Address
9/125 Meadowland Drive, Auckland, Auckland, 2014, New Zealand
Shede Restaurant in Auckland Menu
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Shede Restaurant in Auckland has no menu available, but can choose from many other options such as BLT Bagel or NYC Benedict Bagel® from McDonald's Family Restaurant. Melrose Load Takeaways offers many options including Chips and Wedges. Cafe Melba Ellerslie includes a wide range like Eggs any style on organic grain toast or Flat White. MINI SUSHI (single) and CHICKEN TERIYAKI ROLL from . Sushi Plus offers Thai Takapuna Cafe and Restaurant and Kari Puff (Curry Puff) 4 pcs.
Nearby Sample Menus
- Fungus with pickled peppers sauce(h) (v) $8.00
- 11:30 am - 9:30pm tuesday- sunday
- Won ton with spicy chilli and pepper in soup (h) S $5.50/M $9.50/L $12.00
- Noodles with spicy beef in soup
- (H)=HOT (V)= VEGETARIAN
- Small (5 pieces)/ Medium (5 pieces) / Large(20 pieces)
- Braised beef slice on rice $13.00
- Won ton with with spicy sauce (dry) (h) S $5.00/M $9.00/L $11.50
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10. TomYum Goong $10.50
- Spicy king prawn soup
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20. Yum Gai $15.50
- Hot & Spicy grilled chicken cooked with lemon juice & salad
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13. Tom Kha Goong $11.50
- King prawn soup with coconut milk and galangal
- Small $1.50
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29. Pad Ped Ped Yang $15.50
- Stir fried BBQ duck with red curry paste & vegetables
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74. Gaeng Gari Jay $12.50
- Yellow curry with bean curd, potatoes and coconut milk and vegetables
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70. Tow Hu Pud Med $13.50
- Stir fried bean curd with cashew nuts and vegetables
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1. Chicken Satay 4 pcs $9.50
- Marinated chicken tenderloin served with delicious peanut sauce
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6 Paddy's Potato Skins $18.50
- potato shells fried golden brown filled with our chef's tomato relish, mozzarella, crispy bacon & spring onions. served with a side of sour cream & extra relish for dipping
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Extra Sauces-Sides $2.00
- aioli, sour cream, thousand island, hummus, hollandaise, our chef's tomato relish, yoghurt, mayonnaise, BBQ & tartare (tomato sauce free)
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Salt & Pepper Calamari $19.50/$26.50
- seasoned calamari strips, castled on shredded iceberg lettuce, drizzled with a garlic lime aioli (E/M)
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Salmon Supreme $28.00
- salmon, avocado, dill, mozzarella & a side of sour cream dip
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Rib Eye Steak $32.50
- big juicy rib eye (350g), grilled to your liking, served with salad & fries, with a choice of creamy mushroom sauce, fresh garlic or cracked pepper topping
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Fish of the Day $29.50
- fresh fish of the day, pan fried or in a light tempura batter, served with salad & fries
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The Matador $34.50
- big juicy eye (350g), grilled to your liking, topped with a rich spicy napoli sauce with garlic, shrimps & jalapenos, served with salad & fries
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A Bowl of Fries $8.50
- agria chips served with tomato sauce
- Cashew nut & Prawn $25.00
- Pickled cucumber $8.00
- Sweet & Sour prawn $25.00
- Shrimps & Egg fried rice $10.00
- Ice cream $5.00
- Corn Porridge $5.00
- Braised ribs & Kidney bean $18.00
- Dry-fried pork in soya sauce $18.00
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Soup of the day $12.90
- Served with a bagel
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Toppings $2.00
- From mix and match from the menu above
- Bagel $3.00
- Affogato $6.50
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Bagel types n/a
- Cinnamon & raisin, sesame seed, poppy seed, gluten free sesame seed. (We cannot guarantee that any product is completely allergen free)
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Bagel $3.50
- with spread: Nutella, peanut butter, marmite, hummus, cream cheese, raspberry jam, lemon curd
- Lemon curd $4.50
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Cream cheese $4.00
- and conserve
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25 BBQ DUCK CURRY (GANG PED YANG) $15.90
- With pineapple, lychee, grape & kaffir lime leaf.
- Prawn or Seafood $15.90
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62 SWEET BASIL (PAD KRAPAO) $13.90
- With green beans, bamboo shoots & market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
- Rice is not included & is $2 per serve.
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01 SPRING ROLL (POH PIA TOD) $7.50
- Fried roll w/ mushroom, vermicelli & vegetables served w/ sweet chilli sauce.
- Mixed $16.90
- Chicken, Beef, Pork or Tofu $13.90
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07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
- Grilled Lamb with Black Pepper $38.00
- - 1 Course (Skin Wrapped by Pan Cake) $55.00
- Deep Fried Won Ton $7.00
- Grilled Lamb with Mongolian Sauce $28.00
- Deep Fried Scallop $10.00
- Ginger and Spring Onion Braised Noodles $24.00
- Stewed Vegetable with Salted and Preserved Egg $30.00
- Hapuka with Black Bean Sauce $32.00
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Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
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Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
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Spiced Apple Hotcake (GF/ VG) $18 / w bacon $22
- Light & fluffy spiced apple hotcake, with maple granola topping & vanilla cream
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Herbed Omelette (GF/VG) $17
- Fluffy organic eggs filled with spinach,Cheddar, portobello mushrooms & chutney
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Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
- Kale Chips $6
- Free range Bacon $6
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Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
- -Sambal Spinach / Nyonya Four Treasure / Cucumber Pot $18.00
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KL Prawns $32.00
- King prawns with chilli and garlic sauce
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Milky Prawns $32.00
- King prawns in special milk gravy
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Nestum Prawns $32.00
- King prawns with oat and eggs
- -Vegetable Sambal Squids $18.00
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Baba Hot Fry $18.00
- Another blend of curry chicken not be missed
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Salt and Pepper Pork Chop $17.00
- Deep fry with chopped chilli garlic and ginger
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Nyonya Laksa Seafood or Chicken $16.00
- Curry laksa noodles with boiled egg, vegetables and seafood or chicken
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Prawn Cocktail 18.0
- With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
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Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
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Smoked Fish Kedgeree 19.0
- Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
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Organic Free Range Eggs (V) 12.0
- Served as you like with either wholegrain, sourdough, gluten free or a bagel
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Free Range Pork and Fennel Sausages 6.5
- Gluten Free
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Wolfe Lentils 19.0
- Tomato braised lentils, crisp potato hash, organic pork sausage, poached egg and hollandaise
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Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
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City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
- YELLOW CURRY chicken or pork or beef $14.50
- (yellow curry paste served with potato onion in coconut milk)
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LAMB(CHICKEN OR BEEF OR PORK) $15.00
- minced chicken or pork or beef with chili spring onion lemon juice and coriander
- GREEN CURRY chicken or pork or beef/squid $14.50
- YELLOW CURRY vegetarian with tofu $12.00
- HOT-BASIL seafood $15.00
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SPICY BEEF SALADS $15.00
- sliced beef with chili lemon juice onion and coriander
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DUCK CURRY $16.50
- red curry served with duck and vegetables in coconut milk
- Lamb $15.90
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20. Pad Thai
- Thai style fried rice noodles, egg, beansprout, spring onion and tofu with homemade pad Thai sauce topped with crushed peanuts
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34. Rama Long Song
- Stir-fried meat with mixed vegetables and peanut sauce
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1. Money Bags (4 Pieces) $7.00
- Deep-fried minced prawn, chicken, corn and pea parcels in wonton casing
- Steamed Jasmine Rice $2.00
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12. Tom Kha Gai $7.50
- A delicious spicy coconut soup with chicken, mushroom and lemon grass
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42. Goong or Talay Medmamuang $17.90
- Prawns or mixed seafood sauteed with cashew nuts, market vegetables and oyster sauce
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45. Pad Kra Prow Goong or Talay $16.90
- Prawns or mixed seafood sauteed with spring onion, bamboo shoot, vegetables, basil leaves and chilli
- Pau-bhaji (one bread) $6.00
- Papdichaat $6.00
- Basundi $3.00
- Samosa each $2.00
- Sev-puri $6.00
- Vada-pau $5.00
- Pani-puri $6.00
- Dabeli (veg burger) each $6.00
- H11. Combination Seafood & Bean Curd $28
- F3. Lamb Chops/ Beef Fillet In Black Pepper Sauce $32
- I13. Spicy Bean Curd>.With mixed pork $20
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I14. Steamed Egg $20
- With Dried Scallops
- A3. Wine Beef Shank $8
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D10. Scallops $32
- With ginger spring onion
- A4. Chinese Wine Chicken $10
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D4. Stir Fried Squid $28
- With Black Bean Sauce
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Beef & Reef
- Scotch topped with scallops mornay
- Pan fried fish of the day
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Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
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Eggs BenedictGF
- Poached eggs, bacon and spinach.
- Garlic Bread
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Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
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Omelette V GF
- Mushroom and cheese.
- Chilli battered prawns
Shede Restaurant
Phone
095352222
Opened hours
Mon
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Tue
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Wed
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Thu
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Fri
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sat
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Sun
11:30 AM to 2:30 PM, 5:30 PM to 10 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , BYO , Cash , Lunch , Seating , Free Wifi , Dinner , Full Bar , Corkage Fee Charged
9/125 Meadowland Drive, Auckland, Auckland, 2014, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus