Sherpa Kai in Christchurch Menu

Are you the owner? Manage this listing for free.

Sherpa Kai in Christchurch has no menu available, but can choose from many other options such as Chicken Naan Roll with Mint Chutney or Lamb Naan Roll with Mint Chutney from Himalayas. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. The Wave includes a wide range like Chips or Wedges. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lone Star Cafe offers Woolston Club Inc and Oven baked garlic & herb loaf.

Nearby Sample Menus

Seafood Fried Noodle $11.00
Pork Fried Rice $9.00
Vegetables with Cashewnuts $11.00
- stir fried with your choice of sauce
Fried Egg $1.50
Loh Mee (Gravied Noodle) $9.50
- Boiled egg noodles and rice vermicelli with chicken, roast pork pieces served in Chinese five spiced gravy
Vegetarian Chow Mien $9.50
Hor Fun (Gravied Hor Fun) $9.50
- Fried flat rice noodles and vermicelli covered in gravy with pork, chicken, prawn, squid and Chinese vegetables
Chicken Chow Mien $9.50

LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
ROAST VEGETABLE SALAD $17.00
- Seasonal roast vegetable salad with feta and cashews nuts
STICKY TOFFEE PUDDING $9.00
- With vanilla bean ice cream
SALMON FILLET $29.00
- Grilled salmon steak served with rosemary potatoes and salad
CRUMBED MOZZARELLA STICKS $7.00
- Served with plum aioli
SEASONED WEDGES $14.00
- Served with cheese bacon, sour cream and sweet chilli
PRAWN TWISTERS $9.00
- Served with sweet chilli
CALAMARI $10.00
- Lime infused salt and pepper calamari

Grilled chicken wings $9.90
- 6 Pieces of grilled marinate chicken nibble
Tom yum goong (prawns) $12.90
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Pad krathium rad kao $12.90
- Stir fried meat with garlic with rice (no vegetables)
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
ginger with meat and vegetables with rice $12.90
●Soup
Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles

Fleischsalat/Meatsalad served with bread N/A
Berliner Currywurst with home made curry sauce and bread N/A
2 Frankfurter with Berliner Potato Salad N/A
Leberkäse/Meatloaf N/A
- with bread roll, sauerkraut and mustard / with Berliner Potato Salad
Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
- on White Bread Roll / on Multigrain Roll / on Pretzel
Brotzeit/Mixed Platter – Variation of cold cuts, dried meats and cheese served with breads and pickles N/A
Leberwurst/Liver Pate – Different pates served with bread and pickles N/A

Chef's Special Homemade Noodles Soup with Beef Shank $12.00
Homemade Noodles with Tianjing Style Sesame Paste $8.00
Boiled Chicken Giblets with Spices $8.00
Spiced Pork Trotter $5.00
Tianjing Style Fried Bread Stick with Brown Sugar $3.00
Chef's Special Soybean Milk $2.50
Tianjing Style Shredded Thin Pancake with Gravy $5.50
Fried Bread Stick $1.50

Karaage Chicken Salad
Beef Don
- Bulgogi beef, salad & rice
Tempura Udon
- Prawn, vegetable tempura
Teriyaki Chicken Salad
Kake Udon
- Plain
Tempura Platter
- 2 prawns, 6 assorted tempura
Katsu Don
- Pork cutlet, salad & rice
Teriyaki Salmon Don
- Teriyaki salmon, salad & rice

ADD AN EXTRA SLIDER FOR $5.00
ROASTED MUSHROOM, BLEU CHEESE, WATERCRESS, MAYO(V)
ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
- WITH SPICED SALT(GF, V) >>
SEASONAL HOUSE SLAW (GF)( V) $8.00
DEVILLED EGGS (4) $9.50
- TOPPED WITH POPCORN SHRIMP, HOUSEMADE PICKLE, AND CHIVES
GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
WARM PRETZEL BREAD LOAF $10.00
- WITH CHILI-SPIKED GARLIC BUTTER(V)

Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce.
Blue Belle
- Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aïoli and fennel
Beetza Pizza $18 Med / $21 Lge
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint.
Smoked Chicken $18.00
- Sundried tomatoes, red onion, mushroom, mango salsa, bacon and smoked chicken
The Raffaele $18 Med / $21 Lge
- A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
Margarita $18 Med / $21 Lge
- Tomato base, basil, mozzarella, garlic and fresh tomato
Italian
- An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives

FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
EXEC LUNCH BOX 01 $12.00
- create some serious lunch envy with this super selection of sushi to nigiri and even a little chicken on rice
TUNA
- flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
SALMON LOVERS PLATTER $40.00
- 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
FRESH SALMON
- NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room

Potato & gravy $10.00
- Cheesy fries
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
Gas monkey antipasto platter (serves 2-3 people) $35.00
- Cured meats, pickles, marinated olives, soft and hard cheese, fruit, grilled ciabatta, cheesy corn chips with guacamole & salsa
Warm Sticky Date Pudding $12.50
- Rich date pudding covered with butterscotch sauce & ice cream
Big Foot $35.00
- Wild venison strip loin Chilli chocolate sauce (mole)
Angus beef, bacon & cheese burger served with fries & aioli $25.00
King Kong $27.00
- Triple meat, triple cheese, triple bacon, fried egg, onion ring & sweet & sour pickles finished with chipotle mayo - are you ape enough?
Soba Noodle Salad $17.00
- Shitake, edamame beans, spinach, spring onions on a bed of soba noodles with a sweet pineapple & cajun dressing - add Salmon $5.00

39.Whole prawn with spiced salt $22.00
3.Beef and OX tripe with chilli dressing $8.00
20.Crayfish with spring onion and ginger POA
40.Scallop with broccoli $28.00
22.Poached sliced abalone POA
41.Scallop with celery and lily bulbs $28.00
19.Shredded chicken and shark fin soup $10.00
4.Cucumber salad with garlic dressing $6.00

Vegetarian Burger (GF/V) $19.00
- Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
Onion Rings $5.50
Wedges $7.50
Mushrooms & Bacon (V) $12.00
- Toasted Garlic English muffin served with Sliced Bacon, topped with Creamy Mushroom Sauce
Beer Battered Blue Cod – Half or Full (GF) $19.50/ $29.00
- Blue Cod Fillet in a Crunchy Beer Batter served with Salad, Chips, Tartare Sauce & a Lemon Wedge
Pork Chops(GF) $25.00
- Two Juicy Pork Chops served with a side of Vegetables, Gravy & Apple Sauce
Seafood of the Day
- Ask one of our friendly staff for our Seafood Special of the Day
Chicken Nibbles $15.00
- Chicken nibbles in our own housemade coating with garnish salad & a complementing dressing

Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
Teriyaki Chicken Rice
- Tender grilled chicken with Teriyaki flavoured served on a bed of lettuce & rice
Katsu Don
- Japanese Style chicken cutlet cooked in light soy flavoured soup & egg, served on Rice
- snack: $9.50
-Large $10.00
-reg: $10.00
-Large $11
- snack: $9

Calamari with chipotle mayonnaise $15.50
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Avoca $24.00
- Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Gluten-free base – add $2.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole

Hawaiian $6.00
- Ham, cheese, pineapple
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy
Cinnamon porridge Topped with apricots, brown sugar & cream
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt