangal - 400g
  • Woodpecker Hill BBQ thick sauce - mild or hot 2.00
  • Dry red curry of duck 36.00
    • stir-fried with wild ginger, snake beans, chilli & cashews
  • Stir-fried bok choy, ginger, oyster sauce, garlic 10.00
  • Rice 3.00
  • Crispy eggplant 16.00
    • tamarind, coriander chilli, sesame
  • Soft-shell crab 34.00
    • stir-fried with turmeric, chilli, tamarind, crispy shallots
  • Woodpecker Hill spiced peanuts 5.00
Po' Brothers (sample menu)
  • Excludes Rice
  • Rich Boy Chicken Satay (3 sticks) $11
    • Chicken thigh on a stick with rich peanut sauce, onion and cucumber
  • GARLIC
  • Excludes Rice
  • CASHEW NUTS
  • Duck $21.50
  • Seafood $19.50
  • Deep Fried Bao Ice Cream ,Green Tea and Red Beans $10
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • Wedges $8.00
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • S.D tzatziki with mint $4.00
  • Hawaiian $20.50
    • Free range ham, pineapple, mozzarella
  • Kuzu shish (GF with tobuli) $26.00
    • Free range spring lamb back straps, mixed spices, authentic turkish style marination
  • Chicken salad (GF) $18.50
    • Chicken breast, mixed salad, dried cranberries, parmesan
  • Fish & chips $12.50
    • Hoki, french fries or rice
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
Scarlett Slimms & Lucky (sample menu)
  • Squid $16.00
    • greens, red chilli, passion fruit, herbed yoghurt
  • Pork Belly $24.00
    • collard greens, crisp apple, aioli, green tomato & jalapeno chutney, spicy honey mustard
  • - Citrus white balsamic $4.00
  • Battered Fish $12.00
  • Everything Pork $16.00
    • belly, sausage, crackling, boned rib, bbq jus
  • Roasted Spiced Nuts $8.00
  • Half Size $25.00
  • Chicken Breast $29.00
    • shiitake mushrooms, caper butter, cranberries, alfalfa
Bar & Baa (sample menu)
  • Greek Prawn Noodles $14.90
  • Calamari $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • Spanakopita $10.90
    • Greek vegetarian speciality made with spinach, feta cheese, onions & spices encased in filo pastry
  • Chicken Skewers $11.90
    • Marinated in freshly squeezed lemon juice & spices, gently deep fried
  • B & B Tower Burger $14.90
    • Lamb and beef patties with bacon, cheese and soft egg, tomato onion, lettuce & home made sauce
  • Karasata $23.90
    • NZ scallops cooked with cream, wine, crushed peppercorns & touch of garlic
  • Most of our mains served with veggies of the day or canadian fries
  • Greek Chicken Breast (38DD) $21.90
    • Bar & Baa speciality cooked in orange liqueur & cream with touch of garlic & crushed almonds
Sun Tasty Chinese (sample menu)
  • 2 chicken thighs & chips $6.50
  • combo 4 $13.00
    • 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • 6 squid ring $4.00
  • soy sauce chicken noodles soup $9.00
  • special D $27.00
    • 40 chicken nibbles
  • 6 won ton $4.50
  • special A $14.00
    • 20 chicken nibbles & chips
Al's Deli (sample menu)
  • Al's Buffalo Chicken Burger $14.00
    • Dipped in frank's hot sauce, served with tomato, iceberg lettuce & ranch dressing
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • Add Bacon $9.00
  • Plateau Bites $14.00
    • Boneless buttermilk chicken, coated in secret spices, served with ranch, hot, sweet & sour, bbq or aioli
  • Poutine Burger $16.00
    • 150 angus burger, french fries, cheese curds & gravy
  • -Side sauce $2.00
    • Aioli, sour cream, ranch or bleu cheese
  • Smashed Avocado $16.00
    • With feta, mint & lemon and eggs your way
  • Broccoli & Kale $10.00
    • Garlic, lemon & almonds
Le Vietnamese Kitchen (sample menu)
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • SMALL PLATES SOUP - PHO $16.00
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • SAUTEED AUBERGINE (CA TIM SOT CA) $18.00
    • Pumpkin, shallot, cauliflower, tomatoes
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • Rare Angus eye fillet & well-done lean beef
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • SIDE RICE $3.00
Birkenhead Roast (sample menu)
  • 1 Shank Meal $14.00
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Vegetarian $ 7.00/$ 9.00/ $ 11.00
    • Small/ Medium/Large
  • Kumara $ 0.70
  • Pumpkin $ 0.70
  • Rolls $ 6.50
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
Espeto Charcoal Kitchen and Bar (sample menu)
  • Tomato confit $8.00
    • Garlic, virgin oil, thyme
  • -add cheddar cheese $2.00
  • Tropical $15.00
    • Fruit salad, vanilla ice-cream, kamahi honey, yoghurt
  • Hash brown $6.00
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Espeto signature angus bone-in ribeye $45.00
    • (500g) dry aged 40 days, herb- pepper crust
  • Wild berry $14.00
    • Macerated mixed berries, creme fraiche, berry coulis
Mobil Church Street (sample menu)
  • Regular Chips
  • 1 Thigh
  • 1 Thigh
  • Regular Chips
  • Large Chips $4.00
  • Regular Chips
  • Sausage $1.20
  • Up Size Reg. Chips to Large $1.00 each
Moana Cafe (sample menu)
  • Kids Hotdog $9.9
    • 2 mini hotdoqs with fresh salad and fries served with tomato sauce
  • Porridge $12
    • Served with banana and maple syrup
  • Fries (Small/ Large) $5/$8.5
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Beef Burger $16.5
    • Beef patties, bacon, cheese, lettuce, tomato, red onion, tomato sauce, aioli and fries
  • Breakfast stack (GF available) $18.5
    • Streaky bacon, spinach, grill tomato, two poached eggs and pesto hollandaise on foccacia bread
  • Pancake $17.5
    • Streaky bacon, grilled banana, berry compote and maple syrup
  • Homemade hash brown (2)/ Eggs (2)/ Clobatta (2)/ 5 Grain (2) $3
Momo Tea (sample menu)
  • Pork& Pickled Cabbage V-Noodle Soup
  • Ginger & Spring Onion Chicken
  • Sambal Squid
  • Seafood Noodle Soup
  • Singapore Fried Vermicelli
  • Deep Fried Prawn
  • Beef Tongue (Pair)
  • Malaysia Deep Fried Tofu
Indochine Express Kitchen (sample menu)
  • Nom du du xanh $22.00
    • Green papaya, carrot, chicken, fresh Vietnamese herbs, chilli, peanuts, shallots, crispy lotus stems.
  • Goi cuon $16.00
    • Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
  • Banh mi $16.00
    • Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
  • Nom du du xanh $19.00
    • Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
  • Ga nuong la chanh $12.00
    • Skewers of charcoal BBQ chicken thighs, marinated with Kaffir lime and cinnamon.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • Ngo nuong (Seasonal) $8.00
    • Charcoal BBQ strips of fresh seasoned corn.
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
The Burger Bach (sample menu)
  • Kumera Fries $6
    • Sprinkled with Burger Bach seasoning
  • Chips Sharing $6.5
    • Sprinkled with Burger Bach seasoning
  • Bachelorette $11
    • Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Purple Work Shirt Burger $13.5
    • Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
  • Satay $11
    • Prime NZ Beef, Cheddar Cheese, Satay Sauce, Lettuce, Tomato, Red Onion & Aioli
  • Easy Pea-Zie $12.5
    • Falafel, Tzatziki Sauce, Avocado, Beetroot, Lettuce, Tomato, Red Onion & Aioli
  • Spaghetti Bun $6
    • Spaghetti, Cheese & Bacon. The Kiwi Way
  • Fancy That $11.5
    • Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Shede Restaurant

Shede Restaurant

location

Address

9/125 Meadowland Drive, Auckland, Auckland, 2014, New Zealand

phone

Phone

095352222

email

Email

None

clock

Opened hours

Mon 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Tue 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Wed 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Thu 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Fri 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sat 11:30 AM to 2:30 PM, 5:30 PM to 10 PM Sun 11:30 AM to 2:30 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Dinner ,  Full Bar ,  Corkage Fee Charged

Location
9/125 Meadowland Drive, Auckland, Auckland, 2014, New Zealand
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