Address
101 Milson Line, Milson, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
Sheraton EL Burcio Restaurant in Palmerston North Menu
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Sheraton EL Burcio Restaurant in Palmerston North has no menu available, but can choose from many other options such as Chicken karaage (6/9 pcs) or French fries (M/L) from Black Pearl Cafe. The Big Orange offers many options including Lamb Rack and Seared Duck Breast. Manna Sushi includes a wide range like Chicken Teriyaki or Spicy Chicken. Garlic Bread and Bread & Dips from . Tui HQ Cafe offers The Vines and The Vines Breakfast.
Nearby Sample Menus
- Beef & Onion $12.00
- Schnitzel $17.00
- Nacho’s $13.00
- Classic Roast $12.90
- Sticky Pork Ribs $9.50
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Fish & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
- Cream Burlee $9.50
- Premium Bangers and Mash $16.00
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21 Vegetable Spring Rolls (V) $6.9
- Thailand
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304 Pork Kimchi $18.5
- Korea
- Chicken or Vegetables $15.9
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121 Curry Nasi Goreng(V)
- Indonesia
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28 Chicken Satay $6.9
- Malaysia
- S5 Chicken & Cream Cheese Roll $15.5
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300 Sweet & Sour Pork (V) $18.5
- Hong Kong
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6 Edamame (V) $5.2
- Japan
- Crumbed Fish $3.50
- Crab Stick $1.70
- Or Super Fish Burger (5 Fishes)
- Pack $5
- Chicken
- Chop Suey
- Garlic Chips $5
- Chips $2.70
- Plain Rice $3.00
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Chicken and Spinach $16.50
- Tender pieces of chicken cooked in fresh spinach, sauteed with roasted garam masala and turmeric
- Lamb $17.50
- Pickle $2.50
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Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
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Cheera Parippu Curry $14.00
- Fresh spinach and toor dahl (lentils) cooked in a thick sauce of garlic, tomatoes and green peppers, flavoured with curry leaves
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Fish/Prawn Moilee $18.00
- A light coconut based dish with an abundance of ginger, garlic and fresh tomatoes finished with a splash of lemon juice
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Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
- Smoked Salmon $6.90
- Open grilled toasted sandwiches on sourdough, served with a rocket garnish.
- Pancakes with Ice Cream & Cream (V) $11
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Grilled Pesto Bruschetta (V) $13
- Toasted sourdough, basil & pine nut pesto, tomato, red onion, balsamic glaze.
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Crispy Chicken Schnitzel Sandwich $19
- Toasted ciabatta with crispy chicken schnitzel, cos lettuce, tomato, sweet chilli, aioli.
- Smoked Salmon $6.90
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Bowl of Potato Wedges (V) $14
- With sweet chilli sauce & sour cream.
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Savoury Mince on Sourdough $16.50
- With a poached cage-free egg, grilled tomato.
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Moxie Fry (Small Breakfast) $16.50
- Gluten free toast, hash brown, bacon, sausage, tomato & mushrooms
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Eggs on Toast $13.50
- With bacon
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French Toast $12.50/ $16.50
- Gluten free French Toast Half serve / Full serve
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Saute Potato, Chorizo and Bacon Hash $17.50
- Saute Potatoes, Bacon & Chorizo topped with a poached egg, Rocket and Hollandaise
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Moxie Omelette $12.50 / $16.50
- Baked with Bacon, Red Onion, Mushroom, Tomato & Cheese Half serve / Full serve
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Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing
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Cajun Chicken Salad $19.50
- Spicy Cajun Chicken strips on Green Salad, Mangoes, Crispy Noodles & Aioli
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Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
- Steak Pita $11.5 Reg / $9.5 Petita
- Pita Chips and Dip $3.90
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Signature Kids $5.00 per head
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Garden Pita $8.5 Reg / $7.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
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Big Breakfast $19.50
- with sausage, eggs, tomato, mushrooms, bacon and a hashbrown
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Eggs Benedict $17.00
- with bacon
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Toasted Museli $9.00
- with fresh fruit, milk, yoghurt and honey
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Mushrooms $15.00
- in cream and parsley sauce on toast
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Eggs Benedict $18.00
- with salmon
- Toasted sandwiches $7.00
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All Day Omelette $14.50
- ham and cheese or mushroom and spinach
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Toasted Breads $6.50
- grain bread, sourdough or toast
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-Paneer Makhani $13.90
- Fresh cottage cheese cooked in spices, creamy tomato and butter sauce
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-Lamb Mushroom Masala $15.50
- Fresh mushroom tender diced lamb cooked with garlic, tomato and onion sauce
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-Bhuna Chicken $14.99
- Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
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Bread Basket $14.50
- Selection bread (naan, roti, keema naan, onion kulcha)
- Half size $11
- Vegetable Pulao $5.00
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-Lamb Bhuna $15.50
- Lamb pieces spiced and cooked with aromatic combination of ginger, garlic, coriander and spices
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Tandoori Mixed Platter $22.00
- Tandoori chicken, chicken tikka, seekh kebab, prawns and fish tikka
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Kumara fries $9.50
- served with house aioli
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Grilled vege $17.50
- pesto topped with garlicky grilled vegetables and pinenuts
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Pumpkin Royale $16.50
- roast pumpkin patty with mesclun greens and homemade relish in a homemade bun
- GF bases available $3.50
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Portobello Royale $16.50
- roast Portobello mushroom in a homemade burger bun with apple & onion relish and aioli
- Butty: buttered Royale bread with free range eggs, bacon, Woody’s farm sausage, vege sausage or tempeh - one/two filling $8.50 / $12.50
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Freedom farm $9.50
- ham, mustard, mayo & salad
- Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
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Hyderabadi Biryani $19.99
- Biryani prepared with choice of lamb or chicken along with potato and topped with boiled Egg.
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ChickenTikka Masala $16.99
- Chef’s specialty, marinated tandoori boneless chicken cooked with flavourful spices and herbs.
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Beef Pagla Bhuna $18
- Cubes of beef cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
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Non Vegetarian $80
- 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
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Prawn Jalfrezi $19
- Prawns cooked with onion, tomato, capsicum and lemon juice.
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Gajar ka Halwa $6.50
- A must try sweet made of carrot and reduced milk.
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Mugalai Naan $4
- Soft unleavened bread with mint, coriander, fenugreek and banana prepared in tandoor.
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Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
- STUFFED MUSHROOMS $8.20
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CHUNKIES $6.70/$13.70
- small/large
- HAM STEAK SALAD & CHIPS $17.20
- OLDE FASHION SHRIMP COCKTAIL $9.40
- BUTTER CHICKEN WRAP WITH SALAD $18.20
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SAUSAGE CHUNKS & CHIPS $8.70/$13.40
- small/large
- STEAK SANDWICH & CHIPS $14.00
- GARLIC BREAD $4.40
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Thai-Style Salmon Salad (Gluten Free) $18.00
- Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
- and raisin chutney $35.00
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Crispy Pulled Pork Spring Rolls (Gluten Free) $17.00
- Served with an Asian slaw and dipping sauce
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Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
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Baked Baguette (Vegetarian) $8.00
- With garlic butter and mixed herbs
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Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
- Crumbed Onion Rings $6.00
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Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
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Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
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Garlic Naan 3.50
- Leavened flour bread infuse with garlic
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Mango Chicken 14.90
- Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamon
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Chicken Tikka Masala 14.90
- An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
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Pulao Rice 4.00
- Mildy spiced fried rice with green peas and tomatoes
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Palak Paneer 14.90
- Fresh homemade cottage cheese, grounded spices and tomatoes cooked in spinach gravy
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Cheese and Garlic Naan 5.00
- Large leavened bread. Stuffed with New Zealand Cheese and crushed garlic
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Malai Kofta 14.90
- Homemade Indian cottage cheese, crushed cashew nuts, potatoes and spices mixed together and finished with rice creamy sauce
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Soup of the Day $12.50
- Served with toasted bread
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Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
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Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Croissant Bread and Butter Pudding $15.50
- Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
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Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction
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Tom Yum Prawns N/A
- Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
Sheraton EL Burcio Restaurant
Phone
063577686
Opened hours
Price
None
Type
None
Service
None
Cuisine
Italian
Features
Bar Not Available , Quick Bites , Seating , No Takeaway , Dinner
101 Milson Line, Milson, Palmerston North, Manawatu-Wanganui, 4414, New Zealand
- Palmerston North Italian Menus
- Manawatu-Wanganui Italian Menus