Sherpa Kai in Christchurch Menu

Sherpa Kai in Christchurch has no menu available, but can choose from many other options such as Chicken Naan Roll with Mint Chutney or Lamb Naan Roll with Mint Chutney from Himalayas. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. The Wave includes a wide range like Chips or Wedges. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lone Star Cafe offers Woolston Club Inc and Oven baked garlic & herb loaf.

Nearby Sample Menus

  • Kapiti Blue Vein
  • Kapiti brie
  • Burger Pattie $ 4
    • Homemade with secret herbs
  • Biggie Salad
    • We can also provide salads for large group ask about our catering options
  • Chicken $11
  • Straight cut
  • Caramelized Pear
  • Seasoned wedges $ 7
    • with sweet chilli & sour cream
  • King Prawns Fried Rice $12.80
    • Fried rice with king prawns, shrimps and vegetables in garlic sauce.
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Hot Six $10.20
    • Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
  • Chili Beef $9.80
    • Egg noodles with beef and vegetables in hot and spicy chili sauce.
  • Vegetarian Mee Goreng $9.00
  • Seafood Nasi Goreng $11.00
    • Fried rice with king prawns, calamari, crab meat, fish balls and vegetables in spices.
  • Honey Prawns Noodles/Rice $12.80
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • CHICKEN CROQUETTE $2.80
  • HOKI FILLET CRUMBED $5.20
  • CHOW CHOW $4.30
  • PINEAPPLE RING $2.00
  • DOUBLE MEAT $4.90
  • CHOCOLATE DONUT $2.30
  • BATTERED SCALLOPS 6 FOR $7.90
  • HAWAIIAN $6.20
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Fish and Chips (GF AVAILABLE ON REQUEST) POA
    • Please contact us for today's Fresh Catch and choose pan seared, crumbed or battered, served with a fresh green salad, fries, homemade tartare sauce and a lemon wedge
  • Sautéed Chilli Prawn Spaghetti (V option available) $27
    • tossed with garlic, fresh parmesan, citrus and fresh parsley
  • Hot Fudge Brownie Sundae $12
    • Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Garlic Bread $9
    • slices of baguette with lashings of garlic butter
  • Cheese on Toast $6.50
    • lightly grilled Turkish bread with melted cheese and a side of tomato sauce
  • Quinoa Cakes (GF/ Vegan) $24
    • homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
  • Takowasabi $7.80
    • Marinated chopped octopus with wasabi taste
  • Grilled whole squid(2p) $18
    • Spicy or teriyaki sauce
  • Bbq beef $18
  • Assorted tempura $28
    • Prawn, fish, squid,vegetables
  • Salmon croquette (2 pieces) $5.80
  • Prawn $5
  • Soft shell crab in garlic chili sauce $19.50
  • Gyoza 6pieces $8.50
    • Pan fried pork and chives dumplings. Vegetable dumpling is available .
  • Lamb Wrap $12.90
  • Chicken Biryani $16.90
    • Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
  • Cheese & Garlic Naan $6.50
  • Bengali Fish $18.90
    • Decadent seafood curry with hints of turmeric and fenugreek - simply wonderful (mild)
  • Butlers Platter $19.00
    • Vegetable samosas (2), Onion Bhajees (4), Chicken Tikka (4), fresh salad with mango dressing and selected dips.
  • Lamb Palak $17.90
    • Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
  • Extra Basmati Rice $3.50
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Lemon Pepper Squid, Aioli $14.00
  • Beef Fillet, Potato Gratin, Red Wine Jus $36.00
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Chicken Liver Pate, Pickled Pear, Toast $17.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Affagato $16.00
    • Shot of C4 coffee, Liqueur of your Choice, Ice Cream
  • Beetroot, Feta & Hazelnuts $9.00
  • All Bings are served in a freshly made Chinese style crepe cooked in scrambled egg and black sesame seeds.
  • Beef Bing $9.90
    • Bee, Mixed Salad, Crispy Wonton Papers, Hoisin Sauce and Mayo
  • Chicken Cheese BBQ Bacon Bing $11.90
    • Marinated Chicken, Bacon, Cheese, Mixed Salad, Crispy Wonton Paper, BBQ Sauce and Mayo
  • Original Bing $7.90
    • Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Pork Bing $9.90
    • Tender Slow Cooked Pork, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Chicken Bing $9.90
    • Marinated Chicken, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Bingo $12.90
    • Tender Slow Cooked Pork, Marinated Chicken, Bacon, Mixed Salad, Crispy Wonton Paper, Hoisin Sauce and Mayo
  • Udon (Vegetarian available) $11.00
    • Famous Japanese noodle soup
  • Bulgogi (Beef) $12.00
    • Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
  • Yookgejang (spicy beef soup with rice) $12.00
    • Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
  • Yake Udon $12.00
    • Stir fried thick noodle, chicken and veges in teriyaki sauce
  • Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
    • This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
  • Vegetable $10.00
  • Salmon and avocado $11.00
  • Sushi
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Kimchi Tofu Salad(V) $ 11
  • MEAT (Gogi)
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Spicy kimchi and spring onion pancake Seafood $15
  • All Steak Pies $5.00
  • Croquettes $3.20
  • Bacon and egg $4.00
  • Mince & Cheese $4.50
  • Savouries $2.00
  • Pastie $5.00
  • Gourmet & Sausage Roll $5.00
  • Chicken Vege $5.00
  • Vic's Nutty Porridge - Choice of maple syrup or brown sugar $11.00
  • Banana $2.10
  • Mochaccino - glass $4.80
  • Havarti $3.20
  • Big Breakfast - Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia $21.00
  • Ham $4.20
  • Macchiato espresso, long $3.50
  • Mochaccino - large cup $5.30
  • Crumbed Stuffed Mushrooms $22.50
    • Portabello mushrooms in a parmesan crust filled with pumpkin puree. Served with potato and leek rosti, wilted spinach and roasted shallots.
  • Bar Platters $30.00
    • Salt pepper squid, wedges, fish bites, chicken skewers, beef skewers, spring rolls, samosa and chips. Served with a selection of dipping sauces
  • Mushroom & Spinach Tart $13.50
    • Filo tart filled with mushroom, spinach, roasted walnuts and blue cheese served with pumpkin puree and beetroot relish.
  • Southern Style Fried Chicken Wings $13.50
    • Served with petite salad, sour cream and sweet chilli.
  • Roasted Winter Vegetables $5.50
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Duck Wontons $13.50
    • Crispy duck breast wontons with a citrus salad and beetroot relish.
  • Liqueur Coffee $8.50
    • Baileys, Drambuie, Jamesons or Kahlua
  • SALMON CALIFORNIA ROLL $7.00
    • with parmesan and tuna
  • BABY SUSHI $2.50
  • CRISPY CHICKEN BOWL $11.50
  • AVOCADO $0.50
  • CRISPY CHICKEN BENTO $10.50
  • FRESH SALMON SASHIMI $10.00
  • FRESH SALMON (regular/large) $5.00/$6.00
  • FRESH SALMON NIGIRI $9.00
  • Flaming Mexican $13.50
    • spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
  • Selection of gourmet ice creams - Check our specials board for today’s flavours POA
  • Things to add to an Already Awesome Burger $2.00
    • Bacon, avocado, battered onion rings, roquette, roast Portobello mushroom, red onion, blue cheese, beetroot, egg, tomato, cheddar cheese, iceberg lettuce, pickle, chilli con carne, cos lettuce, char-grilled capsicum, kumara crisps, pineapple, feta cheese, mixed leaf lettuce.
  • Caesar Pleaser $11.00
    • parmesan cheese, cos lettuce, egg, bacon, croutons, Caesar dressing - with bird $13.00
  • No Flour People $2.00
    • Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
  • Big Bag of Chips & Gravy $5.50
  • Peal Habour $13.50
    • fresh market fish, wasabi aioli, iceberg lettuce, tomato.
  • Extra pattie, chicken, fish or falafel. $4.50
Sherpa Kai

Sherpa Kai

location

Address

Durham Street North, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

2108508886

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Nepalese , Tibetan

features

Features

Cash

Location
Durham Street North, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand