Sheraton EL Burcio Restaurant in Palmerston North Menu -

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Sheraton EL Burcio Restaurant in Palmerston North has no menu available, but can choose from many other options such as Chicken karaage (6/9 pcs) or French fries (M/L) from Black Pearl Cafe. The Big Orange offers many options including Lamb Rack and Seared Duck Breast. Manna Sushi includes a wide range like Chicken Teriyaki or Spicy Chicken. Garlic Bread and Bread & Dips from . Tui HQ Cafe offers The Vines and The Vines Breakfast.

Nearby Sample Menus

Edamame (GF/V) $7.00
- Boiled premium grade green soya bean with Marlborough flaky sea salt
Yuzu Creme Brulee $14.00
- Green tea ice cream & chocolate almond pocky, yuzu tuile
V=Vegetarian / GF=Gluten Free
Haru Tempura Platter $32.00
- 9 pieces of prawn, 4 pieces of fish, 10 pieces of seasonal vegetables with dipping broth
Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
Sashimi Salad (GF) $14.00
- Today's fresh salami with garden salad & shredded cabbage, japanese sweet soy dressing
Hambagu Steak Set $19.00
- Japanese style hamburg steak with demi glaze sauce, truffle potato croquette, broccoli, fried egg comes with salad, pickle, miso soup
Beef Tataki (GF) $18.00
- Thinly sliced rare scotch fillet, spring onion, horseradish cream, radish, garlic chips, soy vinaigrette

Beef / Lamb Iskender
Fries $4.50
- With garlic mayo
Served with rice, salad, carrot, hummus and jack dip
Beef / Lamb Kebabs
Beef / Lamb Chips Meal
Mild Chili
Hot Chili
Sweet Chili

Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
Pollo Rucola Pizza 9" $14.00/12" $19.00
- chicken breast, spinach, feta cheese, oregano, mozzarella cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
Spaghetti alla Bolognese $15.00
- traditional meat sauce, parmesan cheese
Frutti di Mare Pizza 9" $14.00/12" $19.00
- seafood mix including mussels & shrimps, oregano, mozzarella cheese
Tagliatelle alla Ricotta $15.00
- ribboned pasta with tomato, spinach, ricotta cheese, mushrooms, parmesan cheese
Siciliana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, capers, oregano, mozzarella cheese

26 Salt Pepper Tofu (V) $7.3
- China
500 Salmon Teriyaki $19.5
- Japan
501 Sizzling Seafood Sweet Chilli & Cashew Nuts (V) $19.5
- Thailand
Chicken or Vegetables $15.9
33 Platter C (V) $12.5
- Curry Puff, Spring roll & Money Bag
91 Chicken Salad (V) $10.5
- with Mayonnaise and Sweet Chilli Sauce(Japan)
S5 Chicken & Cream Cheese Roll $15.5
105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
- Penang Malaysia

In the Roar $36.00
- 200g of Denver leg of venison, grilled to medium rare, resting on a havarti and caramelised onion potato cake with glazed baby carrots and parsnips. Topped with chilli jam and a rich red wine beef jus.
Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Avocado $4.00
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.

Pork belly steamed bun $8.00
- w coriander, pickled cucumber, peanut hoisin x 2
Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Sticky bourbon pork ribs $12.00
- w chilli garlic salsa
Garlic crusted squid $15.00
- w herbs, glass onion, cucumber, cashew nuts, chilli dressing, honey soy aioli
Red wine braised AngusPure beef cheek $16.00
- w celeriac puree, pickled red onion salad
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing

Trevally $22.90 / kg
Tarakihi $29.90 / kg
Hotdog Chunks $0.80
Flounder $16.90 / kg
Battered Mussels $1.40 / $7.00 / $14.00
- Each / ½ Dozen / Dozen
Lemon Fish $25.90 / kg
Red Cod $18.90 / kg
Crab Sticks $1.50

Cauliflower Manchurian $15.00
- Cauliflower Manchurian is an adaptation of Chinese cooking and seasoning techniques to suit Indian tastes. Batter fried florets are then cooked with a chef’s special sauce of herbs and spices
Pickle $2.50
Garlic Paratha $3.50
Lentil Donuts (Uzhunnuvada) $6.00
- Crispy golden fried donuts made of lentils, served with traditional Sambar and coconut chutney.
Beef Varutheraccha Kari $16.50
- Beef tossed with ginger, garlic, onion and tomato with a sprinkle of spices. The flavours of the Roasted & ground spices is the secret to this South Indian delicacy
Chicken Dosa $14.50
- A dosa with a traditional chicken and potato filling
Chicken 65 $10.50
- Boneless marinated chicken pieces deep fried then sautéed with chef’s speciality tomato based sauce
Coconut Rice $5.50

"The Elvis" - King of Open Sandwiches $17.50
- Toasted foccacia stacked with Hash Browns, Bacon & Fried eggs, drizzled with Hollandaise & Sweet Chilli Sauce
Moxies Hawaiian Burger $19.50
- Grilled Chicken tenders, Crispy Bacon and a Pineapple ring, with a green salad and Apricot and Capsicum Chutney in a toasted Focaccia Bun, with a side of Fries
Eggs on Toast $13.50
- With bacon
Steak Sandwich $19.50
- Sirloin Steak, served with Caramelised Onions, Tomato Slices, Mesculin on a toasted Gluten Free Bread with a side of Fries and your choice of a Smokey BBQ Sauce or Garlic Chilli Mayo
Thai Beef Salad $19.50
- Thai marinated sirloin strips served on salad greens with Cherry Tomatoes and a Balsamic Honey Vinegarette
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
Lamb Salad $19.50
- Lamb strips served on a bed of Rocket, Cherry Tomatoes, Beetroot and Fennel Honey Roasted Pumpkin
Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread

Falafel Salad $11.9 Reg / $9.9 Petita
Garden Pita $8.5 Reg / $7.5 Petita
Happy Ham $5.00
Garden Salad $8.9 Reg / $7.9 Petita
The Protein Pack $15.00
Grilled Wedges $4.90
Steak Salad $11.9 Reg / $9.9 Petita
The Family Feast $40.00

FULL menu curry (excl. seafood) $11.00/$11.00
Daal Makhani $10.00
- Black lentil and red kidney beans slow cooked in a creamy onion butter sauce.
Beef Korma $10.00
- Tender beef pieces cooked in a rich cashew nut gravy.
Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
Butter Chicken $10.00
- MOST POPULAR - Marinated boneless chicken pieces, cooked in our tandoor and smothered in alluring spices and creamy tomato gravy.
Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite

Monster Burger $17.00
- Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
Omelette $11.50
- Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.
Roast & steamed vegetables $7.00
Banana Split $8.00
- Banana, hokey pokey ice cream, whipped cream & chocolate sauce.
Fish Burger $12.50
- Golden battered dory fillet crisp lettuce, tomato, cheese and tartare sauce.
Diane sauce $4.00
Pepper $3.00
Sticky Date Pudding $10.00
- With hokey pokey ice cream, butterscotch sauce and whipped cream.

Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
Zucchini, Sundried Tomato & Spinach Roulade $17/$36
- Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
Confit Duck Leg $22/$43
- Blood Orange Fluid Gel, Beetroot Pickle, Lime Pearls, Dried Olive Dust
Chunky Fries with Aioli & Tomato Sauce $5
Homemade Citrus & Vodka Sorbet $4.9
Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
3 Cheese $27
Chatham Island Crayfish & Saffron Ravioli $21/$39
- Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma

10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
28. Rice Noodles $3.00
8. Hanoi Noodle Soup with Beef or Chicken or Sauteed Beef (Pho Ha Noi Bo Ga / Bo tai Han) $15.00
- Beef or chicken and fresh noodles served with spring onion, coriander, onion in a healthy broth
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
22. Pan-seared Salmon with Salt (Ca Hoi Rang Muot) $23.00
- Fresh salmon pan-seared with a mixture of salt, green beans and glutinous rice flour, lime leaves, served with steamed rice
31. Caramel Custard $6.00
4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce

Char Grilled Chicken Salad $28.00
- Char Grilled Breast of Chicken and Bella's Balsamic, Sweet Chilli Egg Mayonnaise, Leaf Salad and Tomato and Carrot Julienne, Topped with Parmesan Crouton Crumb
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
Toasted Rewana $9.50
- With Seasonal Spreads
Confit Salmon and Pickled Kim Chi Vegetables Thru Salad Greens $28.50
- With Coriander Mayonnaise and Citrus Crumb
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom Through Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Spinach / Potato Hash $4.00 per Selection
Sesame Calamari $25.00
- Bella's Sesame Calamari on Oriental Styled Salad Fruits. Lead Greens and Noodle Shards with Honey Soy Syrup and Chilli Ginger Glaze
Cheese Plate $16.00
- With Sticky Fruit, Bella's Apple Onion-mm-lade and Oatmeal Cookies