Sheraton EL Burcio Restaurant in Palmerston North Menu -

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Sheraton EL Burcio Restaurant in Palmerston North has no menu available, but can choose from many other options such as Chicken karaage (6/9 pcs) or French fries (M/L) from Black Pearl Cafe. The Big Orange offers many options including Lamb Rack and Seared Duck Breast. Manna Sushi includes a wide range like Chicken Teriyaki or Spicy Chicken. Garlic Bread and Bread & Dips from . Tui HQ Cafe offers The Vines and The Vines Breakfast.

Nearby Sample Menus

SOUTHWEST CHICKEN SOURDOUGH MELT $7.50
- Two chicken tenders covered with swiss cheese, a combination of Jalapeno, chargrilled onion and our Santa Fe sauce, finished with a toasted sourdough bun.
JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
JIM BEAM BOURBON BURGER $12.50/$14.50
- Unwind with the Jim Beam® Bourbon Burger. Featuring a chargrilled beef patty topped with bacon, crispy onion, swiss cheese, fresh lettuce and tomato — slathered in a rich and tangy sauce flavoured with Jim Beam bourbon.
CHICKEN & BACON SANDWICH $8.90
- Chargrilled chicken breast, bacon, swiss cheese, lettuce, tomato and mayo on a honey wheat bun.
WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.

Vietnamese Pork Bun $4.50
Dessert of the Day $4.50
Lemongrass Tofu $10.50
Stir-Fried Beef $11.50
Tofu and Coriander $7.50
Golden Crispy Fish Spring Rolls (2 pieces) $7.50
Crispy Pork Spring Rolls (3 pieces) $7.50
Chicken and Mint $8.00

Southern style onion rings with smokey BBQ sauce $9.00
Saffron tagliatelle $20.00
- Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
Smoked garlic mash $8.90
Market vegetables $7.90
Red chicken curry $22.00
- Coconut Rice, Poppadom
Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
Duck and French brandy pate $18.00
- Toasted ciabatta, Brown onion jam
Big Breakfast $20.00
- Grilled tomato, Kransky, Bacon, Eggs x 2, Ciabatta, Potato gratin

Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread
Gluten Free Toast & Preserves $6.50
Toasted Bagel $9.50
- Avocado, Tomato & Bacon
Fresh Fruit Salad $10.80
- Served with Caramelised Nuts
Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
Creamy Garlic Mushrooms $12.50
- Creamy Garlic and Herb Mushrooms served on Gluten Free Toast
BLAT $17.50
- Crispy Bacon, Mesculin, Avocado & Tomato, on Toasted Foccacia with Aioli & Fries

Roast Lamb Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Pita Chips and Dip $3.90
Extra Dip $1.00
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Cookie Fix $2.00
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Chicken Crave Pita $11.5 Reg / $9.5 Petita

-Beef Madras $14.50
- Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
-Mango Chicken $14.50
- Boneless chicken pieces cooked in a delicately mildly creamy mango sauce
Paneer Tikka $7.50
- Cottage cheese pieces marinated with yoghurt, spices and then cooked in oven
-Prawn Saagwala $16.50
- Prawn cooked in creamy spinach gravy
Onion Kulcha $5.00
- Refined flour bread stuffed with onion mince
-Beef Kadai $14.50
- Tender meat pieces cooked with capsicum, onion and coriander seeds
Fish Biryani $17.99
- Flavoured basmati rice cooked with marinated fish and spices
Paneer Naan $5.50
- Naan bread stuffed with homemade cottage cheese

Lamb Shanks $21.30 / $28.00
- Single or double served on a Kumera Mash with a mint gravy
B.L.T Sandwich $12.00
All Day Breakfast $16.00
Olde Fashion Shrimp Cocktail $9.40
Chunkies SM $6.70 LG $13.70
Stuffed Mushrooms $8.20
Thai Beef On Rice $18.20
Steak Sandwich & Chips $14.00

Satay Chicken with peanut sauce N/A
Kids Continental $10.00
- choice of toast with jaw & butter or muesli with yoghurt & milk. Served with side of fresh fruit salad
Steamed Fragrant $4.00
- Thai Jasmine Rice
Pan Fried Fish $23.00
Mediterranean Salad N/A
Marinated Deep Fried Chicken Wings $12.00
Fresh fruit salad $10.00
- with honey & yoghurt
Deep Fried Marinated Chicken Wings N/A

●Soup
●Appetizers
Bbq Pork
●Appetizers
Sweet Sour Pork Lemon Chicken/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
●Soup
Deep Fried Spring Roll
Sweet Sour Pork/Honey Chicken Sizzling Beef With Black Pepper Combination Fried Rice/Noodle

3fish, 1 Hotdog, 1 Sausage & Chips $15.00
Ying yang $2.00
- BBq & Mayo
Cheese Tart $2.00
- Tartare & Cheeses
Tartare Sauce $1.50
Pava Fritter $5.80
- (100 % Pava)
Steak, Egg, Onion $5.50
Blood & Guts $2.00
- Toma & Mayo & Cheese
Sausages, Eggs & Chips $8.00

Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
LUNCH Combo $12.50/Takeaway$12.50
- includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
Mango Chicken $10.00
- Tender boneless chicken pieces cooked in a delicately mild and creamy mango sauce.
Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
MAIN combo $13.50/$13.50
- Includes ‘Full Menu’ curry (excl. seafood), rice, plain naan and your choice of Coke, Fanta or Sprite

Fish Goan Curry 15.90
- A mild tangy dish from a seafood rich coastal town of India, made with fish fillets cooked with coconut milk, vinegar and spices
Garlic Naan 3.50
- Leavened flour bread infuse with garlic
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Plain Naan 3.00
- Leavened flour bread
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Kashmiri Chicken 15.90
- This dish consists of tender boneless chicken marinated overnight with cashew, cheese and cream, barbecued then cooked with organic yoghurt, turmeric, tomatoes and mint
Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES

Papadam(Four Pieces And Mango Chutney) $2.50
Mango Pickle, Green Or Tamarind Chutney $3.00
All Biriyani Served With Raita And Papadam. N/A
Cauliflower Paratha $4.00
- Wholemeal Flour Bread Stuffed With Cauliflower And Spices
Sweet Or Salted Lassi $4.00
Chicken Curry(Indian Style , Bone) $15.00
- A Traditional Indian Curry Recipe From Grand Ma'S Kitchen
Extra Rice $3.00
Chickem Momo(House Special Steam Cook Spicy) $12.00
- Chicken Mince Marinated With Fine Chopped Onion, Garlic, Ginger Fresh Herbs Wrap In Pastry Steam Cook. Served With Spicy Tomato Sauce.

Chicken teriyaki $13.50
Seaweed salad $5.00
Raw salmon roll 5p $6.50
- Salmon & Avocado
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Hot seafood soup $13.50
Seafood stir-fry noodle $12.50
Salmon sashimi 6p $12.00
Udon Tempura $11.50

Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Venison Spring Roll $14
- smoked venison & bacon spring roll served with crunchy noodle salad & sesame dressing
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives
Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
extra-large $24