Sherpa Kai in Christchurch Menu

Sherpa Kai in Christchurch has no menu available, but can choose from many other options such as Chicken Naan Roll with Mint Chutney or Lamb Naan Roll with Mint Chutney from Himalayas. Tudors on Papanui offers many options including Tea or Coffee and Toast and Croissant and Coffee. The Wave includes a wide range like Chips or Wedges. Lone Star Artisan Loaf (DFO) and Judge Roy Bean Dip (GFO) (V) from . Lone Star Cafe offers Woolston Club Inc and Oven baked garlic & herb loaf.

Nearby Sample Menus

  • SSAM BAB $17.00
    • rice, vegetable and spicy pork
  • SPICY BEEF SOUP $15.00
    • soup of chopped beef with vegetables
  • PORK & RICE SERVED IN SOUP $15.00
    • pork & rice with mixed vegetables in hot pot
  • PORK CUTTLET WITH RICE $14.00
    • pork cuttlet with rice
  • STEAMED CHICKEN $45.00
    • steamed chicken soup with noodles
  • SPICY FISH EGGS SOUP $15.00
    • hot blend soup consisting of spawn (fish egg) with vegetables
  • SEAFOOD WITH SOYBEAN STEW $15.00
    • mixed bean with various vegetables and seafood in hot pot
  • VENISON STEW $15.00
    • soup consisting of venison with vegetables
  • BACON FRITTER $2.30
  • FRIED MUSHROOMS 1/2 DOZ $5.00
  • TOMATO $3.00
  • DONUT $2.30
  • BANANA FRITTER $2.30
  • FRIED MUSHROOMS WITH SAUCE
  • OYSTERS COOKED 1/2 DOZ $15.00
  • 1/4 CHICKEN
  • Grilled Chicken $11.90
  • Falafel $6.50
  • Beef Tapa $7.90
  • Shredded Beef $13.40
  • Shredded Beef $13.40
  • Extra Meat $3.50
  • Shredded Beef $12.40
  • Moroccan Lamb $13.40
  • Beef Siu Mai $4.50
  • Chinese Chives Dumplings $4.50
  • Cha Siu So $5.00
  • Steamed Chicken Bun $4.50
  • Beef Rice Noodles $10.00
  • San Jin Bow $4.50
  • Young Tofu $5.00
  • Sweet Corn Buns $3.50
  • Pancakes $19.50
    • Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
  • Chicken Caesar Salad $21.50
    • Our version of this classic Salad. Let us know if you would like anchovies
  • Children’s Munchbox $10.50
    • A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
  • Toasted BLT Bagel $12.50
    • Bacon, Lettuce & Tomato and Aioli
  • Creamy Mushrooms, Spinach and Bacon $19.50
    • Sautéed Button Mushrooms, Garlic and Spinach Cream, Sauce, with Streaky Bacon, Poached Egg and Toast
  • Creamy Porridge with stewed fruit $13.50
    • Hot porridge made with Milk topped with Stewed Fruit and a Side of Cream or Milk
  • Sesame Crusted Salmon Fillet $24.50
    • Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Rice / Noodles $1.50
  • Meat (chicken) (roast pork) (pork) (steak) $4.00
  • Set Menu for 6.8 people $67.00
    • Chicken with cashew nuts, Steak black bean sauce, Sweet and sour pork, Roast pork fried rice, Bami Goring, Chicken Egg Foo Young
  • New Town Egg Foo Young Combination $11.50
    • Sliced steak, chicken, Roast pork, prawn with peas, beans and egg (like an omelette)
  • Steak Tomato Fried Rice $11.00
    • Sliced steak with seasonal vegetables and tomatoes in gravy on fried rice
  • Pork Pineapple on Fried Rice $11.00
    • Sliced pork with seasonal vegetables and pineapple in gravy on fried rice
  • Set Menu for 3-4 people $32.50
    • Chicken with cashew nuts, Roast Pork Fried Rice, Deep Fried Wontons (14) with a pottle of sweet and sour sauce
  • Chicken Fried Rice $9.50
    • Sliced chicken, onions, peas, egg and fried rice
  • Una-tama-don $14.00
    • BBQ eel & onion with egg on rice
  • Miso ramen $11.80
    • miso flavor
  • Ontama gyu-don $13.00
    • gyu-don with soft boiled egg topping
  • Edamame roll $7.50/$9.00
    • rolled with rice paper and fried edamame green beans (6P/8P)
  • Chicken-katsu-don $13.00
    • crumbled fried chicken cutlet & onion with egg on rice
  • Kara-age fried chicken $9.50
    • japanese style fried chicken
  • Negi mayo gyo-za dumpling $8.50/$10.00
    • deep fried dumpling with spring onion, mayonnaise and teriyaki sauce (6P/8P)
  • Fresh tuna & salmon sashimi $15.80
  • Delux Chirashi $21.80
    • Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
  • Beef Fillet Tataki $14.50
  • Seared Salmon Nigiri $5.50
    • 2pcs
  • Miso Soup $2.50
  • Prawn Nigiri $5.00
    • 2pcs
  • Salmon Nigiri $5.00
    • 2pcs
  • Garden Salad (V) $8.00
  • Delux Sashimi Platter $29.50
    • 22 pcs
  • -chicken, beef or pork $19.50
  • Combination (s) (g) $19.00
    • Combination of chicken wings, spring rolls, spare ribs & guri puff.
  • Green curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected fresh vegetables, and fresh basil herb
  • -chicken, beef, pork or vegetarian $19.50
  • a 15% surcharge applies on Public Holidays
  • -seafood or tofu $21.00
  • Ginger stir fried (s)
    • Fresh ginger root fried in the wok with fresh vegetables & mushrooms.
  • Yum neua
    • Wok fried beef or chicken slices, mixed with Thai herbs, coriander, lime juice and chilli.
  • 7.00 to 11.00
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
  • Additions: $3.90
    • Avocado / Bacon / Ham / Tomato / Mushroom / Egg
  • Hand Cut Fries $6.90
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Denver Omelette $15.90
    • Three Organic Eggs, Bacon, Ham & Peppers
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • Toast & Mrs. Hucks Preserves $6.90
  • Extra Sauces 0.20¢
  • Extra Sauces 0.20¢
  • Beef Lasagne
    • Served with salad & sauces
  • Kumara Chips $3.00
  • Vegetarian Pattie $2.00
  • Green Salad $7.20
    • Served with lettuce, coleslaw, taboli, hummus, saltziki & Cairo special dressing
  • Medium $9.50
  • Medium $8.00
  • Ploughman’s lunch $16
    • cold cut meats, cheddar cheese, pickled vegetables, relish, breads
  • Hand cut chips $5
  • Smoked pork belly $16
    • peach puree, pickled celery, purple walnut, apple & cress salad
  • Toasted muesli $10
    • natural yoghurt, summer fruit compote
  • Fries with aioli $5.5
  • Confit garlic & thyme baby potato $5
  • Extra bread/crackers for 2 $4
  • 200g venison rump $34
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • DOUBLE AVOCADO CHICKEN
    • the avocado is doubled in this monber to accompany our teriyaki chicken
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • SUPA DUPA PLATTER $45.00
    • selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
  • SALMON LOVERS PLATTER $40.00
    • 16pieces of fresh salmon sushi is topped off with 8 pieces of fresh salmon nigiri, this is what a salmon lover dreams of, price includes all the extras like ginger, soy, wasabi, and chopsticks
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • Chips-small or large $3.00/ $5.50
  • Vegetarian Burger (GF/V) $19.00
    • Toasted Bun with a Quinoa & Feta Pattie, Mushroom, Lettuce, Tomato, Onion, Carrot, Beetroot, Egg, Camembert Cheese & Mango Chutney served with Chips
  • Our Dessert Board offers todays selection of sweet indulgence
  • Also check out our specials board for daily specials
  • Soup of the Day(V/GF) $10.00
    • A perfect starter to warm you up; Soup is served with toasted Garlic Pistolettes
  • Mushrooms $5.50
  • Children’s Menus are available behind the counter
  • Ribeye Steak 300gm/400gm $32.00/ $40.00
    • A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
  • Crispy skin salmon (GF option) $31.00
    • On fresh beetroot, apple and ginger salad with tumeric and sundried tomato herb rice and citrus salsa
  • Brekkie bap $10.00
    • Egg, cheese and bacon
  • Pegasus burger $19.00
    • Prime beef patty, bacon, smoked cheddar, onion ring, lettuce and tomato
  • Gourmet Veggie burger (V) $18.00
    • Fresh and lightly spiced fresh homemade patty bursting with vegetables, topped with caramelized onions, garlic aioli and sprinkling of kumara chips
  • Healthy fresh fruit salad $12.00
    • With yoghurt and topped with berries
  • Hot fudge brownie sundae $12.00
    • Vanilla ice cream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Dukkah crusted lamb $28.00
    • Cooked medium rare and served on pumpkin, feta, sundried tomato and caramelized onion tart with fresh salad, gourmet roasted potatoes and harissa mint yoghurt
  • Pumpkin and feta tart $16.00
    • Pumpkin, feta, sundried tomato & caramelized onion tart with roasted beetroot, fresh salad and sweet beetroot glaze
Sherpa Kai

Sherpa Kai

location

Address

Durham Street North, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

2108508886

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Nepalese , Tibetan

features

Features

Cash

Location
Durham Street North, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand